Durello Brazilian Delights in Auckland Menu

Durello Brazilian Delights in Auckland has no menu available, but can choose from many other options such as 7:30 am - close or Toast of your choice with homemade conserves from Cornwall Park Cafe. Rom's Bakehouse Cafe offers many options including Kiwi big breakfast and Egg benedict. The French Cafe includes a wide range like Organic rye bread, smoked and cultured butter or KINGFISH CEVICHE. 1 Chicken Roll Sushi and 2 Salmon Roll Sushi from . Hayami Japanese Restaurant offers BJ's Fresh Fish Takeaways and Chips.

Nearby Sample Menus

  • Braised Beef crockets $17.00
    • mustard mayonnaise
  • Cured & Smoked Panchetta $26.00
    • pear, rocket, pecorino
  • Maple roasted kumara, crumbled feta & lime $9.00
  • Grain Finished Scotch Fillet 250gr $36.00
    • pulled cheek, mushroom butter, cauliflower puree
  • Wood grilled Gurnard $30.00
    • tomatoes, clams, red potatoes GF
  • Garlic Flat Bread $9.00
    • rocket chili butter
  • Pulled BBQ Chicken $21.00
    • charred corn, confit garlic, feta, peanuts, chipotle mayo cider
  • Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
  • Granola $12.00
    • With fruit, nuts & yoghurt
  • French $18.00
    • Toast brioche with bacon, maple & banana
  • Big lab Breakfast $23.50
    • Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
  • Salads $18.50
    • With seasonal greens, balsamic, and your choice of either:
  • Corn & Courgette Fritter $18.50
    • With grilled tomato, avocado & sour cream
  • Avocado $4.50
  • Omelette $16.00
    • With parmesan and field mushrooms
  • Bacon Butty $10.00
    • Free range
  • Pork Hock & cucumber $12.00
  • Dry Fried Squid $18.00
  • Mixed vegetables $10.00
  • Braised Beef & Potato $18.00
  • Jellyfish with cabbage $10.00
  • Fried Pork & kidney bean $16.00
  • Fried Sliced pork with tomato sauce $18.00
  • Vegetable Combination Fried Rice/Noodles
  • Pork with Green Peppers / Pork with Fennel / Beef with Onion $12.00
  • Stir Fry Egg Noodle / Stir Fry Vermicelli with BBQ Pork & Shrimp $12.80
  • Pork & Shrimps & Chives / chives Shrimps & Egg / Chicken with Onion & Mushroom $13.00
  • Herbal Jelly / Glutinous Wrapped Ice Cream $5.30
  • String Beancurd Salad / Jelly Fish & Cucumber Salad $9.00
  • ●Fried Rice or Noodle
  • Shrimp & Pork Wonton Noodle Soup $10.50
  • Stir Fry Flat Rice Noodle w/ Beef and Egg Gravy / Seafood Fried Rice/Noodle $13.80
  • Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
    • Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
  • Kumara Hash $4
  • Free Farmed Pork & Fennel Sausages $6
  • Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
    • Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
  • Vegetarian Bagel (GF /VG) $14
    • Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
  • Winter Forage Bowl (GF) $14
    • Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
  • Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
    • Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Deep Fried Chicken Skin $5.90
    • with ponzu sauce
  • Wasabi Caviar Salad $5.90
    • wasabi mayo taste cubic caviar salad
  • Spicy Chicken On Rice
  • Yakitori $7.90
    • grilled chicken skewers
  • Chicken Skewers $5.90
    • crumb fried chicken with Japanese katsu sauce
  • Fish Namban $5.90
    • vinegar marinated fried fish
  • Yakitori $7.90
    • grilled chicken skewers
  • Chicken Katsu $10.90
    • w/miso or tonkatsu sauce
  • Chocolate Mousse $5.00
  • Cheese $3.00
  • Chips-regular $3.50
  • Monekeygland $3.00
  • Cheesecake $5.00
  • Tartare $3.00
  • Tomato Sauce $0.5
  • Rack n Roll Burger-Regular $12.00
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
  • Affogato with Nut Praline $10.00
  • Seasonal Veges $9.00
    • Courgettes, Basil and Macadamia Pesto
  • Coco's Chopped Salad $9.00
    • Cos Lettuce with Walnut Dressing
  • Fish of the Day $33.00
    • Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Cappricciosa $17.00   $27.00
    • Anchovies, capers, olives
  • Fettuccine Piccolo $22.00
    • Chicken marinated in cinnamon, lemon mushrooms, onion in tomato creamy sauce
  • Spaghetti Bolognese $15.00
    • traditional Bolognese
  • Chicken Brie $16.00   $24.00
    • smoked chicken, onion, mushroom, brie, cranberry
  • Peperoni $13.00   $22.00
    • onion, salami, capsicum
  • Scallopine Marsala $27.00
    • Panfried pork in a marsala wine and cream sauce
  • Gamberoni $16.00
    • King prawns panfried in garlic and brandy, served on rice
  • Vegetarian $14.00   $23.00
    • mixed seasonal vegetables, onion, rocket, evo
  • The French's (V) $20
    • Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Green Omelette (GF) $17.5
    • Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
  • New Orleans Chicken Burger $20.5
    • Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
  • Add Bacon $5
  • Vietnamese Chicken Salad (GF, DF) $18.5
    • With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
  • Eggs Benedict (VO) $18.5
    • Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
  • Smoked Salmon $5.5
  • Gaeng Dang Jae (Red Curry) $17.00
    • Red Curry cooked with tofu, green beans, bamboo shoots, market vegetables and coconut milk
  • Pad Kra Praw Jae $17.00
    • Stir fried market vegetables with sweet basil, chili, onion, carrots, mushroom, beans, zucchini and bamboo shoots
  • Roti $2.00
  • -Fillet Snapper $21.00
  • -Chicken / Beef $18.50
  • Green Curry (Gaeng Keow Wan)
    • Traditional green curry cooked with peas, green beans, bamboo shoots and coconut milk
  • -Chicken $17.50
  • -Duck $19.00
  • Lamb with noodle soup(dry noodles or rice) $10.00
  • Spicy chicken with noodles soup(dry noodles or rice) $10.00
  • Fried egg with Japanese soybean sauce $15.80
  • Dong Po braised pork belly with noodle soup(dry noodles or rice) $10.00
  • Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Combination fried rice $12.00
  • Braised beef with noodle soup(dry noodles or rice) $10.00
  • Salted pepper chicken(pork or fish) $10.00
  • Mushroom on toast $9.90
    • Light cream sauce herb
  • Beef burgers $9.90
    • Homemade beef pattie, cheese
  • Mince on toast $9.90
    • Egg poached or fried
  • Egg on toast $6.90
    • Any style
  • Lamb, chicken, falafel any 2 sauces $10.90
    • Aioli, sweet chilli, mayo, bbq, hot chilli, satay, milt
  • Croissant $9.90
    • -ham cheese tomato
  • Kowhai breakfast $14.90
    • Bacon, sausage, eggs, hashbrown, tomato, toast
  • Omelettes $12.90
    • 3 fillings by choice toast
  • Teriyaki salmon
  • Chicken udon
  • Teriyaki chicken
  • Vegetable
  • Tofu udon
  • Crispy prawn/chicken
  • Udon
    • noodle soup in a bowl with vegetable
  • Donburi
    • serve on the rice with egg
  • Xiangla Tudou (GF/V/S/ *) $10
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • Shuizhu Niurou (GF/S) $39
    • Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
  • Ice Cream $10
    • Chef's choice ice cream sselection
  • Zengfensi Yabai (GF/V) $17
    • Steam Wongbok, vermicelli, garlic
  • Shui Jiao $12
    • Boiled dumplings, pork, prawn, spring onion and ginger
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • Guo Bao Rou (GF/*) $30
    • North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
  • ZHA XIA (*) $13
    • Crunchy school shrimps, prawn crackers, nori
Durello Brazilian Delights

Durello Brazilian Delights

location

Address

9C Lovell Court, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

02102643850

clock

Opened hours

Sunday 10:00 - 22:00 Monday 10:00 - 22:00 Tuesday 10:00 - 22:00 Wednesday 10:00 - 22:00 Thursday 10:00 - 22:00 Friday 10:00 - 22:00 Saturday 10:00 - 22:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Brazilian

features

Features

After-hours ,  Takeout ,  Lunch ,  Dinner

Location
9C Lovell Court, Rosedale, Auckland, Auckland, 0632, New Zealand
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