Selection of 3 cheeses, apricots, walnuts and prunes served with rice crackers and toasted ciabatta
Arancini rice balls $9.00
Served with a rich tomato and saffron sauce
Gravy $2.00
Penne Carbonara $20.00
Bacon, mushrooms and chicken cooked in a cream sauce with penne pasta garnished with parmesan cheese
-v $9.00
Calamari Rings $13.50
Tender crumbled calamari rings served with tartare sauce and a garden salad
Homemade Chicken Liver Pate $8.50
Chefs favourite served on toasted ciabatta
Chicken And Mushroom Pie $18.00
Slow cooked chicken and bacon with mushrooms, onions and thyme with a puff pastry lid and your choice of either fries and vegetables or gourmet potatoes and vegetables
Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
Tam o'shanters big breakfast $20.50
Tattie scone, lorne sausage, white pudding, black pudding, bacon baked beans, haggis, mushrooms, egg any style and toast
●Bagel sandwiches $15.00
-1 Sausage $2.00
Haggis, clapshot and whisky sauce $16.50
This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
Arbroath smokie $16.50
Creamy poached kippers on toasted ciabatta with wilted spinach and a poached egg
Chicken & avocado bagel
Chicken breast, crunchy lettuce, tomato & avocado with saffron mayo
Eggs benedict
Classic eggs benedict on your choice or ciabatta or our famous hashbrown topped with homemade hollandaise