Easy Tiger in Hamilton Menu

SHARING MENU SHARING MENU
  • Duck Fat Chips $7.00
    • Hand cut potato chips, fried until crisp in duck fat and served with aioli
  • Hot Breads $12.00
    • A selection of warm breads served with house made dips
  • Crisp Calamari $10.00
    • Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
  • Chicken Pâté $11.00
    • Served with pickled onions, toasted breads and fruit chutney
  • Onion Rings $7.00
    • Battered onion rings served with ranch sauce
  • Soft Shell Taco (2 per serving) $10.00
    • Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
  • ·Sliders (2 per serving) $9.00
  • -Ground Hereford beef patties
    • with cheddar, cos, pickle, tomato ketchup and American mustard
  • -Crispy fried chicken
    • with chipotle mayo and apple slaw on soft sweet bun
  • Easy Tiger Fried Chicken $14.00
    • Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
  • Satay Beef Skewers $13.00
    • Four tender beef skewers served with satay sauce and crisp shallots
  • Cos, Radish and Ranch Salad $8.00
    • Baby cos, sliced radish, tomatoes, onions and ranch dressing
  • Fried Potato Gnocchi $12.00
    • House made potato gnocchi with blue cheese sauce and fresh parmesan
  • Charcuterie Platter $21.00
    • A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
DESSERTS DESSERTS
  • Espresso Panna Cotta $14.00
    • Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
  • Chocolate, Orange and Whisky Tart $14.00
    • Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
  • Caramel Sundae $14.00
    • Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
  • Hokey Pokey Brulee $14.00
    • Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
  • Deconstructed Lemon Meringue Pie $14.00
    • Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread

Nearby Sample Menus

  • Dumplings in Hot & Spicy CHK Soup $10.00
  • Chicken & Chives $14.00
  • Shredded Lean Pork Noodles $11.00
  • Braised Beef with Raddish $13.00
  • Chicken Noodles $11.00
  • Prawn with Tofu $13.00
  • Ox Tail Noodles $13.00
  • Pancake with Spring Onion $4.50
  • Homemade Turkish pide stuffed with doner meat or falafel, salad, hummus and your choice of sauces
  • Chicken and Date Tagine $22.00
    • All the spices of Turkey flavor this skinless chicken, finished with almonds and the subtle sweetness of dates. Served with rice and salad greens
  • Lamb and Apricot Tagine $23.00
    • Cubes of lamb slowly cooked and sweetened with juicy apricots. Served with rice and salad greens.
  • Coban Meze Platter $18.00
    • A selection of four dips and homemade bread
  • Satay
  • Garlic pide $7.00
    • garlic butter on Turkish flat bread
  • Garden Salad $19.00
    • A variety of mixed green vegetables served with our homemade vinaigrette
  • Slow Roasted Lamb $19.50
  • Grilled vine tomatoes $4.5
  • Blackball black pudding $5.5
  • Pytti Panna $19.5
    • Swedish bubble & squeak- pan-fried potato & deli meats topped w/ fried egg & beetroot chutney
  • Sri Lankan Chicken Curry $21
    • w/ saffron rice, dhal & carrot salad
  • Pad Thai $19.5
    • fried rice noodles w/ chicken, shrimps, mung bean salad, peanuts & lime
  • Healthy Breakfast $16.5
    • toasted bagel, soft-boiled egg, vine tomato salad w/ hummus & pesto
  • Poached Fruit $14
    • w/ granola & yoghurt
  • Pulled Smoked Beef Brisket Sandwich $19.5
    • on Turkish bread w/ red cabbage slaw, smoked cheese & pickled green tomato
  • A9 Tod man pia (4pcs) $6.80
    • Traditional Thai fishcake
  • Goong plamuck kratiam prik thai (Medium) GF $17.00
    • King prawns & squid stir fried with veges in garlic & pepper sauce
  • Drunken Sailor (Medium) GF $11.50/ $14.50/ $12.00
    • Stir fried white noodle & veges in basil sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Chicken $7.50
  • Noodle Combo $11.50/ $14.50/ $12.00
    • Stir fried egg noodle & veges in oyster sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • A5 Moo ping (4pcs) $7.50
    • Skewers of grilled pork marinated with honey & Thai sauce
  • Sweet chilli seafood (Medium) GF $17.00
    • King prawns and squid stir fried with veges in homemade sweet chilli sauce
  • A7 Golden triangle (4pcs) V $5.50
    • Rice & veges wrapped in pastry
  • Lunch Break $18.00
    • Mixed seafood with white wine sauce, capers, olives & cheese
  • Veggie Pizza (V) $10.00
    • with tomato, kumara, mushrooms & cheese
  • Pasta Fettuccine (V) $12.00
  • Cheese Cake $12.00
    • with berry compote & creams fraicon
  • TDO Breakfast Grill $17.00
    • 2 Eggs of your choice, streaky bacon, creamy mushrooms, sausages, hash browns, tomato & toast
  • -Add Chicken $19.00
  • Cheesy Garlic Bread Wrap (V) $10.00
  • Pancake Stack $12.00
    • Served with crispy bacon, maple syrup & whipped cream
  • Prawns Spring Rolls (4 Pieces) $9.95
    • Fresh King prawns wrapped in spring rool wrapped and staff with mince pork then deep fried
  • Scallops Stir Fried $24.95
    • Scallops stir fried with mix vegetables and oyster sauce.
  • Gaeng Keow Wan Gai $20.95
    • Green curry cooked in coconut cream with chicken and green beans, bamboo sliced, basil and red capsicum.
  • Krapraow Moo $19.95
    • Tasty style Thai stir fried of pork with fresh chillies, garlic, basil, round beans, bamboo slice and vegetables
  • Fresh Spring Roll (4 pieces) $10.95
    • Wrap with fresh salads, slice pieces of chicken breast, cooked tiger prawn served with sweet chilli sauce.
  • Pad Phet Talay (Spicy Thai Tasty) $27.50
    • Stir fried combination seafood in a hot chili paste and vegetables. Served in sizzling platter.
  • Stir Fried Mixed Vegetables $15.50
    • Stir fried with season vegetables and garlic, soya sauce
  • Pla Nueng Manow $39.95
    • Steam whole fish or fish filet with lemon, coriander, spring onions and vegetables.
  • Royal Snack Platter $32.00
    • Calamari, spring rolls, chicken nuggets, fish bites, mini hot dogs, and chips served with a selection of sauces. Snack for 5 to 6 people
  • Chocolate Brownie $10.00
    • Homemade rich chocolate brownie, with berry compote, ice-cream, and cream
  • Homemade Gourmet Pies $12.00
