Fond ( ou ) in Auckland Central Menu

Fond ( ou ) in Auckland Central has no menu available, but can choose from many other options such as Pumpkin or DRUMSTICK from Grey Lynn Roast. Happy Takeaways offers many options including Vegetables and (Chow Mein = Noodles). Harimgak includes a wide range like R= reg L=lag or stir fried of combination veges and sliced squid and sea- cucumber. Chocolate mousse and Three Cheese garlic bread from . Meatery offers Robert Harris Cafe and Soup of the Day.

Nearby Sample Menus

Hobson Indian Takeway (sample menu)
  • Papri chaat $5.00
  • Naan $1.50
  • Gobhi paratha $6.00
  • Bhalla papdi chaat $6.00
  • Paneer paratha $7.00
  • Puri aaloo $6.00
  • Bhelpuri chaat $5.00
  • Aloo tikki burger $5.00
Rakuten (sample menu)
  • Katsu Curry (Chicken or Pork) $16.50
    • Deep fried cutlet and mild beef curry on rice
  • Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets cooked with onion and egg on rice
  • Yakisoba Noodle $15.50
    • Fried noodle with chicken & vegetables
  • Kakiage Udon $14.90/$10.50
    • Japanese style noodle & vegetable tempura in bonito broth
  • Yakiniku Don $14.90/$10.50
    • BBQ beef & vegetables on rice
  • Spicy Tofu Don $13.90/$9.50
    • Spicy tofu & vegetables on rice
  • Edamame $6.00
    • Boiled soybeans
  • Ebi Tempura 4pcs $14.50
    • 4 pieces of prawn tempuras with dipping sauce
Neptune Cafe and Bar (sample menu)
  • Chicken and Mushroom Fettuccine $22.00
    • Chicken pieces serve with mushroom, cream sauce, fresh chopped herbs, garlic, and parmesan cheese
  • Vegetarian Platter $33.50
    • Roast kumara, char grilled capsicum, garlic mushrooms, Mediterranean dolms, salad greens, cucumber, tomato, pickled onion, and sun dried tomato, olives and selection of cheeses, dips with mouth watering Turkish bread
  • Sizzling Stuffed Calamari Tubes $25.95
    • Roasted pumpkin, fresh crab meat and pine nuts, served with pineapple sweet tangy sauce on a hot plate
  • Chicken
    • Chicken, mushroom, semi dried tomato, caramelized onion and feta
  • Eggs on Toast $9.95
    • Any style with grilled tomato, toast
  • Hash brown, Sausage, Bacon, Mushrooms, Grilled Tomatoes or Toast
  • or smoked salmon $16.00
  • Beer Battered Oyster 1/2 doz 1 doz POA
Omni Bar - Pullman Auckland Hotel (sample menu)
  • Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
    • 2 pieces
  • Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
    • each
  • Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
    • each
  • Wogyu beef burger (DF and GF on request) $ 21
    • Tomato lettuce onion, mayonnaise, signature relish, served with french fries
  • Additional toppings:
  • Shaved ham, pepperoni, pineapple, feta smoked chicken $2
    • Each
  • Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
  • Pizza margherita with tomato and mozzarella (GF on request) $21
Urban Sizzlers (sample menu)
  • Chicken Vindaloo $10.00/$14.00
    • a hot dish cooked with vinegar capsicum whole spices & tender pieces of chicken
  • Garlic Naan $3.00
  • Onion Kulcha $4.50
  • Achar (mixed pickles) $2.50
    • mixed vegetable pickle
  • Samosa $2.00
  • Panner Tikka Masala $10.00/$14.00
    • homemade paneer cottage cheese cooked with chef's special sauce
  • Tandoori Prawns (8 pcs) $12.00
  • Tawa Chicken $10.00/$14.00
    • semi dry chicken cooked with cubed onion & capsicum served on hot sizzler
Japanese Dining You (sample menu)
  • ●Teriyaki
  • Beef bowl R $7.00 / U $8.00
  • Katsu Don ( Pork or chicken) R $9.50 / U $10.50
  • Cheese curry (Beef mince & cheese)
  • Teriyaki Tofu (Vegetarian) R $9.50 / U $10.50
  • D $2.50
    • Bottled Drink
  • ●Salmon Donburi
  • Katsu (with egg) R $9.50 / U $10.50
Yummy BBQ (sample menu)
  • Roast Duck & pickled cabbage vermicelli $11.00
  • Yang chow $11.00
  • Braised Bamboo shoot beef brisket & Veg $15.00
  • Chili pepper salt Squid $13.00
  • Ginger Spring onion with chicken/beef $13.00
