Easy Tiger in Hamilton Menu

SHARING MENU SHARING MENU
  • Duck Fat Chips $7.00
    • Hand cut potato chips, fried until crisp in duck fat and served with aioli
  • Hot Breads $12.00
    • A selection of warm breads served with house made dips
  • Crisp Calamari $10.00
    • Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
  • Chicken Pâté $11.00
    • Served with pickled onions, toasted breads and fruit chutney
  • Onion Rings $7.00
    • Battered onion rings served with ranch sauce
  • Soft Shell Taco (2 per serving) $10.00
    • Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
  • ·Sliders (2 per serving) $9.00
  • -Ground Hereford beef patties
    • with cheddar, cos, pickle, tomato ketchup and American mustard
  • -Crispy fried chicken
    • with chipotle mayo and apple slaw on soft sweet bun
  • Easy Tiger Fried Chicken $14.00
    • Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
  • Satay Beef Skewers $13.00
    • Four tender beef skewers served with satay sauce and crisp shallots
  • Cos, Radish and Ranch Salad $8.00
    • Baby cos, sliced radish, tomatoes, onions and ranch dressing
  • Fried Potato Gnocchi $12.00
    • House made potato gnocchi with blue cheese sauce and fresh parmesan
  • Charcuterie Platter $21.00
    • A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
DESSERTS DESSERTS
  • Espresso Panna Cotta $14.00
    • Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
  • Chocolate, Orange and Whisky Tart $14.00
    • Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
  • Caramel Sundae $14.00
    • Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
  • Hokey Pokey Brulee $14.00
    • Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
  • Deconstructed Lemon Meringue Pie $14.00
    • Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread

Nearby Sample Menus

  • Capesante $19.00
    • Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
  • Affogato with hazelnut liquor $13.00
    • Homemade gelato with espresso shot
  • Crema di cavolfiore $16.00
    • Creamy cauliflower soup, spinach mousse and caramelized fontina cheese
  • Tortino di nocciola fondente (min. 10 min) $16.00
    • Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
  • Mousse al cioccolato $15.00
    • White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
  • Crème brulee $15.00
    • Classic crème brulee’ with rhubarb sorbet and sweet canoli
  • Linguine al gambero $19.00
    • Prawns, garlic, chili, cherry tomatoes and basil tossed with homemade squid ink linguine and olive oil
  • Anatra $38.00
    • Pan roasted duck breast, roasted onions, smoky potato croquette and green peppercorn sauce
  • Prawn Do Pyaaza $17.00
    • Prawns prepared traditionally in special spices and herbs and sautéed twice with slice onions to create unique flavour
  • Butter Prawns $17.00
    • Shelled prawns smoked in tandoor and cooked in delicate butter and tomato gravy
  • Panner Tikka Masala $16.00
    • Cottage Cheese marinated in Indian herbs & cooked in clay oven, then mixed with thick sauce with fresh tomatoes, capsicum, onion and oriental spices on pan
  • Malai Kofta $12.50
    • Dumplings of cottage cheese and potatoes, cooked in a cashew gravy
  • Choley Bhature $6.00
  • Lamb Chettinadu $15.00
    • Black pepper, garlic, ginger and herb based lamb curry
  • Mix Pickle $2.00
  • Raita $3.50
  • Sweet thai chilli $2.0
  • Kune Kune Burger $23.0
    • 200gm of prime New Zealand beef patty, bacon, pork belly strips, lettuce, tomato, cheese, apple syrup, bbq sauce and aioli served with steak fries. Beer Match: Speight's Cider
  • Spaghetti Carbonara $22.5
    • Pan fried chicken pieces with bacon, mushroom, onions, garlic all bound in a white wine cream sauce with spaghetti and parmesan
  • "Hot Chick" Salad $22.5
    • Sweet basil chicken, tomato, brie and salad greens, roasted garlic aioli and garlic pita
  • Blue and Gold "Southern Fish & Chips" 1 pce $22.5 2 pcs $28.5
    • South Island Blue Cod bound in a golden batter, served with steak fries, tartare sauce and a salad garnish
  • Braised Pork Belly small $18.5 large $22.5
    • Served on creamy mash with a smokey, bbq sauce and green vegetables
  • Speight's Pie $25.0
    • Chunky, braised beef and vegetables with a dark ale gravy, served with creamy mash and peas
  • Creamy Mushrooms $5.5
  • Chicken korma $11.99 ea
    • Chicken cooked in almond and cashew nut sauce with cream
  • Paneer pakora $6.00 ea
    • 6 pcs, cottage cheese dipped in chickpea batter and deep fried
  • Bread pakora $2.00 ea
  • Dal makhani $9.99 ea
    • Lentils and kidney beans cooked in butter with indian spices and garnished with butter, shredded ginger and coriander
  • Kadhai chicken $11.99 ea
    • Chicken tikka cooked in capsicum, onion and tomato curry
  • 11.00 am - 3 pc
  • Onion kulcha $3.99 ea
  • Chicken tikka $9.99 ea
    • 6 pcs, boneless chicken marinated in cream, cashew, nut paste, ground spices and cooked in tandoor
  • Egg, tomato & toast $10.90
  • Pasta Fettuccine with creamy mushrooms and bacon $16.90
  • 3 Fillings Omelette $16.90
  • Toast or Fruit Toast $4.00
    • Your choice of cinnamon sugar, strawberry jam, vegemite, marmite, peanut butter, marmalade or honey
  • L.K. Pumpkin Soup or Mushroom Soup $12.90
    • Homemade pumpkin soup or creamy mushroom soup served with toasted turkish bread
  • 4 Fillings Omelette $17.90
  • L.K Beef Burger & Chips $17.90
    • Grilled homemade beef patty, mixed lettuce, tomato, spanish onion, cheese, avocado, mushrooms and L.K. aioli. Served with chips and garnish salad
  • All eggs benedict come with baby spinach and a hash brown
  • Sweet & Sour $20.50
    • Seafood Medley
  • Sweet Cheeses $10.50 / combo $14.50
    • Filled with melted cheese and double pineapple on a 180g beef patty with a kiwi style burger salad
  • Penang Curry $15.50
    • Beans, courgette, carrots, cauliflower, broccoli with penang curry and coconut cream with a choice of chicken, beef or pork
  • Extra serving of rice (+) $2.00
  • Cashew Nut $19.00
    • Prawns
  • Pineapple $5.10
  • Hoki $3.50
  • Pad Kra Praow $15.50
    • Chilli, garlic, bamboo, courgette, bean, pepper in tasty sauce with a choice of chicken, beef or pork
  • Oneforty burger & fries $15.00
    • A delicious combination of the day
  • -Add 2 eggs $5.00
  • The oneforty $17.00
    • Our oneforty designer pizza changes often, ask for todays gourmet design
  • Thai fish cakes $15.00
    • Turmeric & lemongrass scented fish cakes with salsa, plum sauce & crispy salad
  • One forty summer salad $15.00
    • watermelon, candied pecan, feta, mango, fresh coconut & raspberry vinaigrette
  • Sauteed prawns $5.00
  • Mango chicken $17.00
    • Tandoori chicken in yoghurt, garlic, cashews, bacon, red onions, mozzarella & mango salsa
  • Asparagus $5.00
  • Monteith’s Black $8
  • Steinlager Pure $8.5
  • Magners Irish Original Apple $9
  • Astrolabe Marlborough $10.5 / $50
  • FISH BITES With tartare sauce $10
  • Monteith’s Apple Cider $8
  • SICILY Streaky bacon, guacamole, red onion, mushrooms, tomatoes, feta & capsicum marmalata $26.5
  • Waipara Hills Riesling Waipara $9.5 / $45
  • Salmon Sashimi Bento $14.90
  • Crumbed Fried Prawn Bento $14.90
  • Tofu Teriyaki Bento $10.90
  • Crumbed Fried Chicken Bento $10.90
  • Chicken Teriyaki Bento $10.90
  • Nagoya Chicken Bento $11.90
  • Salmon Teriyaki Bento $10.90
  • Hamburger Beef Bento $10.90
  • Stewed Blue Cod $45.00
  • Stir Fried Crabs with Spring Onion and Ginger (In Shell) $25.00
  • Deep Fried Sweet Sesame Balls Stick Rice Cake
  • Egg Custard Tart
  • Mango Pudding $6.00
  • Hot and Spicy Pork Kidney cooked in Hoi Sin Sauce $18.00
  • Stew Pork Belly with Taro $18.00
  • Dried Scallop and Combination Soup $10
  • Eggplant (Karniyarik) $17.00
    • baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
  • Chicken Shish $16.00
    • cubes of marinated chicken flame-grilled on the open fire
  • Fries $5.00
  • GARLIC BREAD $6.00
    • Turkish bread with oodles of garlic butter
  • Chicken Liver $12.00
    • marinated chicken livers sauteed with onion and capcicum served with wild rocket salad
  • Falafel $11.00
    • freshly made chickpea patties with hummus,tomato chutney and garlic yoghurt
  • Kofte Shish $16.00
    • spiced minced lamb infused with onions,capsicum and parsley flame grilled on the open fire
  • Calamari $13.00
    • mediterranen style spiced calamari served with harissa mayonnaise
  • Seafood SZ $9.00 / D $18.00
    • Shrimp, Calamari, smoked mussels, onion, Garlic & Lemon Pepper
  • Works SZ $9.00 / D $18.00
    • Bacon, Capsicum, Cheese, Ham, Mushrooms, Onions, Pineapple, Salami, Black Pepper & Garlic.
  • SZ = Snack Size / D= Double
  • Garlic Bread $4.50
  • Hawaiian SZ $9.00 / D $18.00
    • Double Cheese, Double Pineapple & Double Ham
  • Meat Likers SZ $9.00 / D $18.00
    • Salami, Bacon, Ham, Venison Pepperoni, Cabanossi with Smokey BBQ sauce
  • Chicken Salad $8.00
    • Chicken, Bacon, Lettuce, Avocado, Cucumber, Spring Onion, Tomato with either a Balsamic, Blue Cheese or Caesar Dressing
  • Squid Rings $9.00
    • Two dozen squid rings with sweet chilli & garlic mayo dips
  • spicy chicken kebab $3.30
  • -mince & cheese $3.30
  • -chicken pie
  • -steak mushroom
  • -steak cheese
  • -spicy chicken
  • chicken dim sim $2.20
  • chips $2.80
  • Extra roasted pork 4 pcs $5.00
  • Bbq noodle $11.00
    • Wok-fried egg noodles choice from chicken, beef, prawns with fresh veges in a bbq sauce
  • Spicy miso ramen $11.00
    • Pork & miso sauce flavour
  • Roast pork ramen $11.00
    • Pork sauce flavour
  • Ramen large size $3.00
  • Hot bowl $11.00
    • Egg noodles with bbq pork, chicken, beef & fresh veges in a thai chilli sauce
  • Sweet / sour chicken noodle $11.00
    • Batter chicken in sweet & sour sauce with toss noodles & veges
  • Garlic prawns $14.00
    • Egg noodles with king prawns & fresh veges in a delicious garlic sauce
  • C2 $19.00
    • 10 chicken tenderloins, 2 chips, 1.5l drink
  • Paua fritter $3.50
  • Hotdog, 2 chicken nuggets $7.00
  • Squid ring $1.00
  • Cheese & Onion $3.00
  • No.4 $30.00
    • 6 fish, 3 sausages, 3 crab sticks, 4 potato fritter,2 chips
  • Hawaiian $4.00
  • Mini Spring roll(6 pc) $2.00
Easy Tiger

Easy Tiger

location

Address

186 Victoria Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078342446

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Finger Food , Spanish

features

Features

Reservations ,  Waitstaff ,  Cash ,  Nightlife ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
186 Victoria Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand