English Roast in Auckland Menu

FISH CHIPS MENU FISH CHIPS MENU
  • Chips Small $2.80 Large $4.00
  • Fish of the Day $3.50
  • Fish & Chips $5.50
  • Fish Snapper $5.50
  • Fish Snapper& Chips $7.50
  • Nuggets
  • Snack + Chips $6.00
  • ck + Chips $10.00
LUNCH MENU LUNCH MENU
  • Sandwich $6.00
  • Chicken
  • Pork
  • Roll $6.50
  • Sandwich $5.50
  • Beef
  • Roll $6.50
  • Sandwich $5.50
  • Lamb
  • Roll $7.00
  • Roll $6.50
  • Sandwich $5.50
  • Served with salad, gravy and sauces of your choice
ROAST MEAT ON SALAD ROAST MEAT ON SALAD
  • Pork $8.00
  • Beef $8.00
  • Lamb $8.50
  • Chicken $8.00
PORK MEAL PORK MEAL
  • Small $11.00
  • Medium $14.00
  • Large $17.00
BEEF MEAL BEEF MEAL
  • Large $17.00
  • Small $11.00
  • Medium $14.00
LAMB MEAL LAMB MEAL
  • Small $12.00
  • Medium $15.00
  • Large $19.00
ROAST CHICKEN MEAL ROAST CHICKEN MEAL
  • Quarter Chicken Meal $10.00
  • Half Chicken Meal $14.00
  • Whole Chicken $16.00
  • Whole Chicken Meal $25.00
LAMB SHANK LAMB SHANK
  • Shank no trimming $9.00
  • Single Shank meal $14.00
  • Double Shank meal $21.00
  • With mash potato extra $1.00
LUNCH MENU LUNCH MENU
  • Pork
  • Rolls $6.50
  • Sandwiches $5.50
  • Beef
  • Rolls $6.50
  • Sandwiches $5.50
  • Lamb
  • Rolls $7.00
  • Sandwiches $6.00
  • Chicken
  • Rolls $6.50
  • Sandwiches $5.50
FISH & CHIPS MENU FISH & CHIPS MENU
  • Chips Small $2.80 Large $4.00
  • Fish of the Day $3.50
  • Fish & Chips $5.50
  • Beer Battered Snapper $5.50
  • Fish - Snapper & Chips $7.50
  • Chicken Nuggets
  • 6 packs with chips $6.00
  • 12 packs with chips $10.00

