Eatery On The Rock in Nelson Menu

Eatery On The Rock in Nelson has no menu available, but can choose from many other options such as Poh Pieh Sod GF or Poh Pieh Moo Thod from Golden Bell Thai Restaurant. Squires Pub and Cafe offers many options including Pork Ribs and Porterhouse or Chicken Sandwich. The Grape Escape includes a wide range like Croissant or Grape Escape Big Breakfast. French Rolls and Italian Rolls from . Tozzetti Panetteria offers The Suter Park Cafe and Two Eggs on Toasted Sour dough.

Nearby Sample Menus

  • - Vegetable and Tofu $13.50
  • - Small $3.00
  • - Vegetable $13.50
  • - Two Shanks $27.00
  • Deep Fried Calamari with Spicy Sauce $10.00
    • Deep fried Calamari Served with a rich Tom Yum mayonnaise dipping sauce
  • Black Pepper Beef $13.50
    • Tender Slow cooked chunks of beef marinated with a black pepper sauce and stir fried with onions, red capsicums and spring onions
  • Crispy Chicken Stir Fried with Cashew Nuts $14.00
    • Crispy slices of deep fried chicken stir-fry with a special in house marinade sauce, cashew nuts, finely sliced carrots, red capsicum and spring onions
  • - Prawn $16.00
  • Crumbed or Pan Fried Fish of the Day $28.00
    • Salad greens, citrus hollandaise & your choice of olive oil mash or gourmet potatoes
  • Marlborough Green Lipped Mussels $23.00
    • W/ grilled ciabatta bread & your choice of either: W/ white wine, garlic & cream sauce w/ fresh herbs & lemon or W/ chorizo & a chilli & tomato broth
  • Haast Organic Venison $27.00
    • Toasted hazelnut, roasted beetroot, sheep's feta,picked herbs & salad greens
  • Fresh Seasonal Vegetable Pasta $25.00
    • Changing daily (please ask your waiter)
  • Salt & Pepper Squid $28.00
    • W/ paprika, aioli & lemon wedge
  • Home Baked Ciabatta Bread w/ NZ Butter $8.00
  • Hand Cut Chips w/ Tomato Sauce $8.00
  • Tasman Seafood Chowder $15.50
    • Scallops, prawns, fish of the day & Marlborough green lipped mussels w/ fresh herbs & ciabatta
  • Potato & Chorizo $15
    • Potato, chorizo, slaw, salsa fresca, jalapenos, salsa roja
  • Vegetable $17
    • Baked pumpkin, black beans, cheese, red rice, avocado, slaw, salsa fresca, salsa roja
  • Vegetable $8
    • Baked pumpkin, black beans, feta, salsa fresca, salsa roja, crema
  • Corned Beef $8
    • Pulled corned beef, slaw, avocado & corn salsa, habanero mustard mayo
  • Popcorn $8
    • Chilli & lime
  • Pork $8
    • Tamarind pork, black beans, slaw, kiwi salsa fresca, chipotle tomatillo salsa, cilantro, crema
  • Pork $17
    • Tamarind braised pork, rice, black beans, cheese, salsa fresca, chipotle tomatillo salsa
  • Nachos $11
    • Refried beans, black beans, salsa fresca, sour cream
  • Green Salad $5
  • Apple Slaw $7
    • With hazelnuts
  • River Kitchen Squid Salad $19
    • Asian slaw, coriander, chilli, citrus miso dressing, peanuts
  • Portobello & Halloumi Burger $19
    • Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
  • Fish Cakes $19
    • Spinach, free-range poached eggs & hollandaise
  • Beef Burger $22
    • Caramelised onion, Swiss Cheese and bacon, hand cut chips
  • Hot Smoked Salmon Salad $22
    • Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
  • Garlic Bread $7
    • RK garlic bread, oven roasted with parsley
  • Add cheese $1.00
  • Turkish bread $0.90
  • Vege pattie $1.90
  • Kids sizes $5.80
  • Kids sizes $5.40
  • Lamb S $8.8 / L $11.8
  • Vege pattie S $9.1 / L $11.7
  • Rice $4.00
  • Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
  • Side salad N/A
  • Seasoned wedges, sour cream, sweet chill $9
  • ‘Poutine’ Beer battered chips, cheese, red wine gravy $13
  • House cut chunky chips, paprika salt, BBQ sauc $7
  • Wild venison, mushroom paté, red wine reduction $20
  • Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
  • Haloumi, portobello mushroom, caramelised onion jam $19
  • Signature Vegetarian $9.00 per head
  • Garden Pita $8.5 Reg / $7.5 Petita
  • - 8 Pack $7.90
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Cookie Fix $2.00
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Signature Kids $5.00 per head
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Tagliata di pollo al rosmarino $15.00
  • Insalata mista $8.00
    • Mesculin tomato cucumber balsamic
  • -Calamari soup $12.00
  • Tiramisu $14.00
  • -Grilled beef steaks balsamic dressing $18.00
  • Bruschetta $15.00
  • Affogato al caffe $10.00
    • Hazelnut ice-cream, espresso coffee
  • Tagliata di manzo con balsamico $18.00
  • Stir Fried Yellow curry GF / V
    • With bamboo shoots, bean curd, peas & red pepper. Available with:
  • Chicken, Pork, Beef or Tofu $11.00
  • Stir fried vegetables in peanut sauce GF / V
  • -Seafood or Prawns $13.50
  • -Seafood or Prawns $13.50
  • -Chicken, Pork, Beef or Tofu $11.00
  • -Seafood or Prawns $13.50
  • -Seafood or Prawns $13.50
  • Nachos $9.00
    • With cheese, beans and sour cream
  • Tomato Sauce $0.50
  • ●Caesar Salad (GF Available) $20.50
    • Cos lettuce tossed with creamy dressing, croutons, crisp bacon, parmesan, anchovies and soft egg
  • Open Roast Pork Sandwich $24.75
    • On sour dough bread served with crackling, gravy and apple chutney, salad leaves
  • Side Salad $7.00
  • Smoked Seafood Chowder $18.50
    • Served with toasted french bread
  • Lamb And Vegetable Pie $24.75
    • Braised lamb, chunky vegetables, in a rich smoked paprika tomato sauce, served with sautéed potato
  • We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our lunch menu, and within our cake selection. Children’s menu available.
  • Kaisen Ramen $16.00
    • Original soy base. Prawn, squid and vegetable stir-fry, shredded leek
  • Sweet'n Sour Omelette Don $13.00
    • Omelette on steamed rice, sweet'n sour sauce, shredded leak
  • Vegetable Gyoza $8.00 / $15.00
    • Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives (6pcs / 12pcs)
  • Tom Yum Ramen $16.00
    • Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek
  • Kaisen Agesoba $16.00
    • Prawn, squid and vegetable stir-fry on crispy noodles
  • Agedashi Tofu $8.00
    • Tempura tofu, warm tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed
  • Tori Shio Ramen $15.00
    • Sea salt and shrimp extract base. Chicken chāshū, egg, bean sprouts, yuzu peel, spring onion, nori seaweed
  • Mini Charshu Don $6.00
    • Chāshū pork and shredded leek on steamed rice
  • Chicken caesar salad with bacon $22.9
    • soft egg, cos lettuce, parmesan and caesar dressing
  • Smoothies $6.5
    • Mango / Berry / Banana
  • Southern fried chicken breast, bacon, American cheddar, pickled red onion, tomato, homemade guacamole, lettuce and house burger sauce $22.0
  • Roast of the Day $12.0
    • with roasted & steamed vegetables and a rich gravy
  • Blue cheese croquettes sml $10.9 lrg $16.9
  • The vic's beef nachos $17.9
    • homemade tortilla chips, guacamole and chilli cheese sauce
  • Pumpkin and coconut dahl (vegan) $20.9
    • onion bhaji and coriandr salad
  • Crispy pork belly salad $22.9
    • spinach, cherry tomatoes, pumpkin, honey spiced nuts, mung beans, crispy noodles and house dressing
  • NEW YORKER $30.00
    • 250g 21 day dry aged, grain finished sirloin steak.
  • BACON $4.00
  • MUSHROOM FRIES $6.00
    • w/- blue cheese aioli.
  • AFTER DINNER MINT SUNDAE $13.50
    • Chocolate & vanilla ice creams, peppermint gel, whipped cream & chocolate shard. (GF)
  • PULLED PORK &'SLAW SLIDERS $18.00
    • Sticky hoisin & soy pork w/- Asian coleslaw.
  • FRESH FISH SLIDERS&FRIES $18.00
    • Lettuce, tomato & house-made tartare sauce.
  • FRIES & AIOLI $6.00
  • CAJUN,PANKO CRUMBED CHICKEN BURGER $18.00
    • w/- bacon, cheddar cheese, lettuce, tomato & avocado aioli.
  • Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
  • Warm Bread and Olives Supplejack olive oil and butter $12.0
  • Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
  • Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
  • Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
  • Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
  • Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5
  • Home Cut Fries Aioli and homemade tomato sauce (gf, df) $7.0
  • Sandwich $13.00
    • with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES
  • SALADS - FROM $ 16.00
    • Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
  • COCKTAIL BITES $ 5.00
    • crunchy salmon or chicken bites.
  • Sandwich $ 16.00
    • with your own favorite filling dressed in fresh lettuce/HOT SMOKED SALMON
  • HOT CHIPS / FRIES $ 6.00
    • Crunchy chips served in a special way.
  • Sandwich $10.00
    • with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
  • GARLIC BREAD $ 5.00
  • SALMON MUFFIN $ 5.00
Eatery On The Rock

Eatery On The Rock

location

Address

2090 Takaka Valley Highway, Golden Bay, Tasman, 7110, New Zealand

phone

Phone

035258096

email

Email

None

clock

Opened hours

Summer Mon-Sun from 5.30pm Winter Tues-Sat from 5.30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Quick Bites ,  Group Meal ,  Seating ,  No Takeaway ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2090 Takaka Valley Highway, Golden Bay, Tasman, 7110, New Zealand
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