Giles Luncheonette in Auckland Menu

MENU MENU
  • Beetroot + coconut milk bircher muesli $13.00
    • with clevedon buffalo yoghurt + palm sugar
  • Toast $8.50
    • best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
  • Preserves $8.50
    • blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
  • Free range eggs scrambled or poached $12.00
  • Avocado toast $11.00
  • Goats cheese and chive omelette $16.50
  • Best ugly bagel $14.00
    • with tea-cured salmon, whitestone cream cheese, salted capers
  • Lamb mince on toast $16.50
  • My mother-in-law's masala eggs $14.50
  • Seared scotch fillet on turkish flat bread $21.00
    • with dijon mustard and watercress
  • Salad of the day $10.00/$15.00
SIDES SIDES
  • Tea-cured salmon $6.50
  • Black pudding $6.50
  • Avocado $4.00
  • Tomato $4.00
  • Spiced prosciutto $6.50
  • Bresaola $6.50
  • Bacon $6.00
  • Poached egg with ortiz anchovy $4.50
  • Garden salad/harissa vinaigrette $5.00

Nearby Sample Menus

  • POTATO MASALA $9.00
    • carrot red lentils leaks and diced potatoes with blend of Ceylon spices
  • Chee Dosa $8.00
  • Prawn Curry $18.00
  • Stuffed Roti 2 pcs $5.50
  • Coconut Sambol (fresh) $10.00
  • Ceylon Vege Biryani $11.00
  • Plain Rotti $2.00
  • POTATO CURRY $9.50
    • fresh potato cooked in chopped onion, tomato & Ceylon spices
  • Side of Summer Vegetables (GF) $8
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Pan Seared Fish of the Day $37
    • Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • Soup of the Day l $11
    • Warm Turkish bread
  • Spinach $3.50
  • Housemade Beans $17
    • smoked ham hock, sourdough
  • Fried Chicken $12.5
    • crumbed free-range chicken breast, cos, mint mayo, Huffman’s hot sauce
  • The Frenchest Toast $15
    • with bacon, banana, maple, vanilla cream
  • -Add spinach (V) $18
  • Crumbed Eggs $19
    • with an orgy of mushrooms, bacon, herbs, parmesan
  • Porridge (V) $9
    • pumpkin pie with brown sugar, cream
  • Savoury Pancake (V) $15
    • roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
  • C2 Chicken Korma
  • L3 Lamb Kadhai/Beef
  • Mughalai style Basmati Rice slow cooked with onions Coriander and spices with a choice of Chicken / Lamb / Beef / Vegetables or Prawns (Served with Raita)
  • K7 Vegetarian Kebab
  • K2 Moghulai Malai Tikka
  • Whole Meal Roti $3.00
  • K1 Chicken Tikka
  • E2 Onion Pakoras / Mixed Vege Pakoras $5.50
  • Premium Snapper Burger $11.50
  • Swiss Cheese Burger $8.50
  • Tomato rip n dip $3.50
  • Mussels $1.30
  • Egg $1.00
  • Chicken Tenderloins $2.50
  • Scoop $3.50
  • Crab Sticks $1.50
  • BBQ king roast duck (Half) $28.80
  • Spicy hot pot shredded lamb (Beef) $31.80
  • Seafood fried rice $15.80
  • Choice (1) BBQ roast with wonton noodle soup $18.80
  • Chicken on kung po $26.80
  • Ginger fried chicken on rice (Beef/Fish) $12.80
  • Hot spicy soup boiled beef (Fish slice) $31.80
  • Sizzling beef in black pepper sauce (Chicken) $28.80
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Kimchi fried rice $15.00
  • Spicy beef with vegetable soup with rice $15.00
  • Spicy noodle soup $13.00
  • Spicy stir-fried squid with rice $15.00
  • Soy sauce marinated crab with rice $25.00
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Spicy fish roe soup with rice $15.00
  • Chicken Kebab $2.50
  • Onion Ring $0.60
  • Hotdog $1.80
  • Batter Sapper $4.99
  • Hawaiian Dog $3.50
  • Steak & Onion & Egg Roll $4.50
  • Egg Burger $4.00
  • Family Combo $15
    • Chips$3,4x Fish,2x Potato Fritters,2x Crab Stick, 1.5LT Bottle Pam’s Range
  • Rump Steak $8.80
    • Onon, Tomato, Sauce, Salad, Mayo
  • Two Gipsy Burger N/A
    • Grill Fish, Egg, Salad, Tartare Sauce and Mayo
  • Mussel Fritter $6.90
  • Sexy Sue Burger N/A
    • Chicken Patty, Fried Onion, Cheese, Tomato, Mayo
  • Pan Fried $1.00
  • Cheese or Egg $1.00
  • John Dory $4.90
  • Hawaiian $7.90
    • Beef Patty, Bacon, Ham, Pineapple, Salad, Mayo
  • Eggs benedict $15.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & baby spinach
  • Mince on toast $16.00
    • hearty beef mince, carrot, celery on toasted wholegrain bread with baby spinach & poached egg
  • Grilled sausages $5.50
  • Wedges with sour cream and sweet chilli sauce $6.50
  • Eggs benedict $18.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
  • Fresh tomato $4.50
  • Grilled bacon $5.50
  • Toasted ciabatta $4.50
  • PAD THAI JAE $17.00
    • rice noodles with tofu eggs bean sprouts tofu carrots red onion spring onion and roasted crushed peanuts
  • DRUNKEN NOODLES $19.50
    • rice noodles with sweet basil chili onion, carrots, mushroom, beans, zucchini, and bamboo shoots/PRAWNS
  • PARAM $19.00
    • with market vegetables and oyster sauce topped with delicious peanut sauce/chicken/beef(prawns $22.00)
  • PAD KRA PRAWN $18.50
    • with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/chicken beef/lamb(duck $20.50)
  • TOM KHA JAE $8.00
    • a delicious coconut soup with tofu and vegetables blended with lime juice and Thai herbs
  • Kanom Pang Na Goong $9.50
    • Lightly seasoned minced prawns and chicken fried on a crisp toast base
  • PAD MED $19.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/chicken beef
  • TOFU PAD PRIK THAI $17.50
    • stir fried tofu garlic leek and market vegetables in homemade black pepper sauce
  • Crudo $18
    • citrus cured market fish, marakana olive oil, fennel, chilli
  • Chicken $12
    • with avocado & aioli
  • Croissant $4
  • Add Nigella Hot Smoked Salmon $7
  • Shakshuka (V) $14
    • Eggs Baked In Spicy Tomato Sauce, Toasted Sourdough
  • Fruit Salad Seasonal Local Fruits $9
  • Spinach & Grilled Artichoke Dip (V) $14
    • cashew cream & pide
  • Duck Confit $30
    • braised red cabbage with cumin, pay lentils, gastrique
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Hamburger $5.50
  • Fillings x 2 $5.00
  • Extra Fillings $1.00
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Extra 50¢
  • Salmon Sashimi $16.90
  • Teriyaki Tofu $12.90
  • Teriyaki Squid $12.90
  • miso Katsu Chicken $12.90
  • (all served with rice salad & miso soup)
  • Seaweed Salad with Sesame Dressing $11.90
  • Spicy Squid Don $11.90
  • Miso Katsu Fish $13.50
  • BBQ chicken $4.20 per piece
  • Curry roll $2.00 each
  • American hotdog roll $3.80
  • Waffle Fries $2.60
  • 2-FRENCH STICK $2.50
  • Cabanossi Sausage $2.60
  • 8- SALLY LUNN $3.80
  • .Family Pie $8.80 each
Giles Luncheonette

Giles Luncheonette

location

Address

21 Shortland Street, Auckland, 1010, New Zealand

phone

Phone

93096056

clock

Opened hours

Mon 7 AM to 3 PM Tue 7 AM to 3 PM Wed 7 AM to 3 PM Thu 7 AM to 3 PM Fri 7 AM to 3 PM Sat 8 AM to 3 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Cash

Location
21 Shortland Street, Auckland, 1010, New Zealand
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