Expresso Plus in Auckland Menu

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Expresso Plus in Auckland has no menu available, but can choose from many other options such as Vegetable Samosa (2pc) or Onion Bhaji from Raviz. Westgate Takeaways offers many options including Kumara Fritter and Chips(Scoop) Minimum. Moto Japanese Restaurant includes a wide range like Marinated Seaweed Salad / Green Salad / Steamed Dumpling (8pcs) / Fried Dumpling (8pcs) or Tofu Salad / Chicken Salad / Chicken Karaage (3pcs). Chilly Chicken With Potato and Homemade Flat Noodle from . Fat Boys Tavern Bistro offers iDarts AKL and Pizza.

Nearby Sample Menus

Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
Side Salad (GF) $5.00
Mushroom and Cheese $3.00
- Best of both.
-Regular $5.00
Garlic Lovers (GF) $3.00
- Blend of fresh herbs, garlic, cream and butter.
NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
Rib Platter (Approx 4 People) $96.00
- 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
Chicken Burger $20.00
- Flame grilled chicken breast, basted with our amazing sauce served with chips.

35 Shahi Paneer $10.00
- Cheese in rich tomato and butter gravy
Half $8.00
3 Tandoori Chicken
- Tender chicken marinated in yogurt n fresh spices cooked in clay oven.
45 Plain Naan $2.50
- Traditional bread cooked in tandoor oven
13 Butter Chicken $10.00
- Chicken cubes roasted in tandoor, cooked in tomato & blended in butter sauce with herbs, spices & nuts.
Non Veg $12.00
73 Lamb Biryani $13.00
- Diced lamb cooked with rice and spices
28 Goat Curry (with bone) $12.00
- Goat pieces cooked in our special herbs and spices. Popular North Indian dish.

Salmon roll $15.00
- Salmon, surimi, avocado,wasabi sauce
Individual traditional sushi $1.40/$1.50ea
Dream roll $14.00
- Prawn, BBQ Eel, surimi, cucumber, avocado, masago, bonito flakes, BBQ sauce, sweet sauce.
Philadelphia roll $13.00
- Salmon, cream cheese, avocado, spring onion, masago, wasabi sauce
Spicy bodybuilder roll $15.00
- Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs, wasabi sauce, hot sauce, sesame, seeds, spicy sauce
Miso soup S$2.00/L$3.00
Vegetarian dynamite roll $12.00
- Avocado, cucumber, lettuce, capsicum, carrotm bread crumbs, BBQ sauce, wasabi sauce.
Funky noodle $10.00
- Funky beef soup, teriyaki chicken, surimi, srpring roll

Caramelised Lemon Tart $10.50
- With praline and fresh cream
Vegetarian $24.00
- Roasted tomato, artichoke, roast capsicum, red onion, olives, herbs, mozzarella cheese, topped with pesto aioli.
Bacon $4.00
Chicken Salad $17.50
- Marinated chicken, mesclun salad, capsicum, crispy noodles, sprouts, macadamia nuts, coriander
Assorted Ice Creams & Sorbets $10.50
- Chef's selection
Free Range Chicken Breast $32.00
- Chicken breast stuffed with home made Ricotta, French goats cheese, spinach and mushroom, served with duck fat chips, jus and seasonal vegetables.
Homemade Gnocchi $24.00
- Light and fluffy potato gnocchi in a creamy red wine sauce with Italian mantova sausage, topped with goats cheese.
Lamb Rack $34.00
- Hawke’s Bay herb crusted lamb rack with garlic mashed potato, caramelised whole shallots, chargrilled zucchini, Portobello mushrooms and Rosemary red wine jus.

w fried chicken, bacon, sage burnt butter & maple syrup $17
w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
w cider braised pork belly $18.5
Beef brisket, horseradish mayo, balsamic beetroot, micro salad,, spiced onions & sourdough $18.5
w smoked salmon $19.5
w bacon, banana, maple & mascarpone $15.5
Eggs benedict $18.5 / $12.5
- bacon or smoked salmon or avocado w baby spinach, poached egg & hollandaise / Half portion

27. Pad Khing
- Stir fried vegetables, mushroom with ginger and oyster sauce
67. Spaghetti Pad Phed
- Stir fried spaghetti with red curry paste, coconut cream, vegetables, sweet basil and green pepper
11. Poo Ja $8.50
- Deep fried minced chicken, pork and crab meat served in crab shell
1. Spring Roll (4pcs) $7.50
- Deep fried minced chicken and vermicelli stuffed in rice pastry
16. Thai Beef Salad $19.00
- Slices of grilled beef, fresh seasonal vegetables with lime juice and chilli paste
71. Tofu Tod $6.00
- Deep fried tofu topped with sweet chilli, peanut and vegetables
44. Saneh Thai Hormok
- Steamed dish with red curry and egg served in young coconut
87. Kao Pad Jae $15.00
- Thai fried rice with egg, vegetables and cashew nut

Bowl of marinated olives $8.00
Burger The beef ‘n cheese $20.00
- ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
Croque Monsieur $16.50
- grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms

Besancon Kangkong $16.00
Marmite Chicken on Rice $12.50
Gong Bao Sauce Chicken $18.00
Salted Fish & Chicken Fried Rice $10.50
Marmite Spare Ribs $18.00
Thai Style Chicken on Rice $12.50
Sweet & Saur Chicken $18.00
Salted Fish with Bean Sprout $12.00

Jack's catch $18
- fresh fish pieces & prawns in chilli garlic butter
Hawaiian $22
- ham, pineapple & mozzarella
BBQ Pulled Pork $24
- red onion, caramelised kumara, mozzarella & rocket
Vegetarian $22
- capsicum, feta, kalamata olives, mushroom & red onion
Garden slaw $5
Meat Lovers $24
- spicy pepperoni, ground beef, chorizo sausage, bacon, onion & mozzarella with BBQ sauce
Fish of the Day POA
- please ask your friendly waiter
Mixed marinated olives $8.5

Squid rings N/A
Prawn popcorn N/A
Beef $8.90
Big Teri Chck N/A
Salmon Sashimi $4.90
Salmon Wing $7.00
Mini chck katsu N/A
Cali Prawn N/A

Seasonal vegetables with avocado oil $8
Garlic bread $8
Selection of olives $9
- Rosemary & garlic
Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
Fresh garden salad $8
Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
Creamed potatoes $8

Lamb rib rack $18.00
“AWESOME FAT BOY” $16.00
- Beef burger with cheese, pickles, mustard
CLAMS & TUATUA $15.00/ $28.00
- Steamed in cider, bacon broth
PORK BELLY CORN DOG $7.00
ICE CREAM $9.00
- Buffalo yoghurt & hone
Boston butt pulled pork $10.00
DRY AGED RIB EYE ON THE BONE $45.00
- House butter, choose a side
Pigs cheek $11.00

1 Sausage $1.50
1 Chicken Nibbles $0.70
3 Fish, 2 Cup Chips $11.00
4 Squid Rings $2.00
3 Chicken Nibbles $2.00
1 Chicken thigh $3.00
3 Chicken Thigh, 1 Cup Chips $10.00
1 Fish $2.50

Dessert burger $12.00
- Double chocolate bun, fix & fogg chocolate peanut butter sauce, vanilla ice cream, toasted marshmallow
Onions $1.00
- Caramelized onions
Fish $14.00
- Panko-crumbed market fish, caper dill mayo, tomato jam, rocket, squeeze of fresh lemon
Spiders $12.00
- Limoncello lemonade, kohu road vanilla bean ice cream or aperal, the hana brut, kohu road vanilla bean ice cream
Pickles $2.00
- Sliced pickles
Potato skins $9.00
- With truffle oil and homemade aioli
The new vege $14.00
- Teriyaki & sesame tofu, asian slaw, pickled cucumber, coriander, ginger dressing. all ingredients vegan with a vegan bun option
Moroccan melt $18.00
- 12 hour braised & roiled 1st class lamb shoulder, grilled halloumi, red pepper harissa, wild rocket, mayo, tom jam