English Roast in Auckland Menu

Nearby Sample Menus

Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
Deep-fried pickles 10.00
Squid & duck salad 26.00
- with nashi pear, lemongrass, rocket & cashew
Aromatic BBQ lamb curry 36.00
- smoked potatoes, pickled garlic, cashews & charred shallots
Black tiger prawn har gow 18.00
- fresh coconut, red chilli, wild ginge
Fermented crispy chicken 30.00
- wild ginger, basil, garlic chives, crispy shallots, red chilli
Soft-shell crab 34.00
- stir-fried with turmeric, chilli, tamarind, crispy shallots

Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)

●Johar Laksa
Death Valley Chicken $16.00
- Possibly Hottest Consumable Sauce in the world at 7 million scovilles
Amritsari $8.00
- Chloe + 2 Bhature
Chicken 65 / Butter Chicken / Chicken Tikka Masala / Chicken Korma / Chicken with Sarson Saag $11.00
Amritsari Aloo Gobi / Aloo / Gobi Parathas with Yoghurt / Jeera Aloo $8.00
Schezwan Veg Fried Rice / Chicken Hakka Noodles / Veg Hakka Noodles M $9.00 / L $14.00
Chinese Thali $12.50
Stir Fry Chicken / Lamb / Paneer $9.00

Fruit Danish w Custard $3.50
Fruit Danish w Custard / Chocolate Danish $3.50
Free Range Eggs Breakfast
- Your choice of
Toast with Butter & Preserves $4.00
- Your choice of: Mix Grain, Ciabatta, Sourdough
Cooked Breakfast
- 2 free range fried Eggs, Bacon, Tomato, Potato gratin
Selection of Lattice $3.80
Plain Croissants $2.20
Chicken, Steak & Cheese, Vegetarian, Steak & Mushroom - with salad $9.50 $6.00

The Scrambled Eggs $14.50
- Served with garlic focaccia
The Satay Chicken RG$18.50 LG $23.50
- Satay chicken, onion, capsicum, mushrooms & cashew nuts drizzled with a tasty peanut sauce
The French Toast $12.50
- Served with bacon, banana & maple syrup
The Apricot Chicken RG$18.50 LG $23.50
- A spicy apricot base, baby spinach, cream cheese, smoked chicken & drizzled with pesto.
The American Hotcakes $17.50
The Breakfast StackThick grainy toasted bread stacked with bacon, pesto, hash brown, grilled tomato & drizzled with mushroom sauce $17.50
The TexanBacon RG $17.50 LG $20.50
- salami, ground beef & onion
Caeser Salad side $10.00 whole $15.50)
- Crisp iceberg leaves, shaved parmesan cheese & garlic herb croutons, tossed with our caesar dressing(Add chicken or bacon3.50)

Chicken Briyani* $10.00
Value Pack $35.99
- 3 x any curry, 1 x rice, 3 x naan, 4 x pakora, 1 x soft drinks - 1.5Ltrs
Dhal (Mild) $7.50
- A spicy and nutritious accompaniment to curries
Lamb Vindalo (Hot) $9.99
- Roasted lamb cooked in a hot chilli and spices
Pakora (4 pieces) $2.00
Naan Bread $2.00
3 Chicken Briyani $26.00
Palak Chicken (Hot) $9.99
- Roasted chicken cooked in a hot curry with spinach.

Pancia di Maiale $41.50
- Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
Gnocchi di Casa $28.50
- Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
6 Course Degustation with matching wines $189.00
- 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
Fried Cheese Balls $15.50
- The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
Calamari Croccanti $21.50
- Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
Kumara fries $7.50
- bowl of kumara fries
Filetto di Manzo $44.50
- Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
Pane pizza $9.50
- pizza bread served with olive oil and balsamic (v)

Lam Do Piaza $19.90 (R) / $18.50 (T)
- Lamb cubes cooked in lightly spiced flavoured sauce and diced fried onions
Balti Chicken $19.90 (R) / $18.50 (T)
- Chef's special recipe
Kadai Lamb $19.90 (R) / $18.50 (T)
- Lamb cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander
Karai Beef $19.90 (R) / $18.50 (T)
- Beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
Chicken Madras $19.90 (R) / $18.50 (T)
- Tender boneless chicken cooked in garlic and ginger then finished in coconut flavoured sauce
Mixed Vegetables $18.50 (R) / $17.50 (T)
- Selection of seasonal mixed vegetables cooked in onion flavoured sauce
Chicken Jalfrezi $19.90 (R) / $18.50 (T)
- Chicken cooked with Chef's Special Tangy Sauce
Karahi Chicken $19.90 (R) / $18.50 (T)
- Chicken cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander leaves