Easy Tiger in Hamilton Menu

SHARING MENU SHARING MENU
  • Duck Fat Chips $7.00
    • Hand cut potato chips, fried until crisp in duck fat and served with aioli
  • Hot Breads $12.00
    • A selection of warm breads served with house made dips
  • Crisp Calamari $10.00
    • Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
  • Chicken Pâté $11.00
    • Served with pickled onions, toasted breads and fruit chutney
  • Onion Rings $7.00
    • Battered onion rings served with ranch sauce
  • Soft Shell Taco (2 per serving) $10.00
    • Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
  • ·Sliders (2 per serving) $9.00
  • -Ground Hereford beef patties
    • with cheddar, cos, pickle, tomato ketchup and American mustard
  • -Crispy fried chicken
    • with chipotle mayo and apple slaw on soft sweet bun
  • Easy Tiger Fried Chicken $14.00
    • Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
  • Satay Beef Skewers $13.00
    • Four tender beef skewers served with satay sauce and crisp shallots
  • Cos, Radish and Ranch Salad $8.00
    • Baby cos, sliced radish, tomatoes, onions and ranch dressing
  • Fried Potato Gnocchi $12.00
    • House made potato gnocchi with blue cheese sauce and fresh parmesan
  • Charcuterie Platter $21.00
    • A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
DESSERTS DESSERTS
  • Espresso Panna Cotta $14.00
    • Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
  • Chocolate, Orange and Whisky Tart $14.00
    • Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
  • Caramel Sundae $14.00
    • Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
  • Hokey Pokey Brulee $14.00
    • Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
  • Deconstructed Lemon Meringue Pie $14.00
    • Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread

Nearby Sample Menus

Cinnamon (sample menu)
  • Eggs Benedict $17.50
    • poached eggs - spinach - hollandaise sauce - traditional English muffin (Creamy Mushroom)
  • Avocado $2.50
  • Scrambled Egg $8.00
    • bacon - toast (GF possible)
  • Poppy Seed Bagel $8.00
    • - jam - cream cheese (GF bagel available)
  • Chicken Liver Pate $17.00
    • - daily toast selection - our own fruit jam
  • Poppy Seed Bagel $10.00
    • - tomato - pesto - cream cheese (GF bagel available)
  • Free Range Egg $2.00
  • Sausage (not GF) $1.50
Shanghai Chinese restaurant (sample menu)
  • K1 $12.80
    • Pork in pieces with black agaric mushroom, bamboo, carrot, and button mushroom (sweet/sour/milk) served with rice
  • K9 $12.80
    • Fried chicken with homemade lemon sauce, served with rice
  • A2 $11.80
    • 3 Hour slow cooked sliced pork and pork maw, topped with homemade chilli sauce
  • -Small $15.80
  • G13 $4.50 ea
    • Steamed oyster with vermicelli and homemade garlic sauce
  • I21 $10.80
    • Eight treasure rice pudding
  • D6 $21.80
    • Stir fried beef with broccoli, carrot and celery
  • L5 $11.80
    • Stir fried noodles with mushroom, bean sprouts and pakchoi
Little Korea (sample menu)
  • BEEF RIB SOUP WITH RICE $17.00
    • boiled pieces of beef spare rib with glass noodles in beef stock
  • CHICKEN SOUP WITH RICE $17.00
    • slowly boiled chicken meat in chicken stock and served in hot pot
  • KIMCHI FRIED RICE $12.00
    • pan fried rice with kimchi, bacon and a fried egg on top
  • MARINATED SHORT CUT BEEF RIBS $20.00
    • short spareribs marinated in special sweet soy sauce cooked in pan
  • STIR FRIED SPICY SQUID $15.00
    • squid pieces fried with vegetables with hot and spicy sauce
  • SEASONED SLICED BEEF SCOTCH FILLETS $25.00
  • ASSORTED JEON $12.00
    • pan fried small size Korean vegetable Pancakes
  • SEASONED BEEF FLANK STEAK $24.00
Kebab Salateen (sample menu)
  • Chicken Works $10.50
  • Lamb Kebabs $9.00
    • Regular Onions, Tomato, Lettuce & Sauces
  • Chicken, Lamb, Falafel $6.50
  • Humus $5.50
    • Humus & pita bread
  • Lamb Works $10.00
  • Falafel $9.50
  • Mixed $10.00
    • Chicken & Lamb
  • Mini Lamb $8.00
The Verandah Cafe (sample menu)
  • The verandah big breakfast $22.50
    • Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
  • Eggs benedict (GF)
    • On potato roesti with citrus hollandaise
  • Marinated lamb salad (GF) $24.00
    • With kumara, pumpkin, cherry tomatoes & feta - mint dressing
  • Toasted banana bread (V) $19.00
    • With maple mascarpone, fresh banana, berries & pistachio praline
  • Kids ice cream sundae $7.50
    • With berry, chocolate or caramel sauce
  • Granola yoghurt tart (V)(GF) $12.50
    • With seasonal fruit
  • Mushroom & feta bruschetta (V) $21.00
    • With poached egg
  • Pirate’s catch $11.50
    • Battered fish and chips with salad & tomato mayo
The Local Taphouse (sample menu)
  • Coromandel Mussel Pot Tomato and Herb $14.00
    • 1/2 kg of fresh mussels cooked in a rich tomato, white wine and herb sauce, served with crusty bread
  • Bananas Foster $11.00
    • Pan fried bananas in rum and butter with ice cream
  • Crispy Chicken $13.00
    • With lettuce & kewpie mayo on soft white bread
  • Fat Fries $9.00
    • With Good George Amber Ale and tomato sauce
  • Coromandel Mussel Pot Garlic and Cream $14.00
    • 1/2 kg of fresh mussels cooked in sparkling ale, garlic and cream, served with crusty bread
  • Caesar $14.00
    • Cos lettuce, bacon, parmesan, croutons, white anchovies, caesar dressing and egg - Add chicken $4.00
  • Thai Style Fish and Shrimp Cakes $14.00
    • With Doris plum cider chilli jam
  • Crispy Noodle Salad $15.00
    • With pickled vegetables, Thai fish cakes, coriander and chilli dressing
The District (sample menu)
  • Eggs your way on English muffin, five grain or gluten free toast $12.00
  • All served with fries @ $19.00
  • Oat porridge, mixed berry compote, violet sugar and pistachios $12.00
  • The District mixed nut muesli, banana, lemon curd labneh, freeze dried honey $12.00
  • Smoked chicken, cranberry, brie and watercress $24.00
  • - Add Chorizo $4.00
  • Bacon / Balsamic Mushrooms / Rosti Potato / Grilled Chorizo $4.50
  • STONE COOKED PIZZA
Pita Pit (sample menu)
  • Extra Dip $1.00
  • - 4 Pack $4.90
  • Brownie $2.50
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Pita Chips and Dip $3.90
  • Free Range Chicken Tenders
  • Happy Ham $5.00
Crave Cafe and Catering (sample menu)
  • BAGELS $13.00
    • salmon + cream cheese
  • THE HAMMIE $7.00
    • ham, cheese, chutney
  • BAGELS $6.00
    • cream cheese + jam
  • EGGS ON TOAST $10.00
  • EGG $7.50
    • egg, lettuce, tomato, carrot, cucumber
  • THE VEGGIE(V) $7.00
    • tomato, cheese, onion
  • EGGS BENEDICT $18.00
    • with salmon
  • FRENCH TOAST $14.50
Pasta Bella (sample menu)
  • Sandwich $4.50 / $8.50
    • Sandwich only / Combo
  • Large $9.00 / $11.00
    • Nachos / Deal
  • Pizza Combo $8.00
    • 1 Pizza slice, Chips & a 420ml drink
  • Toasted Sandwich $4.80 / $8.80
    • Sandwich only / Combo
  • Small $7.50 / $9.50
    • Pasta / Deal
  • Large $11.00 / $13.00
    • Pasta / Deal
  • Small $6.00 / $8.00
    • Nachos / Deal
  • Burger Combo $9.00 Burger only $5.50
    • Burger (fish or chicken), chips & a 420ml drink
Cafe Botannix (sample menu)
  • Free range eggs on toast $4.00
    • add tomato
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
  • Winter harvest hash $4.00
    • add bacon
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
  • Crepes $16.00
    • crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
  • Free range eggs on toast $10.00
    • five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
Sam's (sample menu)
  • LU DAN $1.00
    • hardboiled egg cooked in soy sauce sugar water, herbs and spices
  • SWEET PEANUTS $6.00
  • Fennel Dumplings fennel with egg or pork $12.00
  • Tripe $7.00
  • Beef Dumplings $10.00
  • Chicken with Soy Sauce on Rice
  • Fennel with egg Dumplings $12.00
  • ROUJIAMO(MEAT BURGER) $3.50
    • bakec flat bread with stewed pork and coriander filling
Still Working Bar - Manuka (sample menu)
  • PUKETAHA $15.00
    • Smoked chicken slices, red onions, brie, diced apricots and mozzarella cheese. Topped with a plum swirl.
  • PUKEKOHE (vegetarian’) $17.00
    • Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
  • Chocolate Brownie. $5.00
    • Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
  • KAIMAI $17.00
    • Chunky Bacon, smoked chicken, mushroom, onion, mozzarella and tomato, finished with a BBQ swirl.
  • Chicken nuggets and fries $6.00
  • Kids Peppcroni $7.00
  • Garlic Bread. $5.50
    • Our handmade pizza bread served warm with garlic butter and rock salt
  • TE AKAU $17.00
    • Meatballs, bacon, pepperoni and mozzarella, finished with a swirl of BBQ sauce. Your classic meat lovers' pizza.
Taylor's Fine Roasts (sample menu)
  • Sandwich combo $11.00
  • Lamb S$13/M$15.5/L$17.5
  • S = Sandwiches / R = Rolls
  • Chicken S$12/L$17
  • All meals served with potatoes, pumpkin, kumara, carrots, peas and gravy
  • All meals served with salad and gravy
  • Apple & mint sauce available on request
  • Extra Meat $5.00
Haru Sushi (sample menu)
  • SEAFOOD UDON $12.99
  • AVOCADO & CREAM CHEESE $5.99
  • PRINCE TEMPURA $9.99
  • SEAFOOD YAKI UDON $12.99
  • SASHIMI BENTO $15.99
  • SMALL SIZE $39.99
    • ROLL 34 PCS
  • SEAFOOD UDON $12.99
  • LARGE SIZE $59.99
    • ROLL 27PCS, NIGIRI & CALIFORNIA ROLL 18 PCS
Easy Tiger

Easy Tiger

location

Address

186 Victoria Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078342446

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Finger Food , Spanish

features

Features

Reservations ,  Waitstaff ,  Cash ,  Nightlife ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
186 Victoria Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand
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