Address
176 High Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
Fools Of Desire in New Zealand Menu
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Fools Of Desire in New Zealand has no menu available, but can choose from many other options such as Ghosht Biryani (Mutton Biryani) or Vegetarian Biryani from Mughlai Curry Corner. Burst Cafe offers many options including Ham & Egg With Fresh Herbs and Chic, Lettuce, Cheese & Relish. The Vic includes a wide range like Bravas Potato or Bravas Kumara. EGGS YOUR WAY and Add bacon or house smoked salmon from . Red Cherry offers The Lanes and Popcorn Bowls.
Nearby Sample Menus
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Steamed Whittakers Chocolate Buns $10.00
- 3pcs
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Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full
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Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
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Pork & Prawn Shumai $12.00
- 4pcs
- PSDB Wonton - 3 pc $6.50
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Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
-
PSDB Signature Xiaolongbao $12.00
- 5pcs
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Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
- -With bacon or fruit $12.90
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the café sautéed mushrooms $15.90
- Sautéed mushrooms with melted brie on toasted ciabatta.
- The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.
- -Eggs $2.90
-
The Café hot cakes $8.90
- Hot cakes stack. Doused with Maple Syrup & icing sugar.
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the café pate platter $15.90
- Our home-made chicken liver & brandy pate with The Cafe’s own orange chutney, fresh fruit & baguette toast.
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TheCafé garden breakfast $19.90
- Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
- gluten free bread avaliable
- Chicken Burger $5.00
- Crumbed $1.80 extra
- American Hot Dog $3.90
- Fish Cooked From Window Battered $1.00 extra
- Chicken & Onion $4.20
- Cheese Burger $3.90
- Battered Meat Patties $1.80
- Chips $2.50
- Flat Bread and Dips $11.00
- Kids Linguini Carbonara
- Ham, Mushrooms, Red Onions & Fetta $18.00
- Warm Kumara Salad served with Spinach, Feta, Peppers & Red Onion $10.00
- Bacon, Egg, Tomato Bap $10.00
- Quattro Formaggi & Basil $18.00
- Bacon, Kikorangi, Peppers & Cashew Nuts $18.00
- Apple or Orange Juice
- Bistecca pepata Chargrilled scotch fillet served with mustard, garlic and green peppercorn cream sauce finished with brandy, served with seasonal vegetables. $32.90
- Main Course -
- Penne verdure alla griglia Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil chilli garlic pesto, parmesan cheese. $17.90
- Pepperoni Tomato, cheese, capsicum and salami. $22.90
- Pesce del Giorno Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad. $29.90
- Tortellini alla crema Crescent shaped pasta filled with chicken and served with a ham and mushroom creamy sauce. $17.90
- Peperoni Tomato, cheese, capsicum, salami. $20.50
- Dessert A scope of Italian Gelato or coffee of your choice -
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Tangri Kebab Small $10 / Large$18
- Chicken drumsticks marinated with yoghurt, cashew nut paste, ginger, garlic, white pepper, egg and Indian spices, then cooked in tandoor
- Banana Fritter $1.50
- Raita / Salad / Banana Coconut $3.00
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Aloo Gobi $10.00
- Cauliflower and potatoes cooked in a very smooth onion and tomato based curry
- -Shrimp Biryani $12.00
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Chicken Jalfrezi $10.00
- Sweet and sour marinated chicken with vegetables
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Onion Bhaji $5.00
- Onion rings fried in spicy chick pea flour
- Cheese Cake $2.50
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Prawn Pakora $11
- King Prawns dipped in Chick Pea batter and deep fried
- Gulab Jamun $5
- Available at Mild, Medium or Hot and served with Basmati Rica
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Chilli Paneer $13.5
- Home made cheese cooked with capsicums and done in Cheese style
- Chocolate Fudge Cake $7
-
Fish Tikka Half $12.5/ Full $19.5
- Tender fish fillets marinated in yoghurt and spices and cooked in the Tandoor Oven
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King Prawn Malabari $17.5
- Prawn cooked with onion, capsicum, coconut and spices
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Kadahi Chicken $14.9
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
- Steak
- Chicken
- Chips
- Dim Sim
- Vege
- Chicken
- Combination
- Steak with Black Bean
-
Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
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Combo E (Tuesday and Wednesday Only) $15.00
- 2 x Standard Pizza
- Italian $5.00
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BBQ Chicken and Bacon Large $10.90
- Tomato sauce, onion, chicken, mozzarella, bacon, BBQ swirl
- Chicken Tenders $5.00
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Spicy Shrimp Large $13.90
- Tomato sauce, onion, chilli flakes, shrimps, mozzarella, sweet chilli swirl
- Hawaiian $5.00
-
Combo D $25.00
- 2 x Standard Pizza, 1 x Classic Pizzas
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Special $17.90
- Gourmet / Posh Pies
- Lamb Shank $5.50
- Roast Lamb Mint Sauce $5.80
- Beef Cheese & Bacon $5.30
- Both $15.90
- Beef Mince & Cheese $4.80
- All $2.70
- Filled Rolls $4.50
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Ravioli $19.50
- roasted pumpkin, rocket, parmesan, creamy tomato sauce, fresh basil
- -Small $12
- Creamy Mushrooms and Bacon on Toast $13.50
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Slow Roasted Pork Belly $24.50
- served on a pumpkin puree, wilted bok choy, apple jam and pork jus
- -add bacon $2.00
- -add seafood sauce $4.00
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Jennifa
- chicken, ham, mushroom, tomato, mozzarella
- -Small $13
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NASI GORENG REMPAH $13.00
- wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
- Steamed Yellow Noodles $5.00
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GARLIC ROTI $3.50
- A plain roti skillfully flipped then filled with garlic and coriander to cook on a hot plate
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MEE GORENG $13.50
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/SEAFOOD
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MEE GORENG $11.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
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CHICKEN RENDANG $10.00/$13.50
- Boneless chicken pieces cooked gently in a medley of herbs and spices with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice. Medium/large
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GADO GADO $11.00
- steamed stir fried fresh seasonal vegetables and bean curd topped with homemade peanut sauce. Served with steamed rice
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SEAFOOD LAKSA $13.50
- Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
- Seasonal Vegetables of the day Our wait staff will advise $8.0
- Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5
- Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
- Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
- Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
- Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
- Fresh Homemade Soup of the day Our wait staff will advise $14.5
- Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
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2 pieces & chips $6.50
- 1 thigh, 1 drumstick, regular chips
- Thighs $3.00
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4 Pieces & Chips $10.90
- 2 thighs, 2 drumsticks, 1 regular chips
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10 Pieces Pack $17.50
- 10drumsticks, 1 large chips
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8 Pieces & Chips $19.90
- 6 mixed pieces , 1 large chips
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3 Pieces pack $5.90
- 3 drumsticks, 1 large chips
- Drumsticks $2.00
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6 Pieces pack $13.50
- 6drumsticks, 1 large chips
- TEXAS BBQ RIBS Smokey BBQ ribs glazed in honey and orange juice. $10
- KAHLUA CHEESECAKE Chocolate cheesecake with a hint of Kahlua on a biscuit base. $10
- Garlic Butter $2
- THE JUNCTION CHICKEN BURGER Crumbed chicken breast, lettuce, tomato, cheese, bacon, egg, finished with homemade aioli and served with fries. $16
- SPICY TUSCAN CHICKEN A spiced tomato base with Tuscan chicken, red capsicum, onion, mushrooms and mozzarella. $20
- WEDGES Smothered in grilled cheese and bacon, finished with a dollop of sour cream. $12
- CHICKEN & CHIPS Six chicken nuggets and chips, served with sweet chilli sauce. $7
- PAVLOVA Served with whipped cream, mixed berries, passion fruit sauce and ice cream! $10
Fools Of Desire
Phone
039740915
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Seating , Highchairs Available , Brunch , Serves Alcohol , Child-friendly , Outdoor Seating