Easteat Limited in West Coast Menu

Easteat Limited in West Coast has no menu available, but can choose from many other options such as GF = Gluten Free / DF = Dairy Free or Garlic Bread from Village Inn Cafe. Silverstream Hotel offers many options including Garlic Bread and Cajun Wings. McDonald's Family Restaurant includes a wide range like BLT Bagel or NYC Benedict Bagel®. Hot Chips and Chicken Nuggets from . Pepes Pizza Parlour offers Taste Cafe and - Beef Nachos.

Nearby Sample Menus

Fat Pipi Pizzas (sample menu)
  • Portifino $20.00/$26.00/$28.00/$26.00
    • shrimps, garlic, mushrooms and bacon (medium/large/half & half/gluten-free)
  • Mariner $25.00/$30.00/$30.00
    • fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
  • Penne pasta $20.00
    • penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)
  • Garlic bread (large/small) $7.00/$3.50
  • Spaghetti meatballs $20.00
  • Apricot & passionfruit crumble dessert pizza $16.00
    • super-thin crust pizza, served with ice-cream and cream - a real sweetie
  • Kung fu chicken $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
  • Chicken lick'in $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red onion, mushrooms, cream cheese, red capsicum and apricot sauce (medium/large/half & half/gluten-free)
Monsoon Bar & Restaurant (sample menu)
  • Mexican chicken $28.00
    • Cajun chicken, red pepper, red onion, jalapenos & sour cream
  • Nachos - spicy beef, or vegetarian four bean $15 entree / $21 main
    • Your choice of spicy beef or vegetarian four bean nachos, smothered with melted cheese, salsa, sour cream, guacamole & jalapenos
  • Salmon & capers $28.50
    • Salmon, spinach, cream cheese, capers & lemon
  • Lamb Shanks $29.50
    • 2 shanks of new zealand lamb, slowly braised in a tomato, rosemary and red wine jus served on a bed of creamy potato mash, baby peas and our rich brown gravy - extra shank add $6.00
  • Roast pork and crispy crackling $26.50
    • With golden roast potatoes, seasonal vegetables, rich brown gravy & home made apple sauce
  • Monsoon Loaf $9.50
    • Our home-baked white Vienna loaf with lashings of garlic butter
  • Vegetarian $27.00
    • Fresh tomatoes, mushrooms, spinach, red onion, olives, feta & pesto
  • Homemade soup of the day $10.50
    • Our freshly made soup served with garlic bread
PortSide Bistro & Bar (sample menu)
  • Eggs Benedict $17.00
    • Poached eggs with English muffin, house hollandaise sauce and your choice of: Spinach
  • Hash brown $2.00
  • Baked Eggs $16.00
    • Baked eggs in a creamy bacon spinach and sundried tomato sauce with garlic butter toast
  • Large Breads $28.00
    • House baked bread with a platter of chorizo, olives, smoked salmon, onion jam, relish, dips, cream cheese and smoked butter
  • Soup $12.00
    • Daily special. Served with fresh bread and butter
  • Garlic mushroom $2.00
  • Mint Chocolate $5.00
  • Fresh Market Fish $28.00
    • Weekly changing fish special, check out our specials wall
Pancake Rocks Cafe (sample menu)
  • Frutti di Mare $26.00
    • West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
  • Fish & Chips $22.50
    • Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
  • Flammenkuchen $26.00
    • Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
  • Catch of the Day $24.50
    • Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
  • Quattro Formaggi $26.00
    • Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
  • Wild Coast Breakfast $23.50
    • Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun
  • Meatlovers $26.00
    • Sauteed minced beef, BBQ sauce, bacon, mushrooms, lots of cheese, and topped with parsley.
  • West Coast wedges, sour cream, sweet chilli sauce $9.50
Australasian Bar & Grill (sample menu)
  • Mash $5.00
  • Southern Fried Chicken $25.50
    • Strips of chicken breast with a Jack Daniels Tennessee honey glaze, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Mud Cake $12.00
    • Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream
  • Crumbed Camembert $14.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy, served with plum sauce and toast
  • Soup of the Day $10.00
  • 2 Eggs $5.00
  • - 2 shanks $29.90
  • Apple Shortcake $12.00
    • Traditional apple shortcake served with whipped cream and vanilla ice-cream
Stumpers Bar and Cafe (sample menu)
  • Seafood Chowder $15.50
  • Lamb Pita Pocket $19.00
    • Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
  • Falafel Kabab $19.00
    • Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
  • Chicken or Steak Fougasse $21.00
    • Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
  • Hot Chicken Wrap $13.50 / $16.50 / $18.50
    • Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
  • Soup of the Day $11.50
  • Bread and Dips Board 4:2 $16.50
    • A selection of home baked breads, served with a trio of dips
  • Fish of the Day & Fries $21.50
    • Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
King Tiger Eastern Eating House & Bar (sample menu)
  • Raita $3.00
  • Vegetarian Tofu Green Curry $19.00
    • Tofu, Green Sauce, Green Beans, Peas, Bamboo Shoots & Broccoli
  • Dora Explorer Chicken Sliders $12.00
    • Tandoored Oven Chicken Sandwiched Between Two Mini Fresh Buns with Mayo. Served with Fries, Soft Drink or Juice
  • Singapore Chocolate Cake $11.50
    • Double Chocolate Cake Served with Vanilla Bean Ice-Cream
  • Onion Bhajees (6 pieces) $10.00
    • Finely Sliced Onion in Chickpea Flour Battered Patties served with Tangy Tamarind Chutney
  • Palak Paneer $19.00
    • Homemade Cottage Cheese Cooked with Spinach & Richness of Cream
  • Mulligatawny Soup $12.00
    • Traditional Indian Soup Made From Lentils & Vegetables
  • Tiger Rice Pudding (Kheer) $11.50
    • Rice Pudding Made with Milk, Sugar & Almonds Served with Vanilla Bean Ice-Cream
Sampan House (sample menu)
  • Beijing Roast Duck (Half) $25.00
  • Sweet and Sour Satay (chicken or beef) $14.00
    • Grilled marinated satay stir-fry with pineapple, onion and natural pineapple juice on a bed of steamed rice and peanut sauce
  • Sweet and Sour Fish $21.50
  • Braised Fish in Soy Sauce $30.00
  • Supreme Satay (chicken or beef) $14.00
    • Grilled marinated satay stir-fry with vegetables on a bed of steamed rice and peanut sauce
  • Roast Pork Rice or Chow Mein with Cashew Nuts $17.50
  • Stir-fry Mixed Vegetables $13.50
  • Fish in Spicy Garlic Sauce $21.50
The Quarry Restaurant & Bar (sample menu)
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • QUARRY'S STEAK SANDWICH $19.50
    • juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
Buccleugh's on High (sample menu)
  • Lamb Kebabs $24.00
    • Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
  • Large Bowl of Fries $5.00
  • Garlic Prawns $18.00
    • Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
  • Toasted Club Sandwich $19.50
    • Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
  • Turbot $24.00
    • Fresh local fish served tempura battered or pan-fried served with salad and fries.
  • Roast of the Day $18.00
    • Served with oven baked vegetables, steamed fresh greens and homemade gravy
  • Garlic Bread $6.50
    • Our own special recipe!
  • Sweet and Sour Vegetables $17.00
    • Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
The Craypot (sample menu)
  • Chicken Nuggets & Chips
  • Fish & Chips
  • Chips $5.00/$10.00
  • Ham and cheese tortilla wrap
  • Pan-Fried Chilli Squid $9.00
  • Hotdog & Chips
  • All kids meals $10.00
  • Beef Burger $24.00
    • with smoked bacon, mozzarella cheese, red onion jam, mustard mayo, salad and beetroot chutney, served with chips
PR's Cafe (sample menu)
  • Soup of the day $9.50
    • homemade, served with french bread
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • Calamari Salad $16.50
    • crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
  • French Fries $5.50
    • with tomato sauce & aioli
  • $12.50
    • with salmon & cream cheese
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Fish & Chips $19.50
    • crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
Rainbow Cake Kitchen (sample menu)
  • 3 Piece Pack + Regular Chips $7.50
  • Snak Pak $7.50
    • 1 thigh + 1 drum+chips
  • Hunger Pak $23.00
    • 4 thighs+4 drums+ large chips
  • 1 Thigh + Regular Chips $5.70
  • 6 Piece Meal Pak + Large Chips $14.00
  • 3 Thighs + Large Chips $11.00
  • 3 Piece Pak+Regular Chips $8.00
  • Thighs $3.30
Charming Creek Tavern (sample menu)
  • -for two $20.00
  • Beef $7.00
  • Mussels $1.50
  • Scrambled egg on toast $7.00
  • Fish $9.00
  • Chicken tender $3.00
  • Chips scoop $3.00
  • Fresh fish ( rig ) salad & fries $17.50
Cook Saddle Cafe and Saloon (sample menu)
  • Gourmet potatoes $5
  • -Vegetarian $25
  • - Add a side of Bacon $3
  • Burgers $23
    • Served with chunky fries
  • Spicy wedges $8
  • Bacon $4.50
  • -Add Salmon $9
  • White rice $3.50
Easteat Limited

Easteat Limited

location

Address

4/34 Weld Street, Hokitika, West Coast, 7810, New Zealand

phone

Phone

0226874319

email

Email

Tosia.june@gmail.com

clock

Opened hours

Sunday 11:00 - 20:30 Tuesday 11:00 - 20:30 Wednesday 11:00 - 20:30 Thursday 11:00 - 20:30 Friday 11:00 - 20:30 Saturday 11:00 - 20:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Central Asian , Chinese

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
4/34 Weld Street, Hokitika, West Coast, 7810, New Zealand
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