Address
186 Victoria Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand
Easy Tiger in Hamilton Menu
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SHARING MENU-
Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
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Hot Breads $12.00
- A selection of warm breads served with house made dips
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Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
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Chicken Pâté $11.00
- Served with pickled onions, toasted breads and fruit chutney
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Onion Rings $7.00
- Battered onion rings served with ranch sauce
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Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
- ·Sliders (2 per serving) $9.00
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-Ground Hereford beef patties
- with cheddar, cos, pickle, tomato ketchup and American mustard
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-Crispy fried chicken
- with chipotle mayo and apple slaw on soft sweet bun
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Easy Tiger Fried Chicken $14.00
- Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
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Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
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Cos, Radish and Ranch Salad $8.00
- Baby cos, sliced radish, tomatoes, onions and ranch dressing
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Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
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Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
DESSERTS-
Espresso Panna Cotta $14.00
- Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
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Chocolate, Orange and Whisky Tart $14.00
- Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
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Caramel Sundae $14.00
- Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
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Hokey Pokey Brulee $14.00
- Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
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Deconstructed Lemon Meringue Pie $14.00
- Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
Nearby Sample Menus
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Fresh fruit $13.00
- w. honey roasted nuts, seeds & yoghurt
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Bacon wrapped free-range chicken breast $9.50
- w. buffalo mozzarella & spinach stuffing
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Baked Salmon $10.00
- w. tomato, lime & chilli salsa or Fennel & lemon salad
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Cupcakes $4.50
- Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
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Gourmet pies $9.00
- Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
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Spanish beans $17.50
- w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
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Seasonal favourites N/A
- Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
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River Kitchen scones $4.50
- Custard & date; Potato, cheese & red pepper
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Char-grilled smoked vegetables $19.50
- tabbouleh, feta, yoghurt dressing & fresh herbs
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Char-grilled smoked vegetables $19.50
- tabbouleh, feta, yoghurt dressing & fresh herbs
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Spiced squid $9.90
- w/ lemon aioli
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Ice-cream sundae $10.90
- gourmet ice-cream, chantilly cream w/ chocolate, caramel or berry sauce
- Add bacon $17.50
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Mini doughnuts $10.90
- smoked chocolate ganache & cinnamon sugar
- Add chicken $24.50
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Beer bread $8.00
- w/ garlic & herb butter
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Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
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Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
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Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
- Green Salad $6.00
- Jalapeños $3.00
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Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
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Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
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Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
- Avocado $2.50
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Free Range Eggs Your Way $12.00
- - 2 pieces of 5-grain toast - butter - tomato relish (GF/DF possible)
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Soft Tacos $18.00
- - cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
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Mini Hotcakes $9.00
- strawberry - maple syrup
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Toast $2.00
- 1 piece of toast - butter
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Curly Fries $7.50
- tomato - house aioli
- Fresh Spinach $2.00
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Eggs Benedict $17.50
- poached eggs - spinach - hollandaise sauce - traditional English muffin (Creamy Mushroom)
- Combination Stew Tofu $16.00
- Kai Lan with Garlic $16.00
- Stew Beef Flank $16.00
- Sizzling Chinese Style Beef $18.00
- Guilin Style Fried Rice (hot) $11.00
- Pork with Cashewnuts $15.00
- Deep Fried Tofu $16.00
- Sichuan Spicy Beef $18.00
- Eggs (2) $4.50
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HOMEMADE POTATO ROSTI $19.90
- poached eggs, hollandaise & grilled tomato, add bacon or field mushrooms
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MOZAIK BEEF SALAD $21.50
- 2 poached eggs, pomegranate dressing & fries
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WAGYU BEEF BURGER $ 21.90
- wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
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TURKISH SESAME SIMIT (BAGEL) $9.50
- rocket pesto, cream cheese & tomato, add bacon $5.50/ add salmon $6.50/ add avo $4.50
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CREAMY FIELD MUSHROOMS $20.50
- creamy blue cheese sauce, bacon, poached egg & toasted focaccia
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CINNAMON PORRIDGE $11.90
- banana, mixed berries & honey
- Bacon (3 streaky) $5.50
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POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
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SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
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CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
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TIRAMISU $13.00
- A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
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BRUSCHETTA alla PUGLIESE $8.00
- Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
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PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
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GELATO $13.00
- Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
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FILETTO al PEPE $32.00
- Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
- Brownie $2.50
- Falafel Pita $10.9 Reg / $8.9 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Free Range Chicken Tenders
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Very Vegemite $4.00
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
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Steak Sandwich* 22.5
- 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
- Shoestring Fries v 8
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Thai Green Curry Chicken* 16
- with Fragrant Steamed Rice, Roti & Tzatziki
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Crispy Buttermilk Chicken Salad 16
- with Sesame & Honey Dressing
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Donburi 17
- with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
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Pork Belly Pad Thai df 15.5
- with Rice Noodles & Peanuts
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Classic Caesar Salad* 10
- add Chicken or Salmon 16
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Beef Cheek Tortillas 15
- with Green Chilli & Cucumber Salsa
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
- -With Bacon $15.50
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
- Breakfast Stack (Vegetarian) $16.00
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
- -With Salmon $17.50
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PANCAKE BREAKFAST $10.00
- hotcake, bacon & maple syrup
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ALL DAY BREAKFAST SALAD $12.00
- salad mix, bacon, egg, croutons & dressing
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SMOKY HAM TOASTED SANDWICH $8.50
- rocket ham, egg, jarlsberg cheese & muscard
- EGG BURGER $8.50
- BOWL OF CHIPS $5.50
- FISH BURGER $8.50
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OMELETTE $12.00
- ham, cheese & onion omelette
- BACON & EGG BURGER $8.50
- CARCHELEJO IBERIAN SALAMI: MILD SALAMI MADE FROM FAMOUS IBERIAN PORK, MELT IN THE MOUTH WITH A SWEET NUTTY FLAVOUR 50G $15.00
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CHORIZO DE CERDO CON FRIJOLES BLACOS $13.50
- PORK SAUSAGE WITH WHITE BEANS
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PANCHITOS MORUNOS A LA PARRILLA $15.50
- WOOD FIRED LAMB SKEWERS
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CROQUETAS DE JAMÓN Y POLLO $14.00
- SERRANO HAM AND CHICKEN CROQUETTES
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BOLAS DE QUESO DE CABRA $13.50
- CRUMBED FRIED GOATS CHEESE, HONEY INFUSED WITH ORANGE AND PECANS
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GAMBAS AL AJILLO TRADICIONAL $15.50
- CLASSIC GARLIC AND CHILLI PRAWNS
- ALL OF THE FOLLOWING ITEMS CAN BE SERVED SLICED TO SHARE AS PART OF THE TAPA EXPERIENCE, OR, IF YOU PREFER, AS A MAIN COURSE FOR ONE N/A
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ESPINACA CON SHERRY, PASAS Y PINENUTS $13.50
- SPINACH WITH SHERRY, RAISINS AND PINENUTS (V) (GF)
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Fried bread 7.5
- Caramelised onion and parmesan bread sticks with aioli
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Pub style $9.00
- Cheese, caramelised onion, buffalo mozzarella
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Chicken liver pate $10.20
- With apple syrup, warm bread & beetroot relish
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Smoked salmon terrine $11.00
- Warmed bread layered with fresh smoked salmon, cream cheese, green onion and capers
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Greek $9.00
- Cheese, feta, extra virgin olive oil
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Traditional $9.00
- Garlic butter, cheese, buffalo mozzarella
- A mixture of breads, fried bites and delicious deli cuts. Accompanied with pickles & dipping sauces $29.00
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Pepperoni $22.50
- Ragu, cheese
- Smoked salmon / bacon $3.00
- Classic beef burger served with our homemade bread, salads and angels bay beef patty and cheese $14.50
- Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt $10.00
- Smoked salmon / bacon $3.00
- Mushrooms $5.00
- Bacon benedict $17.00
- Egg on toasts $7.50
- Herb Omelette cooked with organic eggs and snipe herbs, tomatoes and cheese $14.00
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Vegetable Deluxe $15.80
- Stir fried mixed seasonal vegetables with garlic
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Malay Sambal Whole Fish
- Deep fried blue cod with ginger, spring onion, malay sambal sauce
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Thai Green Curry Chicken
- Chicken with thai green curry & vegetables
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Eggplant $18.00
- Stir fried eggplant with minced chicken, vegetables and chef's special sauce
- Combination Platter $11.00
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Ginger & Spring Onion Beef
- Stir fried beef with ginger, onion, spring onion
- Hainan Chicken Rice $3.50
- Steam Rice $1.50
Easy Tiger
Phone
078342446
Opened hours
Monday: Closed, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Finger Food , Spanish
Features
Reservations , Waitstaff , Cash , Nightlife , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
186 Victoria Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand
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