Address
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
Fond ( ou ) in Auckland Central Menu
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Fond ( ou ) in Auckland Central has no menu available, but can choose from many other options such as Pumpkin or DRUMSTICK from Grey Lynn Roast. Happy Takeaways offers many options including Vegetables and (Chow Mein = Noodles). Harimgak includes a wide range like R= reg L=lag or stir fried of combination veges and sliced squid and sea- cucumber. Chocolate mousse and Three Cheese garlic bread from . Meatery offers Robert Harris Cafe and Soup of the Day.
Nearby Sample Menus
-
Baeksuk $16.00
- boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
-
La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables
-
Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables
-
Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
-
Chicken Chapssal $14.00
- rice powder seasoned chicken w assorted vegetables
-
Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination
-
Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
-
Osam Bulgogi $14.00
- spicy pork belly and squid combination w assorted vegetables
- KIMCHI TUNA STEW $11.00
- KOREAN BBQ SQUID $12.00
- OXTAIL SOUP $13.00
- FRIED MACKEREL $12.00
- SMALL INTESTINE OF CATTLE AND VEGETABLES $36.00/$51.00
- PORK SPINE AND POTATOES(medium size only) $36.00
- SPICY COLD NOODLE $12.00
- YUKGAEJANG(spicy beef soup) $12.00
-
Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
- Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
-
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
- Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
-
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
- Pizza margherita with tomato and mozzarella (GF on request) $21
-
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
-
Cheese Chily $16.00
- marinated cottage cheese pieces deep fried & then cooked with capsicum and vegetables soya sauce & the chef's special sauces
-
Dal Makhani $10.00/$14.00
- lentils cooked with garlic ginger tomato with a base of butter
-
Dal Tarka(Punjabi Style) $10.00/$14.00
- yellow split lentils cooked with cumin seed ginger garlic tomatoes and spices
-
Mango Chicken $10.00/$14.00
- boneless chicken pieces cooked with mango pulp and thick gravy
-
Chicken Madras $10.00/$14.00
- traditional Southern chicken cooked with coconut flavored masala
-
Karahi Lamb $10.00/$14.00
- diced lamb cooked with ginger garlic capsicum and onion masala
- Plain Naan $2.50
-
Chicken Korma $10.00/$14.00
- boneless pieces of chicken cooked in mild, rich cashew nut sauce and cream
- M= Medium / L = Large
- Deep Fried (Pork or Chicken) R $9.50 / U $10.50
- -With Udon $13.00
- Teriyaki Ginger Pork R $9.50 / U $10.50
-
D $2.50
- Bottled Drink
- Katsu (with egg) R $9.50 / U $10.50
- You curry (beef)
- Teriyaki Salmon don S $12.00 / HS $7.00
- Extra Meat $2.00
- No Carb option also available.
-
Served with
- Bean Sprouts, Coriander, Onions, Spring onion, Fresh Chilli (optional)
- * Crispy Chicken
- * Crispy Chicken
- * Grilled Chicken
- Carrots
- * Grilled Pork
- Combination meat & veg $15.00
- Mushroom & pork Squid $15.00
- Shrimp $11.00
- Three Sick fried rice noodles $11.00
- Roast Duck Fried Rice $11.00
- Combination broccoli & garlic $12.00
- Chili pepper salt chicken $12.00
- Yang chow $11.00
-
Bean Salad $ 3.50
- (small container)
-
Tabouleh $3.50
- (small container)
-
Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
-
Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
-
Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
-
Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
- Fries (large) $3.00
-
Potato $3.50
- (small container)
-
HOT CAKES $16.50
- served with crispy bacon and maple syrup
-
Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries
- Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
-
CREAMY MUSHROOMS $15.50
- in a herb cream sauce served on toasted ciabatta
-
Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries
-
EGGS BENEDICT $16.50
- with spinach, mushroom, and avocado
- Chicken Mushroom Fettuccine with Cream Sauce
- Fries with Tomato Sauce and Aioli $7.00
- Toast selection and preserves $8
-
Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
-
Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
- Gluten free bread available
-
3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
-
Grilled Chicken Salad $17
- Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
-
Granola $12
- Organic yoghurt & fresh seasonal fruits
-
Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
- Tonkotsu Miso Ramen
- Chicken Teriyaki / Salmon Teriyaki / Shioyaki / Salmon Shioyaki $12.00
- Hell Negi Ramen (green onion) $13.90
- Miso Katsu (pork/chicken) / Chilli Mayo Karaage Chicken / Japanese Mapo Tofu / Stir-Fry Vegetable (Pork) $11.90
- .Green Onion / Noodle (half) $2.00
- Pork Vegetable Hot Pot / Chicken Vegetable Hot $40.00
-
Chicken Yakisoba $12.90
- Japanese stir fried noodles with chicken, vegetables and Yakisoba sauce
- Miso Chashu Ramen (extra pork) / Miso Chicken Ramen $13.90
-
SPICY CHICKEN BBQ $13.00
- grilled chicken with spicy sauce, vegetables served with rice and side dishes
-
DAK BOK UM TANG L/M $45.00/$32.00
- spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
- STEAM DUMPLINGS 8PCS $9.00
-
SPICY CHICKEN SOUP $12.00
- spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
-
HALF CHICKEN $32.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
-
BI BIM BAB $12.00
- mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
-
SPICY PORK BBQ $13.00
- grilled pork with spicy sauce vegetables served with rice and side dishes
-
DAK GAI BI L/M $45.00/$32.00
- spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
- Duck noodle soup w bamboo shoots $11.00
- Hai Phong style fish noodle soup $11.00
- Sweet & sour fish on rice $13.00
- Beef noodle soup w meat balls $11.00
- Beef noodle soup w well-done brisket $11.00
- Chicken noodle soup $11.00
- Saigon style beef w vermicelli $11.00
- Vietnamese summer rolls $8.00
- Garlic bok choy $10.00
- Garlic rice $3.50
-
Fish escabeche $19.50
- Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
-
Calamari & chips $13.50
- Lemon & pepper squid calamari with fries, mesclun, acahara and seafood dip
- Plain rice $2.50
-
Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar
-
Creme brulee $6.50
- Rich custard base topped with a contrasting layer of hard caramel
-
Sizzling chicken sisig $17.00
- Crispy diced lean chicken breast & chicken liver served with a fresh cracked egg
- Bacon, ham, sausage, mushroom, scrambled eggs $6.00
-
Preserved Toast $5.50
- cream cheese or jam or marmalade or vegemite
- Hash Brown $6.00
-
Vege lovers Toast $17.90
- salad tomato avocado mushroom & poached egg hollandaise
-
Chicken Sandwich $17.90
- harissa chicken avocado tomato aioli mesclun on focaccia bread
-
Roast Vegetable salad $17.90
- w mesclun herbed vinaigrette toast pumpkin seeds w feta or bacon or halloumi (w smoked salmon$18.90)
-
French Toast $14.90
- broche banana maple syrup w berry or bacon
-
European Breakfast $16.90
- toast fresh fruit jam w boiled egg or cheese or ham
Fond ( ou )
Phone
+64 22 094 1911
Opened hours
Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 7:00 – 11:00 AM, Sunday: 7:00 – 11:00 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Cafe Food Menus
- Auckland Region Cafe Food Menus