Address
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
Fond ( ou ) in Auckland Central Menu
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Fond ( ou ) in Auckland Central has no menu available, but can choose from many other options such as Pumpkin or DRUMSTICK from Grey Lynn Roast. Happy Takeaways offers many options including Vegetables and (Chow Mein = Noodles). Harimgak includes a wide range like R= reg L=lag or stir fried of combination veges and sliced squid and sea- cucumber. Chocolate mousse and Three Cheese garlic bread from . Meatery offers Robert Harris Cafe and Soup of the Day.
Nearby Sample Menus
- Salt & pepper chicken $18.80
- Beef brisket stirred noodles $11.80
- Shanghai style fried thick noodles $11.80
- Roast duck congee $11.80
- Fujian style fried rice $13.80
- Seafood wonton stirred noodles $15.80
- Duck noodle soup $11.80
- Seafood stir rice $13.80
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YukgaeJang $14.00
- spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
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Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
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Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
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Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination
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Dweji Bulgogi $14.00
- Traditional marinated pork w assorted vegetables
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Budae Jjigae $15.00
- spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
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Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
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Galbijjim $17.00
- short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
- 4. Grilled Beef Scotch Fifiet
- Pork Belly Ramen
- Teriyaki Chicken Ramen
- Seasonal Vegetables w Sushi & Sashimi
- 3. Fresh Sushi & Sashimi
- 1. Peut Mixed Salad & Miso Soup
- Beef Steak Ramen
- Menchi x Chicken
- Clay pot rice with poached egg & beef $11.50
- Clay pot rice with chicken $11.50
- Clay pot rice with honey bbq pork $11.50
- BBQ pork fu yong on rice $12.00
- Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
- Clay pot rice with chicken & chinese mushrooms $11.50
- Clay pot rice (noodle) with spicy duck $12.50
- Clay pot rice (noodle) with beef brisket & tofu $11.50
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Chicken, bacon linguini $16.00
- Served in a white wine cream
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Omelette $15.00
- With ham /cheese & tomato (or your choice) on toast
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Smoked salmon & scrambled eggs $14.00
- On wholegrain toast
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Grilled chicken sandwich $16.00
- With avocado & fries
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Corn fritters $15.00
- With bacon, sour cream, avocado & mango chutney
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French toast $13.50
- With maple syrup, bacon & caramelized banana
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Pone steak sandwich $16.00
- With onion, jam, & fries
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Blat $15.00
- With fries
- Butter Chicken $6.99
- Lamb Biryani $9.99
- Rice Box $2.50
- Black Dal $3.99
- Okra (Bhindi) $4.99
- Dal Makhani $4.99
- Butter Chicken $6.99
- Lamb Curry $6.99
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Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
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Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
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Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
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Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
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Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
- Baklawa $2.00
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Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
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EGGS BENEDICT $16.50
- with smoked salmon and spinach
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EGGS ANY STYLE $15.00
- with crispy bacon
- Chicken Mushroom Fettuccine with Cream Sauce
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TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
- TOAST AND PRESERVES $6.00
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HOT CAKES $16.50
- served with crispy bacon and maple syrup
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Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
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PORRIDGE $12.00
- served with brown sugar, sultanas, honey and sliced banana
- ·Creamy mushroom
- -medium $9.00
- -large $2.00
- ·Carbonara
- ·Plain pasta
- Mozzarella
- -medium $10.00
- Rigatoni
- TUM YUM NOODLE SOUP $13.50/15.00
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LARB GAI $12.50
- Chicken minced with Thai herb
- Thai Chicken wings (4 pieces) $6.50
- WONTON NOODLE SOUP WITH CHICKEN $12.50
- NOODLE SOUP $12.50/15.00
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
- THAI FRIED RICE $12.50/15.00
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YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
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Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
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Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
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Granola $12
- Organic yoghurt & fresh seasonal fruits
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Eggs any Style $11
- Mixed grain toast & tomato relish
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Bircher Muesli $11
- Goji berry & pistachio
- Tomato, avocado, mushrooms, potato rosti $4
- Toast selection and preserves $8
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3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
- Scallop / Vegetable Spring Roll / Vegetable Potato $6.00
- Shoyu Ramen $11.90
- Miso Katsu (pork/chicken) / Chilli Mayo Karaage Chicken / Japanese Mapo Tofu / Stir-Fry Vegetable (Pork) $11.90
- Steamed Rice Set $3.00
- Tonkotsu Ramen
- ●Extra Toppings
- Salmon $16.00
- Miso Chashu Ramen
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“The Bollix” $16.00
- Beef burger ‘n’ chips
- toasties $8.00
- Vegie Nachos $7.00
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Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- Something to go with your drink
- Pizza (3 options) $10.00
- chips $7.00
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Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
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Tapsilog $14.50
- Shredded beef jerky with garlic rice, fried egg and fresh tomatoes & salad
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Buco pandan $7.00
- Filipino homemade green gelatin with coconut strips and creamy base
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Dinuguan $16.50
- Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
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Sizzling chicken sisig $17.00
- Crispy diced lean chicken breast & chicken liver served with a fresh cracked egg
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Beef bulalo $19.00
- To-share philippine boiled soup made with bone in beef shanks and bone marrow with cabbage & bok choy
- Fries & aioli $6.00
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Bicol express $14.50
- Sauteed pork cooked in coconut milk, shrimp paste and chilli -with rice
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Sizzling pork sisig $15.00
- Crispy chopped pork & chicken liver served with a fresh cracked egg on a sizzling plate
- Cup Noodle large $3.00
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Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
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All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
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Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
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All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
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Walnut Cake $5.00
- walnut, red bean paste
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Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
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Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
Fond ( ou )
Phone
+64 22 094 1911
Opened hours
Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 7:00 – 11:00 AM, Sunday: 7:00 – 11:00 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Cafe Food Menus
- Auckland Region Cafe Food Menus