Address
186 Victoria Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand
Easy Tiger in Hamilton Menu
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SHARING MENU-
Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
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Hot Breads $12.00
- A selection of warm breads served with house made dips
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Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
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Chicken Pâté $11.00
- Served with pickled onions, toasted breads and fruit chutney
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Onion Rings $7.00
- Battered onion rings served with ranch sauce
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Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
- ·Sliders (2 per serving) $9.00
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-Ground Hereford beef patties
- with cheddar, cos, pickle, tomato ketchup and American mustard
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-Crispy fried chicken
- with chipotle mayo and apple slaw on soft sweet bun
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Easy Tiger Fried Chicken $14.00
- Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
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Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
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Cos, Radish and Ranch Salad $8.00
- Baby cos, sliced radish, tomatoes, onions and ranch dressing
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Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
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Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
DESSERTS-
Espresso Panna Cotta $14.00
- Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
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Chocolate, Orange and Whisky Tart $14.00
- Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
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Caramel Sundae $14.00
- Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
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Hokey Pokey Brulee $14.00
- Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
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Deconstructed Lemon Meringue Pie $14.00
- Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
Nearby Sample Menus
- ROTI CANAI (v) $5
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TURMERIC CHICKEN (gf) $14
- SATAY SAUCE & PICKLED CUCUMBER
- CARAMELISED PINEAPPLE ROLLS (3 pieces) $7
- PORTUGUESE CUSTARD TARTS $7
- CHINESE MUSHROOM SPRING ROLLS (V) $9.00
- SKOR SPICED STICKY CHICKEN WINGS $12.00
- PORK & PRAWN SUI MAI (4 pieces) $10.00
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BLACK RICE PUDDING $10
- poached pear, salted coconut cream (v)
- Bacon, creamy mushrooms, Italian sausage, Mavis baked beans 'n' bacon, hollandaise, freshly toasted bread, grilled tomatoes $4.50
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Donburi $16.50
- Asian salad topped w cripsy pork tossed in teriyaki & sweet chilli sauce
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Deluxe Cheeseburger $12.00
- Mavis Beef Pattie, Mustard, Swiss Cheese, Gherkin, Crispy Onion Rings & BBQ Sauce
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Bruschetta (v) $15.00
- Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
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Thai Green Chicken Curry $17.50
- on Fragrant Rice with Flatbread
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Lemon crepes $15.50
- w lemon honey & berry compote (v)
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Bacon butty $14.50
- w gruyere cheese & spicy ketchup
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Beef $12.00
- Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
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Eggs florentine(GF) $19.50
- Wilted spinach / pine nut and currants / field mushroom /poached egg / hollandaise
- - Smoked salmon and popped capers
- - Bacon basil pesto and avocado
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Crispy oat waffles $19.00
- Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
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Potato wedges $7.00
- Seasoned potato wedges served with your choice of toppings
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Beef burger and fries(GF) $19.50
- Prime beef pattie /bacon / provolone cheese / char grilled relish / coleslaw / gherkin / tomato
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For the kids $10.00
- Choose between hash brown /poached egg /bacon toasted waffle / streaky bacon / maple syrup BLT / bacon / lettuce / tomato / fries
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Rustic fries $7.00
- Golden fries /choose sauce
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Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
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Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
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Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
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Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
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1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
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Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
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Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
- L $4.00
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- (B) or Salmon $16.50
- (A) w Bacon & Tomatos on toast $14.50
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Muesli $11.50
- w fresh fruit & yoghurt
- Scrambled Eggs
- French Garlic Bread $7.50
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Soup $12.50
- Kumara & Bacon w toasted ciabatta
- Fresh Summer Salads $7.50 - $16.50
- (B) w Jam & cream cheese $8.50
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Aloo Gobi $8.99
- Potato and cauliflower cooked in onion and tomato gravy.
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Chooza Tikka (6 pcs) $9.99
- Boneless spring chicken fillet marinated overnight & cooked in tandoori oven served with seasonal salad & 2 chutneys.
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Mushroom Masala $9.99
- Sliced mushroom cooked in onion and tomato based gravy.
