Address
19-21 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
Eat Indian in Auckland Menu
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APPETISER- Sew Puri (6 Pcs) $6.00
- Meat Ball Each $2.00
- Paratha $2.00
- Aloo Paratha $5.00
- Vegetable Samosa $1.00
- Chicken Samosa $2.00
- Lamb Samosa $2.00
- Samosa Chat $5.00
- Vegi Pakora (3 Pcs) $2.00
- Plain Naan $2.00
- Butter Naan $2.50
- Garlic Naan $3.00
- Cheese Naan $3.50
- Cheese & Garlic Naan $4.00
- Roti (whole Meal) $2.00
- Pani Puri (6 Pcs) $5.00
- Dahi Puri (6 Pcs) $6.00
- Raita $1.00
- Mango Pickle $1.00
- Mango Sweet Chutney $1.00
- Pappadum $0.50
- Tandoori Chicken (Half Chicken) $9.99
- Tandoori Chicken (Full Chicken) $16.99
CHICKEN DISHES- All curry served with rice
- Butter Chicken $10.99
- Chicken Saagwala $10.99
- Chicken Korma $10.99
- Chicken Tikka Masala $10.99
- Mango Chicken $10.99
- Chilli Chicken $11.99
- Chicken Madras $12.99
- Chicken Jalfrezi $12.99
- Chicken Kadhai $12.99
- Chicken Vindaloo $12.99
- Chicken 65 $12.99
LAMB DISHES- All curry served with rice
- Lamb Masala $10.99
- Lamb Rogan Josh $10.99
- Lamb Korma $10.99
- Lamb Saagwala $11.99
- Lamb Vindaloo $12.99
- Lamb Madras $12.99
GOAT DISHES- All curry served with rice
- Goat Curry $10.99
- Goat Masala $11.99
- Goat Korma $11.99
- Goat Saagwala $11.99
- Goat Vindaloo $11.99
- Goat Madras $11.99
SEA FOOD DISHES- All curry served with rice
- Fish Curry $12.99
- Fish Korma $12.99
- Fish Saagwala $12.99
- Fish Tikka Masala $12.99
- Fish Madras $12.99
- Prawn Curry $12.99
- Prawn Korma $12.99
- Prawn Saagwala $12.99
- Prawn Tikka Masala $12.99
- Prawn Madras $12.99
VEGETABLE DISHES- All curry served with rice
- Bombay Aloo $7.99
- Potato Saagwala $8.99
- Vegi Korma $8.99
- Chana (Chickpea) Masala $8.99
- Garlic Daal $8.99
- Palak Paneer $10.99
- Paneer Tikka Masala $10.99
- Butter Paneer $10.99
- Paneer 65 $10.99
DUM BIRYANI- All biryani served with raita
- Chicken Dum Biryani $11.99
- Lamb Dum Biryani $11.99
- Goat Dum Biryani $11.99
- Vegetable Dum Biryani $11.99
Nearby Sample Menus
-
Chicken Khorma (made to order) $14.00
- Boneless chicken cooked with almond and cashew gravy.
-
Double Ka Meetha $3.00
- A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
-
Chicken Manchurian (mild) $12.00
- Special Manchurian sauce.
-
Chicken Kadai (made to order) $16.00
- Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
-
Indian Butter Chicken (made to order) $14.00
- Tomato paste in rich gravy with clay boneless chicken.
-
Vegetable Dum Biryani $10.00
- Authentic Hyderabadi veg biryani cooked In dum style.
-
Balti Lamb (made to order) $14.00
- Boneless lamb cooked with special Balti gravy.
-
Kheer $3.00
- Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
-
Hot ‘N’ Sour Chicken
- Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
- Chicken & Meat Fettuccine $12.00
- Spicy Tandoori Bites $12.00
-
2 X Large Pizzas $30.00
- Monday, Tuesday Only
-
Salmon & Feta
- Tomato Base, Mozzarella, Salmon, Baby Spinach, Feta, Garlic, Black Pepper, Hollandaise Sauce.
- Garlic Bread
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Italian
- Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
-
Butter Paneer
- Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Mozzarella, Coriander
- 1/2 Kilo St. Louis Pork Rack Ribs Beef Brisket
- Bootleg Scotch Pillet 200 gram $34.90
- Hawaii Five O - 180g house made beef patty, grilled pineapple, lettuce, red onion, tomato, secret sauce $19.50
-
Sargent Peppers
- Grilled peppers, courgettes, red onion, smoked hummus, toasted pecan, honey oil
- Add a second putty $4.00
-
Mississippi Mud Cake
- w/ chocolate ice cream, chocolate sauce
-
Beef Brisket $32.00
- Brisket /gravy
- Grilled chicken / Seared salmon / Carved pork belly / Flat iron steak
-
GRILLED HAPUKA $28.50
- orzo salad, chardonnay vinegar, hazelnut, citrus creme fraiche
-
RAS EL HANOUT LAMB MEATBALLS $12.50
- pomegranata, slaw
-
LOTUS LEAF BUNS $13.50
- lemongrass pork, pickled cucumber, peanut
- PEPPERCORN & BRANDY
- lemon & thyme Chicken Supreme $25.00
- TRUFFLE BEARNAISE
- String Fries $7.50
- Wild Mushroom Saute, wilted spinach $7.50
- Ham $3.00
- Seasoned wedges(sm/lge) $2.50/$4.50
- Mussell fritter $2.50
- Pine fritter $1.20
- Egg $3.00
- Cheese $4.00
- Chips $2.50
- Bacon $3.60
- Prawn Katsu $8.00
- Fresh Salmon Salad S$8.50/L$16.50
- -Large $31.50
- Fresh Tuna Salad S$8.50/L$16.50
- Chilli prawn $6.00
- Teriyaki Chicken Salad S$7.00/L$12.50
-
Yaki Soba $14.00
- Fried soba. with teriyaki chicken
- Takoyaki (octopus) $6.00
- Fish And Chips(HOKI) $6.00
- Hot Dog with Sauce $3.00
-
Chicken Nuggets $3.00
- minimum 4
-
Kids Burger $5.00
- Beef pattie with cheese and sauce
-
Chicken Burger $8.00
- Chicken pittie
- Fish (Hoki) Burger $7.00
-
Chicken Deluxe Burger $10.00
- Chicken pattie, bacon, pineapple & cheese
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Hawaiian Burger $10.00
- Beef pattie, bacon, pineapple and cheese
- Falafel
- Lamb $15.50
-
Vegetarian
- veggle pattie tomato beetroot, cheese fried egg
- Humus
- Hummus $1.80
- Spring Rolls $1.80
- Beetroot
- Doner Lamb $3.00
-
Beef Ginger $14
- (Thick egg Noodles) Grilled Ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom, and spring onion
-
Vege Salad $6.5
- Lettuce, apple, tomato,cucumber, and spring onion, with homemade dressing
-
Wok-Fried Scallops (Rice or soba Noodles) $16
- Marinated in soba sauce, Served with ginger, mushroom, capsicum,pineapple, and Zucchini garnished with coriander and spring onion
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Black Bean Beef $14
- (Jasmine rice or thick egg noodles) With garlic, red onion, Capsicum, broccoli, and green bean in black bean sauce
- Extra Seafood $4
-
Pork Sirolin or chicken Breast with Tamrind Sauce $14
- (Rice or udon Noodles) Served with spinach, red onion, fried Kumara and fried onion garnish
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Prawn and Calamari (Udon noodles) $15.5
- Served with egg, broccolii, cauliflower, and cabbage
-
Sukiyaki Noodle Soup (Udon Noodles) $13.5
- Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
- Cheese Sausage $4.00
- Sichuan spicy with chicken (in bones) $16.00
- Broccoli $2.00
- Soya sheet $2.00
- Bean curd $2.00
- Crab Meat $4.00
- Dumplings with sesame soy and chilli sauce $6.00/10p
- Fried noodles with vegetables $8.00
- Chicken bento $15.00
- Salmon salsa don $14.00
- Pork katsu don $12.00
- Salmon bento $16.00
- Beef gyu don $12.00
- -or chips + milk shake Only 15.00
- Chicken karaage don $13.00
- Chicken katsu don $12.00
- -Cook with Curry Sauce $13.50
- -Choice 1 Meats $12.50
- BBQ Pork & Roast Chicken with Rice $15.50
- -Pork $12.50
- King Prawns Fried Rice $13.50
- -Squid or Chicken $13.50
- Vegetables Fried Rice (or Noodles) $11.50
- Meat & Cashew Nuts on Rice
- Veges Chow Mein $10.00
- Deep Fried Savoury Puffs $2.00/EA
- Prawn Curry $13.00
-
A $22
- Combination Chow Mein Sweet & Sour Pork on Fried Rice
- Wonton (each / Half Doz / 1 Doz) $0.70 / $4.00 / $7.00
-
Q (b) $6.00
- 2x Fish, 2x Potato Fritter, $1 Chips
- Fish Burger $4.20
-
Q (a) $6.00
- 1x Fish, 1x Spring Roll, $2 Chips
- All waffles are served with maple syrup & whipped cream
-
Baked Croissant $18.00
- Scrambled eggs w candied champagne ham, vine tomato, snowpea tendrils
- Preserves (jam, butter & lemon curd) $3.00
- Full On Breakfasts
- Mushrooms/avocado/roast tomato $3.00
-
Petit Bene Bagel $10.00
- Our half sized special bene w one poached egg, 2 rashers of bacon, one hash brown Spinach & hollandaise sauce
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Pulled Pork Slab $19.50
- Toasted flat bread, slaw, tomato, orchard apple, candied kumera
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Preserves (jam, butter & lemon curd) $3.00
- 2 Eggs any style $4.00
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CHOCOLATE BROWNIE SANDWICH $6.50
- vanilla Ice cream sandwiched between rich chocolate brownie
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CARROT CAULIFLOWER & FETA FRITTERS $19.50
- sw roasted cherry tomatoes & rocket FW a cumin infused fresh yogurt
- RISOTTO-CHANGES DAILY $23.50
-
MONARCH LUNCH PLATTER FOR 2 $35.50
- calamari dumplings chicken liver pate & bread, carrot & feta fritter
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A TRIO OF NZ WHITESTONE CHEESE FOR 2 $27.00
- SW fresh fruit & port wine jelly
-
CRUMBED CHICKEN TENDERS $11.50
- S/W fries & salad or creamy mash & Veg
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FRESH LINGUINE PASTA $29.50
- w chicken baby spinach lemon & feta in a creamy white fw fresh thyme
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SALAD OF ROASTED CHICKEN BREAST $23.50
- filled w cream cheese basil & pistachio SW Israeli Couscous, Roasted red pepper pine nut FW lemon juice & olive oil
Eat Indian
Phone
094436774
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Home Delivery , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Dinner
19-21 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus