Dunkin Donuts in Rotorua Menu

Dunkin Donuts in Rotorua has no menu available, but can choose from many other options such as Traditional bacon & eggs or French toast from Cafe on Domain. Subway offers many options including Ham and Veggie Delite. Springfield Fish Shop (2004) includes a wide range like Fish Hoki or Fish Dory. Chicken tikka and Butter chicken from . Own Masala offers Zeytin Mediterranean Restaurant and Turkish Pide.

Nearby Sample Menus

  • BBQ Chicken Thai Herbs & Lemon Grass Sauce and Mix Vegetables $16.50
  • Roasted Duck Curry $19.00
    • With bamboo shoots, tomato, pineapple and
  • Mixed Entree (5 Pieces) $7.50
    • Chef selection of 5 different
  • Stir Fried Cashew Nuts with Seasonal Vegetables $16.50
  • Thai Style Fried Rice $15.50
    • With your choice of meat and mixed vegetables
  • Beef Salad $15.50
    • With thai spices, tomato, mint and seasonal vegetables
  • Tom Khar $7.50
    • Lightly creamed soup with coconut milk, tomato and mushrooms
  • Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
  • Grilled Haloumi $1.50
  • Feta $1.50
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Pineapple $1.50
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • - Large $6.50
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Tom Yum Vegetables $8.50
    • Hot and sour vegetables, lemongrass and coriander
  • Pad Priew Wan $14.50
    • Sweet and sour vegetables
  • Stir Fried Mixed Vegetables $13.50
    • Stir fried mixed vegetables with garlic and soya sauce
  • Spicy Fried Rice $14.50
    • Spicy fried rice
  • Gai Param $15.50
    • Char grilled chicken and herbs served with steamed vegetables and topped with peanut sauce
  • Home Made Roti Bread $3.50
  • Wontons $7.50
    • Deep fried wontons with minced pork and thai herbs, served with sweet chilli sauce
  • Pad Med Mamuang $18.50
    • Stir fried cashew nuts and vegetables
  • Caesars Palace
    • Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • - 200g Canterbury lamb rack $10.00
  • Mediterranean Fare
    • Italian salami, shaved smoked ham, roasted chicken
  • Breads
    • Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
  • Market Garden Salads and Crisp Vegetables
    • Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
  • Art of the Grill
    • Aged beef rump steak with herb rub, New Zealand lamb chops
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
  • M11 Stewed eggplant and pork mince on rice
  • B24 Stir fry sliced pork with celery and peppers
  • C3 Stewed chicken with pork stomach
  • K1 Chong-Qing Dan Dan noodle
  • E5 Stir fry scampi with spicy and tongue-numbing sauce on the bed of yellow-bean sprouts
  • B26 Stir fry pig's trotters with cauliflower and dried chilli
  • S1 Chong-Qing Dan Dan hand-made noodle
  • C21 Stir fry chicken gizzards with Chinese pickled chilli
  • Tradition Caesar Salad, Fresh Cos lettuce tossed with Parmesan Cheese, Crispy Bacon, Egg, Crostini & our Famous Housemade Caesar dressing with chicken add $7 Main $20.50 $15.90/entree
  • Spaghetti Marinara Bianco, Mussels, Prawns & smoked fish tossed with Spaghetti & Fresh Basil in a garlic, Cream & White wine Sauce $29
  • Luciano, A Kiwi Bloke's favourite Grilled Steak & Eggs; served with Caramelized Onion Potato Cake & Salad Greens $32.50
  • Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $29.50
  • Pollo Azzurro, Breast of chicken topped with a tasty blend of spinach and creamy blue cheese sauce with Salad Greens & Kumara Rosti $29.50
  • Gamberetto, Garlic Prawns topping a Grilled Steak served with our famous roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $39
  • Jalapeno Poppers, Crumbed bites of Cheesy Jalapeno with a side of Blue Cheese dipping sauce - very spicy but very addictive $11
  • Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $29.50
  • Smoked Salmon, Cream Cheese, Capers $17.90
  • Chicken, Spinach & Quinoa Salad $19.00
    • Grilled chicken breast, quinoa, spinach, peas, feta, lightly dressed coleslaw.
  • Vegie $18.00
    • Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.
  • Field Mushrooms $4.50
  • Bacon (2 rashers) $4.90
  • The Coffee Club Big Breakfast $22.50
    • Tender steak, bacon, chipolata sausages, cage-free eggs, mushroom, grilled tomato, hash brown & toasted ciabatta
  • Chicken, Bacon & Chipotle Pizza $17.90
    • Crispy tortilla base with napolitana sauce, cheese, roasted red capsicum & rocket.
  • White Toast $4.50
  • Mash & Gravy $2.50/$5.00
  • -Large Kiwi $17.00
  • -Half $10.00
  • -Med Kiwi $15.00
  • Sandwiches $6.00
  • Peas & Gravy $2.50/$5.00
  • Kumara $0.80
  • PORK
  • Basil pesto grilled ciabatta $7.00
  • Garlic infused olive oil & sea $7.00
    • salt grilled ciabatta
  • Baked egg 8 beans, black turtle beans, basmati rice & chorizo $15.00
    • topped with avocado & roast capsicum salsa
  • Spaghetti w tomato and crispy bacon $10.00
  • Mushroom open sandwich $17.00
    • w Portobello mushrooms, pan-seared halloumi, smashed black beans, basil pesto, tomato, aioli and salad greens
  • Wholegrain chunky style toast $7.00
    • w fruit preserves & butter
  • Green lip mussels $16.00/$23.00
    • steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN
  • Be Rude Breakfast $19.50
    • Bacon, sausage, roast tomato, mushroom, potato rosb, chunky toast and two free range poached eggs
  • Chicken Burger $6.00
  • 4 Fish, 6 Nuggets & Chips $15.00
  • Hamburger $4.50
  • 4 Fish, 2 Hot Dogs, 2 sausages, 2 pot fritters & Chips $20.00
  • Onion Rings $0.80
  • Steak Burger $8.50
  • Sausages $2.00
  • Bacon & Egg Burger $6.00
  • Seasonal Vegetables $5.50
  • Rotollo $13.00
    • Black liquorice, white chocolate & strawberries in filo pastry, vanilla bean ice cream
  • - Manuka Smoked Bacon $16.50
  • Banana Split $6.00
    • Banana served with berries, ice cream, chocolate sauce & marshmallow pieces
  • Manuka Smoked Bacon $5.50
  • Roast Kumara & Potato $5.50
  • Marinated Olives $3.50
  • Spiced Beef Linguini $18.00
    • With olives, artichoke hearts, feta & tomato
  • Penne alla Salmone $23.50
    • Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
  • Minestra del giorno $10.20
    • soup of the day.
  • Carpaccio $17.30
    • Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing.
  • Panna Cotta $12.80
    • Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote.
  • Tiramisu $12.80
    • Our famous rich coffee and brandy flavoured Marscarpone Crème, layered with delicate Savoirdi fingers. (When available, alcohol content).
  • Black Olive Paste $6.10
  • Bistecca $35.30
    • Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
  • Salmone con Polenta $16.30
    • Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
  • Kerala chicken curry (on the bone) $15.50
    • fresh chicken on the bone and cooked in chef special gravy and aromatic spices
  • Egg dosa (Plain dosa stuffed with egg) $10.00
  • Tomato Uthappam $11.00
    • a thick pan cake with toppings right in to the batter
  • Creamy mushroom $13.50
    • mushroom cooked in special creamy sauce
  • Fish and chips $8.00
  • Fried rice veg/egg $9.00
  • Plain dosa $10.00
    • light and crispy crepe made from rice and urid lentil mix flour
  • Any curry with 2 nos of big square roti $15.00
  • Steak fries w aioli $7
  • Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
  • House baked Ciabatta w olive oil, butter (V) $7.5
  • Bistro 1284 ice cream & sorbet selection (GF) $16
  • Spiced squid, peanut slaw, rouille sauce, lemon $17
  • Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
  • French onion soup w gruyere crouton $16
  • Mixed salad greens w walnut vinaigrette $7
  • Chili Paste N/A
  • Homemade Patties N/A
  • Beef Stew N/A
  • Bimbimpap N/A
  • Kimchi N/A
  • Egg N/A
  • Fried Rice N/A
  • Various Vegetables N/A
Dunkin Donuts

Dunkin Donuts

location

Address

1252 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

079100170

email

Email

None

clock

Opened hours

8 AM to 6 PM (Mon-Wed), 8 AM to 7:30 PM (Thu-Fri), 8 AM to 7 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert

features

Features

Takeaway ,  Bar Not Available ,  Dessert Parlour ,  Seating ,  Desserts and Bakes

Location
1252 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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