Address
4/34 Weld Street, Hokitika, West Coast, 7810, New Zealand
Easteat Limited in West Coast Menu
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Easteat Limited in West Coast has no menu available, but can choose from many other options such as GF = Gluten Free / DF = Dairy Free or Garlic Bread from Village Inn Cafe. Silverstream Hotel offers many options including Garlic Bread and Cajun Wings. McDonald's Family Restaurant includes a wide range like BLT Bagel or NYC Benedict Bagel®. Hot Chips and Chicken Nuggets from . Pepes Pizza Parlour offers Taste Cafe and - Beef Nachos.
Nearby Sample Menus
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Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
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Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
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Crispy Chicken & Aioli McWrap® N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
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Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
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Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
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M&M’S MINIS® McFlurry® N/A
- For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
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Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
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Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
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300G RIBEYE STEAK GF $28.50
- served with eggs and steak cut chips choice of garlic butter peppercorn or mushroom sauce
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BRUNNER BASKET $18.50
- wontons spring rolls samosa corn balls chicken nuggets with chili sauce aioli & steak cut fries-serves 2
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BABY PAVLOVA GF $12.50
- served with fresh fruit & whipped cream
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BLACKBALL SAUSAGE SELECTION GF $19.00
- three of the best served on creamy potato mash peas & rich gravy
- SCOOP OF CHIPS $5.00
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BAKED SALMON $27.00
- baked salmon with a herb and panko crust served with steamed baby potatoes & winter greens
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BLACKBALL GAME PLATTER $27.50
- selection of salami sausage pate & dips with toasted bread-serves Two(GF option)
- 6X WONTONS $6.00
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THAI GREEN CURRY $22.00
- CHICKEN or SEAFOOD Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
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PLAIN NAAN $3.00
- Cooked fresh when order on Charcoal fire
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SEEK KEBAB $12.00
- Lamb mince kebabs Cooked on Skewer in tandoor
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DAL MAKHANI $17.50
- Kidney beans & Black lentils in Creamy tomatoes
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CHICKEN TIKKA $12.00
- Boneless marinated Chicken cooked in Tandoor
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MIXED PICKLE $3.00
- Spicy pickle mix of Mango, Carrot, Chilli and lime
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ONION BAJEES $7.50
- Onion strips made with nutty gramme flour
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MALAI KOFTA $17.50
- Cottage Cheese & Potato dumplings in rich gravy
- A buffet of our famous bbq ribs, southern fried chicken fillets, nachos, sausages, slaw, fries and more $25.00
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Larrys Lamb Rump $29.50
- Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
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Lamb Shank $19.90
- Slow braised with rosemary, vegetables, red wine and garlic served with new potatoes or chunky chips
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Squarkin' Chicken Tenders $15.50
- Dusted in our secret herbs & spices with sweet chilli and garlic aiole dipping sauces
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The Woody Platter $10.00
- Prawn twisters, fish bites, spring rolls, chicken nuggets, samosas and fries served with sour cream & chilli sauce
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Apple & Rhubarb Crumble $7.50
- With cream & ice cream
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Nachos $15.00
- beef & beans on corn chips topped with cheese, sour cream & sweet chilli sauce
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Limpin' Larrys Lamb Shank $22.50
- Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips
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Meatlovers $26.00
- Sauteed minced beef, BBQ sauce, bacon, mushrooms, lots of cheese, and topped with parsley.
- Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
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Wild Coast Breakfast $23.50
- Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun
- With Flambé Calvados $22.50
- Bowl of chips $6.50
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Soup of the Day $12.50
- Served with bread and butter.
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Quattro Formaggi $26.00
- Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
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Chocolate Duet $18.50
- Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist
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Homemade Quiche $7
- Ham, Cheese, Pineapple OR Vegetable.
- Bowl of Wedges $8
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All Day Breakfast $25
- Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
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Fish & Chips $16
- Gurnard - Battered or Grilled with Chips.
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Side of Vegetables $5
- Sauces & Dressings No Extra Charge
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Beef Lasagne $18
- With Salad OR Vegetables.
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Venison Casserole $20
- With Mashed Potato.
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Ice Cream Sundaes $7
- Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
- Breakfast Stack (Vegetarian) $16.00
- -With Bacon $15.50
- -With Salmon $17.50
- Steamed King Prawn $22.00
- Roast Pork Rice or Chow Mein with Cashew Nuts $17.50
- Sizzling Beef (Hot Plate) $19.50
- Fish in Spicy Garlic Sauce $21.50
- Stir-fry Lamb with Spicy Cumin $21.00
- Stir-fry King Prawn $22.00
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Satay Sauce on Rice $7.00
- Steamed rice topped with peanut sauce
- Seaweed with Pork & Egg Soup $13.00
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Sweet and Sour Vegetables $17.00
- Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
- Side Salad $5.50
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Kung Pao Chicken $24.00
- Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
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Satay Beef $17.00
- Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
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Panini $8.00
- Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
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Toasted Club Sandwich $19.50
- Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
- Bowl of Mushrooms $4.50
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Pumpkin and Feta Crostini $15.00
- Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
- Hotdog & Chips
- Mussel and spring onion fritter with toasted white bread $8.50
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Mermaid's Catch $30.00
- Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
- Pan-Fried Chilli Squid $9.00
- Fish & Chips
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Chicken and Bacon Caesar Salad $14.50
- Roast chicken and smoked bacon with anchovies, garlic croutons, parmesan, and crunchy lettuce
- Cinnamon Churros and Chocolate Sauce $8.50
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Beer-battered or Grilled Halloumi and Chips $19.00
- with homemade tartare sauce and lemon
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Chocolate Pot $12.00
- Chefs Special with Short Biscuit & Cream
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Creme Brulee $12.00
- A French classic with Ice Cream
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Salmon Supreme $26.00
- Salmon Steak grilled on a bed of Mediterranean Couscous, with Hollandaise sauce
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Pulled Pork Burger $20.00
- Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips
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Chefs Special Cheesecake $12.00
- Ask your server for the days special
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Beef Rib $22.00
- Monster Rib braised in Homemade Orange BBQ sauce with Chips & Sauteed Vegetables
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Salmon & Cream $24.00
- Salmon strips, Cream Cheese with Capers & Spinach
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Rump Steak $20.00
- 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
- Roast Beef N/A
- Jalapenos N/A
- Ham N/A
- Thinly Cut Ready Salted N/A
- Turkey & Ham N/A
- Chicken & Bacon Ranch Melt N/A
- Oven Roasted Chicken N/A
- Avocado Toasties N/A
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Bacon and Eggs $15.50
- Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
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Soup of The Day $15.00
- Fresh from our kitchen with toasted ciabatta
- Garlic and herb bread (GFA) $7.50
- Available 11am - 3pm
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Beer battered Fish $25.00
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
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Breads and Dips $11.50
- Selection of breads with a trio of dips
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Creme Brulee $15.00
- Traditional crème brulee with vanilla ice cream and berry coulis
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Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
- Chicken Nuggets & Fries $9
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Pizza $25
- Large Tommyknocker (meatlovers for two people)
- Kids Pizza
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Pasta $8.5
- Ham. Cheese, Tomato N Cream
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Bread & Dips. $15.5
- Oliva oil balsamic + pesto of the day
- Benny Pancakes With syrup & Icing Sugar On Bacon & Banana $7.5
- Pork Ribs Tapas Starter With Small Salad $15.5
- -Plain Cheese $7
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Nachos*
- Corn chips with house made chilli bean mix, cheese, sour cream, guacamole and salsa.
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Calamari* $18
- 12 salt and pepper squid with a lime-chilli-lemongrass dipping sauce and a petite green salad.
- - Add a side of Chicken $6
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Toasted
- Chunky Grain Bread
- -Add a side of Salmon $9
- -Chicken / Mince $18
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Blue Cod and Fries $29
- Battered served with salad, lemon and tartare sauce
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-Steak $29
- 200gm sirloin, cheese and creamy mushroom sauce
Easteat Limited
Phone
0226874319
Opened hours
Sunday
11:00 - 20:30
Tuesday
11:00 - 20:30
Wednesday
11:00 - 20:30
Thursday
11:00 - 20:30
Friday
11:00 - 20:30
Saturday
11:00 - 20:30
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Central Asian , Chinese
Features
Reservations , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Street Parking , Digital Payments , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Cash only
4/34 Weld Street, Hokitika, West Coast, 7810, New Zealand
- West Coast Central Asian Menus
- West Coast Chinese Menus