Edo Japanese Restaurant in Hamilton Menu

APPETIZERS APPETIZERS
  • Miso Soup $3.00
  • Edamame $6.00
  • Seafood Steamed Egg Custard $8.50
  • Squid Karaage $9.00
  • Cold Cubed Tofu $6.00
  • Takowasabi $7.00
  • Japanese-Style rolled Omelette $11.00
  • Octopus Kyuri $10.00
  • Gyoga Dumpling $9.50
  • Ebikara (Prawn) $9.00
  • Prawn Twister $12.00
  • Tobiko Wasabi $9.50
  • Chiku-Mayo $9.00
  • Renkon Chips $7.00
  • Spinach ohitashi $8.50
  • Eel Kyuri $12.00
SALAD SALAD
  • Seaweed Salad $6.00
  • Green Salad $12.00
  • Radish Salad $12.00
  • Spicy Chicken Salad $16.00
  • Seafood Salad $19.00
  • Spicy Tofu Salad $14.00
GRILLED DISHES GRILLED DISHES
  • Teriyaki Chicken $13.00
  • Large $19.00
  • Teriyaki Tofu $13.00
  • Teriyaki Salmon Fillet $20.00
  • Aburi Salmon $19.00
  • Salisbury Steak $18.00
  • Grilled eel $24.00
  • Beef Tataki $20.00
TEMPURA TEMPURA
  • Jumbo Prawn Tempura $16.00
  • Assorted Tempura $16.00
  • Vegetable Tempura $13.00
DONBURI DONBURI
  • Oyako $14.00
  • Katsu Curry $17.00
  • Squid Curry $17.00
  • Tempura Don $16.00
  • Gyudon $14.00
  • Prawn Curry $18.00
  • Oyster Curry $22.00
  • Aburi Salmon $19.00
  • Chicken Katsu $14.00
  • Beef Curry $18.00
  • Salisbury Steak $20.00
  • Teriyaki Chicken $13.00
  • Teriyaki Tofu $13.00
  • Teriyaki Eel $22.00
  • Fish Curry $17.00
  • Chicken Katsu $14.00
  • Seafood Lovers $19.00
SASHIMI SASHIMI
  • Salmon Sashimi
  • (6 Pcs) $10.00
  • (12 Pcs) $19.00
  • Squid Sashimi $15.00
  • Salmon Yukke $15.00
  • Tuna Sashimi
  • (6 Pcs) $10.00
  • (12 Pcs) $19.00
  • Sweet Shrimp Sashimi $15.00
  • Large Sashimi Platter $38.00
  • Medium Sashimi Platter $28.00
  • Scallop Sashimi $26.00
  • Top Shell Sashimi $15.00
DEEP FRIED DISHES DEEP FRIED DISHES
  • Seasoned Deep Fried Chicken $14.00
  • Chicken Katsu $14.00
  • Fried Prawn (8 pcs) $14.00
  • Agedashi Tofu $10.00
  • Grilled Jumbo Oyster (6 pcs) $28.00
  • Oyster Fry (8 pcs) $20.00
  • EDO Fried Noodle $16.00
  • Takoyaki
  • (5 pcs) $7.00
  • ( (9 pcs) $12.00
  • Ebiyaki
  • (6 pcs) $8.00
  • (10 pcs) $13.00
  • Deep Fried Platter $28.00
    • (Chicken, Prawn, Squid, Snapper)
  • Deep Platter (Premium) $6.00
    • (Chicken, Prawn, Squid, Snapper, Oyster)
DESSERTS DESSERTS
  • Green tea ice cream $4.50
  • Black Sesame ice cream $4.50
  • Vanilla ice cream $4.50
  • Chocolate ice cream $4.50
  • Home made almond jelly $7.50
  • Fish Shaped Cake (Bean Jam) $6.50
  • Desserts platter $18.00
NOODLES NOODLES
  • Tonkotsu Ramen $14.00
  • Cold Ramen $15.00
  • Spicy Ramen $16.00
  • Miso Ramen $14.00
  • Syoyu Ramen $14.00
  • Spicy Miso Ramen $14.00
  • Udon/Soba $9.00
  • Seaweed Udon/Soba $11.00
  • Curry Udon/Soba $14.00
  • Beef Udon/Soba $14.00
  • Tempura Udon/Soba $16.00
TOPPING: TOPPING:
  • Extra Noodle $3.00
  • Boiled Egg $1.00
  • BBQ Pork $3.00
  • Bamboo Shoot $2.00
  • Seaweed $2.00
  • Beef $4.00
  • Sweet Corn $2.00
  • Spring Onion $3.00
  • Steamed Rice $2.00
  • Bean Sprouts $2.00

