Address
176 High Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
Fools Of Desire in New Zealand Menu
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Fools Of Desire in New Zealand has no menu available, but can choose from many other options such as Ghosht Biryani (Mutton Biryani) or Vegetarian Biryani from Mughlai Curry Corner. Burst Cafe offers many options including Ham & Egg With Fresh Herbs and Chic, Lettuce, Cheese & Relish. The Vic includes a wide range like Bravas Potato or Bravas Kumara. EGGS YOUR WAY and Add bacon or house smoked salmon from . Red Cherry offers The Lanes and Popcorn Bowls.
Nearby Sample Menus
- Duck $18.50
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Curry noodle soup
- Chicken or Beef or Pork, Stir fried or egg noodles with your choice of meat in Thai curry soup
- Jasmine Rice $2.00
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Tom Yum noodle soup
- Chicken or Beef or Pork, Rice noodles or egg noodles with your choice of meat in Hot & Sour Spicy soup
- Prawns $9.00
- Seafood $19.50
- Beef & Prawns $17.50
- Vegetarian $15.50
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Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
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Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
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Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
- (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
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Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
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Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
- -With Bacon $19.00
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Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
- Canterbury lamb salad w/ Darfield lentils, snow peas, curd, mint and garlic & shallot dressing. $34
- Rachel Scott ciabatta, w/ Athena olive oil. $10
- Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
- Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
- Pickled & roasted seasonal vegetable w/ smoked egg, white bean puree & tomato kasundi. $18
- Catch of the day w/ fennel salad $36
- House marinated olives $8
- House-made papardelle w/ olives, capers, sauteed greens & Athena olive oil. $29
- CRUMBED SCALLOPS $1.70
- BATTERED MUSHROOMS 1/2 DOZ $4.80
- PLAlN SAUSAGES $2.10
- BATTERED SOLE $6.00
- BATTERED COD $5.70
- CRUMBED HOKI $2.40
- FISH WITH TARTARE SAUCE $4.70
- FISH $2.40
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Fish $29.50
- crumbed battered pan fried grilled steamed or egg battered your choice of starch 140gm
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Cheese Board $17.00
- 2 types for one person
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Chocolate mousse 70% GF
- rich chocolate mousse, raspberry sorbet, biscotti wafers, roasted macadamia's popcorn rasberries
- Homemade Onion Rings $5.50
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Chicken Ballottines GF (4) $18.50
- drumboned filled with apple sage, creamy potato mash, rosemary jus
- Seasonal Vegetables GF $4.50
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Belly of Pork $36.00
- GF slow cooked in Asian spices with black & white noodles ginger bok choy, capsicum, port wine jus and crispy crackling
- Side Caesar Salad GF $9.00
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MULLIGAN'S FETTUCCINE $20.00
- chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
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SALT & PEPPER CALAMARI $15.00
- calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
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ANGUS SIRLOIN $29.00
- cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
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BEEF NACHOS(GF) $16.00
- spiced beef mince & bean mix served on corn chips topped with melted cheese, sour cream & sweet chilli sauce.
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LOADED WEDGES $16.00
- seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
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CLASSIC FRESH FISH $18.00
- freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
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CHICKEN & LEEK HOT POT $18.00
- free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
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SHARED PLATTER(serves 4) $25.00
- a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
- Sea Dog $5.50
- Steak, Egg & Cheese $6.90
- Ham & Cheese $3.50
- Fish Burger $4.70
- Curry Roll $2.50
- Half Chicken $8.00
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#4 $6.50
- 1 x hamburger, 1 x sausage, 1 x chips
- Egg burger $8.00
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Chicken Bhuna $15.00
- Boneless Chicken Pieces Spiced And Cooked With Aromatic Combination Of Ginger , Garlic , Capsicum, , Coriander And Spices
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Lamb / Beef Biriyani $16.50
- Spiced Basmati Rice Cooked With Choice Of Meat Pieces & Spices
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Vegetable Samosa $5.00
- Crispy Deep Fried Triangular Pastry Stuffedwith Potato, Peas And Nuts
- Chicken Nuggets & Chips $6.50
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Tandoori Mix Platter $16.50
- Combination Of Tandoori Chicken, Chicken Tikka, Seek Kabab
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Lamb / Beef Jafrezi $16.00
- Tender Lamb / Beef Cooked With Julienne On Onion, Tomato, Capsicum, And Carrot And Onion Sauce
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Chicken Kadai $15.00
- Tender Chicken Pieces Cooked In Kadai With Capsicum And Whole Coriander Seeds
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Paneer Naan $4.00
- Marinated Sauteed With Homemade Cottage Cheese
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- Breakfast Stack (Vegetarian) $16.00
- -With Bacon $15.50
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
- Salad large $7.50
- Dagwoods $6.50
- Chicken Drumstisck $3.30
- Chicken Cordon Bleu $3.30
- Beans/Spaghetti on toast $7.00
- sausages rolls $2.60
- Bacon & egg $5.90
- Rolls large $6.90
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Jalapeno poppers(V) (x2) $6.00
- Jalapenos stuffed with cream cheese, chipotle mayo
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In house cold smoked mussels (x3) (GF) $5.70
- Nz green lip mussels, coriander, in house sweet chilli sauce
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Fish & chips (GF) $21.50
- Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce
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Eggs on toast (V) $8.00
- Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
- Zucchini & corn fritters with chutney and rocket salad (V) $17.50
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Smoked spanish short ribs (x1) (GF) $2.50
- In house smoked short ribs dipped and glazed in a house BBQ sauce
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Arancini balls (V)(x3) $5.70
- Mushrooms and truffle risotto balls, in house aioli
- 10 am till 3 pm
- B.L.A.T $7.00
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Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
- Omelette $11.00
- Hot roast beef sandwich $6.50
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●Assorted paninis & sandwiches
- made to order
- Wedges with sour cream & salsa $7.00
- Bacon & eggs $11.00
- Porridge with cream & brown sugar $7.00
- Pan-Fried Chilli Squid Salad $19
- Mussels Marinier & Grilled Ciabatta $25
- Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
- Local Seafood Chowder w Rye Bread $25
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
- Classic Greek Salad $15
- Beer Battered Fish & Chips w Salad & Tartare $26
- Classic Caesar Salad $19
- Seafood Pizza $20.00
- Fried eggs
- Surf & Turf (steak & calamari) $32.00
- (served w chips & salad)
- 1/4 Chicken $12.00
- (choice of lemon & herb or peri marinade, served w chips & salad)
- Hog & Bull (ribs & steak) $32.00
- Three cheese garlic bread $8.00
- CREAMY CHICKEN & CRANBERRY $3.80
- BACON EGG QUICHE $3.40
- BUTTER CHICKEN PIE $3.50
- STEAK PIE $3.00
- STEAK & PEPPER $3.20
- MINCE & CHEESE $3.20
- VEGE QUICHE $3.20
- STEAK & MUSHROOM $3.20
Fools Of Desire
Phone
039740915
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Seating , Highchairs Available , Brunch , Serves Alcohol , Child-friendly , Outdoor Seating