Fuku Sushi in Auckland Menu

FUKU SUSHI MENU FUKU SUSHI MENU
  • NIGIRI $8.80
    • 5 pcs
  • MIXED $6.70
    • 6 pcs
  • SALMON $9.00
    • 7 pcs
  • TERIYAKI CHICKEN $8.80
    • 8 pcs
  • SUSHI $4.70
    • 4 pcs
  • SALMON $5.50
    • 4 pcs
  • SALMON ROLL $8.80
    • 5 pcs
  • DELUX PACK $9.80
  • COMBINATION $8.80
EXTRA ORDER EXTRA ORDER
  • GREEN TEA $2.00
  • MISO SOUP $2.00
PARTY PACK PARTY PACK
  • 22 pcs $30.00
  • 40 pcs $50.00

Nearby Sample Menus

  • Spring Onion Tofu Salad $10.00
  • Cucumber Salad with Dried shrimp / Tofu with Preserved Eggs $12.00
  • Spicy beef tripe $22.00
  • Steamed Blue Cod / Oyster / Deep Fried Fresh Blue Cod seasonal
  • Sweet & sour fish $22.00
  • Satay Beef in Casserole $23.00
  • Stew Fired Prawns with Tomatoes in Casserole $26.00
  • Steamed chicken with Chinese mushroom and white fungus $22.00
  • Hot & Spicy $30.00
  • BBQ pork fried rice $18.00
  • Hong's Seafood delight $38.00
  • Wat Dan beef on rice noodle $16.00
  • Sizzling Spicy $28.00
  • Roast duck on rice $12.00
  • Combination meats fried egg noodle $16.00
  • Crispy Roasted Pork large $26.00
  • Classic caesar salad $12.90
    • Crisp cos leaves tossed with parmesan, croutons and our own caesar dressing, topped with a soft poached egg
  • Tea for 2 $19.90
    • Your choice of tea or freshly made filter coffee and a muffin or some from cabinet selection with spreads and whipped cream.
  • Olivers seafood chowder $12.90
    • A rich and creamy seafood chowder filled with fish, mussels, clama and shrimp served with rosemary foccaccia.
  • Rustic omelette $15.90
    • An open 3 eggs omelette, cooked with your choice of 3 of the following fillings. Mushroom, salmon, baby spinach, tomato, parmesan, feta, bacon, ham, cheese.
  • Toasties $1.00
    • Add an extra filling
  • Rustic omelette $40
    • Add toast
  • BLAT $17.90
    • Crispy bacon, tomato, avocado amd mesculin sandwiched between grilled focaccia and drizzled with Oliver's aioli.
  • Fruit salad and yoghurt $6.90
  • Gluten tree bread $4.80
  • WEDGES & SOUR CREAM $7.50
  • KIDS PORRIDGE
    • served with banana and honey
  • EGGS ON TOAST V $12.50
    • with hash browns & grilled tomato on toasted Turkish pide
  • Eggs(2) $4.50
  • Bacon (3 .tmeaky) $5.50
  • CHEESE BURGER
    • cheese burger fries and ketchup
  • CHIX N CHIPS
    • with fries and ketchup
  • Ham & cheese $3.00
  • Sausage $1.50
  • $30 family deal
    • 5 fish / 5 sausages / 8 potato fritters
  • Egg $3.00
  • Oysters $1.80
  • Chicken $9.90
  • -6 for $10.00
  • Crabstick $1.50
  • SWEET BUN -
  • SPICY SALT PRAWN -
  • BARBECUED PORK TENDERLOINS $10.50
  • COCONUT CAKE -
  • STUFFED BEANCURD & VEGETABLES IN HOT POT $28.50
  • FISH FILLETS IN OYSTER SAUCE $22.50
  • THAI STYLE TOM YUM KING PRAWNS $32.50
  • FRESH KING PRAWNS FRIED RICE $26.50
  • Deep Fry Snacks
  • T46 Red Curry with Rice $10.90
    • your choice of chicken, BBQ pork or beef with vegetables and special coconut red cum soup
  • V27 Vegetarian Soy Noodle $9.30
    • Thin egg noodles with tofu, mushrooms, baby corn and fresh vegetables in special soy sauce
  • C5 Chicken Fried Rice $9.50
    • Fresh chicken and crispy vegetables tossed with fried rice
  • T50 Spicy Seafood with rice $12.90
    • Stir-fried prawns, squid, fish cake, crab meat and fresh vegetables in special chili sauce
  • S31 Seafood Combination Noodle Soup $10.80
    • Thin egg noodles with prawns, squid, fish cake, crab meat and fresh vegetables served in special Star Noodle soup
  • T47 Chili Basil with Rice $10.90
    • your choice of Chicken, BBQ pork or beef stir-fried with fresh vegetables in hot chili basil sauce
  • P18 Nasi Goreng $9.30
    • Malaysian style fried rice with BBQ pork and fresh vegetables in a special mild fried rice
  • Wild venison osso bucco, heritage carrots, whipped potato $34.00
  • Roast yam, smoked butter, bacon, cultured cream $11.00
  • Beef marrow, pecorino, herbs, grilled sourdough $19.00
  • Dry aged beef, stout, silverbeet, garlic $36.00
  • Gnocchi, hen’s egg, spinach, walnut $23.00
  • Ora king salmon tartare, carrot, radish, wood sorrel $21.00
  • Charcuterie plate, ferments & bread $34.00
  • Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Small Size $2
  • Medium Size $3
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Large Size $4
  • Tempura Prawn and vege / vege
    • deep fried in a crispy batter
  • Yakininu Chicken / Pork / Beef
    • Spicy garlic sauce
  • Salmon and avocado
    • Fresh salmon and avocado with wasabi on rice
  • Sliced lotus root chips $5.50
  • Misodare Chicken / Salmon / Tofu / Pork
    • Mildly spicy miso sauce
  • Extra mayo $0.50
  • Agedashi $5.50
    • Tofu deep fried
  • Extra rice $1.00
  • Beef $4.00
  • Braised pork ribs on noodle soup $9.00
  • Spicy salty and sour green bean noodles fermented sauce $6.00
  • Fried noodles with beef $9.80
  • Bean curd $2.00
  • Cabbage $2.00
  • Stir-fried vegetables served with minced garlic $10.00
  • Rice with stewed beef $10.00
  • -regular (8 pieces) $12.50
  • Lamb racks $12.50
    • Served with rice, salad and yoghurt
  • Egyptian omeleyye $9.50
    • 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
  • Egyptian simit
    • Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
  • Chicken bechamel $14.00
    • Pasta with minced meat, bechamel sauce and cheese
  • -large $11.50
    • As above but large quantity and one boiled egg
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with your choice of spaghetti or rice
  • Light breakfast $8.00
    • Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
  • Spicy & sour soup $8.00
  • Pork, egg with black fungus rice $10.00
  • Sweet & sour fungus $9.80
  • Lamb with spring onions $14.80
  • Pickled cabbage and pork belly $13.80
  • Diced chicken on rice $10.00
  • Soy paste with pork & peanut on cold noodles $8.00
  • Tofu with green chili $12.80
  • Mirchi's Special Chicken $17.00
    • Tender chicken cubes cooked in Mirchi's chef's own recipe.
  • Dal Makhani $14.90
    • Lentil delicacy tossed with onion, tomato, garlic, ginger, cream, spices n herbs
  • Vegetable Biryani $14.90
    • Basmati rice cooked together with vegetables spices n herbs
  • Mixed Vegetable $14.90
    • Seasonal mixed vegetables chopped n cooked in spices n herbs
  • Fish Vindaloo (Medium) $17.90
    • Fish cooked in hot n spicy herbs n sauces from exotic india
  • Madras L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in coconut cream and herbs from South India
  • Malai Kofta $14.90
    • Cottage cheese and mashed potato balls deep fried n tastily cooked in rich creamy sauce
  • Shahi Paneer $14.90
    • Cottage cheese cooked in cashewnut gravy n spices
  • Karahi Chicken $19.90 (R) / $18.50 (T)
    • Chicken cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander leaves
  • Beef VIndaloo $19.90 (R) / $18.50 (T)
    • Beef cooked in a hot vindaloo spicy sauce straight from Goa
  • Lam Do Piaza $19.90 (R) / $18.50 (T)
    • Lamb cubes cooked in lightly spiced flavoured sauce and diced fried onions
  • Raita / Mango Chutney / Mint Sauce / Tamarind Sauce / Mango Pickle $3.00 (R) / $3.00 (T)
  • Tandoori Chicken $14.90 (R) / $14 (T)
    • Fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • Mixed Vegetables $18.50 (R) / $17.50 (T)
    • Selection of seasonal mixed vegetables cooked in onion flavoured sauce
  • Kadai Lamb $19.90 (R) / $18.50 (T)
    • Lamb cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander
  • Malai Kofta $18.50 (R) / $17.50 (T)
    • Ricotta cheese and potato balls cooked in a lightly spiced sauce
Fuku Sushi

Fuku Sushi

location

Address

Middlemore Hospital, Main Entrance, Shop 104, 100 Hospital Road, Middlemore, Auckland, Auckland, 2025, New Zealand

phone

Phone

092763005

email

Email

None

clock

Opened hours

10 AM to 5 PM (Mon-Fri, Sun), 10 AM to 3 PM (Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
Middlemore Hospital, Main Entrance, Shop 104, 100 Hospital Road, Middlemore, Auckland, Auckland, 2025, New Zealand
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