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Vindaloo
- A hot south Indian dish, cooked chicken in vinegar & whole spices.
- Prawn or Fish Biryani $16.99
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Raita $2.49
- Yoghurt mixed with cucumber, carrot and ground spices.
- -Chicken $12.99
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Aloo dam Chutney Wala $8.99
- Chopped potato cooked in mint, spinach and Indian spices.
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Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
- Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork
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Goi / Vietnamese Mint And Cabbage Salad ginger chicken
- Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
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Banh Ml / Vietnamese Baguette ginger chicken
- Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
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Ca Kho / Caramelised Salmon $18.50
- Slow cooked salmon fillet served with Vietnamese pickled salad
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Cha Gio / Spring Rolls vegetarian
- Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
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Chem Chep Xa Ot / Mussel Bowl $19.00
- Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
- Baguette $2.00
- Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
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Wrap Combo 1 $12.50
- wrap + 355 ml soft drink + 2 potatoes
- Pork (Small/Medium/Large) $10/$13/$16
- Beef (Small/Medium/Large) $10.50/$13.50/$16.50
- Pork Crackling $1.80
- Vegeterian (Small/Medium/Large) $7.50/$9.50/$12.50
- Fried Chicken Piece (each/3 pieces) $3/$8.50
- Double Shanks Meal $19.90
- Kumara $0.60
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Bacon Benedict $19.5
- Home-made english muffin - spinach - streaky bacon - poached egg – hollandaise
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Toasted Bagel $10.5
- Toasted bagel served with cream cheese and your choice of either: Smoked Salmon and popped capers / Saffron smoked chicken pea feather / Bacon basil pesto and avocado
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Eggs Florentine $19.5
- Wilted spinach - pine nut and currants - field mushroom - poached egg – hollandaise
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Crispy Oat Waffles $19
- Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
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Extra Sauce $1
- Tomato – smoked aioli – sweet chilli – sour cream – mex salsa
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Gardens Montreal $19.5
- Herb rosti – goats cheese - asparagus - smoked salmon - poached egg – hollandaise – crispy prosciutto
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Rustic fries $7
- Golden fries – choose sauce
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BBQ Pork Salad $18
- Chinese cabbage – hazelnut – crispy prosciutto – spring roll crouton – BBQ Pork
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Butter Poached Lobster $39
- Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
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Crispy Polenta Chips $11.50
- Harissa Aioli - Truffle All
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Fish Crudo (Raw) $22
- Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
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Handcut Steak Tartare (Raw) $26
- Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
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Beef Short Rib $36
- Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
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Calamari $22
- Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
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Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
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Courgette Salad $19
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
- EGGS BENEDICT $18.00
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OPEN BEEF BURGER $16.00
- angus beef & bacon
- SALAD OF THE DAY
- BLT $15.00
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KIWI CORN FRITTERS $15.00
- with bacon
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PANCAKES $13.00
- with fruit
- BRUSCHETTA(V) $15.00
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KIWI CORN FRITTERS $13.00
- veggie
- 1 Thigh $3.20
- Spring Roll $2.70
- Fish $2.80
- 1 Chicken wing $1.20
- 1 Thigh & chips $5.00
- Ham & Tomato $3.00
- Battered Hotdog $2.50
- Curry Roll $2.70
- -Seafood $16.50
- -Prawns $16.50
- -Prawns $16.50
- Tom Kha Soup
- -Chicken, Beef or Pork $13.50
- -Chicken, Beef or Pork $14.50
- Crispy or BBQ Pork on Rice $16.50
- -Combination $13.50
- Lamb Shank Meal $ 13.90
- -Lge $16.50
- -Med $13.50
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Sandwich $ 6.00
- Stuffed with roast meat, salad, gravy and sauce.
- Roast Chicken Piece $ 3.50 each
- -Sml $ 10.50
- -Lge $ 4.50
- Double Shanks Meal $ 19.90
Easy Tiger
Phone
078342446
Opened hours
Monday: Closed, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Finger Food , Spanish
Features
Reservations , Waitstaff , Cash , Nightlife , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
186 Victoria Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand
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