Glen Innes Bakery & Cafe in Auckland Menu

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Glen Innes Bakery & Cafe in Auckland has no menu available, but can choose from many other options such as Comes with sushi, rice and miso soup or Teriyaki Chicken from Hiroba Sushi. Select Pizza offers many options including Meat Deluxe and Supreme. Club Sandwich Lunch Cafe includes a wide range like (Includes two pieces of toast, tomato, coffee or tea) or Sausage and Egg. Fish Pie - w smoked fish, prawns, creamy potato, seasonal greens and McCashin's - vegetable samosas, spring rolls, pakora, calamari popcorn, prawn twisters, pork wontons, potato wedges, sour cream, guacamole - Serves 2-4 from . Nuffield Street Trading Co offers Smart Sushi and Chicken Teriyaki Donburi.

Nearby Sample Menus

Spare Ribs $29.90
- Slowcooked, topped with plum sauce, served with wedges and aioli
All Day Breakfast $18.90
- sausages, bacon, sauteed mushrooms, eggs, tomato, capsicum, relish, onion marmalade, toast
Curried Mussels $15.90
- Cooked in a coconut curry broth
Warm Fudge Cake $11.90
- Served on raspberry coulis with fudge sauce
Puff Pastry Cup $14.50
- Filled with pumpkin, pinenut, feta on spinach
See our Dinner Menu for other available options
Stuffed Chicken $28.90
- Sundried tomato, sage, onion stuffing with rich jus
Scrambled Eggs $14.90
- served on crispy potato rosties

Mixed Seafood Udon $9.90
Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
Tempura Prawn Soba $12.50
Teriyaki Eel Bowl - Standard/Combo Reg $14.50/$16.20
Fried Chicken Bowl (Kar-age) - Standard/Combo Reg $9.80/$11.50
Sukiyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
Tempura Shrimp & Vegetables $4.50
Tempura Prawn Bowl - Standard/Combo Reg $11.90/$13.60

GF=gluten free
Breakfast burrito chorizo tofu (V) $18.50
- scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
Kung pao calamari>sriracha & plum sauce $14
Sardines $18
- marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
Ralph’s fried chicken $14
- bread & butter pickles, ranch
V* =vegan or (V.O.R)vegan on request
Eggs any style (V) $11
- fresh herbs and our green sauce on ciabatta

Chicken Livers $9.5
- Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
Imam Bayildi $17.5
- Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
Vegetable Pasta $17.5
- Baby spinach, roasted pumpkin, capsicum in a tomato sauce
Falafel Kebab $14.5
- Falafel served in a flat bread with hummus, salad and cacik sauce
Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
Kofte Burger $15.5
- Spiced mince patties served in burger bread with hummus, salad and tomato sauce
Cajun Chicken Salad $18.5
- Served with salad, roasted almonds and olive oil, lemon juice dressing
Stack Burger $17.5
- Served with chips

Bacon & Egg Burger $4.50
Luncheon & Egg Toastie $3.50
Hawaiian Dog $3.50
Egg & Onion & Cheese Roll $4.00
Steak Roll $3.00
Batter Sausage $1.60
Cheese & Onion Toastie $3.00
Spring Roll $2.00

Combination (2) of BBQ or Roast $28.00
Pork with Round Bean in XO Sauce / Kai Lan with Preserved Meat / Chicken with Seasonal Vegetable / Sweet & Sour Chicken $28.00
Thai Style Seafood $35.00
Combination (2) of BBQ or Roast on Rice / Combination (2) of BBQ or Roast on Rice $12.80
Steamed Blue Cod / Steamed Clam with Garlic & Vermicelli / Steamed Oyster with Garlic & Vermicelli Seasonal Price
Magg Prawn / Salt & Pepper Prawn / Golden Prawn / Oat Prawn / Maggi Prawn Balls / Prawn with Cashew Nuts / Steamed Prawn with Garlic $32.00
Cucumber Salad / Chinese Fungus with Vinegar $10.00
Stir-Fried Vegetables with Seafood $35.00

