Eatery On The Rock in Nelson Menu

Bbq lamb rump w grilled eggplant, hummus, spiced yoghurt sauce, red onion mint, feta & cumin $32.50
Warmed kervella cheese w fresh pear, endive, walnuts, cress & grilled bread $16.50
Kervella (soft provincial style) cheese & viavio gorgonzola w quince paste & sourdough $14.50
Double baked goat cheese & roasted garlic soufflé w fresh beetroot, endive, cress & walnuts $16.50
Vanilla & lemon cheesecake w rhubarb & hazelnut & sesame crumble $12.50
Roasted field & button mushrooms w poached eggs on toasted ciabatta w rocket $17.50
Double baked chocolate soufflé w coffee sauce, chocolate tuile & soft whipped cream $12.50
Baked passionfruit pot de crème w toasted coconut & mascarpone cream $12.50

Twice Baked Blue Cheese Souffle $24.00
- pear, candied hazelnut & fig tapenade
Soy Glazed Hot Smoked Salmon $24.00
- avocado, horseradish, apple & lime
Twice Cooked Organic Leeks $12.00
- herb ricotta, pistachio & brown butter
Salt Cod & Crab Cake $6.50 ea.
- pickled cucumber, fennel & preserved lemon
Market Fish $38.00
- cauliflower, smoked aubergine, walnut, pomegranate & lime
Braised Beef Short Rib $38.00
- mustard crust, carrots, prunes & PX sherry
Iced Lemon & Mascarpone Parfait $16.00
- strawberry meringue & mandarin sorbet
Crispy Prawns $24.00
- salted melon, tomato, cucumber & yoghurt

River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts
Seafood Chowder $19.50
- White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
Green Salad $5
Fish Cakes $19
- Spinach, free-range poached eggs & hollandaise
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Rib eye steak
Pulled Pork Burger $19
- BBQ sauce, apple & hazelnut slaw, hand cut chips
Eggs Benedict $16.50
- Spinach, poached eggs, toast, hollandaise & Mushrooms

Kids Hot Dog $11.00
- 3x mini hot dogs on a stick, served w/. Fries
Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
Cheesy fries & Gravy (250grams) $5.50
- Add Gravy / Aioli 1
Meat Lovers $18.50
- Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
Garlic Prawns (GF) $18.00
- Served w. salad & fries
Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
Veggie Burger $17.00
- Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy

Sausage $3.00
Mussel Fritter $4.00
Fish 'n' Chips $5.00
Wedges (with sour cream) $6.50
Chicken Nuggets x6 $3.50
Fish Burger $8.50
- Battered Fish, Salad and Home-made Tartare sauce
Prawn Twister $1.00
Cone 'o' Chips $3.00

Rata $26.00
- Platter for one: 6pc nigiri, 6pc sashimi, + bonus
Goma-Wakame $7.00
- Sesame infused seaweed salad.
Edamame $9.00
- Boiled soy beans seasoned with sea salt.
Kaisen Don $25.00
- Assorted sashimi pieces on a bowl of steamed rice.
Trio Hand Roll $15.00
- Select your three favorite fish from our daily selection.
Assorted Sashimi $21.00
- Tuna, Ora King salmon, white fish of the day.
Teriyaki Chicken $20.00
- Chicken thigh with teriyaki glaze and cucumber.
Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.

Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Pepperoni $5.00
- Pepperoni topped with mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella
Hash bites $3.50
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl

Mushroom $8.00
- as plain + mushroom
Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
Steak $8.50
- mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese
Egg, beef pattie $1.00
Bacon & Egg $8.80
- as plain + pineapple + ham steak
Meat lovers $9.80
- 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
Kids $4.00
- tomato sauce beef pattie
Egg $8.00
- as plain + Egg

Homemade fresh pasta alla carbonara $18
- Heck’s bacon, cream, Willow Creek egg
Tiger prawn risotto $18
- tomato, onion sofrito
Willow Creek Eggs as you like $17
- Heck’s bacon, toasted focaccia, green salad
Fish & chips $18
- hand cut wedges, onion rings, mayo & tomato sauce, salad
Spanish style meatball $18
- tomato & onion sauce, sautéed potatoes, salad
Pan fried market fish $30
- summer vegetable ratatouille, green salad
West Coast whitebait omelette $22
- Willow Creek eggs, green salad, focaccia
Rib eye steak $32
- sautéed potato, green beans, asparagus

