Fat Fish Takeaways in Auckland Menu

BURGERS BURGERS
  • Chicken(Medium/Large) $5.50/$8.50
  • Beef(Medium/Large) $4.50/$7.50
  • Beef Steak(Medium/Large) $6.50/$9.50
  • Fish(Medium/Large) $4.50/$7.50
  • Egg(Medium/Large) $5.00/$7.50
  • Bacon & Pineapple(Medium/Large) $4.50/$7.50
  • Extra Cheese $1.00
  • Extra Egg $1.00
  • Bacon $1.00
BURGER COMBO BURGER COMBO
  • Burger(M) + Chips + Drink $8.50
  • Beef Steak Burger(M) + Chips + Drinks $9.50
KIDS MEALS KIDS MEALS
  • 1 Scoop Chips + Hotdog $5.50
  • 6 Pack Nuggets $4.50
  • Hamburger + Chips $5.00
  • Add a Drink $1.50
FRITTERS FRITTERS
  • Hoki Bites $1.00
  • Hoki $3.00
  • Fresh Gurnard $4.00
  • Fresh Snapper $5.50
  • 1 Scoop Chip $3.00
  • Sausage $1.50
  • Chicken Nuggets $0.80
  • Pineapple Fritter $1.00
  • Hot Dog $1.80
  • Crabstick $1.00
  • Spring Roll $2.30
  • Crumbed Prawn $1.50
  • Battered Mussel $1.00
  • Battered Oyster $1.80
  • Battered Scallop $1.80
  • Potato Fritter $0.80
  • Kumara Fritter $1.30
  • Popcorn Chicken with Coke $3.50
  • Popcorn Chicken $5.00
  • 10 piece Dumpling $5.00
MAIN TERIYAKI DISHES MAIN TERIYAKI DISHES
  • Teriyaki Chicken(Medium/Large) $9.50/$16.00
  • Teriyaki Salmon(Medium/Large) $13.30/$21.00
  • Katsu Chicken(Medium/Large) $10.50/$18.00
  • Beef Wafu Steak(Medium/Large) $10.50/$18.00
  • Grilled Salmon(Medium/Large) $13.00/$20.00
  • Prawn Teriyaki(Medium/Large) $13.50/$21.00
  • Chicken Fried Rice $5.00
  • Cup Noodle $3.00
  • Miso Soup $2.00

Nearby Sample Menus

  • Paradise Special Paneer Masala (made to order) $14.00
    • Our Chef Speciality Cottage cheese, green pepper cooked in cashew and Saffron sauce, garnish with tomato and coriander.
  • Afghani Kabab $10.00
    • Chicken Boneless cubes, Marinated with fresh herbs, Cashew and BBQ in Tandoor
  • Balti Paneer (made to order) $12.00
    • Cubes of cottage cheese cooked with special balti sauce.
  • Dum Ka Ghost (medium spicy) $12.00
    • Lamb bone, whole spices marinated with yogurt and cooked in dum style.
  • Kheer $3.00
    • Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
  • Vegetable Jalfrezi $14.00
    • Vegetables steam with julezni, onion, capsicum, and tomato.
  • Chicken Dum Biryani $35.00
    • Served with raita, gravy and eggs (for 4 persons).
  • Garlic Paneer Naan $5.00
  • Mr Meatball $8.00
    • Veal and bacon grilled meatball braised in tomato sauce
  • Italian Chocolate Cake w Vanilla Ice Cream $8.00
  • - Grain finished T-bone alla fiorentina $15.00 per 100g
  • Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
  • Fresh Churned Gelato $5.00
  • Risotto verde, peas, asparagus, mint & Max’s mascarpone $28.00
  • Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00
  • Crispy zucchini flowers from Little Berry Farm, sheep’s ricotta, basil & lemon $8.00 per piece
  • Extra Cheese / Extra Bacon $1.50
  • ●Regular Burgers
  • ●For Meals
  • Crab stick / Donut / Pineapple fritter / Mussel $1.20
  • oyster / Scallop $1.50
  • Steak & Chicken $7.30
  • Squid ring / Potato fritter / Chicken nugget $0.80
  • Corn Fritter / Paua Fritter / Mussel Fritter $2.80
  • Poached Salmon $5.50
  • KAOS Chip Buttie $7.50
  • I.BLT $16.50 / BLAT $17.50 / BLET $17.50
    • A stack of streaky bacon. mesclun lettuce & pesto roasted tomato on toasted seasonal bun. Blat has advocado added and the BLET an egg.
  • 11. KAOS Summer Salads
  • Creamy Mushroom $5.00
  • Tomato $4.00
  • 6. KAOS Omelette $18.50
    • Quite a large french styled omelette using free range eggs with your choice of 3x fillings
  • 2. Corn Fritters (V) back by popular demand!! $17.50
    • 3 creamy corn fritters stacked with bacon, salsa & sour cream
  • Homemade flat bread(v) $11
    • With labneh, basil. pomegranate
  • Kimchi $4
  • Salt ‘n’ pepa tofu $ 12
    • With oi muchim
  • Bok choy & coconut salad(v) $7
  • Fried Cauliflower (v,gf) $10
    • with tahini aioli
  • Deep Fried Pork Riblets (v) $14
    • With sweet chilli glaze
  • Thin Sliced Cold Smoked Beef Cheek $10
    • w/ SSamjang
  • Bacon cheeseburger, mustard & pickles $ 19
    • With fries
  • Satay Pork $11.50
  • $8 Special $8
    • 2 Fish, 1 Hot Dog, $2.50 Chips
  • Oyster $1.60
  • Hamburger $2.80
  • Beef & Plum Sauces $12.00
  • Pork & Plum Sauce $12.00
  • Prawn $13.00
  • Cheese $3.50
  • Zuppa del giorno $6
    • waiter will advise.
  • Capsicum pesto $6
  • Pizza margherita $17.00.
    • tomato, mozzarella and a sprinkle of parmesan.
  • Cozze marinara $16,00 / 22,00
    • mussels simmered in tomato, basil garlic and vodka sauce.
  • Fettuccine alfredo $18.00 / 23.00
    • home made fresh fettuccine prepared with chicken mushroom and bacon.
  • Pollo alla cacciatora $26.00.
    • chicken breast simmered in tomato onion and capsicum sauce with kalamata olives.
  • Lacerto rossini $30.50.
    • premium rib eye fi let, grilled then sautéed in creamy bacon mushrooms and brandy sauce.
  • Cannelloni $5.50 / 20.50
    • rolls of home made fresh pasta filled with beef, vegetables and herbs than baked with tomato béchamel and parmesan.
  • Vermicelli Singapore Style (Lunch/ Dinner) $9.50/ $13.00
  • Fried Rice in Fujian Style (Lunch/ Dinner) $13.50/ $15.00
  • Spicy Tofu on Rice (Lunch/ Dinner) $8.00/ $10.00
  • Shrimp & BBQ Pork Fried Rice $13
  • Sizzling Beef with Ginger Spring Onion $18
  • Honey BBQ Pork $8
  • Deep Fried Spring Rolls (2 pieces) $6
  • Shrimp Fried Rice with BBQ Pork (Lunch/ Dinner) $9.50/ $13.00
  • Ultimate spicy chicken wings $3.50
  • Chicken heart $5.00/$6.00
  • Chicken knee bone $2.50
  • Secret recipe bbq quail $12.00
  • Chicken skin $1.50
  • Secret recipe chicken wings $3.50
  • Orlean style chicken wings $3.50
  • Crispy chicken bones $4.00
  • Salmon Fillet $31
    • oven roasted NZ salmon fillet with buttered boiled potatoes, roasted vine tomatoes, watercress, horseradish & caper aioli
  • Fish & Chips
    • beer battered or pan fried market fresh fish served with fries & slaw
  • Garlic & Herb Bread $4
  • Soup of the Day $11
    • fresh toasted bread
  • Banoffee Pie
    • butterscotch sauce, maple & walnut ice cream
  • Southern Fried Chicken
    • crispy spiced chicken breast with creamy mash, slaw, pineapple salsa & chipotle aioli >>
  • -Add Smoked Chicken Or Salmon $4
  • Lamb Kebab
    • mild spiced lamb koftas with red onion, iceberg lettuce, tomato, tzatziki & aioli in a fresh flour wrap served with a side of fries
  • Lamb Cutlet $28.50
    • Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
  • Preserves $3.50
  • Wedges and Sour Cream $7.50
  • Fries $3.50
  • Sauteed Mushroom $3.50
  • Garden Salad $7.50
  • Hot Dog and Chips $12.00
  • Penne Pasta $14.50
    • Vegetarian pasta in cream or tomato sauce
  • Potato Gnocchi $18.5
    • with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
  • Mixed side salad (balsamic or caesar dressing) $7.0
  • Classic Hawaiian $22.0
    • ham, pineapple and mozzarella
  • Salmon Niscoise Salad $18.5
    • with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
  • Steak Sandwich $19.5
    • served with fries
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • Classic Margarita $20.0
    • sliced tomato, buffalo mozzarella and fresh basil
  • Meat Lovers $22.0
    • pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
  • Rose water creme brulee $14.00
    • Served with ice cream
  • Imam bayildi $25.00
    • Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
  • Falafel stack (V) $24.00
    • Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
  • Kuzu et $30.00
    • Marinated lamb fillet rubbed in dukkah & chilli flakes, chargrilled, served with pumpkin hummus & parsley salad with homemade mint sauce
  • Mediterranean $16.00
    • Prawns, calamari, feta, olive, capers and capsicum with goats cheese
  • Et salata $24.00
    • Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
  • Tavuklu $16.00
    • Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
  • Garden salad with lemon honey dressing $6.00
  • Sausages $1.30
  • Battered Fish $2.80
  • Hot chips $2.50
  • Cheese & Onion $3.60
  • Chips + Nuggets $3.50
  • Cheese Burger $4.50
  • Chicken & Egg Burger $5.00
  • Chicken Spring Roll $2.50
  • Coconut & lime prawns $12
  • Buffalo mozzarella with zucchini pickle $12
  • Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10
  • Mango sorbet (vegan friendly) $11
  • Saint agur—cows milk creamy blue.
  • Chargrilled chorizo with spanish mayo $12
  • Homemade passionfruit marshmallow $7.50
  • Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
Fat Fish Takeaways

Fat Fish Takeaways

location

Address

7/2 Dominion Road, Tuakau, Auckland, 2121, New Zealand

phone

Phone

092369358

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Japanese

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available ,  Dinner

Location
7/2 Dominion Road, Tuakau, Auckland, 2121, New Zealand