Whole deep fried snapper serve with chef special coriander infused soya sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julience ginger
$22.00 Large
$13.00 Regular
CLAYPOT SEAFOOD TOFU $30.00
A combination of seafood: prawns, squid, crabstick, fish balls, scallop, dance with the eggplant and tofu, serve on the butter sauce
SAMBAL FISH $36+ (depends on the size)
Malaysia style chilli sauce serves on the whole snapper and garnish with spring onion, chunky tomato and onion