Gengy's in Hamilton Menu

Gengy's in Hamilton has no menu available, but can choose from many other options such as Fish & chips or Hamburger & chips from BJ's Restaurant & Bar. Thai Takeaway offers many options including Poh Pia (6 pieces) and Tod Mun Pia (6 pieces). The Great Wall Takeaway includes a wide range like Shrimp omelette or Pork omelette. Artisan Bread and Aubergine Bruschetta from . Zealong Camellia Tea House offers Mantra and Chicken / Lamb Naan Wraps.

Nearby Sample Menus

  • Deep Fried Tofu $8.00
    • with Japanese sauce
  • Curry on Rice $12.50
    • oven baked, cheese and half-cooked egg on top of beef curry on rice with salad and miso soup
  • Salmon Sashimi & Teriyaki Set $20.50
    • with salad, miso soup and rice
  • Octopus Ball (8 pcs) $10.50
    • octopus in flour cake with special sauce
  • Kid's Meal (for children under 12) $9.50
    • mixed platter
  • Hot Plate Prawn $12.00
    • 6 sizzling prawns with mayonnaise sauce
  • Salmon Sashimi
    • fresh sliced raw salmon
  • Renkon Chips $5.50
    • deep fried lotus root
  • Morrocan Chicken Salad $21.00
    • Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
  • Chicken Liver Pate $17.00
    • daily toast selection - our own fruit jam
  • Poppy Seed Bagel $10.00
    • tomato - pesto - cream cheese
  • Eggs Benedict $20.00
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Salmon
  • Eggs Benedict $18.50
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
  • Cinnamon Hotcakes $17.00
    • hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
  • Eggs Benedict $17.50
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
  • Build Your Own Salmon Bagel $17.00
    • poppy seed bagel - cold Malborough salmon - cream cheese - pesto - capers - tomato - pickled red onion - spinach
  • Buckwheat pancakes $15.50
    • w. vanilla maple pears, spiced syrup & ricotta
  • Salmon hash $17.50
    • w. crispy potato, rocket, peas, poached egg & gremolata
  • Seasonal favourites N/A
    • Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
  • Tarts $6.00
    • Classic French chocolate tart; Key Lime tart; Spiced pumpkin
  • River Kitchen meringues $3.50
    • Crunchy on the outside, gooey in the centre! Mandarin; Caramel; Chocolate coffee; Plum; Strawberry...
  • Gourmet pies $9.00
    • Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
  • Cupcakes $4.50
    • Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
  • Turkish bread toasties $8.00
    • FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
  • Poached egg bagel $16.00
    • 2 poached eggs, roasted tomato, streaky bacon, butter
  • -add bacon $16.00
  • Grainy toast $3.50
  • Homemade toasted musli $ 9.00
    • Yoghurt, stewed apple and rhubarb, milk
  • Beef sammy $19.5
    • Char grilled sirloin, roast tomato, aged gousa. Caramelized onion aioli. Greens, chimichurri. Hot chips
  • Avocado and tomato bagel $12.00
    • Cream cheese, avocado, fresh tomato, balsamic vinegar, good olive oil. Greens
  • French toast $17.50
    • French stick, pan fried banana, bacon, vanilla bean maple syrup
  • Bagel and beans $13.00
    • House beans, cream cheese, avocado, greens
  • SEASONED SLICED BEEF SCOTCH FILLETS $25.00
  • SALMON BIBIMBAP $17.00
    • fresh salmon pieces with various vegetables covered in sweet and sour soy sauce on steamed rice
  • CHICKEN SOUP WITH RICE $17.00
    • slowly boiled chicken meat in chicken stock and served in hot pot
  • BULGOGI $15.00
    • stir fried shredded beef with vegetables marinated in special sweet soy sauce served on a hot sizzling plate
  • KOREAN STYLE SALMON SALAD $12.00
    • fresh salmon pieces with vegetables covered in Korean traditional vinegar and chili sauce
  • MIXED SET FOR 4 PEOPLE $120.00
    • assorted Jeon + tofu salad + seasoned scotch fillet + pork belly cut + 2 rolls of marinated beef spare ribs + marinated sweet soy chicken
