Giles Luncheonette in Auckland Menu

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Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar
Toast $8.50
- best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
Preserves $8.50
- blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
Free range eggs scrambled or poached $12.00
Avocado toast $11.00
Goats cheese and chive omelette $16.50
Best ugly bagel $14.00
- with tea-cured salmon, whitestone cream cheese, salted capers
Lamb mince on toast $16.50
My mother-in-law's masala eggs $14.50
Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
Salad of the day $10.00/$15.00

Tea-cured salmon $6.50
Black pudding $6.50
Avocado $4.00
Tomato $4.00
Spiced prosciutto $6.50
Bresaola $6.50
Bacon $6.00
Poached egg with ortiz anchovy $4.50
Garden salad/harissa vinaigrette $5.00

Nearby Sample Menus

Greek Salad (V) (GF) $9.9
- With black olives and feta, EVO and balsamic.
Scotch Fillet $34.9
- 250g
Grilled Cheese Tomato & Onion (V) $9.9
- Cheese, tomato, onion and lettuce.
Lazy Aged Sirloin $47.9
- 500g
Grilled Chicken Burger $20.9
- Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
Original Beef Burger $18.9
- Our famous beef patty char-grilled and coated in our basting sauce.
Pork Belly and Blue Cheese Salad (GF) $19.9
- Topped with pork belly and blue cheese pieces and a blue cheese sauce.
Garden Salad (V) (GF) $6.9
- Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.

Duck $7.00
TUESDAY - PURI THALI
- Puri with Curry, Dhal and Chutney
Combination $14.00
FISH 'N' CHIPS $6.00
- Hot Chips with 2pc Crumbed Fish
Combination $15.00
CHICKEN CURRY $9.95
- Served with Rice or Roti
Chicken, B/C, Veg $6.00
Combination $14.00

Market fish, ask our staff (gf avail) $32
- Rump $26.9
Steak with salad, eggs & chips (gf avail)
Baby potatoes with confit garlic & parsley $9.9
Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
Wild rice with edamame, nuts, pickled veggies, pineapple & lemongrass dressing (v,gf,df) $20.9
Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
Nachos with chilli beef or Mexican bean, cheese, sour cream & guacamole (gf) $19.9

Pancetta $14.50 S / $18.50 L
- Tomato, cheese, mushroom, bacon
Barbecue $26.80
- Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
Insalata Mista $9.50
- Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
Calamari Fritti $16.00
- Tender squid rings shallow fried with garlic, parsley and lemon juice.
Bistecca Buon Gustalao $38.50
- Medallion of prime eye-fillet, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
Cannelloni $17.50 Entree / $25 Main
- Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
Vol Au Vent Carciofi $16.50
- Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
Maccheroni Alla Mamma Mia $18 Entree / $26 Main
- Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!

36 Vietnamese Ham Noodle Soup $12.50
- Hu Tieu Cha Chien
45 Caramelised Pork & Eggs On Rice $13
- Com THit Kha
25 Beef Noodle Soup $12.50
- Pha
21 Grilled Pork Patties Vermicelli $13
- Bun Nem Nuong
20 Grilled Beef Vermicelli $13
- Bun Thit Bo Nuong
47 Curry Chicken On Rice $12
- Com Ga Co Ri
18 Grilled Lemongrass Pork Vermicelli $13
- Bun Suan Nurding
1 Spring Rolls (for 3) $7
- Cha Gio

Duck confit, polenta, silverbeet, plums, fig compote $39.00
Green salad $9.00
Churros con chocolate
Thai pork salad, watermelon, cashews, coconut $24.00
Falafels, pomegranate, yogurt, harissa,beest mint $21.00
John dory, tomato braised beans, fennel, dives, verde $40.00
Coconut panna cotta, tropical fruit, gula melaka
Homemade valrhona truffles $3.50 Each

●Extra Toppings
Chicken Katsu Bento $13.00
- Chicken cutlet meal
Shio Tonkotsu Negi Chashu Ramen (Basic+BBQ Pork+Spring Onion $18.00
-Butter $0.50
-Butter $0.50
Fried Prawn Bento $13.00
Karaage Bento $13.00
- Deep fried chicken set meal
Yuzu Shio Ramen (Basic+Yuzu Flavour) $15.00
- Yuzu is Asian citrus fruit and add lemony flavours and a nice little kick

Coriander with preserved eggs hot pot $5.00
Curry ox brisket stir fried rice noodle $12.80
Shrimp stir fried pinapples $19.80
Deep fried spicy pork chop $18.80
Pork stomach salad $6.80
Pork & preserved vege rice noodle $12.80
Shredded steak & black pepper stir fried spaghetti $12.80
Pork & vege fried rice $12.80

Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
Chocolate selection $17.00
Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
-3 courses $49.00

Steamed Dumpling / Pan Fried Dumplings $8.00
- 12 pieces
Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50
Slow Cook Pork Intestines in Noodle / Rice Noodle Soup $12.00
Marinated Egg $1.00
Egg with Seaweed Soup $4.00
Xiao Long Bao $8.00
- 8 pieces. Small Pork Buns with Soup Inside
Traditional Chinese Corned Beef Slices $10.00
Plain Steamed Bun $0.80

Hot chips $3.50
Lamb S$9/M$11/L$13
Lamb S$9/M$11/L$13
Ice cream $2.00
Cheese $1.50
Add
Garden salad $8.00
- Lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Mixed (Chicken/lamb) S$10/M$12/L$14

Bacon Egg Burger with Pattie $5.50
Crumbed Fish Add $1.00 each
(2) 2 Fish, 1 Sausage (plain), 1 Crabstick, 2 Potato Fritter
(3) 5 Fish, 10 Sausage(plain), 10 Nugget, 2 Chips
Garlic Aioli Chips Small $3.80 Large $5.80
(3) 3 Fish, 3 Mussel, 3 Oyster, 2 Scallop
Ham, Cheese, Tomato, Onion $5.00
Pineapple Fritter $1.30

Add on: Cream Extra -$1.00
Add on: Fresh Banana Extra -$3.00
Extra for additional filling $1.00
Toasted Bagel $7.90
- With Basil Pesto, Tomato and Cream Cheese
Chocolate Fluffy $2.50
- With real Molten Chocolate
Chocolate Fondue $12.90/$19.90
- Chocolate (Belgian Milk) Fondue with Fruits, Cookies and Mashmallows - Small size/Large size
Smoked Salmon $5.50
Eggs and Bacon $12.90
- Eggs any style (Fried Eggs/Poached Eggs/Scrambled Eggs), Streaky Bacon on any Bread (Ciabatta Bread/Wholemeal Grain/Wheatmeal Bread), served with Butter

Wedding chicken $33.00
- Filled whole pussin, rice, pistachios, carrots & parsley, saffron jus, asparagus
Topkapi beef $19.00
- Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
Kids crumbed meatball $10.00
- on rice
Flaming saganiki $18.00
- Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
Hot turkish bread $5.00
Rocket salad $10.00
- Parmesan, organic apple cider vinaigrette
Olives $7.00
- Green & black, wild thyme, lemon, xy olive oil
Smoked eggplant dip $13.00
- Garlic pide bread

Chicken Penne $19.9
- w' bacon, mushroom & onion in a creamy white wine sauce, served w' side salad
Steak & Ale Pie (World Famous in Waiuku) $10
- slow cooked beef in Guinness w' gravy finish. served in a pastry case w' fries & fresh petite salad
Mini Meatballs $25
- W' dipping sauces
Homemade Vegetable Spring Rolls $12.5
- w' sweet chili dipping sauce
300g Angus Beef Sirloin $31.0
- cooked to your liking & your choice of mushroom, garlic or pepper sauce
Mini Smoked Blinis $32
- Mini Blinis w' cream cheese & smoked salmon
Tiramisu $9.50
- w' Kapiti Affogato Ice Cream
Mini Savoury and Quiche Platter $36
- W' sweet chilli & tomato sauce