Gear Homestead Cafe in Porirua City Menu

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The Homestead Breakfast $22.00
- Handcrafted pork sausage meat from Harringtons, streaky bacon, homemade potato hash browns, roasted tomatoes,sautéed spinach, and two free range eggs on toast with herb oil. Gluten free available on request
The Homestead Vegetarian Breakfast $20.00
- Sautéed mushrooms, homemade potato hash, roasted tomatoes, spinach and two free range eggs on toast, topped with herb oil. Gluten free available on request
Blueberry Hotcakes $17.00
- Homemade Hotcakes infused with lemon and blueberries. Served with streaky bacon, and Canadian maple syrup
Turkish Eggs $17.00
- Smokey babaganoush (spiced aubergine dip) with poached eggs, topped with chili yogurt, served with toasted sourdough
Gear Stack $19.50
- Gluten free/Homemade potato hash browns with streaky bacon, poached eggs, and hollandaise sauce Full
Gear Stack $11.00
- Gluten free/Homemade potato hash browns with streaky bacon, poached eggs, and hollandaise sauce half
Vegetarian Stack $18.50
- Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce Full
Vegetarian Stack $10.00
- Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce half
Sweetcorn Fritters $17.50
- Fresh corn and red pepper fritters topped with tomato and avocado salsa, with a poached egg
Creamy Mushrooms $16.50
- Creamy mushrooms with fresh herbs served in our homemade Focaccia bun >>

Bacon $5.00
Sausages $5.00
Free range egg x 1 $3.50
hash brown $3.50
Roasted tomatoes $3.50
Spinach $3.50

House Made Salmon Gravalax $13.00
- Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.Half
House Made Salmon Gravalax $21.00
- Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.full
BBQ Chicken Skewer $19.50
- Gluten free/Dairy free Served on a bed of sweetcorn salad and accompanied with avocado salsa
Reuben sandwich $20.50
- Toasted rye bread filled with160g house smoked pastrami, with Gear Homestead sauerkraut and Swiss cheese, finished with Russian dressing
Feta Cheese Croquettes $17.50
- Gluten free/Feta cheese infused with sundried tomato and basil coated in taco crust and served with provencal sauce
Moroccan Lamb Kofta $19.00
- Served on a zesty tabbouleh salad and drizzled with spiced tomato sauce
Egg Plant Cannelloni $16.00
- Gluten free/ and Vegan Grilled eggplant filled with ratatouille and served with basil oil and seasonal leaves
Giant tiger prawn Green Curry $20.00
- Gluten free/Dairy free Giant Tiger prawns with broccoli florets in a coconut green curry sauce with rice noodles.
Home made fries $8.00
- Gluten free/Vegan Hand cut fries served with ketchup and aioli

Nearby Sample Menus

Steak / Chicken $9.20
6 Wonton $4.50
Mushroom $1.80
Plain $8.50
Vegetables $8.50
Super $6.50
Kumara Chips $4.90
Chicken Corn Soup $6.90

Hawaiian burger $5.90
Roast Pork $11.90
Steak $2.00
Sweet & Sour Sauce:
Shrimps $3.90
Bacon $2.00
-Small $2.00
Battered Pork $1.30

TANDOORI WINGS $7.50
- Pieces of chicken wings marinated with ginger, garlic, yogurt and Indian spices
POPADDUM -Lentil Wafer $1.00
CHEESE NAAN $4.00
- Naan stuffed with grated cheese
KEEMA NAAN $5.00
- Naan stuffed with spiced lamb mince
PANEER PAKORA $9.00
- Homemade cottage cheese battered With chick peas flour and deep fried
LAMB VINDALOO $20.00
- Tender lamb pieces & potatoes cooked in hot spicy sauce with potatoes
Mains: Butter chicken, beef roganjosh and subji bahar serves with naan and rice
LAMB PASANDA $21.00
- Tender boneless pieces of lamb cooked with aromatic spices in mild almond & tomato gravy

VEGETABLE $9.00
STEAK & EGG $4.20
PRAWN $12.40
NASI GORENG (RICE) $11.00
COMBINATION $10.40
SQUID ON RICE $12.00
CRUMBED $3.00
WONTON & ROAST PORK $8.00

Vegetable Korma $13.00
- Mixed seasonal vegetables cooked in creamy cashew nut gravy
Onion Salad $3.50
Goan Fish Curry $13.00
- Pieces of fish prepared in delicious coconut gravy with potatoes
Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1
Malai Kofta $13.00
- Deep fried cottage cheese, potatoes and spices prepared in cashew nut gravy
Poppadoms (two pieces) $1.50
Lamb Jaipuri $13.00
- Lamb pieces prepared in rich butter sauce with cashew nut gravy
Fish Sambal $13.00
- Fillet pieces prepared in sambal sauce

Steak & Onion $3.00
Donut $2.00
Meat Pattie $3.50
Crab Stick $2.50
Mussel Fritter $4.50
Sausage $2.80
Banana Fritter $2.50
Paua Burger $10.00

●Curry Dishes (with Rice)
-Vegetable $9.00
-Sweet & Sour Sauce / Curry Sauce $3.00
Jumbo Burger / Chinese Burger $6.00
Squid Ring / Chicken Strips $0.90
●Cashew Nuts
-Won Ton & Roast Pork $9.00
-Vegetable $9.00

Doz Oysters $20.00
Cashew Nuts $2.00
Steak $9.00
Half Doz Mushrooms $5.00
Curry $1.00
Mushrooms $10.00
Steak and veges $9.50
mushroom Burger $4.00

KADAI (CHICKEN/LAMB) $15.50/$16.50
- Boneless chicken tempered with whole coriander, crushed tomatoes, onion, and capsicum
Peas Pulao $5.50
- Basmati rice cooked with peas, onion and spices
Ice cream (chocolate, vanilla) $6.00
LAMB MUSHROOM MASALA $16.50
- Chicken cooked in a pickle, onion gravy, and mustard oil
Chicken Tikka (5 pieces) $12.99
- Boneless chicken pieces marinated in selected spices and roasted in Tandoor, served with salad and mint sauce
Mattar Paneer $15.50
- Green peas, mushroom and cottage cheese cooked with onions and tomatoes
Aloo Tikki $7.00
- potato tikki served with chickpea, onion, yogurt and tamarind chutney
Gulab Jamun (2 pieces) $4.00
- An Indian sweet dumpling in sugar syrup

Steak & Mushroom $3.20
Pie & Muffin Combo + 420ml Coca-cola range $6.50
Steak & Cheese $3.20
Wing $2.00
Bacon & Egg Slice $3.20
Bread $1.60
Bacon & Egg $3.20
Mince & Cheese $3.00

Hawaiian Burger $4.00
Paua Fritter $2.50
Scallop $7.00
- 6 pieces for
Hotdog $2.00
MEAL A(for 3 people) $35.00
- 3 spring rolls, chicken chop suey, chicken curry, egg fried rice, prawn crackers
Beef & Black Bean Sauce $10.50
Nasi Goreng $9.50
BBQ Fried Rice $9.50

Upgrade
- Choose a side + dip and add a drink
Onion Rings $1.50
California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
-Bacon $2.50
Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
Go Fish $8.40
- One piece of crumbed fish
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish

Chips $4.00
Option: Ham, Bacon, Spinach, Salmon $17.00
Ham & Cheese Sammy w/ Juice $6.50
1 x Extra Sides $2.00
Wedges with Bacon, Cheese and Sour Cream $10.50
Arena Signature Salad $15.00
Bacon & Egg $6.50
Nachos, Mince, Cheese, Avo & Sour Cream $14.00

PHAD SUPPRAROD(chicken/prawns), stir fried chicken with honey, pineapple, spring onions & cashew nuts $9.50/$11
Latte, Mocha, Hot Choc $3.50
PHRA RAM LONG SONG(mix vegetables), stir fried vegetables and light oyster sauce topped with peanut sauce $9.50
THOONG THONG, deep fried minced shrimps and chicken with chestnuts, shitake mushrooms & onions wrapped in rice pastry $7
GOONG THONG, deep fried marinated Tiger prawns wrapped with egg noodles served with plum and chili sauce $8.50
Flate white, Cappuccino, Long black, Esspresso $3
RUAM(2-6), combination pf poh pla phak, tord mun khoa poad, ga ree puff, khanom pang na goong and thoong thong $8.50
KAO PHAD(chciken/prawns), a popular Thai green curry, coconut milk with egg-plants & bamboo shoots $9.50/$11

Mince & Cheese / Potato Top / Bacon & Egg $3.50
Buttered Bread (each) $0.70
Scones $2.50
Steak / Mince $3.00
Soup (in winter only) $3.80
Extra Egg $1.50
Hamburger $4.00
Extra Bacon $1.80

Gear Homestead Cafe

Wellington Region > Porirua City > Gear Homestead Cafe

Address

1 Okowai Road, Papakowhai, Porirua, Wellington, 5024, New Zealand

Phone

44784700

Email

None

Opened hours

Monday: Closed, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM