Fat Fish Takeaways in Auckland Menu

BURGERS BURGERS
  • Chicken(Medium/Large) $5.50/$8.50
  • Beef(Medium/Large) $4.50/$7.50
  • Beef Steak(Medium/Large) $6.50/$9.50
  • Fish(Medium/Large) $4.50/$7.50
  • Egg(Medium/Large) $5.00/$7.50
  • Bacon & Pineapple(Medium/Large) $4.50/$7.50
  • Extra Cheese $1.00
  • Extra Egg $1.00
  • Bacon $1.00
BURGER COMBO BURGER COMBO
  • Burger(M) + Chips + Drink $8.50
  • Beef Steak Burger(M) + Chips + Drinks $9.50
KIDS MEALS KIDS MEALS
  • 1 Scoop Chips + Hotdog $5.50
  • 6 Pack Nuggets $4.50
  • Hamburger + Chips $5.00
  • Add a Drink $1.50
FRITTERS FRITTERS
  • Hoki Bites $1.00
  • Hoki $3.00
  • Fresh Gurnard $4.00
  • Fresh Snapper $5.50
  • 1 Scoop Chip $3.00
  • Sausage $1.50
  • Chicken Nuggets $0.80
  • Pineapple Fritter $1.00
  • Hot Dog $1.80
  • Crabstick $1.00
  • Spring Roll $2.30
  • Crumbed Prawn $1.50
  • Battered Mussel $1.00
  • Battered Oyster $1.80
  • Battered Scallop $1.80
  • Potato Fritter $0.80
  • Kumara Fritter $1.30
  • Popcorn Chicken with Coke $3.50
  • Popcorn Chicken $5.00
  • 10 piece Dumpling $5.00
MAIN TERIYAKI DISHES MAIN TERIYAKI DISHES
  • Teriyaki Chicken(Medium/Large) $9.50/$16.00
  • Teriyaki Salmon(Medium/Large) $13.30/$21.00
  • Katsu Chicken(Medium/Large) $10.50/$18.00
  • Beef Wafu Steak(Medium/Large) $10.50/$18.00
  • Grilled Salmon(Medium/Large) $13.00/$20.00
  • Prawn Teriyaki(Medium/Large) $13.50/$21.00
  • Chicken Fried Rice $5.00
  • Cup Noodle $3.00
  • Miso Soup $2.00

