Giles Luncheonette in Auckland Menu

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Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar
Toast $8.50
- best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
Preserves $8.50
- blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
Free range eggs scrambled or poached $12.00
Avocado toast $11.00
Goats cheese and chive omelette $16.50
Best ugly bagel $14.00
- with tea-cured salmon, whitestone cream cheese, salted capers
Lamb mince on toast $16.50
My mother-in-law's masala eggs $14.50
Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
Salad of the day $10.00/$15.00

Tea-cured salmon $6.50
Black pudding $6.50
Avocado $4.00
Tomato $4.00
Spiced prosciutto $6.50
Bresaola $6.50
Bacon $6.00
Poached egg with ortiz anchovy $4.50
Garden salad/harissa vinaigrette $5.00

Nearby Sample Menus

Salad $5.00
Paneer Naan $4.00
Mango Kulfi $6.99
Papdi Chaat $6.99
Plain Naan $3.00
Novelty Special Thali $17.99
- Daal Makhni, chilli paneer, rajma, paneer naan, rice, raita, salad, pickle & Sweet
Veg Spring Roll (12 pcs) / Veg chopsuey $8.99
Laccha Parantha $3.99
- Raita & Pickle

Chicken Drumstick
- 3 Pieces
Ham $2.80
American Hot Dog
Family Meal 7 $50.00
- 2 whole chickens, 4 fish pieces, 4 potato fritters, 1 large salad, 1 x $5 chips
Hawaiian Burger
Fish Roll
Fish / Hot Dog $2.30
Falafel Meal $9.00

Deep Fried Bun $6.50
Well Done Beef Rice or Egg Noodle Soup $11.50
Braised Fish Fillet with Roast Pork & Garlic $19.90
MieGoreng $12.90
Braised String Bean $16.90
Braised Eggplant $16.90
Special Beef Rice or Egg Noodle Soup $12.90
Prawn Rice or Egg Noodle Soup $12.50

Ham $3.20
Pork & Pineapple & Veges $14.00
For 4 People $55.00
- Blue lagoon Special Chow Mein, Blue lagoon Special Fried Soft Noodles, Chicken Fu Yoong, Sweet & Sour Pork, Plate Won Tons -12 pieces
Won Ton (Home - Made) $10
Smoked Fish Cake ( Home- Made) $2.30
Squid & Veges $15.50
Roast Pork $12.50
Lunch Pack B $11.00
- 2 X Fish, 2 x Hot Dogs, 1 Scoop Chips

23 Spring Roll Vermicelli $12
- Bun Cha Gio
17 Mixed Seafood Salad $13
- Goi Du Bien
45 Caramelised Pork & Eggs On Rice $13
- Com THit Kha
7 Vietnamese Pancake $15
- Banh keo
35 Lemongrass Pork Noodles $14
- hu Tieu Suon Nuong
11 Vietnamese Pork Ball Noodle Soup $12
- Bun Moe
19 Grilled Lemongrass Chicken Vermicelli $13
- Bun Ga Nurding
26 Deluxe Beef Noodle Soup $14.50
- Pho Dac Biet

Crabsticks $1.10
Sea dogs $2.60
- Bread roll, lettuce tartare sauce, crabstick
Steak $6.50
Donuts $1.20
Chips $2.80
Egg $6.00
Sausages $0.50
Spring rolls $2.60

Gyoza 8 pcs
Chicken Katsu Udon $15.00
Chicken Katsu salad $12.50
Fresh Salmon Salad Don $16.00
Teriyaki Beef Don $12.50
Salmon Sashimi medium $14.50
Seafood Sizzling $14.00
Spicy Salmon Don $16.50

Hoisin pork $14.00
- Marinated hoisin pork, pickled ginger, fresh coriander and scallions (2 for)
Hawaiian $17.00/ $22.00
- A simple but delicious ham and pineapple (Small/ Large)
Steak sandwich $15.00
- Served with potato skins and fresh garden salad with caramelized onion
American beef burger $16.00/ $22.00
- Brioche bun, angus beef, cheddar cheese, lettuce, pickles, mustard & aioli served with fries and garden salad (Single stack/ Double stack)
Usa buffalo wings $14.00/ $20.00
- Served with turbots famous blue cheese sauce (Half dozen/ Dozen) (GF)
Oreo parfait $15.00
- Layered chocolate and cream paired with crumbed oreo cookies
Beef brisket nachos $16.00
- Smoked beef brisket, jalapenos, tomato salsa, chili beans and topped with fresh guacamole and sour cream
Meatlovers $17.00/ $22.00
- Pepperoni, bacon, ham, pulled pork and bbq sauce (Small/ Large)

Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.

Pork with soy sauce $9.80
Beef fried rice $10.00
Sweet & sour pork with pineapple $15.80
Egg fried rice $8.00
Cold seaweed with garlic sauce $3.00
Hot & sour potato $9.80
Deep fried pork $14.80
Fried potato with vinegar sauce $9.80

Big Breakfast (Free coffee) $18
- Grilled Bacon, eggs, sausages, hash browns, mushrooms, grilled tomato
Ham
Salmon Salad $15
Bacon-onion
Egg Benedict $16
- Choose bacon or salmon
Egg
Pancakes & Maple Syrup
Add Side Dips (Each) $0.80
- Tomato, aioli, sweet chili, mayo tartare, BBQ, mustard

Tikki Chaat $9.00
- Deep fried spiced potato patties garnished with pea curry, yoghurt and tamarind chutney
Chicken & chips $8.50
Dhal Makhani $14.50
- Black lentils cooked overnight on a slow fire with fresh herbs & ginger
Side Dish Platter $10.00
- Portions of six accompaniments: Sweet mango chutney, mixed pickles, raita, mint chutney, tamarind chutney, kachumber salad
Maharaja Banquet $32.00 PP
- Entree - Samosa, Pakora, Seekh kebab and chicken tikka. Mains - beef vindaloo, lamb rogan josh, butter chicken, navrattan korma, plain naan bread and a side dish platter of 6 accompaniments
Fish & chips $8.50
Mattar Mushroom $15.00
- Mushrooms & peas cooked with onions & ginger, with a touch of garlic
Korma $19.00
- Cooked in cream and cashew nut paste gravy

Green Salad with Honey Mustard Dressing
Onion Rings
Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree
Basket of chips
Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
Bangers & Mash (GFO) $18.95
- Vienna sausage served with creamed potatoes, peas & gravy

Sweet Crepes $20.90
- with free range bacon
Kids Toastie $6.00
- peanut butter & banana / cream cheese & marmite
Omelettes N/A
- served with toasted ciabatta & green
Poached, Fried, Scrambled eggs on Ciabatta $9.90
Vietnamese Shredded Free Range Chicken Salad $16.90
- with rice vermicelli, tomato, cucumber, bean sprouts, carrot, coriander, cashews & traditional Vietnamese dressing (nuoc cham)
Plum Pancakes $22.90
- with free range bacon
Hearty Creamy Mushrooms $15.90
- wilted spinach, balsamic caramelised onion, sourdough grain toast
Oriental Omelette $17.90
- cashews, bean sprouts, coriander, carrot, mushrooms, sesame soy, ciabatta

BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
VEGE SPRING ROLL $8.00
- Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)
MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)