Eatwell Takeaways in Upper Hutt City Menu

FISH & CHIPS FISH & CHIPS
  • Potato Fritter $0.70
  • Paua Fritter $2.20
  • Corn Fritter $2.20
  • Banana Fritter $2.20
  • Pineapple Fritter $1.20
  • 1/4 Chicken $4.50
  • 1/2 Chicken $8.00
  • Whole Chicken $15.00
  • Oysters - 1 Doz seasonal N/A
  • Pysters - 1/2 Doz seasonal N/A
  • Mars Bar $2.60
  • Lasagne Square $2.60
DINNER PACKS DINNER PACKS
  • Fish Pack $7.20
    • 2 Fish & Chips / Tartare Sauce
  • Sausage Pack $6.80
    • 3 Sausages / Chips & 2 Tomato Sauce
  • Snack Pack $6.80
    • 1/4 Chicken & Chips / Tomato Sauce
  • Dinner Pack $10.00
    • 1/2 Chicken & Chips
  • Family Pack $35.50
    • Whole Chicken/4 Fish/4 Sausages/Chips & Tomato Sauce
BURGERS BURGERS
  • Tomato Burger $3.60
  • Hamburger $3.00
  • Cheese Burger $3.60
  • Egg Burger $3.60
  • Steak Burger $4.30
  • Bacon Burger $4.30
  • Chicken Burger $4.50
  • Fish Burger $4.50
  • King Size Burger $5.00
    • Double Meat / Egg / Double Cheese
  • BBQ Burger $5.00
    • Bacon / Cheese / Meat Pattie with BBQ Sauce
  • Combo Burger $6.50
    • Chicken/Cheese/Bacon/Steak/Meat Pattie/Egg/Tomato
  • Extra Filling $0.60
    • Cheese/Egg/Tomato/Pineapple/Mushroom
AMERICAN HOT DOG AMERICAN HOT DOG
  • American Hot Dog $3.00
    • in a roll
  • American Hot Dog $3.60
    • with cheese
TOASTED SANDWICHES TOASTED SANDWICHES
  • Steak $3.80
  • Bacon $3.80
  • King Size $4.00
    • Onion/Cheese/Egg/Tomato/Ham
  • One Filling $2.60
  • Two Fillings $3.20
  • Extra Fillings $0.60
    • Ham/Cheese/Egg/Tomato/Mushroom/Corn/Pineapple/Onion
SAUCES SAUCES
  • Tartare - small/large $0.60/$2.20
  • Tomato - small/large $0.40/$1.50

Nearby Sample Menus

  • Squid rings $1.20
  • Fish and chips $50.80
    • 10 fillets and chips
  • Charcoal chicken $7.20
    • 1/4 chicken
  • Chicken meals $11.80
    • served with roast potatoes, peas, corn, carrots & gravy.1/4 chicken meal
  • Cheesecake $4.00
  • Roast pumpkin $1.70
  • Fish fillet $5.00
  • Coleslaw $2.50/$5.10
    • regular/large
  • Melt $12.00
    • smoked chicken OR ham
  • Layered roast vegetable frittata $17.90
    • gluten free & still oh so tasty
  • Basil chicken filo $17.90
    • chunks of chicken breast cooked in a creamy basil sauce
  • Roasted vegetable lasagne $17.90
    • always popular, even with our die hard meat eaters
  • Salad bar $12.00
    • Choose from our gorgeous range from the salad bar
  • Soup of the day $12.00
    • hot & hearty, served with toasted turkish
  • Fougasse $12.00
    • basil chicken / vegetarian
  • Mini quiches $14.70
    • chefs choice of filling each day, made with our own crispy pastry
  • TEXMEX $15 Entree $25 Main
    • Spicy beef chilli beans, jalapeno, avocado and topped with salsa and sour cream
  • Wood Fired Wedges and Aioli $8.00
  • Art of Pizza Specialties + $5.00
    • Gluten Free Bases
  • Wood Fired Wedges Supreme $12.00
    • with bacon, cheese and aioli
  • CHICKEN AND BRIE $15 Entree $25 Main
    • With bacon, spring onion, mushroom cream or cranberry sauce
  • OCEANS $15 Entree $25 Main
    • Prawns, scallops, mussels, red onion, parsley and rocket
  • VEGENATOR $14 Entree $24 Main
    • Spinach, mushroom, avocado, peppers, cherry tomatoes and mozzarella
  • WINEMAKERS $14 Entree $24 Main
    • Olives, artichokes, peppercorns, sun-dried tomato and mozzarella
  • Small Sweet & Sour $1.00
  • Nasi Goreng Rice $12.50
  • steamed Mixed veges
  • Egg $4.80
  • Orange chicken $13.50
  • Roast Pork & veges $12.00
  • Steak & Veges $12.00
  • Special Burger $7.50
  • Chilli Squid Hotplate
  • Peking Duck half duck
  • Pork Egg Fu Yung $18.50
  • King Prawn Chow Mein with vegetables $20.00
  • Seafood Mee Goreng $23.50
  • Combination Sah Ho Fin rice noodles
  • Spicy Hot wings $6.00
  • Deep Fried vanilla Ice cream $6.50
  • Chef's Famous Scotch Fillet $29.50
    • local's favourite chef's scotch fillet cooked to your liking drizzled with homemade garlic butter with steak cut fries and salad-optional add 2 fried eggs extra $3.50
  • Lamb Shanks $27.50
    • slowly Braised lamb shanks in chef's secret marinade of mint & rosemary served on corn & capsicum QUINOA finished with sprinkles of parsley
  • Steamed Seasonal Vegetables
  • Garlic Bread $6.50
  • Minute Steak on Salad with Curly Fries (DF) $18.50
    • grilled beef minute steak served on garden salad and twisters
  • Muesli with Fruit $7.50
    • toasted muesli and fruit and milk or yoghurt, you can add fresh banana for $1.50 extra
  • Omelette (GF) $16.50
    • choose up to three fillings/cheese, bacon, chicken, chorizo, spinach, capsicum, mushroom, onion, tomato
  • Green Salad
  • Roast Pork $11.00
  • Ham $3.00
  • Ham $2.50
  • Potato and Onion Roll $2.50
  • Corn $2.50
  • Chicken $10.50
  • Vegetable $9.50
  • ½ Chicken $9.50
  • Silverstream
    • Beef, bacon, cabanas, ham, caramelised onions, mushrooms, peppers, sundried tomatoes with BBQ sauce
  • Eggs 2 $3.00
  • Potatoes $3.00
  • BANGERS AND MASH $18.00
    • locally made sausages with mash peas and onion gravy
  • Vanilla Bean Ice cream $8.00
    • with a warm chocolate fudge or caramel sauce
  • BURGER AND FRIES $17.00
    • chicken cranberry and brie
  • The Blue Mountains
    • Blue cheese, mushrooms, peppers, caramelised onáons, spinach, sundried tomato, olives
  • Trentham
    • Bacon, ham, caramelised onions, peppers, mushrooms, red onion with hollandaise sauce
  • Hot Chips $3.50 each
  • Large $16.50
  • * All meals served with vegetables or salad
  • Small $10.50
  • Medium $16.20
  • Roast Beef Roll $6.00
  • Chicken Kiddy Meal (with vegetables only) $6.50
  • Roast Lamb Roll $6.50
  • Beef $8.00
  • (served with carrots, beans, potatoes, pumpkin, kumara, gravy)
  • Chips $2.60
  • Hotdog $2.50
  • Squid Ring $0.70
  • Lamb $8.00
  • Thai Chili Chicken $8.50
    • Thai chili chicken, avocado, cheese, grilled capsicum, walnuts & mesclun
  • Battered fish $2.70
  • Sweet and Sour Chicken Mains $14.99
    • Chicken cooked with dry nuts and tomato in a vinegar gravy
  • Onion Bhajee $5
    • Onion Strips dipped in Chickepea batter and fried crisp, served with tamarind chutney
  • Butter Nan $3.00
    • Finished with a touch of butter
  • Lamb Korma E $10.50 / M $15.99
    • Tender lamb pieces simmered in creamy cashew nut gravy
  • Vegetarian Shezuan Fried Rice Main$13.00
  • Vegetarian Manchurian Main $13.00
    • Mixed vegetables cooked with Chinese spices
  • Prawn Vindaloo $16.49 / $18.00
    • Vindaloo is strong, fery curry made using ground chilli garam masala and cmbined with shrimps and potato.Fish / Prawn
  • Any Lamb Curry & rice & plain Naan $16.49
  • Fish Of The Day (GF) $32*
    • Locally-sourced, served with thyme and garlic roasted potatoes, spinach and hollandaise sauce
  • Sticky Ribs $16
    • Pork spare ribs slow cooked and coated in a sticky Asian-style sauce
  • Beef Striploin (GF) $32*
    • Free range Angus beef striploin served with house fries, salad and a horseradish and mustard sauce
  • Soup Of The Day $ 12
    • Only our favourite recipes
  • Bacon Wrapped Scallops (GF) $32*
    • Pan fried, with salad, roast potatoes and caper mayo
  • Rocket And Parmesan Salad With Balsamic Reduction (GF) (V) $5
  • Bread Platter (GF) $16
  • French Toast (GF) (V) $16
    • Layered with bacon, served with a homemade salted caramel semi freddo and topped with caramel sauce
  • Avocado & Spraut
  • Prawn
  • SMOKED EEL $2.50 each
  • Octopus
  • Seaweed salad
  • Prawn twister $2.00
  • Tuna
  • Teriyaki chicken avocado
  • Omelet-Beef $8.50
  • Snack Box $5.00
    • 1 thing & chips
  • Sandwiches $3.50
  • Birthday cakes From $55.00
  • Bacon Egg sausage & toast $8.50
  • Lunch Box $7.00
    • 1 thing, 1 drum, & chips
  • Chicken Thing $3.00
  • All Pies $3.50
  • Chicken, Bacon & Mushroom Pie $3.60
  • Bacon & Egg Pie $3.80
  • Steak & Vege $3.60
  • Steak, Cheese & Bacon $3.80
  • Bacon & Egg Savoury Pie $2.50
  • Hot Beef Curry Pie $3.60
  • Mince & Cheese Pie $3.60
  • American Hotdog $3.20
Eatwell Takeaways

Eatwell Takeaways

location

Address

450 Fergusson Drive, Trentham, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045283846

email

Email

None

clock

Opened hours

Monday: 3:00 PM – 4:00 AM, Tuesday: 3:00 PM – 4:00 AM, Wednesday: 3:00 PM – 4:00 AM, Thursday: 3:00 PM – 4:00 AM, Friday: 3:00 PM – 4:00 AM, Saturday: 3:00 PM – 4:00 AM, Sunday: 3:00 PM – 4:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Seating Not Available ,  Dinner

Location
450 Fergusson Drive, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Similar Restaurants based on Cuisines