Glenview Takeaways in Hamilton Menu

FISH OF THE DAY FISH OF THE DAY
  • Warehou
  • Gurnard $3.50
  • Trevally
  • Crumbed fish $2.80
  • Scoop chips $2.00
  • Kumara chips $4.00
  • Seasoned wedges $4.00
  • Spring roll(homemade) $2.10
  • Curry roll $2.10
  • Steak roll N/A
  • Hot dog $1.60
  • Crab stick $1.60
  • Paua fritter $2.50
  • 8 wonton with sauce $6.00
  • Mussel each $1.00
  • Scallops each $1.90
  • Corn fritter $2.50
  • Bacon fritter N/A
  • Pineapple fritter $1.40
  • Sausage $1.50
  • Donuts $1.40
  • Fish cake $2.50
  • Potatoes fritter $0.60
  • Schnitzel $2.30
  • Chicken nuggets $0.90
  • Scallop bites N/A
  • Squid rings $0.90
  • Deep fried banana $1.90
  • Lasagne topper $2.50
  • Meat pattie $1.50
  • Oyster each $1.95
  • Apple turnover $1.70
FAMILY PACK FAMILY PACK
  • 6 fish $15.00
    • 2 scoops chips (serves 2-3)
  • 8 fish $19.80
    • 3 scoops chips (serves 3-4)
  • 12 fish $27.00
    • 3 scoops chips (serves 4-6)
  • 15 fish $35.00
    • 4 scoops chips (serves 6-7)
SNACK PACK SNACK PACK
  • 2 fish chips lemon and tartare sauce $6.80
CHINESE DISHES FRIED RICE CHINESE DISHES FRIED RICE
  • Shrimp $11.00
  • Barbecue pork $9.00
  • Chicken $9.00
  • Steak $9.00
  • Seafood $12.00
  • Egg $8.50
  • Vegetarian $8.50
  • Nasi gorang $10.00
  • Combination $10.00
SWEET AND SOUR SWEET AND SOUR
  • Pork $9.90
  • Chicken $11.00
  • Fish $9.90
  • Wonton $9.90
  • Combination $11.00
EGG FU YUNG EGG FU YUNG
  • Beef $9.50
  • Plain egg $8.50
  • Pork $9.50
  • Chicken $9.50
  • Prawn $11.00
  • Combination $11.00
CHOW MEIN CHOW MEIN
  • Beef $9.50
  • Chicken $9.50
  • B.B.Q pork $9.50
  • Prawn $11.00
  • Seafood $12.00
  • Combination $10.00
CURRY DISHES CURRY DISHES
  • (all dishes served with vegetables)
  • Chicken $9.90
  • Beef $9.90
  • Shrimp $11.00
  • Chicken and rice $9.90
  • B.B.Q pork and rice $9.90
  • Shrimp and rice $11.00
CHEF SPECIAL CHEF SPECIAL
  • Chicken with cashew nuts $12.50
  • Apricot chicken $11.00
  • Crisp skin chicken
  • Lemon chicken $11.00
  • Chicken with seasonal vegetables $9.90
  • Chicken with black bean sauce $9.90
  • Satay chicken $9.90
  • Chicken and sweet corn soup beef and mushroom soup
BEEF WITH OYSTER SAUCE BEEF WITH OYSTER SAUCE
  • Chills beef $9.90
  • Satay beef $9.90
  • Beef with blackbean $9.90
  • Beef with cashew nuts $12.50
  • Beef with seasonal vegetables $9.90
EXTRAS EXTRAS
  • Cashew nuts $3.00
  • Pineapple $2.00
  • Meats $4.00
  • Mushroom $3.00
MEALS MEALS
  • Fish dinner $8.50
  • Oyster dinner $17.50
  • Scallop dinner $15.50
  • Mussel dinner $9.50
  • Chicken & chips $9.50
  • Steak & chips $14.00
  • Sausage & chips $8.50
  • Bacon & chips $8.50
  • Mixed grill $14.00
  • All served with salad tartars sauce lemon
EXTRAS EXTRAS
  • Mushrooms $1.50
  • Tomatoes $2.00
  • Onions $1.00
  • Eggs $1.60
BURGERS BURGERS
  • Ham $3.20
  • Fish $4.00
  • Hawaiian $4.30
  • Egg $4.30
  • Cheese $3.50
  • Chicken $4.00
  • Bacon & egg $4.00
  • Steak & egg $4.50
  • Vegetarian $3.50
  • Double cheese $4.50
  • Super $6.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Sweet corn $2.50
  • Chicken $3.00
  • Ham $2.50
  • Bacon $2.80
  • Steak $3.00
  • Cheese $2.50
EXTRA FILLINGS EXTRA FILLINGS
  • Pineapple $0.80
  • Egg $0.80
  • Mushrooms $1.50
  • Onion $0.70
  • Tomato $0.80
SHISH KEBAB SHISH KEBAB
  • Served with salad
  • Shishkebab & chips N/A
  • Soulari & chips N/A
CRISP SKIN CHICKEN CRISP SKIN CHICKEN
  • Whole chicken
  • 1/2 chicken
  • 1/4 chicken

Nearby Sample Menus

Friends - Cuisine of India (sample menu)
  • Onion Bhaji $4.00
    • Deep fried onion rings dipped in flour batter. Served with tamarind
  • Chilli Chicken $14.00
    • Chicken cooked with capsicum, onion with special masala
  • Lamb Do Pyaaza $15.00
    • Boneless pieces of lamb prepared traditionally in special spices and herbs and sautéed twice with sliced onions to create unique flavour
  • Lamb Nilgiri $15.00
    • Marinated lamb cooked with mint, spinach, coriander, curry leaves and other Indian spices
  • Navratan Korma $12.50
    • Assorted vegetables cooked in cashew nut gravy with a subtle fragrance of rose water
  • Garlic Naan $2.50
  • Prawn Biryani $16.00
    • Basmati rice cooked with prawns, Indian herbs, coriander and mint leaves.
  • Vegetable Pakora (6 pieces) $5.00
    • Fresh vegetables with chickpea flour and deep fried
Avalon Indian (sample menu)
  • Shahi korma $9.99 ea
    • Cooked in cashew nuts curry
  • Chicken vindaloo $11.99 ea
    • Chicken cooked in goa style with hot spices
  • Shahi paneer $10.99 ea
    • Indian cottage cheese cooked in cream and cashew nut curry
  • Garlic naan $2.99 ea
    • Indian hot bread sprinkled with garlic, baked and coated with butter
  • Goat curry with bones $13.99 ea
  • Chicken do piaza $11.99 ea
    • Boneless pieces cooked in onion with special spices and garnished with onion
  • Chicken jalfrezi $11.99 ea
    • Chicken tikka cooked in cream and special spices
  • Bombay aloo $9.99 ea
    • Potatoes deep fried and cooked in indian spices, this is a dry dish
Rainbow Fastfoods (sample menu)
  • $10 Combo A $10.00
    • 3 Fish, 3 Battered Sausages, $2.5 chips
  • $12 Combo $12.00
    • 4 Fish, 2 battered sausages, 2 crab sticks, $2 chips
  • $25 Combo $18.00
    • 7 Fish, 7 Battered Sausages, 7 Chicken Nuggets, $3 chips
  • 16 chicken nibbles $13.00
    • $2 chips
  • $17 burger pack $17.00
    • 3 Hamburgers, 3 Fish, 3 Battered Sausages, $2 chips
  • $4 Combo C $4.00
    • 6 Chicken Nuggets, $1.5 chips
  • $4 Combo A $4.00
    • 1 Fish, 1 battered sausage, $1chips
  • 8 chicken nibbles $7.00
    • $1.5 chips
The Verandah Cafe (sample menu)
  • Grilled vegetable pastry (V) $21.00
    • With grilled haloumi
  • Chocolate swirl tiramisu $11.50
    • With sponge fingers & hazelnut praline crumb
  • Waffles $11.50
    • With grilled pineapple, ice cream & butterscotch sauce
  • Mushroom & feta bruschetta (V) $21.00
    • With poached egg
  • One egg your way $11.50
    • With bacon, cheese kransky & hash brown on toast
  • Toasted banana bread (V) $19.00
    • With maple mascarpone, fresh banana, berries & pistachio praline
  • Kids breakfast (V) $11.50
    • Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
  • Multigrain, white or gluten free toast (V) $9.00
    • With selection of preserves
Wendy's (sample menu)
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
Sichuan Style (sample menu)
  • Fried Rice with Chicken, Cashew Nuts and Chinese Sausage N/A
  • Chong-Qing Dan Dan Hand-Made Noodle N/A
  • Spicy Juicy Chinese Cabbage Cooked in Stock N/A
  • Cold Noodle Salad with Shredded Chicken N/A
  • Rice Noodle Soup with Sliced Pork and Pickled Custard Root N/A
  • Sliced Pork in Thick Spicy Tongue-Numbing Sauce N/A
  • Noodle Soup with Many Ingredients N/A
  • Tasty Stir Fry Prawns (In Shells) with Dried Red Chilli N/A
Coffee and Food Establishment (sample menu)
  • Chorizo $4.50
  • Smoked Salmon Salad $19.90
    • House smoked salmon pieces, fresh crisp salad greens, carrot, capsicum, sliced red onion, house vinaigrette & poached egg
  • Chunky Or Curly Fries $8.90
    • Served with both aioli and tomato sauce.
