Giles Luncheonette in Auckland Menu

Brassicas bowl, habanero mustard, chestnuts $16.00
Wild bluff, foveaux strait - each $6.50
Freshly shucked raw with fresh horseradish & mignonette N/A
Ratatouille $9.00
Te matuku bay, waiheke island - each $5.50
Hawkes bay lamb rack, fig ancholade, eggplant $42.00
Macaroni cheese, ham off the bone, parmesan crust $16.00
Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00

Egg chicken katsu $10.90
- crumbed chicken cutlet w/ seasoned egg
Chocolate brownie $6.90
- w/ vanilla ice cream
Beef tataki $10.90
- lightly seared, thinly sliced juicy beef sashimi w/ bright citrus soy sauce
Kakiage $7.90
- thinly sliced and mixed veges & prawn tempura
Grilled beef tongue $8.90
- teppan grilled
Rice ball $3.90
- salmon/plum/mentai
Scallop sashimi $13.90
- scallop sashimi 9 slices
Udon pasta $10.90
- w/ spicy and tasty mentai caviar sauce

3. Chicken Kurma $15.00
- (Bone) $16.00
(Banana Leaf - All You Can Eat)
9. Egg Omelette (3 eggs) $7.00
- Onion + Chillies + Tomato
6. Cabbage Stir-fried with egg $11.00
- (Boneless) $18.00
(Nasi Biryani Set)
8. Rice Noodles (Kuay Teaw) (Vege / Non Vege) $12.50
- (Noodles stir-fried with shrimps, eggs, chicken, bean sprouts & sauces)

12. Tom Kha Gai $7.50
- A delicious spicy coconut soup with chicken, mushroom and lemon grass
43. Pad Phed Goong or Talay $16.90
- Prawns or mixed seafood sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and kaffir lime leaf and coconut milk
37. Gaeng Dang
- Red curry with bamboo shoots, kaffir lime leaf, peas, green bean and coconut milk
13. Tom Kha Goong or Talay $8.00
- A delicious spicy coconut soup with king prawns or mixed seafood, mushroom and lemon grass
Sweet Chilli Sauce $1.50
Chicken / Beef / Tofu $14.90
Chicken / Beef / Tofu $15.90
56. Choo Chee $21.50
- Deep fried tarakihi fillet or prawns topped with thick red curry, coconut milk, vegetables and kaffir leaves

Mahurangi oysters $16.00
- (1/2 dz) champagne mignonette, lemon
Polenta fries $9.00
- Truffled cheese
-add house-cured bacon $4.00
Breads & spreads $6.00
- Whipped truffle butter, tomato tapenade
Tropical $15.00
- Fruit salad, vanilla ice-cream, kamahi honey, yoghurt
Espeto signature angus bone-in ribeye $45.00
- (500g) dry aged 40 days, herb- pepper crust
Wild berry $14.00
- Macerated mixed berries, creme fraiche, berry coulis
Hen & bacon $19.00
- Boneless thighs, wrapped in house-cured bacon

Gilafi Seekh Kebab $14.00
- Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
Garden Salad / Cucumber Raita $5.00
V=Vegetarian
Plain Roti / Butter Naan $3.00
Garlic Naan $4.00
Lamb Momos (dumplings) $14.00
- Dumplings stuffed with lamb wrapped in spices and served with tomato and sesame seed based pickle
Baingan Ka Bharta (V) $19.00
- Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro
Subz Biryani (V) $15.00
- Your choice of seasonal vegetables cooked in a potpourri of spices, fresh herbs and fragrant basmati rice

Char Grilled Chicken Burger $22.50
- Char Grilled Seasoned Chicken Breast and Chips
Sausages and Chips $18.00
- Served with, Kranskys, chips and aioli
Jamaican Jerk Chicken $24.00
- Topped with Fresh Chicken Marinated in Spiced Jerk Seasoning, Char Grilled Roasted Peppers and Sweet Onion
Beer Battered Fresh Fish $22.00
- Beer Battered in Macs Gold Larger, with Chips and Tartare
Jamaican Fajitas $24.00
- 2 Tortillas Lettuce, Tomato, Red onion, Salsa, Sour Cream and Char Grilled Jamaican Jerk Spiced Chicken (Spicy)
Prime 250g Scotch Fillet $29.50
- Char grilled to your liking, with salad or seasonal vegetables and chips. Choose From: Steak Eggs and Chips / Steak and Mushrooms / Garlic Steak with Garlic Butter
Steak Burger $22.50
- Char Grilled 150g Scotch Fillet , Sweet Onion Jam and Chips.
-Add Mozzarella $2.00

Ko "Knock Out" Fried Chicken $16
- Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
Prosciutto S $14 /L $24
- Prosciutto, tomato, black olive and artichoke
Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil
Prime Vera S $14 /L $24
- Garlic prawn, courgette, chilli, capers and chimmi churri sauce
Cipolla S $12 /L $22
- Caramelised onion, Feta, rocket and walnuts
Steamed pork & chives dumplings (12) $12
- with a sesame soya dressing additional piece
Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce
Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone

Fish & Chips or Chicken Tenders & Chips $9.50
Eggs Benedict $18.00
- On toasted split English muffin with hollandaise, and either Bacon or smoked salmon or spinach.
Potato Puffs and Aioli $6.00
Fresh Beer Battered Fish and Chips $24.00
- with salad and homemade tartare sauce
Fries and Tomato Sauce $6.00
Solent $24.00
- Smoked salmon, capers, red onion, feta, dill aioli.
Mushrooms $4.00
Ham and Pineapple $9.00

GRANOLA $13.00
- chia yogurt fruit salsa
Wilted Baby Spinach $6.00
STEWART ISLAND SALMON NICOISE $22.00
- beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
Toulouse Sausage $6.50
Rustic Potatoes $6.00
LAMB KIDNEYS $19.00
- mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
SMASHED AVOCADO $14.00
- zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
CHICKEN MANGO AND COCONUT SALAD $20.00
- baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing

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