Address
19-21 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
Eat Indian in Auckland Menu
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APPETISER- Sew Puri (6 Pcs) $6.00
- Meat Ball Each $2.00
- Paratha $2.00
- Aloo Paratha $5.00
- Vegetable Samosa $1.00
- Chicken Samosa $2.00
- Lamb Samosa $2.00
- Samosa Chat $5.00
- Vegi Pakora (3 Pcs) $2.00
- Plain Naan $2.00
- Butter Naan $2.50
- Garlic Naan $3.00
- Cheese Naan $3.50
- Cheese & Garlic Naan $4.00
- Roti (whole Meal) $2.00
- Pani Puri (6 Pcs) $5.00
- Dahi Puri (6 Pcs) $6.00
- Raita $1.00
- Mango Pickle $1.00
- Mango Sweet Chutney $1.00
- Pappadum $0.50
- Tandoori Chicken (Half Chicken) $9.99
- Tandoori Chicken (Full Chicken) $16.99
CHICKEN DISHES- All curry served with rice
- Butter Chicken $10.99
- Chicken Saagwala $10.99
- Chicken Korma $10.99
- Chicken Tikka Masala $10.99
- Mango Chicken $10.99
- Chilli Chicken $11.99
- Chicken Madras $12.99
- Chicken Jalfrezi $12.99
- Chicken Kadhai $12.99
- Chicken Vindaloo $12.99
- Chicken 65 $12.99
LAMB DISHES- All curry served with rice
- Lamb Masala $10.99
- Lamb Rogan Josh $10.99
- Lamb Korma $10.99
- Lamb Saagwala $11.99
- Lamb Vindaloo $12.99
- Lamb Madras $12.99
GOAT DISHES- All curry served with rice
- Goat Curry $10.99
- Goat Masala $11.99
- Goat Korma $11.99
- Goat Saagwala $11.99
- Goat Vindaloo $11.99
- Goat Madras $11.99
SEA FOOD DISHES- All curry served with rice
- Fish Curry $12.99
- Fish Korma $12.99
- Fish Saagwala $12.99
- Fish Tikka Masala $12.99
- Fish Madras $12.99
- Prawn Curry $12.99
- Prawn Korma $12.99
- Prawn Saagwala $12.99
- Prawn Tikka Masala $12.99
- Prawn Madras $12.99
VEGETABLE DISHES- All curry served with rice
- Bombay Aloo $7.99
- Potato Saagwala $8.99
- Vegi Korma $8.99
- Chana (Chickpea) Masala $8.99
- Garlic Daal $8.99
- Palak Paneer $10.99
- Paneer Tikka Masala $10.99
- Butter Paneer $10.99
- Paneer 65 $10.99
DUM BIRYANI- All biryani served with raita
- Chicken Dum Biryani $11.99
- Lamb Dum Biryani $11.99
- Goat Dum Biryani $11.99
- Vegetable Dum Biryani $11.99
Nearby Sample Menus
- 3 FLAVOR
- GARLIC
- Mango Coconut Sago $10
- Chocolate Fudge $10
- Beef $19.50
-
Po Chon Chicken Wings $14
- Made in korea, stolen and customized by Po brothers, deep fried chicken wings covered in spicy bon chon sauce
- Vegetarian or Pork $15.50
-
Rich Boy Chicken Satay (3 sticks) $11
- Chicken thigh on a stick with rich peanut sauce, onion and cucumber
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
-
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
- Mahoe, blue (cows milk) $21.00
- FEASTING MENU (7 COURSES) $70.00
- Mahoe Aged Edam(cows milk) $21.00
- Kumara chips with kawakawa mayo $7.00
- Whangaripo, Ash brie (buffalo milk) $21.00
- Cheeses, seed/oat biscuits and roof honey $21.00
- -With cream cheese, preserves (V) $8.50
- Organic toasted multi grain or bagel
-
Asian spiced calamari salad $18.90
- Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
- -With smoked salmon, cream cheese, red onion, capers & lemon $14.50
- Potato wedges $7.50
- -Add salmon $5.50
- -With bacon $19.00
- Kids toasted ham & cheese sandwich $7.00
-
Crispy Potato Rosti 21
- with smoked salmon
-
Calamari Salad 22.5
- fastly butter beans, tomato, parsley, red onion
-
Fattoush Market Salad 25.5
- crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
-
Crispy Potato Rosti 19
- poached eggs, hollandaise, salmon or bacon
-
French Toast 18.5
- poached Granny Smith apple, berry compote, bacon, maple syrup, cream
-
Deco Bene 19
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom
-
Deco Wrap 17.5
- hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
-
Greek Meatballs 28.5
- roasted winter roots, brava sauce, labneh
- Chicken $12.00
- Hamburger $2.80
- ANY TOASTED SANDWICH, 1 SCOOP OF CHIPS & CAN OF DRINK $6.20
- Satay Combination $13.00
-
$12
- 3x Fish, 3x Hotdog, $2 Chips, 2x Potato Fritter
- Ham, cheese & tomato $3.50
- Pineapple Ring $1.00
-
Hawaiian $4.50
- (Ham, pineapple, cheese)
- Stirred Noodle Extra $1.00
- BBQ king roast duck (Half) $28.80
- Sichuan chicken with rice (Beef) $12.80
- King prawn fried E-Foo noodle $15.80
- Sweet & sour pork (Fish/Chicken) $29.80
- Roast pork tofu hot pot $26.80
- Beef with vege noodle soup (Chicken/BBQ Pork/Fish) $13.80
- Combination fried rice $14.80
-
Hawaiian $22
- Ham and pineapple
-
Crumble of the Day $14
- Homemade fruit crumble served with cream and ice cream
-
Spanish Omelette $16.00
- with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
-
Chicken and Brie $22
- With cranberries, cashew nuts and onion
-
Sides $8
- Oven roasted vegetables, potato of the day, fries or green salad
-
Salmon $22
- House smoked salmon, sour cream, onions, capers, lemon and avocado
-
Fish and Chips $18.00
- battered, with salad and fries, tartare sauce and lemon wedges
-
Rich Chocolate Tart $14
- Served with berry compote and ice cream
- Olives N/A
- Cucumber N/A
- White Chip Macadamia N/A
- Wheat N/A
- Ham, Egg and Cheese N/A
- Chicken Classic N/A
- Pizza Sub with Cheese N/A
- Veggie Patty N/A
-
Sapasui $5.00
- 1/2 serve
- Ota-Ika Raw Fish $5.00
-
Lu $10.00
- each
-
5 Pack $15.00
- 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
-
Keke Mamoe $1.00
- each
-
Snack Box $5.00
- 1 x Thigh, 1 x Chips
- Maaza Mango $3.00
-
Wings-Bugket $15.00
- 1 x 15 Wings, 1 x Chips
- V=Vegetarian
-
Buttermilk Pancakes $19.00
- With your choice of: caramelised banana, maple syrup, manuka smoked bacon, berries
-
Rigatoni Arrabiata (V) $22.00
- Grilled market vegetables, parmesan, roquette, herb vinaigrette
- -Three Cheeses $24.00
-
-Providores Plate $39 for two people
- Grilled halloumi, feta stuffed potatoes, dukkha, hummus crudites, grilled courgettes, marinated olives, grilled bread
- Till 11 am
-
BBQ Cajun Chicken $18.00
- Cajun spiced chicken, roasted red peppers, oven dried tomatoes, roquette, scallion sour cream dressing
- House Slaw (V) / Stir Fried Broccoli & Beans (V) / Hand Cut Chips with Malt Vinegar Mayo (V) / Market Green Salad with Citrus Dressing (V) $9.00
- add: ice cream $2.00
-
The Full Monty $19.50
- w/ streaky bacon, kransky sausage, hash brown, sauteed mushrooms & eggs any style on toasted ciabatta
-
Soup of the Day $12.50
- served w/ toasted ciabatta (See our chef's special board)
- Avocado/fresh tomato/onion or/spnach $2.50
-
Beef Nacho $17.50
- w/ salsa, cheese, avocado & sour cream
- add: smoked salmon $5.00
- Streaky bacon/kransky sausage/grilled mushroom/hash brown or/baked beans $4.00
-
Grilled Chicken Club $16.50
- w/ streaky bacon, avocado, salad greens, aioli & toasted ciabatta
-
Reg $12.90
- 20 Dumplings
-
Fried Prawn $7.90
- Per pack
- Black Pepper Beef $12.90
- Satay Chicken $12.90
- Seafood $12.90
- Wonton Noodle Soup $10.90
- Three Sauce Chicken $12.90
- Honey Chicken $12.90
- - with bacon $14.50
- Extras
-
Lifestyle Choice $14.50
- low fat / low GI, scrambled eggs with one yolk, 5 grain toast, field mushrooms, grilled tomato and pesto
- - Nuggets & Fries $8.50
- - with grain toast three filling of your choice
- - fruit, yogurt and maple syrup $14.50
-
Triple Decker Toasties $7.50
- only three fillings
- - add bacon $18.50
- Toasted Sandwich with ham, cheese & tomato, served with fries and salad $18
- Chowder shrimps, mussels, scallops & fi sh topped with croutons $12
- Pizza onion, capsicum, cheese, tomato, olives add ham, chicken or salami for an extra 3 $15
- Soup of the Day served with freshly baked breads $12
- Roasted gourmet potatoes $6
- Eggs Benedict poached eggs served on toasted English muffi n, choice of bacon or salmon & hollandaise sauce $17.5
- Stuffed Chicken Breast spinach, feta, basil pesto served on kumara & potato paprika purée with chunky mushroom sauce $34
- Seafood Chowder shrimps, mussels, scallops, fi sh & croutons $18
- Hot and spicy noodles $7/$5
- Scallion noodles $7/$5
- Mushroom chicken noodles (rice noodles) $10/$7
- Shredded cucumber $6.00
- Fried rice with spicy tofu $10.00
- Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
- Beef onion dumpling $10/$20
- Lamb celery dumpling $10/$20
Eat Indian
Phone
094436774
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Home Delivery , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Dinner
19-21 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus