Glenview Takeaways in Hamilton Menu

FISH OF THE DAY FISH OF THE DAY
  • Warehou
  • Gurnard $3.50
  • Trevally
  • Crumbed fish $2.80
  • Scoop chips $2.00
  • Kumara chips $4.00
  • Seasoned wedges $4.00
  • Spring roll(homemade) $2.10
  • Curry roll $2.10
  • Steak roll N/A
  • Hot dog $1.60
  • Crab stick $1.60
  • Paua fritter $2.50
  • 8 wonton with sauce $6.00
  • Mussel each $1.00
  • Scallops each $1.90
  • Corn fritter $2.50
  • Bacon fritter N/A
  • Pineapple fritter $1.40
  • Sausage $1.50
  • Donuts $1.40
  • Fish cake $2.50
  • Potatoes fritter $0.60
  • Schnitzel $2.30
  • Chicken nuggets $0.90
  • Scallop bites N/A
  • Squid rings $0.90
  • Deep fried banana $1.90
  • Lasagne topper $2.50
  • Meat pattie $1.50
  • Oyster each $1.95
  • Apple turnover $1.70
FAMILY PACK FAMILY PACK
  • 6 fish $15.00
    • 2 scoops chips (serves 2-3)
  • 8 fish $19.80
    • 3 scoops chips (serves 3-4)
  • 12 fish $27.00
    • 3 scoops chips (serves 4-6)
  • 15 fish $35.00
    • 4 scoops chips (serves 6-7)
SNACK PACK SNACK PACK
  • 2 fish chips lemon and tartare sauce $6.80
CHINESE DISHES FRIED RICE CHINESE DISHES FRIED RICE
  • Shrimp $11.00
  • Barbecue pork $9.00
  • Chicken $9.00
  • Steak $9.00
  • Seafood $12.00
  • Egg $8.50
  • Vegetarian $8.50
  • Nasi gorang $10.00
  • Combination $10.00
SWEET AND SOUR SWEET AND SOUR
  • Pork $9.90
  • Chicken $11.00
  • Fish $9.90
  • Wonton $9.90
  • Combination $11.00
EGG FU YUNG EGG FU YUNG
  • Beef $9.50
  • Plain egg $8.50
  • Pork $9.50
  • Chicken $9.50
  • Prawn $11.00
  • Combination $11.00
CHOW MEIN CHOW MEIN
  • Beef $9.50
  • Chicken $9.50
  • B.B.Q pork $9.50
  • Prawn $11.00
  • Seafood $12.00
  • Combination $10.00
CURRY DISHES CURRY DISHES
  • (all dishes served with vegetables)
  • Chicken $9.90
  • Beef $9.90
  • Shrimp $11.00
  • Chicken and rice $9.90
  • B.B.Q pork and rice $9.90
  • Shrimp and rice $11.00
CHEF SPECIAL CHEF SPECIAL
  • Chicken with cashew nuts $12.50
  • Apricot chicken $11.00
  • Crisp skin chicken
  • Lemon chicken $11.00
  • Chicken with seasonal vegetables $9.90
  • Chicken with black bean sauce $9.90
  • Satay chicken $9.90
  • Chicken and sweet corn soup beef and mushroom soup
BEEF WITH OYSTER SAUCE BEEF WITH OYSTER SAUCE
  • Chills beef $9.90
  • Satay beef $9.90
  • Beef with blackbean $9.90
  • Beef with cashew nuts $12.50
  • Beef with seasonal vegetables $9.90
EXTRAS EXTRAS
  • Cashew nuts $3.00
  • Pineapple $2.00
  • Meats $4.00
  • Mushroom $3.00
MEALS MEALS
  • Fish dinner $8.50
  • Oyster dinner $17.50
  • Scallop dinner $15.50
  • Mussel dinner $9.50
  • Chicken & chips $9.50
  • Steak & chips $14.00
  • Sausage & chips $8.50
  • Bacon & chips $8.50
  • Mixed grill $14.00
  • All served with salad tartars sauce lemon
EXTRAS EXTRAS
  • Mushrooms $1.50
  • Tomatoes $2.00
  • Onions $1.00
  • Eggs $1.60
BURGERS BURGERS
  • Ham $3.20
  • Fish $4.00
  • Hawaiian $4.30
  • Egg $4.30
  • Cheese $3.50
  • Chicken $4.00
  • Bacon & egg $4.00
  • Steak & egg $4.50
  • Vegetarian $3.50
  • Double cheese $4.50
  • Super $6.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Sweet corn $2.50
  • Chicken $3.00
  • Ham $2.50
  • Bacon $2.80
  • Steak $3.00
  • Cheese $2.50
EXTRA FILLINGS EXTRA FILLINGS
  • Pineapple $0.80
  • Egg $0.80
  • Mushrooms $1.50
  • Onion $0.70
  • Tomato $0.80
SHISH KEBAB SHISH KEBAB
  • Served with salad
  • Shishkebab & chips N/A
  • Soulari & chips N/A
CRISP SKIN CHICKEN CRISP SKIN CHICKEN
  • Whole chicken
  • 1/2 chicken
  • 1/4 chicken

Nearby Sample Menus

  • Karage Chicken $19
  • California Roll (6pc) $15
  • Light Lunch Selection $10
  • Karage (deep fried) Chicken Pieces see above
  • Special Lunch Selection $15
  • Dried Slice Scallop $5
  • Big Lunch Selection $20
  • Deep fried pork Don $13
  • European salads and hot vegetable dishes. N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Avocado $3.00
  • Beans $4.00
  • Patty and pork $17.50
    • Braised pork belly, house lentil patty, toasted seed slaw, fried egg, chutney
  • Jacks porridge $9.00
    • Stewed apple and rhubarb, brown sugar, milk
  • Please choose:
    • Bacon/salmon/roasted vege
  • Pate $15.00
    • Handmade chicken liver pate, chefs salad, toast, chutney
  • The Jacks vege breakfast $20.00
    • 2 poached eggs, avocado, hash browns, roast tomato, beans, roast mushrooms, house lentil patty, toast, butter omelette toast, butter, chutney
  • Sweet bagel $6.00
    • Cream cheese, please choose: jam/marmalade/lemon curd
  • Peppercorn Caesar $14.7
    • cos hearts, parmesan, pancetta, croutons, house made ranch dressing, poached eggs
  • Eggs your way $5
  • Rose and Vanilla Tea Panna Cotta $13.1
    • lavender shortbread, earl grey syrup
  • Bistro Frites $12.5
  • Sticky Date Pudding $13.1
    • kahlua caramel sauce, vanilla bean ice cream
  • Bacon and Eggs on Toast $15.9
    • two eggs your way, maple glazed bacon, with focaccia toast
  • Chocolate Berry Bombs 3 for $5.3
  • House Made Ice Cream of the Week 2 scoops for $5.3
  • Salmon gravlax $7.5
  • Bircher Muesli $14.5
    • w/ yoghurt & fresh fruit
  • Two Eggs & Toast $11
    • scrambled, poached or fried
  • Scotts' Salmon Gravlax $19
    • w/ rarakor (potato pancake), poached egg & crème fraiche
  • Classic Omelette & sourdough toast $17.5
    • Please ask for today’s choice of filling
  • Pytti Panna $19.5
    • Swedish bubble & squeak- pan-fried potato & deli meats topped w/ fried egg & beetroot chutney
  • Akvavit Salmon Gravlax $19.5
    • w/ warm potato salad, crème fraiche, soft-boiled egg & cucumber pickle
  • Minted Pea and Kumara Cakes $17.5
    • w/ roast pepper aioli & salad
  • 1 Large Coleslaw
  • Small $1.50
  • Medium $13.50
  • 1 Whole Pork
  • 5 Kumara Pieces
  • 1 Large Meat Mix
  • Roast Potatoes 60¢
  • Small $20.00
  • Sausage Plain $2.00
  • Meat pattie $2.00
  • Vege $5.00
  • Prawn twisters $1.50
  • Flo/chips $12.00
  • Double Cheese Pattie with Mustard $9.00
  • Egg $3.00
  • Cheese n pineapple $3.50
  • FILETTO al FUNGHI $32.00
    • Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
  • FETTUNTA $5.00
    • ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
  • CHEESE BOARD (for 2 persons) $19.00
    • A selection of premium New Zealand cheeses and crackers.
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • FARFALLE al FEGATINI $26.00
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
  • Barbq pork $9.50
  • No. 6 $15.00
    • 5 fish, 5 potato fritters, 2 sausages, 2 crab sticks, 2 hot dogs, $2.5 Chips
  • Chicken $9.50
  • No. 8 $25.00
    • 8 fish, 5 potato fritters,3 sausages,2 crab sticks, 2 hot dogs, 2 spring rolls, $3 chips
  • Barbq pork $8.50
  • Seafood $12.00
  • Nasi goreng $10.00
  • No. 5 $12.00
    • 5 fish, 3 potato fritters, 2 sausages, 2 crab sticks, $2.5 Chips
  • Fresh Cucumber in Garlic Sauce N/A
  • Stir Fry Striped Pork N/A
    • With Yu-Shiang sauce (sweet, sour & spicy taste)
  • Fried Noodle with Chicken N/A
  • Stir Fry Ganlan with Garlic N/A
  • Spicy Beef and Honeycomb Tripe N/A
  • Spicy Juicy Chinese Cabbage Cooked in Stock N/A
  • Fried Noodle with Chicken, Cashew Nuts, Chinese Sausage N/A
  • Tasty Spicy Hand-Made Noodle Soup with Beef Brisket N/A
  • MIX BHUJA $12.00
  • SUJI LADDU $19.00
  • CHICKEN TIKKA MASALA $12.00/$16.00
    • large/XL
  • LAMB ROGANJOSH $9.50
  • SHAI PANEER $7.50/$12.00/$14.00
    • med/large/XL
  • CASHEWNUTS $26.00
  • POTATO AND PEAS $6.50
  • VEGETABLE SAMOA $1.00
  • -Vegetarian $11.50
  • -Chicken, beef or pork $13.50
  • Samurai noodles $12.50
    • Stir fried meat, egg-noodles with BBQ pork, sesame oil and vegetables
  • Rad nah
    • Rice-noodles with thicken special gravy
  • Beef and beef ball noodle
    • Rice-noodles with beef & beef balls
  • -Small $8.50
  • -Large $10.00
  • -Prawn $16.50
  • Jumbo Burger $8.50
  • Hot Chips $3.50
  • Big Boy / Big Breaky $8.80
  • Beef n Beans / Beef n Cheese / Cheese n Onion / Cheese n Pineapple / Cheese n Tomato $4.20
  • Egg Burger $5.80
  • Extra filling $0.80 each
  • Kebab Sandwich $8.50
    • Chicken or lamb wrapped in pita bread with salad and sauce
  • All burgers include salad, mayo, beef, eater sauce on sesame bun
  • French Toast $15.00
    • Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline
  • Paleo Breakfast $18.00
    • Streaky bacon, kumara hash, spinach, tomato, avocado, free range eggs your way, poached/scrambled/fried
  • - Add: Streaky bacon, kransky sausage OR 2x Hash browns (gf) $16.00
  • ·Cowboy Beans (Gluten free available) $13.00
    • Home made baked beans with 2 free range eggs, served with ciabatta toast
  • - Add Kransky sausage (gf) $3.00
  • Smoked Salmon $18.00
  • ·Eggs - Cooked your way (Gluten free option available) $7.00
    • 2 x free range eggs served on ciabatta toast poached/fried/sctambled
  • Mushroom/Tomato (vegetarian) $16.00
  • Greek $9.00
    • Cheese, feta, extra virgin olive oil
  • Hand cut chips $8.50
    • With hoppy salt, garlic aioli & tomato sauce
  • French $9.00
    • Cheese, fresh herbs, camembert
  • Cast iron calamari $8.50
    • Tender calamari rings sauteed in sweet chilli, garlic butter and lemon
  • Traditional $9.00
    • Garlic butter, cheese, buffalo mozzarella
  • Rustic kumara chips $9.00
    • With garlic aioli & hoppy salt
  • all grinders are toasted and served with fries
  • Pub style $9.00
    • Cheese, caramelised onion, buffalo mozzarella
Glenview Takeaways

Glenview Takeaways

location

Address

141 Ohaupo Road, Glenview, Hamilton, Waikato, 3206, New Zealand

phone

Phone

078435273

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
141 Ohaupo Road, Glenview, Hamilton, Waikato, 3206, New Zealand
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