T6 Fish Ball & Seaweed Eggs Soup $ 12.8
S30 Prickly & Spicy Scampi (Salt & Pepper) $ 32.0
C8 Pork Belly Slices in Fresh Garlic Soy Sauce $ 10.8
R13 Dry Fried Rice Noodle with Beef $ 12.0
S6 Spicy Duck Heads in Dry Pot $18.8
S15 Stir-fried Corn Beef Ribs in Black Pepper $ 18.8
F9 Stir-Fried Shredded Pork with Sweet Sour Chili Sauce $ 9.8
P3 Xuecal Pork Slice Rice Noodle in Stone Pot $ 10.8

Fudgy Chocolate Brownie $12.00
- Raspberry coulis, vanilla bean ice cream
Omelette $16.00
- Spanish chorizo, soft herbs, courgettes
Till 11 am
●Cheese Board
- A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney
Buttermilk Pancakes $19.00
- With your choice of: caramelised banana, maple syrup, manuka smoked bacon, berries
V=Vegetarian
Buttermilk Fried Chicken $19.00
- Iceberg lettuce, tomato, yum yum sauce, house bbq sauce
Rigatoni Arrabiata (V) $22.00
- Grilled market vegetables, parmesan, roquette, herb vinaigrette

Vegetarian burger * $7.90
- Vegetarian patty with lettuce, brie cheese, tomato, relish, aioli
Sizzling brownie $9.90
- Chocolate brownie on a sizzling a plate with a french vanilla (kapiti) ice cream and chocolate sauce
Hanshu chicken $10.90
- Chicken and white sauce on a bed of steamed rice
Vegetarian fried rice * $8.90
Fish shashlik $19.90
- Served vegetables prawns rice and garlic sauce choices of chips/ mash potatoes
Mixed sizzler plate $21.90
- A sizzling mix of chicken, lamb & prawns, grilled to perfection and accompanied by your choice of sides & sauces
Hamburger with cheese $8.90
- Beef mince patty with beetroot, brie cheese, tomato relish and onion
Chicken satellite $19.90
- Served with vegetables/ mushroom sauce/ whole mushrooms fresh cream and cheese and a choice of potato mash or chips

CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken

Roti Bread $3.00
Ginger Special (Pad Khing)
- a selection of meat stir fried with fresh ginger root, capsicum, onion, mushroom, carrot, young corn and spring onion
Pla Nung Ma Now $28.00
- Steamed fish topped with thai hot sauce
Tom Kha Gai $9.00
- Chicken in coconut galangal
Pad Pak Ruam $16.90
- Stir fried mixed vegetables with oyster sauce
Our Popular Dish, A selection of meat stir fried with special thai sauce topped with cashew nuts
Nam Sod $7.50
- Spicy minced pork marinated with chilli, lemon, spring onion, ginger and whole peanuts
Pad Nam Mun Hoi $17.90
- Choice of beef, pork or lamb, onion, spring onion, carrot and mushroom, stir fried with oyster sauce

Scottish Baps filled with bacon and egg $6.50
Salads S $3.50 / M $6.50 / L $9.50
- Fresh, seasonal and changing daily
French Toast with Bacon, Hot bananas and maple syrup $14.50
Louise, light and dark brownie $4.00
Florentine (V) $14.50
Big Breakfast $16.50
- Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
Super Nachos $10.50
- Tasty beef nachos on a crisp corn triangles served with sour cream and sweet chilli sauce
BLT $11.50
- bacon, lettuce and tomato, with a serving of chips

Braised old duck with sour radish $24.00
Mixed Beef with coriander $14.00
Braised Dongpo pork with crispy rice $16.00
Sliced pork with garlic sauce $14.00
Dumplings with bamboo shoot & duck $16.00
Old Duck Soup $18.00
Stewed spareribs with tea mushroom $18.00
Marinated Pork Ear $14.00

Duo di Anatra $44.50
- Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
Bruschetta $13.50
- with daily toppings ask for today’s selection
6 Course Degustation Menu $149.00
- 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
Fegatini al Marsala $21.50
- Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
6 Course Degustation with matching wines $189.00
- 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
Pesce del Mercato $41.50
- Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)
(All pizzas served with rocket, oregano and shaved Grana Padano)
Fried Cheese Balls $15.50
- The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)