Giles Luncheonette in Auckland Menu

Grain Finished Scotch Fillet 250gr $36.00
- pulled cheek, mushroom butter, cauliflower puree
Hungarian Beef Sausage $27.00
- flat mushrooms, pickled chili
Jalapeno Poppers $13.00
- crispy, gooey & hot
Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
Prawns $26.00
- artichokes, citrus salsa verde, watercress
Cured & Smoked Panchetta $26.00
- pear, rocket, pecorino
Orecchiette Pasta $24.00
- gorgonzola cream, edamame, wild rocket & black walnut brittle
Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00

Mix Tandoori Platter $22.00
- 4 type Non yes kebab
Chicken Kerala $13.00
- chicken with onion, tomato, coconut creamy, sauce hot with mustard seeds and chilly whole
Yellow Dal (home style) $12.00
Lamb $14.00
Veg – Chopsy $10.00
Butter Naan $3.00
Sagwala Prawn $15.00
- Prawn cooked with spinach
Tandoori Roti $3.00

HOTCAKES $16.00
- fresh fruit yogurt, maple syrup, and berry coulis
MUSHROOMS ON TOAST $16.00
- mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
THOMAS THE TANK $8.00
- eggs any style with bacon and toast
MUSSEL FRITTER $17.50
- mussel kumara and zucchini fritters served w aioli and a green side salad
THAI BEEF SALAD $18.50
- grilled sirloin tossed w green salad crispy noodles cashew nuts sesame seeds & a homemade Thai dressing
FRESH FRUIT SALAD $12.00
- seasonal fruit in a passionfruit syrup w natural yogurt and money
CARRIAGES BENEDICT $16.50
- a choice of bacon or ham or salmon or spinach w poached eggs, hollandaise sauce, rocket and house relish, served on focaccia bread
CRISPY CHICKEN LIVERS $19.50
- served w garlic kumara mash & orange sauce

Hoi shell pad gratiam priktai (mild) $20.90
- Stir fried scallop with garlic, courgettes and leak
Yum thaley $20.90
- Mixed seafood salad with chilli sauce, lemon, onion,tomato ,coriander and spring onion
Pad pug (mild) $12.90
- Stir fried vegetable with light oyster sauce
Tow hu pad num peung supparot (mild) $15.90
- Stir fried Tofu with honey , pineapple, spring onion and cashew nuts
Phar goong $20.90
- Grilled Tiger prawn salad with chilli paste ,Thai herb,lemon,lemon grass, cashew nuts
Hoi shell pad graprow $20.90
- Stir fried scallop with green beans, capsicum, broccoli and basil leaves
Tow hu pad med mamuang himmapan (mild) $15.90
- Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
Neua pad prik sod $15.90
- Stir fried beef with fresh chilli, green beans, capsicum, and basil leaves

Parmesan $6
Gamberoni in guazze $18,00 / 24.00
- king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.
Vitello e peperoni $25.00.
- italian style veal and grilled capsicum with a touch of tomato.
Scaloppine marsala $26.00.
- veal scaloppine in creamy marsala sauce with mushrooms.
Pizza ai pepperoni $19.50.
- tomato, mozzarella, capsicums, onion, capers and salami
Spaghetti salsicce $16.00 / 21.00
- house made baby sausages in a rich tomato sauce served over spaghetti.
Vitello alla parmigiana $27.00.
- breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
Pollo alla frangelico $28.00.

Bacon $5
B. L.T $16
- bacon, lettuce, and tomato served on ciabatta with aioli
Half Roast Chicken $23
- with parsnips, carrots, baby onion, rosemary potatoes and
Seasonal
Croque Monsieur $12
- french grilled cheese and horn sandwich topped with bechamel sauce, green salad
Grilled Salmon Salad $21
- baby spinach, mesclun, sun dried tomatoes, feta, avocado, honey, mustard dressing
Pasta of The Day $22
Garlic Butter Bread (V) $7.5

Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
Herb Omelette $11.90
- On ciabatta or wholegrain toast
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast
- Hollandaise $2.50
Additional Sides Available

Classic Hawaiian $22.0
- ham, pineapple and mozzarella
The Breaky $19.5
- smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
Meat Lovers $22.0
- pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
Seasonal Vegetables $7.5
Beef and Bacon Burger $19.5
- served with fries
Fries $7.5
Steak Sandwich $19.5
- served with fries
Eggs Benedict $15.5
- with spinach and choice of salmon or bacon

Chicken noodle $10
63 pcs $69.00
45 pcs $49.00
54 pcs $59.00
Tiger roll $13.00
- Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
Crunch roll $12.00
- Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
Combination udon $12.00
Salmon roll $14.00
- Salmon, surimi, avocado, creamy wasabi sauce

Pelmeni $19
- Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad
Free range bacon & eggs and cheese & tomato
*All of our proteins are free range
Borsch $12
- Beetroot soup
Goat cheese, tomatoes and beetroot salad
Russian Ricotta Pancakes $19
- Grilled banana, berries, sour cream, and lemon honey(Add bacon or pork)
Tortilla Omelette(GF) $17.5
- Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)
Bruschetta(V)* $18.5
- Warm goat cheese and ricotta bruschetta with grilled pear and pomegranate(add bacon or pork belly)

Nearby Sample Menus