Nearby Sample Menus

  • Rice $3.90
  • MARINATED CHARCOAL LAMB $15.90
    • served with salad,rice and garlic sauce
  • Meat $5.90
  • TABULE SALAD $7.90
    • bulgur(cracked wheat),tomatoes,parsley,fresh mint,lemon juice and olive oil.
  • Garlic Naan $2.90
  • Sauce $1.50
  • Palin Naan $2.00
  • GRILLED SIRLOIN STEAK $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • CHICKEN GINGER GR.PEPPER SPRING ONION $10.90
  • CRISPY CHICKEN (WHOLE) $12.00
  • PORK, BLACK BEAN WITH SEASON VEGES $10.90
  • STEAK CHOW MEIN
  • PRAWN FRIED RICE OR PRAWN EGG FOO YOONG $10.50
  • CURRY ROLL (HOMEMADE) $1.90
  • SCALLOP $1.50
  • "GREEN JADE" CRISPY CHICKEN $12.00
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Two-course menu $55 per person
    • Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Lamb Rogan Josh $14.99
    • Lamb cooked in a traditional style with a thick gravy
  • Garam Gazrella $3.99 ea
  • Samosa Chat $4.99 pl
  • Dal Makhani $9.99
    • Blend of lentils & herbs cooked with cream
  • Dahni Bhall Chat $4.99 pl
  • Amritsari Kulcha $8.99 pl
  • Cream Chicken $13.99
    • Chicken cooked with onion and creamy tomato gravy
  • Ras Malai $2.99 ea
  • Chargrilled Portobello Mushrooms $6.50
  • Hawaiian $24.00
    • Wood fire roasted pineapple, Champagne ham, Mozzarella topped with fresh chive sour cream.
  • Mantova $24.00
    • Italian Mantova sausage meat, grilled eggplant, Mozzarella, Ricotta, herbs topped with fresh rocket.
  • Lamb Rump $32.00
    • Sliced lamb rump served medium rare on a bed of garlic mashed potato, ratatouille and topped with vegetable crisps.
  • Caramel Fudge Tart $9.50
    • Served with vanilla bean cream
  • Et Tu's Duck Liver Pate $16.50
    • Our famous pate served with crostini bread and artisan dip.
  • Vegetarian $24.00
    • Roasted tomato, artichoke, roast capsicum, red onion, olives, herbs, mozzarella cheese, topped with pesto aioli.
  • Pastry of the Day $15.50
    • Served with fries and salad garnish
  • 5 Chicken Nuggets & Chips $4.00
  • Manny Burger $5.30
    • pattie bacon steak mushrooms egg
  • Banana Fritter $1.70
  • COMBO A $5.50
    • $2.00chips, 1 sausage, 1 ham burger
  • Small sweet & sour sauce $1.00
  • Mushroom $2.70
  • Steak, egg, lettuce & tomato $4.50
  • Bacon & Egg Burger $4.30
  • CHOO CHEE TALAY $18.00
    • Combination seafood in thick red curry with coconut milk and finely sliced kaffir lime leaves
  • Extra Tofu $2.00
  • MOO WHISKEY $16.00
    • Pork spare rib marinated with Thai herbs and spices with sweet whiskey sauce
  • Boil Noodle $3.00
  • Vegetarian $12.00
  • Prawn 8pcs $18.00
  • Fish fillet/Prawn/Seafood $18.00
  • Jasmine Rice $2.00
  • Dia volo $20.00
    • Mozzarella, Tomato, Bocconcini, Courgette, Basil, Salami, Oregano, Chilli, Parmesan, Mushroom
  • Smoked chicken $18.50
    • Smoked Chicken, Mushrooms, Capsicum, Mozzarella
  • Alla margherita $19.50
    • Tomato, Bocconcini, Parmesan, Fresh Basil, Courgette, Mushroom
  • Spaghetti Bolognese $14.50
    • Beef Mince Spaghetti Sauce With Parsley, Garlic, Onion And Parmesan Cheese
  • Banana Milkshake $3.00
  • Cookies And Cream $6.50
    • Cookies & Cream Icecream With Chocolate Sauce Real Cookies And Cream
  • Alla capricciosa $21.00
    • Salami, Olives, Capsicum, Anchovy, Tomato, Mozzarella, Oregano
  • Alla napolitana $20.00
    • Fresh Tomato, Oregano, Basil, Courgette, Extra Virgin Olive Oil, Mozzarella, Mushroom
  • Hoki $3.90
  • Hawaiian (GF) $12.99
  • Crumbed Hoki $4.70
  • Crab Stick $1.30
  • Chips/Scoop (GF) $3.00
  • Chicken $7.99
  • Hoki (GF) $5.90
  • Vegetarian $6.50
    • serving with lettuce, tomato, beetroot, cheese, egg, pineapple, potato fritter, cooked brown onion, tomato sauce and mayonnaise
  • Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
  • Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
  • Moonshines cornbread with burnt butter $7
  • Moonshine’s spicy fried chicken with blue cheese sauce $18
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
  • Vege of the day MP
  • Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • Tamari Seed Mix N/A
  • Raw Fruit Crumble $8.50 per slice
    • Fruit options change daily. Please check the cabinet.
  • Kale / Mushroom N/A
  • Organic Soup of the Day $14.50
    • Changes daily. Please ask at the counter.
  • Quinoa / Citrus N/A
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Shepherd's Pie $15.50
    • with salad greens, mandarin & roasted pepper dressing
  • Kale / Apple N/A
  • PAD KEE MAO
    • with vegetables, oyster sauce, and whiskey MEDIUM
  • LARB $23.50
    • rice powder red onion chili lime based dressing iceberg lettuce/Tofu
  • TOONG THONG $11.50
    • money bags with prawns chicken and Thai herbs, four pieces
  • (TOFU $22.50/CHICKEN $24.50/BEEF $24.50/PORK $24.50/DUCK $25.50/PRAWN $26.90/MIXED SEAFOOD $26.90)
  • GARLIC PRAWN $26.90
    • prawns pounded fresh garlic, mushroom just enough black pepper MILD
  • SATAY $11.80
    • grilled chicken with peanut sauce, four skewers
  • GOONG PAD CHA $26.90
    • stir fried king prawns, fresh garlic, chili and Thai herbs MEDIUM
  • PAD TA-KRI
    • with vegetables fresh chili fresh lemongrass WARM
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Gukbab $12.00
    • Beef soup with rice
  • Samsaek Sundae(Small/Medium/Large) $25/$35/$45
    • Assorted pork intestines with korean sausage
  • Beongchun
  • Abil
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
  • AFGHANI NAAN $3.00
    • Traditional Afghan-style bread baked in our wood-fired oven
  • MAKE YOUR OWN PIZZA $14.00
    • Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
  • GARLIC BREAD $6.00
    • Served with hummus and sprinkled with fresh parsley
  • MEAT LOVERS $15.00
    • Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
  • PEPPERONI $12.00
    • Mozzarella cheese, onion & pepperoni
  • CHEESE LOVERS $8.50
    • Tomato base topped with mozzarella cheese
  • BBQ CHICKEN $14.00
    • Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
  • EGG FRIED RICE WITH VEGE $8.50
  • FRIED EGG each $1.00
  • SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
  • SAGO MANGO PUDDING each $3.00
  • DRIED GUILIN BEEF RICE NOODLE $9.00
  • BRAISED PORK ON RICE $9.50
  • BEEF NOODLE SOUP $10.00
English Roast

English Roast

location

Address

613-615 Great South Road, Auckland, 2104, New Zealand

phone

Phone

092156000

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon-Tue, Sat), 11 AM to 9:30 PM (Wed-Fri), 12 Noon to 9 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Quick Bites ,  Lunch ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
613-615 Great South Road, Auckland, 2104, New Zealand
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