Easy Tiger in Hamilton Menu

Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
Hot Breads $12.00
- A selection of warm breads served with house made dips
Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
Chicken Pâté $11.00
- Served with pickled onions, toasted breads and fruit chutney
Onion Rings $7.00
- Battered onion rings served with ranch sauce
Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
·Sliders (2 per serving) $9.00
-Ground Hereford beef patties
- with cheddar, cos, pickle, tomato ketchup and American mustard
-Crispy fried chicken
- with chipotle mayo and apple slaw on soft sweet bun
Easy Tiger Fried Chicken $14.00
- Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
Cos, Radish and Ranch Salad $8.00
- Baby cos, sliced radish, tomatoes, onions and ranch dressing
Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread

Nearby Sample Menus

The Flintstone $35.0
- 350gm of New Zealand, T-Bone steak chargrilled to your liking. Served with home-style fries, tomato and mushroom. Add a sauce of your choice: mushroom sauce, garlic jus or peppercorn jus. Extra sauce $3.00.
Smokey BBQ $2.0
Blue Cod Burger N/A
- Beer battered blue cod, lettuce, tomato, tartare, swiss cheese, fried egg and steak fries. Beer Match: Speight's Triple Hops Pilsner
Goat Curry $20.5
- Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
B.E.L.T. $18.0
- Bacon, fried egg, lettuce, tomato relish, aioli, all between toasted ciabatta and served with steak fries
Kawhia Chowder $16.5
- A selection of seafood, bound in a creamy, coconut chowder served with chargrilled ciabatta, garlic butter and lemon
Cherry Chicken $31.0
- Chicken breast pocketed with cream cheese, rosemary and pinenuts wrapped in smoky bacon and served on our very own herb roasted potatoes and sauteed green vegetables. Beer Match: Speight's Porter Ale
Blue & Gold "Southern Fish and Chips" 1 pce $22.5 2 pce $28.5
- South Island Blue Cod bound in a golden batter, served with steak fries, tartare sauce and a salad garnish

Teriyaki Salad $13.00
- your choice of grilled teriyaki chicken / beef / pork / tofu on mesclun, tomato, red onion, fried shallot, cheese, crispy noodles and salad with miso soup
Karaage Yakisoba $15.50
- deep-fried chicken on top of stir-fried noodles with miso soup
Small Udon $6.00
Tofu Teriyaki Set $14.00
- sizzling tofu with butter-teriyaki sauce, with salad, miso soup and rice
Double Salmon Set $22.00
- fresh salmon sashimi and salmon teriyaki with salad, miso soup and rice
Special Lunch Set $23.00
- sashimi, grilled whole fish (sanma), deep fried chicken, udon and salad with rice
Sanma $8.00
- grilled skinny whole fish
Salmon Teriyaki Set $16.00
- with salad, miso soup and rice

Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
European salads and hot vegetable dishes. N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A

Chunky Fries $7.00
- Served w/ homemade aioli & tomato sauce
Meat Lovers $16.00
- Bacon, chorizo, ham, sausage, onion, mushroom & BBQ sauce
Macho Nachos $13.00
- A hearty serving of spicy beef nachos topped w/ melted cheese, sour cream & sweet chili sauce
Chicken Parmigiana $22.00
- Crumbed chicken breast smothered in a rich tomato sauce, topped w/ bacon & cheese, served w/ fresh garden salad & chunky fries
Fisherman's Basket $15.00
- Assortment of crumbed seafood, served w/ fries, tartare sauce, tomato sauce & lemon wedge
Thai Beef Salad $18.00
- Honey soy & ginger marinated steak strips served w/ spicy Thai style slaw
Benson & Wedges $12.00
- Topped with bacon & cheese, served w/ sweet chili sauce & sour cream
Chicken & Bacon Wrap $18.00
- Toasted tortilla w/ house smoked chicken, bacon, salad greens, BBQ & aioli, served w/ fries

Chicken vindaloo $11.99 ea
- Chicken cooked in goa style with hot spices
Chicken korma $11.99 ea
- Chicken cooked in almond and cashew nut sauce with cream
Garam gulab jamun $4.00 ea
- 2 pcs
Cheese naan $2.99 ea
- Naan filled with spiced cheese mince and coated with butter
Malai kofta $10.99 ea
- Cottage cheese balls cooked in tomato and cashew nuts curry
Chicken jalfrezi $11.99 ea
- Chicken tikka cooked in cream and special spices
Mutter paneer $10.99 ea
- Cottage cheese and peas cooked in tomato and onion curry and garnished with coriander
11.00 am - 3 pc

Soondar-guk L $35.00
- Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
Boodae-jjigae L $35.00
- Spicy Stew with Various kinds of meats, Kimchi, Beans and Assorted Vegetables.
Bullak-jeongol L $35.00
- Marinated beef & Spicy Octopus in Hot-Pot with Vegetables.
Kimchi-jjigae $14.00
- Spicy Stew with Kimchi, Pork and Tofu.
Soondae-guk $17.00
- Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
Doenjang-jjigae $14.00
- Bean-Paste Stew with Sea food, Tofu and White Radish.
Yeongyang-lang $17.00
- Lamb Stew with Chivest, Onion, Korean Cabbages.
Gyeonran maery $15.00
- Sweet taste Egg Roll with Vegetables (Tuna/Kimchi/Cheese)

