Glenview Takeaways in Hamilton Menu

FISH OF THE DAY FISH OF THE DAY
  • Warehou
  • Gurnard $3.50
  • Trevally
  • Crumbed fish $2.80
  • Scoop chips $2.00
  • Kumara chips $4.00
  • Seasoned wedges $4.00
  • Spring roll(homemade) $2.10
  • Curry roll $2.10
  • Steak roll N/A
  • Hot dog $1.60
  • Crab stick $1.60
  • Paua fritter $2.50
  • 8 wonton with sauce $6.00
  • Mussel each $1.00
  • Scallops each $1.90
  • Corn fritter $2.50
  • Bacon fritter N/A
  • Pineapple fritter $1.40
  • Sausage $1.50
  • Donuts $1.40
  • Fish cake $2.50
  • Potatoes fritter $0.60
  • Schnitzel $2.30
  • Chicken nuggets $0.90
  • Scallop bites N/A
  • Squid rings $0.90
  • Deep fried banana $1.90
  • Lasagne topper $2.50
  • Meat pattie $1.50
  • Oyster each $1.95
  • Apple turnover $1.70
FAMILY PACK FAMILY PACK
  • 6 fish $15.00
    • 2 scoops chips (serves 2-3)
  • 8 fish $19.80
    • 3 scoops chips (serves 3-4)
  • 12 fish $27.00
    • 3 scoops chips (serves 4-6)
  • 15 fish $35.00
    • 4 scoops chips (serves 6-7)
SNACK PACK SNACK PACK
  • 2 fish chips lemon and tartare sauce $6.80
CHINESE DISHES FRIED RICE CHINESE DISHES FRIED RICE
  • Shrimp $11.00
  • Barbecue pork $9.00
  • Chicken $9.00
  • Steak $9.00
  • Seafood $12.00
  • Egg $8.50
  • Vegetarian $8.50
  • Nasi gorang $10.00
  • Combination $10.00
SWEET AND SOUR SWEET AND SOUR
  • Pork $9.90
  • Chicken $11.00
  • Fish $9.90
  • Wonton $9.90
  • Combination $11.00
EGG FU YUNG EGG FU YUNG
  • Beef $9.50
  • Plain egg $8.50
  • Pork $9.50
  • Chicken $9.50
  • Prawn $11.00
  • Combination $11.00
CHOW MEIN CHOW MEIN
  • Beef $9.50
  • Chicken $9.50
  • B.B.Q pork $9.50
  • Prawn $11.00
  • Seafood $12.00
  • Combination $10.00
CURRY DISHES CURRY DISHES
  • (all dishes served with vegetables)
  • Chicken $9.90
  • Beef $9.90
  • Shrimp $11.00
  • Chicken and rice $9.90
  • B.B.Q pork and rice $9.90
  • Shrimp and rice $11.00
CHEF SPECIAL CHEF SPECIAL
  • Chicken with cashew nuts $12.50
  • Apricot chicken $11.00
  • Crisp skin chicken
  • Lemon chicken $11.00
  • Chicken with seasonal vegetables $9.90
  • Chicken with black bean sauce $9.90
  • Satay chicken $9.90
  • Chicken and sweet corn soup beef and mushroom soup
BEEF WITH OYSTER SAUCE BEEF WITH OYSTER SAUCE
  • Chills beef $9.90
  • Satay beef $9.90
  • Beef with blackbean $9.90
  • Beef with cashew nuts $12.50
  • Beef with seasonal vegetables $9.90
EXTRAS EXTRAS
  • Cashew nuts $3.00
  • Pineapple $2.00
  • Meats $4.00
  • Mushroom $3.00
MEALS MEALS
  • Fish dinner $8.50
  • Oyster dinner $17.50
  • Scallop dinner $15.50
  • Mussel dinner $9.50
  • Chicken & chips $9.50
  • Steak & chips $14.00
  • Sausage & chips $8.50
  • Bacon & chips $8.50
  • Mixed grill $14.00
  • All served with salad tartars sauce lemon
EXTRAS EXTRAS
  • Mushrooms $1.50
  • Tomatoes $2.00
  • Onions $1.00
  • Eggs $1.60
BURGERS BURGERS
  • Ham $3.20
  • Fish $4.00
  • Hawaiian $4.30
  • Egg $4.30
  • Cheese $3.50
  • Chicken $4.00
  • Bacon & egg $4.00
  • Steak & egg $4.50
  • Vegetarian $3.50
  • Double cheese $4.50
  • Super $6.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Sweet corn $2.50
  • Chicken $3.00
  • Ham $2.50
  • Bacon $2.80
  • Steak $3.00
  • Cheese $2.50
EXTRA FILLINGS EXTRA FILLINGS
  • Pineapple $0.80
  • Egg $0.80
  • Mushrooms $1.50
  • Onion $0.70
  • Tomato $0.80
SHISH KEBAB SHISH KEBAB
  • Served with salad
  • Shishkebab & chips N/A
  • Soulari & chips N/A
CRISP SKIN CHICKEN CRISP SKIN CHICKEN
  • Whole chicken
  • 1/2 chicken
  • 1/4 chicken

Nearby Sample Menus

Palate (sample menu)
  • Selection of homemade ice cream and sorbet $12.00
  • Very old edam, quince paste, handmade crackers $12.00
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Fish cake, lemon mayonnaise, poached egg, rocket $18.00
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Pork broth, karengo, sea spaghetti, watercress $12.00
  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
  • Two courses $25
Vilagrad Winery (sample menu)
  • European salads and hot vegetable dishes. N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Salad and Vegetables N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Edo Japanese Restaurant (sample menu)
  • Medium Sashimi Platter $28.00
  • Top Shell Sashimi $15.00
  • Takoyaki
  • Vanilla ice cream $4.50
  • Assorted Tempura $16.00
  • Seafood Lovers $19.00
  • Steamed Rice $2.00
  • Green tea ice cream $4.50
Theobroma Chocolate Lounge (sample menu)
  • FRENCH TOAST $16.90
    • French Toast with Bacon and Banana served with Maple Syrup
  • WAFFLES $5.90
    • Freshly-mode waffles drizzled with melted Belgian Chocolate, add Banana $3.00/ Add Ice Cream $2.00/ add Cream $1.20
  • AIOLI $1.20
  • HAM AND CHEESE GRILLED SANDWICH AND CHIPS $9.90
  • EGGS BENEDICT $16.90
    • Poached Eggs on Toasted Turkish Bread with Streaky Bacon and Baby Spinach, Smoked Salmon or Creamy Mushrooms and covered with Hollandaise Sauce
  • CURRY OF THE DAY $16.90
    • Freshly Cooked Homemade Curry served with Basmati Rice, Mint Yoghurt and a fresh Gaden Salad
  • BACON BRUSCHETTA $14.90
    • Toasted Turkish Bread topped with Basil Pesto, Fresh Tomato, Spanish Onion and served with grilled Streaky Bacon
  • NEW YORK PANCAKES $16.90
    • Pancake Stock with Bacon, Banana and Blueberries served with Maple Syrup and Whipped Cream
Iguana St Bar & Restaurant (sample menu)
  • Black Pepper Prawns & Scallop $16.7
    • crispy fried prawns, scallops & lemon slices, pesto, dukkah
  • Iguana Breakfast $18.3
    • smoky bacon, pork sausage, roasted field mushrooms, tomato jam, toast, potato rosti, two eggs your way
  • Black Pepper Prawns & Scallop $16.7
    • crispy fried prawns, scallops & lemon slices, pesto & pistachio
  • Beef $36.5 / $9.3 / $10.1
    • 250g scotch, 18 hour slow cooked to medium, duck fat chips, compound butter, seasonal vegetables & jus. Add scallops / add oysters
  • Poutine $13.1
    • rustic chips, Evansdale cheese curds, house made gravy
  • Salted Caramel Torte $13.1
    • praline, croissant ice cream
  • Roasted Field Mushrooms $6.3
    • stuffed with goats cheese & garlic
  • Whole Loaf $9.9
    • whipped butter & flaked sea salt
Mozaik Caffe (sample menu)
  • Bacon (3 streaky) $5.50
  • ISTANBUL OMELETTE $19.90
    • sujuk sausage, tomato, feta, diced potato, parsley & toasted Turkish bread
  • CORN FRITTERS $19.90
    • bacon, grilled tomato, salsa, sour cream & salad
  • Cajun chicken $ 5.50
  • CHICKEN LIVERS $21.90
    • suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
  • CINNAMON PORRIDGE $11.90
    • banana, mixed berries & honey
  • EGGS ON TOAST $ 12.50
    • with hash browns & grilled tomato on mixed grain, add bacon $5.50
  • WAGYU BEEF BURGER $ 21.90
    • wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
Barzurk Gourmet Pizza Restaurant and Bar (sample menu)
  • Monteith’s Black $8
  • Jules Taylor Marlborough $10.5 / $50
  • Boundary Road $9
  • Taylors Estate Shiraz Clare Valley $10 / $48
  • Feijoa, Grapefruit $5
  • CIABATTA LOAF Warm baby loaf served with dukkah & infused olive oil $8
  • NEW ORLEANS Cajun chicken, onions, cashews, bacon, sliced banana, mango sauce & yoghurt $26.5
  • Lindauer Sparkling Sauvignon Blanc 200ml New Zealand $9
Coffee and Food Establishment (sample menu)
  • Bacon $4.50
  • Onion Rings $9.90
    • Served with BBQ and aioli sauce.
  • Scallops 'N' Bacon $19.90
    • A half dozen scallops wrapped in bacon, served on crisp potato wafers with salad and topped with hollandaise
  • Eggs on Toast $10.00
    • 2 free-range eggs any style served with toast - Add bacon $4.50
  • Chunky Or Curly Fries $8.90
    • Served with both aioli and tomato sauce.
  • Black Pudding $6.50
  • The Establishment $21.90
    • Eggs any style, bacon, kransky, sausage, hash browns, tomatoes, portobello mushrooms and toast made with our homemade chutney
  • Pulled Pork Sandwich $16.90
    • Slow roasted pork-pulled & served on grilled foccicia and watercress slaw with spiced jus
SCOFF'S (sample menu)
  • Chicken fettuccini $16.00
    • - Chicken pieces, sundried tomato and wilted spinach in a cream sauce, served with Parmesan
  • The perfect finish
  • Chargrilled Vegetables $7.00
    • - Seasonal Vegetables finished on the chargrill and served with a little yogurt dressing
  • Chicken burger $14.00
    • - Juicy chargrilled thigh fillet with bacon, melted brie, tomato, lettuce & plum sauce
  • Scotch Fillet Scotch Fillet $20.00
    • - Juicy premium steak, cooked to order, & served with peas & rich gravy
  • Caesar Salad $14.00
    • - Our version of this classic with parmesan, bacon, egg, tomato & croutons
  • honest kiwi burgers - ka pai!
  • Blanched Vegetables $6.00
    • - Seasonal Vegetables, lightly cooked with a little gravy
BSC Indian Sweets & Takeaway (sample menu)
  • WATERMELON KAJU $29.00
  • LAMB FRIED RICE $8.50
  • MAYSOOR $24.00
  • CHICKEN FRIED RICE $7.50
  • LAMB KORMA $12.00/$16.00
    • >large/XL
  • BUTTER CHICKEN $5.00/$9.50
    • mini/med
  • BUTTER CHICKEN $9.50
  • KAJU KATRI $29.00
Robert Harris Cafe (sample menu)
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Breakfast Stack (Vegetarian) $16.00
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
Crave Cafe and Catering (sample menu)
  • THE HAWAIIAN $7.00
    • ham, cheese, pineapple
  • EGGS BENEDICT $18.00
    • with salmon
  • THE HAMMIE $7.00
    • ham, cheese, chutney
  • BACON AND EGG $12.00
  • EGG $7.50
    • egg, lettuce, tomato, carrot, cucumber
  • MUESLI WITH YOGHURT $10.00
    • banana, berries, peaches
  • CHICKEN $7.50
    • chicken, pesto, lettuce, tomato, carrot
  • BAGELS $6.00
    • cream cheese + jam
New Delhi (sample menu)
  • Matar Paneer / Aloo $13.50
    • Indian homemade cheese cooked with green peas/potatoes
  • Mango Lassi $5.00
    • Mango flavored sweet yoghurt shake
  • Beef Rogan Josh $14.50
    • Beef dices in herbs & spices
  • Chicken Tikka Masala $14.50
    • Tandoori chicken morsels cooked in a delicious onion, tomato gravy with diced capsicum
  • -Half $11.00
  • Tandoori Prawns $11.00
    • King prawns in tangy pickled dressing done in tandoor
  • Vegetable Banquette for two $34.00
    • Veg platter for 2, 2 veg mains of your choice Side dishes, Naan or Roti
  • Sirka Piyaz $2.00
    • Onions dipped in Vinegar dressing
Crudo (sample menu)
  • Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Deconstructed Citrus Pie $20
    • Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
  • Soup Of The Day $14
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Cheese Plate - 3 Cheeses $25
    • Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
Three Leg Frog (sample menu)
  • Chinese fungus salad (GF) $9.80
    • Onions mixed with black Chinese agarics
  • Country salad (GF) $14.80
    • Country style cabbage salad
  • Yuxiang style eggplant $10.80
    • Eggplant and capsicums cooked in Chefs Yuxiang recipe with rice
  • Stir-fried round beans (GF) $19.80
  • Brown sauced beef $10.80
  • Cucumber salad (GF) $13.80
    • Mashed garlic cucumber
  • Fried rice with soy sauce $10.80
  • Pig ear salad $12.80
    • Shredded pig ear in chilli sauce (Availability depends on the market)
Glenview Takeaways

Glenview Takeaways

location

Address

141 Ohaupo Road, Glenview, Hamilton, Waikato, 3206, New Zealand

phone

Phone

078435273

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
141 Ohaupo Road, Glenview, Hamilton, Waikato, 3206, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

I Japanese Cafe

Jam at Queenwood

Jam at Queenwood

Thai House Express

Arang Korean Restaurant

Arang Korean Restaurant

Moonlight Restaurant

Dumpling House