    • Served with mash, peas & gravy or salad, hand cut chunky fries and gravy, ask for today’s selection of delicious flavours
  • Sausage Sandwich $10.00
    • Wild boar & bacon free range sausage with roast tomato relish, cheddar cheese sliced tomato and onion and salad leaves served in a lightly toasted bap. Add chips for an extra $2.
  • Crumbed Calamari Rings $10.50
    • With salad & chips
  • Battered Onion Rings $5.00
  • Mini Spring Rolls & Samosas $12.00
    • With chips & sweet chili sauce
  • Scotch Egg $12.00
    • Free range egg. Gently boiled & then wrapped in free range sausage meat and crumbed. Served with roast tomato relish, hand cut chunky fries and salad. Extra scotch egg $5
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • Cheeseburger $3.10
    • Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • Sour and Spicy Beef Soup with Rice Noodle N/A
  • Stewed Chicken with Pork Stomach N/A
  • Stir Fry Striped Pork N/A
    • With Yu-Shiang sauce (sweet, sour & spicy taste)
  • Spicy Beef and Honeycomb Tripe N/A
  • Stewed Deep-Fried Tofu N/A
  • Spicy Juicy Chinese Cabbage Cooked in Stock N/A
  • Fried Noodle with Beef N/A
  • Chong-Qing Dan Dan Hand-Made Noodle N/A
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Lamb Shank & Gratin
  • Chef’s Special $ 15.00
  • Chorizo Burger
  • Green Chicken Curry
  • Asian Chicken Donburi
  • Shoestring Fries With Aioli $ 7.00
  • Pork Dumplings
  • Hot Chips $3.50
  • Steak $18.00
    • Served with salad, eggs and chips
  • Mushroom / Sweetcorn / Cheese / Egg / Baked Beans / Tomato / Pineapple / Onion $3.50
  • Chicken Burger $7.50
  • Hawaiian Burger $6.80
  • Roast Burger / Denver Burger / Burger / Cheese Burger $6.50
  • Kebab Sandwich $8.50
    • Chicken or lamb wrapped in pita bread with salad and sauce
  • Beef n Beans / Beef n Cheese / Cheese n Onion / Cheese n Pineapple / Cheese n Tomato $4.20
  • Shahi Paneer $8.50/$12.50
    • Homemade cheese cooked in Creamy tomato sauce(half/whole)
  • Malai Kofta $12.00
    • Homemade koftas cooked in a nuts gravy
  • Chicken Pakoras (6 pieces) $12.00
    • Marinated chicken pieces dipped in chick pea flour batter & deep fried >>
  • Prawns Pakora (10 pieces) $12.00
    • Prawns dipped in chickpea batter and deep fried
  • Mix Vege Vindaloo $12.00
    • Seasonal vegetables in a spicy gravy
  • Korma (Fish/Prawns) $10.50/$17.50
    • Cooked in rich nut gravy(half/whole)
  • Raita $2.50
    • Yoghurt mixed with chopped cucumber tomatoes & onions
  • Matar Paneer/Aloo $12.50
    • Indian homemade cheese cooked with Green peas & potatoes
  • Beef Schnitzel $19.00
    • Crumbed Beef Schnitzel enclosed with ham and camembert, topped with grilled pineapple
  • Bruchetta $4.00
    • Garlic Bread with fresh tomato, onion, basil, olive oil, salt pepper
  • Apple Crumble $7.50
  • Wedges with sour cream $4.00
  • Pasta of the Week $16.00
    • Please see Special Board
  • Pacific Oysters $17.00
    • Crumbed with Thousand Island dressing
  • All the above Main Meals come with your choice of Chips or Wedges with Salad or Vegetables of the Day
  • Smoked Chicken Salad $8.50
  • King prawn $1.20
  • Fresh seaweed $1.20
  • Boolgogi : sweet beef $11.50
  • Crumed chicken $1.20
  • Jeylook : spicy pork $11.50
  • Teriyaki chicken $1.50
  • Vegetarian roll $1.00
  • Udon $9.50
  • Sweet and Sour Pork
    • Stir fried pork with s/s sauce, tomato, onion, pineapple, cucumber
  • Special Tofu $12.80
    • Fried silk tofu with minced chicken, prawn cutlets, dried fungus, mixed vegetables, chef special sauce
  • Yong Chow Fried Rice $16.00
    • Fried rice with egg, chicken, prawn cutlets, chinese sausage, vegetables
  • Combination Platter $11.00
  • Sizzling Squid
    • Stir fried squid with black pepper & vegetables
  • Hainan Chicken Rice $3.50
  • Vegetable Spring Rolls $6.00
  • Stir Fried Beans $15.80
    • Stir fried round beans with minced chicken, vegetables and black bean sauce
Easy Tiger

Easy Tiger

location

Address

186 Victoria Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078342446

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Finger Food , Spanish

features

Features

Reservations ,  Waitstaff ,  Cash ,  Nightlife ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
186 Victoria Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand