Giles Luncheonette in Auckland Menu

Beef fry $12.99
Raita $3
Pappadam - 5nos $3
Dal fry $11.99
- Cooked lentil tempered with cumin and garnished with coriander
Prawns chettinadu $13.99
- Prawns cooked in chettinad spices
Chicken khorma $12.99
- Chicken cooked in cream and cashew nut gravy and tempered in indian spices
Lamb masala $13.99
- Lamb cooked in spicy and roasted gravy
Lamb roast $13.99
- Lamb cooked in rich and spice gravy

-prawn/squid $13.00
COCONUT DELIGHT all nasi lemak served with hard boiled egg, peanut, anchovy, pickles, sambal & coconut rice
tom yam soup
-seafood $13.00
nasi lemak chicken curry $12.50
malaysian mee goreng $11 / $13
- stir fried egg noodle with vege and egg
malaysian kung pao chicken $11.00
- stir fried chicken, seasonal mix vege with homemade chilli sauce
price: cr-bf / seafood

Sides $5.50
- Potato mash, garden salad, seasonal vegetables , fries, wedges, bacon, mozzerella spinach rosti, onion rings
Apple and rhubarb crumble $13.50
- Just like grandma used to make - served with vanilla Ice cream
Cookies and Cream $13.50
- A Rich Chocolate and cookie slice with ice cream and cream
Loaded Wedges $14.50
- Seasoned wedges topped with cheese, bacon and sour cream
The Ballygowan N/A
- Grilled Chicken breast, bacon pieces, camembert, avocado, mozzarella, sweet chilli sauce, baby rocket leaves
Ice Cream Sundae $13.50
- 3 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
Kids Weges $4.00
The Tramore N/A
- Slices of tender beef, Chicken ,Chorizo & bacon with tomato, red onions & field Mushrooms topped with mozzerella & Murphys specialsauce

Quiche lorraine $10.50
The earl [of sandwich] $18.00
- slow roasted oyster blade aged roast beef and horseradish sandwich with rocket and beetroot relish
Peanut parlour pancake $17.50
- with roasted peanuts, vanilla bean ice cream, palm sugar and coconut infused sauce
Mince on toast $18.50/ $16.50
- with poached egg and tuteremoana cheddar/ without egg
Black sticky rice $17.50
- with lemongrass, coconut cream and tropical fruits
Haloumi $17.50
- with slow roasted tomatoes, rocket and pesto on toast [add egg $21.50]
Soft tortilla $17.50
- with braised pulled beef, chipotle, spinach, black beans and grilled peppers
Portobello mushrooms harmony free range bacon pork & fennel sausage $6.50

Toasted house made muesli $10.00
- with nuts, seeds & dried fruits, coconut served with natural yoghurt & berry compote
Pan fried chicken livers $17.00
- with bacon, leek, mushroom in a red wine rosemary cream served with toasted ciabatta
Roast tomato $4.50
Toasted ciabatta $4.50
Fresh avocado salsa $4.50
Moroccan chicken $19.00
- with baby potatoes, baby spinach & creamy green peppercorn sauce
Chargrilled prime steer scotch fillet $24.00
- rustic rosemary potatoes, roasted tomato, baby spinach with creamy mushroom & cognac sauce
Eggs benedict $18.00
- with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon

Open Steak Sandwich & Chips $19.90
- 120g of scotch fillet served med rare, with crisp salad, tomato ans a side of chunky chips
Black Board Special P.O.A
- Please ask your waiter
Baked Beans or Eggs $8.50
- On toast
Mini Go-deli Grill $12.90
Smoked Salmon Scramble $14.90
- Smoked south island salmon in creamy scrambled eggs with cream cheese, lemon & served on toasted ciabatta
Lemon Potato Hash $17.90
- Crispy house made potato hash with lemon oil, poached eggs & hollandaise sauce with a choice of either bacon or smoked salmon
Egg Benedict $17.50
- Sautéed spinach, soft poached eggs and hollandaise sauce with your choice of bacon / smoked salmon / ham
Egg Benedict (Bacon/Salmon/Mushroom) $12.90

Beachside Breakfast $14.50
- One poached egg, two rashers bacon, one hash brown, vine tomato, one sausage, Mushrooms, toast
Kiwi-ana- Bacon, hash browns $17.50
Eggs any style on Toast $11.00
- Served w roasted vine tomato and grain toast
Seafood chowder $13.50
- Our service staff will advise – Served w toasted ciabata
Banana and Bacon $16.50
Vegetarian- Portobello, halloumi, avocado, hash browns $17.50
Preserves (jam, butter & lemon curd) $3.00
- 2 Eggs any style $4.00
Bacon & scrambled eggs on toast $8.90
- French toast with bacon & caramelised Banana $10.50

Oseng-Oseng $11.00
- Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
Corn Fritters $8.00
Mie Baso (Beef Noodle Soup) $11.00
- Indonesian Noodle Soup with Beef Balls
King Prawn Chili $13.00
- Stir fry prawn served with vegetables in special chilli sauce
Beef Rendang $13.00
Indonesian Lamb Satay $12.00
- Sauteed marinated lamb served with peanut sauce on top
Ayam Bali ( Bali Chicken) $11.00
- Fried chicken with special bali spicy sauce
Special Fried Rice $11.00
- Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available

Nearby Sample Menus