Address
50 Nelson Quay, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
East Pier Beach Bar and Brasserie in Hawkes Bay Menu
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BREAKFAST MENU-
Wholegrain toast $8.5
- served with a selection of preserves (GF available $1 surcharge) –
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East Pier Eggs Benedict $22.0
- served on an English muffin with your choice of – Bacon –
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East Pier Eggs Benedict $19.0
- served on an English muffin with your choice of – Vegetarian -
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East Pier Eggs Benedict $23.0
- served on an English muffin with your choice of – Smoked salmon –
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Lambs fry & bacon $23.0
- served with Parmentier potatoes & a cream marsala sauce garnished with fried onions –
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New seasons $17.0
- avocado smash and tomato on whole grain toast with fresh basil –
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Big breakfast $24.0
- with sausage, hash brown, Portobello mushroom, roasted tomatoes, poached eggs, streaky bacon, tomato sauce & toast –
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Pancakes $21.0
- with streaky bacon, banana, maple syrup & cream –
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Muesli $16.0
- yoghurt and fresh fruit –
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Eggs $12.5
- as you like on wholegrain toast –
LUNCH MENU-
Lemon pepper calamari $23.0
- with an aioli dressed side salad & a Vietnamese dipping sauce (GF) –
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Open steak sandwich $24.0
- with tempura battered onion rings & a chilli onion jam with a side of chunky steak fries –
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Roast chicken $18.5
- wrap with feta, lettuce, fresh avocado, roast capsicum & a chimichurri sauce & a side of chunky steak fries –
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Harissa lamb $19.5
- wrap with garlic hummus, lettuce, red onion & a tzatziki sauce served with chunky steak fries –
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Seafood chowder $26.0
- with bacon, mussels, calamari, shrimp & chunks of white fish served in a cobb loaf –
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Speights beer battered fish and chips $26.0
- served with side salad, tartare & tomato sauce –
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Hot smoked salmon $25.0
- & dill fritters on a fresh baby spinach & citrus salad with feta and cherry tomatoes topped with a homemade dill dressing –
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Asian-style beef $24.0
- salad with marinated beef, cucumber ribbons, cherry tomatoes, mung beans, spring onion, mesclun & crispy noodles with an Asian soy dressing –
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Harissa lamb skewers $26.0
- served with a Moroccan tomato salad & tzatziki (GF) –
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Seared chicken salad $23.0
- with roast pumpkin, chickpeas, pistachios, coriander & rocket with a sharp citrus dressing –
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Warmed beetroot salad $19.5
- with quinoa, feta, rocket & pine nuts with a balsamic vinegar dressing (GF & V) –
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Premium Angus Scotch fillet $33.5
- served with salad, chunky steak fries & a rich red wine jus (GF with no jus) –
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Fish of the Day $34.0
- Please ask wait staff for today’s special –
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Traditional fettuccine $27.0
- with roasted chicken breast, streaky bacon, sundried tomatoes, red onion & finished with shaved parmesan cheese –
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East Pier Platter (serves 2-3) $45.0
- cobb loaf with a spinach & cream cheese filling, mushroom pate, harissa lamb skewers, lemon pepper calamari, chorizo sausage, toasted crostinis, crackers & assorted dips –
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Kids platter $13.0
- with 2 mini hot dogs & 2 chicken nuggets served with fries, salad, tomato, orange wedge, crunchie bar, lollipop, tomato sauce & a balloon –
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Kids Fettucine $15.0
- with chicken, streaky bacon, sundried tomatoes, red onion & finished with parmesan cheese –
Nearby Sample Menus
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Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
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Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
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Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
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Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
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Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
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Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
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Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
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Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
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Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
- -Prawns $16.50
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OYSTER SAUCE
- Beef broccolis, onion and mushroom sauteed in oyster sauce served with
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GRAVY RICE NOODLE
- Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
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GREEN CURRY
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
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GARLIC & PEPPER
- Sauteed garlic and pepper with your choice of meat served with
- - Chicken, Pork, Beef $11.50
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LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
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FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
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Beetroot Salad $19.00
- Roast Garlic Creme Fraiche, Walnuts, Meringue, Rocket
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Duck Breast $9.50
- BB Hawkes Bay Sauvignon Blanc
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Affogato $14.00
- Vanilla Ice Cream, Hawthorne Espresso, Disaronno Amaretto
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Venison Short Loin - served Medium Rare $34.00
- Kale, Preserve Plum, Caramelised Shallot Tartin, Carrots
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Milk and White Chocolate Mille Feuille $16.00
- Lime, Ginger, Hazelnut
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Hawke's Bay Lamb Rack - served medium $35.00
- Crumb Shoulder, Onion Puree, Leek, Rhubarb, Cauliflower, Chard
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Fish of the Day $15.00
- BB Reisling
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Ice Cream $8.00
- 2 Scoops
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Pad Pak Moo Grob $22.50
- Stir-Fried Crispy Pork With Seasonal Vegetables And Oyster Sauce
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Five Spiced Squid $22.50
- Popular Squid Crispy Fried Tossed With Five Spice, Butter, Onion, Chilli.
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Steamed Jasmine Rice Per Person $2.50
- With Egg, Onion, And Peas
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Starlake Steak $24.50
- Grilled Marinated Fillet Steak Sliced, Topped With Our House Made Sauce, Crunchy Shallot And Coriander.
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Crispy Pork Salad $22.50
- Crispy Fried Pork Tossed In Seasonal Greens, Coriander, Tangy Chilli Lime Dressing.
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Beef Cheek Curry $22.50
- Braised Beef Cheek With House Curry, Carrots, Kaffir Leafs, Tamarind. Served On Bed Of Veggies And Cashew.
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Chilli Beef $21.50
- Stir-Fried With Chilli, Onion, Lemongrass, Garlic, Kaffir Lime, And Green Pepper Corn.
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Ocean Catch $23.50
- Fillet Fish Of The Day Pan Fried With Fresh Ginger, Garlic And Oyster Sauce,Topped With Coriander
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BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
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TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
- DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
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BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
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MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
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CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
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FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
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PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
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PLATTER FOR 4 $55.00
- 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak
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RIBEYE STEAK & SALAD SANDWICH $18.00
- With side of fries
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MUESLI IN A JAR $10.00
- Layered muesli, naturally sweetened yoghurt & berry coulis with a side of milk
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BREADS & DIPS $16.00
- Ciabatta Bread & dips
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HAWAIIAN $17.00
- Ham & pineapple on a tomato & cheese base - onion optional
- BEER BATTERED DEEP FRIED GHERKINS $14.00
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EGGS BENEDICT $18.00
- Poached eggs on herb potato cakes with bacon, spinach and our freshly made hollandaise sauce (VEGETARIAN $16.00)
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TRIPLE C $19.00
- Chicken, camembert, red onion with a swirl of cranberry sauce
- Mustard encrusted roast scotch fillet
- Crumbed prawn tails with dipping sauce
- Sticky date pudding with a brandy sauce and a quenelle of freshly whipped cream
- Dessert choose two of the followin for (per person) $10
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Per person for a minimum of 20 guests and Start from $18
- Includes
- Seasonal fresh fruit platter
- Vegetarian samosas and spring rolls
- Caramelised onions
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·Krupuk Bawang $30.00 Per Person
- Onion Flavoured crackers served with Homemade condiments Followed by
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Hot Dirty Banana Coffee $10
- Ice cream, liqueur & coffee topped with fresh cream
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Pisang Goreng $7.50
- P/F banana s/w honey and ice cream
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-Semur Ayam Tomat $30.00 Per Person
- Spiced Chicken Drumstick
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-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter
- of the Indonesian cuisine.
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Kare Ikan $20.00
- Fish Curry s/w Rice and Spiced fruit salad
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-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter
- Courgette flower tempura, smoked yoghurt, cauliflower, tomato jam $36
- Glazed duck confit, miso cream, charred cucumber, watermelon, vanilla lime gel, puffed rice $24
- Chilled prawn & iceberg salad, avocado, cherry tomato, herbs, citrus, smoked tomato dressing $25
- Smoked salmon, pickled onion pearls, chive mayonnaise, almond puff $24
- Lamb short loin, goats cheese, gremolata, sweetbreads, eggplant, kale pistou $39
- Half dozen oysters shucked to order Natural $26 Sampler $30
- Whitefish, sea greens, vermouth volute, quinoa, mussel $39
- Smoked venison, charred leek, black garlic, roast beetroot, carrot, pinenut $40
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Scotch $29.50
- beef scotch fillet 300g
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Lamb Rump $29.50
- ovation hawke's bay lamb rump - served medium
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Mushroom Pizza $9
- mushroom, onion relish, feta, olives
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Soft Shell Taco $8
- soft shell taco, fennel, apple & avocado. crispy-prawn $9 or pulled-pork $8
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Pannacotta $14
- white chocolate & rasberry pannacotta, strawberry ice cream
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Beef Pizza $23
- beef, bacon, salami & bbq sauce
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Bead & Dips $9.50
- ciabatta & grissini w hummus & olive oil
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Crazy Fries $13.50
- deep fried chunks of potato, kumara & pumpkin w sour cream & sweet chilli sauce
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Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
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Grilled Fish of the Day $27.00
- topped with herb cheese crust, black rice risotto, beurre blanc
- Baked Passionfruit Cheesecake
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Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
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Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
- Short Black & Long Black $4.00
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Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
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Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
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Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
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Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
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Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
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Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
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Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
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Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
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Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
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Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
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Chilli Chicken (Dry) $16.00
- Chicken marinated with soya sauce, corn flour, salt and deep fried and cooked with ginger, garlic, thai chilli sauce, tomato ketchup, soya sauce and spring onions.
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Red Chilli Naan $5.50
- Naan stuffed with cheese, chicken, onion, capsicum, coriander and Indian spices.
- Plain Rice $3.00
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Garlic Chicken Tikka (8 PCS) $8
- Boneless pieces of chicken marinated in a traditional Indian dressing of garlic and cooked in Indian Tandoor.
- Tamarind $3.00
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Mushroom Paneer Masala $12.00
- Handmade cubes of Indian cottage cheese and mushroom cooked in a tomato-onion sauce enriched with green spices and capsicum.
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Chicken / Lamb / Beef Bhuna $15.00
- Your choice of meat cooked with onion, garlic, ginger, herbs and spices in north Indian style.
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Oriental Platter $8.50
- Assorted Spring Rolls, Wontons and Cocktail Samosas served with sweet chilli sauce/plum sauce.
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THE CLUB BAR PLATTER $35.00
- A selection of samosas, prawn sticks, fish popcorn, spring rolls, fries & loose leaf salad
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HARBOURSIDE $40.00
- Fish goujons, steamed mussels, crab legs, calamari, fish ceviche & salmon capaccio
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Salt & vinegar calamari $16.50
- with salad leaves, aioli & toasted almonds
- Spinach $4.50
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Eggs any style $10.50
- with toasted sourdough & whipped butter
- Garlic prawn, tomato, coriander & mozzarella $19.00
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Classic fish & chips $17.00
- with caper & pickled onion mayo, salad leaves
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Black dorris plum tart $12.00
- with vanilla mascarpone & ice cream
East Pier Beach Bar and Brasserie
Phone
068340035
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Others , Pub Food
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Quick Bites , Lunch , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar