Eat Indian in Auckland Menu

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Sew Puri (6 Pcs) $6.00
Meat Ball Each $2.00
Paratha $2.00
Aloo Paratha $5.00
Vegetable Samosa $1.00
Chicken Samosa $2.00
Lamb Samosa $2.00
Samosa Chat $5.00
Vegi Pakora (3 Pcs) $2.00
Plain Naan $2.00
Butter Naan $2.50
Garlic Naan $3.00
Cheese Naan $3.50
Cheese & Garlic Naan $4.00
Roti (whole Meal) $2.00
Pani Puri (6 Pcs) $5.00
Dahi Puri (6 Pcs) $6.00
Raita $1.00
Mango Pickle $1.00
Mango Sweet Chutney $1.00
Pappadum $0.50
Tandoori Chicken (Half Chicken) $9.99
Tandoori Chicken (Full Chicken) $16.99

All curry served with rice
Butter Chicken $10.99
Chicken Saagwala $10.99
Chicken Korma $10.99
Chicken Tikka Masala $10.99
Mango Chicken $10.99
Chilli Chicken $11.99
Chicken Madras $12.99
Chicken Jalfrezi $12.99
Chicken Kadhai $12.99
Chicken Vindaloo $12.99
Chicken 65 $12.99

All curry served with rice
Lamb Masala $10.99
Lamb Rogan Josh $10.99
Lamb Korma $10.99
Lamb Saagwala $11.99
Lamb Vindaloo $12.99
Lamb Madras $12.99

All curry served with rice
Goat Curry $10.99
Goat Masala $11.99
Goat Korma $11.99
Goat Saagwala $11.99
Goat Vindaloo $11.99
Goat Madras $11.99

All curry served with rice
Fish Curry $12.99
Fish Korma $12.99
Fish Saagwala $12.99
Fish Tikka Masala $12.99
Fish Madras $12.99
Prawn Curry $12.99
Prawn Korma $12.99
Prawn Saagwala $12.99
Prawn Tikka Masala $12.99
Prawn Madras $12.99

All curry served with rice
Bombay Aloo $7.99
Potato Saagwala $8.99
Vegi Korma $8.99
Chana (Chickpea) Masala $8.99
Garlic Daal $8.99
Palak Paneer $10.99
Paneer Tikka Masala $10.99
Butter Paneer $10.99
Paneer 65 $10.99

All biryani served with raita
Chicken Dum Biryani $11.99
Lamb Dum Biryani $11.99
Goat Dum Biryani $11.99
Vegetable Dum Biryani $11.99

Nearby Sample Menus

Hot dog $2.00
Mussels $1.30
Vegetarian sausage $3.20
Tomato $3.50
Sweetcorn $3.50
Pineapple rings and donuts $1.50
- With cinnamon sugar
Oysters $1.80
- Pacific oysters
American hot dog $5.00
- Roll, frankfurter, sauce, cheese, mustard, fried onions

E03] Vegetarian Curry Puff $5.00
N06] Hokkien Mee $12.00
- [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
R01] Hainanese Chicken Rice $12.00
- [Poached chicken bone-in with soya sauce served with garlic ginger rice]
N09] Malaysian Fried Mee Hoon $12.00
- [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
- [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
E05] Combo Special $10.00
- (2 Satay, 2 Spring Roll, 2 Curry Puff)
E01] Chicken Satay $10.00
N03] Curry Laksa Noodles $12.00
- [Egg noodles in coconut base curry soup served with poached chicken, bean sprouts & tofu]

-Add berries, bacon & bananas $2.00 each
Fresh Hoki $3.50
Omelette $14.50
- Ham, cheese, & tomato with toast
Cajun Chicken Salad $21.50
- served on a fresh garden salad topped with crispy noodles
-Add ham or bacon $4.00 each
Seafood Platter L $32.00 / S $22.00
- our own fresh seafood! all lightly battered. Fresh fish goujons, mussels, calamari, oysters, prawns, scallops & a prawn twister served with salad & fries
Ripples Style- All Served Alongside a garden salad
Salt & Pepper Squid $21.00
- with southern sauce & sour cream

Fish and Chips $18.00
- battered, with salad and fries, tartare sauce and lemon wedges
Roasted Pork Loin $32
- Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
Crumble of the Day $14
- Homemade fruit crumble served with cream and ice cream
Beef Eye Fillet $36
- Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
Chicken Salad $18.00
- chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
Hawaiian $22
- Ham and pineapple
Spanish Omelette $16.00
- with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
Meat Supreme $22
- Meatballs, ham, bacon, chorizo, onions and mushrooms

-Sauces $3.00
- Hollandaise, basil pesto, aioli
Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
Pulled Pork Sliders w Caramelised Apple $18.50
Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50

N5 Chicken Fillet with Ginger & Spring Onion on Hot Plate $16.00
O3 Black Fungus with Loofah
C6 Sweet & Sour Fish on White Rice $9.50
M1 Braised Oil Duck with Lotus Root in Hot Pot $18.00
C5 Fish Fillet with Sweet Com on Rice $9.50
C3 Roast Pork & Deep Fried Tofu on white Rice $9.50
M3 Lamb with Dried Bean Curd in Hot Pot $25.00
O18 Scrambled Egg with Shrimp $16.00

Fish shashlik $19.90
- Served vegetables prawns rice and garlic sauce choices of chips/ mash potatoes
Mixed sizzler plate $21.90
- A sizzling mix of chicken, lamb & prawns, grilled to perfection and accompanied by your choice of sides & sauces
Chinese chicken chilli sizzler $21.90
- Succulent pieces of tender chicken with tangy sauced and chinese flavor accompanied by mixed fried rice
Chicken caesar $9.90
- Cos, smoked chicken, anchovies, shaved parmesan, croutons, poached egg and caesar dressing
Sizzling chicken with szechwan sauce $19.90
- Served with vegetables and a choice of potato mash or chips
Hanshu chicken $10.90
- Chicken and white sauce on a bed of steamed rice
Steak kobe style $22.90
- Served with vegetables and a choice of chips or potato mash
Omlette $4.90

Eggs Benedict - Hot smoked salmon $20
Confit Mushrooms $6
Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
Vine Tomatoes – Fresh or Roasted $6
Chicken liver parfait, House made pickles, Charred onions, Crostini $19
Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24

Salty vegetable and pork Noodle soup/ Dry Noodle $10.00
Lemon Chicken $22.80
Salty Fish Fillet $24.80
Jelly Fish with Cucumber $9.80
Fried Sheng-Jian Pork Buns $9.00/8
Traditional Shanghai Chicken $16.80
Sweet and Sour Eggs with Ginger $13.80
Sweet Rice Ball Soup

MOMMA BONNIE’S FRIED CHICKEN $24.00
- BONELESS, SKINLESS, & MARINATED CHICKEN BREAST OVER CREAMY MASHED IDAHO POTATOES, TOPPED WITH COUNTRY GRAVY. SERVED WITH SEASONAL sautéed VEGGIES.
FAJITA STEAK SALAD $22.00
- MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
PHILLY CHEESE STEAK $21.00
- SEASONED STEAK STRIPS, PAN SEARED WITH SAUTEED ONION, MUSHROOMS, CAPSICUM, AND SMOTHERED IN A CREAMY CHEESE SAUCE.
FRIED CHICKEN $19.00
- MOMMA BONNIE'S FRIED CHICKEN PIECES, CAPSICUM, BBQ SAUCE, ONIONS, MELTED CHEESE & HONEY DIJON
FRESHLY COOKED TORTILLA CHIPS $8.00
- WITH TEX MEX SALSA
MEXICAN CHICKEN $19.00
- MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
EYE FILLET STEAK $35.00
- 200G EYE FILLET GRILLED TO YOUR PREFERENCE ATOP OUR HOMEMADE HASHBROWN CAKE. DRIZZLED WITH JACK DANIELS GLAZE & SERVED WITH SEASONAL SAUTEED VEGGIES. (PLEASE ALLOW EXTENDED WAIT TIME FOR MED-WELL OR WELL DONE.)
FRESHLY COOKED TORTILLA CHIPS $11.00
- WITH JALAPENO CHEESE DIP

Tropical $15.00
- Fruit salad, vanilla ice-cream, kamahi honey, yoghurt
Zucchini falafel sliders $15.00
- Tomato tapenade, tahini yoghurt, house pickles
Lamb cutlets $21.00
- Garlic, rosemary, fresh lemon
Roasted mushrooms $9.00
- Virgin oil, garlic, herbs
Tiger prawn cocktail $12.00
- Avocado salsa, grapefruit, shrimp crackers
Embutidos plate $12.00
- Prosciutto di san daniele, coppa piacentina, veneto salami, focaccia toast
Classic $12.00
- Crisp, waffles, whipped butter, maple syrup
Chocolate $15.00
- Chocolate ice-cream, gianduja ganache, creme chantilly

Bubba $18
- burnt eggplant, black sujuk, toasted sesame, black cabbage
Pashmak $14
- saffron floss, clotted cream, seeds, dried fruits, apricot tea
Slow braised goat $30
- cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue
Afghan bread $6
- burnt butter, pistachio, rose petal jam
Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato
Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
Skate $27
- fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish

IDI APPA BIRIYANI $15.00
- lamb chicken or vege
Mussel Biriyani $15.00
Curry puff $1.00
- lamb/chicken/fish/vege
CHAPATTI ROTI MEAL $13.00
- meal comprises of 2 chappati (wholemeal roti)+ 1 egg paratha(crispy flaky flatbread)+ 1 curry and chutney
SRI LANKAN FRIED RICE $15.00
- fried rice served with two non-veg curries + two curries + pappadam & fried chilie
DEVILLED FRIED NOODLES $10.00
- a spicy meal with Chinese flair
Cheese Appa $3.00
Appa Kottu $8.00

Hot & Sour Soup $7.00
Scallop $32.00
- Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
Deep-fried chicken Gristle $24.00
Fried mandarin fish with homemade sauce $38.00
Jasmine rice per person $2.00
Poached sliced Beef in Hot Chilli Sauce $28.00
Sauteed mince chicken with lettuce wraps $24.00
Stir fried chicken nugget with preserved Pork slice and vegetable $26.00

45 piece platter of any roll sushi
Sushi roll 8 pcs
Chicken and salmon
Tuna
Served in a takeaway box with teriyaki chicken on rice, salmon sashimi, tempura, salad and a free miso soup $15.00
Curry katsu don
Teriyaki chicken don
Served in a takeaway bowl with udon noodles and soup

Eat Indian

Auckland Region > Auckland > Eat Indian

Address

19-21 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

Phone

094436774

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM