Expresso Plus in Auckland Menu

Expresso Plus in Auckland has no menu available, but can choose from many other options such as Vegetable Samosa (2pc) or Onion Bhaji from Raviz. Westgate Takeaways offers many options including Kumara Fritter and Chips(Scoop) Minimum. Moto Japanese Restaurant includes a wide range like Marinated Seaweed Salad / Green Salad / Steamed Dumpling (8pcs) / Fried Dumpling (8pcs) or Tofu Salad / Chicken Salad / Chicken Karaage (3pcs). Chilly Chicken With Potato and Homemade Flat Noodle from . Fat Boys Tavern Bistro offers iDarts AKL and Pizza.

Nearby Sample Menus

  • Vegetables $7.00
  • Creamy Mashed Potatoes $7.00
  • Hot Smoked Salmon & Cream Cheese Mousseline N/A
    • A crispy filoette served at room temperature
  • Tossed Green Salad $7.00
  • Creamy Smoked Salmon, Dill & Mushroom Filoettes N/A
    • Filo pastry parcels served warm from the oven
  • Oysters & Fries $14.00
  • Smoked Salmon $19.50
    • Salad Greens, Olive and Lime Vinaigrette
  • Calamari $18.50
  • Stir Fried Beef $14.50
  • Chicken Katsu Cury Don $13.00
  • Spicy Pork Don $11.50
  • Salmon Sashimi (3Pc)+ Nigiri Set (Prawns And Salmon 4Ps) $10.50
  • Spicy Teriyaki Chicken $14.50
  • Rice & Veges On Hot Stone Pot $14.00
  • Spicy Soft Tofu Soup $13.00
  • Teriyaki Chicken Udon Soup $13.00
  • Banana $1.50
  • Combination $13.00
  • Extra Filing $0.70
  • Egg $5.50
  • Pineapples $1.20
  • Sweet & Sour Sauce $1.50
  • Fish $10.00
  • Combination $13.00
  • Carne Mejilla $15.00
    • slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
  • Albondigas con Salsa de Tomate $15.00
    • pork and fennel meatballs cooked in tomato sauce
  • Empanadas $15.00
    • pastries of beetroot, sweet potato & feta w a chimichurri sauce
  • Dessert Platter $15.50
    • ideal for one person wanting a trio of mini desserts
  • Paella Balls $15.00
    • chicken, chorizo & prawn riceballs w Romesco sauce
  • Berenjena Frita $15.00
    • Cumin battered eggplant fried & drizzled with honey
  • Verduras de la Huerta Con Salsa Vinagreta $15.00
    • char grilled vegetables w a tomato & hard-boiled egg vinaigrette
  • See our dessert board for today’s choices or try the $14.00
  • Smoked trevally, sa.sa verde $8
  • Smoked trevally, poached egg, salsa verde, ciabatta $21
  • Provenance plate $28
    • butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
  • Steel cut oat porridge, pear, hazelnut butter $15
  • Millet & nut granola, feijoa, yoghurt $15
  • Fries $8
  • Black pudding, cauliflower, egg, pangritata $22
  • Handkerchief pasta, pancetta, wild mushroom, chili $23
  • Cashew Nut Chicken — W1 $15.60
    • Chicken and vegetables stir fried with cashew
  • - Minimum order 2 persons. $7 oo p/p
  • Chips — K1 $3.50
  • Beef Rendang - M3 $15.80
    • Beef Simmered in lemon grass. coriander, coconut. herbs, and spices
  • Laksa Soup -S2 $6.00
    • Laksa noodle Soup, with chicken. coconut milk and bean sprout
  • Babi Lemak - P3 $15.50
    • Tender pork mad vegetables sauteed with red chillis, limes leaves and coconut >>
  • Oriental Beef — W5 $15.50
    • Beef sauteed with vegetables fresh ginger, spring onion & fragant wine sauce.
  • Tamarind Fish - SF3 $16.60
    • Fish fillet served with a sauce.
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Creamy Mashed Potatoes
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad
  • Soup of the Day (GFO, VO) $11.50
    • Served with toasted garlic bread
  • Sweetcorn Fritters (V) $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Brioche French Toast $16.50
  • Prawn Risotto $19.50
  • Homemade hashbrown / Bacon / Sausages $4.50
  • Beef Burger $15.50
  • Salt and Pepper Prawn Salad $19.50
  • Lamb Cutlet Salad $19.50
  • Eggs Benedict $16.50
  • Vero Granola $12.50
  • Confit duck leg ambotik, spicy beans and chorizo paella, roasted vegetable, black plum chutney $26.90
  • Seafood tukpa, organic green tea noodles, tofu, coconut and ginger broth, quail ehhs, coriander $29.90
  • Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
  • Grand xacuti vegetarian breakfast $23.00
    • Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
  • Venison cafreal, coconut and golden kumara dauphinoise, baby vegetables, wild berry jus $33.90
  • Chilli bean, corn polenta croquettes, onion relish, cos $8.00
  • Xacuti country sourdough toasties $10.50
    • Wild mushroom, truffle butter, emmanthel, onion jam, kessler ham, mustard, pineapple jam, cheddar smoked salmon, cream cheese, capers, pickled cucumber
  • Egg on toast $9.50
  • Teriyaki Waitoa free range chicken donburi $20.00
  • Udon noodles, w cocoro's house 'Dashi' broth $9.00
  • New Zealand cheese selection w/ rice crackers $24.00
  • Japanese traditional spinach salad 'Ohitashi’ $9.00
  • 'Zaru-soba' chilled buckwheat noodles $9.00
  • This special lunch available for groups of 2 people or more. Also, this is designed to be enjoyed by the whole table.)
  • Nigiri sushi cocoro style / 5 pcs $23.00
  • Avocado roll sushi / 4 pcs $11.00
  • Salmon Roll 5PCS $6.50
    • Raw salmon, Avocado
  • Mussel $1.30
  • Chips R $3.00 L $4.50
    • French Fries
  • Salt & Pepper Calamari w/ Garlic Aioli S $6.00 L $10.00
  • Seasoned Wedges $6.00
  • Steak Burger $13.90
    • Whole Ribeye Scotch Fillet, Beetroot, Lettuce, Tomato, Onion, BBQ & Garlic Aioli Sauce
  • Potato Fritter $1.30
  • Seafood Basket $12.00
    • Fish Nugget, 2x Squid Ring, Oyster, Prawn, Mussel, Chips, Homemade Tartare
  • Calamari schnitzel - EVO / parsley / lemon $20.50
  • Brandy & green peppercorn - Angus Pure eye fillet $2.50
  • Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
  • French onion soup - melting smoked provolone crouton $19.50
  • Simple Syrah & truffle jus - Angus Pure eye fillet $2.50
  • Rocket lettuce salad w aged manchego cheese N/A
  • Tuna tartare - toasted quinoa / sesame seaweed salad / saffron yoghurt $23.50
  • JSH creamed spinach N/A
  • Bacon spaghetti $10.00
    • In creamy sauce
  • Plain rice $2.00cup
  • Pulumasima $5.00
    • Povi
  • Green banana $1.50ea
    • Boiled with or without coconut cream
  • Yeast doughnuts 5 for $1
    • Keke 'isite
  • Seafood pasta $10.00
    • In tomato sauce
  • Chop suey S$5/L$8
    • With beef
  • Lu pulumasima $10.00
    • Povi with taro leaves in coconut cream
  • Guilig Rice Noodle $12.00
  • Pork with Cabbage $12.00
  • Beef with Onion $12.00
  • Crunchy Chips $6.00
  • Pork with Chives $12.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
  • Seasoned Wedges $8.00
  • Boil Green Soil Bean $5.00
Expresso Plus

Expresso Plus

location

Address

Domestic Terminal, 2 Andrew Mckee Avenue, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

09-256 8597

email

Email

None

clock

Opened hours

Friday 5AM–8:30PM Saturday 5AM–8:30PM Sunday 5AM–8:30PM Monday 5AM–8:30PM Tuesday 5AM–8:30PM Wednesday 5AM–8:30PM Thursday 5AM–8:30PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
Domestic Terminal, 2 Andrew Mckee Avenue, Auckland Airport, Auckland, Auckland, 2022, New Zealand
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