Fond ( ou ) in Auckland Central Menu

Fond ( ou ) in Auckland Central has no menu available, but can choose from many other options such as Pumpkin or DRUMSTICK from Grey Lynn Roast. Happy Takeaways offers many options including Vegetables and (Chow Mein = Noodles). Harimgak includes a wide range like R= reg L=lag or stir fried of combination veges and sliced squid and sea- cucumber. Chocolate mousse and Three Cheese garlic bread from . Meatery offers Robert Harris Cafe and Soup of the Day.

Nearby Sample Menus

  • Black pepper beef $17.80
  • Pork & preserced egg congee $10.80
  • Stir fried gai lan $15.80
  • Curry puff $5.00
  • Salt & pepper chicken $18.80
  • Egg fried rice $10.80
  • Deep fried squid $5.00
  • Seafood congee $11.80
  • Menchi x Sashimi
  • (Japanese pork broth ramen on a sizzling hotplate)
  • 6. Chicken Teriyaki w Tempura Prawn and veges
  • 1. Peut Mixed Salad & Miso Soup
  • Teriyaki Chicken BOX
  • Sushi 8e Tempura
  • 2. Entree, Four pieces of today's bites
  • Vege Tempura BOX
  • Gobhi paratha $6.00
  • Papri chaat $5.00
  • Chole bhature $7.00
  • Onion paratha $6.00
  • 2 curries & rice $7.00
  • Chole bhature $7.00
  • Paneer paratha $7.00
  • Mix paratha $7.00
  • Bacon and Eggs $12.95
    • Any style with homemade tomato relish, toast and grilled tomato
  • Chicken Panini $12.50
    • With basil pesto, camembert cheese served with green salad
  • Grilled Scallop and Prawns $24.95
    • Sizzling on a hot plate served with roasted kumara and tarragon bearnause sauce
  • Neptune Beef Burger $13.95
    • Prime beef mince patties, cheese, tomato, onion, homemade aioli, apple tomato relish, served with fries
  • Seafood Paella $28.95
    • Prawns, mussels, calamari, fish, chorizo, green beans and salsa with saffron rice
  • Smoke Salmon and Capers Risotto $21.50
    • Salmon, capers, Arborio rice on a cream reduction sauce and parmesan
  • BLT $12.95
    • Tomato, lettuce, bacon on Turkish breadm with aioli homemade apple and tomato relish, served with fries
  • Calamari and Char Grilled Capsicum Risotto $21.00
    • Calamari, capsicum, tomato napolitana, Arborio rice and roasted garlic
  • Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
    • 2 pcs
  • Pizza margherita with tomato and mozzarella (GF on request) $21
  • Wogyu beef burger (DF and GF on request) $ 21
    • Tomato lettuce onion, mayonnaise, signature relish, served with french fries
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
    • each
  • Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
    • each
  • Plain Naan $2.50
  • Delhi Goat $10.00/$14.00
    • goat meat cooked with onion, tomato, and green coriander spices
  • Fish Curry $16.00
    • Indian traditional homemade fish curry
  • Malai Kofta $10.00/$14.00
    • homemade cottage cheese spicy nut balls deep fried and served with creamy gravy
  • Tawa Roti $1.00
  • Chana Masala $10.00/$14.00
    • chick peas stewed overnight cooked in spices
  • Cholle Bhature $8.00
  • Garlic Cheese Naan $5.00
  • * Chicken
  • No Carb option also available.
  • Sriracha Chilli Sauce
  • Cucumber
  • Madam Mi (each) $ 9.OO
  • Lettuce
  • Cuôn
    • Traditional rice paper rolls
  • Rice Noodle Soup
  • Fish tofu & Veg $14.00
  • Chili black bean sauce with chicken/beef $13.00
  • Soya Sauce Fried egg noodles $8.00
  • Three sick fried egg noodles $11.00
  • Wah Ton Mein $11.00
  • Chow mein $11.00
  • Stir fried Season bean $15.00
  • Combination Meat & egg with Flat noodles $11.00
  • Tabouleh $3.50
    • (small container)
  • Fries (small) $2.50
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Fries (large) $3.00
  • Feta Cheese Pastry $8.50
    • Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
  • Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
  • Baklawa $2.00
  • Mix kebab on rice $12.00
    • lamb, chicken, served with rice, dip salad and sauces
  • POLLO AL MARSALA $28.00
    • tender loin chicken flamed with marsala wine, cream garlic lemon sauce & herbs
  • GARLIC & OREGANO $8.00
    • with mozzarella cheese & olive oil
  • PENNE ARRABBIATA $23.00
    • salami, dried tomato, capsicum, chilli, in tomato cream garlic sauce
  • SPAGHETTI BOLOGNESE $20.00
    • topped with beef mince in tomato garlic sauce and parmesan
  • PIZZAIOLA SAUCE & PESTO $8.00
    • with mozzarella cheese & olive oil
  • FETTUCCINE MARINARA $23.00
    • scallops, prawns, calamari in creamy tomato, garlic & pepper sauce
  • SCALLOPS PROVENCALE $15.00
    • served with dried tomato in spicy creamy tomato garlic sauce
  • CATARI $18.00
    • ham and mushroom
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Fries $8
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Toast selection and preserves $8
  • Tomato, avocado, mushrooms, potato rosti $4
  • Tau Kwa Salad
    • (Crispy tofu salad - contains peanuts)
  • Inchi Kabin $18.50
    • (Nyonya fried chicken)
  • Nasi Goreng Nyonya $12.50
    • (It's fried rice nyonya style, chicken, prawns, fish ball, fish cake, egg & vege)
  • Sago Pudding $5.50
    • Steamed sago pearls topped with gula melaka and coconut cream
  • Plain Roti $3.00
  • Hokkien Char $12.50
    • Fresh thick noodles stir fried with chicken, prawns, fish cakes, fish balls & bak choy with dark soya sauce - Malaysian favourite
  • Char Kuay Teow $11.50
    • Penang way of fried flat rice noodles with chicken, prawns, fish cakes, fish balls, egg, chives & beansprouts - everyone's favourite
  • Kueh Pai Ti $8.50
    • (Crispy top hat casing filled with shredded vege)
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Something to go with your drink
  • chips $7.00
  • Vegie Nachos $7.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • toasties $8.00
  • Pizza (3 options) $10.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Spicy Fish Pot $18.00
    • Blue cod
  • Prawn Tempura (2 Prawn & 2 Veges) $8.00
  • Prawn Tempura Don $13.00
  • Grilled Fish Teriyaki $18.00
  • Unagi Teriyaki (Grilled Eel) $25.00
  • Deep fried dumplings 5pcs $6.00
  • Suki Yaki $18.00
    • Marinated tendered Beef, Tofu, Vermicelli & Veges with eggs
  • Nabe Udon $16.00
    • Prawn, Egg & Fishcake in a Stone Pot
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • BBQ Beef Rib $16.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Fried Dumplings (Small) $5.00
Fond ( ou )

Fond ( ou )

location

Address

157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 22 094 1911

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 7:00 – 11:00 AM, Sunday: 7:00 – 11:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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