Eatery On The Rock in Nelson Menu

Crispy pork chicharrones (belly) w cumin salt, red onion, coriander & harissa $14.50
Smoked fish hash cakes with soft poached eggs, hollandaise & rocket $17.50
Steamed asparagus w sea salt & lemon $8
Ortiz anchovy & ricotta bruschetta w lemon & black pepper $4 per piece
Add ōra king salmon or bacon $6
- (Eggs benedict & smoked fish cakes served Saturdays and Sundays only)
Double baked chocolate soufflé w coffee sauce, chocolate tuile & soft whipped cream $12.50
Sautéed potatoes w kalamata olives & garlic mayonnaise $6
Eggs benedict w poached eggs, streaky bacon, hot buttered muffins & hollandaise $17.50

GOURMET FISH & CHIPS $19.90
- Two fillets of grouper fried in our Mac’s Gold batter served with a fresh seasonal salad, tartare sauce & golden fries.
CRUSTED MUSHROOMS $18.50
- Panko crumb crusted portabella mushrooms topped stuffed with cream cheese, caramelised onion, and spinach, fresh garden salad.
CHICKEN AND CHEESE BLAT $19.50
- Cheese topped grilled chicken breast, bacon, lettuce, tomato & cucumber, on bread, drizzled with roasted garlic aïoli dressing served with golden fries.
West Coast whitebait pattie $ 8.00
ANCHOR SEAFOOD MEDLEY A delicious combination of cooked battered seafood served with dipping sauce, seasonal salad & golden fries. $26.50
Extra fillet of battered fish $6.70
LIVER AND BACON $19.50
- Caramelised lambs fry with bacon, mushroom tossed through a rich cream reduction served on mash potato, topped with summer greens.
Bowl of fries $6.50

Cheese garlic naan $5
- Soft bread using white flour baked in tandoori oven stuffed with cheese and garlic.
Roti chanai $3.5
- A Malaysian flat-bread
Malabari $19.5
- Prawns or fish cooked in coconut-based gravy.
Tandoori chicken (full-serve) $19
- Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
Chicken hariyali $11
- Tender chicken pieces marinated in mint and coriander and cooked in the tandoori oven. Simply delicious!
Paneer butter masala $15
- Mango-made cottage cheese cooked in creamy masala sauce.
Prawn amritsari $12
- Chickpea battered Prawns, deep fried
Fish masala $19.5
- Bluenose fish cooked with onion, garlic and tomatoes in a thick masala-based sauce.

Watermelon Salad $21
- Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
Eggs Benedict $18
- Spinach, poached eggs, toast, hollandaise & Bacon
Portobello & Halloumi Burger $19
- Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
Pulled Pork Burger $19
- BBQ sauce, apple & hazelnut slaw, hand cut chips
Fish Cakes $19
- Spinach, free-range poached eggs & hollandaise
Today’s Soup $15
- & toast
Chips $7
- Rosemary & sea salt, aioli
Beef Burger $22
- Caramelised onion, Swiss Cheese and bacon, hand cut chips

Tomato, Pea and Artichoke Risotto Parmesan (GF) (Lawson's Dry Hill Chardonnay) $25.00
Recommended wines available by the bottle
New Zealand Green Lip Mussels $17.00
- White wine/ parsley/ fresh tomato/ chilli/ garlic/ toasted bread (GF on request) (Astrolabe Sauvignon Blanc)
Lamb's Fry $19.00
- Roasted portobello mushrooms / bacon / onion / cider reduction (Tohu Pinot Noir)
Spaghetti Marinara $29.00
- Scallops/ prawns/ mussels/ calamari in spicy Napolitano sauce (Waimea Estate Sauvignon Blanc)
Sticky Date Toffee Pudding $15.00
- Caramel Sauce/ Anglaise/ Ice Cream
Roast of the Day priced daily
- Gourmet potatoes/ pumpkin/ kumara wedges/ parsnip crisps/ broccoli
Garlic Bread — mini loaf/ 4 slices $8.00

250g Aged Rib Eye $33.00
- CHICKEN $24.00
- Crumbed Chicken Breast Served with Crispy Bacon, Melted Brie Cheese and Apricot Relish
One Shank - $28.00
Pic’s Peanut Butter Parfait, Dark Chocolate Brownie $14.00
- Salted Caramel Sauce and Caramel Corn
Prawn Tacos $15.00
- Flash Grilled Prawns, Fresh Mango and Coriander Salsa, Shredded Lettuce, Avocado, Coriander and Chipotle Mayonnaise
Salt & Pepper Squid $18.00
- Served with Aioli and Fresh Lemon
Big Kids Sundae $14.00
- 3 Scoops of Premium Ice Cream with Your Choice of either Salted Caramel, Chocolate or Berry Sauce. Finished with Whipped Cream, Wafers and Topped with a Cherry
for two $32.00

Two Course Roast of the Day $18.50
- Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
Swap $3.00
- Fries for veggies, wedges or salad
Fries (500grams) GF $7.00
Little “fish & chips” $11.00
- Battered fish, chips & tomato sauce
Garlic Prawns (GF) $18.00
- Served w. salad & fries
Fish Burger $18.00
- Beer battered gurnard, home-made tartare sauce & carrots, served w. fries
Beef Nachos $15.00
- Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
Kids Hot Dog $11.00
- 3x mini hot dogs on a stick, served w/. Fries

Kids sizes $5.40
Falafel S $8.7 / L $11.7
Vege pattie S $8.7 / L $11.7
Chicken S $10.9 / L $12.9
Add cheese $1.00
Falafel S $9.1 / L $11.7
Mixed S $10.9 / L $12.9
Falafel S $10.8 / L $12.8

Tuna Sashimi $20.00
- Tuna of the day.
Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.
Miso Soup $7.00
- Traditional miso soup with tofu & vegetables.
Kauri $92.00
- Platter for four: 24pc nigiri, 24pc sashimi, + bonus
Fried Retropina $10.00
- Smelt fish from Harihari river of the west coast lightly coated in cornstarch and deep fried. Served with sea salt and lemon.
Fresh Veggie $19.00
- Cucumber, snowpea shoot, Japanese pickles, goma-wakame, ginger, and topped with avocado.
Assorted Sashimi $21.00
- Tuna, Ora King salmon, white fish of the day.
Ora King Salmon Sashimi $20.00
- Premium Salmon from Marlborough Sound.

Venison pattie, rib eye steak, chicken Fillet $3.00
Classic $9.20
- dijonnaise mustard, lettuce, tomato, beetroot cheese, onion, gherkin tomato sauce beef pattie, egg
Egg $8.00
- as plain + Egg
Rib Eye Steak $9.60
- mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg
Egg, beef pattie $1.00
Kids Cheese $4.50
- as kids plus cheese
Steak $8.50
- mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese
Plain $7.00
- mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce

Chocolate Mousse $9.00
- Our rich and decadent chocolate mousse is made fresh in house!
Smoked Salmon $22.00
- Olive oil and garlic base, smoked salmon, sliced brie & parmesan, lemon slices & capers
Funghi Town $21.00
- Olive oil and garlic base, slices of brie, mix of mushrooms, parmesan, and a drizzle of truffle oil
Hummus & Pita Platter $13.00
- House-made spicy garlic and roasted red capsicum hummus with fresh baked pita, served with cucumbers, and carrot sticks.
Motueka $21.00
- Artichoke hearts, kalamata olives, ham, mushrooms on a marina tomato sauce with Mozzarella; topped with fresh oregano.
Hawaiian $15.00
- Pineapple and ham with marinara sauce and mozzarella.
Pesto and Artichoke $20.00
- A basil pesto base topped with mozzarella, sundried tomatoes, fresh tomato slices, and artichoke hearts!
Spinach & Rocket Salad Small $8.00 Large $13.00
- Blend of fresh spinach and rocket, red onions, mushrooms, roasted red capsicum, sun-dried tomatoes, Parmesan cheese, and our house made pesto-vinaigrette dressing.

Onion Ring $1.00
Spring or Curry Roll $3.00
Chicken Nugget $1.00
Southern $19.90
- Salami, ham, chorizo, red onion, mushrooms, red capsicums, cheese & BBQ sauce
Extras $1.50
- Cheese, Beetroot, Pineapple, Egg, Tomato
Burger $8.50
- meat patty, cheese, sauce & lettuce(optional) & chips
Vege Field $19.90
- Spinach, mushrooms, cashews, feta & basil pesto
Chips - Half Scoop $2.00

-Add chicken for an extra $5.00
Crispy chicken cesar salad $23.00
- Crispy chicken, bacon & fresh avocado all tossed in seasonal salad with cherry tomato, pamesan cheese and our own caesar dressing finished with a poached egg and croutons
-Add chicken for a extra $4.00
Monday-friday 7am-11am
Sbbk big breakfast $22.00
- Crispy rashers of bacon, new york sausage, fried eggs, homemade potato rosti, roasted tomato & mushrooms - all together on toasted bread.
Pasta carbonara (in house made pasta) - monteiths beer match - golden. $20.00
- Smoked bacon, mushrooms & onions, tossed in cream & folded in fettuccine, finished with egg yolk & parmesan cheese.
-Add camembert or blue cheese $5.00
Fettucine carbonara $20.00
- Pasta, smoked bacon, mushrooms & onions, tossed in cream & folded in fettuccine, finished with egg yolk & parmesan cheese

GYOZA (10pc) $20.50
- Pan fried pork dumpling with garlic, sour soy sauce
ASSORTED SUSHI $16.50
- Chef's choice 8pc Sushi
ASSORTED SUSHI & SASHIMI $21.50
- Chef's choice 8pc Sushi & 4pc Sashimi
- Your choice of Main
ROLLED EGG NIGIRI (3p) $7.00
SPIDER ROLL (4p) $7.00
SPARK TUNA ROLL $7.00
- (with Fish Roe) (4p)
FIRE SMOKED SALMON (3p) $7.00

Charcuterie $20.00
- selection of terrines, cured meats, olives, cheese, & fig and walnut bread
Beer Battered Fish & Chips $24.00
- with tartar, and coleslaw
Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
Garlic Bread $8.00
gluten free base add $2.00
Kai Soi Gai Chicken $24.00
- a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
Potato Gnocchi $24.00
- with roasted butternut, ricotta, walnuts, and sage
Smoked White Warehou $16.00
- with baby beetroot, horseradish, and orange

Eatery On The Rock in Nelson Menu

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Eatery On The Rock

Nelson Region > Nelson > Eatery On The Rock

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2090 Takaka Valley Highway, Golden Bay, Tasman, 7110, New Zealand

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