Address
50 Nelson Quay, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
East Pier Beach Bar and Brasserie in Hawkes Bay Menu
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BREAKFAST MENU-
Wholegrain toast $8.5
- served with a selection of preserves (GF available $1 surcharge) –
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East Pier Eggs Benedict $22.0
- served on an English muffin with your choice of – Bacon –
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East Pier Eggs Benedict $19.0
- served on an English muffin with your choice of – Vegetarian -
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East Pier Eggs Benedict $23.0
- served on an English muffin with your choice of – Smoked salmon –
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Lambs fry & bacon $23.0
- served with Parmentier potatoes & a cream marsala sauce garnished with fried onions –
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New seasons $17.0
- avocado smash and tomato on whole grain toast with fresh basil –
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Big breakfast $24.0
- with sausage, hash brown, Portobello mushroom, roasted tomatoes, poached eggs, streaky bacon, tomato sauce & toast –
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Pancakes $21.0
- with streaky bacon, banana, maple syrup & cream –
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Muesli $16.0
- yoghurt and fresh fruit –
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Eggs $12.5
- as you like on wholegrain toast –
LUNCH MENU-
Lemon pepper calamari $23.0
- with an aioli dressed side salad & a Vietnamese dipping sauce (GF) –
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Open steak sandwich $24.0
- with tempura battered onion rings & a chilli onion jam with a side of chunky steak fries –
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Roast chicken $18.5
- wrap with feta, lettuce, fresh avocado, roast capsicum & a chimichurri sauce & a side of chunky steak fries –
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Harissa lamb $19.5
- wrap with garlic hummus, lettuce, red onion & a tzatziki sauce served with chunky steak fries –
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Seafood chowder $26.0
- with bacon, mussels, calamari, shrimp & chunks of white fish served in a cobb loaf –
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Speights beer battered fish and chips $26.0
- served with side salad, tartare & tomato sauce –
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Hot smoked salmon $25.0
- & dill fritters on a fresh baby spinach & citrus salad with feta and cherry tomatoes topped with a homemade dill dressing –
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Asian-style beef $24.0
- salad with marinated beef, cucumber ribbons, cherry tomatoes, mung beans, spring onion, mesclun & crispy noodles with an Asian soy dressing –
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Harissa lamb skewers $26.0
- served with a Moroccan tomato salad & tzatziki (GF) –
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Seared chicken salad $23.0
- with roast pumpkin, chickpeas, pistachios, coriander & rocket with a sharp citrus dressing –
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Warmed beetroot salad $19.5
- with quinoa, feta, rocket & pine nuts with a balsamic vinegar dressing (GF & V) –
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Premium Angus Scotch fillet $33.5
- served with salad, chunky steak fries & a rich red wine jus (GF with no jus) –
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Fish of the Day $34.0
- Please ask wait staff for today’s special –
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Traditional fettuccine $27.0
- with roasted chicken breast, streaky bacon, sundried tomatoes, red onion & finished with shaved parmesan cheese –
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East Pier Platter (serves 2-3) $45.0
- cobb loaf with a spinach & cream cheese filling, mushroom pate, harissa lamb skewers, lemon pepper calamari, chorizo sausage, toasted crostinis, crackers & assorted dips –
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Kids platter $13.0
- with 2 mini hot dogs & 2 chicken nuggets served with fries, salad, tomato, orange wedge, crunchie bar, lollipop, tomato sauce & a balloon –
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Kids Fettucine $15.0
- with chicken, streaky bacon, sundried tomatoes, red onion & finished with parmesan cheese –
Nearby Sample Menus
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Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
- Chicken & Mushroom Filo & Salad $16.50
- Grilled Artisan Sandwich & Salad $16.00
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Sweet Scone $6.00
- With whipped cream & fruit jam
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Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
- Braised Beef Burger on Brioche Bun $18.50
- Vegetarian Tart & Salad $17.00
- Hand Made Pasta $18.50
- Shoe String Fries $5.50
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Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, greens
- Toast, smith's jam, marmite $8.50
- Lime coconut french toast crunch $14.50
- Tempura fish, tartare sauce $14.00
- Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
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Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, rocket
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Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon
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Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
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Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
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Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
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Toasted Bagel with Strawberry Jam N/A
- Lightly toasted bagel available with whipped butter and strawberry jam.
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Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
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Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
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Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
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Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
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VEGETARIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pesto, olives
- Salt & Pepper Squid per dozen $7.20
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MEAT LOVERS $12.40/$16.90/$20.90
- Ham, salami, beef, bacon (BBQ sauce optional)
- Flat Herb Bread $4.00
- Potato Wedges $4.00
- Flat Garlic Bread $4.00
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NEPTUNE $14.40/$20.90/$25.50
- Seafood mix including shrimps, calamari, shellfish, and lemon pepper seasoning
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BBQ PORK SPARE RIBS $12.90
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE
- Meatball N/A
- Pork Riblet N/A
- Steak and Cheese N/A
- Wheat N/A
- Turkey N/A
- Old English N/A
- Flatbread N/A
- Hot Chilli N/A
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Pineapple Fried Rice $20.5
- Fried rice with egg, onion, vegetables, cashew nuts and pineapple Choice of Chicken or Beef or Pork $14.90, Squid or Prawn or Seafood
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Rice Noodle Soup $20.5
- For people who appreciate the best, A tasty soup with rice noodles, bean sprouts, spring onion and coriander. Choice of Chicken or Beef or Pork $14.90, Squid or Prawn or Seafood
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Sweet and Sour $20.5
- Selection of meat in sweet and sour sauce with tomato, onion, cucumber, pineapple and carrots. Choice of Chicken or Beef or Pork $14.90 Squid or Prawn or Seafood
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Beef with Oyster Sauce $14.9
- Stir-fried beef with oyster sauce and fresh vegetables.
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Mou Gra Tium Prik Thai $14.9
- Stir-fried pork with garlic, pepper and fresh vegetables
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Panang Curry $14.9
- Stir-fried panang curry with coconut milk and herbs. Choice of Chicken or Beef or Pork
- Tofu can be substituted for meat in all of our dishes. $N/A
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Spring Rolls $9
- Spring rolls filled with minced pork, vermicelli and vegetables. Served with our homemade chilli sauce
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Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
- Dark 72 % chocolate mousse with orange and ginger sauce.
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Tagliere di formaggi $18.00
- 2 cheeses
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Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
- Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
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Tiramisù all’Italiana $16.00
- Tiramisu classic Italian style.
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Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
- Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
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Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
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Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
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Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
- Garlic Prawn Cutlets $24.00
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Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
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Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
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Hot Dogs $10.00
- served with chips & salad
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Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
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Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
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Fish n' Chips $10.00
- served with chips & salad
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Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
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Half Chicken $28
- half chicken, sambal marinade
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Lamb Rump $29.50
- ovation hawke's bay lamb rump - served medium
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Beef Pizza $23
- beef, bacon, salami & bbq sauce
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Scotch $29.50
- beef scotch fillet 300g
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Beef Skirt $26
- wakanui beef skirt 200g - served rare
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Soft Shell Taco $8
- soft shell taco, fennel, apple & avocado. crispy-prawn $9 or pulled-pork $8
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Sticky Date $14
- sticky date pudding, butterscotch, vanilla bean ice cream
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Crazy Fries $13.50
- deep fried chunks of potato, kumara & pumpkin w sour cream & sweet chilli sauce
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Mezze Platter $18.9
- selection of house-made dips, cumin flatbread & kalamata olives
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Two cheeses $26.0
- your choice from above
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Prawns $16.9
- garlic & fino prawns on melon medley w lemongrass EVOO pearls
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Olives $7.9
- lemon + herb marinated green olives
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Cumin Flatbread $8.5
- warm flatbread w white bean & miso dip
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Trio $11.5
- artisan ice creams & sorbets (please ask your server for flavour options)
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Confit Duck Burrito Bites $17.5
- shredded duck in a tortilla, baked & served w mango-chilli salsa
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Arancini $16.5
- mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
- The Bach Beer Battered fish / salad / tartare / lemon / fries $17
- Eggs / Ciabatta - poached / scrambled / fried (V) $9
- Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
- Spiders - Coke, Sprite, Fanta $5
- Ice Cream Sundae $5
- The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
- Ham and pineapple pizza $8
- Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
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Chargrilled 300g Wakanui Sirloin $45.00
- Cooked to your request. Choice of pepper sauce, béarnaise or garlic butter, fries, mushrooms & seasonal vegetables
- Orange Cake, Pineapple Soup & Berry Sorbet $15.00
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Eggs and Mangapapa's Home Cured Bacon N/A
- Choice of eggs, home cured bacon on sourdough toast
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Eggs Benedict N/A
- W/ home cured bacon or ham & Hollandaise sauce
- Amuse Bouche N/A
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Char Grilled Asparagus N/A
- W/ shitake mushrooms, home cured pancetta, slow cooked egg, nut butter, parmesan
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The Bakery Bundle N/A
- Freshly baked muffins, scones, croissants, Danish pastries & selection of toasting breads
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Strawberry Tart N/A
- W/ balsamic ice-cream
- Grilled Hapuka, bubble and squeak, black pudding $26.00
- Crushed gourmet potato, wild garlic $6.00
- Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
- Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
- Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
- Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
- Chicken thigh, white BBQ sauce, very chunky fries, grilled Asparagus $25.00
- Seasonal vegetables, hazelnut, blue cheese snow $6.00
- 3 Churros $10
- Hot chips $2.50
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The de la mama style salad (new) $10.50
- Lettuce , Beetroot, Tomato, Onions, Chicken, Spanish Chorizo, Bacon with Sautéed Mushrooms and Our Famous Aioli Sauce.
- -You can add to any Burger-Cheese /Fried egg / Bacon $1.00
- -Extra patty / Extra chicken $3.00
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Hawaiian burger $10.90
- 100% Real Chicken tenderloins Roasted pineapple tenderloins Roasted pineapple Streaky bacon Cheese Aioli lemon homemade sauce.
- Also available gluten free bun $1.00 Extra
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Vegetarian burger $10.90
- Grilled mushrooms, onions and garlic Coleslaw, fried egg Beetroot, tomato, cheese.
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
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The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
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Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
- GK hash cake x2 $4.50
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Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
- Creamy mushrooms $4.50
- Tomato $3.50
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Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
East Pier Beach Bar and Brasserie
Phone
068340035
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Others , Pub Food
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Quick Bites , Lunch , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar