Eat Indian in Auckland Menu

Nearby Sample Menus

Alla Margherita $15.00
- Tomato, b&concini, mozzarella, parmesan & fresh basil
Diavolo $15.00
- mozzarella, tomato bocconcini, salami, oregano, basil, chili & parmesan
Penne Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
Polo E Pesto $15.00
- Chicken pesto zucchini, pine nuts & mozzarella
Penne Peperoncino $15.00
- crispy bacon, garlic, chili parmesan, olive oil & fresh tomato sauce
Rare Beef Salad $15.00
- thinly sliced rare roast beef served with green salad feta cheese & mustard cream
Eye Fillet Steak $28.50
- Pan roasted Eye Fillet steak served with fennel mashed potatoes, roasted garlic and sun-dried tomato sauce
Alla Capricciosa $15.00
- salami olives, capsicum, anchovies, tomato, mozzarella & oregano

Pork Fried Rice $15.00
Steamed Rice $2.00
Laksa Chicken $15.00
Coconut Rice $3.00
Go Thai Noodles $15.00
Chicken Shredded Noodles $15.00
Butter King Prawn
Prawn Noodles $20.00

-med $9.90
All our kebabs come with lettuce, tabbouleh, onion, tomato, red cabbage, carrot and hummus.
Hamburger $9.40
-Lrg $11.90
Lamb satay kebab $11.90
Super kebab on rice
Pizza bread $5.90
- Cheese & garlic
-Chicken/mix burger $13.90

daily from 12pm
Soup of the day & bread $11.90
or without eggs $15.90
Curry & rice $14.90
BLAT $14.90
Chicken, Bacon, Brie, Prime Beef, Cheese, Bacon, Steak & Mushroom
Lamb Salad w/ halloumi & beetroot $17.90
Avocado Smash w/ Pistachio Dukkah on 5 grain $14.50

Eggs Your Way $11.9
- Poached, scrambled or fried. Served with toasted ciabatta
Pancakes $18.5
- With bacon, caramelised banana, berry, mascarpone cream and Canadian maple syrup
Pappardelle $19.9
- Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
Mushrooms $4.5
Morning Jam $8.9
- Toasted ciabatta with selection of jam, honey, marmite, vegemite or marmalade
Soup of the Day $13.5
- Served with toasted ciabatta
Turkish BLT $19.5
- Toasted Turkish pide, bacon, avocado, tomatoes, lettuce, green leaves and aioli add smoked chicken for $3
Seafood Chowder $15.5
- Served with toasted ciabatta

Chicken Heart (5 Sticks)
Black Pepper Chicken Chop Noodle Soup
Malaysia Deep Fried Tofu
Pork& Pickled Cabbage V-Noodle Soup
Chicken Gizzard (5 Sticks)
Spicy Won Ton Soup (Small/Large)
Garlic Pork Rib Pieces (With Bone)
Hot & Spicy Pork

Margherita affumicata (v) $23.50
- San Marzano peeled tomatoes, Mix of Buffalo mozzarella and Smoked Mozzarella, Basil, E.V.O.oil
Rocket salad $6.50
- Rocket, Red onion, Cherry tomatoes
Pesto bread (v) $9.50
- Pesto & Parmigiano
Gnocchi 4 formaggi (v) $19.50
- San Marzano peeled tomatoes, Mozzarella, Buffalo ricotta, Gorgonzola, Parmigiano
Gnocchi pesto ricotta (v) $19.50
- Pesto, Mozzarella, Buffalo ricotta, Parmigiano
Quattro formaggi (four cheese) (v) $20
- San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
Marinara (v) $11.50
- San Marzano peeled tomatoes, Garlic, Oregano, Extra virgin olive oil
Napoli $18.90
- San Marzano peeled tomatoes, Mozzarella, Anchovies, Kalamata olives, Capers

Green salad with Spanish onion, cherry tomatoes and vinaigrette
Catch of the Day $24
- Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
Mini corn dogs with wholegrain mustard
Bar bites & Small Plates $10
- Each
Beer battered market fish with fries and tartare sauce $16
Corn-fed spicy chicken nibbles with sweet chili sauce
The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
Onion rings with sweet chili sauce

Spicy Pepper & Salt Ling Collars $16.00
Steamed Pork Belly with (Shrimp paste, salted fish) / Stir Fried Diced Pork with Cashew Nuts / Stir Fried Sliced Pork, Beef or Smoke Pork with Vegetable $18.00
Braised Pork Belly with Preserved Vegetables in Soya Sauce (taro) $19.00
Two Choice $22
Fried Noodle Shredded Chicken & Veges / Shanghai Style Fried Thick Noodle / Fried Vermicelli with Salted Cabbage and Duck Meat Slice $10.00
Steamed Chicken with Mushrooms on Lotus Leaf $22.00
Deep Fried Cuttlefish Ball / Seasonal Vegetable with Oyster Sauce $6.00
Braised Duck (half) $25.00

BBQ Pork M $8.00 L $10.50
White Rice (carton) $2.50
Pork Bun $2.00
Chicken L $12.50
Egg $10.00
Deep Fried Moro Bar $2.50
BBQ Pork M $7.50 L $10.00
Cheese $3.80

All $10.99
2 PIZZA + CHIPS or Garlic Bread + 1.5 Ltr Drink
Chicken satay on rice & salad
Chicken Souvlaki Kebab
Chicken on rice & salad
Lamb on rice & salad
Mixed Satay Kebab
Butter Chicken Pasta $6.99
- pasta, capsicum, onion, chill sauce, fresh garlic, butter chicken, coriander sauce and pizza sauce

Salad $15.00
- Salad with smoked salmond
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Egg Benedict On Scone $19.00
- with home cured free range bacon
Egg Benedict On Scone $18.00
- with portobello
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy

Salmon
FISH GOUJONS $14.9
- Fries / Salad Tartare Sauce
Chevre goat cheese and mushroom on toast $20.9
- With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
STONEGRILL DINING $14.9
- Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
JAMAICAN CHICKEN CURRY $14.9
- Steamed Rice / Naan / Smoked Chipotle Yoghurt
Moroccan lentil $16.9
- Two poach egg, toasted ciabatta, thick yogurt and zatar.
Grilled halloumi

Fish cake $1.50
Butter chicken pie $3.30
Thursday
- sweet and sour chicken rice
Crispy BBQ pork bun $3.30
Crispy BBQ chicken & cheese bun $3.30
Cheese & bacon wrap sausage $3.00
Cheese salad sandwich $3.00
Chicken & egg sandwich $3.00

Nua Kata $22.50
- Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
Duck breast $24.50
- Duck breast with ginger sauce and seasonal vegetables
Curry puff $9.00
- Pastry filled with minced chicken, potatoes and yellow curry paste
Traditional Yellow Curry $22.50
- Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
Wild rice $4.50
- Steamed with coconut cream and thai herbs
Whole snapper $27.50
- Whole snapper deep fried, with tamarind and chilli sauce (mild)
Tom yum goong $9.50
- Sweet, sour and spicy prawn soup with lemongrass (hot)
New Zealand Rack of lamb $26.50
- Grilled and topped with garlic and pepper sauce (mild)

Eat Indian

Auckland Region > Auckland > Eat Indian

Address

19-21 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

Phone

094436774

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Indian , North Indian

Features

EFTPOS , Takeaway , Home Delivery , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Dinner

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Eat Indian in Auckland Menu

Nearby Sample Menus

Eat Indian

Auckland Region > Auckland > Eat Indian

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

19-21 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

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J's Tea