Early Bird Kitchen in Hamilton Menu

BREAKFAST MENU - ALL DAY MENU BREAKFAST MENU - ALL DAY MENU
  • French Toast $15.00
    • Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline
  • Early Bird Big Breakfast (Gluten free option available) $19.00
    • Streaky bacon, kransky sausage (gf), hash brown, creamy mushrooms & house made beans and eggs your way, Served with ciabatta toast.
  • Early Bird Muesli $9.00
    • House made toasted muesli served with mixed berries or banana, milk &/or yogurt
  • Eggs Benedict
    • Free range eggs served on a toasted bagel with spinach & hollandaise sauce
  • Bacon $16.00
  • Smoked Salmon $18.00
  • Mushroom/Tomato (vegetarian) $16.00
  • Omelette (Gluten free option available) $15.00
    • Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
  • ·Eggs - Cooked your way (Gluten free option available) $7.00
    • 2 x free range eggs served on ciabatta toast poached/fried/sctambled
  • - Add Bacon $3.00
  • - Add Tomato $2.00
  • - Add Kransky sausage (gf) $3.00
  • Paleo Breakfast $18.00
    • Streaky bacon, kumara hash, spinach, tomato, avocado, free range eggs your way, poached/scrambled/fried
  • ·Cowboy Beans (Gluten free available) $13.00
    • Home made baked beans with 2 free range eggs, served with ciabatta toast
  • - Add: Streaky bacon, kransky sausage OR 2x Hash browns (gf) $16.00

Nearby Sample Menus

  • Egg & Tomato on Rice $12.00
  • Pig's Intestine with Rice $13.00
  • Ox Tail Noodles $13.00
  • Braised Beef Tomato $12.00
  • Vegetarian Hot Pot $12.00
  • Hot & Spicy Tofu on Rice $12.00
  • Chives & Egg $13.00
  • Steam Bun with Salt & Pepper $2.00
  • Crème brulee $15.00
    • Classic crème brulee’ with rhubarb sorbet and sweet canoli
  • Pizza Caprese $26.00
    • Tomato sauce, buffalo mozzarella, fresh tomatoes, fresh basil and oregano
  • Anatra $38.00
    • Pan roasted duck breast, roasted onions, smoky potato croquette and green peppercorn sauce
  • Pizza Diavola $22.00
    • Tomato sauce, mozzarella, spicy salami and capsicum
  • Pizza con verdure $23.00
    • Tomato sauce, mozzarella, grilled vegetables, spinach and parmesan cheese
  • Tortino di nocciola fondente (min. 10 min) $16.00
    • Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
  • Pizza Prosciutto e Funghi $22.00
    • Tomato sauce, mozzarella, ham and mushrooms
  • Pizza Alpino $24.00
    • Tomato sauce, mozzarella, champignons, cured ham, spicy salami and garlic
  • Chicken Parcel small $18.5 large $22.5
    • Basil Pesto marinated chicken, cream cheese and sundried tomatoes wrapped with filo pastry, served on herb roasted potatoes and aioli
  • Smokey BBQ $2.0
  • Spaghetti Carbonara $22.5
    • Pan fried chicken pieces with bacon, mushroom, onions, garlic all bound in a white wine cream sauce with spaghetti and parmesan
  • Creamy Mushrooms $5.5
  • Tomatoes $5.0
  • The'Roccan Beef Salad $21.0
    • Pan seared beef on a crisp green salad bed made up of tomato, red onion, cucmber, capsicum and mango cheek. Served with Jasmine rice and Moroccan aioli
  • Chocolate Brownie $11.5
    • Fresh cream, berry compote and chocolate fudge ice cream
  • Cheesecake of the Day $11.5
    • Served with whipped cream and berry compote
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • European salads and hot vegetable dishes. N/A
  • Salad and Vegetables N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • C2
    • Beef broth soup with beef granules, black agaric mushroom, carrot, bamboo shoots
  • K16 $13.80
    • Fried rice with pakchoi, green beans and egg
  • I15 $12.80
    • Polished sticky rice roll soup
  • L9 $15.80
    • Stir fried noodles with shrimp, carrot, mushroom, bean sprouts and pakchoi
  • A8 $12.80
    • 5 hour slow boiled sliced lotus root dressed with sticky rice and crystal sugar
  • L8 $14.80
    • Fried noodles with pork, beef, chicken, seafood balls, carrot, mushroom, bean sprouts and pakchoi
  • -Chicken $20.80
  • I7 $6.80
    • Pancake with spring onion flour
  • Donut $1.00
  • Bacon $5.50
  • Egg $3.00
  • Tarakihi $4.50
  • Spring Roll $2.50
  • Steak $2.00
  • Family Burger 'n' chips feast $28.00
    • (4 big-burgers $10 chips)
  • Buttered Bread $0.50
  • Crispy Cheese Rosti $8.00
    • With tomato jam
  • Roasted Vegetable Sub $13.00
    • With tomato jam, and blue cheese
  • Cuban $14.00
    • Pulled pork, champagne ham, Swiss cheese and pickles
  • New York Cheesecake $11.00
    • With Doris plum cider sauce
  • Crispy Noodle Salad $15.00
    • With pickled vegetables, Thai fish cakes, coriander and chilli dressing
  • Sausage and Horseradish Mash Spring Rolls $13.00
    • With Good George Eye IPA gravy
  • Zucchini Fritter Salad $15.00
    • With chickpea, spinach, zucchini fritters, cumin, mint and goat’s cheese
  • Zucchini Fritters $12.00
    • Zucchini, chilli and mint fritters with sour cream
  • Garlic Bread. $5.50
    • Our handmade pizza bread served warm with garlic butter and rock salt
  • PEPPERONI $12.00
    • Our finest pepperoni on a napolitana base topped with mozzarella.
  • Sundaes.
    • Your choice of either chocolate or strawberry, topped with cream and a wafer. Sprinkled with 100’s and 1000’s
  • Chicken Tenders. $9.00
    • Golden crumbed chicken tenders served with fries and aioli
  • Sundaes. $5.00
    • Your choice of either chocolate or strawberry, topped with cream and a wafer. Sprinkled with 100's and 1000’s
  • TE AKAU $17.00
    • Meatballs, bacon, pepperoni and mozzarella, finished with a swirl of BBQ sauce. Your classic meat lovers' pizza.
  • Chocolate Brownie.
    • Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
  • Kids Te Kawa $7.00
  • Avocado $3.00
  • Smoked salmon & cream cheese $10.50
  • Smoked Chicken & Avocado Salad
    • Smoked chicken & avocado with seasonal salad. tossed in balsamic/aioli dressing and sprinkled with sunflower seeds
  • Pancakes $8.00
    • Served with your choice of maple syrup or berry jam, and a dollop of cream
  • Homemade Beef Noodle Soup $10.00
  • Chicken Mushroom Filo
    • Mushroom, onion, chicken, served with seasonal salad
  • Smoked Chicken & Avocado Salad $17.50
    • Smoked chicken & avocado with seasonal salad, tossed in balsamic and aioli dressing
  • Salmon Quiche > Served with seasonal salad and sweet chilli sauce on the side $10.00
  • Wrap Combo 2 $13.50
    • wrap + 355 ml soft drink + chips
  • Sandwich $6
    • Stuffed with toast meat, salad, gravy and sauce
  • All meals served with potatoes, kumara, pumpkin, carrots, peas, gravy and sauce
  • Sandwich Combo 2 $9.50
    • sandwich + 355 ml soft drink + chips
  • Vegeterian (Small/Medium/Large) $7.50/$9.50/$12.50
  • Pork (Small/Medium/Large) $10/$13/$16
  • Nine-Inch Sesame Roll $7.50
    • stuffed with roast meat, salad, gravy and sauce
  • Wrap $ 9.90
    • stuffed with roast meat, salad, gravy and sauce
  • CHORIZO PAMPLONA: CLASSIC DRIED BEEF AND PORK SAUSAGE 50G $15.00
  • ALL OF THE FOLLOWING ITEMS CAN BE SERVED SLICED TO SHARE AS PART OF THE TAPA EXPERIENCE, OR, IF YOU PREFER, AS A MAIN COURSE FOR ONE N/A
  • BOLAS DE QUESO DE CABRA $13.50
    • CRUMBED FRIED GOATS CHEESE, HONEY INFUSED WITH ORANGE AND PECANS
  • ALMEJAS A LA MARINERA $14.00
    • CLAMS IN WHITE WINE (GF)
  • EMPANADILLA $5.50
    • PLEASE ASK YOUR WAITSTAFF FOR TODAY’S FLAVOUR. EACH
  • CROQUETAS DE HONGOS $13.50
    • MUSHROOM CROQUETTES ( (V)
  • QUESO $29.00
    • CHEESE SELECTION OF 3
  • GUINDILLAS PICANTES $9.00
    • PICKLED GUINDILLA PEPPERS
  • - Nigiri 12 pcs
  • - Roll 24 pcs
  • Bento
  • Crumbed Chicken
  • Vegetarian Roll
  • - Roll 22 pcs
  • King Prawn
  • Jumbo Inari
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • - 4 Pack $4.90
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Cheeky Chicken $5.00
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Happy Ham $5.00
  • Bacon butty $14.50
    • w/ gruyere cheese & spicy ketchup
  • Sirloin steak sandwich $21.00
    • w/ haloumi & red onion jam on Mavis focaccia & shoestring fries
  • Granola w seasonal fruit & yogurt (gf/v) $12.50
  • Shoestring fries w/ aioli $8.00
  • Energise $15.00
    • poached eggs, rocket, green bean & tomato salad w/ dukkah (gf/v)
  • Deluxe Cheeseburger $12.00
    • Mavis Beef Pattie, Mustard, Swiss Cheese, Gherkin, Crispy Onion Rings & BBQ Sauce
  • Donburi $16.50
    • Asian salad topped w/ crispy pork tossed in teriyaki & sweet chilli sauce
  • Eggs bene $17.50
    • w/ Mavis English muffin & hollandaise, bacon / salmon /field mushrooms / ham
  • 2 drumstick pack $5.50
    • 2 drumsticks & chips
  • 2 drums, 1 wing & chips $6.50
  • Battered Hotdog $2.50
  • Bacon & Egg Muffin $3.20
  • Lasagne Topper $2.70
  • 1 Thigh $3.20
  • Spring Roll $2.70
  • Ham & Tomato $3.00
Early Bird Kitchen

Early Bird Kitchen

location

Address

5 Normandy Avenue, Hamilton, New Zealand

phone

Phone

078432507

email

Email

None

clock

Opened hours

Monday: 06:00-15:30, Tuesday: 06:00-15:30, Wednesday: 06:00-15:30, Thursday: 06:00-15:30, Friday: 06:00-15:30, Saturday: 08:00-14:00,
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Cash ,  Lunch

Location
5 Normandy Avenue, Hamilton, New Zealand
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