Nearby Sample Menus

  • Add chicken $24.50
  • Soft shell tacos $12.00/ $6.00
    • smoked chicken, lettuce, tomato, red onion & chipotle aioli (any two/ extra)
  • Huntington $22.50
    • smoked chicken, roast capsicum, red onion & aioli
  • Add aioli $1.00
  • Chicken & mushroom pappardelle $21.00
    • w/ creamy tomato sauce
  • Add aioli $1.00
  • King reuben sandwich $16.90
    • brisket, good slaw, pickles, gouda cheese, rye bread & fries
  • Beef & ale pie $18.00
    • smoked brisket in arich ale sauce topped w/ puff pastry
  • Lassoo of Hog $38.00
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Set Menu (Medium Sized Meals) $49.00 per head
    • Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Mustang Platter $96.00
    • Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
  • Stir Crazy Sirloin $34.00
    • 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Cajun Chicken $30 Medium / $35 Classic
    • Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Free Range Egg $2.00
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • Chicken $11.00
  • Steak $10.50
  • $8 Pack
    • 2 Fish, 2 Crabsticks, $2.00 Chips
  • Sweet Sour Pork
  • Kumara Chips $5.00
  • EXTRA MEATS $1.50
  • 2 Won Tons
  • Chicken Fried Rice
  • Katsu Curry (fried battered pork)
  • Yakiniku (marinated beef)
  • Yakiniku Donburi (marinated pan fried beef)
  • Choose main dish:
  • Chicken Katsu Curry
  • Tofu Curry
  • Tonkabu Set (deep fried crumbed pork)
  • Califania Roll Sushi
    • 40 pcs (fresh roll, tuna roll, crab roll, chicken roll, vege roll)
  • Tom. sauce
  • OR
  • - Add crispy bacon $ 20
  • Portobello mushroom $ 1
  • Bruschetta (V) $ 15
    • Fresh tomato, feta, fresh basil, toasted pine nuts, reduced balsamic vinegar on ciabatta
  • Aioli
  • Chutney
  • Chicken Nuggets $ 8
    • With fries & tom. sauce
  • Deep Fried
    • Classic take-aways
  • White Chocolate & Passion-fruit Mousse $7.00
    • - Creamy White Chocolate Mousse with Tangy Passionfruit
  • Pumpkin Risotto $14.00
    • - Roast pumpkin, juicy leeks & crispy bacon, with fresh herbs & parmesan.
  • Large Chips $6.00
    • - Hand Cut, Hand Cooked... Hand Eaten
  • Mushroom Risotto $15.50
    • - Sliced flat mushrooms, cooked in red wine, served with olives & parmesan
  • Spicy Fish $18.50
    • - Fresh panfried tarakihi on seasonal vegetables, with yoghurt sauce & lemon
  • Bacon Fettuccini $14.00
    • - A rich creamy sauce with smoky bacon, field mushrooms & parmesan
  • Chicken burger $14.00
    • - Juicy chargrilled thigh fillet with bacon, melted brie, tomato, lettuce & plum sauce
  • Sides n/a
    • Mushroom/ Grilled Tomato/ 2 Eggs
  • Wagyu Angus Beef Burger n/a
    • Our own house made beef patty served on a soft bap with Swiss cheese, onion rings & plum chutney. Add a side of fries at an extra cost
  • French Toast n/a
    • Cinnamon sweetened "Frenched" brioche served with bacon, caramelised banana & maple syrup
  • BLT Open Sandwich (df) n/a
    • Bacon, lettuce & tomato served on toasted Italian bread with salad leaves & aiolo
  • Soup of the Day n/a
    • See the blackboard for our chef's creation today. Served with a crispy garlic stick
  • Cheesy Toasty n/a
  • Eggs Benefict (v) n/a
    • Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Mushroom
  • Bacon & Egg n/a
    • Bacon & 1 egg with toast & tomato sauce. Poached, scrambled or fried
  • Pork Belly Pad Thai df 15.5
    • with Rice Noodles & Peanuts
  • Steak Sandwich* 22.5
    • 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
  • Lamb Salad* 15.5
    • with Couscous, Spinach, Feta & Tzatziki
  • Donburi 17
    • with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
  • Shrimp, Mango & Melon Salad df 16
  • Classic Caesar Salad* 10
    • add Chicken or Salmon 16
  • Thai Green Curry Chicken* 16
    • with Fragrant Steamed Rice, Roti & Tzatziki
  • Duck Pancakes 14
    • with Cucumber & Hoisin Shot
  • Eggs on toast any style $8.90
    • On ciabatta toast, drizzled with pesto
  • Kiwi favourite
    • Savoury premium mince, poached egg served on ciabatta toast
  • -With salmon $6.00 extra
  • -With bacon $4.00 extra
  • Side salad $3.00
  • Gourmet beef burger $16.90
    • Angel beef patties, bacon, swiss cheese, pickle and aioli sauce served with seasoned chips
  • Free range egg $2.00
  • Grilled bacon $4.00
  • Pork with Soy Sauce on rice
  • Pork Dumplings $10.00
  • Egg fried shredded pancake $10.00
  • Red bean rice Congee $3.00
  • Vegetarian Dumplings $12.00
  • Sams special noodle $10.00
  • Braised Beef noodle soup $9.50
  • Chicken with Cashew Nuts on Rice
  • MIXED PLATTER FOR TWO $18.90
    • Combination of samosa, pakora, onion bhaji, seikh kebab & chicken tikka.
  • MALAI TIKKA $11.90
    • Chicken marinated in yogurt, crushed cashews, ground spices & cooked in Tandoor.
  • FISH MASALA $14.90
    • Fish filler cooked in a tomato, onion gravy with spices.
  • ALOO CHANA MASALA $12.90
    • Whole chickpeas & potatoes cooked with onion gravy.
  • CHICKEN/LAMB NILGIRI $14.90
    • Marinated meat cooked with mint, spinach, coriander, curry leaves and other Indian spices.
  • GARLIC NAAN $3.00
    • Naan bread filled with garlic baked in Tandoor.
  • VEGETARIAN PLATTER FOR TWO $13.90
    • Combination of samosa, pakora, onion bhaji with tamarind sauce.
  • ONION BHAJI $4.90
    • Onion rings dipped in chick pea flour butter & deep fried.
  • Vegetarian Roll
  • Tuna
  • King Prawn
  • Spicy Chicken
  • Small $52
  • Fresh Salmon
  • Fresh Seaweed
  • Party Pack Available
  • Chana Masala $11.00
    • Chick peas cooked with cashew, onion & tomato gravy
  • Fish Masala $16.50
    • Catch of the day cooked with onion, tomato and capsicum
  • Beef Madras $14.50
    • A preparation of beef with coconut
  • Beef Vindaloo $14.50
    • Diced beef cooked in spicy gravy
  • Sirka Piyaz $2.00
    • Onions dipped in Vinegar dressing
  • Pakoras (5 pcs) $5.50
    • Vegetables seasoned with spices, dipped in chickpea batter and deep fried
  • Fish Nawabi $16.50
    • Boneless fish in a rich gravy
  • Raita $2.00
    • Yoghurt mixed with chopped cucumber, tomatoes & onions
  • LAMB BURGER $9.95
  • CHEESE $1.00
  • VEGGIE BURGER $9.95
  • BACON $2.50
  • JALAPENO'S $1.00
  • PINEAPPLE $1.00
  • KUMARA FRIES $8.00
  • BEETROOT $1.00
  • -Vegetables $13.50
  • Deep Fried Chicken Noodle Soup $13.50
  • Mushrooms
  • -Vegetables $13.50
  • -Seafood $16.50
  • -Seafood $16.50
  • -Chicken, Beef or Pork $13.50
  • Sweet & Sour
Edo Japanese Restaurant

Edo Japanese Restaurant

location

Address

Cnr Ward, Bryce and Tristram St, Hamilton, Shop 10, Hamilton 3204, New Zealand

phone

Phone

078393919

email

Email

None

clock

Opened hours

Mon 12 Noon to 10 PM Tue 12 Noon to 10 PM Wed 12 Noon to 10 PM Thu 12 Noon to 10 PM Fri 12 Noon to 10 PM Sat 12 Noon to 10 PM Sun 12 Noon to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Child-friendly

Location
Cnr Ward, Bryce and Tristram St, Hamilton, Shop 10, Hamilton 3204, New Zealand
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