Address
176 High Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
Fools Of Desire in New Zealand Menu
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Fools Of Desire in New Zealand has no menu available, but can choose from many other options such as Ghosht Biryani (Mutton Biryani) or Vegetarian Biryani from Mughlai Curry Corner. Burst Cafe offers many options including Ham & Egg With Fresh Herbs and Chic, Lettuce, Cheese & Relish. The Vic includes a wide range like Bravas Potato or Bravas Kumara. EGGS YOUR WAY and Add bacon or house smoked salmon from . Red Cherry offers The Lanes and Popcorn Bowls.
Nearby Sample Menus
- Fried Seasonal Vegetables $8.50
- Shredded Pork with capsicum $12.00
- Bean Curds with Brown Sauce $12.50
- Satay Chicken $11.00
- Shredded Pork with Pickled Cabbage $10.00
- Sauteed Sliced Pork with Scallion and Bean Sprouts $12.00
- Curry Beef Noodle Soup $9.90
- Sauteed Sliced Pork with Black Fungus $11.00
- Won Ton $1.00
- Pork $11.90
- Vegetables $9.00
- Egg / Cheese / Pineapple $0.70
- Onion $ 2.50
- Steak $11.90
- Bacon $4.40
- Pineapple Fitter $1.50
- Chilli mushrooms n/a
- Masala cajun patatoes n/a
- Chilli garlic paneer n/a
- Chilli garlic prawn n/a
- Non alcoholic coctails n/a
- Mint mushrooms n/a
- Chicken Tikka n/a
- Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
- Field mushrooms $4.5
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Poached Fruit $14
- w/ granola & yoghurt
-
Pad Thai $19.5
- fried rice noodles w/ chicken, shrimps, mung bean salad, peanuts & lime
- Blackball black pudding $5.5
-
Crepes $17
- w/bacon, banana & maple syrup
- Swiss Deli chorizo $5.5
- Scotts beans $4.5
-
Scotts' Salmon Gravlax $19
- w/ rarakor (potato pancake), poached egg & crème fraiche
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SAKE DON
- tempura fish cooked with onion
- PRAWN ROLL 6PCS $5.50
- BEEF $4.50
-
YAKI UDON $14.00
- pan fried noodles with vegetable, teriyaki chicken
-
M2 $18.00
- pan fried fish fillet with miso sauce, prawn dumpling, chicken meat balls
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GYUUSAHI $9.50
- 6 slices of rare beef with onion and lemon soy sauce
- YAKI UDON $14.00
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SHAKE DON $14.50
- raw fish with Ozekis special sauce
-
Spring Roll $6.50
- Vermicelli shredded shiitake mushroom, celery, cabbage
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Larbgai (Chicken) N/A
- Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing.
- Mix Seafood $19.50
-
Chicken Satay $7.50
- Grilled marinated chicken fillet served with Satay peanut sauce.
- Duck, Crispy Pork Or Squid $16.50
-
Mix Vegetable N/A
- Stir fried with seasonal vegetablesin mixed Thai sauce.
-
Roti $4.00
- Asian puffed bread
-
Pad Pik Gaeng N/A
- Stir fried red curry paste, green pepper corn, kachai, kaffir lime leaves, bamboo and season vegetable and a touch of coconut milk
- Big bowl of Coco Pops $6.00
- Watties Baked Beans on toast $6.00
- Hollandaise $ 2.50
-
Bacon and Eggs* $14.50
- Fat toast, grilled bacon + eggs cooked to your liking
-
Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
-
Vegetarian Frittata* $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream
-
Vegetable Melt* $14.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
-
Mediterranean Lamb Salad* $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing.
- Prawns $16.50
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Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
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Deal 2 $16.50
- Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
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Fried Rice
- Your choice of meal with mixed vegetables served with salad and cucumber
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Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
-
Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
-
E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
-
Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
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Fisherman’s Catch $ 25.00
- Battered, Scallops, calamari rings, battered mussels, fish bites and crab sticks served with fries & tartare sauce
-
Steak Sandwich $ 15.00
- Rump steak with Lettuce , Tomato, Beetroot, Cucumber, Gouda Cheese and Eggplant chutney
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Chicken & Mushroom Fettuccine $ 20.00
- Rich creamy white wine sauce with chunks of chicken & mushrooms
-
Add $ 2.00
- For avocado
- Add for mushrooms $ 2.00
-
Loaded Wedges $ 12.00
- Seasoned wedges with bacon, cheese served with Sour Cream
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Pork Belly $ 20.00
- Pork Belly cooked in Speights Summit Lager served on mash potato with peas 8. homemade gravy
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Calamari Chips $ 12.00
- Served with Tartare or Sweet Thai Chili
- Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
- Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
- Colcannon $6.00
- House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
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Eggs benedict $21.50
- with smoked salmon
- Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
- Smoked salmon $7.00
- Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50
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CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
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VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
- Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
- EGGS on toast (V) $10.00
-
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
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GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
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House made SOUP $10.00
- served with toast
-
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
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WAIRARAPA LAMB
- smashed peas, broad beans salsa verde peccorino
- SEAFOOD LINGUINI HALF $15.00
- SEAFOOD LINGUINI FULL $22.00
-
HOUSE-CURED SALMON $15.00
- pickled Rhubarb, broad beans, radish & Crema
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FREE RANGE PORK
- preserved lemon aioli, sage & parmesan
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SPAGHETTI $8.00
- aglio olio V
- Pixie Pickles with Maple Syrup or jam $7.00
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SQUID WITH SICHUAN PEPPER $11.00
- polenta crumb & saffron aioli
- + $2.00 Chips
-
CREAMY EBI KATSU DOG $4.80
- Deep fried crumbed creamy cake (shrimp)
-
2 NEGI-SHIO CHICKEN DONBURI $9.50
- Stir Fried Chicken on Rice
- + $2.00 Soup
- - Tomato
- - Mayonnaise
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CREAMY EBI KATSU $3.40
- Deep fried crumbed creamy cake (shrimp)
- 4 TENDER BEEF SUKIYAKI DONBURI $12.00
- Fish bites & chips $10.00
- Pork steak served with chips and salad or roast veges $18.50
- Chicken nuggets & chips $10.00
- Hot choc fudge pudding & ice cream $9.00
- Steak, chips, salad with eggs tomato & mushrooms $30.00
- Fish bites served with chips salad tartare and lemon wedge $12.30
- Bowl of fries $5.50
- Mushrooms $2.00
-
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
-
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
-
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
-
Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
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Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
-
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
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Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
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Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Fools Of Desire
Phone
039740915
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Seating , Highchairs Available , Brunch , Serves Alcohol , Child-friendly , Outdoor Seating