Smoked Salmon Salad $26.00 / $19.00
- House smoked salmon served on a bed of salad dressed with Housemade lime, ginger & coriander dressing, Housemade Feta and toasted seeds & nuts. Served with garlic ciabatta (Regular / Small)
Chongos $20.60 / $15.80
- Extra crunchy Chicken breast strips coated with Crusoeʼs mixture served with crispy shoestring fries, salad & Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small) >>
Mediterranean Style Creamy Tomato Soup (non-creamy available) $16.80 / $13.30
- Regular / Small or Entree
Vanilla Ice Cream In A Cone With Sprinkles $2.00
Breakfast Extras $6.00
- 2 Pestell’s GF, preservatives & MSG free sausages
Lahuh - Yemenite Flatbread $18.90
- 2 Yemenite flatbread pan fried with our own clarified butter filled with 3 eggs, spinach & Housemade feta. Served with fresh tomato salsa
Raw Coconut Slice $10.00
- Extra Ice Cream/Cream/Housemade Yoghurt $2.00
Side Salad $6.00
- Fresh salad drizzled with Housemade orange mayonnaise

- Entree (edamame, salad, octopus ball)
FIRE SALMON(3p) $7.00
GRILLED MISO YAKI
- Grilled main option and vegetables with original miso sauce on hooba leaf
- Your choice of Main
ROLLED EGG NIGIRI (3p) $7.00
VEGETABLE ROLL (4p) $7.00
FIRE TUNA (3p) $7.00
CHICKEN SESAME KATU $19.50
- Crumbed chicken with original vegetable sauce and sesame

Battered Fish $12.0
- Battered fish of the day with salad and fries
The vic's beef nachos $17.9
- with corn chips and homemade guacamole
Chef's special $22.0
- ask staff
American Hot Dog $12.0
- Sausage in a warmed bun with tomato sauce, american mustard and fries
Roast of the Day $23.9
- buttered greens, creamed leeks, roasted potatoes, parsnip and carrots, all the trimmings and house gravy
Soup of the Day sml $8.9 lrg $12.9
House slaw & blue cheese sauce $8.0
Homemade beef, American cheddar, bacon, gherkins, pickled red onion, caramelised onion & chilli jam, lettuce, tomato and house burger sauce $22.0

LAMB NAWABI Cubed lamb pieces cooked in a onion, tomato and coconut cream gravy garnished with shredded coconut (available in Chicken as well) $ 16.98
TANDOORI PRAWNS Succulent prawns in their shells marinated in mild spices, skewered and cooked in the tandoor oven $ 13.98 (Mains $ 22.98)
Mint chutney $1.98
POTATO NAAN - bread stuffed with spiced potatoes $ 3.48
PESHAWARI NAAN - bread stuffed with dry fruits and cherries. $3.98
CHICKEN MUSHROOM MASALA Boneless diced chicken cooked with fresh button mushrooms and chef’s own special spices $ 16.98
FISH MASALA Fresh fillets of fish from the bay cooked with onion, tomatoes, herbs and spices garnished with coriander $ 17.98
ENTREE: a mixed platter of two pieces each of samosa, pakora, chicken tikka and seekh kebab $24.98 per person

Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.

Big Veggie (V)(GFO) $18.50
- Grilled Halloumi, SAuteed potatoes, roasted tomato, mushrooms, pinach, soft poeached eggs and toasted focaccia
Eggs Benedict (V)(GFO) $17.00
- 2 soft poached eggs served with spinach and creamy hollandaise on a toasted english muffin with: Bacon - Seared home cured salmon-mushrooms & halloumi
Tomato Sauce / Aioli / Sweet Chilli $0.50
All Salads Served with Yello's Special Salad Mix
Burger of the Week $17.00
- See our specials board for this week's burger. Served in toasted focaccia with crisp salad leaves
Sliced Ham, Brie, Pesto, tomato
Bacon / Chicken / Salmon, Halloumi / Baked Beans $5.00
Served on toasted bagel with yello's special salad min $10.00

Eatery On The Rock in Nelson Menu

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Eatery On The Rock

Nelson Region > Nelson > Eatery On The Rock

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2090 Takaka Valley Highway, Golden Bay, Tasman, 7110, New Zealand

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