Easteat Limited in West Coast Menu

Easteat Limited in West Coast has no menu available, but can choose from many other options such as GF = Gluten Free / DF = Dairy Free or Garlic Bread from Village Inn Cafe. Silverstream Hotel offers many options including Garlic Bread and Cajun Wings. McDonald's Family Restaurant includes a wide range like BLT Bagel or NYC Benedict Bagel®. Hot Chips and Chicken Nuggets from . Pepes Pizza Parlour offers Taste Cafe and - Beef Nachos.

Nearby Sample Menus

  • Hot Dogs $3.60
  • Whitebait Pat $7.00
  • Chips 1/2 Scoop $2.20
  • Hawaiian $7.20
  • Sauces Available N/A
    • Plum, Peanut Satay, Sweet Chilli, Hot Chilli, Bbq Or Spiced Apricot
  • Choc Donuts $2.80
  • Egg $6.20
  • Giant $9.20
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • BLT Bagel N/A
    • Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
  • Medium Frozen Coke & Medium Fries Snack Deal N/A
    • Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
  • McChicken® Hunger Buster N/A
    • A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
  • Georgie Pie Bacon 'N' Egg N/A
    • Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • NYC Benedict Bagel® N/A
    • Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
  • Apple Pie N/A
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
  • Ribeye Steak (GF option) $30.00
    • 350gm scotch fillet cooked to your liking, served with beer battered fries, salad & garlic butter
  • Pork Fillet **** $26
  • -Garlic & chilli prawns $10
  • Crème Brulee $13
    • Orange & cinnamon flavoured custard with pistachio biscotti
  • Dessert Platter $20
    • Selection of desserts for two with accompaniments
  • -Fries / Stir fried vegetables / Creamy mash $5
  • Seafood Chowder S $13 / L $17
    • The Dogs’ famous chowder served with toasted garlic ciabatta
  • Green Lip Mussels $16.00
    • ½ kg, steamed in a garlic & white wine cream with crusty bread.
  • ICE CREAM SUNDAES $12.50
    • choose from chocolate caramel strawberry or passionfruit
  • 4X SQUID RINGS $5.00
  • HOT DOG OR SAUSAGE $4.00
  • SALT AND PEPPER SQUID $13.00
    • served with wasabi mayo & salad garnish
  • BLACKBALL MEAT LOVERS $19.50
    • salami bacon sausage cheese red onion & spicy BBQ sauce
  • GREEN SALAD GF $7.50
  • STEAK CUT CHIPS LARGE BOWL $7.50
  • WEDGES $10.50
    • seasoned wedges with sour cream & sweet chili
  • DAL MAKHANI $17.50
    • Kidney beans & Black lentils in Creamy tomatoes
  • SAAG CHICKEN / LAMB $19.00
    • Spinach based Curry with blend of Spices
  • CHICKEN NAAN $5.00
    • Stuffed with spiced tandoor Cooked Chicken
  • MANGO CHICKEN $19.00
    • Tandoor Cooked chicken in creamy Sauce of cashew & Alphonso Mangoes
  • VANILLA BEAN ICE CREAM $6.50
    • Served with Choice of Chocolate or Mango topping
  • THAI RED CURRY $22.00
    • CHICKEN or LAMB Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
  • ONION BAJEES $7.50
    • Onion strips made with nutty gramme flour
  • MIXED PICKLE $3.00
    • Spicy pickle mix of Mango, Carrot, Chilli and lime
  • BLT Bagel $16.50
    • Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg
  • Bowl of chips $6.50
  • Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
  • Berries & Cream $18.50
    • Served with berry compote and whipped cream.
  • With Flambé Calvados $22.50
  • Frutti di Mare $26.00
    • West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
  • Three Salads $16.50
    • Three salads of the day, served with a ciabatta bun
  • Meatlovers $26.00
    • Sauteed minced beef, BBQ sauce, bacon, mushrooms, lots of cheese, and topped with parsley.
  • Beef or Bean Nachos $18.50
    • Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
  • Seafood Chowder $15.50
  • Fish of the Day & Fries $21.50
    • Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
  • Falafel Kabab $19.00
    • Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
  • Salmon Filo $19.00
    • Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • Chicken or Steak Fougasse $21.00
    • Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
  • - Chicken $5.50
  • Chicken Manchurian $12.50
    • Fried Chicken Balls cooked in Indo-Chinese Style with Spicy Sauce Batter, Garlic, Ginger, Soy Sauce, Onions and Celery
  • Vegetable Jaipuri $19.00
    • Mixed Vegetable Cooked in Thick Tomato Based Gravy & Garnished with Poppadum & Almond
  • Vindaloo $22.00
    • Traditionally a Govan Dish. Red Chilli Paste & Malt Vinegar Cooked in a Tomato Based Gravy. Your choice of Chicken, Lamb, Beef, Venison or Vegetarian
  • Lychees $10.00
    • Served with either Ice-Cream or Mango Sorbet
  • Dora Explorer Chicken Sliders $12.00
    • Tandoored Oven Chicken Sandwiched Between Two Mini Fresh Buns with Mayo. Served with Fries, Soft Drink or Juice
  • Gaeng Panang Curry $21.00
    • A Thick & Creamy Curry, Sprinkled with Crushed Peanuts. Your choice of Chicken, Beef, Fish or Pork
  • - Peshawari $5.50
  • Seafood Basket (Enough for two) $25
    • Crumbed Prawns, Scallops, Mussels, Squid Rings, Battered Fish & Crab Stick with Chips & Sauces.
  • Garlic Bread $6
    • 5x Slices
  • All Day Breakfast $25
    • Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
  • Beef Nachos $15
    • With Sour Cream, Sauces & Cheese.
  • Angus Ribeye $25
    • Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
  • Bowl of Wedges $8
  • Side of Vegetables $5
    • Sauces & Dressings No Extra Charge
  • Toasted Sandwich $6
    • Choose From: Ham, Cheese, Tomato, Onion, Pineapple.
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Breakfast Stack (Vegetarian) $16.00
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Fish & Chips $20.00
    • Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
  • Thai Green Curry Chicken $22.00
    • Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice
  • Ice Cream Sundae $10.00
    • Scoops of different flavored Ice Cream with Sauce & Cream
  • Salmon & Cream $24.00
    • Salmon strips, Cream Cheese with Capers & Spinach
  • Crusted Monk Fish $22.00
    • Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
  • Pork Schnitzel $20.00
    • Crispy Crumbed Pork with classic Charcumere sauce with Chips
  • Chefs Special Cheesecake $12.00
    • Ask your server for the days special
  • Pepperoni $20.00
    • Spicy Pepperoni topped with Cheese
  • All day breakfast $13.50
  • Scrambled egg on toast $7.00
  • Chilli beef nachos on corn chips $14.50
  • Steak $10.00
  • Steak roll $3.50
  • Jam wrap & ice-cream $7.50
  • Bacon & egg $9.00
  • Cheese $8.00
  • Brill $6.00
  • Mini Hot Dog $0.90
  • Hawaiian Burger $9.50
  • Chicken Burger / Steak Burger $9.00
  • Fish / Gluten Free Fish / Cheese, Onion, Potato Balls / Every day Fish Rig $3.20
  • Pineapple Fritter $2.00
  • Sausages $3.00
  • Gluten Free Hot Dog $3.20
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing
  • Garlic and herb bread (GFA) $7.50
  • Royal Beef Burger $18.00
    • 200gm beef patty, bacon, egg, tomato, lettuce, cheese, aioli, and barbeque sauce, served with fries
  • Garlic Bread $7.00
    • Ciabatta with garlic and herb butter
  • A la Carte From 6pm
  • Quinoa Salad $18.50
    • Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
  • Beer battered Fish $25.00
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
  • Enchilada
    • Bean mix with house made enchilada sauce and your choice of filling wrapped in a flour tortilla, covered with tomato sauce and cheese, then oven baked and topped with sour cream. Served with fries OR salad.
  • Pasta
    • Fettuccine with your choice of
  • -Chicken / Mince $18
  • Lamb Shank
    • Black beer gravy, mashed potato and vegetables
  • Caesar Salad* $21
    • Baby cos, bacon, parmesan, croutons, egg and Caesar dressing.
  • Halloumi Salad* $19.50
    • Grilled halloumi cheese with orange segments, mint, rocket, walnuts and citrus dressing.
  • -Veggie
    • Eggplant, mushroom, grilled halloumi, tomato, lettuce, red onion and aioli.
  • -2 shanks $36
Easteat Limited

Easteat Limited

location

Address

4/34 Weld Street, Hokitika, West Coast, 7810, New Zealand

phone

Phone

0226874319

clock

Opened hours

Sunday 11:00 - 20:30 Tuesday 11:00 - 20:30 Wednesday 11:00 - 20:30 Thursday 11:00 - 20:30 Friday 11:00 - 20:30 Saturday 11:00 - 20:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Central Asian , Chinese

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
4/34 Weld Street, Hokitika, West Coast, 7810, New Zealand
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