Fried Chicken Corner in Auckland Menu

-1 Bow chicken rice, 1 bowl lamb flap curry $15.00
A $3.00
- 2 Chicken sausages, $1.00 Chips
B $3.00
- 4 Chicken nibbles, $1.00 Chips
C $3.00
- 4 Chicken nuggets, $1.00 Chips, 1 tomato sauce
A $4.50
- 1 Chicken wing, 2 mini spring rolls, 1 chicken sausage, $1.00 Chips
B $4.50
- 1 Burger (beef / fish/chicken), $1.00 Chips
C $4.50
- 6 Chicken nuggets, $1.00 Chps, 1 tomato sauce
A $5.00
- 2 Chicken wings, 1 chicken sausage, $1.00 Chips
B $5.00
- 1 Thigh, $2.00 Chips
C $5.00
- 2 Drumsticks, $2.00 Chips
Malaysian curry dishes
-1 Bowl chicken rice, 1 bowl chicken curry $10.00
Tasty chicken rice pack $10.00
- 1 Bowl chicken rice, 8 chicken nibbles, special vege, special sauce
A $20.00
- 2 Thighs, 2 drumsticks, 2 wings, $4.00 Chips, 1.5ltr drink
B $20.00
- Any 2 burgers, 2 thighs, 2 drumsticks, 1.5ltr drink
A $15.00
- 20 Chicken nibbles, $2.00 Chips
B $15.00
- 2 Thighs, 2 drumsticks, $2.00 Chips, 1 can drink
A $7.00
- 1 Fish burger, 1 chicken burger, $1.00 Chips
B $7.00
- 2 Things, $1.00 Chips
C $7.00
- 8 Chicken nibbles, $2.00 Chips
A $10.00
- 1 Wing, 1 thigh, 1 drumstick, 1 chips, 1 can drink
B $10.00
- Any 3 burgers

Nearby Sample Menus

GOLDEN LUNCH 2
- Curry Puff, Spring Roll, Yellow/Green/Red Chicken Curry with seasonal vegetables
5. Pad Thai (noodle dish)
- Thai noodles with beanspouts, spring onion and crushed peanut
Chicken Curry with Rice or Rotti
- Red/Yellow/Green Cooked in red curry paste with coconut cream, crushed peanut and seasonal vegetables
Vegetarian + Tofu $15.50
Tom Yum Soup - Hot & Spicy Thai Soup
Thai Style Fish and Chips
- Pan fried fish marinated in our own special Thai sauce served with Green salad
1. Cashew nuts lover with rice
- Stir fried with cashew nuts, vegetables and oyster sauce
Fries $4.00

Fish Sandwich $19.00
- Market fish, steamed bun, Swiss cheese, aioli, lemon & French fries
Crispy pork steam bun $17.00
- Slaw, horseradish, passion fruit chili sauce
Garlic Bread $6.00
All day
●Omelette Du Chef $19.00
●French Cheese Selection
- Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
Les olives du Chef $12.00
- Marinated olives & fresh bread
Parfait de foie gras de canard $16.00
- Duck liver parfait, hollandaise, fig jam, brioche

Grilled Aged Scotch Fillet $22.00
Vanilla Ice Cream $7.00
- served with Chocolate, Strawberry or Passionfruit sauce.
Pan Fried or Battered Fish of the Day $20.00
Bangers and Mash $15.00
- with Red Wine & Onion Gravy
2 eggs $7.00
All our mains are served with self help vegetables, potatoes, chips & fresh salads.
Wedges with Bacon, Cheese and Sour Cream $10.00
Fish Burger $13.00

Mushroom berry (V,GF) $18.50
- oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
The ayr breakfast (V) $18.50
- free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads
Free range bacon or ham $6.50
Add $ 0.80
- for gluten free
Chicken pesto pasta $18.50
- penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves
Mushroom medley (V,GF) $18.50
- portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
Smoked salmon, capers, spinach $18.50
- Served with selected fresh breads, with green salad
Oven roasted tomato $4.50

R3 Braised Tofu Rice $12.00
- Rice Soy Mushroom Ball, Tofu, Vegetables
R6 Chef's Special Rice $15.00
- Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
N7 Fried Noodles $15.00
- Yellow Noodle, BBQ Soy, Tofu, Bean Sprouts
R8 Goodwish Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
S5 Wonton Soup $5.00
- Wonton in soup with Vegetables
S9 Kumara Chips $5.50
- Served with tomato sauce
N5 Laksa Noodle Soup
- Yellow Noodle, Tofu, Mushroom Ball, Bean Sprouts, BBQ Soy (made with Wheat Flour)
S7 Sota Roll $10.00
- Deep Fried Toasted Bread Rolls with Soy and Cheese

Chocolate fondant pineapple carpaccio & mango ice cream $11.50
Rum baba chantilly cream, summer berry salad $10.50
Market fish crudo $22.50
- Fennel citrus tomato salad, spicy avocado cream & salmon caviar
Eggplant preserved, chilli, garlic, herbs & extra virgin olive oil $10.50
Risotto moreton bay lobster, asparagus, chervil, chilli $29.50
Ice cream mini burger ask your waiter for the flavours $8.50
Pork bun spicy friarielli, provolone cheese, mustard dressing $12.50
Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $26.50
- With: “cicinielli” white bait

Avocado $4.00
Salad of the day $10.00/$15.00
Poached egg with ortiz anchovy $4.50
Garden salad/harissa vinaigrette $5.00
Lamb mince on toast $16.50
Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
Free range eggs scrambled or poached $12.00
Goats cheese and chive omelette $16.50