Ferry Cafe in Auckland Menu

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Ferry Cafe in Auckland has no menu available, but can choose from many other options such as Special 1 or Special 2 from Blue Hill Takeaway. Haven Sushi offers many options including Chicken Katsu (Cutlet) and (A rice bowl with fresh vegetable salad or eggs and one choice from below). Firewood Oven Pizza Co includes a wide range like Margherita or Pollo. Tasty Pot Thai Green Curry and Tasty Pot Lamb Shank Casserole from . Grey Lynn Tavern offers Simply Sushi and Pieces.

Nearby Sample Menus

Family Meal 12 $46.00
- 5 cheeseburgers, 5 hot dogs, 5 crabsticks,1 X $6 chips
-Roll $7.00
- Combo $7.50
-Burger $4.50
1/2 Chicken Combo 2 $11.50
- Combo $10.50
- Combo $9.90
-Burger $3.50

Steak $5.50
Egg $3.50
Sausage $1.80
Bami Gorang $15.00
- With meats, veges and noodles.
Satay Sauce Dishes $15.00
- With white rice and vegetable.
Cheese $3.50
Chicken $4.50
Golden Bridge Special Chow Mein $15.50
- With prawn, roasted pork, pork, chicken ,steak, cashew nuts, veges and noodles.

bul jok bal S $32/ M $42/ L $54
- spicy grilled pork hock mixed with a combination of chilli & soy sauce
mild seafood & soft tofu stew $15.00
kimchi pork dupbap $15.00
-add cheese S $3 / L $5
beef rib soup $15.00
sizzling sweet beef $15.00
spicy grilled pork rind $27.00
kimchi bacon fries $20.00

6 Marinated Chicken Feet $10
- Chan Ga Nuoc Mam
37 Wonton Soup $10
- Hoanh Thick
47 Curry Chicken On Rice $12
- Com Ga Co Ri
DELUXE RICE
49 Grilled Lemongrass Chicken Or Pork
26 Deluxe Beef Noodle Soup $14.50
- Pho Dac Biet
48 Hok Seared Shaking Beef On Rice $13
- Com Bo Luc Lac
PORK

Roti (Whole meal flour roti) $3
Everest Chicken Curry
- Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
Malekhu maccha tareko
- Marinated white fish fillet battered in faour served with house special chutney.
Hot spicy Pickles
All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
House special lamb choila
- Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
Side Dish (Each) $3

Fish Masala $16
- Boneless fish chunks cooked to perfection in chefs secret recipe
Biriyani Combo $50
- (Special biriyani family pack, any curry, 2 naan 8 raita)
Nizami Sheekh Kebab (Chicken/Lamb) $12
- Mince marinated within house spices and cook in tandoori
Chicken Kadai $15
- Chicken pieces cooked with onion, tomato, capsicum with a touch of coriander and black Pepper
Prawn Masala $16
- Prawn cooked with onion and tomato gravy
Vegetable Baradari $12
- Exotic use of spices, dried fruits and nuts
Veg Platter $18
- Samosa, tiara bhara kebab, Paneer Tikka and Onion Bhaji
Chicken Tikka Masala $15
- Tandoori chicken cooked with yogurt, Indian spices in rich thick gravy

Teriyaki chicken
MEAT LOVERS $35
Bread
Sushi
- Avocado salad roll and nigiri sushi
K30. Kaniashi $12
- Crunchy fried soft shell crab
Tomato
K13. Lettuce Maki $13
- Pork mince sweet soy beans sauce with fresh crispy lettuce
Potato

Ice Cream Sundae $8
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
-add chicken for an extra $4
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.

Golden Potato Wedges $9.00
- With sour cream & sweet chilli
Chicken Tenders & Thick Cut Fries $12.00
Samosa with Sweet Chilli $7.00
Fish of the day & Thick Cut Fries $12.00
Thick Cut Fries $7.00

GREEN TEA $2.00
SALMON $9.00
- 7 pcs
40 pcs $50.00
NIGIRI $8.80
- 5 pcs
MIXED $6.70
- 6 pcs
DELUX PACK $9.80
SUSHI $4.70
- 4 pcs
TERIYAKI CHICKEN $8.80
- 8 pcs

Lunch Box $17.00
- Chicken, Beef or Fish served with rice or miso soup
Crispy Pork Nigiri $2.50
Teriyaki Salmon Nigiri $2.50
Chicken Katsu (Fried Chicken) $14.50
Fish Katsu $14.50
Prawn Balls $2.00
Spicy Pork $1.20
Teriyaki Chicken / Salmon / Avocado /Egg / Prawn /Nigiri $1.70

French Style Mussels with Garlic Bread $17
Kokoda $15
- with Garlic Bread
Blackboard Specials from $3
Battered (Snapper/Blue Cod) and Chips $19.50
- served with Lemon and Seacow Tartare Sauce
Tea $4
Tomato and Basil $8
- with Olive Oil and Red Wine Vinegar
Steamed Prawns $18
- with Seaweed Salad, Lemon Mayonnaise
Green Baby Leaf Salad $6

Kumura $1.20
Roast pork $6.30
Ham steak $10.50
Sweet & sour $4.00
- fish/pork/chicken
Whole flounder $6.50
Steak $12.00
Fried eggs & chips $5.00
Crab Salad $4.80

Dark chocolate truffles $7.50
Coconut & lime prawns $12
NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
Chargrilled chorizo with spanish mayo $12
Clevedon valley buffalo feta — firm & chalky with a salty finish.
Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10
Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32