Fuku Sushi in Auckland Menu

FUKU SUSHI MENU FUKU SUSHI MENU
  • NIGIRI $8.80
    • 5 pcs
  • MIXED $6.70
    • 6 pcs
  • SALMON $9.00
    • 7 pcs
  • TERIYAKI CHICKEN $8.80
    • 8 pcs
  • SUSHI $4.70
    • 4 pcs
  • SALMON $5.50
    • 4 pcs
  • SALMON ROLL $8.80
    • 5 pcs
  • DELUX PACK $9.80
  • COMBINATION $8.80
EXTRA ORDER EXTRA ORDER
  • GREEN TEA $2.00
  • MISO SOUP $2.00
PARTY PACK PARTY PACK
  • 22 pcs $30.00
  • 40 pcs $50.00

Nearby Sample Menus

  • VEGETABLE FRIED RICE $10.00
    • Indian Basmati rice cooked with mixed vegetables
  • VEG MONCHURIAN $12.00
    • soy sauce salt ginger garlic spices mix vegetable dry or with gravy
  • KING PRAWN MASALA $15.00
    • a thick tomato curry cooked with capsicum, coriander herbs, and spices
  • CURRY MASALA SPECIAL CURRY $11.00
    • tender succulent chicken/lamb/beef cooked with onions fenugreek and spices
  • Indian Salad $4.00
  • FISH MADRAS $15.00
    • a traditional South Indian style cooked with coconut spices and fish
  • PLATTER FOR TWO $12.00
    • selection of 4 entrees samosa onion bhaji, chicken tikka & seek kebabs
  • VEGETARIAN PLATTER FOR TWO $10.00
    • selection of 3 entrees samosa onion bhaji pakora
  • Sweet corn & cheese / Ham & Egg / Ham & Cheese / Ham & tomato $3.30
  • Vegetarian / Bacon $4.20
  • A $9.00
    • Chicken, bacon & avocado, 3 potato fritters, a can of drink
  • Chicken / Steak / Bacon & Cheese $4,20
  • Chicken & Avocado / Chicken & Bacon / Steak & Avocado $6.30
  • B $9.00
    • Steak, patties, egg & cheese, 3 potato fritters, a can of drink
  • Fish / Double / Spicy Garlic Chicken $5.80
  • Chicken & mushroom / Chicken & bacon / Chicken & avocado $5.80
  • Free range streaky bacon $6.00
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • 11.Ayam Bakar Bali $12.00
    • grilled boneless chicken served with vegetables and balinese sauce
  • 2.vegetarian sate $13
  • 12.Ayam Penyet $ 12.00
    • Fried crispy chicken traditionally pressed with special red balinese sauce
  • 3.Sate Ayam $12.00
    • grilled chicken satay with peanut sauce
  • 17.Ayam Bakar Bumbu Rujak $ 12.00
    • grilled chicken with special sauce and coconut cream
  • 18.Soto Betawi $ 12.00
    • Tender beef and potato soup cooked in lemon grass, cinnamon, garlic and coriander with coconut cream
  • 14.Gado 2 Jakarta $ 11.00
    • Indonesian warm salad with egg, tofu, cucumber and prawn crackers with peanut dressing
  • 16.Soto Surabaya $ 11.00
    • chicken soup with lemongrass served with vermicelli, cabbage and egg
  • Chicken $10.5 / $12.5
  • Chicken $8.5 / $10.5
  • Lamb $8 / $10
  • price: regular/large
  • Falafel $10 / $12
  • Chicken $9 / $11
  • Mix $11 / $13
  • Salad $4.00
  • Chicken $10.50
  • Donut $1.20
  • Ham & tomato $3.50
  • Steak & egg $4.30
  • Crab stick $10.50
  • Steak $10.50
  • Paua $2.50
  • Vege burger $4.50
  • Katsu Bento $17.00
    • katsu chicken or pork, fresh salad, sushi roll, veggie & prawn tempura, rice and miso soup
  • Veg Spring Roll 8 pcs
  • Chicken Karaage salad $12.50
  • Spicy Pork Sizzling $14.50
  • Prawn Tempura Don $13.00
  • Chicken Karaage 5 pcs
  • (fresh salmon sashimi on salad)
  • Seafood Sizzling $14.00
  • PEPPER SQUID 6 FOR $5.00
  • PINEAPPLE RING $1.20
  • BACON BURGER $6.50
  • (SNAPPER, BLUE-COD, TARAKIHI, GURNARD, HOKI)
  • Family $30.00
    • 5 hoki; 6 chicken Nuggets; hot dog; 2 chips
  • SCALLOP $2.00
  • Extra: other $0.80
  • POTATO $0.80
  • Teriyaki Chicken $14
  • Seaweed Salad $4.90
    • Marinated Japanese Seaweed
  • Rice $2
  • Fried Tofu $8
    • Deep fried Tofu with spring onion and tempura sauce
  • Seafood Katsu $10
  • Salmon Sashimi $18
    • 7 pieces of sliced raw king salmon
  • Chicken Karage $14
  • Pork Katsu $15
  • (platters to share)
  • Dessert Platter $24.00
    • tarta Santiago, morcilla de chocolate, churros, dulce de leche ice cream
  • Pintxo platter $29.50
    • a selection of all five of our pintxos
  • Jamon serrano $21.00
  • Tortitas de maiz con pisto $15.00
    • semolina gnocchi, diced vegetables, manchego cheese
  • Warm roasted Spanish olives with herbs and garlic $8.50
  • A plate of assorted Iberico charcuterie: loin, chorizo, salchichon and jamon Iberico de bellota $35.00
  • Brocoli a la parrilla $10.00
    • grilled broccoli, olive oil, almonds
  • Pan-fried turnip cake $5.00
  • Sesame ball (no-stuffed) $4.50
  • Chinese sausage roll $5.00
  • Deep fried chicken wings $8.00
  • Steamed garlic cuttlefish $5.50
  • Steamed custard bun $5.00
  • Chilli chicken feet $6.00
  • Baked egg tart $5.00
  • SP1 Steamed Whole Fish With Soy Sauce $18.00
  • C6 Pineapple Curry
  • N9 Yen Ta Fo
  • Noodle Soup with Soy Bean Paste Chicken/Pork Minced $11.00
  • Mixed seafood/Prawn $13.50
  • Mixed seafood/Prawn $13.50
  • Vegetable & Tofu/Chicken $11.00
  • Mixed Seafood/Prawn $13.50
  • Chutneys/pickle/raita $3.00
    • Mint / tamarind / hot garlic / mixed pickle
  • Chocolate samosa with vanilla $12.00
    • Dark chocolate wrapped in a steaming hot samosa served with ice-cream
  • Bombay chips (fried idle)salted or spiced $7.00
    • Bowl of fries seasoned with our special mint and chilli powder served with chef’s classic spiced yoghurt dip
  • Bombay tapas platter (GF) $38.00
    • Combination of 5 tandoor items garlic prawns, tandoori prawns, chicken tikka, paneer tikka and lamb seekh kabab
  • Lamb seekh (GF) $12.00
    • Mince rubbed with powder spices, chillies, freshly chopped mint cooked on skewer in tandoor oven and served with mint sauce
  • Dal tadka (GF) $14.00
    • A hearty stew of lentils tempered with indian spices
  • Kolhapuri chicken/lamb/vegge $20.00
    • A super spicy delicacy made with kolhapuri chilli paste
  • Bhel (GF) $9.00
    • Rice puffs and savouries, tossed-up in chopped onion, coriander and tamarind chutney
  • Smoked Salmon $7.00
  • Hobby $24.00
    • Lamb, feta, spinach, pinenut.
  • Avocado $3.00
  • Corn Beef Hash Cakes $18.00
    • With poached egg, and avocado and bean salad, mustard hollandaise.
  • Confit Duck Salad $22.00
    • Crispy skin confit duck salad with beets, quinoa, cabbage, leaves and lime aioli.
  • Garden Salad $8.00
  • Catalina Breakfast $24.00
    • Poached eggs, toast, bacon, kransky sausage, potato puffs, mushrooms, roast tomato, hollandaise and homemade relish.
  • Roast Tomato $4.00
  • AFGHANI NAAN $3.00
    • Traditional Afghan-style bread baked in our wood-fired oven
  • VEGETARIAN $12.00
    • Capsicum, tomato, mushrooms, olives, onion & mozzarella
  • GARLIC BREAD $6.00
    • Served with hummus and sprinkled with fresh parsley
  • CHEESE & TOMATO $9.50
    • Tomato base topped with mozzarella cheese and freshly chopped tomatoes
  • MAKE YOUR OWN PIZZA $14.00
    • Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
  • BBQ CHICKEN $14.00
    • Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
  • AFGHANI ROTE $6.00
    • Afghan sweet bread, great with tea or as a snack
  • CHEESE LOVERS $8.50
    • Tomato base topped with mozzarella cheese
Fuku Sushi

Fuku Sushi

location

Address

Middlemore Hospital, Main Entrance, Shop 104, 100 Hospital Road, Middlemore, Auckland, Auckland, 2025, New Zealand

phone

Phone

092763005

email

Email

None

clock

Opened hours

10 AM to 5 PM (Mon-Fri, Sun), 10 AM to 3 PM (Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
Middlemore Hospital, Main Entrance, Shop 104, 100 Hospital Road, Middlemore, Auckland, Auckland, 2025, New Zealand
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