Address
411/74A Cleghorn Street, Blenheim, Marlborough, 7201, New Zealand
French Essence in Blenheim Menu
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French Essence in Blenheim has no menu available, but can choose from many other options such as Bread or Marlborough Mixed (GF ON REQUEST) from Wither Hills Restaurant. Village India offers many options including Tandoori Mushroom and Paneer Tika. Hotel d'Urville includes a wide range like Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta or Baked Cloudy Bay Clams, capsicum, prosciutto, camembert. Salad and Shrimp cocktail from . Picton RSA offers Saint Clair Vineyard Kitchen and Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir.
Nearby Sample Menus
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Pear, Blue Cheese and Spinach Frittata $24.50
- With salad greens, onion jam and potato wafers
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Highland Lamb Salad $24.50
- Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
- - Pepperoni $21.00
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Grandma's Lambs Fry $19.50
- Seared lambs fry, chargrilled bacon on creamy mash, softened onions and marsala cream sauce
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Ocean's Bounty Seafood Chowder $15 E / $19 L
- Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
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Blue & Gold $28.50
- Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
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Salt and Pepper Prawns $16 E / $20 L
- Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
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Marlborough Green Lip Mussels $24.50
- Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
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Gourmet Pies $6.00
- Chicken, leek and Mushroom
- Homemade baking slices $4.00
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Artisan Rolls $9.00
- Salami, Gherkin
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Gourmet Pies $6.00
- The Pork Belly Pie
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Artisan Rolls $9.00
- Vegetarian
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Artisan Rolls $9.00
- Roast chicken, sundried tomato
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Gourmet Pies $6.00
- Steak and Bacon
- Imported Cheese 100gms $9.50
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Chicken With Mushroom & Spring Onion $12.00
- Served With Rice
- Coconut Rice $5.00
- Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00
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Takoyaki $8.50
- Japanese Fried Octopus Balls Topped With Mayonnaise & Fish Flakes
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Golden Spring Rolls $7.50
- Vietnamese Style Deep Fried Spring Rolls With Pork Mince And Veggies
- Tofu Miso Soup $8.00
- Wok Fried Bok Choy & Mushroom With Oyster Sauce $8.00
- Plain Rice Noodles $5.00
- French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
- Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
- Roasted spiced miso vegetables, mung beans $9.00
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Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
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Everything Chocolate $18.00
- Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
- Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
- Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
- Wilted bok choy, mustard beetroot greens, radish shoots $9.00
- Chicken Nuggets And Chips $12.00
- Hawaiian Pizza $12.00
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Burger $19.00
- Housemade Beef Pattie With Bacon, Cheese , Fried Egg, Buttermilk Onion Rings , Tomato Chutney, Djion Mustard And Aioli Served With Fries
- Roasted Seasonal Vegetables $8.00
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Pork Belly $21.00
- Slow Roasted Pork Belly, Spinach, Red Onion, Roasted Capsicum, Fried Shallots And Sage
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Pork Ribs $15.00
- Slow Cooked With A Hickory Bbq Sauce
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Fried Chicken $14.00
- Buttermilk Marinated Chicken, Deep Fried And Served With Chipotle Mayo
- Fish And Chips $12.00
- Roasted Pork On Rice $15.00
- Stir Fried Bean Sprout With Roast Pork $15.00
- Takoyaki Balls (Octopus Balls)(6 Pieces) $8.00
- Egg Noodle With Bbq Pork (Dried Or Soup) $13.00
- Fresh Spring Roll Prawns $6.00
- Soup Salad (Selection Of Chicken, Pork Or Beef) No Noodle And Rice $12.00
- Stir Fried Cashew Nut (Selection Of Chicken, Pork Or Beef) $14.00
- Steamed Pak Chol With Garlic And Oyster Sauce $9.00
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Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
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Ratatouille $10
- with courgette, aubergine and pine nuts
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Affogato $12
- with frangelico hazelnut liqueur
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Hand cut fries $9
- with flaky sea salt and aioli
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Chocolate cake $12
- with rhubarb and berry compote
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Grilled prawn Salad $17
- with avocado and salad greens
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Cheese Board $24
- with sourdough
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Ox Cheek Pappardelle $28
- with parmigiano reggiano
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Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
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Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
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Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
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Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
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Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
- -Mushroom $3.00
- Saturday & sunday till 2pm
- Edd extra's
- -Avocado $3.50
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Mince on toast $15.00
- Home style mince on toast of your choice
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Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
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Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
- -Roast tomato $3.50
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Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
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Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
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All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
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Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
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Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
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Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
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Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
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Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
- Rice Pudding $ 5.00
- Medium $14.50
- Cheesecake (ask for today's flavor) $ 6.00
- Strawberry Trifle (seasonal) $6.00
- Vegetarian $9.50
- Large $16.50
- Chips $3.50
- Chicken Tenders & Chips $8.00
- Savoury Mince $14.00
- Roadhouse Omelete $16.00
- Steak Toastie $6.50
- Fish $10.00
- Roast of the Day $18.50
- Big Rig Breakfast $18.50
- Steak $12.00
- Cereal & Fruit $5.00
- -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
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Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
- -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
- Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
- -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
- -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
- Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
- -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
- Extra 2 Eggs $3.00
- 2 hotcakes $14.50
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Eggs on Toast
- Poached or scrambled eggs with toasted Picton Village Bakery bread
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Chorizo & Bacon Baked eggs $16.00
- Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
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Old fashioned Mince on toast $14.00
- Our Old fashioned Mince with 5 grain toast and our old fashioned Worcester sauce
- With poached eggs $16.50
- With Bacon $14.00
- Potato and herb roasties $4.00
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Salmon Feta & Capers
- Fresh Smoked Salmon lavishly covered with Feta Cheese and sprinkled with Capers (add Onions or Capsicum if you wish)
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Gourmet Vegetarian
- Mushrooms, Onions, Gherkins, Asparagus, Roast Kumara, Sweet Corn, Chopped Tomato, Capsicum, Raw Peanuts and a dash of Garlic all topped with Cheese
- Regular $18.00
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The Smalp
- Smoked Chicken, Mushrooms, Onions, Fresh Apricot, Pinenuts, Bacon, Cream Cheese and a swirl of Spicy Apricot Sauce
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Roast Bee & Plum
- Tender Slices of Roast Beef covered with Mushrooms, Potato, Kumara, Onions, Red and Green Capsicums and a swirl of tasty Plum Sauce
- Lucy's Double Chocolate Brownie + Ice Cream $4.00 each
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The Sicilian
- Pepperoni, Sundried Tomatoes, Artichokes, Feta, Sliced Olives and Capsicum garnished with chopped Parsley
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The Margherita
- Loads of Mozzarella Cheese, Tomato, Herbs and optional Garlic and Parmesan Cheese
French Essence
Phone
5778203
Opened hours
Sunday
9:00 - 14:00
Monday
9:00 - 16:00
Tuesday
9:00 - 16:00
Wednesday
9:00 - 16:00
Thursday
9:00 - 16:00
Friday
9:00 - 16:00
Saturday
9:00 - 14:00
Price
None
Type
None
Service
None
Cuisine
French
Features
Breakfast , Lunch , Seating
411/74A Cleghorn Street, Blenheim, Marlborough, 7201, New Zealand
- Blenheim French Menus
- Marlborough Region French Menus