Nearby Sample Menus

  • Lamb Shish Feast $45.00
    • 14 lamb shish served with tabuleh, humus and bread
  • 1/2 Chicken $12.00
  • Coleslaw $5.00
  • Humus Dips $7.00
  • Tabuleh $6.00
  • 10 Plates Meze $40.00
  • Vegetarian Platter $17.00
    • 6 piece falafel, tabuleh, humus and chips
  • Lamb Kebab $9.00
    • marinated roll with pita & salad
  • Green Garden Salad $10.00
    • Served With Balsamic Vinaigreete Or Salad Dressing
  • Catari $18.50
    • Mushroom, Ham, Bacon, Oregano, Mozzarella
  • Four Seasons $18.50
    • Mushrooms, Ham, Salami, Shrimps, Mozzarella Cheese
  • Alla puttanesca $20.00
    • Tomato, Chilli, Capers, Black Olives, Courgette, Oregano, Parsley, Mozzarella, Mushroom
  • Pizza per tutti $20.50
    • Bacon, Sun-dried Tomato, Olives, Mushrooms
  • Create Your Own Pizza $20.00
    • 5 Toppings
  • Fettuccine Alla Amatriciana $14.50
    • Bacon, Garlic, Tomato and chili Sauce With Parmesan Cheese
  • Ham cotto e funghi $20.00
    • Ham, Field Mushrooms, Tomato, Mozzarella
  • Sautéed beef tripe with chili sauce (spicy) $20
  • Combination fried rice $12
  • Clod shredded potato $4
  • Sauteed beef with pickled chili on rice $10
  • Braised chicken and potatoes (spicy) $20
  • Beef brisket $3
  • Beef tendon $3
  • Seasonal vegetable $18
  • Hot Chips $6.50
  • Fish and Chips $18.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Kumara Chips $8.50
  • Bowl Of Sicilian Green Olives $7.5
  • Bowl Of Cashew Nuts $15
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Lamb $7.00
  • Golden potatoes 70¢
  • Pork $7.00
  • Beef $6.00
  • Small $12.00
  • Chicken
  • All meals served with roast potatoes, kumara, pumpkin, peas, carrot and gravy.
  • Special Chicken Rolls $5.00
  • Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
  • Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
  • Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
  • Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
  • Lychee, Lychee, Lychee 15
    • Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
  • Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
  • Chilli Chicken $13.00
    • Chicken sauteed with onion, garlic and ginger finished with a touch of soya sauce.
  • Beef Madras Curry $12.00
    • Cooked in a tomato and coconut sauce, medium to hot curry.
  • all curries are are served with rice
  • Dhal Tadka $10.00
    • Lentils simmered on fire over night and cooked with onion, garlic and ginger.
  • Chicken Biryani $13.00
    • Chicken pieces cooked with rice and spices.
  • Chicken Pakoras $8.00
  • Chicken Mughlai $13.00
    • Boneless chicken pieces cooked in a rich creamy sauce of cashew nuts and onions and have added eggs.
  • Chicken Saagwala $13.00
    • Succulent pieces of chicken cooked to perfection with spinach.
  • Fush and chups $22.60
    • Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
  • Garlic prawn poncho salad $20.50
    • Sauteed in chilli garlic butter with crisp tortilla crackers, guacamole and green leaves
  • ●Sides
  • Pork belly $19.50
    • Confit fingerlings of pork with roasted apple five spice crumble, rewana and slaw
  • Eggs benedict
    • Served on toasted rewana with spinach, breakfast tomato, hollandaise and cress green
  • Pancakes $17.50
    • Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
  • Toasted rewana with jam and butter(2) $5.80
  • -add bacon $4.20
  • Jumbo Size Fish $16.00
  • Stir Fried King Prawn with Black Pepper Sauce $13.90
  • Garden Fish $14.50
  • Ginger + Mushroom / Oyster Sauce $11.90
  • Panang Curry $11.50
  • Thai Fish Cake $4.50
    • For 5
  • Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
  • Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
  • MOMMA BONNIE’S FRIED CHICKEN $24.00
    • BONELESS, SKINLESS, & MARINATED CHICKEN BREAST OVER CREAMY MASHED IDAHO POTATOES, TOPPED WITH COUNTRY GRAVY. SERVED WITH SEASONAL sautéed VEGGIES.
  • CHICKEN SALAD $19.50
    • FRIED OR GRILLED CHICKEN BREAST OVER A BED OF MIXED GREENS WITH CUCUMBER, CAPSICUM, RED ONION, & TOMATO.CHOICE OF DRESSING: RANCH, HONEY DIJON, OR VINAIGRETTE(SUBSTITUTE CHICKEN FOR SAUTEED SHRIMP SIZZLED WITH BUFFALO BUTTER & SPICES $2.00)
  • DIXIE BURGER $19.00
    • LARGE BEED PATTY WITH SWEET CHIPOTLE BBQ SAUCE, CRISPY BACON, LETTUCE, TOMATO, CHEESE, AND RANCH DRESSING.
  • PULLED PORK $19.00
    • SMOKED SLOW'N'LOW PORK, SEASONED WITH OUR SECRET RUB, TOSSED IN BBQ SAUCE, WITH PICKLES AND RANCH SLAW. SERVED WITH FRIES.
  • MAC 'N' CHEESE
    • A HANDFUL OF DELICIOUS CREAMY CHEESE TOSSED IN MACARONI, SEASONED WITH OUR SECRET SPICES.
  • PHILLY CHEESE STEAK $20.00
    • STEAK STRIPS, SAUTEED ONIONS, CAPSICUMS, CREAMY CHEESE SAUCE & MUSHROOMS
  • SLOW’N’LOW BBQ PULLED PORK
    • SEASONED WITH LOVE, SMOKED SLOW’N’LOW & TOSSED IN SWEET CHIPOTLE BBQ SAUCE
  • FRIED CHICKEN $19.00
    • MOMMA BONNIE'S FRIED CHICKEN PIECES, CAPSICUM, BBQ SAUCE, ONIONS, MELTED CHEESE & HONEY DIJON
  • Vegetarian R $14.50 / L $25.00
    • Sun dried tomato, mushroom, capsicum, onion, olives and jalapeno
  • Smoked Salmon R $17.00 / L $27.50
    • Smoked salmon, Capers, olives and onions.
  • Mixed Sausage R $17.00 / L $27.50
    • Choritzo, kransky, smoked pork, chilli and joy English mustard.
  • Athenia R $17.50 / L $28.50
    • Mushroom, ham, salami, bacon, onion, olives, capsicum and shrimps
  • Risotto alla gamberoni $29.50
    • King prawns in saffron creamy sauce, garlic, Parmesan cheese, capers and olives.
  • Spaghetti marinara $28.95
    • Selection of seafood tossed with Neapolitan sauce.
  • Smoked salmon salad $23.00
    • Smoked salmon served on a bed of fresh mixed greens, tomatoes, capers.
  • Gamberoni E $17.00 / M $29.50
    • King prawns santeed with cream, garlic capers and Parmesan cheese.
  • Garlic & Yoghurt N/A
  • Mixed Burger $8.00
  • Chicken Kebab L $10.00/Mini $7.50
  • Dolma L $8.00
    • 5 pieces of vine leaves stuffed with rice and fresh salad
  • Souvlaki Lamb Salad L $12.50/Mini $10.50
  • B.B.Q. N/A
  • Mayo N/A
  • Chicken Burger $7.50
  • Seasoning Seaweed $6.00
  • Pork with Cabbage $12.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
  • Deep-fried Chicken Wings $12.00
  • Guilig Rice Noodle $12.00
  • Pork with Chives $12.00
  • Thai-style Peanut $6.00
  • Seasoned Wedges $8.00
  • Seriously Large Chips $9.50
  • - +2 Large sides $35.90
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • - Large $6.50
  • - Regular $4.50
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • - Perinaise $2.50
Fat Fish Takeaways

Fat Fish Takeaways

location

Address

7/2 Dominion Road, Tuakau, Auckland, 2121, New Zealand

phone

Phone

092369358

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Japanese

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available ,  Dinner

Location
7/2 Dominion Road, Tuakau, Auckland, 2121, New Zealand