Formerly the Blackball Hilton in West Coast Menu

Pineapple $1.40
Corn Patties $2.90
Kabab $2.80
Giant $9.20
Plain $5.20
Fish $6.20
Curry Rolls $3.60
Egg $6.20

-Creamy Mushrooms / Salad $4
Cheesecake of the Day $13
- Ask the wait staff for today’s flavour
-Hollandaise / Grilled tomato / Toasted ciabatta $2
Crème Brulee $13
- Orange & cinnamon flavoured custard with pistachio biscotti
-Onion rings $3.50
* Vegetarian *** Gluten Free
-Spinach $15
Whitestone Cheeses $22
- Livingstone Gold, Aged Airedale, Totara Tasty, Windsor Blue cheeses with crackers and fig compote

Small Breads $14.00
- House baked bread with 3 daily dips
Bistro Burger $19.00
- Check out our specials wall for today’s flavour. Served with fries
We have fresh fish delivered each day right to our door from the wharf located just two blocks away!
Smoked salmon & fried caper $19.00
Fries with aioli $6.00
Fishcakes $19.00
- Panko crumbed, kaffir lime leave, chilli and spring onion infused fish cakes with dressed salad and aioli dipping sauce
Chocolate Pot $12.00
- Wait staff will advise of tonight’s creation
Garlic roasted mushroom $17.00

GULAB JAMUN $6.00
- Milk-solids based dessert dipped in sugar syrup
THAI RED CURRY $22.00
- CHICKEN or LAMB Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
PANEER NAAN $5.00
- Stuffed with spiced Cottage Cheese
SEEK KEBAB $12.00
- Lamb mince kebabs Cooked on Skewer in tandoor
CHICKEN NAAN $5.00
- Stuffed with spiced tandoor Cooked Chicken
MIXED PLATTER $18.00
- Selection of Lamb, chicken tikka, Samosa, onion bajees & Pakoras with mint & tamarind chutney
DAL MAKHANI $17.50
- Kidney beans & Black lentils in Creamy tomatoes
PLAIN NAAN $3.00
- Cooked fresh when order on Charcoal fire

Margarita $14.50
- Tomato & cheese
Hawaiian $18.50
- Tomato, ham, cheese & pineapple
Catch of the Day $24.50
- Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
Free-range Eggs on Toast $16.50
- Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
Wild Coast Breakfast $23.50
- Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun
Berries & Cream $18.50
- Served with berry compote and whipped cream.
Chocolate Duet $18.50
- Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist
Frutti di Mare $26.00
- West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.

Ice-Cream Sundae $12.00
- Vanilla Ice-cream with your choice of chocolate, strawberry or caramel sauce, served with whipped cream
Shrimp Cocktail $14.90
Beef Schnitzel $19.90
- Crumbed beef schnitzel topped with mushroom sauce, served with house salad and crispy fries
Pork Ribs $25.50
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
Vegetables $5.00
2 Eggs $5.00
Soup of the Day $10.00
Sweet Chilli Cream Cheese Chicken $26.90
- Chicken breast stuffed with cream cheese and sweet chilli, wrapped in bacon accompanied with a side of gravy, served with your choice of vegetables or house salad and either roast potatoes or crispy fries

Beef or Bean Nachos $18.50
- Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
House Salads $9.00 / $14.00
- Ask our staff for today’s options. Small / Large
Seafood Chowder $15.50
Spicy Salt and Pepper Calamari $17.50
- Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
Lamb Pita Pocket $19.00
- Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
BBQ Pork Ribs $19.00
- Oven roasted pork ribs marinated in a sticky BBQ sauce, served with salad greens and fries
Salmon Filo $19.00
- Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
Soup of the Day $11.50

Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-With Salmon $17.50
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis

Satay Sauce on Rice $7.00
- Steamed rice topped with peanut sauce
Chicken or Beef or Pork with Mushroom & Vegetables on Rice $16.00
Wonton Noodle Soup $15.00
- Rice noodles cooked with wontons, bean sprouts, chicken, beef and pork
GongBao Chicken (Spicy & Roast Peanuts) $19.50
Deep Fried Mini Spring Rolls (Vegetarian) $6.00
Fish in Spicy Garlic Sauce $21.50
Curry Fried Rice or Noodle (Chicken / Beef / Pork) $15.50
Stir-fry Fish with Cucumber $21.50

BAR PLATTERS $16.50/$28.50
- a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
QUARRY'S SAUSAGE MEAL $16.50
- two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
QUARRY'S CHICKEN MEAL $17.50
- two crumbed chicken schnitzel and chips topped with gravy
QUARRY'S STEAK SANDWICH $19.50
- juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
TOASTED SANDWICHES $9.00
- choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream

Satay Beef $17.00
- Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
Garlic Bread $6.50
- Our own special recipe!
Scallop and Bacon Salad $19.00
- Sauteed scallops and crispy bacon tossed through a summer salad. GF
Side Salad $5.50
Side of Veg $6.00
Turbot $24.00
- Fresh local fish served tempura battered or pan-fried served with salad and fries.
Large Bowl of Fries $5.00
Sweet and Sour Vegetables $17.00
- Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF

Feta and Spinach Filo $22.00
- With harissa hummus, roast garlic yogurt, Israeli cous cous, black olives and truffle dressing
Mermaid's Catch $30.00
- Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
Beer-battered or Grilled Halloumi and Chips $19.00
- with homemade tartare sauce and lemon
Cinnamon Churros and Chocolate Sauce $8.50
Hotdog & Chips
Whole Crayfish Tail POA
- Steamed, gently coloured on the grill, served in the shell with kumara mash, stir fry vegetables and lemon and lime leaf puree
Mussel and spring onion fritter with toasted white bread $8.50
Risotto Balls & Salad

Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream
Portobello Mushrooms $15.50
- slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
Bacon & Eggs $14.50
- crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
$12.50
- with salmon & cream cheese
Salad $17.50
- large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
Soup of the day $9.50
- homemade, served with french bread
Salmon Omelette $15.50
- smoked salmon & a rich dill creme fraiche & toast

Jumbo $5.50
-Large $3.80
Fries
Snak Pak $7.50
- 1 thigh + 1 drum+chips
Per Piece $2.00
3 Piece Pak+Regular Chips $8.00
Hunger Pak $23.00
- 4 thighs+4 drums+ large chips
3 Piece Pack + Regular Chips $7.50

Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
Garlic and herb bread (GFA) $7.50
Soup of The Day (GFA) $15.00
- Served with warm focaccia
Fish and Chips $24.50
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
Ice Cream Sundaes $10.50
- Choice of strawberry shortcake, lemon curd or cookies and cream
Beer battered Fish $25.00
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
Creme Brulee $15.00
- Traditional crème brulee with vanilla ice cream and berry coulis

Formerly the Blackball Hilton in West Coast Menu

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Formerly the Blackball Hilton

West Coast > Formerly the Blackball Hilton

Address

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Opened hours

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Cuisine

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26 Hart Street, Blackball, New Zealand, Greymouth 7804, New Zealand

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