Address
26 Hart Street, Blackball, New Zealand, Greymouth 7804, New Zealand
Formerly the Blackball Hilton in West Coast Menu
Are you the owner? Manage this listing for free.
STARTERS-
Blackball Fried Oysters (V) $12
- Battered mushrooms stuffed with blue cheese and drizzled with a white wine and mustard sauce
-
Garlic Bread (V) $8
- Tiger bread with chefs own garlic butter
-
Crumbed Camembert (V) $15
- Served with camembert and port sauce
-
Sauce Scallops (GF) $16
- Drizzled with herbs, lemon and butter sauce, with feta and spinach quenelle
-
Mussels (GF) $14
- A half dozen mussels, lightly steamed in coconut cream, spinach and feta sauce
LIGHT MEALS-
Thai Beef Stir Fry (GF/DF) $18
- Angus beef marinated in Thai spices served on a bed of rice with cashew nuts and a vegetable julienne
-
Mediterranean Fettuccine $18
- With blackball chorizo and bacon in a Mediterranean style tomato paste sauce
-
Smoked Chicken Salad (GF/DF) $18
- Warmed smoked chicken over a greek style salad with olives, drizzled with chef’s own mango dressing
-
Soup of the day (V) $14
- Served with garlic bread
-
Salmon $20
- Grilled salmon set ip on a crispy hash, drizzled with a ginger chili, and coconut sauce, served with fresh garden salad
MAINS-
Vegetarian Patties (V) $26
- A duo of chef’s own patties, one lentil and one nut-meat, served with steamed rice, a fresh salad, mango salsa and sour cream
-
John Dory $28
- Pan-fried fish, napped with a passion fruit beurre blanc served with lemon risotto and fresh garden salad
-
Bambi in a bag $30
- A succulent venison casserole with a blue cheese compliment, wrapped in filo pastry, served with sweet potato fries and a fresh garden salad
-
Rid-eye Steak $34
- Cooked to your liking with a choice of pepper or mushroom sauce or garlic butter, served with crosscut fries and a garden salad
-
Rack of Lamb $32
- A pistachio crusted lamb rack set astride a lemon risotto, drizzled with a rosemary mint sauce and served with vegetables of the day
-
Pork Loin $28
- A marinated pork lion chargrilled and napped with Cumberland sauce, served with creamy mash and vegetable of the day, topped with a crackle garnish
DESSERTS-
Crepes Suzette $12
- Drizzled with our grande orange sauce, served with cream
-
Sticky date pudding $14
- Our own handmade pudding in a pond of caramel sauce, served with cream
-
Ice Cream Sundae $18
- Served with chocolate or caramel sauce
-
Chocolate Lover's delight $14
- Wicked treat for chocolate lovers, delightful chocolate gateau with all the trimmings
-
Chocolate Brownie (GF) $12
- A beautiful rich brownie that will titivate the taste buds, served with your choice of cream or vanilla ice cream
Nearby Sample Menus
-
Italiano $20.00/$26.00/$28.00/$26.00
- pepperoni, anchovies, sliced tomato and olives (medium/large/half & half/gluten-free)
-
Greenpiece $20.00/$26.00/$28.00/$26.00
- zucchini, spinach, mushrooms, feta, olives, red onion and roasted red pepper pesto (medium/large/half & half/gluten-free)
-
Kiwi carbonara $20.00
- penne with mushrooms, garlic and black pepper in a creamy bechamel & parmesan sauce
-
Penne pasta $20.00
- penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)
-
Spaghetti ka pai $20.00
- smoked salmon and shrimps in a spiced tomato cream sauce, topped with salsa verde
-
Mariner $25.00/$30.00/$30.00
- fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
-
Whitebait (one size only) $26.00
- one 1/4 pound of whitebait folded into beaten egg, spread on base with garlic butter, mozzarella and capers served with lemon
-
Apple & caramel crumble dessert pizza $16.00
- super-thin crust pizza, served with ice-cream and cream - a real sweetie
-
Sticky Asian pork belly $14.50
- Pork belly slowly cooked until meltingly tender and then finished with a sticky chilli glaze
-
Vegetarian $27.00
- Fresh tomatoes, mushrooms, spinach, red onion, olives, feta & pesto
-
Potato wedges $12.50
- With sour cream and sweet chili sauce
-
Beer battered fries $12.50
- Served with aioli
-
Mexican chicken $28.00
- Cajun chicken, red pepper, red onion, jalapenos & sour cream
-
Monsoon Loaf $9.50
- Our home-baked white Vienna loaf with lashings of garlic butter
- - chicken / vegetarian $16.00
-
Massaman curry $29.50
- Melt in your mouth, slow cooked New Zealand beef in a Thai massaman curry served with jasmin rice
-
Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.
-
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
-
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
-
Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
-
Big Mac® Hunger Buster N/A
- The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.
-
$20 Mates Hunger Buster $20
- Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
-
Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
-
Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
-
Tasting Plate **** $36
- Scallop & prawn kebabs, mussels, beef, lamb & pork medallions served with garden salad & dipping sauce
-
Margherita Flat Bread $13.50
- Grilled souvlaki flat bread, tomato, basil pesto & mozzarella
-
Mexican Chicken $17
- Crispy chicken, bacon, guacamole, salsa, lettuce, tomato, sour cream in a crispy tortilla basket
-
Pasta ** **** $18
- Ask our friendly waitstaff for chefs’ daily creation
- * Vegetarian ** Vegetarian Option *** Gluten Free **** Gluten Free Option
- ** Vegetarian Option *** Gluten Free **** Gluten Free Option
-
Crumbed Camembert $13.50
- Cranberry jelly & toasted rye wedges
-
Dessert Platter $20
- Selection of desserts for two with accompaniments
-
Lamb Shanks
- Slowly braised lamb shanks in our chef's broth, served on mash with onion gravy
-
Prime Ribeye $29.90
- 250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
-
Porterhouse Steak $20.00
- 200gm Porterhouse steak grilled just the way you like it, topped with mushroom sauce, served with house salad and crispy fries
- House Salad $5.00
-
Mud Cake $12.00
- Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream
-
Pork Ribs $25.50
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
-
Crumbed Camembert $14.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy, served with plum sauce and toast
-
Southern Fried Chicken $25.50
- Strips of chicken breast with a Jack Daniels Tennessee honey glaze, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
-
Combination Fried Rice $22.00
- Served with Wok Tossed Chicken, Shrimp, Pork, Beef & Seasonal Vegetables
-
Mulligatawny Soup $12.00
- Traditional Indian Soup Made From Lentils & Vegetables
-
Jerra Rice $6.50
- Rice Tossed with Cumin Seeds & Butter
-
Korma $22.00
- Traditionally North Indian Delicacy with Mild Flavours of Spices Cooked in Rich Creamy Sauce made of Cashew Nut & Almond Paste & Cream. Your choice of Chicken, Lamb or Vegetarian
-
Thai Yellow Curry $21.00
- Yellow Curry Paste, Potato, Onion & Carrot. Your choice of Chicken, Fish or Pork
-
Tiger Rice Pudding (Kheer) $11.50
- Rice Pudding Made with Milk, Sugar & Almonds Served with Vanilla Bean Ice-Cream
-
Gulab Jamum $11.50
- Milk Dumpling Served Warm with Caramel Sauce & Vanilla Bean Ice-Cream
-
Onion Bhajees (6 pieces) $10.00
- Finely Sliced Onion in Chickpea Flour Battered Patties served with Tangy Tamarind Chutney
-
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
-
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
-
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
- -With Salmon $17.50
-
TOASTED SANDWICHES $9.00
- choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
-
QUARRY'S STEAK SANDWICH $19.50
- juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
-
BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
-
B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
-
BAR PLATTERS $16.50/$28.50
- a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
-
QUARRY'S SAUSAGE MEAL $16.50
- two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
-
BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
-
BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
-
Beer-battered Fish and Chips POA
- with homemade tartare sauce and lemon
-
Mermaid's Catch $30.00
- Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
- Ham and cheese tortilla wrap
- Risotto Balls & Salad
- All kids meals $10.00
- Fish & Chips
- American Hotdog $10.00
- White Chocolate Cheesecake with rum soaked raisins $10.00
-
Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream
-
Steak Sandwich $19.50
- rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
-
Salad $17.50
- large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
-
French Fries $5.50
- with tomato sauce & aioli
-
Extra sides $3.00
- bacon, tomato, hash browns or mushrooms
-
Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
-
$12.50
- with salmon & cream cheese
-
Wedges $7.00
- spicy with sour cream
-
Lunch Pak $12.50
- 2 thighs+2drums+regular chips
- All With Cosmo'S Tasti Chicken Salt
- 6 Piece Pak+Large Chips $14.50
-
Snak Pak $7.50
- 1 thigh + 1 drum+chips
- Jumbo $5.50
- Per Piece $2.00
- 3 Piece Pak+Regular Chips $8.00
- 3 Piece Pack + Regular Chips $7.50
-
Warm Salad With Couscous $18
- Mediterranean beef/moroccan chicken/vegetarian/ vegan
-
Special wedges $12
- seasoned wedges,bacon,spring onion & grilled cheese
- Curly Fries $7
- Seafood Basket With Chips $15
-
Fish & Chips $18
- pan fried fish or beer battered fish served with a garden salad
- Cheese Burger & Chips
- Yogurt arinated spicy chicken & vegetables
-
Ravioli In Italian Tomato Sauce $15
- feta,garlic & rosemary/spicy bean & chorizo
-
Lamb Shank $25.00
- Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
-
Pulled Pork Burger $20.00
- Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips
-
Chicken Wings Lollies $12.50
- 1/2 Kilo Chicken Wings crafted into lollies with Chefs Spicy Sauce
-
Margherita $20.00
- The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
- Thai Green Curry Vegetarian $18.00
-
Moroccan Lamb $24.00
- Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
-
Ice Cream Sundae $10.00
- Scoops of different flavored Ice Cream with Sauce & Cream
-
Pork Schnitzel $20.00
- Crispy Crumbed Pork with classic Charcumere sauce with Chips
- Italian Herbs & Cheese N/A
- Capsicum N/A
- Steak and Cheese N/A
- Meatball N/A
- Chicken & Bacon Ranch Melt N/A
- Wheat N/A
- Herb & Garlic Toasties N/A
- Chicken Teriyaki N/A
- Meat pattie $3.50
- Half scoop $2.00
- Chicken nuggett $0.80
- Apple pie & ice-cream $7.50
- Beef $7.00
- Rib-eye steak, salad & fries $22.50
- Fish rig $4.00
- Curry roll $3.00
Formerly the Blackball Hilton
Phone
037324705
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
None
Type
Restaurant
Service
None
Cuisine
Bar
Features
Reservations , Lunch , Dinner
26 Hart Street, Blackball, New Zealand, Greymouth 7804, New Zealand
- West Coast Bar Menus