English Roast in Auckland Menu

Nearby Sample Menus

Prawns , Scallop, Mussei, Squid, Cashews, Crab Meat, Noodles, Veges $13.90
BBQ Pork & Noodles $7.40
Chicken & Sweet Corn $7.40
Crab Stick $1.20
Egg Fu Yoong $8.40
Garlic Chips $3.00
Family Pack $31.90
- Chicken Fried Rice, Steak Chow Mein, Sweet & Sour Pork, Small Fried Noodles
12 Wontons $7.50

Red Curry Vegetables $15.90
- Seasonal vegetables cooked in red curry, coconut milk
Touch of Chilli $21.90
- Stir fried prawns with basil leaves, chilli and vegetables
Prawns Aroy $21.90
- Stir fried prawns with cashew nuts vegetables in our Thai sauce
Pla Lad Ginger Sauce $22.90
- Deep fried fish fillets topped with ginger sauce
Phuket Island (4 king prawns) $9.50
- King prawns cooked with vermicelli, ginger and our special sauce
Gang Jued Tao Hu $7.00
- Thai clear soup with bean curds and vegetables
Steamed Jasmine Rice (per person) $1.50
Oyster Vegetables $15.90
- Stir fried mixed vegetables with oyster sauce

Crabstick $1.50
Bacon burger $9.50
Cajun chicken burger $10.00
- With corn salsa
6 Oysters & chips $19.00
All our tartare and aioli sauces are homemade $1.50 a pot
Egg burger $8.80
3 burgers & large chips $31.50
Meal for 2 $12.50
- (Panko crumbs add $0.70 per fish) 2 Fish of the day, 2 potato fritters, small chips

Bacon and Mushroom Fettuccini $18.50
- Sauteed mushrooms & bacon served in a creamy white wine & parmesan sauce
Pumpkin and Pine Nut Fettuccini $18.00
- served in a creamy roasted pumpkin sauce, topped with toasted pine nuts & parmesan
Bacon and Mushroom Fettuccini $18.50
- served in a creamy white wine and parmesan sauce
Smoked Chicken, Cranberry, Camembert $22.00
Eggs on Toast $11.50
- Two eggs (your style) served on toasted ciabatta
Cottage Big Brekkie $22.50
- Bacon, kransky sausage, hash browns, slow roasted tomato, mushrooms & two eggs (your style) with toasted ciabatta and tomato relish
All pizzas are served with our homemade tomato sauce and mozzarella N/A
Hotcakes $16.00
- Homemade hotcakes served with bacon, banana & maple syrup

Lahmacun 23.5
- Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
Calamari Salad 22.5
- fastly butter beans, tomato, parsley, red onion
Menemen 17.5
- sautéed tomato, capsicum, onion, poached eggs, Turkish pide
Manuka honeycomb 22
- tomato, cucumber, Kalamata olives, fig jam, Turkish pide
Crispy Potato Rosti 21
- with smoked salmon
Deco Wrap 17.5
- hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
Deco Bene 19
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom
Cranberry and Apple Porridge 14
- candied walnuts, saffron, rosewater

Falafel $14.50
Wedges $9.00
- large $17.00
Lamb $14.50
Bread & dips $13.00
- Chefs specially prepared Mediterranean dips served with freshly baked Turkish Bread
Chicken shish $18.00
- Cubes of marinated chicken flame-grilled on the open fire
Served with fries, salad, Paasha's own special sauce and BBQ sauce
Vegetarian fritters $17.00
- Zucchini, carrot and feta fritters served with salad and a minted garlic yoghurt sauce.

Rugby Platter $44.00
- Sausage bits, fish bites, onion rings, chips & bread and butter
Crumbed Hoki Bites (6) & Chips $10.00
Garlic Bread $8.00
Beer battered Tarakihi (fish), chips & salad Medium $16.00 Large $22.00
Wedges $12.00
- Sour cream, sweet chilli & bacon bits
Apple Crumbe $10.00
Steak & Onion Burger $10.00
Wedges $12.00
- Sour cream, sweet chilli & bacon bits

Con prosciutto $24.00
- San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
Alla romana $28.00
- Smoked panchetta, baby spinach, fresh mozzarella, pecorino (goat parmesan), e.V.O.O. Craked black pepper, flaky sea salt
Calzone nutella $26.00
- Folded pizza filled with nutella and strawberry finished with nutella sauce and icing sugar
Garlic focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
Tiramisu $15.00
- The most heavenly italian desert, homemade with savoiardi biscuits, mascarpone, cream and coffe dusted with chocolate
Ham and cheese $24.00
- San marzano tomato, mozzarella and ham
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Primavera $26.00
- Buffalo mozzarella wild roket, cherry tomato and garlic e.V.O.O

Al-tang $30.00
- Fish roe soup
Gamjatang $45.00
- Pork backbone soup
Omurice $15.00
- Omelet filled with fried rice
Budae-jjigae $36.00
- Korean army soup
Dolsot-bibimbap $14.00
- Bibimbap - Assorted vegetables and rice with Korean spicy sauce
Chicken-katsu $14.50
- Chicken cutlet with rice and salad
Squid tuk $14.50
- BBQ squid with rice cakes
Pork kimchisoup $45.00
- Spicy pork-rib kimchisoup

Yum Pla Grob Market price
- Deep fried whole fish, herbs, shallots & cashew nuts w spicy sweet & sour dressing
Ab Pla $14.00
- Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
Taohu Prik Khing $18.00
- Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns
Somtum Thai $8 / $14
- Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
Gai Yarng Wichian $25.00
- Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
Khao Greab Nah Moo $16.00
- Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
Nahm Prik Ong $17.00
- Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
Kee Mao Talay $34.00
- Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil

Tuscan steak sandwich $18.50
- Served with shoestring fries & salad
Salt & pepper calamari $19.50
- Served with salad, shoestring fries and basil aioli
Meat balls $7.00
FROM 11AM
Ciabatta french toast $18.50
- With banana, maple syrup, whipped cream & bacon
The food crew mixed grill $21.50
- Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
Shoestring fries $5.00