Address
19-21 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
Eat Indian in Auckland Menu
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APPETISER- Sew Puri (6 Pcs) $6.00
- Meat Ball Each $2.00
- Paratha $2.00
- Aloo Paratha $5.00
- Vegetable Samosa $1.00
- Chicken Samosa $2.00
- Lamb Samosa $2.00
- Samosa Chat $5.00
- Vegi Pakora (3 Pcs) $2.00
- Plain Naan $2.00
- Butter Naan $2.50
- Garlic Naan $3.00
- Cheese Naan $3.50
- Cheese & Garlic Naan $4.00
- Roti (whole Meal) $2.00
- Pani Puri (6 Pcs) $5.00
- Dahi Puri (6 Pcs) $6.00
- Raita $1.00
- Mango Pickle $1.00
- Mango Sweet Chutney $1.00
- Pappadum $0.50
- Tandoori Chicken (Half Chicken) $9.99
- Tandoori Chicken (Full Chicken) $16.99
CHICKEN DISHES- All curry served with rice
- Butter Chicken $10.99
- Chicken Saagwala $10.99
- Chicken Korma $10.99
- Chicken Tikka Masala $10.99
- Mango Chicken $10.99
- Chilli Chicken $11.99
- Chicken Madras $12.99
- Chicken Jalfrezi $12.99
- Chicken Kadhai $12.99
- Chicken Vindaloo $12.99
- Chicken 65 $12.99
LAMB DISHES- All curry served with rice
- Lamb Masala $10.99
- Lamb Rogan Josh $10.99
- Lamb Korma $10.99
- Lamb Saagwala $11.99
- Lamb Vindaloo $12.99
- Lamb Madras $12.99
GOAT DISHES- All curry served with rice
- Goat Curry $10.99
- Goat Masala $11.99
- Goat Korma $11.99
- Goat Saagwala $11.99
- Goat Vindaloo $11.99
- Goat Madras $11.99
SEA FOOD DISHES- All curry served with rice
- Fish Curry $12.99
- Fish Korma $12.99
- Fish Saagwala $12.99
- Fish Tikka Masala $12.99
- Fish Madras $12.99
- Prawn Curry $12.99
- Prawn Korma $12.99
- Prawn Saagwala $12.99
- Prawn Tikka Masala $12.99
- Prawn Madras $12.99
VEGETABLE DISHES- All curry served with rice
- Bombay Aloo $7.99
- Potato Saagwala $8.99
- Vegi Korma $8.99
- Chana (Chickpea) Masala $8.99
- Garlic Daal $8.99
- Palak Paneer $10.99
- Paneer Tikka Masala $10.99
- Butter Paneer $10.99
- Paneer 65 $10.99
DUM BIRYANI- All biryani served with raita
- Chicken Dum Biryani $11.99
- Lamb Dum Biryani $11.99
- Goat Dum Biryani $11.99
- Vegetable Dum Biryani $11.99
Nearby Sample Menus
- Large $15.50
- Small $8.00
- 51. Spring Roll (Each) $2.70
- Chilli Chicken $14.00
- 18. Chicken Fried Noodles
- Small $11.00
- Large $13.00
- 73. Bacon Burger $5.00
- Banana fritter $2.00
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Chow mein
- On fried noodles or fried soft noodles
- 20 chicken nibbles and chips $14.00
- Chicken fillet / American hot dog / Bacon & egg / Steak & egg $4.00
- BBQ pork & cashew nuts $12.00
- -Sliced beef $10.00
-
-Nasi goreng $12.00
- Rice
- -BBQ pork / Sliced beef / Pork / Chicken / Savory $10.00
- Vegetable sushi $10.90
- Tataki ( beef, salmon, scallop) $14.90
- Prawn stick $8.90
- Chicken karage & teriyaki $20.90
- Fried prawn sushi set $15.90
- Teriyaki of your choice (Beef, chicken, fish, salmon or seafood) served with sushi, sashimi, salad, tempura, daily special, and katsu)
- Tofu salad $11.90
- Seaweed salad $12.90
- Gulab Jammun $6.50
-
Lamb Seekh Kebabs $10.99 / $19.99
- Freshly ground meat of your choice with a perfect balance of spice, skewered and cooked in the tandoor
-
Paneer Tikka Masala $14.49
- Almost as popular as the chicken counterpart
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Chana Masala $14.49
- This delicious Punjabi vegetarian recipe consists of chickpeas simmered slowly in a rich aromatic tomato based curry
-
Fish Amritsari $16.99
- Named after the city in india where it originated, this boneless fried fish dish is a great appetizer or side dish or complement the main course
-
Aloo Gobhi $14.49
- Cauliflower potatoes, and an enticingly fragrant blend of spices make up this traditional indian fish
-
Madras $15.99
- A fairly hot curry sauce with heavy use of chili powder originating on South Indian deriving its name from the city of Madras now known as Chennai. Chicken, Lamb or Beef
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Sizzling Meat Feast Combo for Two $17.99
- Chicken Tikka, Lamb Sheek Kebab, Vege Pakora and Samosa Served piping hot on Sizzler
-
shima aji $6.90
- trevally
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hamachi $9.30
- kingfish
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gindara no saikyo-yaki $48.90
- antarctic cold, saikyo yuzu miso
-
agedashi dofu $11.60
- manuka smoked age dashi tofu, sesame, garlic, tentsuyu
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madai $8.30
- snapper
-
ya say salada $9.90
- asparagus, carrot, daikon, avocado, black sesame, chilli lime
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UNA kyu maki $16.90
- teriyaki eel, Japanese omelette, sansho, cucumber
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Shika niku tataki $21.90
- wild venison tataki, aroma sansho, wasabi, crispy leek
- Stewed Beef tendon Noodle Soup $10.50
- Sweet and Sour Pork / Honey & Lemon Chicken $14.80
- Steam Spinach & Shrimp Dumpling / Steam Minced Pork Bun $5.80
- Sweet & Sour Pork on Rice / Spicy Tofu on Rice $12.80
- Edamame / Pickled Garlic $5.30
- Shrimp & Pork Wonton Noodle Soup $10.50
- Deep Fry Wonton / Steam Beef Tendon $5.80
- Fried Rice with BBQ Pork & Shrimp / Fried Rice with Combination Meat $12.80
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Tam o'shanters big breakfast $20.50
- Tattie scone, lorne sausage, white pudding, black pudding, bacon baked beans, haggis, mushrooms, egg any style and toast
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Salmon & cream cheese bagel
- Home smoked salmon with whipped dill cream cheese, capers & red onion
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Bubble and squeak $16.50
- Traditional bubble's and squeak with cumberland sausage, onion gravy and poached eggs
- -Bacon $16.50
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Bowl of fries $6.00
- Beer battered fries with tomato sauce and aioli
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Whisky brochan $10.50
- Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
- Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
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Raspberry cranachan $10.50
- A twist on a scottish classic, with crunchy flapjack-style toasted oats served breakfast style parfait with raspberries and mascarpone
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1/2 Rack & Chicken Breast $22.00
- lemon & herb Peri-Peri or honey & mustard
- Cheddarmelt Burger $14.00
- ADD chips $2.00
- Rib Burger $14.00
- Cheese & Bacon Burger $14.00
- Peri-Peri $3.00
- Full Rack $26.00
- Monekeygland $3.00
- Pork S $11.5 / M $14.5 / L $18
- Cheesecake/mousse $3.00
- Gravy M $2 / L $4
- Chicken kebab $3.00
-
3-4 people $55.00
- 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
- Wraps L $9.5 / S $7
- Half $10.00
- Spring roll $2.00
- Pumpkin $0.70
- Meals served with potatoes, pumpkin, kumara, peas, carrots and gravy
- Lamb $8.20
- Lamb S $12.00 / M $15.50 / L $19.50
- Roast Chicken Q $5.50 / H $10.90 / W $20.90
- Served with salad, hummus, gravy and your choice of sauce
- Lamb S $7.80 / L $10.50
- Sticky Date Pudding $3.90
-
Bombay Aloo $12.90
- Potatoes cooked with cumin seed & lightly spiced
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Butter Prawn $17.90
- Prawns cooked in special creamy tomatoes flavored sauce
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Peshwari Naan $4.00
- Naan Stuffed with sweetened coconut flavour
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Lemon Chicken $14.90
- Lemon chicken is fried chicken pieces with lemon sauce
- Popodoms $2.50
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Vegetable Biryani $13.90
- cooked with Basmati Rice
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Chilly Chicken $14.90
- Chicken cooked with chopped onion capsicum and green chilly with dry tomato sauce
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Lemon Chicken $14.90
- Lemon chicken is fried chicken pieces with lemon sauce
- Seafood udon $12.00
- Vegetarian bento $12.00
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Teriyala noodles $11.50
- Chicken / pork / beef / seafood / tofu
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Teriyaki chicken noodle $11.50
- Vegetarian / seafood
- Pork teriyaki $15.00
- Prawn tempura $11.00
- -Prawn
- Plain udon $11.00
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13. PLAR GOONG $17.90
- Prawn Salad tossed with lemongrass, Thai herbs and chili paste
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34. HOR MOK $19.90
- Seafood combination with egg, coconut milk and curry paste
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5. CURRY PUFF (4 pieces) $7.90
- Minced chicken, potato and onion in puff pastry
- Extra Cashew Nuts $2.00
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25. SATAY SAUCE
- Stir fried with a tasty peanut sauce and vegetables
- Chicken $14.90
-
46. OYSTER SAUCE TOFU $14.90
- Stir fried with vegetarian oyster sauce and vegetables
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37. PAD KEE MAO
- Stir fried rice noodles with egg, vegetables, chilli and basil leaves
- Combination Fried Rice $15.00
- Fish Balls $8.00
- Beef/Chicken & Egg gravy fried rice noodle $16.00
- Chives & Prawn Chow Mian $18.00
- Chives fried rice noodle $12.00
- Chicken Nuggets $8.00
- Genius Chicken $18.00
- Xinjiang big plate chicken $25.00/$30.00
- Assorted Japanese style pickles $8.00
- Seaweed salad $4.00
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Agedashi tofu $8.00
- Deep fried tofu
- Crispy spring rolls with cheese and shrimp $ 7.00
- Vegetable tempura $6.00
-
Beef steak lunch box $17.00
- Scotch fillet steak with teriyaki sauce, salmon sashimi, soybeans
- Homemade sesame or green tea ice cream $ 5.00
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Vegetarian Teishoku $15.00
- Vegetable tempura, salad, broccoli OR spinach, egg omelette, vegetable sushi, pickles
Eat Indian
Phone
094436774
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Home Delivery , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Dinner
19-21 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus