Address
86 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand
Depot Eatery & Oyster Bar in Auckland Menu
Are you the owner? Manage this listing for free.
FROM THE RAW BAR-
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
-
Oysters $4.5
- Paroa Bay (Pacific) plump and creamy (Russell)
-
Clams $2.5
- Tuatua – sweet with a briny finish – Marlborough
-
Clams $2.5
- Diamond Shell – salty with a clean ocean finish – Marlborough
-
Kingfish sashimi $17
- w/ oyster cream, apple & fennel seed
-
Grilled Oysters $19
- four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
NZ MEAT BOARD-
‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
SMALL SHARE PLATES- Turbot sliders w/ pickled lemon mayo & watercress $17
- West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
- Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
- Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
- ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
- Lamb ribs w/ skordalia & cumin paprika oil $18
BIGGER SHARE PLATES- Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
- Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
- Kahawai Side w/ eggplant kasundi, lime & toasts $30
- Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
- Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
ON THE SIDE- Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
- Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
- Charred broccoli w/ labneh, medjool dates & almonds $9
- Iceberg wedge w/ ranch dressing $6
- Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
Nearby Sample Menus
-
Chicken Momo (10pcs.) $12.00
- Nepali style dumpling with chicken mince, fresh herbs, spices, garlic and ginger then steamed and serve with a home made pickle
-
Chicken Jalfrezie $14.50
- A tangy flavored chicken dish cooked with chunks of capsicum, & onions garnished with coriander
- All curries served with rice
- Half $10.00
-
Lamb Korma $15.00
- Tender pieces of lamb cooked in a rich creamy sauce of almonds and cashew nuts
-
Mix Veg. Pakoras $5.00
- Fresh vegetables smothered in chick pea batter and deep fried
- Fish Pakora
-
Chicken Madras $14.50
- Chicken cooked with curry leaves, coconut cream onion and nuts gravy
-
Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
- Portobello Mushrooms $5
- Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
- Bacon Hand Cut $5.5
-
Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
- Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
-
Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
- Tomatoes $4
-
American Hotdog $5.00
- with cheese & onion
- Curry roll $3.00
-
Mixed Grill $13.50
- steak ham, bacon sausages eggs and chips
- steak & egg $6.90
- Crab Stick $1.50
- Egg $1.00
- Tarakihi $4.00
- HOT CHILL SAUCE
-
Kabab Platter $19.90
- selection of non-veg starters Chicken tikka, Lamb seekh kebab, fish Amritsari
-
Noor Jahani Butta (Lamb Burra Kabab) $16.90
- marinated lamb chops cooked in tandoor
-
Himalayan Haryali Paneer $16.90
- delightful combination of spinach and cottage cheese
-
Tandoori Prawn (6 Pieces) $16.90
- juicy prawns marinated and cooked in tandoor
-
Cheese Chilli $16.90
- cottage cheese cubes in garlic sauce with onion and capsicums >>
- Veg Fried Rice $15.90
- Peshawari Naan $5.90
-
Kesar Pista Kulfi $6.90
- a traditional homemade milk ice-cream containing a delicate blend of crushed pistachios and saffron
- Dessert Cookie $4.00
- Salmon Sashimi $4.90
- Charcoal Grill(1 Skewer)
- Brown Chck $3.00
- Sweet Garlic Chck Popcorn $4.90
- Wakame (V) $5.90
- Cali Chck $3.50
- Kakeage (V) $8.90
-
Margherita san marzano tomato $19.50
- Mozzarella, basil, extra virgin olive oil, parmesan
- Capsicum peperonata olives, capers in sweet n sour sauce $10.50
- Chocolate fondant pineapple carpaccio & mango ice cream $11.50
-
Italian cheeses toasted bread $19.50
- Condiments, 100 grams max 3 choices (ask your waiter)
-
Pumpkin preserved $9.50
- Chilli, garlic, mint, extra virgin olive oil, aged balsamic
-
Market fish crudo $22.50
- Fennel citrus tomato salad, spicy avocado cream & salmon caviar
- Tiramisu espresso, kahlua, mascarpone cream, sponge cake $11.50
- Calzone nutella chocolate folded baby pizza, hazelnuts, vanilla ice cream $12.50
- hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
- chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
- flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
- cypriot burghul (V, GF) $8.00
- buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
- cypriot burghul (V, GF) $8.00
- LARGER DISHES market fish market price
- seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
-
Tom Yum Prawns Noodle Soup $14.00
- rice noodle hot and sour soup with prawns and vegetables
-
Spring Rolls (5 Pcs) $7.00
- thai spring rolls stuffed vermicelli & vegetables in rice pastry
-
Tom Yum $ 14.00
- hot & sour soup with thai herbs, mushrooms, lemon juice & vegetables
-
Sweet & Sour 12.00
- deep fried pork schnitzel with sweet & sour sauce, pineapple, tomatoes & vegetables
-
Roasted Duck Curry $ 14.00
- red curry paste cooked with roast duck, vegetables, pineapple, tomatoes in coconut milk and vegetables
-
Fish Cakes (5 Pcs) $5.50
- minced fish mixed with red curry paste, beans served with sweet sauce
-
Green Curry $12.00
- green curry paste cooked with meat and vegetables in coconut milk
- Extra Rice $ 2.00
- Ham & Cheese $3.80
- Mussels $4.00
- Burger Of The Day $4.80
- Tomato $0.70
- Steak & Egg $4.20
- Banana Cake $3.00
- Chips $2.50
- Slices $2.70
- Chicken kebab $2.50
- Curry roll $2.00
-
FAMILY VALUE $29.00
- 6 drumsticks, 6 golden potatoes, 6 kumara, 1.5 l coke, large coleslaw, large gravy
- Golden potato $0.60
- Lamb $6.50
- Chicken $6.50
-
Vegetarian $6.00/$8.00/$10.00
- small/medium/large
- Pork $6.50
-
Pasta Special $13.50
- Tender pasta with chicken, bacon and mushroom in a creamy sauce
- Fish of the Day with Chips and Salad $14.00
- Panini, tramezzini, corda, pide, ruben $7.90
- Biscotti $1.00
- Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
- Florentine (V) $14.50
-
Wedges Works $9.50
- Bacon, red onion, cheese and sour cream
-
Chicken Strip Sandwich $12.50
- Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
-
-Choose Any (Each) $ 7.50
- Hummus, Falafel, Fries W Aioli, Wedges, Nuggets, Labaneh
- -Also served on Rice or Salad
-
Original Falafel $ 10.00
- Pita pockets with hummus, tahini & mediterranean salad
-
Salami Pizza $15.50
- Dried Salami, Oregano, Mozzarella & Garlic Oil
-
Grilled Chicken Pizza $ 16.50
- Roasted tomato. Onion. Garlic, Oreganos, Mozzarella
-
Creamy Mushroom Pasta $14.50
- Mushrooms, basil,CarameIised cream parmesan topped with reduced balsamic
-
Kebab’s $ 9.50
- Chicken or Lamb with Your choice of toppings from display cabinet
- -Combo (Fries and Coke) $13.50
- House Mince, poached eggs, ciabatta $17.50
- Eggs Benedict, either free range bacon or smoked salmon $18.50
- Oat granola, yoghurt, seeped berries, honey $13.50
- Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
- Seasonal fruit, spiced yoghurt $15.50
- Muesli, yoghurt, seeped berries, honey $13.50
- Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
- Tomatoes $3.00
- 68. Salmon Sashimi Salad $15.90
- 28. Miso Katsu (Chicken, Pork or Fish) $12.50
- 18. Salmon Sashimi Bento $15.50
-
43. Teriyaki Chicken Udon Soup $11.90
- (Chicken, Spicy Chicken, Spicy Pork, Beef, Tofu or Fish)
- 59. Teriyaki Chicken Ramen $11.90
- 7. Calamari Rings (6 pieces) $5.90
- 56. Teriyaki Beef Ramen $11.90
- 5. Spicy Chicken Wings (6 pieces) $6.90
-
Rare Grilled Tuna $22.00
- Green, Avocado, Crispy Capers, Round Bean, Radish
-
Haloumi Cheese Salad $19.50
- Watercress, Ruby Grapefruits, Olive, Croutons
-
Chicken Risotto $21.50
- Saffron, Lemon, Parmesan Cheese
-
Blueberry Ricotta Hotcake $17.50
- Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
- Fresh Fruit Salad Bowl, Greek Yogurt $14.50
- Vine Tomato / Aged Gouda / Avocado / Mushrooms $5.50
-
Chicken Turkish $16.50
- With Avocado, Green, Aioli, Chilli Jam
-
Smashed Avocado $18.50
- Infused with Lemon Juice, Vine Tomato, Poached Eggs, Served on Sourdough & Beetroot Hummus
Depot Eatery & Oyster Bar
Phone
093637048
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 7:00 AM – 10:45 PM, Thursday: 7:00 AM – 10:45 PM, Friday: 7:00 AM – 10:45 PM, Saturday: 7:00 AM – 10:45 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian
Features
Wheelchair accessible , After-hours , Breakfast , Waitstaff , Lunch , Bar Scene , Seating , Brunch , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
86 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Bar Menus
- Auckland European Menus
- Auckland Gluten Free Menus
- Auckland New Zealand Menus
- Auckland Seafood Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region Bar Menus
- Auckland Region European Menus
- Auckland Region Gluten Free Menus
- Auckland Region New Zealand Menus
- Auckland Region Seafood Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus
