Mithai in Auckland Menu

NORTH CUSINE NORTH CUSINE
  • Amritsari Kulcha & Chole $8.99
    • served with pickle & onion
  • Chole Bhature $8.99
  • Pav Bhaji $6.99
  • Dal Bhati Churma $8.50
CHAAT CHAAT
  • Vada Pao $4.00
  • Pani Puri $6.00
  • Bhel Puri $5.00
  • Aloo Chaat $6.00
  • Samosa Chaat $6.00
  • Chaat Papdi $6.00
  • Raj Kachori $8.00
  • Aloo Tikki $6.00
TANDOOR SE TANDOOR SE
  • Tandoori Roti $2.00
  • Garlic Naan $3.00
  • Butter Naan $2.50
  • Aloo Kulcha $5.50
  • Mixed Kulcha $6.00
  • Paneer Kulcha $7.00
VEG. CURRIES VEG. CURRIES
  • Veg. Curries
  • -Small $5.00
  • -Medium $7.00
  • -Large $10.00
ROTI AND PARATHA ROTI AND PARATHA
  • Puri $1.00
  • Tawa Roti $1.00
  • Aloo Paratha $6.00
  • Gobi Paratha $6.50
  • Mixed Paratha $6.50
  • Paneer Paratha $7.50
SNACKS SNACKS
  • Aloo Bonda $1.00
  • Samosa $1.00
  • Daal Kachori $1.00
  • Onion Kachori $1.50
  • Pakora (4 pieces ) $1.50
  • Paneer Cutlet $1.50
THALI THALI
  • Kid's Thali $5.99
    • Served with1 curry and rice
  • Mini Thali $6.99
    • Served with 2 curries, 1 naan & rice
  • Mithai Thali $9.99
    • Served with 3 curries, 2 naan, rice, salad & jalebi
  • Rajasthani Banquet $16.99
    • Served with 3 curries, 3 naan or puris, rice, gulab jamun, pickle, lassi & papad
  • Amritsari Banquet $16.00
    • Served with 2 veg curries, 1 dhal, 3 naan or roti, rice, gulab jamun, pickle, lassi & papad
  • Punjabi Banquet $17.99
    • served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi

Nearby Sample Menus

  • - Roast Duck (Slices) $22.00
  • Pad Met Ma Muang
    • Your choice of meat stir fried with cashew nuts, vegetables and oyster sauce.
  • Gang Puk $15.50
    • Thai green curry with bamboo shoots, seasonal vegetables, tofu and coconut cream.
  • Gai Pad Met Mamuang $16.00
    • Slices of chicken stir fried with cashew nuts, carrot, onion, spring onion, mushroom, young corn, capsicum and oyster sauce.
  • Pad Thai $10.00
    • Traditional Thai noodles fried with chicken, pork or beef, carrots, spring onion, bean sprout, crushed peanuts and eggs.
  • Ka Ta
    • Stir fried with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate.
  • - Prawns $21.50
  • Combination Meat $2.00
  • Malai Kofta $13.00
  • Paneer Butter Masala $13.00
  • Garlic naan $3.00
  • Fish Manchuriuya $20.00
  • Poppadum $0.50 each
  • Extra plain rice $2.50
  • Dum Chicken $13.00
  • Mango/Plain Lassi $5.00
  • E01] Chicken Satay $10.00
  • E06] Bowl of White Rice $1.50
  • E03] Vegetarian Curry Puff $5.00
  • N07] Mee Goreng $12.00
    • [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
  • N06] Hokkien Mee $12.00
    • [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
  • R06] Beef Brisket with Rice $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
  • N02] Curry Chicken Noodles $12.00
    • [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
  • N09] Malaysian Fried Mee Hoon $12.00
    • [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • Sheerpira $3.00
    • A sweet milk powder treat garnished with pistachio
  • Qorma $24.00
    • Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Shrimp with Sweet & sour sauce $28.00/$33.00
  • Braised beef and vegetable on steamed Rice $13.00
  • Braised Pork and vegetable on steamed Rice $13.00
  • Sauteed beef w/hot red pepper $23.00/$30.00
  • Seafood & vegetable noodle Cornstarch soup $15.00
  • Braised sea Cucumber, Shrimp, and beef $28.00/$35.00
  • Fried Shrimp with Choice Sauce $25.00/$30.00
  • Fried Pork & hot sauce $23.00/$30.00
  • Fish of the Day, Prawns, Fennel, Courgette, “Number29” Olives, Herbs $40
  • Harmony Pork Scotch $ 44
    • Crispy Shoulder, Cauliflower, Miso, Shitake, Onion, Wakame
  • Chicken Breast, Cauliflower, Miso, Shitake, Spinach, Wakame $37
  • Garden Leaves, Walnut Vinaigrette $10
  • Cheese, Olive & Rosemary Crackers, Quince
  • Summer Greens, Watercress $10
  • One Cheese(30g) $13
  • Textures of Exotic Fruits $ 18
    • Tonka Bean, Coconut, Black Sesame, Cilantro, Frozen Lychee
  • Black Chilli Eggplant & Bean Curd / Eggplant with Bean Curd $20.00
  • -One Course (whole) $50.00
  • Crispy Roasted Duck Half $24 / Whole $42
  • Steamed Half Shell Garlic Prawns / King Prawns with Beans, Snow Peas & Veges $34.00
  • Crispy Roasted Pork / Honey BBQ Pork Small $15 / Large $29
  • ●Peking Duck
  • Deep Fried Ice Cream with Fruit Salad / Deep Fried Banana with Ice Cream $8.00
  • Lo Ham Chai Vegetarian Fried Egg Noodles / Mixed Vegetable Fried Egg Noodles $20.00
  • Mixed on Rice L $15.00 / R $13.00
    • Combination of marinated lamb and chicken served with rice
  • C = Combo (Chips and 355ml Can)
  • Vegetable Samosa $4.00
  • Almaz Platter $12.00
    • Garlic pita bread, hummus, falafel, feta cheese & fresh tomatoes topped with our special yoghurt sauce
  • Samosa with Salad $6.50
  • Lamb Pasendeh $16.00
    • Mild or spicy. Traditional persian spicy lamb casserole with almonds & cream. Served with rice and salad
  • Lamb Kebab $10.50 / C $14.50
    • Marinated lamb shoulder steak
  • Butter Chicken $15.00
    • Mediterranean style marinated chicken cooked with spices, yoghurt, fenugreek rich in cream
  • Lamb kofta skewers $15.00
    • Tender lamb kofta skewers on a little mixed salad with a yogurt dip
  • Turkish fish kebabs $14.00
    • With a little mixed salad & potato garlic mayonnaise
  • Crispy calamari $14.00
    • Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
  • Cheesy chilli toast $12.00
    • Garlic with finely chopped chilli, cheese & sprinkled with parsley
  • All our bases are 12”, thin crust & hand rolled. Also available gluten free add $3.00
  • Crumbed button mushrooms $13.00
    • Stuffed with cheddar & herbs, served with salsa
  • Classic bruschetta $13.00
    • Garlic rubbed crostini, topped with cherry tomatoes, olive oil & fresh basil
  • Portland $24.00
    • Quattro fromaggi, mozzarella, cheddar, blue & parmigiana
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • OR
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Pancakes $12
    • with maple syrup, fresh berries & whipped cream. Add bacon $3
  • Rib on the bone 500gm $51
  • Shoestrings Fries $9
    • with truffle & aioli
  • Lemon Custard Tart $15
    • with summer berry compote, vanilla crumb, crushed meringue & lemongrass, mint, rosewater syrup
  • Warm Root Vegetable Salad $18
    • with quinoa, Danish feta topped with rocket, radish & orange dressing. Also available as an entrée $14
  • Small Smash $12
    • smashed avocado on toast with a poached egg & bacon
  • The Little Bandits Breakfast $14
    • poached egg, kransky sausage, bacon, tomato, mushroom & hash brown
  • Hand Cuts $9
    • with parmesan, garlic & aiol
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • L $80.00
  • 1. Lam Soup
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • 7. Dolsot Bibimpab $14.00
    • Boiled rice with assorted vegetables mixture in heated stone pot
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • Ham & shrimp $15.00
    • egg mayo, mustard leaves
  • Braised Beef Cheek $32.00
    • duck fat carrot, burnt onion, sunchoke
  • Black Pudding $7.00
  • Charred Broccoli $22.00
    • house ricotta, salsa verde, Parmesan crumb
  • Lamb Rack $32.00
    • grilled witloaf, blue cheese, toasted sesame
  • Ice Cream Selection $14.00
    • thyme toffee, caramel sauce
  • Soup of the Day $15.00
    • flatbread
  • Buttermilk Chicken $22.00
    • farro ragout, lime, fennel
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Chocolate Slice $2.00
  • Steak & Pepper $3.00
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Apricot Slice $2.00
  • Custard Slice $2.00
  • Potato Pie $3.00
  • Bagel $8.00
    • Cream cheese, Smoked salmon and pesto
  • Eggs Benedict $11.50
    • Bacon / Ham, hashcake, spinach, egg
  • Pancakes $8.50
    • w Berry compote and maple syrup
  • Mushroom on Toast $9.50
    • w Poach egg or bacon
  • Chicken Fajita $10.50
    • Smoked salmon, salad, tomato, wrap, cheese, aioli
  • Add on Sides $3.00ea
    • 2 bacon, 2 sausage, 2 eggs
  • Cajun Chicken Salad $8.50
    • Lettuce, avocado, tomato, smoked chicken
  • Hashcake Tower $11.50
    • Sausage, mushroom, fried egg, baked beans
Mithai

Mithai

location

Address

685 Sandringham Road, Sandringham, Auckland, Auckland, 1041, New Zealand

phone

Phone

096200117

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 9:30 PM, Tuesday: 9:30 AM – 9:30 PM, Wednesday: 9:30 AM – 9:30 PM, Thursday: 9:30 AM – 9:30 PM, Friday: 9:30 AM – 9:30 PM, Saturday: 9:30 AM – 9:30 PM, Sunday: 9:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Indian , North Indian , South Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Dessert Parlour ,  Lunch ,  Seating ,  Buffet ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
685 Sandringham Road, Sandringham, Auckland, Auckland, 1041, New Zealand