  • Nachos $16.90
    • Mild nacho beef mince, melted cheese, flavourde nacho chips topped with sour cream and guacamole
  • Baked Beans $4.50
  • Pulled Pork Sandwich $16.90
    • Slow roasted pork-pulled & served on grilled foccicia and watercress slaw with spiced jus
  • French Toast $16.90
    • Banana, bacon & cinnamon baked ciabataa served with streaky bacon, grilled banana and maple syrup
  • Creamy Mushrooms $6.50
Robert Harris Cafe (sample menu)
  • -With Bacon $15.50
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Lone Star (sample menu)
  • Chef's Chicken Nibbles $16.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Dixie Chicken $32 Medium / $37 Classic
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • John Deer $36.00
    • Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
  • Apache Fish $27 Medium / $32 Classic
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Lassoo of Hog $38.00
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Charlie's Bakery & Cafe (sample menu)
  • -combo with bat white cafe $9.50
  • Mega box $8.00
    • 2 big pieces & chips
  • -combo with hollandaise $10.50
  • -combo with can coke $10.50
  • -burger, chips & can of drink $8.50
  • -smoked salmon & spinach $10.90
  • Chicken kebab $3.00
  • Fish(hoki) $3.00
Crudo (sample menu)
  • Deconstructed Citrus Pie $20
    • Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Cheese Plate - 3 Cheeses $25
    • Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
Three Leg Frog (sample menu)
  • Steamed blue cod $26.80
    • Marinated whole blue cod steamed with spring onions, ginger and our special sauce (Availability depends on the market)
  • Fried rice with egg $8.80
  • Brown sauced beef $10.80
  • Hot & spicy beef noodles $12.80
    • Hot and spicy premium beef sirloin served with handmade noodles, green vegetables & chef’s secret spicy blend
  • •chicken
  • Hot pot prawn $21.80
    • Stir-fried prawns cooked in shells in hot pot with chilli
  • •pork
  • Glutinous rice balls (large) $9.80
    • Glutinous rice balls in fermented glutinous rice soup
Ryan Bakery (sample menu)
  • Battered Hotdog $2.50
  • 2 drums, 1 wing & chips $6.50
  • Bacon, egg & cheese $3.50
  • Ham & cheese $3.00
  • 3 Piece pack $7.50
    • 1 thigh, 1 drumstick, 1 wing & chips
  • 1 Chicken wing $1.20
  • 1 Thigh $3.20
  • Bacon & Egg Muffin $3.20
Clarkin Road Lunchbar (sample menu)
  • Chicken Pie
  • Bacon and Egg Quiche
  • Steak and Bacon
  • Potato Top Savoury Pie
  • Small Sausage Roll
  • Mince Pie
  • Steak and Mushroom
  • Steak, Bacon and Cheese
The Cube Lounge (sample menu)
  • Spinach $2.00
  • Eggs on San Francisco Toast $12.05
    • Fried, poached or scrambled
  • The Cube Complete $19.00
    • A rule cooked breakfast with bacon, sausage, potato hash, grilled tomato, mushroom and egg any stylo
  • Thai Beef Salad (GF) $15.00
    • Mixed leaf salad with tomato, cucumber, lemons, onion salsa arid dressed with coriander imo dressing Served with crispy noodles
  • French Toast $15.00
    • Dipped cinnamon with grilled banana, smoky bacon, maple syrup and Chantilly cream
  • Mushrooms / Grilled Tomato / Hash Brown $3.00
  • Marinated Chicken w/salsa (GF) $14.00
    • Mixed garden lettuce with one, tomato, cucumber, purple onion salsa with a hint of mint & yoghurt - Served with garlic bread
  • -The Works $19.00
Glenview Takeaways

Glenview Takeaways

location

Address

141 Ohaupo Road, Glenview, Hamilton, Waikato, 3206, New Zealand

phone

Phone

078435273

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
141 Ohaupo Road, Glenview, Hamilton, Waikato, 3206, New Zealand
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