Eat Indian in Auckland Menu

APPETISER APPETISER
  • Sew Puri (6 Pcs) $6.00
  • Meat Ball Each $2.00
  • Paratha $2.00
  • Aloo Paratha $5.00
  • Vegetable Samosa $1.00
  • Chicken Samosa $2.00
  • Lamb Samosa $2.00
  • Samosa Chat $5.00
  • Vegi Pakora (3 Pcs) $2.00
  • Plain Naan $2.00
  • Butter Naan $2.50
  • Garlic Naan $3.00
  • Cheese Naan $3.50
  • Cheese & Garlic Naan $4.00
  • Roti (whole Meal) $2.00
  • Pani Puri (6 Pcs) $5.00
  • Dahi Puri (6 Pcs) $6.00
  • Raita $1.00
  • Mango Pickle $1.00
  • Mango Sweet Chutney $1.00
  • Pappadum $0.50
  • Tandoori Chicken (Half Chicken) $9.99
  • Tandoori Chicken (Full Chicken) $16.99
CHICKEN DISHES CHICKEN DISHES
  • All curry served with rice
  • Butter Chicken $10.99
  • Chicken Saagwala $10.99
  • Chicken Korma $10.99
  • Chicken Tikka Masala $10.99
  • Mango Chicken $10.99
  • Chilli Chicken $11.99
  • Chicken Madras $12.99
  • Chicken Jalfrezi $12.99
  • Chicken Kadhai $12.99
  • Chicken Vindaloo $12.99
  • Chicken 65 $12.99
LAMB DISHES LAMB DISHES
  • All curry served with rice
  • Lamb Masala $10.99
  • Lamb Rogan Josh $10.99
  • Lamb Korma $10.99
  • Lamb Saagwala $11.99
  • Lamb Vindaloo $12.99
  • Lamb Madras $12.99
GOAT DISHES GOAT DISHES
  • All curry served with rice
  • Goat Curry $10.99
  • Goat Masala $11.99
  • Goat Korma $11.99
  • Goat Saagwala $11.99
  • Goat Vindaloo $11.99
  • Goat Madras $11.99
SEA FOOD DISHES SEA FOOD DISHES
  • All curry served with rice
  • Fish Curry $12.99
  • Fish Korma $12.99
  • Fish Saagwala $12.99
  • Fish Tikka Masala $12.99
  • Fish Madras $12.99
  • Prawn Curry $12.99
  • Prawn Korma $12.99
  • Prawn Saagwala $12.99
  • Prawn Tikka Masala $12.99
  • Prawn Madras $12.99
VEGETABLE DISHES VEGETABLE DISHES
  • All curry served with rice
  • Bombay Aloo $7.99
  • Potato Saagwala $8.99
  • Vegi Korma $8.99
  • Chana (Chickpea) Masala $8.99
  • Garlic Daal $8.99
  • Palak Paneer $10.99
  • Paneer Tikka Masala $10.99
  • Butter Paneer $10.99
  • Paneer 65 $10.99
DUM BIRYANI DUM BIRYANI
  • All biryani served with raita
  • Chicken Dum Biryani $11.99
  • Lamb Dum Biryani $11.99
  • Goat Dum Biryani $11.99
  • Vegetable Dum Biryani $11.99

Nearby Sample Menus

  • MEDITERRANEAN CHICKEN $15.00
    • Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
  • SPAGHETTI BOLOGNESE $15.00
    • Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese
  • FISH OF THE DAY $15.00
    • Freshly grilled fish fillets on a mixed salad with pomegranate dressing, served with fries and aioli
  • MAROCCAN LAMB $15.00
    • Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
  • MEAT LOVERS $15.00
    • Ham, beef steak and bacon served on a barbecue sauce base
  • SEAFOOD FETTUCCINE $15.00
    • Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese
  • MARGARITA (V) $15.00
    • Tomato sauce, cheese and basil pesto
  • CHICKEN FETTUCCINE $15.00
    • Creamy sauce, chicken and mushrooms served with parmesan cheese
  • Crazy chicken a F$13.50/ H$7.00
    • Surimi, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
  • Viking roll $18.00
    • Salmon, prawn, BBQ Eel, surimi, avocado, cucumber, masago, BBQ sauce, wasabi sauce
  • Spicy crazy chicken a/b F$13.50/ H$7.00
    • Surimi/cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
  • Eel roll $14.00
    • Prawn, BBQ Eel, surimi, cucumber, avocado, masago, bonito flakes, BBQ sauce, bake sauce.
  • Platter B $65.00
    • 54 pieces
  • Super city roll $16.00
    • Bacon, surimi,peanut butter, salmon, prawn, cucumber, avocado, masago, BBQ sauce, bonito flakes, creamy sauce
  • Tuna ludus roll $14.00
    • Tuna, cucumber, surimi, avocado, bread crumbs, spicy / wasabi sauce
  • Onigiri $3.50/4.50 ea
    • Tuna teriyaki chicken Vege teriyaki salmon
  • C2 Chicken with Broccoli $18.00
  • F53 Bean Lurd Lotus with Pork $18.00
  • F2 Pickled Cabbage & Fish (Spicy) $22.00
  • S6 Seaweed & Pork Soup $12.00
  • R44 Satay Beef on Rice $11.00
  • F32 Beef with Broccoli $18.00
  • Extra $2 for Crispy Noodle
  • R31 Pork with Bamboo & Fungus Mushroom $11.00
  • Bacon (middle bacon) $3.20
  • -Chips $3.00
  • Bacon & cheese $4.20
  • Bacon & egg $4.00
  • Paua fritter $2.50
  • Ham $2.50
  • Chicken piece (leg, wing or thigh) $2.60
  • Steak & egg burger $4.80
  • RAINBOW FRIED RICE $14.00
  • SPRING ROLLS $6.00
  • CHICKEN SALAD $7.00
  • VERMICELLI WITH GRILLED CHICKEN $12.00
  • WHOLE DEEP FRIED WITH GINGER $28.00
  • Roast meal $12.50
    • w pumpkin kumara potato peas & gravy, choice of meat, chicken pork beef lamb or ham
  • CRISPY VIETNAMESE STYLE PANCAKE $12.00
  • PRAWN ON RICE $14.00
  • Aioli Sauce $1.50
  • Sausage $2.00
  • Cajun Chicken Burger with Corn Salsa $9.00
  • -1 Small Chips
  • Crumbs add $0.70 extra. Please advice deep fried or pan fried
  • Classic Chicken Burger $9.00
  • Seasoned Wedges (approx 500gm) with aioli sauce or sour cream $6.00
  • -Hot Dog & Chips
  • Vege Korma $10.99
    • Variety of veggies cooked in Muglai style cashews creamy gravy.
  • Baingan/Egg Plant Masala $10.99
    • Diced pieces of eggplant cooked in onion & tomatoes.
  • Lamb Madras $12.99
    • Boneless lamb cooked in South Indian coconut gravy.
  • Full $16.99
  • Mint Chutney $1.99
  • Aloo Mattar $10.99
    • Potato & peas cooked in mild/spicy gravy.
  • Shahi Paneer $10.99
    • Cottage cheese cooked with onion gravy & creamy sauce.
  • Keema Naan $5.00
    • Plain Naan stuffed with spiced lamb mince.
  • Fries $6.50
    • With homemade aioli and tomato sauce
  • - Seasonal Fruit, Honey $10.50
  • - Cheese, Champagne Ham $8.50
  • Homemade Granda Muesli $10.50
    • Seasonal fruit, berry coulis and yoghurt
  • - Raw Sugar, Cream $7.50
  • Egg in Cup $7.50
    • Free range eggs, garlic bread or homemade focaccia bread
  • Seasoned Potato Wedge's $8.50
    • With free range bacon, cheese, sour cream
  • - Salmon, Salad, Cream Cheese $13.50
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • VEGETARIAN WONTON $6.00
  • GREEN CURRY CHICKEN $15.80
  • BEEF AND GREENS $15.80
  • BEN & JERRY ICE CREAM LARGE $14.50
  • BUNDABERG GINGER BEER $4.80
  • JAPANESE CASHEW CHICKEN ON UDON $15.80
  • LITTLE GREEN CURRY $9.80
  • WOO MEE GORENG $15.80
  • The Virgin $13.50
    • Fresh tomato, basil, aioli, mozzarella in a grilled brioche sandwich
  • - Whole $28.50
  • Sergeant Pepper $16.50
    • Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
  • Poutine $17.50
    • Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
  • Tom & Jerry $11.50
    • Traditional red leicester and tasty tuteremoana w sliced green onion
  • Root Crisps $8.00
    • Salted, sliced deep fried root vegetables
  • Olives & Pickles $7.00
  • Buffalo Bill $16.50
    • Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
  • Bananas Foster $14.00
    • Fresh banana, caramel of brown sugar, cinnamon and fresh squeezed orange, flambeed in brandy and served over Tahitian vanilla ice cream
  • Rack of Wapiti* [subject to availability] $54.00
    • French rack on bacon and pear tarte tatin, with balsamic glazed beetroot, confit cherry tomato, and topped with a plum and juniper jus
  • Fresh Fish of the Day Ceviche $18.00
    • W/ chiffonade lettuce, mango salsa and balsamic reduction
  • - Veggie Burger $18.00
    • Chickpea, lentil, walnut, quinoa, mushroom and carrot pattie, grilled and served w/ mixed greens, tomato, roasted capsicum aioli, miso sauce
  • French Onion Soup (W/croutons and melted gruyere) $10.00
  • Warm Olives $9.00
    • Medley of olives tossed with rosemary and extra virgin olive oil
  • Banana and Chocolate Chip Waffles $14.00
    • Topped w/ salted walnut butter and vanilla ice cream
  • Pizza Rolls $15.00
    • W/ herbed marinara sauce and mozzarella
  • Gravy $ 1.50/$2.50/$4.50
    • small/medium/large
  • Salad
    • lettuce, tomato, onion, carrot
  • Roast Rolls $6.90/$7.90
    • /Lamb
  • Bolognese $10.50/$13.50/$17.50
    • small/medium/large
  • Sandwiches $4.90/$5.50
    • /Lamb
  • Sauce
    • mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
  • All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
  • Fried Chicken Drumstick $2.50
  • Chicken & Cashew Nut $11.90
    • Chicken, broccoli, mushroom, carrot, cashew nut
  • Kung Pao Chicken $11.90
    • Chicken, celery, carrot, peanut and spicy sauce
  • Marinated Beef / Prawn Egg Roll / Japanese Takoyaki (Octopus Ball) (6 pc) $7.90
  • Yang Chow Fried Rice $11.90
    • Shrimp, bbq pork, egg and mixed vegetables
  • Deep Fried Prawns (5 pc) / Pan Fried Dumpling (6 pc) / Marinated Chicken Gizzard $6.90
  • Chicken & Salted Fish Fried Rice $11.90
    • Chicken, salted fish and mixed vegetables
  • Sizzling Chicken with Black Bean Sauce on Noodle $14.90
    • Chicken, celery, broccoli, carrot, onion
  • Japanese Ramen with Beef Soup $12.90
    • Marinated beef, egg, vegetables
  • Whole loaf $45.00
  • Far Breton $3.50
    • Traditional prune & vanilla pastry from Brittany
  • Porridge, seasonal fruit, brown sugar $6.50
  • Afghan cookie $3.50
  • Beef & Red Wine pie $6.50
    • braised shorthorn beef red wine jus paprika top
  • Meringue tart $6.00
    • seasonal meringue & pistachio tart
  • Choc chip cookie $3.50
  • Chocolate cake $6.00
    • valrhona chocolate, espresso
Eat Indian

Eat Indian

location

Address

19-21 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

094436774

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
19-21 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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