Fat Fish Takeaways in Auckland Menu

BURGERS BURGERS
  • Chicken(Medium/Large) $5.50/$8.50
  • Beef(Medium/Large) $4.50/$7.50
  • Beef Steak(Medium/Large) $6.50/$9.50
  • Fish(Medium/Large) $4.50/$7.50
  • Egg(Medium/Large) $5.00/$7.50
  • Bacon & Pineapple(Medium/Large) $4.50/$7.50
  • Extra Cheese $1.00
  • Extra Egg $1.00
  • Bacon $1.00
BURGER COMBO BURGER COMBO
  • Burger(M) + Chips + Drink $8.50
  • Beef Steak Burger(M) + Chips + Drinks $9.50
KIDS MEALS KIDS MEALS
  • 1 Scoop Chips + Hotdog $5.50
  • 6 Pack Nuggets $4.50
  • Hamburger + Chips $5.00
  • Add a Drink $1.50
FRITTERS FRITTERS
  • Hoki Bites $1.00
  • Hoki $3.00
  • Fresh Gurnard $4.00
  • Fresh Snapper $5.50
  • 1 Scoop Chip $3.00
  • Sausage $1.50
  • Chicken Nuggets $0.80
  • Pineapple Fritter $1.00
  • Hot Dog $1.80
  • Crabstick $1.00
  • Spring Roll $2.30
  • Crumbed Prawn $1.50
  • Battered Mussel $1.00
  • Battered Oyster $1.80
  • Battered Scallop $1.80
  • Potato Fritter $0.80
  • Kumara Fritter $1.30
  • Popcorn Chicken with Coke $3.50
  • Popcorn Chicken $5.00
  • 10 piece Dumpling $5.00
MAIN TERIYAKI DISHES MAIN TERIYAKI DISHES
  • Teriyaki Chicken(Medium/Large) $9.50/$16.00
  • Teriyaki Salmon(Medium/Large) $13.30/$21.00
  • Katsu Chicken(Medium/Large) $10.50/$18.00
  • Beef Wafu Steak(Medium/Large) $10.50/$18.00
  • Grilled Salmon(Medium/Large) $13.00/$20.00
  • Prawn Teriyaki(Medium/Large) $13.50/$21.00
  • Chicken Fried Rice $5.00
  • Cup Noodle $3.00
  • Miso Soup $2.00

