English Roast in Auckland Menu

Garlic Prawn Soup $8.90
Carton of Sweet and Sour Sauce $2.00
Sausage $1.50
Prawn $13.90
Barbeque Pork and Cashew Nuts $12.90
Prawn $13.90
Braised Beef and Mushroom $12.90
with Rice or without Rice

Vegetable $8.50
Extra Sauce or Onion $0.50
Pork $9.50
Scallop $1.80 ea / 4 for $5.00
Fish $4.00
Extra Egg, Cheese, Pineapple $1.00
5 x Squid Rings
4 x Sausages

Satay Chicken or Beef - K2 $6.50
Tamarind Fish - SF3 $16.60
- Fish fillet served with a sauce.
Fish Nuggets and Chips — K3 $6.50
Gula Meloka - D1 $5.80
- A popular dessert of sago pearls, coconut milk, topped with palm syrup
Tofu Panggang - E4 $6.50
- Grilled salad topped with sesame. peanut and sauce - 4 pieces.
Chicken or Beef Chow Mein - W3 $13.50
- Stir fried with vegetables and noodles
Chips — K1 $3.50
Vegetarian Nasi Goreng -Ve4 $12.30
- Authentic spiced fried rice with assorted vegetables

Poutine $6.50
- start with our famous STEAK CUT fries then adds some cheesy goodness and rich brown gravy
Cranberry Fest $13.90
- grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
Murder Burger Koftas $4.50
High Steaks Burger $15.90
- 150gm angus scotch fillet, lettuce, grilled onion, tomato relish, garlic aioli
Steak Cut Fries $4.50
The Melt $10.90
- grilled chicken breast, cheddar cheese, wholegrain mustard, lettuce, onion, tomato, relish, free-range mayo
Prawn Basket (5) $5.90
Falafel Wrap $10.90
- crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish

Crunchy Tiger Prawn Roll
Seaweed Salad $6
‘Shumai’ $10
- Steamed Duck Dumplings (3pc)
Miso Soup $3
Takoyaki Octopus ball
Fresh Tuna & Salad Roll
Tokyo Garden Salad $16
- Organic greens, avocado, asparagus, lotus crisps, radish, shiso & more choose dressing Wa-fu vinaigrette or Sesame Dressing
All Served With Rice & Organic Greens

Tender lamb & sorrel crispy dumplings $12
Canter Valley duck patĕ & crostini $12
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
Organic hohepa feta & walnut $12

Basic Breakfast $12.00
- Your choice of Bacon or Sausage with Eggs, Tomato and Toast
Your choice Of one topping on toast $10.00
- Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
One Filing $5.00
Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
Toast & Jam $4.50
- Three slices of Toast and your choice of spread
Extra Filling $0.50
BLAT $14.00
- A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
Eggs Benedict $15.50
- Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.

Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste
Double $27.00
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)

-Yakiniku don $10.95
●Happy special
-Seafood spicy ramen $11.50
-Plain shoyu udon $9.50
Fresh salmon don $15.95
-Crispy tofu don $10.50
-Teriyaki chicken don $11.95
Chicken Katsu don $12.50

M1 BBQ Beef
Prawn nigiri $1.80
STEP 2. Then, Layer Your Base With Fresh Salad
- Every day Fresh! We Serve Seasonal Fresh Salad!
Teriyaki Beef Roll $1.10
Crab Mayo goat $1.80
Korean Style Egg Omelet Eatbox $9.99
California Salmon Roll $1.30
California Katsu roll $1.30

Waffle Burger $17.50
- Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
Bulgogi with Rice $15.50
- Pan fried bulgogi & grilled vegetable with rice
Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce
Rhythm's Favourites $18.50
- Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
Eggs Benedict (V) $16.50
- Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
Creamy Mushroom (V) $16.50
- with hash brown served on choice of toasted bread & side of wedges & sour cream

Chicken Nugget $0.60
Extra (Cheese, Egg,) $1.00
Golden Potato $0.60
Chicken & Cheese Burgers $4.50
Hawaiian $3.50
Mussels $1.20
Vegetarian $3.50
Fish Cake $1.90

Prophet Trei $8.50
- Khmer fish cakes, finely minced with homemade curry paste, lightly fried, served with sweet chilli sauce
Tow Hoo Chu Em $16.50
- Fried tofu with capsicum, tossed with onion and pineapple in a sweet & sour sauce
Lordchar
- Choice of one of the below with stir fried Udon noodles bean sprout, onions, spring onion, crushed peanuts in special lemon sauce
Tre Chearn (whole fish) $28.50
- Delicious deep fried whole snapper with choice of sauce; special black bean sauce, tamarind, garlic & chilli sauce, pepper sauce or bean & ginger sauce
Bay Char $19.50
- Fried rice with your choice of Beef, pork, chicken, bbq pork or shrimp
-Beef, Pork, Chicken / Mixed Seafood, Squid, Prawns, Scallops, Roasted Duck $19.50 / $22.50
Ice Cream Crepe $9.50
- Coconut crepe served with ice cream and chocolate sauce
Char Chantee
- Your choice of meat sautéed with a selection of 5+ seasonal vegetables in a special gravy sauce with cashew nuts

Fish of the Day $23.00
- Tempura battered fresh fish fillet. Served with salad and fries (Optional pan fried in white wine and cream sauce on potato mash)
Fettucinni Roma $14.50
- Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
Three Eggs Omelette $13.50
- Your choice of any three fillings - Ham, Mushroom, Cheese, Tomato, Onion, Capsicum, Olives. Served with toast and preserves, freshly brewed filter coffee or tea
Crumble $9.00
Preserves $3.50
Chicken Burger $13.50
- With bacon, lettuce, cheese and plum sauce. Served with salad and fries
Seafood Platter $29.50
- Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
Italian Chicken Breast $26.00
- Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash

2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
BLT $11.90
- Bacon, lettuce, tomato served on toasted focaccia bread
With Bacon
-Creamy mushrooms and bacon served on 2 slices of toast $12.90
HOT CAKES $15.50
- Served hot layered with bacon, banana and maple syrup
-With salmon $16.50
-Salmon, cream cheese and avocado $15.50
OMELETTES $12.90
- 3 eggs omelette with choice of 2 fillings, served with thick

English Roast in Auckland Menu

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English Roast

Auckland Region > Auckland > English Roast

Address

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613-615 Great South Road, Auckland, 2104, New Zealand

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