English Roast in Auckland Menu

FISH CHIPS MENU FISH CHIPS MENU
  • Chips Small $2.80 Large $4.00
  • Fish of the Day $3.50
  • Fish & Chips $5.50
  • Fish Snapper $5.50
  • Fish Snapper& Chips $7.50
  • Nuggets
  • Snack + Chips $6.00
  • ck + Chips $10.00
LUNCH MENU LUNCH MENU
  • Sandwich $6.00
  • Chicken
  • Pork
  • Roll $6.50
  • Sandwich $5.50
  • Beef
  • Roll $6.50
  • Sandwich $5.50
  • Lamb
  • Roll $7.00
  • Roll $6.50
  • Sandwich $5.50
  • Served with salad, gravy and sauces of your choice
ROAST MEAT ON SALAD ROAST MEAT ON SALAD
  • Pork $8.00
  • Beef $8.00
  • Lamb $8.50
  • Chicken $8.00
PORK MEAL PORK MEAL
  • Small $11.00
  • Medium $14.00
  • Large $17.00
BEEF MEAL BEEF MEAL
  • Large $17.00
  • Small $11.00
  • Medium $14.00
LAMB MEAL LAMB MEAL
  • Small $12.00
  • Medium $15.00
  • Large $19.00
ROAST CHICKEN MEAL ROAST CHICKEN MEAL
  • Quarter Chicken Meal $10.00
  • Half Chicken Meal $14.00
  • Whole Chicken $16.00
  • Whole Chicken Meal $25.00
LAMB SHANK LAMB SHANK
  • Shank no trimming $9.00
  • Single Shank meal $14.00
  • Double Shank meal $21.00
  • With mash potato extra $1.00
LUNCH MENU LUNCH MENU
  • Pork
  • Rolls $6.50
  • Sandwiches $5.50
  • Beef
  • Rolls $6.50
  • Sandwiches $5.50
  • Lamb
  • Rolls $7.00
  • Sandwiches $6.00
  • Chicken
  • Rolls $6.50
  • Sandwiches $5.50
FISH & CHIPS MENU FISH & CHIPS MENU
  • Chips Small $2.80 Large $4.00
  • Fish of the Day $3.50
  • Fish & Chips $5.50
  • Beer Battered Snapper $5.50
  • Fish - Snapper & Chips $7.50
  • Chicken Nuggets
  • 6 packs with chips $6.00
  • 12 packs with chips $10.00

