Gear Homestead Cafe in Porirua City Menu

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The Homestead Breakfast $22.00
- Handcrafted pork sausage meat from Harringtons, streaky bacon, homemade potato hash browns, roasted tomatoes,sautéed spinach, and two free range eggs on toast with herb oil. Gluten free available on request
The Homestead Vegetarian Breakfast $20.00
- Sautéed mushrooms, homemade potato hash, roasted tomatoes, spinach and two free range eggs on toast, topped with herb oil. Gluten free available on request
Blueberry Hotcakes $17.00
- Homemade Hotcakes infused with lemon and blueberries. Served with streaky bacon, and Canadian maple syrup
Turkish Eggs $17.00
- Smokey babaganoush (spiced aubergine dip) with poached eggs, topped with chili yogurt, served with toasted sourdough
Gear Stack $19.50
- Gluten free/Homemade potato hash browns with streaky bacon, poached eggs, and hollandaise sauce Full
Gear Stack $11.00
- Gluten free/Homemade potato hash browns with streaky bacon, poached eggs, and hollandaise sauce half
Vegetarian Stack $18.50
- Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce Full
Vegetarian Stack $10.00
- Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce half
Sweetcorn Fritters $17.50
- Fresh corn and red pepper fritters topped with tomato and avocado salsa, with a poached egg
Creamy Mushrooms $16.50
- Creamy mushrooms with fresh herbs served in our homemade Focaccia bun >>

Bacon $5.00
Sausages $5.00
Free range egg x 1 $3.50
hash brown $3.50
Roasted tomatoes $3.50
Spinach $3.50

House Made Salmon Gravalax $13.00
- Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.Half
House Made Salmon Gravalax $21.00
- Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.full
BBQ Chicken Skewer $19.50
- Gluten free/Dairy free Served on a bed of sweetcorn salad and accompanied with avocado salsa
Reuben sandwich $20.50
- Toasted rye bread filled with160g house smoked pastrami, with Gear Homestead sauerkraut and Swiss cheese, finished with Russian dressing
Feta Cheese Croquettes $17.50
- Gluten free/Feta cheese infused with sundried tomato and basil coated in taco crust and served with provencal sauce
Moroccan Lamb Kofta $19.00
- Served on a zesty tabbouleh salad and drizzled with spiced tomato sauce
Egg Plant Cannelloni $16.00
- Gluten free/ and Vegan Grilled eggplant filled with ratatouille and served with basil oil and seasonal leaves
Giant tiger prawn Green Curry $20.00
- Gluten free/Dairy free Giant Tiger prawns with broccoli florets in a coconut green curry sauce with rice noodles.
Home made fries $8.00
- Gluten free/Vegan Hand cut fries served with ketchup and aioli

Nearby Sample Menus

Fish $17.00
Bourbon Mash Potato / Mushrooms in Garlic Sauce / Fries $5.00
Sirloin Steak - 250GM $26.00
- Cooked to your liking, new potatoes, seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
Please see the Blackboard
Fish and Chips E $15.00 / M $19.00
- Fresh local fish in our beer batter. Served with fries, side salad and homemade tartare sauce
Side Salad / Beer Battered Onion Rings / Bacon / Kransky $4.00
Kids Pasta $10.00
- Chicken and Bacon in a Creamy sauce
Saturday
- Live Sport And T.A.B

Ham, onion, Cheese, Com, Egg, Tomato, Pineapple, Mushroom $ 1.00 each
Corn Cob $2.50
Squid Ring $0.90
Hot Dog $2.50
Meat Patty $3.50
Pork $13.50
Oysters 1 Dozen $18.50
Double Filling $4.00

Crumbed Oysters (Each) $1.80
Battered Fillet $8.50
Curry Powder $0.70
Vegetable $9.80
Steak & Egg $4.50
Dim Sim $1.40
Cashew Nuts $4.00
Shrimp $13.30

HOT DOG $2.00
HAWAIIAN $4.20
CORN FRITTER $3.00
COMBINATION $10.40
SQUID ON RICE $12.00
SQUID $11.00
SQUID RINGS (6) $4.80
LASAGNE SQUARE $2.80

Butter Chicken $13.00
- Boneless tandoori chicken cooked in a rich tomato and butter gravy
Mixed Platter for two $14.00
- An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab
Lamb Madras $13.00
- Lamb pieces cooked with exotic spices and garnished with coconut powder
Chicken Korma $13.00
- Tender boneless chicken simmered in yoghurt and cashew gravy
Lamb Hyderabad $13.00
- Lamb pieces cooked in South Indian style with potatoes and coconut cream
Goan Fish Curry $13.00
- Pieces of fish prepared in delicious coconut gravy with potatoes
Chicken Sambal $13.00
- Boneless pieces prepared in sambal sauce
Chicken Tikka Masala $13.00
- Chicken pieces cooked with onions, ginger, tomato and mild spices

Giant Steak $15.00
Crumbed Fillet Cod $17.00
Egg N/A
Ham Burger $4.00
Bacon Fritter $2.50
Bacon N/A
Doner Kebab N/A
- Euro Style Burger With Greek Yoghurt Dressing
Chips Small With Order $3.00

Toasted muesli $11.00
- with cranberry & almond served with rhubarb & yoghurt
Mixed green side salad $6.00
Fried egg + toast $7.00
Toasted sandwiches on multigrain/white or gluten-free bread two fillings/three fillings $6.00/$7.00
Shoestring fries with tomato sauce $8.00
Black pudding $20.00
- with bacon fried potatoes fried egg & toast
Nachos $17.00
- with our beany mix melted cheese guacamole and sour cream
Eggs $10.00
- with toast poached fried or scrambled

-Roast Pork / Chicken / Steak $10.00
Dim Sim $1.20
-Shrimp / Combination $11.00
Chicken Tender $1.40
Mushroom $1.20
Chicken Fillet / Pork Schnitzel / Lasagne Square / Bacon & Cheese Topper $3.00
Corn Cob / Fish Cake / Jam Donut / Chocolate Donut $2.10
Chicken Patty / Steak Cob $2.50

Half Doz Won Ton $3.60
Tomato $2.50
Tomatoes $1.50
fried Rice $15.50
Mushrooms $2.00
Chicken and veges $9.50
Tomatoes $1.50
Half Doz Mushrooms $5.00

Bigos ‘N’ Bread (*GF *DF Vodka Match-Zubrowka) $29
- Poland’s National dish-a stew of sauerkraut, white cabbage and Polish meats. Slow cooked for hours for immense flavour.
potato hash contains meat and dairy. Please ask your server about vegetarian/vegan options.
Pork Golabki (*GF Vodka Match-Wyborowa) $32
- Pork, risotto, and vegetables in cabbage leaves. Served with dill mash and tomato consommé. Topped with sour cream.
Pierogi( V ) ( Without Bacon) $17
- Potato and goats feta dumplings. With sautéed onions and bacon and Horseradish Aioli
Vegetable Parcels (*V Vodka Match-Belvedere Pink Grapefruit) $30
- Rustic vegetables baked in filo pastry with bleu cheese. Complimented with a creamy roasted garlic and tomato sauce. Topped with parmesan cheese.
Duck Liver Pate $18
- Homemade duck liver pate served with our own plum chutney and toast.
(GF ) gluten-free options
Soup Of The Day Or Garlic Bread $10

Bacon egg and onion $10.00
Bacon and Egg $12.50
- bacon egg cheese onion lettuce and mayo
Egg $1.00
Sausages, Eggs and toast $10.50
- 2 sausages, 2 Eggs, and 3 toast
Bacon Eggs and toast $10.50
- 2 bacon, 3 eggs, and 3 toast
Vegetarian Breakfast $14.00
- tomatoes onions, mushroom, 1 hash brown and 2 toast
2 TOAST+ MINCE+ 2 EGGS
Combo Chicken Nuggets $14.50
- nuggets, 1egg, salad, mayo, and chips

Bacon Scrambled Eggs, Toast $9.90
-3 fillings $5.60
Fish $3.80
Mushrooms $3.00
Scrambled Eggs, Toast / Bacon, Eggs & Toast $7.00
-Extra Filling $1.20
Egg $1.20
●Fillings
- Ham / Egg / Corn / Mushrooms / Tomato / Pineapple / Cheese & Onion

Meat pattie / bacon / steak / chicken $2.50
Bacon fritter $2.40
Stuffed mushroom $1.70
Hawaiian burger $3.90
Kumera chips $5.00
Steak dinner $10.50
Spring roll $2.50
Super burger (not included steak) $6.90

Eggs on Toast with Hash $10.00
EXtra: $1.00 to $2.00
Sweet Corn Fritters with Bacon, Salsa & Sour Cream $15.00
Bacon & Egg $6.50
Cheese Burger $5.00
Soup of the Week with Toast $10.00
Arena Big Bite / Vege $17.50
Toasties (2 fillings) $4.50
- Ham, Tomato, Cheese, Egg, Onion, Pineapple, Corn, Bacon, Mushroom

Mince & Cheese $2.90
Hawaiian Pizza (Slice) $2.50
Panini (Ham, Cheese, Tomato) $3.50
Cookies $2.50
Double Filling - Extra Filling 80¢
Toasted Sandwiches $3.50
Steak & Mushroom $3.20
Chicken Burger $5.80

Gear Homestead Cafe

Wellington Region > Porirua City > Gear Homestead Cafe

Address

1 Okowai Road, Papakowhai, Porirua, Wellington, 5024, New Zealand

Phone

44784700

Email

None

Opened hours

Monday: Closed, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM