Address
50 Nelson Quay, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
East Pier Beach Bar and Brasserie in Hawkes Bay Menu
Are you the owner? Manage this listing for free.
BREAKFAST MENU-
Wholegrain toast $8.5
- served with a selection of preserves (GF available $1 surcharge) –
-
East Pier Eggs Benedict $22.0
- served on an English muffin with your choice of – Bacon –
-
East Pier Eggs Benedict $19.0
- served on an English muffin with your choice of – Vegetarian -
-
East Pier Eggs Benedict $23.0
- served on an English muffin with your choice of – Smoked salmon –
-
Lambs fry & bacon $23.0
- served with Parmentier potatoes & a cream marsala sauce garnished with fried onions –
-
New seasons $17.0
- avocado smash and tomato on whole grain toast with fresh basil –
-
Big breakfast $24.0
- with sausage, hash brown, Portobello mushroom, roasted tomatoes, poached eggs, streaky bacon, tomato sauce & toast –
-
Pancakes $21.0
- with streaky bacon, banana, maple syrup & cream –
-
Muesli $16.0
- yoghurt and fresh fruit –
-
Eggs $12.5
- as you like on wholegrain toast –
LUNCH MENU-
Lemon pepper calamari $23.0
- with an aioli dressed side salad & a Vietnamese dipping sauce (GF) –
-
Open steak sandwich $24.0
- with tempura battered onion rings & a chilli onion jam with a side of chunky steak fries –
-
Roast chicken $18.5
- wrap with feta, lettuce, fresh avocado, roast capsicum & a chimichurri sauce & a side of chunky steak fries –
-
Harissa lamb $19.5
- wrap with garlic hummus, lettuce, red onion & a tzatziki sauce served with chunky steak fries –
-
Seafood chowder $26.0
- with bacon, mussels, calamari, shrimp & chunks of white fish served in a cobb loaf –
-
Speights beer battered fish and chips $26.0
- served with side salad, tartare & tomato sauce –
-
Hot smoked salmon $25.0
- & dill fritters on a fresh baby spinach & citrus salad with feta and cherry tomatoes topped with a homemade dill dressing –
-
Asian-style beef $24.0
- salad with marinated beef, cucumber ribbons, cherry tomatoes, mung beans, spring onion, mesclun & crispy noodles with an Asian soy dressing –
-
Harissa lamb skewers $26.0
- served with a Moroccan tomato salad & tzatziki (GF) –
-
Seared chicken salad $23.0
- with roast pumpkin, chickpeas, pistachios, coriander & rocket with a sharp citrus dressing –
-
Warmed beetroot salad $19.5
- with quinoa, feta, rocket & pine nuts with a balsamic vinegar dressing (GF & V) –
-
Premium Angus Scotch fillet $33.5
- served with salad, chunky steak fries & a rich red wine jus (GF with no jus) –
-
Fish of the Day $34.0
- Please ask wait staff for today’s special –
-
Traditional fettuccine $27.0
- with roasted chicken breast, streaky bacon, sundried tomatoes, red onion & finished with shaved parmesan cheese –
-
East Pier Platter (serves 2-3) $45.0
- cobb loaf with a spinach & cream cheese filling, mushroom pate, harissa lamb skewers, lemon pepper calamari, chorizo sausage, toasted crostinis, crackers & assorted dips –
-
Kids platter $13.0
- with 2 mini hot dogs & 2 chicken nuggets served with fries, salad, tomato, orange wedge, crunchie bar, lollipop, tomato sauce & a balloon –
-
Kids Fettucine $15.0
- with chicken, streaky bacon, sundried tomatoes, red onion & finished with parmesan cheese –
Nearby Sample Menus
- Cheese board
-
Thai curry squid $26.50
- Crispy squid w’ broccoli, capsicum & Thai curry sauce – w’ rice
-
Ploughmans platter $42.50
- Cheese, pickles, chutney, breads, fruit & meats
- We are currently running a $15 Weekday lunch special
-
smoked chicken & cashew salad(gf) $15
- With cranberry sauce
-
*margherita $16.00
- Just pizza sauce & cheese
- -ENT $28.50
-
spicy beef salad(gf) $15
- Asian coated beef on seasonal salad w’ coriander lime & ginger dressing
-
PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
-
Deal #2 $16.50
- Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
-
LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
- -Chicken $11.50
-
CASHEW NUTS
- Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
-
GRAVY RICE NOODLE
- Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
-
STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic
- -Prawns $14.50
-
Fish cakes $21.90
- rocket, pea and white bean mash
- Parmesan and herb pizza bread $9.90
-
Wood smoked salmon salad $19.90
- iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)
-
Aloha
- tomato base, mozzarella, ham, pineapple
-
Romain's
- tomato base, mozzarella, potato, caramelised onion, blue cheese
- Pipi’s famous stew pie $25.90
- Pipi chocolate cake $11.90
- Tiramisu $12.90
- $50 per person seafood option
- Tempura battered prawn, crayfish & prawn mayonnaise, creamy parmesan polenta Elephant Hill Chardonnay $11.00
- Panko crumbed leg of lamb with creamed red lentils & cucumber. Bilancia Pinot Gris $11.00
- Kapiti Brie with apricot & fig bread, local honey & mixed nuts Clearview Sea Red/ Lustau Pedro Ximenez Sherry/ Rutherglen Musca $14.00
- Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco Seresin ‘Memento’ Riesling $12.00
- $50 per person mixed option
- Honey & lime anglaise anzac & coconut crumble, chocolate soil, butterscotch snow. Muscat de Beaumes De Venise $12.00
- Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco. Seresin 'Memento' Riesling $12.00
-
Crumbed Seafood Combo $12.90
- Of squid rings & prawn cutlets
-
Mini Veg Samosas & Spring Rolls $9.90
- And sweet chilli sauce
-
Crumbed Chicken Fillets $18.9 Sm / $22.9 Lge
- And apricot sauce
- Brandy Snaps $7.90
-
Mini Hot Dogs $7.90
- With chips
- Bowl of Chips $5.90
-
Seasoned Wedges $7.9 Small / $9.9 Large
- And sour cream
-
Crumbed Beef Schnitzel $17.9 Sm / $21.9 Lge
- With gravy
- “12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00
- Olives, marinated Italian green & black $9.00
- Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00
- Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
- Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00
- Sesame & soy fried bok choy $9.00
- Hawke’s Bay Hohepa cumin Gouda
- Double $25.00
-
Fish masala $17.00
- Pieces of fi sh cooked in onion tomato gravy with capsicum & spices
-
Beef kadai $16.00
- Diced beef cooked in special spices and herbs with tomato, green peppers, onion and coriander.
-
Beef sagwala $16.00
- Diced beef cooked in spinach, onion tomato gravy and spices.
- Peas pulao $6.00
-
Butter prawns $19.00
- Prawns cooked in rich creamy tomato gravy.
-
Aloo mutter $14.00
- vegetables and peas cooked kashmiri style.
-
Butter paneer $15.00
- cubes of cottage cheese cooked in rich creamy tomato gravy.
-
Lamb biryani $16.00
- Basmati rice cooked with lamb, special spices and herbs
-
Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
-
Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
-
Kimao Pad Tom Yum Goong $25.50
- Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
-
Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
-
Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
-
Pad Char Talay $27.50
- Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
-
Roti Bread $4.00
- Roti Thai style flatbread served with peanut sauce
-
Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
-
Caveman Paleo Power Breakfast $22.50
- Our gym junkie big breakfast with 3 eggs any style, free range streaky bacon, wilted spinach and balsamic marinated mushrooms, fresh avocado and fresh tomato
-
French Toast $19.90
- Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream
- Mixed toast plate with butter and homemade jams $9.50
-
Winter Soups $9.80
- Home made vegetable and pearl barley soup from a hearty beef stock made just like your nana used to make back in the day or Roasted pumpkin onion and fresh ginger served in a cream broth served with your choice of sourdough or multi grain toast
-
Rosti Benedict $17.90
- Homemade bacon & potato rosti layered with grilled tomato, marinated mushroom, bacon and poached egg topped with our own home made hollandaise
- Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt $9.80
-
Each Extra: $4.50
- 2 Toast, 2 Eggs, Mushrooms, Tomato, 2 Sausages, Bacon and potato rosti, 2 Hash browns, Spinach, Sliced Ham off the Bone, 2 Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon, Watties Baked Beans
- B.E.T.A. Bagel. Fresh baked bagel toasted with bacon, egg, tomato and avocado $15.80
- Sticky date pudding with cream n/a
- Apple and blackberry crumble with vanilla ice cream n/a
- Vidal seasonal soup n/a
- 2 courses / 3 courses $25.00 / $29.50
- Green leaf salad with chardonnay dressing $8.50
- Prawn & paella arancini balls, lemon aioli n/a
- Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
- Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
- Crepe served with Bacon, Banana and Maple Syrup $17.00
- Toast Bagel served with Cream Cheese and Jam $8.00
- Eggs on Toast your style $9.50
- Seasonal Fruit Salad $7.50
- Smoked Salmon Bagel with Cream Cheese $12.00
- Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
- Bacon and Eggs with Toast $15.00
- 3 Egg Omelette with your choice of filling’s $17.00
-
Hawaiian 9"$13/12"$16/16"$20
- Ham, pineapple
- Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm
- Mozzarella sticks (4) $5.00
-
Supreme 9"$13/12"$16/16"$20
- Ham, onion, bacon, pepperoni, mushroom, pineapple, capsicum, olives
- Extra meat $2/ $3/ $4
- Cheesy garlic bread $5.00
- Onion rings $4.00
- -9 $14.00
-
Cafe Fries $7.50
- with mooch seasoning & aioli sauce
-
- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
- Large $14.00
-
EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
-
- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
-
HOMEMADE BAGELS $17.50
- Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
- Grilled tomato $4.00
- optional organic gluten and dairy free bread - Add $2.00
-
New yorker burger $9.80
- 100% Beef patty homemade Caramelised onions Fried egg Brie cheese Streaky bacon Garlic aioli sauce homemade
-
Potato wedges $8.90
- with Bacon, Mozzarella and Aioli
-
Galaxy burger $12.50
- 2x homemade 100% beef Patty's streaky bacon and sautéed onion Cheese, BBQ sauce Mushrooms and garlic.
-
Vegetarian burger $10.90
- Grilled mushrooms, onions and garlic Coleslaw, fried egg Beetroot, tomato, cheese.
- We are open 7 days 11am 7pm
-
Cubana burger $11.80
- 100% Real Chicken tenderloins Lettuce Streaky bacon Roasted capsicum Cheese Aioli garlic homemade sauce
- 1 Churro $3.50
-
The la mama style $8.90
- 3 Chicken Tenderloins , Chips & Aioli homemade.
- CHEESECAKE With vanilla ice cream & cream $12
- EYE FILL ’OF BEEF Eye fillet steak on wilted spinach with potato rosti & baby root vegetables Finished with a red wine jus $35.00
- JUNIOR PANCAKES With cream, ice cream & chocolate chips $9.00
- OPEN FISH SAMMIE Beer battered fish, egg, lettuce, tomato, brie & tartare sauce as an open sandwich With wedges $19.50
- LITTLE SCRAMBLER Bacon, 2 eggs scrambled & toast $15
- OPEN SAMMIE BACON, BEEF BBQ Beef patty, bacon, egg, lettuce, tomato, brie & BBQ sauce as an open sandwich With wedges $19.50
- SPAGHETTI BOLIE Savory mince on spaghetti noodles (No fries served with this meal) $8.50
- BAKED BEANS $3
East Pier Beach Bar and Brasserie
Phone
068340035
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Others , Pub Food
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Quick Bites , Lunch , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar