Eat Indian in Auckland Menu

APPETISER APPETISER
  • Sew Puri (6 Pcs) $6.00
  • Meat Ball Each $2.00
  • Paratha $2.00
  • Aloo Paratha $5.00
  • Vegetable Samosa $1.00
  • Chicken Samosa $2.00
  • Lamb Samosa $2.00
  • Samosa Chat $5.00
  • Vegi Pakora (3 Pcs) $2.00
  • Plain Naan $2.00
  • Butter Naan $2.50
  • Garlic Naan $3.00
  • Cheese Naan $3.50
  • Cheese & Garlic Naan $4.00
  • Roti (whole Meal) $2.00
  • Pani Puri (6 Pcs) $5.00
  • Dahi Puri (6 Pcs) $6.00
  • Raita $1.00
  • Mango Pickle $1.00
  • Mango Sweet Chutney $1.00
  • Pappadum $0.50
  • Tandoori Chicken (Half Chicken) $9.99
  • Tandoori Chicken (Full Chicken) $16.99
CHICKEN DISHES CHICKEN DISHES
  • All curry served with rice
  • Butter Chicken $10.99
  • Chicken Saagwala $10.99
  • Chicken Korma $10.99
  • Chicken Tikka Masala $10.99
  • Mango Chicken $10.99
  • Chilli Chicken $11.99
  • Chicken Madras $12.99
  • Chicken Jalfrezi $12.99
  • Chicken Kadhai $12.99
  • Chicken Vindaloo $12.99
  • Chicken 65 $12.99
LAMB DISHES LAMB DISHES
  • All curry served with rice
  • Lamb Masala $10.99
  • Lamb Rogan Josh $10.99
  • Lamb Korma $10.99
  • Lamb Saagwala $11.99
  • Lamb Vindaloo $12.99
  • Lamb Madras $12.99
GOAT DISHES GOAT DISHES
  • All curry served with rice
  • Goat Curry $10.99
  • Goat Masala $11.99
  • Goat Korma $11.99
  • Goat Saagwala $11.99
  • Goat Vindaloo $11.99
  • Goat Madras $11.99
SEA FOOD DISHES SEA FOOD DISHES
  • All curry served with rice
  • Fish Curry $12.99
  • Fish Korma $12.99
  • Fish Saagwala $12.99
  • Fish Tikka Masala $12.99
  • Fish Madras $12.99
  • Prawn Curry $12.99
  • Prawn Korma $12.99
  • Prawn Saagwala $12.99
  • Prawn Tikka Masala $12.99
  • Prawn Madras $12.99
VEGETABLE DISHES VEGETABLE DISHES
  • All curry served with rice
  • Bombay Aloo $7.99
  • Potato Saagwala $8.99
  • Vegi Korma $8.99
  • Chana (Chickpea) Masala $8.99
  • Garlic Daal $8.99
  • Palak Paneer $10.99
  • Paneer Tikka Masala $10.99
  • Butter Paneer $10.99
  • Paneer 65 $10.99
DUM BIRYANI DUM BIRYANI
  • All biryani served with raita
  • Chicken Dum Biryani $11.99
  • Lamb Dum Biryani $11.99
  • Goat Dum Biryani $11.99
  • Vegetable Dum Biryani $11.99

Nearby Sample Menus

  • Squid & Veges $14.00
  • Bacon (2 Pieces) $2.50
  • Paua Fritter $60
  • Chips $3.00
  • Chicken & Cheese $6.90
  • Chicken & Egg $6.10
  • Egg $4.20
  • Chicken In Ginger Sauce $13.50
  • HANSIK'S fritters
    • Colourful pan-fried dish of fish. meat, spring onion and kimchi coated in flour and egg batter w/ HANSIK style light soy sauce
  • Braised pork belly $22
    • Pork belly boiled down in 12 secrete sauce, accompanied by Korean traditional Kimchi, salted shrimp, egg
  • Smoked duck
    • Oven cooked smoked duck breast w/ sweet honey soybean dressing
  • HANSIK's Sashimi
    • Today's fresh sashimi and scampi with Korean traditional sweet and sour chilli sauce
  • Stone grill beef rib
    • Thinly sliced premium beef rib. mushroom, garlic, ginkgo nut Cooks at your table using heated stone.
  • Pan-fried scallop $14
    • Lightly seared scallop w/ citron oil dressing and raspberry
  • Dessert
  • Salmon Salad
    • Lightly seared salmon and flying fish roe w/ truffle oil sassa, HANSIK sesame soy sauce dressing
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Hash brown $1.30
  • Mussel Fritter $3.00
  • Prawns $14.50
  • Pineapple Fritter $1.50
  • Prawns / Combination $14.00
  • Snapper $6.50
  • Nasi goreng (rice) Bami Goreng ( noodles) $14.50
  • ●On steamed Rice
  • Lamb tripes soup $15.00
  • Braised crab with spring onion & ginger $26.00
  • Fish meat dumplings $14.50
  • Chinese pan bread $2.00
  • Ma Po tofu $12.00
  • Hot and spicy chicken heart $16.00
  • Chinese style spring onion pizza $6.00
  • Vinegar and sprouts $10.00
  • Hamburger $10.50
    • with fries or salad
  • Farmers Omelette $18.50
    • Three egg omelette with mushroom, potato, onion, peppers and cheddar cheese served
  • mixed Green Salad $7.50
  • The italian $12.50
    • fresh mozzarella from II Casaro with tomato, basil pesto on a crusty bread with olive oil
  • Grilled cheese $10.50
    • with fries or salad
  • Cajun Chicken Burger $18.50
    • served with provolone cheese by II casaro and a peach chutney
  • -with bacon $18.50
  • Eggs benedict $17.50
    • two poached eggs on a potato hash cake with spinach and hollandaise
  • 1/2 Chicken $12.00
  • Hummus Dip $5.00
  • 10 Plates Meze $40.00
  • Whole Chicken $20.00
  • Lamb Kebab $9.00
    • marinated roll with pita & salad
  • 1/2 Charcoal Chicken Platter $20.00
    • Charcoal chicken served with chips, coleslaw and garlic dip
  • Rice $5.00
  • Lamb on Rice Combo $15.00
    • lamb on rice with your choice of drink (420ml)
  • BBQ CHICKEN WING $1.40
  • VEGETARIAN $6.00/$8.00/$10.00
  • FISH $3.80
  • WON TON $0.80
  • KUMARA FRITTER $1.00
  • SCALLOP $1.60
  • MUSHROOM $2.50
  • FRIED RICE ADDED TO MELA $3.00
  • Chicken Malibu $19.00
    • (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
  • Chicken schnitzel $19.00
    • (Tender golden crumbed chicken served with homemade battered fries n salad
  • Muddy Farmer's Chef Special Platter
    • (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
  • - MUDDY SPECIAL PIZZA
  • 2 person share $49
  • Chicken Nuggets $12.00
  • Calamari $14.00
  • Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
  • Grilled steak sandwich $12.90
    • Med, med rare, well done
  • Kowhai breakfast $14.90
    • Bacon, sausage, eggs, hashbrown, tomato, toast
  • Toast bagel $6.90
    • Cream cheese jam
  • Kids pancakes $6.90
    • Bacon scramble egg
  • Lamb, chicken, falafel any 2 sauces $10.90
    • Aioli, sweet chilli, mayo, bbq, hot chilli, satay, milt
  • -salmon $14.90
  • Wedges $6.90
    • Sour cream
  • -smoked salmon and avo $12.90
  • BBQ Pork $6.50ea
  • Deep Fried Chicken $2.80ea
  • Flounder $5.00ea
  • Pork Tortter $2.50
  • Pork Hock $8.00ea
  • Pink Taro $2.00ea
  • BBQ Lamb $2.00ea
  • Spice Fish $3.00ea
  • Add ham $3
  • Add tomato $2
  • BBQ Chicken Pizza, Tomato Sauce, Chicken, Bacon, BBQ Sauce and Mozzarella $26
  • Margarita Pizza, Classic Tomato Sauce and Mozzarella $20
  • Add bacon $4
  • Beetroot salad with Spinach, Nuts, Pickled Carrot and Chilli Lime Vinaigrette $11
  • Chicken Livers and Sauteed Mushroom topped with a poached egg $16
  • Scrambled Egg on Toast for Kids $6
  • Prawn Biryani $18.90
    • Basmati rice cooked together with prawns, dry fruits n herbs
  • Bombay Potato $14.90
    • Diced dry potatoes cooked with cumin seeds n herbs
  • Chicken Vindaloo (Medium) $15.90
    • Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa
  • Tandoori Chicken $22.00
    • Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.
  • Vegetable Samosa (2 pc) $6.00
    • Flaky deep fried pastry filled with potato and peas flavored with aromatic spices n herbs
  • Prawn Masala $17.90
    • Prawns cooked in thick gravy with sliced onion, tomato n herbs
  • Nawabi Biryani (Chicken/Beef) $15.90
    • Basmati rice cooked together with meat of your choice, aromatic spices n herbs
  • Saagwala L $16.9 / B $15.9
    • Lamb/Beef pieces in a puree of spinach blended with our own herbs and spices.
  • Medium $8.00
  • Vegetarian Meal
  • Boysenberry
  • Small $6.00
  • 1 1.5L Drink
  • Medium $13.50
  • Come with Lettuce, Onions, Tomato's & Gravy
  • Special 5 $7.50
    • 2 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
  • Khow Pad J $11.00
    • Thai style fried rice with tofu, vegetables and egg
  • Beef Salad $13.50
    • Sliced beef cooked with chilli, cucumber and tomatoes
  • Green Curry $12.50
    • Chicken, Pork or Beef in Green curry, bamboo shoots, and vegetables
  • All cooked in coconut milk except The Jungle Curry
  • Choice of Chicken, Beef, Pork or Seafood
  • Goong Pad Phong Kary $15.00
    • Stir fried prawns with curry and vegetabñes
  • Prawn Wraps $8.00
    • Marinated prawns wrapped with spring roll pastry
  • Money Bag $6.00
    • Pork Minced and crushed peanuts wrapped in wonton pastry
Eat Indian

Eat Indian

location

Address

19-21 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

094436774

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
19-21 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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