Giles Luncheonette in Auckland Menu

MENU MENU
  • Beetroot + coconut milk bircher muesli $13.00
    • with clevedon buffalo yoghurt + palm sugar
  • Toast $8.50
    • best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
  • Preserves $8.50
    • blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
  • Free range eggs scrambled or poached $12.00
  • Avocado toast $11.00
  • Goats cheese and chive omelette $16.50
  • Best ugly bagel $14.00
    • with tea-cured salmon, whitestone cream cheese, salted capers
  • Lamb mince on toast $16.50
  • My mother-in-law's masala eggs $14.50
  • Seared scotch fillet on turkish flat bread $21.00
    • with dijon mustard and watercress
  • Salad of the day $10.00/$15.00
SIDES SIDES
  • Tea-cured salmon $6.50
  • Black pudding $6.50
  • Avocado $4.00
  • Tomato $4.00
  • Spiced prosciutto $6.50
  • Bresaola $6.50
  • Bacon $6.00
  • Poached egg with ortiz anchovy $4.50
  • Garden salad/harissa vinaigrette $5.00

Nearby Sample Menus

  • Edamame Bean $6
  • 3 FLAVOR
  • Hand Made Prawn Cake $10
    • Minced prawn, covered with golden breadcrumbs, served with plum sauce
  • Deep Fried Golden Chicken Skin $9
    • Served with Japanese mayonnaise and sweet Thai chili sauce
  • Chicken or Beef $16.50
  • Seafood $18.50
  • Stripper Fried Rice (for 2) $16
    • Combination meat or vegetarian
  • Chocolate Fudge $10
  • The Mexican $28.00
    • beef mince or chicken, chilli beans, red & white onions, capsicum, sweet chilli sauce, avocado, nachos, mozzarella & sour cream dip, adjust the heat with tabasco sauce
  • Nachos, Beef Mince or Vegetarian $19.50
    • corn chips piled high with grilled mozzarella & chilli beans, our chef's tomato relish, with sour cream, avocado & chopped spring onion
  • Kumara Chips $13.50
    • topped with sour cream
  • A Bowl of Fries $8.50
    • agria chips served with tomato sauce
  • Tony Pepperoni $25.00
    • rusty's tomato pizza sauce, pepperoni & mozzarella
  • Bowl of Fries $8.50
    • agria chips served with tomato sauce
  • Honey BBQ Bird $26.00
    • chicken, bacon, red onion, BBQ honey sauce & mozzarella
  • Garlic & Chilli Prawns $29.50
    • large shelled prawns with lashings of garlic & sweet chilli sauce on a bed of rice, served with salad
  • Mushroom Arancini $16.5
    • Baby greens, parmesan cheese, saffron aioli (V)
  • Prime Angus Eye Fillet (2OO gma) $38.0
  • Palidoro Bread (V) $3.5
    • with butter medallion
  • GF=Gluten Free
  • Kumara Wafers (V,GF) $7.0
    • with red pepper and cashew nut dip
  • Green Tea Smoked Salmon (180 gms) $37.5
  • Antipasto Platter For 2 $18
    • Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
  • Grilled Lamb Loin Salad $23.00
    • Garden leaves, pear, crispy walnut, Feta cheese, cherry tomato & balsamic glaze dressing
  • Basic Chicken $8.90
    • Chicken, Mayo, Salad & tomato relish
  • Puttanesca $14.50
    • Tomato base, mozzarella cheese, garlic, chili, olives, capers, orange, parsley
  • Beef Bacon & Avocado $11.90
    • 1/3 ibs prime beef, bacon, avocado, mayo, salad & tomato relish
  • Beef + Beet $10.90
    • 1/3 lbs prima beef, beetroot, mayo, salad & tomato relish
  • Vege Falafel with $11.50
    • Vegetarian falafel patties, rice, hummus, yoghurt, salad a tomato relish
  • Chelo Barg Kebab $15.50
    • One skewer of BBQ lamb scotch fillet with saffron rice & salad, grilled tomato & pita bread
  • Classic $9.90
    • 1/3 lbs prime, beef, melted cheese, mayo, salad & tomato relish
  • Mix Kebab $11.90
    • Combination of lamb a chicken, hummus, relish, yoghurt, choice, of salad, rolled In Pita bread
  • Squid rings $1.00
  • Cheese $4.00
  • Cheese & Egg / Vegetarian $4.90
  • Cheese or Ham $1.00
  • Steak of Chicken $2.20
  • Steak $3.80
  • Ham $3.00
  • Fish - Snapper $4.30
  • K6 Lamb Seekh Kebab
  • Curry/Rice & Naan bread & small drink $14.50
  • L2 Lamb Madras/Beef
  • S4 Fish Masala
  • E5 Tandoori Murg (Half/Full) $11/$19
  • S1 Prawn Malbati Curry
  • V2 Palak Paneer
  • Any Kebab with fries $14.00
  • Soya Sauce Steamed Fish
  • Marmite Chicken on Rice $12.50
  • Vegetable Fried Rice $10.50
  • Deep Fried Prawn $7.00
  • Kon La Wan Tan Mee $10.50
  • Marmite Prawn $30.00
  • Tea Chew Steamed Fish
  • Marmite Spare Ribs $18.00
  • Beetroot
  • Mini Chicken Kebab $7.50
  • Dolma
  • Lamb $14.50
  • Mix chicken/lamb $14.50
  • Marinated olives $1.80
  • Vegetarian
    • veggle pattie tomato beetroot, cheese fried egg
  • Mix $12.50/$15.50
  • Green Beans
  • Cabbage
  • Boil Taro
  • 2 Thigh + 2 Drum + Chips $13.00
  • 3 Drum + Chips $8.30
  • Porkbun
  • Chopsuey
  • Palusami (luau)
  • Sesame crusted beef kofta, tzatziki $10
  • Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
  • Apple empanadas, crème catalan $10
  • Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
  • Baked celeriac, mushroom, kale $22
  • Paella, mussels, prawns, chorizo $24
  • Mixed leaf salad, feta, sundried tomatoes, peppers $6
  • Meyer Lemon cremeux, pears, thyme $12
  • Bacon & eggs on toast $12.90
    • scrambled
  • Eggs on Toast $9.90
    • scrambled
  • Hash brown $3.90
  • Porridge $9.50
  • Omelette $17.50
    • ham / vegetarian
  • Power breakfast $21.90
    • your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
  • Tomato $3.90
  • Toast $5.90
    • white/brown/fruit
  • Colonel $11.50
    • Lemon sorbet, vodka
  • Addition $2
    • onion
  • Butter & sugar $5
  • Honey & walnut $5
  • Crêpe William $13.50
    • Poached pear, vanilla ice cream, caramel sauce flambéed with Brandy
  • Œufs Garde-Manger $18.50
    • Eggs any style, roasted tomatoes, bacon & sausage, creamy mushroom and Brie cheese with toasts
  • Beef Bourguignon $25.50
    • Beef and red wine casserole, with potatoes, bacon and vegetables
  • Scotch fillet of beef $26.50
    • With gratin dauphinois, Portobello mushroom, salad and blue cheese sauce
  • -with bacon, banana & maple syrup $16.50
  • Cinnamon french toast
  • -with salmon $19.50
  • All of our eggs are free range
  • Never ending brunch (until 2pm)
  • Eggs Florentine (GF) $15.00
    • Poached eggs, baby spinach, potato rosti, hollandaise
  • Big Brekky $19.50
    • Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
  • -with mascarpone, rhubarb & red berry compote $12.50
  • PEPPERONI
    • Mushrooms, Capsicum, Salami
  • M $17.50
  • Any 1/2 and 1/2 Pizza extra $2.00
  • Rack of Lamb $32.50
    • Crumbed, grilled, balsamic vinegar flamed and served with feta cheese, basil pesto and mash potatoes and salad
  • L $27.50
  • L $24.50
  • L $22.50
  • VEGETARIAN
    • Mushrooms, Onions, Olives, Pineapple, Capsicum
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 10 Fish, $5 chips $ 23
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 10 Chicken thighs, $5 chips $ 25
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
  • 10 Chicken, drum stick, $3 chips $ 12
  • 5 Fish $4 chips $ 13
Giles Luncheonette

Giles Luncheonette

location

Address

21 Shortland Street, Auckland, 1010, New Zealand

phone

Phone

93096056

clock

Opened hours

Mon 7 AM to 3 PM Tue 7 AM to 3 PM Wed 7 AM to 3 PM Thu 7 AM to 3 PM Fri 7 AM to 3 PM Sat 8 AM to 3 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Cash

Location
21 Shortland Street, Auckland, 1010, New Zealand
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