Address
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
Fond ( ou ) in Auckland Central Menu
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Fond ( ou ) in Auckland Central has no menu available, but can choose from many other options such as Pumpkin or DRUMSTICK from Grey Lynn Roast. Happy Takeaways offers many options including Vegetables and (Chow Mein = Noodles). Harimgak includes a wide range like R= reg L=lag or stir fried of combination veges and sliced squid and sea- cucumber. Chocolate mousse and Three Cheese garlic bread from . Meatery offers Robert Harris Cafe and Soup of the Day.
Nearby Sample Menus
- Sweet corn crab meat soup $6.50
- Crispy pork noodle soup $11.80
- Beef with black pepper sauce on rice $11.80
- Chicken (pork) fillet & tomato rice $12.80
- Xo sauce fried rice noodles $11.80
- Stir fried pork mince & vermicelli $16.80
- Combination (2) roast noodle soup $13.80
- Combination tofu in hot pot $21.80
-
Altang $14.00
- spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
-
Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables
-
Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
-
Bossam $16.00
- boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
-
Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination
-
Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
-
Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
-
Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
- Gobhi paratha $6.00
- Samosa chaat $6.00
- Bhalla papdi chaat $6.00
- Mix paratha $7.00
- Papri chaat $5.00
- Dahi puri chaat $5.00
- Paneer paratha $7.00
-
Option 2 $7.00
- 2 curries & rice
-
Spicy Tofu Don $13.90/$9.50
- Spicy tofu & vegetables on rice
-
Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets cooked with onion and egg on rice
-
Teriyaki Salmon Don $16.50/$12.50
- Teriyaki salmon & vegetables on rice
-
Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
-
Ten Don $14.90/$10.50
- Seafood & vegetables tempuras on rice
-
Miso Soup $3.00/$2.00
- regular/half
-
Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
-
Salmon Sashimi 3pcs $10.00
- 3 pieces of salmon sashimi
- Fresh Home Style Shrimp Cocktail $13.95
-
Margherita
- Vine ripened tomato, mozzarella and basil
-
Spicy Prawns $18.50
- Cooked in spicy tomato salsa, ginger, garlic and dry gin served in iceberg lettuce
- Three Egg Omelette
-
Classic Eggs Benedict $14.00
- Served on Turkish toast, bacon
-
Neptune Steak Sandwich $17.50
- Scotch fillet, field mushroom, warm Turkish bread, homemade aioli, tomato relish and salad green , served with fries
-
Italian
- Italian sausages, roasted garlic, artichokes, capers and mozzarella
-
Beer Battered Fish and Chips $17.00
- Served with salad of greens and a home-style tartare sauce and fresh lemons. (See waiter for today's catch)
- Clay pot rice (noodles) with chicken & vegetables $11.50
- Japanese style clay pot (rice/noodle) $11.50
- BBQ pork & cashew nuts with vegetables on rice $11.50
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
- Vegetable with oyster sauce $5.00
- BBQ pork fu yong on rice $12.00
- Clay pot rice (noodle) with beef brisket & tofu $11.50
- Clay pot rice (noodle) with seafood and tofu $12.50
-
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
-
Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
- Additional toppings:
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
-
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
-
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
- Kimchi Soup $14.00
- Ox Tail Soup $17.00
- Skewered Rice Cake $11.00
- Rolled Eggs $20.00
- Beef-rib with rice $17.00
- Soybean Soup $15.00
- Meat Beef or Chicken fried with Rice $15.00
- Fish Roe Soup $17.00
- Lamb Curry $6.99
- vegetable Biryani $9.99
- Veg Samosa $1.50
- Curry Pakora $3.99
- Galab Jamun $3.99
- Black Dal $3.99
- Paneer Chana $4.99
- Goat Curry $6.99
- Egg $1.00
- 10 Nibbles N/A
- Satay Chicken or Lamb Kebab $10.99/Combo $14.99
- Chicken Korma $14.00
- Cheese $1.00
- Mixed Vegetables $12.00
- Extra Sauce $0.50
- Chicken Supreme $10.00/Combo $14.00
- Shio Chicken Ramen
- Tonkotsu Ramen
- Shoyu Ramen
- Sesame Seaweed / Edamame $5.00
- -Seaweed Nori (2 pcs) $0.60
- Miso Chashu Ramen
- Steamed Rice / Miso Soup $2.00
- Tonkotsu Miso Ramen $12.90
- Mango Suce $5.50
-
Sliced Beef Bee Hoon Soup $13.50
- Slices of marinated beef served with and beef stock
-
Mee Rebus $12.50
- Blenched yellow noodles with prawns, beansprouts, tofu, potato & egg top with thick yummy homemade sauce
- Plain Roti $3.00
- Lychee $5.50
-
Roti Canai $9.50
- Malaysian special flat bread served with chicken curry
-
Angie 's Special $13.50
- Stir fried yellow noodles with chicken, prawns, fish cakes, fish balls, carrots, mushrooms & Chinese green - House specialty
-
Fried King Prawn with A.K Special Sauce $36.00
- (Sauce contains peanuts)
- Beef noodle soup w well-done brisket $11.00
- Ha Noi style crab noodle soup $11.00
- Beef noodle soup w meat balls $11.00
- Saigon style beef w vermicelli $11.00
- Lemon grass chicken on rice $12.00
- Deep fried Vietnamese spring rolls $10.00
- Beef noodle soup w medium rare steak $11.00
- Sweet & sour fish on rice $13.00
- MINCE BEEF 5.50/10.50
- BEEF BARBACOA 14.70
- PULLED PORK 6.50/12.50
- CHEESE NACHOS $10.00
- MINCE BEEF 13.50
- CHARGRlLLED CHlCKEN 14.90
- FAJITA VEGGlES 8.90/12.90
- PULLED PORK 14.70
-
Pork sinigang $15.00
- Famous filipino savoury & sour pork tamarind soup, with pork & vegetables
- Squid rings $8.50
- Fries & aioli $6.00
-
Surf & turf $24.00
- Combination of 250g sirloin steak with prawns served with salad and fries
-
Sizzling chicken sisig $17.00
- Crispy diced lean chicken breast & chicken liver served with a fresh cracked egg
-
Kare kare bagnet $29.00
- Double-cooked crispy pork belly with bok choy, egg plant, beans on savory peanut sauce
-
Tapsilog $14.50
- Shredded beef jerky with garlic rice, fried egg and fresh tomatoes & salad
-
Beef bulalo $19.00
- To-share philippine boiled soup made with bone in beef shanks and bone marrow with cabbage & bok choy
Fond ( ou )
Phone
+64 22 094 1911
Opened hours
Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 7:00 – 11:00 AM, Sunday: 7:00 – 11:00 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Cafe Food Menus
- Auckland Region Cafe Food Menus