Nearby Sample Menus

Monsoon Poon (sample menu)
  • Thai Yellow Chicken $24
    • Yellow curry with kaffir lime, lemongrass and galangal
  • Thai Gulf Jumbo Prawns $16
    • steamed in fresh coriander. mint and sesame oi
  • Thai Red Vegetable Curry $19
    • Seasonal vegetables arid tofu with Thai spices and coconut cream
  • Poppadoms $3
  • Peking Duck Salad $23
    • 5 spice duck, baby spinach. cucumber, sprouts, Asian herbs and sesame lime dressing
  • Tandoori Lamb Cutlets $18
    • marinated with yoghurt. chilli, ginger, cardamom & citrus
  • Little Dragon Tacos
    • Chilli Salt Crumbed Fish with smoky mayo & fresh coriander in a soft roti shell
  • Malai Chicken $16
    • marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
Little Sister Cafe (sample menu)
  • Smoked Kahawai Cake $17.5
    • Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
  • Balinese Sticky Black Rice $11
    • Get that sticky goodness. Our famous black rice served with grilled banana, palm sugar, and coconut milk, Schapelle's ongoing favourite
  • Free Range Streaky Bacon, Bratwurst Sausage $5
  • Field Mushroom $17.5
    • With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • Lamb + Quinoa Salad $19
    • Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
Chuffed (sample menu)
  • Smoked Feta $4
  • Smoked Pork Cheek $6
  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
  • Bircher Muesli $14
    • Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
  • Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Avocado and Pea Smash $18
    • Buffalo Mozzarella, Salsa Verde, Sourdough
  • Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
May Wah Takeaways (sample menu)
  • MUSsEL FRITTER $3.00
  • SWEET & SOUR PORK ON RICE $7.50
  • CHICKEN OR PORK OR BEEF WITH ASSORTED VEGE & CASHEW NUTS $13.90
  • COMBINATiON MEAT WITH Vege
  • DEEP FRIED MUSSEL $1.30
  • CHIPS $2.20
  • SPECIAL FRIED NOODLES $12.90
  • HAM $3.00
Hunter Corner Curry House (sample menu)
  • Lamb $11.00
  • Prawn $13.00
  • Chicken, B/C, Veg $6.00
  • THURSDAY - JUNGLEE MURGA $13.00
    • Served with Rice or Roti
  • SAMOSA Veg $2.00 Non Veg $2.00
  • Prawn $13.00
  • Vegetable $9.00
  • WEDNESDAY - SEAFOOD $12.00
    • Fish - Prawn
Crumpy's Takeaways (sample menu)
  • Bacon & egg $4.50
  • Scotch fillet $16.00
    • Prime scotch fillet, comes with eggs, caramelised onions, chips, and salad
  • Egg burger $3.50
  • Combo $17.00
    • 4 fish (hoki), 2 crabstick, 4 potato fritters, $3 chips
  • Moro bar $2.50
  • Potato cheese & onion ball $2.50
  • Combo $22.00
    • 5 fish, 3 sausages, 4 chicken nuggets, $3 chips
  • Egg $3.00
The Stables Restaurant Matakana (sample menu)
  • Old Fashioned Beef Burger $24
    • Cheese, onion rings, salad, gherkins, fries. Bun $3
  • Pan-fried Calamari $16
    • Chorizo, Nuoc cham, fresh herb, lime
  • Traditional Chicken Caesar $26.5
    • Free range chicken, bacon, anchovy croutons, poached egg, parmesan
  • Hawaiian $24
    • Champagne ham, fresh pineapple, oregano
  • Fish & Chips $12
  • Banoffee Pie $13.5
    • Broken base, caramel, cream, Charlie's vanilla ice cream
  • Smashed Carrot Cake $13.5
    • Marinated carrot, charlie's ginger nut ice cream
  • Line Caught Leigh Fish $34
    • Warm heirloom tomato, chick pea, garlic and olive oil salad
No. 1 Dumpling (sample menu)
  • Chicken fried noodle $12.00
  • Fried egg with Japanese soybean sauce $15.80
  • Braised beef with noodle soup(dry noodles or rice) $10.00
  • Fried small pork bun 4 pcs $5.00
  • Combination fried rice $12.00
  • Fried squid rings $10.00
  • Combination vegetable with noodle soup(dry noodles or rice) $10.00
  • Pork, prawn & chive 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Tokyo Bay (sample menu)
  • Tempura fish fingers and rice $15
  • Beef tataki $16
    • seared scotched beef, ginger, garlic, tataki sauce
  • Mango mousse $7
  • Takoyaki octopus balls $10
    • light fried battered balls stuffed with octopus (9pc)
  • Tokyo bay tempura $25
    • tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
  • Miso soup tofu, spring onions, wakame $3
  • Nigiri set $22
    • chef’s fresh selection of nigiri (4 pc), small salmon roll (6 pc) & miso
  • Crème caramel $7
J K Takeaways (sample menu)
  • 1 Chicken Thigh $3.00
  • 1 Fish $2.50
  • 1 Lasagnes $2.50
  • 1 Fish; 1 Cup Chips $4.50
  • 4 Squid Rings $2.00
  • 1 Chicken Nibbles $0.70
  • 1 Chicken Thigh; 1 Cup Chips $5.00
  • 5 Chicken Nuggets $2.00
King Tut Restaurant (sample menu)
  • Egyptian simit
    • Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
  • Fataa $15.50
    • A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with your choice of spaghetti or rice
  • Chicken kebab
  • Lamb chops $17.00
    • Served with rice, tahini and salad
  • -large (16 pieces) $21.00
  • Light breakfast $8.00
    • Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
  • Chicken bechamel $14.00
    • Pasta with minced meat, bechamel sauce and cheese
Saaj Indian Cuisine (sample menu)
  • Cheese & Garlic Naan $3.00
  • -Egg $1 for (Medium). $2 for (Large) -
  • Schezwan Noodles & Rice Combination $9.00 / $11.00
  • Singapori Noodles or Fried Rice $10.00 / $13.00
  • Mushroom Mutter –Thur to Sun $7.50
  • Prawns Malabari $14.00
  • Schezwan/Singapore Paneer Fried Rice $10.00 / $13.00
  • Noodles & Rice Combination $9.00 / $12.00
Thirsty Dog (sample menu)
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Gustoso Kitchen (sample menu)
  • Venus $11.50
    • Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
  • Bacon & Egg Slice $7.00
  • Satay Cauliflower N/A
  • Smokey Chorizo Couscous N/A
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
  • Moroccan Roast Vege Cake $7.00
  • Oriental Chicken N/A
  • Large Salad $9.50
    • Choice of 3 Salads
Citylife (sample menu)
  • -Beef fillet
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • (V) vegetarian
  • Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • -Chicken supreme
  • Crispy Skinned Salmon $32.00
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
  • -Mushroom
Fat Fish Takeaways

Fat Fish Takeaways

location

Address

7/2 Dominion Road, Tuakau, Auckland, 2121, New Zealand

phone

Phone

092369358

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Japanese

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available ,  Dinner

Location
7/2 Dominion Road, Tuakau, Auckland, 2121, New Zealand
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