English Roast in Auckland Menu

Nearby Sample Menus

Creamy mixed mushrooms $18.00
- Ciabatta, garden salad, parmesan & a poached egg
●Dessert
Roast pumpkin $7.00
- With sage & macadamia
Crispy skinned salmon $32.00
- white bean, red pepper sauce, fennel, pumpkin seed
Quinoa, nut & oat granola $14.00
- Apple, berry & coconut with buffalo yoghurt
Beer battered fries $8.00
- With smoked aioli
From 15:00 - 18:00
Corn fritters $17.00
- Basil salt, lemon mayo, salad greens, ricotta, toasted seeds

Fried Egg $3.00
Bazza's Bird $32.90
- Chicken Breast stuffed with chargrilled capsicum cream cheese and spinach wrapped in bacon served with any sauce from the grill selection.
Scallop and Sirloin Steak $40.90
- Sirloin topped with succulent scallops smothered in our rich cheese and garlic sauce.
Porterhouse $35.90
- 300g A choice cut sirloin, thick and tender
Garlic, mushroom, pepper, Bearnaise, Red wine jus, cheese & garlic and mushroom cheddar melt. N/A
Rump $31.90
- 300g A real juicy cut for the not so brave.
Buffalo Wings $14.90
- Served hot and spicy or sweet smoky BBQ accompanied with blue cheese dip.
Rack of Lamb $38.90
- Served with herb and Mustard crust, red wine jus and mint jelly.

Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
Scallop $3.50 each
Seafood platter $28.00
- Prawns, mussels, oysters, fish, squid, and scallop
Marinated chicken salad $19.00
Squid box $9.50
Battered snapper with fries and salad $20.00
Dine in table services $2.00

Chicken Manchurian $12.99
- Chicken mince dumplings tossed in wok with diced onion, capsicum & soy sauce.
Paneer Kofta $10.99
- Sweet base curry with cheese & mashed potato balls & cashew nuts.
Chilly Cheese $10.99
- Batter fried homemade cottage cheese in wok & tossed with diced onions, capsicum, spring onions & soy sauce.
Chicken Biryani with Mint Raita $11.99
- Basmati rice cooked with tender chicken pieces & special biryani herbs & spices with coriander raita.
Puri $1.50 each
Tandoori Chicken
- Fresh whole chicken marinated with ginger, yogurt, kashmiri chilli powder and ground spices.
Half $10.99
Chicken Saagwala $11.99
- Boneless chicken pre-cooked in special mild tomatoes creamy gravy.

Cheese $5.00
Lamb Chop with Eggs Chips or Wedges $14.90
-Combo $8.80
-Combo $8.80
B.E.C.T with Tea / Coffee or Coke $12.90
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Egg Benedict $11.90
Drumstick $1.70

B.L.A.T $10.50
- Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
Bacon and egg $12.50
- Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
Toasted Sandwich $5.00
- Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
-with bacon $12.50
Chicken melt $8.50
- Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
Calamari Salad $9.50
- Crumbed squid rings, garden salad served with homemade dressing
Fries $4.00
Brandy Mushroom on Toast $10.50

MBC grill 25
- bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
Creamy mushrooms 18.5
- portobello and button mushrooms, chorizo, truffle oil, potato floss
veggie works 17.5/add bacon21.5
- seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
satay chicken salad 19.5
- julienne vegetables, crispy noodles, satay dressing
seafood chowder 17
- an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
crispy salt and pepper squid 19.5
- tender squid, lemon aioli, salad greens
Seasonal fruit salad, passionfruit syrup 11.5
House toasted granola, seasonal fruits, yoghurt 13.5

(Chả Cá) Seared market fish $25.50
- Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
(Tôm Rang Me) Grilled praWithns $19.50
- With tamarind, chilli & garlic
(Nộm Gà) Chicken salad $15.50
- Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
(Nem Cuốn) Fresh spring roll $12.00
- Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus
Grilled venison $25.50
- Bistro fillet With kumara patty & venison gravy
(Bánh Xèo)Crispy savory pancake $16.50
- With praWithns, pork and bean sprouts
(Sừn Chua Ng̣t) Pork spare ribs $19.50
- TWithice cooked With five spice & tamarind

Chips Small $4
- Sprinkled with Burger Bach seasoning
Veggie Delight $11
- Veggie Pattie, Cheddar Cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
Chips Sharing $6.5
- Sprinkled with Burger Bach seasoning
Captain Chook $12.5
- Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Lambo $12.5
- Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
Kumera Fries $6
- Sprinkled with Burger Bach seasoning
Bacon, Mushroom, Egg, Mango Chutney, Caramelised Onion, Hot Sauce, Avocado, Gluten Free Bun, Satay Sauce $2
Spaghetti Bun $6
- Spaghetti, Cheese & Bacon. The Kiwi Way