Spiced Chicken Salad $14.7
- marinated mushrooms, feta, kumara, tomato, onion, cucumber, aioli, garlic pita
White Chocolate Mousse Cup $5.3
Chocolate Berry Bombs 3 for $5.3
House Smoked Salmon $24.9 / $7.9 / $2.9
- fresh malborough salmon, warm potato salad with creme fraiche, gherkins, red onion, lemon, dill, sweet corn. Add prawns / add avocado
Seafood Mixed Deep fried $45
- Crumbed prawn cutlets, calamari fingers, crumbed green lip mussels, with sweet chilli & tartare sauces - 50ish pieces per platter
Spiced Chicken $24.0 / $2.9 / $7.9
- marinated mushrooms, roasted kumara, feta, tomato, cucumber, red onion, salad leaves, aioli, garlic pita. Add avocado / add prawns
Fettuccine $24.0 / $7.9
- smoked tomato & capsicum coulis, parmesan & basil. Add chicken OR prawns
Flat Bread $10.5
- blue cheese, pumpkin, butter fried sage

$10 Pack
- 3 Fish, 1 Hot Dog, 2 Potato Fritter, $2.00 Chips
Chicken & Mushroom $12.50
Squid Ring $1.00
Prawns $14.00
Banana Fritter $1.80
Hawaiian Burger $4.50
Cheese $3.00
Chicken & Oyster Sauce $11.00

Kadhai Chicken $13.50
- Boneless chicken cooked in special traditional copper pot (kadhai), with juliennes of capsicum ginger, garlic and tomato, onion gravy
Butter Sauce & Chips / Chicken Nuggets & Chips $7.00
Handi Chicken $13.50
- Himalayas specialty
Lamb Madras $14.50
- Diced lamb cooked in fresh coconut based curry, tempered with mustard seeds. curry leaves
Cheese Naan $3.00
- Naan stuffed with grated cheese
Chana Masala $11.50
- Slow boiled chick peas cooked with onion and fresh tomatoes, light spiced gravy
Chicken Do Pyaza $13.50
- Boneless pieces of chicken prepared traditionally in special spices and herbs and sautéed twice with sliced onions to create a unique flavour of do pyaza
Chicken Saag $13.50
- Tender boneless pieces of chicken and spinach puree, sautéed in garlic, traditional spices finished with cream

INSALATA MISTA $8.00
- A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
FILETTO al FUNGHI $32.00
- Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
BRUSCHETTA con PANCETTA e SPINACCI $8.00
- Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
PENNE all’ ARRABBIATA (Vegetarian) $24.00
- Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.

Nachos(GF) $13.90
Add Salsa $1
Add choice of meat $1
Add Nacos Cheese $1
Pork
- Slow roasted(Carnitas)
Steak
- Freshly grilled(Carne asada)
Soft x 2 $11.90
Kids Melt $6.90
- Mini melt with your choice of filling cheese corn & pipneapple

Sumac Salmon $22.00
- Chargrilled Salmon fillet, rolled in sumac, with chargrilled vegetables, labne and a drizzle of blackberry vinaigrette
Warm Vegetable Salad $13.00
- - Hot chargrilled seasonal vegetables, tossed with feta, pistachios, dried cranberries & a hummus dressing
Cheesey burger & chips $6.50
- - Small Sized burger with Beef Pattie, lettuce, tomato, cheese and tomato sauce served with real chips
Risotto
- Traditional Italian rice dish - gluten free, low fat, low GI & very tasty!
Large Chips $6.00
- - Hand Cut, Hand Cooked... Hand Eaten
The perfect finish
Chicken Caesar Salad $18.50
- - our version of this classic with parmesan, bacon, egg, tomato & croutons - with chargrilled chicken
Fish burger $13.00
- - fresh tarakihi, pan fried in a little butter & lemon, tomato, lettuce & aoili

Orzo
- Roast pumpkin, rocket & cashew pesto, feta
Beetroot feta and rocket pesto
Hazelnut Chocolate Truffle
Chocolate Beetroot Brownie
Confit of pork belly with apple chutney
Salted baked beetroot with herbed whipped feta
Trio of mushroom and cheese arancini (risotto balls)
Orange & Almond petite cakes with mascarpone

Vietnamese fish burger (GF) optional $14.00
- Sweet potato fries, aioli
Frozen mousse (GF) optional $ 4.50
- Dark chocolate & Grand Marnier
Pretzel crusted chicken salad $10.50
- Roasted veggies, baby spinach & honey cider dressing
Salmon skewers (GF) $14.00
- Tomato coulis & polenta cake
Yang-yang crispy beef $13.00
- Witloof, cucumber & papaya
Pistachio & raspberry semi freddo (GF optional) $ 5.00
- lemon caramel sauce
Spanish chicken (GF) $ 15.00
- tomato, olive & onion sauce, goats cheese polenta
Lemongrass pork, spicy Asian glaze $ 14.00
- rice noodles

-Prawns $16.50
-Chicken, Beef or Pork $13.50
-Chicken, Beef or Pork $13.50
-Seafood or Prawns $16.50
Duck Noodle Soup $16.50
Stuffed Mushrooms $7.50
- 4 pcs
Satay Noodle Soup $12.50
Satay Chicken Keb $ 7.50
- 4 pcs

Easy Tiger

Address

186 Victoria Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand

Phone

078342446

Email

None

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Finger Food , Spanish

Features

Reservations , Waitstaff , Cash , Nightlife , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar

Easy Tiger in Hamilton Menu

Nearby Sample Menus

Easy Tiger

Waikato Region > Hamilton > Easy Tiger

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

186 Victoria Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand

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Waikato Region Restaurants

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