Twice cooks marinated chickens - deep fry and stir fry on the hot wok with garlic, onions, bird eyes chilli, curry leaves, spring onion and a touch of salt
$22.00 Large
K. K SPRING ROLLS
Homemade and vegetarian spring rolls, serve with sweet chilli sauce
RENDANG BEEF ON RICE $13.00
BEEF RENDANG $22.00
KK specially spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices hours. Finished with golden brown wok toasted coconut desiccated