Address
186 Victoria Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand
Easy Tiger in Hamilton Menu
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SHARING MENU-
Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
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Hot Breads $12.00
- A selection of warm breads served with house made dips
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Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
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Chicken Pâté $11.00
- Served with pickled onions, toasted breads and fruit chutney
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Onion Rings $7.00
- Battered onion rings served with ranch sauce
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Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
- ·Sliders (2 per serving) $9.00
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-Ground Hereford beef patties
- with cheddar, cos, pickle, tomato ketchup and American mustard
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-Crispy fried chicken
- with chipotle mayo and apple slaw on soft sweet bun
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Easy Tiger Fried Chicken $14.00
- Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
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Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
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Cos, Radish and Ranch Salad $8.00
- Baby cos, sliced radish, tomatoes, onions and ranch dressing
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Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
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Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
DESSERTS-
Espresso Panna Cotta $14.00
- Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
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Chocolate, Orange and Whisky Tart $14.00
- Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
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Caramel Sundae $14.00
- Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
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Hokey Pokey Brulee $14.00
- Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
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Deconstructed Lemon Meringue Pie $14.00
- Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
Nearby Sample Menus
- Crab Stick $1.50
- Chicken & Vegs $10.50
- Pork & Vegs $11.50
- Chicken Cashew Nuts $12.50
- Fish $2.20
- Combination $11.50
- Shrimp & Vegs $12.50
- Shrimp $12.50
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Pulled Pork $16.00
- Spicy BBQ sauce, red onion, baby spinach & mushrooms
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Sundae $7.50
- Two scoops of vanilla ice cream, topped with your choice of chocolate or strawberry syrup
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C.B.C Crunch Burger $18.00
- Crumbed chicken breast w/ bacon, camembert & aioli, served w/ fries
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Thai Green Chicken Curry $22.00
- Served on fluffy rice w/ crunchy poppadoms
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Curly Fries $8.00
- Served w/ homemade aioli & tomato sauce
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Fresh Fish & Chips $22.00
- Choice of: beer battered or crumbed, served
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B.B.C Burger $18.00
- Tav. made beef pattie w/ bacon, cumin gouda, BBQ & aioli, served w/ fries
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Lamb Shank 1 Shank $20 2 Shanks $26
- Potato mash, rich rosemary gravy & fried onion
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BACON BUTTY $15.90
- free-farmed rindless streaky bacon, melted cheese, two fried eggs, crunchy potato rosti, handmade tomato chilli jam
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CRISPY CHICKEN COMBO $12.50
- three buttermilk chicken strips with dipping sauce
- HAND-CUT BUTTERMILK ONION RINGS $5.00
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THE PHAT LIP $16.90
- handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
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FISH COMBO $12.50
- fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
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THE CLASSIC $16.90
- prime steer grass-fed beef, fried egg, melted cheese, freshly grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade aioli & gone burger sauce
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CRISPY CHICKEN COMBO $12.50
- three buttermilk chicken strips with dipping sauce
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THE COMMITMENT/HALF-ARSED $17.90/$13.90
- specially marinated free-farmed chicken thigh, free farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
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Singapore Fried Noodles $9.50
- Thin rice noodles with roast pork, shrimp, bean shoots, onion, carrots and spring onion in light curry sauce
- Seafood $13.00
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Pack D $19.00
- 4 fish, 2 sausages, 2 hot dogs, 4 potato fritters, $3 chips
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Combination noodles $10.50
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in oyster sauce
- Pineapple Fritter $1.60
- Crumbed Fish, Extra $0.50
- Corn Fritter / Fish Cake $2.70
- Bacon / Steak / Chicken / Fish $4.50
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Hokkien Mee $9.50
- Egg noodles with roast pork, shrimp, bean shoots, onion, bok choy & spring onion in dark soy & mild chill sauce
- Apricot Turnover $1.90
- Chips $2.00
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Mongolian Beef $9.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
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Satay Chicken $9.50
- Egg noodles with chicken and fresh vegetables in satay sauce
- Pineapple Fritter $1.20
- Chicken on Fried Rice $12.00
- Combination $12.00
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Coromandel Mussel Pot Tomato and Herb $14.00
- 1/2 kg of fresh mussels cooked in a rich tomato, white wine and herb sauce, served with crusty bread
- Blue Cheese Mash $10.00
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Roasted Vegetable Sub $13.00
- With tomato jam, and blue cheese
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Fisherman's Pie $15.00
- With fresh seafood of the day and Good George Cider
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Caesar $14.00
- Cos lettuce, bacon, parmesan, croutons, white anchovies, caesar dressing and egg - Add chicken $4.00
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Crumble N/A
- Of the day served with custard
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New York Cheesecake $11.00
- With Doris plum cider sauce
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Zucchini Fritter Salad $15.00
- With chickpea, spinach, zucchini fritters, cumin, mint and goat’s cheese
- Barbecue chicken, bacon, red onion, mozzarella, spicy apple slaw $24.00
- Bacon / Balsamic Mushrooms / Rosti Potato / Grilled Chorizo $4.50
- Chicken salad, cos lettuce, avocado, sun dried tomato, pancetta, shaved fennel and parmesan $18.00
- Served on your choice of The District Bap or Broiche
- Crepes with banana, almonds, lemon curd, Canadian maple syrup, vanilla mascarpone $15.00
- The District mixed nut muesli, banana, lemon curd labneh, freeze dried honey $12.00
- Avocado $3.50
- STONE COOKED PIZZA
- CHEESE $4.00
- HAWAIIAN $6.00
- EGG $4.00
- STEAK & EGG $3.70
- KING SIZE $7.00
- PORK $9.00/$13.00
- CHICKEN $9.00/$13.00
- HAM & TOMATOES $3.70
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Muesli $11.50
- w fresh fruit & yoghurt
- Creamy Balsamic Mushrooms on Toast $13.50
- (B) or Salmon $16.50
- (A) w Bacon & Tomatos on toast $14.50
- (A) w Bacon, cream, cheese, Pesto & Tomato $14.50
- Scrambled Eggs
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Sweetcorn Fritters $14.50
- w Bacon & Mesclun
- Eggs Benedict - free range eggs, hollandaise, spinach
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Boss Hog Mushies $9.90
- Cajun crumbed mushrooms with tartare sauce.
- Lite Cut 200g $31.9
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Mexican Beef Wrap $13.90
- Strips of grilled beef, guacamole, sour cream, shredded cheddar, Mexicana tomato salsa and rawslaw in a char-grilled tortilla. Served with Hog Tail Fries.
- Side of Hog Tail Fries $5.90
- Béarnaise Sauce $2.20
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Mexicana Chicken Wrap $16.90
- Crispy golden chicken, shredded cheddar cheese, guacamole, Mexicana tomato salsa, sour cream and rawslaw.
- Mexicana Tomato Salsa $2.20
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Avocado & Honey Mustard Chicken $25.90
- Chicken breasts with avocado and honey mustard dressing.
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Planet harvest salad $16.00
- marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
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Planet harvest salad $5.00
- add Aoraki salmon
- Fries with sea salt and aioli $6.00
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Winter harvest hash $16.00
- mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
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Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
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Winter harvest hash $4.00
- add bacon
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Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
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Free range eggs on toast $4.00
- add avocado
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Lamb Shank $28.00
- Braised lamb shank served on potato mash.Accompanied by fresh seasonal vegetables and rosemary jus.
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Char Grilled Scotch Fillet $31.00
- Seasoned and grilled to your liking with Portobello mushrooms. Served with your choice of salad & fries or seasonal vegetables.
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Pasta of the Day $24.00
- Please ask our staff for the daily special
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Soup of the Day $9.50
- Our daily soups are made from fresh and local produce.
- All desserts are served with ice-cream and fresh whipped cream
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Fresh Fish of the Day $ 28.00
- Please ask our staff for the daily special
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Herb Garlic Bread $6.50
- Made here daily with local produce.
- Gerards Chocolate Brownie $10.00
- Herb Omelette cooked with organic eggs and snipe herbs, tomatoes and cheese $14.00
- Smoked salmon / bacon $3.00
- Mushroom on toasts $15.00
- Egg, bacon & toast $8.50
- Burger $10.00
- Garden salad $4.20
- Mushrooms $5.00
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Toasted sandwich (on white or grain bread) $6.00
- Choice of 2 fillings: ham, bacon, egg, cheese, tomato or onion
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Donburi $16.50
- Asian salad topped w/ crispy pork tossed in teriyaki & sweet chilli sauce
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Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
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Deluxe Cheeseburger $12.00
- Mavis Beef Pattie, Mustard, Swiss Cheese, Gherkin, Crispy Onion Rings & BBQ Sauce
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Falafel $12.00
- Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
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Eggs any style $10.50
- w/ Mavis ciabatta (v) scrambled / poached / fried
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Pulled Pork $12.00
- Kimchi, Miso Mayo & Slaw
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Crispy Chicken $12.00
- Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
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Energise $15.00
- poached eggs, rocket, green bean & tomato salad w/ dukkah (gf/v)
- Steak and Cheese
- Potato Top Pie
- Chicken Pie
- Mince and Cheese
- Potato Top Savoury Pie
- Bacon and Egg Quiche
- Butter Chicken Pie
- Small Sausage Roll
Easy Tiger
Phone
078342446
Opened hours
Monday: Closed, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Finger Food , Spanish
Features
Reservations , Waitstaff , Cash , Nightlife , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
186 Victoria Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand
- Hamilton European Menus
- Hamilton Finger Food Menus
- Hamilton Spanish Menus
- Waikato Region European Menus
- Waikato Region Finger Food Menus
- Waikato Region Spanish Menus