French83 Cafe in Auckland Menu

French83 Cafe in Auckland has no menu available, but can choose from many other options such as Fish & Chips or Chicken Nuggets & Chips from Real Fresh Seafood. Mozaic Kebab offers many options including Foccacia/Combo and Pasta/Combo. The Malt Greenhithe includes a wide range like Quattro or Steak Fries. S=Small / L = Large and Green Salad from . Miyuki offers Akbar Durbar and Double Ka Meetha/Kheer Small.

Nearby Sample Menus

  • 9 Pack $5.50
  • Battered Mussel $1.00
  • Chips per 1/2 scoop $1.00
  • Egg Burger $3.80
  • $10 - PRAWN DEAL
    • 6 Prawn Cutlets, 1 Chips, 1 Can Drink
  • 2 Mussels, 2 Scallops, 2 Oysters, 1 Crabstick, 1 Squid Ring, 1 Fish & 1/2 Scoop Chips All for only $10.00
  • Pineapple Fritter $1.00
  • $20 - FAMILY PACK
    • 4 Fish, 2 Sausages, 2 Chips, 2 Samosa/Spring Roll, 1.5 ltr. Drink
  • -Halloumi
  • Soup of day $15.00
    • With bread
  • Tomato $4.50
  • Big lab Breakfast $23.50
    • Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
  • Bacon Butty $10.00
    • Free range
  • Eggs Benedict $18.00
    • With your choice of salmon
  • Avocado $4.50
  • Mushrooms $4.50
  • Combo N/A
    • Ref fries & 1 pepsi can
  • Fish & Chips $2.00
    • add an extra fish
  • Supreme Burger Burger $6.50/Combo $8.99
    • breast fillet, tomato, cheese, lettuce & mayo
  • Lunch Box $7.90
    • 1 drum + 1 thigh + 1 reg fries + 1 pepsi can
  • Nuggets $2.99
    • 3 pack
  • Feast Box $27.90
    • 5 Drums, 4 Thighs, 2 Large Fries, 2 Pepsi Cans
  • 1 Fish $2.50
  • Fish Burger Burger $6.50/Combo $8.99
    • fish fillet, lettuce and tartar sauce
  • Wonton $0.60
  • Sweet corn $2.80
  • Egg $3.40
  • BBQ pork veges $12.00
  • Vegetarian $4.20
  • BBQ pork veges $12.00
  • Steak pineapple & veges $12.50
  • Steak veges $12.00
  • QUORN NACHOS: (V) $15.50
    • Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
  • WEDGES $6.00
    • Seasoned wedges served with sour cream.
  • SURF AND TURF $21.50
    • Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
  • GAMMON $16.50
    • Gammon served with grilled pineapple. hand cut chips and peas
  • SAUSAGE AND MASH $16.00
    • Served with garden peas and onion gravy.
  • CHICKEN BURGER $18.50
    • Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
  • Wedges $12.50
    • w/ bacon, sour cream and cheese
  • Bacon and eggs $10.50
    • eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
  • Garlic bread $8.00
    • toasted focaccia bread infused w/ garlic butter
  • Scar's fish and chips $21.50
    • light tempura battered fish w/ fries, green salad, tomato sauce and tartare sauce (Pan-fried fish is available on request, extra $3)
  • Mini hotdogs (3) - with salad or fries; Fish (1) - with salad or fries; Cheerios (4) - with salad or fries; Chicken nuggets (4) - with salad or fries $11.00
  • Mila's open sandwich $18.50
    • w/ your choice of filling: Smoked chicken and bacon / Minute steak / Grilled field mushrooms. Served on grilled focaccia w/ onion marmalade, tomatoes, garlic aioli w/ green salad and fries
  • Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00
  • Cheerio's (4) $9.00
    • w/ salad or fries
  • Sizzling calamari $26.00
    • Covered in chilli bean sauce
  • Fish & chips $19.80
    • Made with fish of the day
  • Fish & chipples $16.00
  • Sirloin steak $29.80
    • Comes with chips and salad
  • Hot chips $8.50
  • Garlic pepper squid $18.00
    • Served with rice and salad
  • Warm chicken salad $18.00
    • Greens and grilled chicken
  • Coconut vegetables $16.00
    • Stirfried greens in coconut milk
  • Butter Chicken $12.50/$15.50
    • includes rice - Small / Large
  • Super Munch $20.00
    • 3 Thighs, 3 Drums, 1 Jumbo Chips
  • Duck - (Hot - Dry) $14.00/$17.00
    • No rice - includes 2 rotis
  • Chicken $10.50/$13.50
    • includes rice - Small / Large
  • Mighty Munch $12.50
    • 2 Thighs, 2 Drums, 1 Large Chips
  • Lamb $12.50/$15.50
    • includes rice - Small / Large
  • Mammoth Munch $37.50
    • 6 Thighs, 9 Drums, 2 Jumbo Chips
  • Chilli Chicken (Hot - Dry) $10.50/$13.50
    • includes rice - Small / Large
  • Som Tum $10.00
    • carrot salad with chilli, dried shrimp fish sauce and lemon juice
  • Red Curry $12.00
    • red curry paste cooked with meat and vegetables in coconut milk
  • Stir Fried Vegies $10.00
    • stir fried mixed vegetables with tofu and cashew nuts
  • Mixed Entrée (5 Pcs) $8.00
    • satay chicken X 1 stick, spring roll X 2 pcs, curry puff X 1 pcs, fish cake X 2pcs
  • Chicken Satay(4 Pcs) $8.00
    • marinated chicken skewers topped with peanut sauce
  • Tom Yum $ 14.00
    • hot & sour soup with thai herbs, mushrooms, lemon juice & vegetables
  • Extra Rice $ 2.00
  • Pork Noodle Soup $12.00
    • rice noodle soup with pork and vegetables
  • Spring rolls
  • D3 Egg katsu don(chicken or pork) $13.50
    • deep fried spicy chicken or pork cutlet with egg onion sauce over rice
  • Unagi
    • teriyaki eel
  • 50 pc. Party platter $55.00
  • O1 Avocado onigiri $2.50
  • Deep fried fish $2.00
  • Tamango (fried egg)
  • Seawood
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Hawaiian Burger $6.50
    • Beef patty, slice of cheese, tomato, pineapple salad
  • Fish Burger $7.00
    • Crumbed fillet of fish, tomato, topped with tartare sauce & served with chips
  • Steak Burger $6.50
    • Lightly seasoned grilled steak, grilled onion, tomato, salad, topped with BBQ Sauce
  • Fish n Chips $8.00
    • Deep fried tempura hoki fillet chips, egg & salad
  • Eggs Benedict $10.50
    • 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
  • French Toast $8.50
    • Grilled banana, bacon, maple syrup & whipped cream
  • Bacon & Egg Burger $4.50
    • Crispy bacon, cheese, egg, tomato, salad topped with Mayonnaise
  • Sweet Chili
  • Cucumber
  • Pineapple fritters $2.50
  • 3. Village Burger $11
    • Chicken, Bacon, Avocado, Hamburger Bun, Rocket, Tomato, w/Aioli & Tomato Salsa
  • Tomato
  • Jalapeños
  • Gherkin
  • Curry & rice rolls $3
  • Hot Chilli N/A
  • Ham N/A
  • Italian B.M.T N/A
  • Egg and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Cheddar N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Lettuce N/A
  • Teriyaki Steak $14.50
  • Vegetable Ramen $11.00
  • Banana Tempura & Ice Cream $9.50
  • Prawn with Yum Yum Sauce $14.50
  • Teriyaki Chicken Ramen $13.50
  • Served with Small Dish, Salad, Miso Soup and Rice
  • Regular $14.50
  • Teriyaki Salmon Set $19.50
French83 Cafe

French83 Cafe

location

Address

209 Federal Street, Auckland CBD, Auckland

phone

Phone

096003074

email

Email

None

clock

Opened hours

7:30 AM to 4 PM (Mon-Fri), 8 AM to 3 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
209 Federal Street, Auckland CBD, Auckland
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