English Roast in Auckland Menu

FISH CHIPS MENU FISH CHIPS MENU
  • Chips Small $2.80 Large $4.00
  • Fish of the Day $3.50
  • Fish & Chips $5.50
  • Fish Snapper $5.50
  • Fish Snapper& Chips $7.50
  • Nuggets
  • Snack + Chips $6.00
  • ck + Chips $10.00
LUNCH MENU LUNCH MENU
  • Sandwich $6.00
  • Chicken
  • Pork
  • Roll $6.50
  • Sandwich $5.50
  • Beef
  • Roll $6.50
  • Sandwich $5.50
  • Lamb
  • Roll $7.00
  • Roll $6.50
  • Sandwich $5.50
  • Served with salad, gravy and sauces of your choice
ROAST MEAT ON SALAD ROAST MEAT ON SALAD
  • Pork $8.00
  • Beef $8.00
  • Lamb $8.50
  • Chicken $8.00
PORK MEAL PORK MEAL
  • Small $11.00
  • Medium $14.00
  • Large $17.00
BEEF MEAL BEEF MEAL
  • Large $17.00
  • Small $11.00
  • Medium $14.00
LAMB MEAL LAMB MEAL
  • Small $12.00
  • Medium $15.00
  • Large $19.00
ROAST CHICKEN MEAL ROAST CHICKEN MEAL
  • Quarter Chicken Meal $10.00
  • Half Chicken Meal $14.00
  • Whole Chicken $16.00
  • Whole Chicken Meal $25.00
LAMB SHANK LAMB SHANK
  • Shank no trimming $9.00
  • Single Shank meal $14.00
  • Double Shank meal $21.00
  • With mash potato extra $1.00
LUNCH MENU LUNCH MENU
  • Pork
  • Rolls $6.50
  • Sandwiches $5.50
  • Beef
  • Rolls $6.50
  • Sandwiches $5.50
  • Lamb
  • Rolls $7.00
  • Sandwiches $6.00
  • Chicken
  • Rolls $6.50
  • Sandwiches $5.50
FISH & CHIPS MENU FISH & CHIPS MENU
  • Chips Small $2.80 Large $4.00
  • Fish of the Day $3.50
  • Fish & Chips $5.50
  • Beer Battered Snapper $5.50
  • Fish - Snapper & Chips $7.50
  • Chicken Nuggets
  • 6 packs with chips $6.00
  • 12 packs with chips $10.00

Nearby Sample Menus

  • Quick Fried Pork Liver, Pork Tripe & Pork Intestines / Griddle Cooked Sliced Pork / Sautéed Shredded Pork in Sweet Bean Sauce / Braised Pork Joint in Hot Brown Sauce $16.00
  • Steamed Blue Cod / Braised Blue Cod in Brown Sauce / Poached Fish Fillets in Hot Chilli Oil $28.00
  • Sautéed Spinach, Eggs and Black Fungus / Scrambled Eggs with Chives / Sautéed Bok Choy with Chopped Garlic $14.00
  • -Lamb with Cabbage / Lamb with Celery / Lamb with Spring Onion / Lamb with Carrot / Lamb with Coriander $14.00
  • Poached Egg Tripe in Hot Chilli / Sautée Spicy Ox Tripe / Fried Diced Lamb with Cumin / Braised Beef Shank in Chilli Sauce $18.00
  • Sautéed Diced Chicken with Green Peppers in Chilli Sauce / Sautéed Diced Chicken with Peanuts in Chili Sauce / Sautéed Diced Chicken with Peanuts in Soy Bean Paste $16.00
  • Quick Fried Pig's Kidney / Sautée Pig's Kidney / Fried Pig's Kidney with Cumin / Quick Fried Pork Tripe $16.00
  • Sautéed Chinese Broccoli with Chopped Garlic / Sautéed Choy Sum with Chopped Garlic $14.00
  • -Burger $4.50
  • Family Meal 4 $29.50
    • 4 hamburgers, 4 sausages, 4 fish pieces, 1 x $4 chips
  • Mixed Kebab
  • Fish Roll
  • -Burger $6.00
  • Egg Burger
  • Mixed on Rice
  • Steak & Cheese Roll
  • Mandi Rice $21.00
    • Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Mix
  • Tabolalah(V)(DF) $12.00
    • Fresh Parsley, Tomato, Bulgar Wheat, Fresh Mint. Pomegranate Dressing.
  • Dish Salad $18.00
    • Grilled Meat Pieces, Hummus. Salad, Cashew Nuts, Garlic Pita, with Chicken
  • Kooba (DF) $4.00
    • Mince Meat, Bulgar Wheat. Cooking Onion.
  • Garlic bread $3.00
  • Mini falafel (vegetarian) $10.00
    • Falafel, hummus. chips.
  • Arias $18.00
    • Minced Lamb. Tomato, Capsicum. Cooked Onion, in Garlic Toasted Pita Pocket, Served with Greek Yoghurt & Hummus.
  • Shawarma $15.00
    • Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with chicken
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Afghan Naan $3.00
    • Traditional Afghan bread
  • Sheerpira $3.00
    • A sweet milk powder treat garnished with pistachio
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Qorma $24.00
    • Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
  • Palau $4.00
    • Afghan long grained rice (V)
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • CHEESE/EGG/PINEAPPLE/OLIVES/AVOCADO $1.90
  • Falafel Salad $11.50
  • Vege Burger $10.00
  • Chicken Salad $13.00
  • Wedges $4.90
  • mixed Chicken & Lamb $15.50
  • Classic Prime Beef $10.00
  • Hawaiian beef $11.00
  • Extra $0.80
  • Squid Rings $0.60
  • Scallops, Squid, Prawn, Mussels, Crab Stick Cashew Nuts $13.80
  • Crab Stick / Battered Sausage / Banana Fritters $1.20
  • Extra $0.80
  • Snapper $3.50
  • Combo 5 $17.00
    • 5 fish, 5 sausage, 6 wonton, 4 potato fritter, $3.00 Chips
  • Combo 1 $5.70
    • 2 fish, 1 sausage, 2 potato fritter, $1.00 chips
  • Tsubugai (baby clam)
  • Sesame Roll
  • Ebi Katsu Roll (prawn)
  • Cheesecake $3.50
  • Tamago (sweet omelette)
  • Inari
  • Tiramisu $3.50
  • Grilled Scallop
  • Sweet Pork Chop $15.80
  • Shredded Meat & Preserved & Vege Noodles Soup $7.80
  • Vegetable & Scallop/Prawn Ball/ Fish Fillet $17.80
  • Homemade Fried Vermicelli $13.00
  • Chicken Ball With Curry $15.80
  • Hapuka With Soya Sauce $24.800
  • Chicken With Vegetable In Stock $17.80
  • Guifer Chicken (Half/Whole) $24.00/$40.00
  • Colston Bassett stilton, quince paste, England $19.50
  • Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
  • Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
  • Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
  • Cibo chocolate brownie $10.00
  • Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
  • Salted caramel, toffee peanut brittle, chocolate dust $18.50
  • Free-range pork belly, pork doughnut, lentil hozon, pineapple kimchi, crab pancake $26.50
  • Handmade Noodle $2.00
  • Beef Noodle N/A
  • Steamed Dumpling $10.00
    • Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable
  • Seafood - each $1.50
  • Chicken & Mushrooms Noodle N/A
  • Tofu - each $1.20
  • Cold Noodle with Chicken N/A
  • Dumpling (Chives, Pork, Shrimp) $20.00
    • Cabbage Pork Dumplings, Chive Pork Dumplings
  • Black Pepper Stirfried $ 14.00
    • With fish
  • Deep Fried Chicken $ 13.00
    • With sweet & sour
  • Vegetarian Spring Rolls $ 7.00
  • Black Pepper Stirfried(CK/BF) $ 12.50
  • Minced Chicken or Pork Stirfried $ 12.50
    • With chilli and basil
  • SF $ 13.50
  • Mango Curry
  • Jungle Curry
    • No coconut cream
  • Large (16ps) $16.00
  • Fish teriyaki $11.00
  • Tako Yaki (6pcs/each pcs) $6.00/1.00
    • Filled with diced octopus, tempura, pickled, ginger and green onion brushed with takoyaki sauce
  • Udon (seafood noodle soup) $11.00
  • ROLLED SUSHI
  • BENTO - LUNCH BOX
  • Chicken box $11.00
  • NOODLES
  • Tiramisu $13.00
    • A flavored cream with espresso soaked sponge cocoa
  • Chefs Soup Of the day $11.50
    • Changes daily served with garlic ciabatta
  • Meats
    • Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
  • Latitude Fettuccini Pasta $18.00
    • Creamy fettuccini with mushroom, bacon, chicken and cheese
  • Pan Roasted Pork Chop $32.00
    • Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
  • Dessert of the day $14.00
    • Changes daily, Chef's choice dessert
  • Sides
    • Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
  • Bread Dips $10.50
    • Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Large (12 inch) $4.00 each
  • Regular (9 inch) $10.00
  • Kate Moss
    • Pepperoni, sun-dries tomatoes, fresh garlic, mozzarella & goats cheese
  • Jackie O
    • Sun-dried tomatoes, black olive pesto & mozzarella, rocket, fresh tomatoes, red onion & feta
  • Ice Cream Sundae $10.50
    • Vanilla, chocolate & strawberry ice cream, topped with peanuts & chocolate sauce
  • - Oven-baked bread topped with fresh pear, walnuts, creamy gorgonzola & a drizzle of honey $10.50
  • New York Cheesecake $11.00
    • Classic NY vanilla cheesecake served with coulis
  • - Oven-baked bread with prosciutto & parmigiana, finished with fresh basil leaves & garlic oil $10.50
English Roast

English Roast

location

Address

613-615 Great South Road, Auckland, 2104, New Zealand

phone

Phone

092156000

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon-Tue, Sat), 11 AM to 9:30 PM (Wed-Fri), 12 Noon to 9 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Quick Bites ,  Lunch ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
613-615 Great South Road, Auckland, 2104, New Zealand
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