Eatery On The Rock in Nelson Menu

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Eatery On The Rock in Nelson has no menu available, but can choose from many other options such as Poh Pieh Sod GF or Poh Pieh Moo Thod from Golden Bell Thai Restaurant. Squires Pub and Cafe offers many options including Pork Ribs and Porterhouse or Chicken Sandwich. The Grape Escape includes a wide range like Croissant or Grape Escape Big Breakfast. French Rolls and Italian Rolls from . Tozzetti Panetteria offers The Suter Park Cafe and Two Eggs on Toasted Sour dough.

Nearby Sample Menus

Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad
Salt Cod & Crab Cake $6.50 ea.
- pickled cucumber, fennel & preserved lemon
Fried Broccoli $10.00
- anchovy cream, almonds & capers
Pure Angus Beef Fillet $39.00
- steak & cheese roll, mushrooms & onions
Duck Confit $39.00
- beets, kumara, pear, macadamia & sour cherry relish
Robbie's NZ Cheese Selection $23.00
- figs, crab apple jelly, walnut & raisin bread
Chicken Liver Parfait $22.00
- toasted brioche, pickles & onion jam
Asparagus $12.00
- feta, croutons, roast garlic & herb dressing

Guri puffs (4) $6.00
- sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Garlic prik thai v $12.50
- fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, beef, pork or vegetables & tofu
Coconut cream soup gf $12.50
- spicy yet smooth and tantalising to the taste buds, similar to tom yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or vegetables & tofu
Chicken wings (4) gf $6.00
- cured to perfection in our spicy marinade served with a sweet chilli sauce.
Stir fried noodles v $12.50
- egg noodles and seasonal vegetables stir fried in the wok. Chicken, beef, pork or vegetables & tofu
Massaman curry gf v $12.50
- a mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, beef, pork or vegetables & tofu
Battered fish $14.50
Ginger stir fry v * $12.50
- fresh ginger root fried in the wok with fresh vegetables. Chicken, beef, pork or vegetables & tofu

Lamb Salad $27.00
- Semi dried tomatoes/ feta/ sweet potato/ red onion/ pumpkin seeds/ rocket/balsamic Vinaigrette (GF) (Ropaura Springs Reserve Pinot Noir)
Roast of the Day priced daily
- Gourmet potatoes/ pumpkin/ kumara wedges/ parsnip crisps/ broccoli
Tomato, Pea and Artichoke Risotto Parmesan (GF) (Lawson's Dry Hill Chardonnay) $25.00
Spaghetti Marinara $29.00
- Scallops/ prawns/ mussels/ calamari in spicy Napolitano sauce (Waimea Estate Sauvignon Blanc)
Rolled Roasted Pork Belly $36.00
- Bacon and onion jam/ wilted greens/ roast gourmet potatoes (GF (Latitude 41 Chordonnay)
Soup of the Day The Chef's daily choice (GF on request) $11.00
Seared Scallops $22.00
- Pickled cucumber spaghetti/ orange segments/ mint infused Oil (GF) (Aronui Nelson Pinot Gris)
Duck and Mushroom Risotto $29.00
- Rocket/ parmesan/ hoi sin jus (GF) (Mt Difficulty Roaring Meg Pinot Noir)

Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
Roast kumara & bacon salad with aioli & toasted cashews
Truffle fries with grated parmesan
Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
House baked focaccia with emulsified tomato foam & balsamic reduction $10
Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
Fish Du Jour
- wait staff will advise market price
Grilled lamb koftas with cucumber & mint yoghurt $12

Paua $3.00
Extra fillings for all Toasted Sandwiches $1.00 ea
- Bacon, Egg, Cheese, Tomato, Onion, Mushroom, Pineapple
Kids Pack 2 $6.50
- 1/2 Scoop Chips, 4 Chicken Nuggets, 2 Small Donuts
Potato Flip $0.90
Scallops $2.30
Kumara Flip $0.90
Mussels Battered $0.90
Kids Pack 3 $6.50
- 1/2 Scoop Chips, 4 Fish Bites, 2 Small Donuts, 1 Sauce Sachet

Italian 7” $12.00 / 12” $18.00
- Ham, salami, sundried tomato, basil oil, olives,peppers, cheese
Scoop $4.20
Chicken, Cranberry and Brie 7” $12.50 / 12” $18.50
- Peppers, red onion, cheese
Fish Burger $10.00
- Fillet of battered fish served with our home made tartare sauce, salad
- Wheat & gluten free bread crumbed fish extra $1.20
Gluten Free Base Available $2 / $3
Beef Burger $10.00
- Home made beef patty with caramelised onion, beetroot, salad
Kumara Chips $6.50

Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Caramel Sundae N/A
- It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks

Pavlova $12.00
- A Kiwi favourite, served with fresh fruit, whipped cream and ice cream.
Fish n Chips $22.00
- Fresh fish in a crispy Golden Bays beer batter, served with thick cut fries salad and homemade tartare sauce.
Roast Vegetable Frittata $20.00
- Oven warmed frittata served with mesculin leaves, tomato relish and cream cheese.
Bowl of Vegetables $6.00
Bread Platter $14.00
- A selection of breads served with hummus, tomato and basil pesto.
Platter for Two $19.00
- Six spring rolls, six samosas, fries and wedges served with sour cream and chilli sauce.
Garlic Butter $2.00
Char Grilled Chicken Burger $22.50
- Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries.

Egg, beef pattie $1.00
Bacon cheese mushrooms pineapple $0.50
Cheese $8.00
- as plain + cheese
Kids $4.00
- tomato sauce beef pattie
Chicken fillet $8.00
- mayo lettuce tomato cheese
Meat lovers $9.80
- 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
Chicken Satay $8.00
- as chicken fillet + satay sauce
Bacon & Egg $8.80
- as plain + pineapple + ham steak

Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
‘Poutine’ Beer battered chips, cheese, red wine gravy $13
Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
Grain fed angus ribeye steak, hand cut potatoes, salad, red wine jus $30
House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18
Bread options N/A
- Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made coee porter BBQ sauce
Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
Beef, bacon, gruyere, spanish onion, pickle $18

Big Eye Tuna $39.00
- Lemon Purée, Puffed Quinoa and Braised Lentils
Rakau Blue N/A
- A decadent creamy, mild blue cheese with a soft texture. Not a strong blue, but is beautiful to eat. This cheese is made using vegetarian rennet so is perfect for vegetarians.
Tofu and Pumpkin Ravioli $24.00
- Quinoa, Wilted Spinach and Cashew Nut Dressing
Tasting of Jaffa $15.00
- Crème Brulée, Macaroon, Bon Bon Jaffa Soil and Cream
Fish & Chips $28.50
- Hand Cut Chips, Lemon and Tartar Sauce
Matariki N/A
- Matariki is a beautiful cheese coated with garlic, spices and herbs which form a jacket that infuses flavour through the cheese. This delicious tasting cheese is creamy, aromatic and delightfully spicy.
Potatoes $7.00
- Sea Salt, Parsley and Butter
Slow Roasted Beetroot $15.00
- Quark, Caraway and Truffle Honey

Dark chocolate and rich porter mousse with honey comb. $12.00
Caramel toasted brioche,strawberries and mascarpone. $12.00
300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
Aoraki salmon house smoked nicoise style salad.(gf). $29.50
Green salad,parmesan and lemon dressing $8.00
Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50

Steak Sandwich $22.90
- Smoked Rump steak, bacon, salad greens, fried onions and horseradish aioli on toasted Turkish bread. Served with chunky fries
Iced Coffee $5.50
- Milk, Ice, double espresso coffee, Coffee SHOTT and ice cream, blended and topped with cream
Thai Beef Salad $19.90
- Thai marinated Rump served on julienne vegetables, mesclun salad, egg noodles and roasted cashew pieces with a lime and coriander dressing
Soda Water REG $2.00 LGE $3.00
Cheese $1.50 EA
Eggs Benedict $17.90
- Two soft poached eggs served on a toasted English muffin, with your choice of salmon, bacon or spinach. Extra Salmon, Bacon or Spinach $3.50 ea
Vegetable Fritter Stack $14.90
- Carrot and zucchini fritters with seasonal greens and pomodoro sauce
Big Breakfast $17.90
- Fried eggs, streaky bacon, sausage, hash browns, and roasted tomato with toasted Ciabatta

Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
Seasonal Vegetables of the day Our wait staff will advise $8.0
Confit Duck Ravioli Nut brown butter, pine nuts, Oregano, chilli and lemon $18.0
Wangapeka downs Cheese Selection Blue rock, camembert, nettle gouda Served with oat cakes, Falwasser crackers, fruit paste, dried fruit and nuts $24.0
Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5
Home Cut Fries Aioli and homemade tomato sauce (gf, df) $7.0
Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5

Peppers
Battered Mussel $1.20
Donut $3.00
Warm Chocolate Brownie with chocolate sauce $4.00
Falafel Burger (v) $10.00
- Home made spicy Falafels with Yoghurt and sweet chili jam, salad
Battered Oyster $3.00
½ Scoop $3.00
Pepperoni