Address
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
Fond ( ou ) in Auckland Central Menu
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Fond ( ou ) in Auckland Central has no menu available, but can choose from many other options such as Pumpkin or DRUMSTICK from Grey Lynn Roast. Happy Takeaways offers many options including Vegetables and (Chow Mein = Noodles). Harimgak includes a wide range like R= reg L=lag or stir fried of combination veges and sliced squid and sea- cucumber. Chocolate mousse and Three Cheese garlic bread from . Meatery offers Robert Harris Cafe and Soup of the Day.
Nearby Sample Menus
-
Smoked Salmon
- Smoked salmon with dill, capers, semi dried tomato and sour cream
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Chicken Panini $12.50
- With basil pesto, camembert cheese served with green salad
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Beef Bolognaise $21.50
- NZ, prime beef served with spaghetti; chop herbs, garlic tomato and parmesan cheese
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French cognac pate $10.95
- Chicken liver pate with pepper and coriander seed glaze served with parmesan crostini
- or with chicken $19.95
- poached eggs, hollandaise sauce
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Steam Mussels $16.00
- Serve with coconut cream, white wine and coriander salsa. (Chili on costumer's request)
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Chicken
- Chicken, mushroom, semi dried tomato, caramelized onion and feta
- Steamed Spicy Beef Rib $17.00
- Korean BBQ chicken $14.00
- Dumpling Soup with rice cake $14.00
- Spicy Rice cake $14.00
- Shrimp Vege Fried with Rice $15.00
- Udon Noodle $14.00
- Mixed Squid & Pork $22.00
- Spicy Cold Noodles or cold noodles $14.00
- Wah Ton Hor $11.00
- Combination broccoli & garlic $12.00
- Soya Sauce Fried egg noodles $8.00
- Wah Ton Mein $11.00
- Lettuce(choy sum/Kualian) & garlic $11.00
- Egg with Tomato $12.00
- Stir fried egg with prawn $14.00
- Yang chow $11.00
- Bread Pakora $1.50
- Rice Box $2.50
- Galab Jamun $3.99
- Lamb Curry $6.99
- Curry Pakora $3.99
- Paneer Chana $4.99
- Chicken Tikka $6.99
- Dal Makhani $4.99
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SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
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CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
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CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
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SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
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JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
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VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
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BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
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CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
-
Tabouleh $3.50
- (small container)
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
- Fries (small) $2.50
-
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
- Baklawa $2.00
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Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
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Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
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Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
- THAI FRIED RICE $12.50/15.00
- PORK RIBS ON RICE $13.50
- TUM YUM NOODLE SOUP $13.50/15.00
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
- NOODLE SOUP $12.50/15.00
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
-
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- Pineapple $0.50
- Butter Chicken $14.00
- Lamb Korma $15.00
- Chicken or Lamb Kebab Rice $12.99/Combo $16.99
- Extra Fish $3.50
- Mix Chicken & Lamb Kebab $10.99/Combo $14.99
- Satay Chicken or Lamb Rice $13.99/Combo $17.99
- Garden Salad $4.00
- Tonkotsu Miso Chashu (extra pork) / Tonkotsu Miso Chicken $14.90
- Hell Chashu Ramen (extra pork) / Hell Chicken Ramen $14.90
- Scallop / Vegetable Spring Roll / Vegetable Potato $6.00
- -Tempura Prawn / Extra Pork (2 pcs) $3.00
- -Egg Noodles / Japanese Udon / Steam Rice $2.00
- Fresh Tofu / Crab & Cucumber / Fresh Mix Seaweed $7.00
- Fried Tofu / Chicken $8.00
- Chicken Teriyaki / Salmon Teriyaki / Shioyaki / Salmon Shioyaki $12.00
- Steamed Rice $1.00 per head
- Small $8.50
- Assorted Kuih (Daily Selection) $3.00
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Sago Pudding $5.50
- Steamed sago pearls topped with gula melaka and coconut cream
- Plain Roti $3.00
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Beef Rendang $11.50
- Chunks of tender beef slow cooked in exotic Malaysian herbs and spices
-
Nasi Goreng Kampung $14.50
- (Fried rice with ikan bilis sauce, prawn, bok choy, fried egg, 2 satay sticks & empin)
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Angie 's Special $13.50
- Stir fried yellow noodles with chicken, prawns, fish cakes, fish balls, carrots, mushrooms & Chinese green - House specialty
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Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
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Lamb & rosemary
- With carrots & celery
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Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
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Moroccan spiced lamb
- & vegetables
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Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
-
Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
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Smoked fish
- In a creamy bechamel sauce with vegetables
-
Beef osso buco
- Braised in a red wine & mushrooms
- Prawn $5.00
- Cold Spicy Soba with Sashimi $17.00
- California $11.00
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Sushi & Tempura $19.50
- 6pcs Nigiri Sushi & 5pcs Tempuras
- Prawn Tempura Don $13.00
- Green Salad $6.00
- Unagi (Grilled Eel) $6.00
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Nikko Fish Pot $25.00
- Blue cod, Prawn, Mussel, Squid, Veges & Tofu
- Vietnamese summer rolls $8.00
- Saigon style beef w vermicelli $11.00
- Beef noodle soup w well-done brisket $11.00
- Hanoi style grilled pork w vermicelli $11.00
- Hue-style spicy beef noodle $11.00
- Beef noodle soup w meat balls $11.00
- Homemade meatballs on rice $12.00
- Lemon grass chicken on rice $12.00
- Plain rice $2.50
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Bagnet with rice $15.00
- Deep fried crispy pork belly - with rice & side salad
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Tortang talong con carne $15.50
- Grilled eggplant and minced pork omelette with green salad & pickled carrots
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Bangsilog $15.50
- Imported milkfish "bangus" with garlic rice, fried egg, fresh tomatoes & side salad
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Chicken on rice $14.50
- Deep fried homemade marinated crispy chicken breast chops with rice & salad
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Bicol express $14.50
- Sauteed pork cooked in coconut milk, shrimp paste and chilli -with rice
-
Sizzling gambas $16.00
- Sizzling prawn spiced with special tomato sauce, chilli and capsicum served on a hot meal plate
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Chicken & chips $13.00
- Homemade crumbed chicken breast cutlets with fries, mesclun and aioli sauce
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House Muesli $9.90
- w yogurt & berry coulis (fresh fruits $16.90)
- Fries & Aioli $6.90
- Salmon $8.00
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Roast Vegetable salad $17.90
- w mesclun herbed vinaigrette toast pumpkin seeds w feta or bacon or halloumi (w smoked salmon$18.90)
- Gluten Free bread Extra $1.50
- Vege Spring Rolls & Sweet Chili sauce $6.90
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Pasta Lingerie $18.90
- w lemon pecorino sauce topped w (tomato $3.90)(w bacon $17.90)w salmon
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Bacon & Eggs $14.90
- any style w toast & relish
Fond ( ou )
Phone
+64 22 094 1911
Opened hours
Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 7:00 – 11:00 AM, Sunday: 7:00 – 11:00 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Cafe Food Menus
- Auckland Region Cafe Food Menus