Fonda Latina in Hamilton Menu

Fonda Latina in Hamilton has no menu available, but can choose from many other options such as Crab Stick or Chips from Gold Star. Saint Lazarre Cafe offers many options including Seafood Chowder and Crispy Pear Salad. Good George Brewery and Dining Hall includes a wide range like Pork Belly or The Classic Caesar Salad. Toasted Bagel and Toasted Muesli from . Rhubarb Cafe offers Te Rapa Tavern Sports Bar and Garlic Bread.

Nearby Sample Menus

  • PAN FRIED KIDNEYS $17.50
    • with mushrooms and bacon on five-grain toast
  • Fresh Spinach $4.00
  • PORRIDGE $12.50
    • blueberries almonds honey & yogurt
  • Bella pane raisin toast served with butter $4.00
  • UGLY BAGEL $16.00
    • hot smoked salmon with caper berries and cream cheese
  • UGLY BAGEL $8.50
    • berry jam and cream cheese
  • Extra Egg $2.20
  • Roast tomato $3.50
  • Lambs Fry $18.00
    • crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce
  • Full Grill $22.00
    • streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5 grain toast
  • Eggs Benedict $20.00
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Salmon
  • Soft Tacos $18.00
    • cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
  • Summer Bowl $17.00
    • sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes - quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg. Add crumbed chicken breast $4.00
  • Eggs Benedict $17.50
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
  • Poppy Seed Bagel $10.00
    • tomato - pesto - cream cheese
  • Eggs Benedict $18.50
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
  • European salads and hot vegetable dishes. N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • -Large $21.80
  • A8 $12.80
    • 5 hour slow boiled sliced lotus root dressed with sticky rice and crystal sugar
  • L16 $12.80
    • Fried rice noodles with mushroom, pakchoi and bean sprouts
  • H2 $17.80
    • Tofu with homemade chilli sauce and beef mince
  • B5 $17.90
    • Pot fried cauliflower, onion, green pepper, served with homemade chilli sauce
  • B3 $18.80
    • Fried green beans with chicken and homemade chilli sauce
  • C2
    • Beef broth soup with beef granules, black agaric mushroom, carrot, bamboo shoots
  • D1 $22.80
    • Deep fried beef with egg and crumb
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • -Combo $8.80
  • -Combo $8.80
  • Mushroom Breakfast $11.90
  • -Combo $8.80
  • T-Bone Steak with Chips or Wedges $16.90
  • Rump Steak $5.00
  • FETTUNTA $5.00
    • ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
  • ITALIAN APPLE COMPOTE $13.00
    • Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • POLLETTO al ROSMARINO $32.00
    • Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • BRUSCHETTA alla PUGLIESE $8.00
    • Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • RAVIOLI al GORGONZOLA e NOCI $26.00
    • Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
  • Mash, Peas & Gravy $5.00
  • Mushy Peas & Gravy $5.00
  • Mini Hot Dogs $10.50
    • With salad & chips
  • Battered Onion Rings $5.00
  • Chicken Bacon & Brie Burger $15.00
    • Pan fried chicken breast, bacon, Brie & salad greens, tomato, red onion and grated carrot topped with spiced plum sauce on a lightly toasted burger bun served with chips
  • Potato Skins $12.00
    • Crisp potato skins topped with bacon, cheese, chives & sweet chili sauce with sour cream
  • Shrimp Cocktail $11.50
    • Classic. Shrimp in The Londoner cocktail sauce
  • Cajun Chicken, Cashew & Honey Mustard Salad $12.00
    • Pan fried cajun spiced chicken on fresh garden salad & cashew nuts finished with honey mustard dressing
  • Stewed Deep-Fried Tofu N/A
  • Noodle with Pork Mince and Soy Bean Paste (Sichuan Style) N/A
  • Sweet Pear Soup with Chinese White Fungus N/A
  • Stewed Chicken with Pork Stomach N/A
  • Hand-Made Noodle Soup with 5-Spices Beef N/A
  • Sliced Pork in Thick Spicy Tongue-Numbing Sauce N/A
  • Hot and Sour Fish with Chinese Pickled Cabbage N/A
  • Kung-Pao Chicken N/A
    • Stir fry chicken with peanuts in sweet sour dried chilli sauce
  • The perfect finish
  • Crumbed Fresh Fish $5.00
    • - Usually Fresh Tarakihi, but depends on availability
  • Deep Fried
    • Classic take-aways
  • Risotto
    • Traditional Italian rice dish - gluten free, low fat, low GI & very tasty!
  • Lamb Curry - Double cooked lamb shank, in a spicy curry of onion, tomato & spinach $16.00
  • Sumac Salmon $22.00
    • Chargrilled Salmon fillet, rolled in sumac, with chargrilled vegetables, labne and a drizzle of blackberry vinaigrette
  • Vege burger $12.00
    • - white bean, spinach and sundried tomato pattie, with chargrilled mushrooms and sticky red onions
  • North African staple - great alternative to pasta - low fat & very popular (can be done as gluten free if swapped with rice)
  • Small $6.00 / $8.00
    • Nachos / Deal
  • Sandwich $4.50 / $8.50
    • Sandwich only / Combo
  • Large $11.00 / $13.00
    • Pasta / Deal
  • Filled Roll $4.50 / $8.50
    • Sandwich only / Combo
  • Fish & Chips $9.50 / $7.50
    • 1 Fish (battered or crumbed), chips, coleslaw & a 420ml drink. Combo / Meal only
  • Medium $9.00 / $11.00
    • Pasta / Deal
  • Large $9.00 / $11.00
    • Nachos / Deal
  • Pizza Combo $8.00
    • 1 Pizza slice, Chips & a 420ml drink
  • Chocolate Brownie.
    • Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
  • Chicken nuggets and fries $6.00
  • PEPPERONI $12.00
    • Our finest pepperoni on a napolitana base topped with mozzarella.
  • TE KAWA $15.00
    • Champagne ham topped with pineapple and mozzarella cheese on our homemade tomato base.
  • PUKETAHA $15.00
    • Smoked chicken slices, red onions, brie, diced apricots and mozzarella cheese. Topped with a plum swirl.
  • Golden Crumbed Camembert. $9.50
    • 6 golden crumbed camembert wedges served with a fresh garden salad, aioli and BBQ sauce
  • TE AKAU $17.00
    • Meatballs, bacon, pepperoni and mozzarella, finished with a swirl of BBQ sauce. Your classic meat lovers' pizza.
  • Asian Platter. $7.00
    • Selection of spring rolls, samosas, wontons and golden fries
  • Toasted Bagel $10.5
    • Toasted bagel served with cream cheese and your choice of either: Smoked Salmon and popped capers / Saffron smoked chicken pea feather / Bacon basil pesto and avocado
  • Eggs Florentine $19.5
    • Wilted spinach - pine nut and currants - field mushroom - poached egg – hollandaise
  • Bacon Benedict $19.5
    • Home-made english muffin - spinach - streaky bacon - poached egg – hollandaise
  • BBQ Pork Salad $18
    • Chinese cabbage – hazelnut – crispy prosciutto – spring roll crouton – BBQ Pork
  • Beef Burger and Fries $19.5
    • Prime Beef Pattie – bacon - provolone cheese – char grilled relish – coleslaw – gherkin – tomato
  • Chefs Specials P.O.A.
  • Potato Wedges $7
    • Seasoned potato wedges served with your choice of toppings $1 each (Bacon – cheese – sour cream - salsa)
  • Scandinavian Smorrebrod $17.5
    • Trio of open sandwich Scandinavian style: Skordalia / Celeriac Remoulade / Cottage Cheese / Alfalfa / Cress / Avocado / Asparagus / Soft boiled egg / Pea feather / Pecorino / Gherkin / Smoked Tomato / Roast Beef / Smoked Salmon / Cripsy Prosciutto / Truffle oil / Popped Caper / Confit Garlic
  • Battered onion rings $6.00
    • With asian dipping sauce
  • Potato croquettes $10.00
    • Filled with cheese & bacon, served with aioli
  • all grinders are toasted and served with fries
  • Pepperoni $22.50
    • Ragu, cheese
  • Pub style $9.00
    • Cheese, caramelised onion, buffalo mozzarella
  • Smoked salmon $22.50
    • Cheese, red onion, fresh tomato, basil, capers, lemon aioli
  • Chicken liver pate $10.20
    • With apple syrup, warm bread & beetroot relish
  • Hand cut chips $8.50
    • With hoppy salt, garlic aioli & tomato sauce
  • Pappadom (4 pieces) $2.00
  • Tandoori Chicken $12.00 / $20.00
    • spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoori oven (Half/Full)
  • Pakora $6.00
    • fresh vegetables smothered in chick pea batter & deep fried
  • Egg Fried Rice $6.99
  • Mysore Chilli Chicken $15.00
    • chicken cooked in combination of spice & coconut gravy
  • Tandoori Platter $18.00
    • tandoori chicken, chicken tikka, malai tikka, chilli chicken
  • Vegetable Korma $12.00
    • a variety of vegetables cooked with mild spices
  • Paneer Kulcha $4.50
  • Sweet and Sour Whole Fish
    • Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
  • Cumin Beef
    • Stir fried beef with cumin spice & vegetables
  • Vegetable Spring Rolls $6.00
  • Sizzling Beef
    • Stir fried beef with black pepper & vegetables
  • MeeGoreng
    • Malay fried egg noodle with chicken, egg, vegetables
  • Laksa
    • Chicken curry noodle soup with onion, tomato, pineapple, cucumber, carrot, bean sprout
  • Sizzling Squid
    • Stir fried squid with black pepper & vegetables
  • Stir Fried Beans $15.80
    • Stir fried round beans with minced chicken, vegetables and black bean sauce
Fonda Latina

Fonda Latina

location

Address

11 Garden Place, Hamilton 3204, New Zealand

phone

Phone

072600800

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 1:00 AM, Tuesday: 7:00 AM – 1:00 AM, Wednesday: 7:00 AM – 1:00 AM, Thursday: 7:00 AM – 1:00 AM, Friday: 7:00 AM – 1:00 AM, Saturday: 7:00 AM – 1:00 AM, Sunday: 7:00 AM – 1:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
11 Garden Place, Hamilton 3204, New Zealand
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