Address
9 Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand
Expresso Cafe in Auckland Central Menu
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MENU- Muesli fruit & yogurt $9.50
- Toast/bagel/croissant with preserves $6.00
- porridge with cream, brown sugar & compote $9.50
- Fresh Fruit & Yogurt $9.50
- French Toast with banana & berry compote $13.00
- Eggs any style on grain toast(add bacon $4.00) $9.50
- Omelet on the day with toast $13.50
- Baked beans on toast $8.50
- Eggs Benedict bacon $15.50
- Eggs Benedict salmon $16.50
LUNCH MENU- Creamy chicken pasta or pesto chicken pasta $10.00
- Spicy Lamb w veg nacho's $8.00
Nearby Sample Menus
- Sushi & Sashimi
- Tempura & Teriyaki Chicken
- Seafood Ramen
- Menoni x Scallop
- Vege Ramen (not vegetarian)
- 4. Grilled Beef Scotch Fifiet
- Menchi x Sushi
- “Una-Ju” Grilled Eel BOX
- CUTLASS FISH STEW(hard boiled) $13.00
- FLOUDER STEW(hard boiled) $13.00
- KOREAN BBQ CHICKEN $12.00
- INSTANT RAMYUN $9.50
-
STEAMED PORK HOCK $31.00/$46.00
- with vegetables
- OXTAIL SOUP $13.00
- BIBIMBAP(mix of veges, mince, rice $12.00
- STEAMED EGG $10.50
-
Teriyaki Salmon Don $16.50/$12.50
- Teriyaki salmon & vegetables on rice
-
Salmon Don $15.90/$11.50
- Marinated raw salmon with spring onion on sushi rice
-
Mixed Tempura $14.50
- Mixed tempuras with dipping sauce
-
Ten Don $14.90/$10.50
- Seafood & vegetables tempuras on rice
-
Tuna Sashimi 3pcs $12.00
- 3 pieces of tuna sashimi
-
Edamame $6.00
- Boiled soybeans
-
Miso Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets with sweet miso paste & vegetables on rice
-
Tempura Udon $15.90/$11.50
- Japanese style noodle and seafood tempura in bonito broth
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
- Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
-
Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
- Additional toppings:
-
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
-
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
- Add on
- Steamed Pork Hock $30.00
- Chicken Kangjung $27.00
- Duk-sam Bulgoki $22.00
- Soft Tofu Soup $14.00
- Octopus & beef Steamboat $35.00
- Skewered Rice Cake $11.00
- Fried Sanma $17.00
- Soybean Soup $15.00
-
Pone steak sandwich $16.00
- With onion, jam, & fries
-
Chicken, bacon linguini $16.00
- Served in a white wine cream
- -Smoked salmon $17.00
-
Corn fritters $15.00
- With bacon, sour cream, avocado & mango chutney
-
Cajun chicken burger $16.00
- With bacon, avocado & fries
-
Eggs benedict
- With poached eggs, spinach, english muffin & hollandaise sauce
-
Smoked salmon & scrambled eggs $14.00
- On wholegrain toast
-
Thai chicken curry $14.50
- With rice & salad greens
-
CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
-
TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
-
CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
-
VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
-
SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
-
SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
-
CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
-
CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
-
Potato $3.50
- (small container)
-
Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
-
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
-
Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
-
Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
-
Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
-
Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
- Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
- TOAST AND PRESERVES $6.00
-
Open BLAT Sandwich
- With salad, bacon, tomato, avocado and fries
-
TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
-
OMELETTE $16.50
- filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
-
EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato
-
PORRIDGE $12.00
- served with brown sugar, sultanas, honey and sliced banana
- Salt and Pepper Calamari with Aioli and Lemon
- Satay Sauce $1.50
-
Khao Pad $12.90
- Thai fried rice with choice of meat
-
Tom Kha Chicken $15.90
- An authentic Thai soup with coconut milk, chicken and mushrooms with a touch of galanga
-
Green Curry $15.90
- Thai green curry with a creamy touch of coconut milk, bamboo shoots and vegetables
-
Tom Kha Puk (Entrée) $6.90
- Taste of galangal herbs with coconut milk and vegetables
-
Prawn Cakes (4 Pcs) $7.50
- Deep fried minced chicken and prawn served with sweet plum sauce
-
Duck Ginger $18.00
- fried roasted duck with fresh ginger in special homemade sauce and vegetables
-
Duck Horapha (Sweet Basil) $18.00
- fried roasted duck with basil leaves, chilli and vegetables seafood
- Deep fried spring rolls w vermicelli $11.00
- Beef noodle soup w medium rare steak $11.00
- Hue-style spicy beef noodle $11.00
- Deep fried Vietnamese spring rolls $10.00
- Duck noodle soup w bamboo shoots $11.00
- Chicken noodle soup $11.00
- Beef noodle soup w meat balls $11.00
- Sweet & sour pork ribs on rice $12.00
- BEAN BURRITO $10.00
-
EL DIPPO $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly made tortilla chips
-
CHOLO BURRITO $14.00/Mini$10.00
- Seasoned minced beef, traditional pinto beans and fresh guacamole
- FAJITA VEGGIES 13.40
-
CALIFORNIA BURRITO $15.90/Mini$11.90
- Fresh garlic & lime chargrilled chicken with traditional pinto beans and sour cream
-
PALEO SALAD $14.40
- Fresh garlic & lime chargrilled chicken with fajita veggies and cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
-
MACHO BURRITO $17.90/Mini$13.90
- Slow roasted beef barbacoa with extra chargrilled chicken and traditional pinto beans
- MINCE BEEF 10.00
-
7. KOR MOO YANG $13.00
- with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
-
4. PLA RAD PRIG $18.00
- with rice or sticky rice. Deep fried snapper topped with sweet & sour sauce.
-
13. YUM TAKRAI $12.00
- with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
-
SET B. LARB $15.00
- MINCED CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Larb salad, fish cakes, pork spare ribs and chicken wings.
-
41. BUA LOI KAI WAAN $6.00
- Fresh eggs poached in syrup and glutinous rice balls
-
23. GANG AOM $12.00
- with rice. Thai northern style mixed vegetables soup. (Choice of chicken, beef or pork)
-
31. YUM NAEM $12.00
- with rice. Thai special pork sausage mixed with chillies, lemon juice, onion and fresh vegetables.
-
SET D. SOM TUM (CARROT + PAPAYA) $15.00
- with rice or sticky rice. Including Som Tum salad, fish cakes, pork spare ribs and chicken wings.
-
Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
-
Walnut Cake $5.00
- walnut, red bean paste
-
glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
-
Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
-
Vegetarian
- rice mixed with vegetables
- Cup Noodle small $2.20
- Beef & Tuna Combo $5.50
- Cup Noodle medium $2.50
-
Vege lovers Toast $17.90
- salad tomato avocado mushroom & poached egg hollandaise
- Hash Brown $6.00
- Salmon potato w poached eggs hollandaise $16.90
-
Grilled Steak $19.90
- scotch steak w curry fries aioli or scrambled eggs
-
French Toast $14.90
- broche banana maple syrup w berry or bacon
-
Preserved Toast $5.50
- cream cheese or jam or marmalade or vegemite
-
European Breakfast $16.90
- toast fresh fruit jam w boiled egg or cheese or ham
-
Egg Benedict $15.90
- toast poached eggs hollandaise w bacon or spinach or avocado(with ham or mushroom$16.90/w salmon $17.90)
Expresso Cafe
Phone
093797766
Opened hours
7 AM to 4 PM (Mon-Thu), 7 AM to 3 PM (Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted
9 Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Cafe Food Menus
- Auckland Region Cafe Food Menus