Smoked salmon or bacon potato cake w poached eggs, chive hollandaise & balsamic tomatoes
Main serving $26.00
House slaw $8.00
Creamy roast garlic mash $8.00
Castaways’ hand cut chunky fries w aioli $8.00
Kapiti Cheese Selection (V) $18.00
Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
French Toast (VO) $18.00
Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream