Address
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
Fond ( ou ) in Auckland Central Menu
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Fond ( ou ) in Auckland Central has no menu available, but can choose from many other options such as Pumpkin or DRUMSTICK from Grey Lynn Roast. Happy Takeaways offers many options including Vegetables and (Chow Mein = Noodles). Harimgak includes a wide range like R= reg L=lag or stir fried of combination veges and sliced squid and sea- cucumber. Chocolate mousse and Three Cheese garlic bread from . Meatery offers Robert Harris Cafe and Soup of the Day.
Nearby Sample Menus
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Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
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Bulgogi $14.00
- traditional marinated beef w assorted vegetables
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Galbitang $15.00
- short beef ribs soup w glass noodles, radish Beaten egg and spring onion
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Maewoon Ttukbaegi $14.00
- spicy chicken casserole w assorted vegetables
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Maewoon Chicken $14.00
- spicy chicken w assorted vegetables
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Kimchi Jjigae $14.00
- spicy kimchi soup w tofu and pork belly or Tuna
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Baeksuk $16.00
- boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
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Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
- Sushi 8e Tempura
- Yum Yum Prawn w Sushi & Sashimi
- Sashimi & Tempura
- Yum Yum Squid w Sushi & Sashimi
- Menchi x Sashimi
- Vege Ramen (not vegetarian)
- 3. Fresh Sushi & Sashimi
- Menoni x Scallop
- DOENJANG CHIGAE(soybean paste stew) $11.00
- CUTLASS FISH STEW(hard boiled) $13.00
- BULGOGI, SQUID AND VEGETABLES $36.00/$51.00
- YUKGAEJANG(spicy beef soup) $12.00
- FLOUDER STEW(hard boiled) $13.00
- KAL-GUKSU(knife - cut noodle soup) $11.00
- SPICY BEEF KAL-GUKSU $12.00
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STEAMED PORK HOCK $31.00/$46.00
- with vegetables
- BBQ pork fu yong on rice $12.00
- Clay pot rice with honey bbq pork $11.50
- Chicken & cashew nuts fried rice $11.50
- Japanese style clay pot (rice/noodle) $11.50
- Clay pot rice with chicken & chinese mushrooms $11.50
- BBQ pork & shrimps fried rice $11.50
- Clay pot rice (noodle) with seafood and tofu $12.50
- Clay pot rice (noodle) with tofu & vegetables $11.50
- Seafood Steamboat $35.00
- Chicken Yakisoba $17.00
- Japchae Bob $15.00
- Steamed Spicy Beef Rib $17.00
- Pork & Potato steamboat $35.00
- Korean BBQ pork $14.00
- Spicy Beef Soup $15.00
- Steamed Pork Hock $30.00
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Jungle Goat $10.00/$14.00
- NZ goat cooked in Indian Spices
- Cheese Naan $4.00
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Chicken Kolhapur $10.00/$14.00
- boneless chicken cooked with mustard seeds coconut tomato & onion gravy
- Masala Kulcha $5.00
- kids Meal Special- Narnia's $7.00
-
Chicken Jalfrezi $10.00/$14.00
- a combination of boneless chicken pieces cooked with seasonal vegetables in a special gravy
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Tawa Gosht $10.00/$14.00
- Goat meat ginger garlic, onion cube tossed on a hot plate
- Tandoori Chicken full $18.00
- Lamb Biryani $9.99
- Palak Paneer $4.99
- Rice Box $2.50
- Mixed Vege $4.99
- vegetable Biryani $9.99
- Chicken Tikka $6.99
- Butter Chicken $6.99
- Butter Chicken $6.99
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Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
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Yoghurt salad $3.50
- (small container)
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Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
-
Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
-
Tabouleh $3.50
- (small container)
-
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
-
Bean Salad $ 3.50
- (small container)
- Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
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EGGS ANY STYLE $17.00
- with smoked salmon
-
Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries
- Salt and Pepper Calamari with Aioli and Lemon
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CREAMY MUSHROOMS $15.50
- in a herb cream sauce served on toasted ciabatta
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EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato
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TOASTED BAGEL YOUR CHOICE OF $9.00
- fresh tomato and cream cheese, avocado
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TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
- -medium $10.00
- -large $2.00
- -medium $9.00
- Mozzarella
- -medium $9.00
- ·Creamy mushroom
- Rigatoni
- Parmesan
- Gluten free bread available
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Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
- Fries $8
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Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
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Granola $12
- Organic yoghurt & fresh seasonal fruits
- Tomato, avocado, mushrooms, potato rosti $4
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Grilled Chicken Salad $17
- Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
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Eggs any Style $11
- Mixed grain toast & tomato relish
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Tofu kimchi $13.00
- Tofu with stir fried kimchi and pork
- Chicken $13.00
- Squid $13.00
- Hotstone Bibimbop $13.00
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Bulgoggi combo $16.00
- Bulgoggi and soy bean paste soup
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Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
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Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
-
Spicy pork combo $16.00
- Spicy pork and spicy tofu soup
- Kimchi/ Crab/ Salmon $6.00
-
Deluxe Course $35.00
- Salad, Miso Soup, Deep Fried Dumplings, Fish Katsu, Salmon Hand Roll, Deep Fried Tofu, Seafood Tempura, Chicken Teriyaki, Steamed Rice, Dessert (Green tea Ice-Cream)
- Salmon Don $16.00
-
Premium Course $42.00
- Salad, Miso Soup, Grilled Mussels with Cheese, Salmon Hand Roll, Sashimi Platter, Sushi Platter, Prawn Tempura, Chicken of Fish Teriyaki, Udon or Cold Zaru Soba, Dessert (Green tea Ice-Cream)
- Large - 30pcs $52.00
- Grilled Salmon Teriyaki $19.00
- Medium - 20pcs $35.00
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Choose one from the Main Dish $15.00
- Beef
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Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar
- Fries & aioli $6.00
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Tapsilog $14.50
- Shredded beef jerky with garlic rice, fried egg and fresh tomatoes & salad
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Creme brulee $6.50
- Rich custard base topped with a contrasting layer of hard caramel
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Carbonara $13.50
- Pasta tossed in creamy sauce, mushroom, lean bacon and grated parmesan cheese
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Binagoongan $15.00
- Double cooked crispy pork belly beneath homemade shrimp paste - with rice
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Sirloin steak $22.00
- 250g sirloin steak mushroom or dew sauce served with salad & chips
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Dinuguan $16.50
- Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
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Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
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Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
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Vegetarian
- rice mixed with vegetables
- Cup Noodle large $3.00
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Walnut Cake $5.00
- walnut, red bean paste
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Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
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Tuna & Cheese $6.00
- Tuna cheese, carrot, pickled radish, fish cake, and cucumber
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All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
Fond ( ou )
Phone
+64 22 094 1911
Opened hours
Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 7:00 – 11:00 AM, Sunday: 7:00 – 11:00 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Cafe Food Menus
- Auckland Region Cafe Food Menus