  • SOFT TOFU STEW $15.00
    • traditional Korean style tofu soup that comes with the choices of seafood/kimchi
  • BULGOGI HOTPOT WITH VEGETABLES(FOR 2-3 PEOPLE) $40.00
    • large size marinated beef cooked with vegetable egg and glass noodles cooked at your table
  • Chicken Nuggets 5 for $3.00
  • Lemon Fish $10.50
  • Seafood $11.00
  • Barbecue Pork $11.00
  • Steak $9.50
  • Steak & Egg $6.50
  • Honey Chicken $12.00
  • Beef Ginger & Spring Onion $15.00
  • Tarakihi $4.50
  • Hot Dog $2.00
  • 6 Onion Rings $3.00
  • Hash Brown $1.50
  • Spring Roll $2.50
  • Battered Oyster $2.00
  • Chicken Nuggets $0.80
  • Garlic Sauce $2.50
  • Bacon $5.60
  • Fried Rice $17.40
    • Prawns
  • Choo Chee $15.50
    • Red curry, coconut cream, peanut and vegetables with a choice of chicken, beef or pork
  • Salad $20.50
    • Seafood Medley
  • Gurnard POA
  • Pad Thai $19.40
    • Seafood Medley
  • Oyster Sauce $15.50
    • Garlic, onion, broccoli, cauliflower, carrot, mushroom bathed in a superb sauce with a choice of chicken, beef or pork
  • Pad Thai $13.90
    • Egg, noodles, bean sprouts and peanut with our own Pad Thai sauce. Always a favourite Thai dish and also a great introduction dish for those new to Thai food with either chicken, beef or pork
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • L $4.00
  • J $1.50
  • V $3.10
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • 3 pcs $5.90
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • Mango Chutney $3.50
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Mint Chutney $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Breakfast Stack (Vegetarian) $16.00
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Bacon $15.50
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Smashed avocado stack (Veges) $13.90
    • Poached cage-free-egg, feta, rocket on toasted ciabatta with cottage cheese spread
  • -With bacon $4.00 extra
  • Miniburger with chips $9.50
  • Bacon & Egg sammie (GF) $12.90
    • Grilled bacon & 2 eggs cooked your way served on hash browns
  • Creamy mushrooms & bacon $16.90
    • Bacon & sauteed mushroom medley and fresh herbs cook with a creamy sauce served on buttered toast
  • Hot chips $6.90
  • Gourmet mushrooms with poached eggs $19.50
    • Toast with sauteed mushrooms, hash brown and bacon drizzled with hollandaise sauce
  • Wedges $7.90
  • -Half $12.00
    • each
  • Lamb S$13/M$15.5/L$17.5
  • Beef S$12/M$14.5/L$17
  • Roast Chicken
  • S = Sandwiches / R = Rolls
  • S = Small (100g) / M= Medium (120g) / L=Large (150g)
  • Lamb Shanks $17.50
  • -Quarter $8.00
    • each
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • Belgium Layered Chocolate Delice $22
    • Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt
  • Cheese Plate - 3 Cheeses $25
    • Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
  • Bacon / Fries / Salad $5.00
  • -2 Fillings $15.00
  • Taste of India (GF) $15.00
    • Curry with basmati rice - Served with papadum & condiments
  • Spinach $2.00
  • Eggs on San Francisco Toast $12.05
    • Fried, poached or scrambled
  • Mushrooms / Grilled Tomato / Hash Brown $3.00
  • -with Akaroa Smoked Salmon $15.00
  • Waffles with Berry Compote $15.00
    • Served with cream and yogurt
Gengy's

Gengy's

location

Address

195 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078382924

email

Email

None

clock

Opened hours

Monday: 5:30 PM – 12:00 AM, Tuesday: 5:30 PM – 12:00 AM, Wednesday: 5:30 PM – 12:00 AM, Thursday: 5:30 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:30 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , International , Mongolian , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
195 Victoria Street, Hamilton, Waikato, 3204, New Zealand