  • Shrimp Egg Fo Yong(BBQ pork/chicken) $13.00
  • BBQ Pork & Choy sum(Kualian/broccoli) $14.00
  • Celery Fried chicken (BBQ pork) $13.00
Metro Foods (sample menu)
  • Dal Makhani $4.99
  • Butter Chicken $6.99
  • Butter Chicken $6.99
  • Galab Jamun $3.99
  • Black Dal $3.99
  • Lamb Curry $6.99
  • Bread Pakora $1.50
  • Chick Peas $3.99
Smart Sushi (sample menu)
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
1920s Cafe (sample menu)
  • Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
  • Seasoned wedges w Bacon and Sour Cream $10.00
  • OMELETTE $16.50
    • filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
  • Open Steak Sandwich
    • with salad, tomato, caramelized onion with fries
  • EGGS ANY STYLE $15.00
    • with crispy bacon
  • TOASTED BAGEL YOUR CHOICE OF $9.00
    • fresh tomato and cream cheese, avocado
  • EGGS ANY STYLE $10.00
    • served with your choice of toast and grilled tomato
  • HOT CAKES $16.50
    • served with crispy bacon and maple syrup
Got Pasta (sample menu)
  • ·Creamy mushroom
  • Fusilli
  • Parmesan
  • Mozzarella
  • Tomato sauce
  • -medium $9.00
  • ·Carbonara
  • -large $2.00
Donair Kebab (sample menu)
  • Lamb Vegetable $15.00
  • Tabouli Salad $4.00
  • Falafel Kebab Rice $10.99/Combo $14.99
  • Add - Cheese $1.00
  • Lamb Korma $15.00
  • 1 Piece of Fish & Chips $6.50
  • Lamb $15.00
  • Meat Balls Kebab $11.99/Combo $15.99
Naga (sample menu)
  • Spring Rolls $6.90
    • Delicious Thai spring rolls stuffed with vegetables
  • Khao Kra Pao $12.90
    • Stir fried basil leaves & chilli with choice of meat on rice
  • Kuy Tiew Mo $10.00
    • Pork noodles soup
  • Pad Cashew Nuts $15.90
    • Selection of meat stir fried with cashew nuts and Thai homemade sauce
  • Duck Horapha (Sweet Basil) $18.00
    • fried roasted duck with basil leaves, chilli and vegetables seafood
  • Peanut Sauce Vegetables and Tofu $15.90
    • Stir fried mixed vegetables in Thai sauce topped with coconut sauce
  • Thai Fish Cakes (5 Pcs) $6.50
    • Deep fried boneless fish meat with red curry paste, Thai herbs and beans served with sweet chilli sauce
  • Tom Yum Puk (Entrée) $6.90
    • Hot and sour soup with vegetables
Dogs Bollix Irish Bar (sample menu)
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • toasties $8.00
  • chips $7.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Vegie Nachos $7.00
  • Pizza (3 options) $10.00
  • Something to go with your drink
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
Thai E-Sarn (sample menu)
  • 28. YUM TAKRAI VEGES $12.00
    • rice. Sliced lemongrass with fresh vegetables flavoures with chilli, lemon juice and Thai herbs.
  • 16. SEAFOOD SALAD $13.00
    • rice. Mixed seafood with chillies, vermicelli fish cakes, seafood lemon juice and fresh vegetables.
  • SET B. LARB $15.00
    • MINCED CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Larb salad, fish cakes, pork spare ribs and chicken wings.
  • 41. BUA LOI KAI WAAN $6.00
    • Fresh eggs poached in syrup and glutinous rice balls
  • 11. LARB $12.00
    • with rice or sticky rice. Minced chicken, beef or pork cooked with onion, roasted rice, roasted chilli and lemon juice.
  • 8. GAI TOD E-SARN $13.00
    • with rice or sticky rice. BBQ chicken served with sweet chilli sauce.
  • 31. YUM NAEM $12.00
    • with rice. Thai special pork sausage mixed with chillies, lemon juice, onion and fresh vegetables.
  • 36. FISH CAKES $10.00
    • Deep fried fish cakes served with sweet chilli sauce.
Fond ( ou )

Fond ( ou )

location

Address

157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 22 094 1911

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 7:00 – 11:00 AM, Sunday: 7:00 – 11:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Snowman Cafe

BannSang

1920s Cafe

Mahuhu Expresso

Thai E-Sarn

Kushi Japanese Kitchen & Bar

Metro Foods

Joy Bong Thai Restaurant and Bar