Fuku Sushi in Auckland Menu

FUKU SUSHI MENU FUKU SUSHI MENU
  • NIGIRI $8.80
    • 5 pcs
  • MIXED $6.70
    • 6 pcs
  • SALMON $9.00
    • 7 pcs
  • TERIYAKI CHICKEN $8.80
    • 8 pcs
  • SUSHI $4.70
    • 4 pcs
  • SALMON $5.50
    • 4 pcs
  • SALMON ROLL $8.80
    • 5 pcs
  • DELUX PACK $9.80
  • COMBINATION $8.80
EXTRA ORDER EXTRA ORDER
  • GREEN TEA $2.00
  • MISO SOUP $2.00
PARTY PACK PARTY PACK
  • 22 pcs $30.00
  • 40 pcs $50.00

Nearby Sample Menus

Burger Wisconsin (sample menu)
  • Garlic Mayo $1.00
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Kumara Fries $5.90
  • Upgrade
    • Choose a side + dip and add a drink
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Avocado $1.50
  • Caramelised Onions $1.50
May Wah Takeaways (sample menu)
  • PORK OR CHICKEN FRIED RICE $7.00
  • SWEET & SOUR WON TON $9.50
  • SAUSAGE $1.40
  • PRAWN FRIED RICE $11.90
  • VEGETABLE $9.50
  • CHICKEN & VEGAS $10.50
  • PRAWN FRIED NOODLES $12.90
  • STAK MUSHROOM $4.00
Olaf's Artisan Bakery Cafe (sample menu)
  • Roasted Vegetables
  • GOAT CHEESE TARTE $19.50
    • chia seed pastry, onion jam, beetroot & pomegranate salad
  • LAMB RUMP $23.50
    • kumara & coconut infused rosti, summer ratatouille, chimichurri, red wine & rosemary jus
  • Cypriot Grain
  • Free range chorizo $8.00
  • OMELETTE $19.50
    • w/ Italian prosciutto, goat cheese & a seasonal salad
  • CHICKPEA PEPERONATA $19.50
    • spicy vegetable braise, parsley, feta & toasted ciabatta
  • CROISSANT OR TOAST $8.50
    • w/ butter & our home made preserves
Master Dumplings (sample menu)
  • Sweet and sour yellow croaker $32.00
  • Candied sweet potato $18.00
  • Fried pork with scrambled eggs and fungus on rice $12.00
  • Sauteed shredded pork in sweet bean sauce $18.00
  • Deep fried chicken gristle with spicy salt $18.00
  • Braised yellow croaker in brown sauce $38.00
  • Tofu with preserved eggs $8.00
  • Soup noodles with shredded pork mustard tuber $12.00
Ed Street (sample menu)
  • Double $27.00
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • All $12.00
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
Canton Cafe (sample menu)
  • Chicken with Sar Char Sauce / Chicken with Black Bean Sauce / Chicken with Satay Sauce $28.00
  • Whole Fish (Steamed Deep Fried) Market Price
  • Pei Pa Tofu $26.00
  • Seafood and Bean Curd with Vegetables / Combination Meat & Seafood with Bean Curd $30.00
  • Crab with Ginger Spring Onion or Black Chilli $38.00
  • Seafood with Cashew Nut / Seafood with Black Bean Sauce / Seafood with Sar Chair Sauce $30.00
  • Stir Fried Vegetables with Beef/Chicken / Stir Fried Green Beans with Beef/Chicken / Snow Peas, Beans & Veggies with Beef/Chicken $28.00
  • Taro with Braised Pork / Salt Vegetables with Braised Pork / Sweet & Sour Pork / Canton Sweet & Sour Pork $28.00
Taisho Yakitori Bar (sample menu)
  • Y11. Kino Komaki $6.50
    • Mushroom wrapped in bacon
  • K25. Sashimi Goshu (5 kinds) $29
    • Assorted seasonal sliced raw fish
  • K36. Tonkatsu $18
    • Crumbed pork fillet with tonkatsu sauce
  • Japanese style skewers that can be enjoyed by itself or with some rice drinks
  • Y12. Hotate Bacon $7
    • Scallops Wrapped in bacon
  • Y22. Kumara $5
  • Y15. Lamb Rack $12.50
  • Prawn
William Souter Espresso (sample menu)
  • -Add Poached Chicken or Goats Cheese $4.50
  • Bacon Buttie / Hot Cakes with Maple Syrup $6.50
  • Buttermilk Hotcakes $16.50
    • With pomegranate rhubarb pistachios & lemon vanilla ricotta
  • Cheese Toastie $5.00
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
  • -With Rocket, tomato or onion jam $9.50
  • Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
  • Fries Relish & Mayo $6.50
Mac Roast (sample menu)
  • Beef $ 6.50
  • One Shank Meal $ 15.00
  • Pork $ 6.50
  • Kids Roast Meals $ 9.50
    • Pork or chicken meal with chips or potato
  • Small Gravy $ 3.00/$ 5.00
    • Small/Large >>
  • 12 Nugget Combo $ 12.50
    • 12 Nuggets chips and can drink
  • One Lamb Shank $ 11.00
    • No trimmings
  • Lamb $ 12.00/$ 15.00/$ 19.00
    • Small/Medium/Large
Man Du Rang (sample menu)
  • Kimchisujebi $13.00
    • kimchi soup with dough flake
  • Gogi Mandu $11.00
    • dumpling stuffed with minced meat beef pork and vegetables 10
  • Мanduguk $13.00
    • dumpling soup kimchi and meat dumplings
  • Kimchikalguksu $13.00
    • hand made noodles in kimchi soup with dumplings
  • Ojinguh Jeyukdeopbap $15.00
    • rice topped with spicy pork and squid
  • Kimchi Dumpling Soup $13.00
    • with rice cake and meat
  • Spicy Chicken soup $14.00
  • Squid with rice $15.00
Verrans Corner (sample menu)
  • Chicken & Cashew Nuts $12.50
  • Cheese $2.50
  • Chicken Sweet Corn Soup $6.00
  • Prawn $4.00
  • Curry Prawn On Rice $13.00
  • Moro Bar $2.50
  • Bacon $4.00
  • Combination Meat & Veges $14.00
Otto Woo (sample menu)
  • PANANG CURRY CHICKEN $15.80
  • SIDE MIX BOX $8.50
  • TEMPURA PRAWN SALAD $14.80
  • VEGETARIAN GYOZA $6.50
  • OTTO FRIED RICE $15.80
  • LAKSA CHICKEN $15.80
  • ZESTY THAI CHICKEN $15.80
  • ASSORTED PHOENIX ORGANIC BEVERAGES $4.80
Daikoku on Victoria (sample menu)
  • Salmon Hosomaki $6.50
  • Served with Small Dish, Salad, Miso Soup and Rice
  • Creamy Croquette $6.00
  • Pork Cutlet Set $18.50
  • Grilled Teriyaki Eel $18.00
  • Rice Ball - Pickled Plum $5.00
  • Creamy Croquette (2pcs) $4.00
  • Mini Sashimi $ 8.00
    • (3 Salmon, 2 Tuna)
The Gourmet Cafe (sample menu)
  • Eggs Benedict $11.50
    • Bacon / Ham, hashcake, spinach, egg
  • Bacon & Eggs on Toast $9.50
    • Poach or fried $8.50 / Scrambled
  • Hashcake Tower $11.50
    • Sausage, mushroom, fried egg, baked beans
  • Pancake $8.50
    • Mixed berries, maple syrup
  • Bagel $7.00
    • Cream cheese, Tomato, Avocado and Pesto
  • Omelette $10.50
    • Bacon / Ham, cheese, tomato, toast
  • Smoked Salmon & Scrambled egg on Toast $10.50
  • Eggs on Toast $7.50
    • Poach or fried $8.50 / Chives scramble
Subway (sample menu)
  • Pork Riblet N/A
  • Ham, Egg and Cheese N/A
  • Bacon, Egg and Cheese N/A
  • Turkey N/A
  • Cheesy Garlic Toasties N/A
  • Sweet Onion N/A
  • Tomato N/A
  • Veggie Delite N/A
Fuku Sushi

Fuku Sushi

location

Address

Middlemore Hospital, Main Entrance, Shop 104, 100 Hospital Road, Middlemore, Auckland, Auckland, 2025, New Zealand

phone

Phone

092763005

email

Email

None

clock

Opened hours

10 AM to 5 PM (Mon-Fri, Sun), 10 AM to 3 PM (Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
Middlemore Hospital, Main Entrance, Shop 104, 100 Hospital Road, Middlemore, Auckland, Auckland, 2025, New Zealand
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