English Roast in Auckland Menu

FISH CHIPS MENU FISH CHIPS MENU
  • Chips Small $2.80 Large $4.00
  • Fish of the Day $3.50
  • Fish & Chips $5.50
  • Fish Snapper $5.50
  • Fish Snapper& Chips $7.50
  • Nuggets
  • Snack + Chips $6.00
  • ck + Chips $10.00
LUNCH MENU LUNCH MENU
  • Sandwich $6.00
  • Chicken
  • Pork
  • Roll $6.50
  • Sandwich $5.50
  • Beef
  • Roll $6.50
  • Sandwich $5.50
  • Lamb
  • Roll $7.00
  • Roll $6.50
  • Sandwich $5.50
  • Served with salad, gravy and sauces of your choice
ROAST MEAT ON SALAD ROAST MEAT ON SALAD
  • Pork $8.00
  • Beef $8.00
  • Lamb $8.50
  • Chicken $8.00
PORK MEAL PORK MEAL
  • Small $11.00
  • Medium $14.00
  • Large $17.00
BEEF MEAL BEEF MEAL
  • Large $17.00
  • Small $11.00
  • Medium $14.00
LAMB MEAL LAMB MEAL
  • Small $12.00
  • Medium $15.00
  • Large $19.00
ROAST CHICKEN MEAL ROAST CHICKEN MEAL
  • Quarter Chicken Meal $10.00
  • Half Chicken Meal $14.00
  • Whole Chicken $16.00
  • Whole Chicken Meal $25.00
LAMB SHANK LAMB SHANK
  • Shank no trimming $9.00
  • Single Shank meal $14.00
  • Double Shank meal $21.00
  • With mash potato extra $1.00
LUNCH MENU LUNCH MENU
  • Pork
  • Rolls $6.50
  • Sandwiches $5.50
  • Beef
  • Rolls $6.50
  • Sandwiches $5.50
  • Lamb
  • Rolls $7.00
  • Sandwiches $6.00
  • Chicken
  • Rolls $6.50
  • Sandwiches $5.50
FISH & CHIPS MENU FISH & CHIPS MENU
  • Chips Small $2.80 Large $4.00
  • Fish of the Day $3.50
  • Fish & Chips $5.50
  • Beer Battered Snapper $5.50
  • Fish - Snapper & Chips $7.50
  • Chicken Nuggets
  • 6 packs with chips $6.00
  • 12 packs with chips $10.00

Nearby Sample Menus

  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • Free range poached egg $2.50
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • Dal Makhani $9.99
    • Blend of lentils & herbs cooked with cream
  • Veg. Pakora's - 4 pcs $4.99 pl
    • Vegetables cooked in chick pea flour batter & deep fried
  • Kadhai Chicken $13.99
    • Chicken cooked with traditional recipe & spices
  • Chicken Nuggets with Fries $5.99 ea
  • Cheese & Garlic $3.50 ea
  • Mix Vege Parantha $7.99 pl
  • Roti $1.00 ea
  • Hara Bhara Kebab $5.99
    • Potato pattie cooked with fresh coriander and spices
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
    • Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
  • BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
    • Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
  • SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
    • modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
  • MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
    • lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
    • old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
  • Chicken 65 / Butter Chicken / Chicken Tikka Masala / Chicken Korma / Chicken with Sarson Saag $11.00
  • Bombay Pav Bhatti / Dal Makhani / Jeera Aloo / Veg Korma / Veg Masala $8.00
    • with 2 parathas & Drink & Onion + pickle
  • Schezwan Veg Fried Rice / Chicken Hakka Noodles / Veg Hakka Noodles M $9.00 / L $14.00
  • Chicken / Veges $10.00
  • Stir Fry Chicken / Lamb / Paneer $9.00
  • ●Johar Laksa
  • Veg Biryani M $9.00 / L $14.00
  • Suicide Bomber chicken ( Fiery Hot Chilli Paste) $16.00
  • Avocado $3.00
  • Eggs Royale $17.00
    • smoked salmon, wilted spinach & hollandaise
  • Toasted Bagels $12.50
    • with smoked salmon, capers, cream cheese
  • Vietnamese noodle soup $12.50 L $16.50
    • w beef and chicken
  • Fresh Fruit salad $12.50
    • w Yoghurt & granola crumble
  • Vegetarian Pasta $17.00
    • w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce
  • Wok- seared spicy lemongrass beef salad $18.00
  • Braised eggplant $14.00
    • w tofu $ perilla
  • Fish & chips combo $7.50
  • All fish extra cumbed $0.50 Each
  • Crumbed squid rings $1.50
    • x2
  • Chicken & Bacon Burger / Hawaiian Burger $8.00
  • Battered Crab Stick $1.50
  • BBQ, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream, satay and aioli $1.00
  • Hot Dog & Sauce $3.00
  • Spring Roll /Vege or meat) $2.50
  • Service between 11.00am and 3.00pm
  • -add chicken for an extra $4
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Fresh Fruit Salad $8
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Cheese Cake $13.9
    • Flavour changing daily
  • Crispy Squid $14.9
    • Sesame crusted squid with fresh lime & aioli dipping sauce
  • Roast Pork $29.9
    • Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
  • Chef's Catch of the day $29.9
    • Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
  • Francine Garlic Loaf $8
    • Warm Francine loaf with fresh herbs and garlic butter (v)
  • Raspberry Brule Tartlet $14.9
    • with fresh cream & mint leaves
  • Pizza Bread $10.9
    • Choice of: feta, caramelised onion & mozzarella OR tomato, pesto & mozzarella
  • Chocolate Brownie $12.9
    • home-made brownie, served with warm chocolate sauce, triple chocolate ice cream
  • No.4 $7.00
    • 1 fish, 1 hot dog & 1 chip
  • 1 MUSSEL $0.70
  • 1 SQUID RING $1.00
  • 1 HOTDOG $1.70
  • No.3 $7.00
    • 1 fish, 4 mussel & 1 chip
  • 1 SAUSAGE $1.20
  • 1 OYSTER $1.80
  • No.7 $16.00
    • 3 fish, 2 spring roll & $4.00 chip
  • Extra Cheese Add $1.00
  • Lasagna $8.00/C$12.00
  • Mixed Kebab $10.50/C$14.90
  • Combo Deal
    • includes fries & 360ml Cup Soft Drink. upsize your cup soft
  • Pizza (Slice) $4.90/C$9.50
  • Mixed Lamb/Chicken & Rice Combo $14.90
  • Vegetables with lamb or chicken $11.50
  • French fries $3.50
  • Peanut Sauce Stirfried
  • Chili and Basil Stirfried
  • Thai Green Curry
  • Red Curry Paste Stirfried $ 13.50
    • With Prawn
  • Red Curry Paste Stirfried
  • Massaman Curry
    • With cashew nut
  • Garlic and Pepper Stirfried
  • -Vegetable Tofu $ 11
  • Chicken and Tomato on Rice $16.00
  • Sweet and Sour Pork on Rice / Sweet and Sour Chicken on Rice $16.00
  • Fried Noodle with Fish Fillet and Vegetable / Combination and Vegetable Fried Noodle $18.00
  • Two Style Roast Pork / Duck or Honey BBQ Pork on Rice $17.80
  • Fried Noodle with Pork and Vegetable / Fried Noodle with Pork and Vegetable $16.00
  • Ma-Po Tofu on Rice $12.00
  • Kung Pao Chicken on Rice $16.00
  • Chicken and Cashew Nuts on Rice $16.00
  • -Duck fat option $12.00
  • Charcuterie $115.00
    • Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
  • Manuka fired octopus (DF) $10.50
    • With baby potatoes, chorizo, paprika
  • Tabasco brined oyster po boy $24.00
    • Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
  • Farm mix (V) $70.00
    • A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes
  • Duck fat extra $2.00
  • Feeds 4
  • Our legend in the marking chipotle lime potatoes (GF) $9.00
  • Dolsot-bibimbap $15.00
    • (Hot Stone Pot Bibimbap)
  • Bossam $70.00
  • Yeongyang-tang (R) $15 (L) $20
    • (Original Lamb/Lamb/Beef soup in a Hot Pot)
  • Alongsatea-suyuk $30.00
    • (Special Shin)
  • Donkatsu $15.00
    • (a pork cutlet)
  • Yukkyejang $15.00
    • (Hot spicy meat stew)
  • Yeongyang-jeongol $75/$55
    • (Lamb Meat Stew)
  • Chueo-tang $15.00
    • (bach in hot bean paste soup in a Hot Pot)
English Roast

English Roast

location

Address

613-615 Great South Road, Auckland, 2104, New Zealand

phone

Phone

092156000

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon-Tue, Sat), 11 AM to 9:30 PM (Wed-Fri), 12 Noon to 9 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Quick Bites ,  Lunch ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
613-615 Great South Road, Auckland, 2104, New Zealand
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