Address
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
Fond ( ou ) in Auckland Central Menu
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Fond ( ou ) in Auckland Central has no menu available, but can choose from many other options such as Pumpkin or DRUMSTICK from Grey Lynn Roast. Happy Takeaways offers many options including Vegetables and (Chow Mein = Noodles). Harimgak includes a wide range like R= reg L=lag or stir fried of combination veges and sliced squid and sea- cucumber. Chocolate mousse and Three Cheese garlic bread from . Meatery offers Robert Harris Cafe and Soup of the Day.
Nearby Sample Menus
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Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables
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Altang $14.00
- spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
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Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
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Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables
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Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
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Kimchi Jjigae $14.00
- spicy kimchi soup w tofu and pork belly or Tuna
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Maewoon Chicken $14.00
- spicy chicken w assorted vegetables
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Galbitang $15.00
- short beef ribs soup w glass noodles, radish Beaten egg and spring onion
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Spicy Tofu Don $13.90/$9.50
- Spicy tofu & vegetables on rice
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Tuna Sashimi 3pcs $12.00
- 3 pieces of tuna sashimi
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Ten Don $14.90/$10.50
- Seafood & vegetables tempuras on rice
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Sashimi Don $15.90/$11.50
- Marinated raw fish with yuzu pepper and spring onion on sushi rice
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Teriyaki Salmon Don $16.50/$12.50
- Teriyaki salmon & vegetables on rice
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Mixed Tempura $14.50
- Mixed tempuras with dipping sauce
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Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
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Udon $12.90/$8.50
- Japanese style noodle in bonito broth
- Clay pot rice (noodle) with tofu & vegetables $11.50
- Clay pot rice (noodle) with seafood and tofu $12.50
- Clay pot rice with chicken & salted fish $11.50
- Clay pot rice (noodle) with spicy beef $11.50
- Vegetable with oyster sauce $5.00
- BBQ pork & cashew nuts with vegetables on rice $11.50
- BBQ pork roasted duck on rice $15.00
- Clay pot rice with sweet & sour pork $11.50
- Meat Beef or Chicken fried with Rice $15.00
- Duk-sam Bulgoki $22.00
- Meat & Vege Steamboat $35.00
- Korean BBQ pork $14.00
- Octopus & beef Steamboat $35.00
- Chicken Kangjung $27.00
- Beef & Tofu Steamboat $35.00
- Whole Chicken Soup $25.00
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Smoked salmon & scrambled eggs $14.00
- On wholegrain toast
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French toast $13.50
- With maple syrup, bacon & caramelized banana
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Fries $6.50
- With aioli
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Homemade mince on toast $14.50
- With poached egg
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Corn fritters $15.00
- With bacon, sour cream, avocado & mango chutney
- -Vegetarian / bacon $15.00
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Omelette $15.00
- With ham /cheese & tomato (or your choice) on toast
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Chicken, bacon linguini $16.00
- Served in a white wine cream
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Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
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Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
- Fries (small) $2.50
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Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
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Yoghurt salad $3.50
- (small container)
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Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
- Baklawa $2.00
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Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
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Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- TUM YUM NOODLE SOUP $13.50/15.00
- NOODLE SOUP $12.50/15.00
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
- PORK RIBS ON RICE $13.50
- WONTON NOODLE SOUP WITH CHICKEN $12.50
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
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LARB GAI $12.50
- Chicken minced with Thai herb
- Cheese $1.00
- Satay Chicken or Lamb Kebab $10.99/Combo $14.99
- Egg $1.00
- Chicken or Lamb Kebab $9.99/Combo $13.99
- Donair Chicken/Lamb $8.00/Combo $12.00
- Vegetable Samosa $3.50
- Chicken Masala $14.00
- Mix Chicken & Lamb Kebab Rice $13.99/Combo $17.99
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Pad Kee Mao $15.90
- Flat noodles stir fried with choice of meat, chilli basil leaves and vegetables
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Pad See-Ew $15.90
- Flat noodles stir fried with choice of meat, eggs in black soy sauce
- Extra Cashew Nuts $2.00
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Red Curry $15.90
- Thai red curry with a creamy touch of coconut milk, sweet basil and vegetables
- all items are served with rice
- all items are served with rice
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Tom Kha Seafood $18.90
- An authentic Thai soup with coconut milk, combination of seafood and mushrooms
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Khao Mun Gai $12.90
- Steamed chicken with rice
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Breakfast Baguette $12.00
- Streaky Bacon and two fried eggs served in a warm freshly baked baguette. Additional fillings for $3 each
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Roast of the day $12.00
- Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
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Munster's Benedict $18.00
- Two poached eggs and hollandaise on a split toasted muffin with your choice of: Grilled tomato, mushroom and halloumi, crispy streaky bacon
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BLT $12.00
- Bacon, lettuce and tomato on freshly cut bread served with fries
- Coleslaw / Fried Eggs (2) / Mushroom Sauce, Pepper Sauce, Red Wine Gravy or Curry Sauce $3.50
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Beef Nachos $12.00
- Mild chilli beef topped with melted cheese served with sour cream. Vegetarian option available
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BBQ Chicken & Bacon $15.00
- Chicken, bacon, red onion and mozzarella drizzled with BBQ sauce
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● Seasoned Wedges $10.00
- Crisp golden potato wedges served with sour cream and sweet chilli sauce
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Lamb Shank Kurma $16.50
- Lamb shank braised with potato, carrot and a mild gravy of herbs and spices
- Fried Wantan $8.50
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Spring Roll $8.50
- (Crispy fried spring roll)
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Nasi Lemak $12.50
- Our very own recipe, aromatic blue/white coconut rice served with sambal ikan bilis, hard boiled egg, peanuts, and a choice of beef rendang or chicken kapitan - traditionally made
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Pulut Hitam $5.50
- Fragrant black glutinous rice porridge served with coconut cream
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Chicken Kari Kapitan $11.50
- Chicken curry cooked Nyonya style with fresh ingredients-yummy
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Terong Belado $15.50
- (Eggplant deep fried and topped with Belado sauce)
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Sambal Eggplant $13.50
- Eggplant cooked with sambal sauce and prawns
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Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
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Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
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Beef osso buco
- Braised in a red wine & mushrooms
- All other pies $7.50
- Pie with salad selection $12.50
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Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
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Mince & tasty cheddar cheese
- Cooked in a rich meat stock
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Chicken curry with vegetables
- In a creamy bechamel sauce
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Choose one from the Main Dish $25.00
- Unagi (Grilled Eel)
- Unagi (Grilled Eel) $6.00
- Small - 12pcs $22.00
- Large - 15pcs $30.00
- Green Salad $6.00
- Deep fried dumplings 5pcs $6.00
- Unagi $14.00
- Beef Teriyaki $19.00
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3. PLA LUI SUAN $18.00
- with rice or sticky rice. Deep fried snapper topped with Thai herbs, dried chilli, lemon juice and Thai salad.
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36. FISH CAKES $10.00
- Deep fried fish cakes served with sweet chilli sauce.
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27. BEEF SALAD $12.00
- with rice. Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
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34. SOM TUM (CARROT+PAPAYA) $12.00
- with rice your choice of SALT EGG / SALTED CRAB / THAI STYLE / LAOS STYLE. Very popular Thai shredded carrot and papaya mixed with fresh chillies, fish sauce, lemon juice and tomatoes.
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SET D. SOM TUM (CARROT + PAPAYA) $15.00
- with rice or sticky rice. Including Som Tum salad, fish cakes, pork spare ribs and chicken wings.
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13. YUM TAKRAI $12.00
- with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
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29. MOO MANOW $12.00
- with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
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SET C. NAM TOK $15.00
- CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Nam Tok salad, fish cakes, pork spare ribs and chicken wings.
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House Muesli $9.90
- w yogurt & berry coulis (fresh fruits $16.90)
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Pan Cakes $15.90
- hot cakes banana homemade syrup w berry or bacon
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Vege lovers Toast $17.90
- salad tomato avocado mushroom & poached egg hollandaise
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Chef's Special $17.90
- salmon cakes w eggs + coffee/tea
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Lamb Sandwich $19.90
- w bacon mushroom, rocket, tomato pesto
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Porridge $9.90
- cooked w banana salted served w milk, sugar
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Preserved Toast $5.50
- cream cheese or jam or marmalade or vegemite
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Grilled Steak $19.90
- scotch steak w curry fries aioli or scrambled eggs
Fond ( ou )
Phone
+64 22 094 1911
Opened hours
Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 7:00 – 11:00 AM, Sunday: 7:00 – 11:00 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Cafe Food Menus
- Auckland Region Cafe Food Menus
