Easteat Limited in West Coast Menu

Easteat Limited in West Coast has no menu available, but can choose from many other options such as GF = Gluten Free / DF = Dairy Free or Garlic Bread from Village Inn Cafe. Silverstream Hotel offers many options including Garlic Bread and Cajun Wings. McDonald's Family Restaurant includes a wide range like BLT Bagel or NYC Benedict Bagel®. Hot Chips and Chicken Nuggets from . Pepes Pizza Parlour offers Taste Cafe and - Beef Nachos.

Nearby Sample Menus

Monsoon Bar & Restaurant (sample menu)
  • Lamb Shanks $29.50
    • 2 shanks of new zealand lamb, slowly braised in a tomato, rosemary and red wine jus served on a bed of creamy potato mash, baby peas and our rich brown gravy - extra shank add $6.00
  • Tortillas
    • Wrap your own soft our tortillas, with your choice of cajun chicken, cajun beef or vegetarian four bean. Served with guacamole, cheese, salsa & sour cream
  • Spicy chorizo & garlic prawn $28.50
    • Pan fried garlic prawns, chorizo, red pepper, coriander & lemon
  • Ribeye steak $32.50
    • 250gm of prime New Zealand thick ribeye steak cooked to your liking with a choice of garlic butter or mushroom sauce, served with roast potatoes & coleslaw
  • Pioneer stuffed chicken $29.50
    • Our most popular dish, chicken breast wrapped in bacon, stuffed with spinach & ricotta served with roast potatoes, coleslaw & mushroom sauce
  • Homemade soup of the day $10.50
    • Our freshly made soup served with garlic bread
  • - Chorizo, ham, pepperoni, salami, bacon, prawns, cajun chicken, salmon $4.00 per topping
  • Salmon & capers $28.50
    • Salmon, spinach, cream cheese, capers & lemon
Denniston Dog Cafe and Bar (sample menu)
  • -Hash browns / Sausage / Baked Beans / Avocado $3
  • The Coal Miner **** $35
    • 400gm prime Angus beef rump with salad, beer battered fries & red wine jus
  • Sticky Ribs $11
    • With BBQ sauce
  • Seafood Chowder S $13 / L $17
    • The Dogs’ famous chowder served with toasted garlic ciabatta
  • Seafood Chowder $13
    • The Dogs’ famous chowder, toasted garlic sourdough
  • Nacho’s $11
    • Nacho chips, mince, sour cream & cheese
  • The above section is served with cream & ice-cream
  • Platter $15
    • Fruit, raisins, cheese, bread, fries, salad & chicken tender
The Copper Pot (sample menu)
  • CHICKEN FRIED RICE (MSG free) $15.00
    • Indo-Chinese style veggies, spring onions, soya, egg and Chicken tossed Basmati rice
  • CHILLI CHICKEN $15.00
    • Finished with capsicum, spring onions and soya
  • KASHMIRI NAAN $5.00
    • Stuffed with nuts, coconut and sultanas
  • KEEMA NAAN $5.00
    • Stuffed with spiced Lamb mince
  • SAAG CHICKEN / LAMB $19.00
    • Spinach based Curry with blend of Spices
  • MIXED PICKLE $3.00
    • Spicy pickle mix of Mango, Carrot, Chilli and lime
  • VINDALOO CHICKEN / LAMB $19.00
    • A Goan dish in our piquant vinegar based masala
  • BUTTER CHICKEN $11.00
    • Served with Rice and Poppadum’s (mild)
Pancake Rocks Cafe (sample menu)
  • Catch of the Day $24.50
    • Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
  • Free-range Eggs on Toast $19.50
    • with smoked salmon
  • Fish & Chips $22.50
    • Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
  • Berries & Cream $18.50
    • Served with berry compote and whipped cream.
  • Flammenkuchen $26.00
    • Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
  • Wild Coast Breakfast $23.50
    • Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun
  • With Flambé Calvados $22.50
  • Frutti di Mare $26.00
    • West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
Stumpers Bar and Cafe (sample menu)
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
  • House Salads $9.00 / $14.00
    • Ask our staff for today’s options. Small / Large
  • Falafel Kabab $19.00
    • Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
  • Lamb Pita Pocket $19.00
    • Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
  • Beef or Bean Nachos $18.50
    • Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
  • Chicken or Steak Fougasse $21.00
    • Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • Fish of the Day & Fries $21.50
    • Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
Hard Antler Bar & Restaurant (sample menu)
  • Venison Casserole $20
    • With Mashed Potato.
  • Side Salad $5
  • Angus Ribeye $25
    • Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
  • Toasted Sandwich $6