Nearby Sample Menus

  • Chicken Korma $10.00
    • Chicken cooked with rich nuts and gravy
  • Chilly Chicken (Hot) $10.00
    • Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
  • Veg Manchurian Dry $10.00
    • Mix veg dumpling cooked with indo Chinese style
  • Achari Chicken $10.00
    • Chicken pieces cooked with southern spice, pickle sauce
  • Lamb Korma $12.00
    • Tender lamb cooked with almond and cashew gravy
  • Veg Dum Biryani $10.00
    • Authentic hyderabadi veg biryani cooked in dum style
  • Chicken Malai Tikka $10.00
    • Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
  • Chicken Jalfrezi $10.00
    • Chicken pieces cooked with bell pepper in indo Chinese
  • Roasted Peanut Slaw $5
  • Oven Roasted Market Fish $32
    • Miso beurre blanc / bok choy / diced fondant potato edamame beans / leeks / greens
  • Steamed Greens W Lemon Butter / Toasted Almonds $8
  • Steamed Pork Bun $15
    • pork belly / cucumber kimchi / chilli / hoisin
  • Waikare Inlet Oysters $20/$38
    • Natural w Prelibato white balsamic, lemon & Tabasco
  • Potato gnocchi $18.5
    • pumpkin puree / crisp sage / pecorino cheese burnt butter
  • Charlotte’s Pizzas see below
    • Please see Pizza Menu
  • Croquettes $17.5
    • house smoked fish / romesco fennel & apple slaw
  • Bourbon Beef Cheeks $25.00
    • with kaffir lime, red onion, tomato, baby carrot & jasmine rice
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Add an extra roll $4.00
  • Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
    • Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • La Verdus $21.00
    • Sauteed Mushrooms, Spinach, Egg Miroir, Cheese and Mesclun Salad
  • Omelette served with Mesclun $16.50
    • With mushrooms, caramelized onions & cheese / with ham, mushrooms, fresh herbs & cheese / with tomato, mushrooms & spinach
  • Spicy Chorizo Galette $21.00
    • With Creamy Mushrooms and mesclun salad
  • Maple Syrup $8.50
  • Mushrooms on Toasted Brioche $16.50
    • with Bacon
  • Mushrooms on Toasted Brioche $15.50
    • With Mesclun Salad
  • Salt & Pepper Calamari $15.50
    • served with Mesclun & Aioli
  • Voila Breakfast $17.00
    • Croissant, pain an chocolate, bread, preserves, OJ & choice of regular hot drink
  • MUSSEL $1.50
  • HOKI WRAPS $7.90
    • freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
  • DORY $6.90/$9.90/$12.90
  • LITTLE JOHN $5.90/combo$11.00
    • freshly battered hoki with lettuce tartare sauce
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • ONION RING LARGE $6.90
  • CLASSIC HOKI & EGG $8.90/combo$14.90
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • PRAWN TWISTERS $13.90
    • 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
  • Seasonal vegetables with avocado oil $8
  • Mushroom mince $28
    • Potato palette, grilled artichoke, wasabi avocado and micro roots
  • French fries $8
  • Creamed potatoes $8
  • Grilled Tiger prawns $20 as main $36
    • Parmesan & roast kumara, aioli
  • Pan fried scallops $18 as main $36
    • Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
  • Spinart dip $12
    • Spinach & artichoke cashew dip with Kumara wafers
  • Garlic bread $8
  • Teriyaki salmon
  • Brown rice
    • Teriyaki chicken
  • -Chicken katsu $13.00
  • Teriyaki chicken $12.00
  • -Teriyaki chicken $14.00
  • Tempura prawn $1.50
  • Hob box 1
    • Steamed rice fresh vegetable
  • Squid rings $0.80
  • Chilli Pork $8.30
    • 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
  • Teriyaki Chicken Combination $9.30
    • 3 Rolls Teriyaki Chicken, 3 pcs Chicken Nigiri, 2 Mini Chicken rolls
  • Tempura Crab $7.90
    • 6 Rolls Tempura Crab with Avocado, Cucumber, Capsicum & Mayo
  • Chicken Teriyaki & Salmon Combination $9.70
    • 3 Rolls Chicken Teriyaki, 3 Rolls Salmon
  • Sushi Combination $8.50
    • 6 Rolls Assorted Sushi
  • Mrs. Sushi Combination $10.00
    • 4 pcs Nigiri - Chicken, Prawn, Salmon, Avocado, 3 mini rolls Avocado, Chicken & Salmon, 1 each Chicken & Salmon Rolls
  • Katies Choice $8.30
    • 6 Rolls Teriyaki Chicken with Cream Cheese and Jumbo Avocado
  • Onigiri $3.50
    • Salmon or Teriyaki Chicken with Avocado, Sushi Rice, Chopped Veges & Toasted Sesame Seeds
  • - Seasonal Fruit, Honey $10.50
  • Breakfast Bruschetta $18.50
    • Free range eggs, free range bacon, homemade hollandaise with tomato, avocado, red onion, fresh herb
  • Toast Croissant
  • - Salmon $13.50
  • - Scrambled Free Range Eggs with Salmon, Chives $13.50
  • BLAT $12.50
    • Free range bacon, lettuce, avocado, tomato, homemade aioli, homemade focaccia bread
  • - Portabello Mushroom, Spinach, Feta $12.50
  • - Free Range Eggs (Any Style), Free Range Bacon $11.50
  • 6. Cheap Side Dish $10.00
  • M $50.00
  • 2. Combination Tendon
  • 1. Lam Soup
  • 8. Bibimpab $13.00
    • Boiled rice with assorted vegetables mixtures (normal temperature)
  • 4. Beef Tongue $30.00
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • 5. Chef's Choice $20 ~ $50
  • Hot dog $2.00
  • Gurnard $3.80
  • Egg $2.50
  • Vege burger $5.00
  • Banana fritters $1.50
  • Potato cheese ball $2.00
  • Ham & cheese $3.50
  • Ham $2.50
  • Teriyaki Chicken Katsu salad $11.00
  • Katsu Don /fried pork cutlet/fried chicken cutlet $11.00
  • Unagi Eel don $15.00
  • Yakisoba $9.00
  • Teriyaki tofu(vegetarian)
  • Teriyaki Salmon Bento $17.00
  • Teriyaki Salmon Salad $13.00
  • Sashimi Bento $17.00
  • - 4 pieces Fresh Salmon Supreme
  • - 4 pieces Smoked Salmon & Avocado
  • Fresh Salmon Supreme
  • SMALL $5.60
  • 8PC. JUMBO $10.00
  • Edamame
  • Seafood Supreme $22.90
  • Nigiri Sushi Medley $30.90
  • 1x chips $7.50
  • Lamb $5.50
  • Chicken & chips combo $9.50
    • comes with 600ml drink from pepsi range
  • Beef $5.50
  • Small gravy $2.00
  • Chicken $5.50
  • Chicken $11.00
  • Burger combo $8.50
    • Comes with 3 potatoes and 600ml drink from pepsi range
  • Hand Cut Fries $7
  • Choked Chicken $16
    • jalapenos, pineapple, lettuce, mayo & bbq sauce
  • Extras
    • beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
  • Pie & Pint $20
    • daily pie and a choice of beer from our taps
  • Fish & Chips $20
    • beer battered fish, hand cut fries & slaw
  • Nachos $15
    • salsa, guacamole, beans, cheese & a choice of beef, chicken or pork
  • Buttered Bird $12
    • buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
  • Chicken Burrito $15
    • rice, guacamole, salsa, jalapenos, beans & coriander
English Roast

English Roast

location

Address

613-615 Great South Road, Auckland, 2104, New Zealand

phone

Phone

092156000

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon-Tue, Sat), 11 AM to 9:30 PM (Wed-Fri), 12 Noon to 9 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Quick Bites ,  Lunch ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
613-615 Great South Road, Auckland, 2104, New Zealand
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