Taradale Club Inc in Napier Menu

Are you the owner? Manage this listing for free.

Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
Crumbed Scallops $9
- On a bed of lettuce
Shrimp Cocktail $8.5
- With our own seafood dressing
Garlic Bread $5
- Hot <£ crispy
Toasted Sandwich $4.5
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
Piece of Battered Fish $4.5
- Fresh gurnard
Sausage $2.50
Wedges S $7.00 / L $9.50
Hot Chips S $3.00 / L $4.50

Chicken & Bacon $16.5
- Tossed through salad greens Cheese and a creamy caesar dressing
Shrimp & Avocado $16.5
- Speaks for itself
Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad

Open Steak Sandwich $15
- with onion jam Sewed with chips & salads
Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
Fish & Egg Burger $14
- Fresh battered gurnard served with chips
Beef, Bacon & Cheese Burger $14
- Sewed with chips

Porterhouse Steak $19.5
- Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Seafood Selection $16.5
- Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy
Roast of the Day $15.5
- Sewed with vegetables & gravy
All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast

Roast of the Day $10
- Sewed with vegetables
Beef & Cheese Burger $8
- Served with chips
Fish & Chips $7.5
Chicken Nuggets & Chips $7.5

Death by Chocolate $8
Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
Cheesecake $8
- Chefs choice sewed with ice cream
Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad

Mushrooms $4
Scallops $4
Bacon $4
Eggs $3
Tomato $3
Onions $3
Gravy $1
Garlic Butter $1
Sauce (Aioli/Tartare) $1
NB: Takeaways will incur a .50c fee per meal
Kiddies’ activity packs available $2.00

Nearby Sample Menus

Green Beans, Tamari Almonds $7
Grilled Halloumi $6.5
Avocado On Grain Toast, Chopped Tomato, Sprouts, Miso, Fresh Basil $15.5
Chef’S Noodle Bowl $24
Add Your Choice Of Liqueur +5 $5
Roasted Tomato $3.5
Kimchi Guacamole, Dumpling Wrapper Chips $10
Smore; Kaffir Lime, Marshmallow, Coconut Chocolate, Mango Sorbet $15.5

Wontons Spicy Sticky Beef $3.00
C.B.A $13.90
- Grilled chicken, crispy bacon, avocado, lettuce, tomato & red onion with herbed mayo
Ji Pao $21.90
- Hot n spicy Chinese-inspired chicken stir-fry with scallions, dried chilli finished with a touch of rice wine. Includes rice.
Beef Rendang $21.90
- Malay style Beef Rendang braised with cumin, coriander and toasted coconut. Includes rice.
Kimchi Jgae (NZ Pork Fillet) $23.90
- Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
House-Made Cheesecake $10.90
- Check with crew for latest flavour
Hot Fries $6.50
Bacon & Avocado $13.90
- Beef pattie, avocado, bacon, lettuce, tomato & red onion

Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
Lamb & cumin meatballs, humus, sheep milk feta, pickled beet $18.00
Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00
Shoestring fries with aioli $8.00
Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
Hawke’s Bay Hohepa cumin Gouda
Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00
Triple $32.00

Butter naan $3.00
- Naan bread made with butter and white sesame seeds.
Bombay aloo $14.00
- Diced potatoes cooked with cumin and herbs.
Lamb sagwala $16.00
- Diced lamb cooked in spinach, onion tomato gravy & spices
Vegetarian banquet $28.00 PP
- (Min - Two persons)
Palak paneer $15.00
- Cottage cheese cooked with spinach and spices.
Lamb kadai $16.00
- Diced lamb cooked in special spices and herbs with tomato.
Aloo mutter $14.00
- vegetables and peas cooked kashmiri style.
Goan fish curry $17.00
- Pieces of fi sh cooked in fi ne onion tomato and coconut gravy fi nish with lemon.

Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
French fries with tomato sauce $6.50
Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90

Paris Mash $8.00
Wakanui Blue Angus Tenderloin 220gm $38.00
French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream
Your Choice of Cereals $8.00
- Homemade muesli, cornflakes, weet-bix, rice bubbles with yogurt & fruit compote
Hachiya Persimmon Galette $14.00
- Short crust persimmon anglaise, vanilla ice cream
Balsamic Braised Portobello Mushrooms $12.00
- Basil, chilli, thyme, bay leaves and extra virgin olive oil and sour dough pebbles
Freedom Farms Crisp Pork Crackling $12.00
- With apple and cinnamon dipping sauce
90 gram portion $27.00

-Large $12.50
Croque monsieur $10.50
- Gruyere cheese, bechamel sauce, picnic sourdough
Add
Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50
Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
Savoury tarts $3.00 TO $8.50
Loaves $3.00 TO $8.50
Toast $4.50
- Wholegrain, sourdough or gluten free served with butter or cream cheese

or BLT. $11.50
Hotcakes w bacon, banana, maple syrup & cream. $13.50
Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
Toasted bagel w cream cheese & jam. $8.50
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Toasted Panini w ham, cheese, tomato & onion. $7.50

fried haloumi $4.00
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V

Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
Pancakes $16.00
- With banana, bacon & maple syrup
Pasta of the Day $18.50
- See our specials board for today’s pasta
Kids Meal Boxes With lollipop & drink
Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
Basket of Fries with Aioli $6.50

Vegetarian Gnocchi $12.00
- basil pesto
Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
Short Black & Long Black $4.00
Blueberry Chocolate Mud Cake
English Tea & Green Tea $3.50
Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad

Sugar Loaf Challenge $28.50
- 400 grams prime steer beef with Jus Lie Sauce
Small Serving $9.00
Eye Fillet $30.50
- Export quality prime fillet beef with Jus Lie sauce
One fillet $10.50
Surf & Turf $29.50
- 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
Lamb Rump $24.50
- Hawkes Bay reared lamb with mint jelly
Lunch Steak $17.50
- Prime scotch covered in pepper, mushroom or garlic gravy
Pork 200gram $22.50
- NZ fresh pork with apple sauce

Fries / Aioli $6
3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
The Bach Nachos - salsa, guacamole, sour cream (V) $12
Mini American hot dogs / tomato sauce / mustard / fries $8
The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
Toast/jam (V) $5

Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries

Tonka bean creme brulee, iced pear ragout, almond crisps $14.00
Banana turnover muscovado walnut caramel $14.00
- with Bacon extra $6.00
Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00
Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00
Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) $12.00