    • Choose From: Ham, Cheese, Tomato, Onion, Pineapple.
  • Beef Nachos $15
    • With Sour Cream, Sauces & Cheese.
  • Bowl of Wedges $8
  • Lamb Shanks With Mashed Potato & Vegetables $24 / $28
    • 1 Shank / 2 Shanks
  • Fish & Chips $16
    • Gurnard - Battered or Grilled with Chips.
Robert Harris Cafe (sample menu)
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Sampan House (sample menu)
  • Supreme Satay (chicken or beef) $14.00
    • Grilled marinated satay stir-fry with vegetables on a bed of steamed rice and peanut sauce
  • Sizzling Chicken (Hot Plate) $19.50
  • Stir-fry King Prawn $22.00
  • Chicken or Beef or Pork with Mushroom & Vegetables on Rice $16.00
  • Seaweed with Pork & Egg Soup $13.00
  • Sliced Pork in Sweet Bean Sauce $22.50
  • Beijing Roast Duck with Pancake $49.50
  • Chicken & Corn Soup $5.00 S / $10.00 L
The Quarry Restaurant & Bar (sample menu)
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
Buccleugh's on High (sample menu)
  • Satay Beef $17.00
    • Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
  • Bowl of Mushrooms $4.50
  • Fajitas $21.00
    • A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
  • Rec Burger $18.00
    • Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
  • Small Bowl of Fries $3.00
  • Garlic Bread $6.50
    • Our own special recipe!
  • Side of Veg $6.00
  • Garlic Prawns $18.00
    • Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
Waikino Tavern (sample menu)
  • Meat Lovers
    • bacon,salami,beef,onion,bbq sauce,cheese
  • Scotch Fillet Steak $22
    • 250gm scotch fillet served on creamy mash with seasonal vegetables and a red wine jus
  • Warm Salad With Couscous $18
    • Mediterranean beef/moroccan chicken/vegetarian/ vegan
  • Burger $12
    • beef/lamb & mint/Moroccan chicken/ fish/ Hawaiian
  • Hawaiian
    • bacon,onion,pineapple
  • Wedges $8
    • seasoned wedges,plum sauce,sour cream
  • All $10
  • Fish & Chips $18
    • pan fried fish or beer battered fish served with a garden salad
Rainbow Cake Kitchen (sample menu)
  • 6 Piece Pak+Large Chips $14.50
  • Snak Pak $7.50
    • 1 thigh + 1 drum+chips
  • 3 Thighs + Large Chips $11.00
  • -Regular $2.60
  • -Large $3.80
  • 3 Piece Pak+Regular Chips $8.00
  • All With Cosmo'S Tasti Chicken Salt
  • Thighs $3.30
Bigfoot Bar and Restaurant (sample menu)
  • Rump Steak $20.00
    • 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
  • Chocolate Pot $12.00
    • Chefs Special with Short Biscuit & Cream
  • Ice Cream Sundae $10.00
    • Scoops of different flavored Ice Cream with Sauce & Cream
  • Lamb Shank $25.00
    • Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
  • Fries $5.00
  • Margherita $20.00
    • The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
  • Salmon & Cream $24.00
    • Salmon strips, Cream Cheese with Capers & Spinach
  • Fish & Chips $20.00
    • Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
Theatre Royal Hotel (sample menu)
  • Pasta of the Day $25.00
  • Royal Beef Burger $18.00
    • 200gm beef patty, bacon, egg, tomato, lettuce, cheese, aioli, and barbeque sauce, served with fries
  • Breads and Dips $11.50
    • Selection of breads with a trio of dips
  • Garlic baked Parmesan Chicken $25.00
    • Chicken breast on lemon risotto and seasonal greens
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing
  • Available 11am - 3pm
  • Quinoa salad $18.50
    • Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
  • Soup of The Day (GFA) $15.00
    • Served with warm focaccia
Tommy Knockers Cafe/Restaurant (sample menu)
  • Kids Pizza
  • Fish N Chips $9.5
  • Soup Of The Day TDA
    • Please inquire
  • Chicken Nuggets & Fries $9
  • Calamars Salad Starter With Aioli (Gf) Available $16.5
  • Pizza $25
    • Large Tommyknocker (meatlovers for two people)
  • BREADS
  • Bread & Dips. $15.5
    • Oliva oil balsamic + pesto of the day
Easteat Limited

Easteat Limited

location

Address

4/34 Weld Street, Hokitika, West Coast, 7810, New Zealand

phone

Phone

0226874319

email

Email

Tosia.june@gmail.com

clock

Opened hours

Sunday 11:00 - 20:30 Tuesday 11:00 - 20:30 Wednesday 11:00 - 20:30 Thursday 11:00 - 20:30 Friday 11:00 - 20:30 Saturday 11:00 - 20:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Central Asian , Chinese

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
4/34 Weld Street, Hokitika, West Coast, 7810, New Zealand
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