Giles Luncheonette in Auckland Menu

Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar
Toast $8.50
- best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
Preserves $8.50
- blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
Free range eggs scrambled or poached $12.00
Avocado toast $11.00
Goats cheese and chive omelette $16.50
Best ugly bagel $14.00
- with tea-cured salmon, whitestone cream cheese, salted capers
Lamb mince on toast $16.50
My mother-in-law's masala eggs $14.50
Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
Salad of the day $10.00/$15.00

Nearby Sample Menus

Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Caramelised Onions $1.50
Cheddar Cheese $1.50
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
Portuguese Rolls
5 Grilled Tenderloins $11.90
- Choose your basting
Swiss Cheese $1.50

Sunview Fried Rice, Sweet and Sour Chicken, Vegetable Delight, Nasi Goreng $54.50
Beef/Pork/Chicken/BBQ Pork $13.00
Combination Meats $14.00
Scallop $15.80
On Soft Egg Noodles Topped with Cashew Nuts
Sauces (Sweet and Sour, Lemon or Plum) $2.00
Beef/Pork/Chicken /BBQ Pork $12.00
Crab Stick $1.90

Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)
Organic Free Range Eggs (V) 12.0
- Served as you like with either wholegrain, sourdough, gluten free or a bagel
Free Range Pork and Fennel Sausages 6.5
- Gluten Free
Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
Organic Chicken Salad 19.5
- Courgette, carrots, roasted shallots & baby cos
Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
Smoked Fish Kedgeree 19.0
- Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs

Biscotti $1.00
- Italian biscuit
Soup of the Day $6.00 Cup / $15.00 Bowl
- Please ask your waiter
Fresh Bread $8.00
- W extra virgin olive oil & sea salt
Courgette, Haloumi, Parmesan, Mint & Lemon Fritters $15.00
- W chilli aioli
Gorgonzola, Marinated Figs & Honeycomb $13.00
- W fresh bread
Prawn, chorizo & pea $20.00 / $28.00
Poached Coconut & Lime Chicken $27.00
- W mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing
Anchovies Marinated in Lime & Chilli Oil $11.00
- W bread

SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
- Onion, bean sprout, garlic, herbs
TWICE COOKED PORK BELLY (HEO KHO GION ) $24.00
- Crispy pork, pickle & salad
MANGO SAGO $12.00
- Mango, coconut, palm sugar
SMALL PLATES SOUP - PHO $16.00
SAIGON LEMONGRASS BEEF NOODLES $14.00
- Shallot, salad, roasted peanuts & herbs with a 'nuoc mam' dressing
HANOI STYLE PORK BELLY (HEO NUONG HANOI) $10.00
- Hanoi grilled pork belly, peanut sauce
Rare Angus eye fillet & well-done lean beef $14.00
PAPAYA SALAD (GOI DU DU) $16.00
- Papaya, peanuts, carrot, herbs, lime

The grill $25
- teriyaki chicken, teppan scotch beef, canterbury lamb, duck shumai, salads of burdock, lotus root, & crispy potato with organic greens
Tiger prawns tempura $16
- light battered tiger prawns (3), wasabi mayo & dipping sauce
Sashimi appetiser $15
- 8 pieces of sashimi, salmon, fresh tuna, line caught snapper or mixed
Prawn (cooked-ebi) $8
- Nigiri Sushi
Fried squid legs $10
- dusted fried squid legs with japanese mayonnaise
Chicken karaage $10
- coated fried chicken thigh, japanese mayonnaise
Sashimi large plate (2 people) $32
- yellow fin tuna, salmon, market fresh line caught fish, hamachi, scallop & sashimi grade prawns
The boss bento $25
- teriyaki chicken, panko tiger prawn, beef tataki, karaage fried chicken, salmon sashimi, takoyaki octopus, salads of burdock, lotus root & japanese crispy potato salad

Antipasto Misto $7.50
- Assorted Italian cold cuts, fresh buffalo mozzarella cheese, greek olives, and roasted bell peppers
Served with cup of soup or potatoes
Soup of the day (Cup/Bowl) $2/$5
Capellini con Gamberi e Roasted Garlic $12.00
- Sauteed Shrimp with roasted garlic in fresh basil romano tomato Sauce over angel hair pasta
Caesar Salad $4.50
Add Chicken $3
Grilled Italian Sub $8.00
- Sausage, bell peppers, and onions
Capellini al Pomodoro e Basilico $9.00
- Angel hair pasta in a fresh basil Romano tomato sauce

Steak and chips (GF) $18.00
- Rump steak, beer battered fries, rocket salad and mushroom sauce
Assorted roasted seasoned nuts (V)(GF) $5.50
Marinated olives (GF)(V) $5.00
Jalapeno poppers(V) (x2) $6.00
- Jalapenos stuffed with cream cheese, chipotle mayo
Beer battered fries (V) $5.00
- Beer battered fries, tomato sauce and in house aioli
Arancini balls (V)(x3) $5.70
- Mushrooms and truffle risotto balls, in house aioli
In house cold smoked mussels (x3) (GF) $5.70
- Nz green lip mussels, coriander, in house sweet chilli sauce
Zucchini & corn fritters with chutney and rocket salad (V) $17.50