Gloria Jeans Coffee in Auckland Menu

Are you the owner? Manage this listing for free.

Gloria Jeans Coffee in Auckland has no menu available, but can choose from many other options such as CHICKEN WINGS or CHICKEN TIKA from Shamiana . Shefco offers many options including Hummus B. Tahini and Baba Ghannouj. Coffee Plenty includes a wide range like Roasted Muesli or Toast Bagel Or Croissant. Beef Burger and Double Beef Burger from . Surfdale Sandwich Bar offers Salta Espresso and Boiled egg, fresh tomato, avocado, cheese.

Nearby Sample Menus

Quinoa Salad [V] $13
- Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
Kakuni Pork Belly Ramen $16
- Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
Steamed Rice [V][GF] $3
Tan-Tan Ramen [V*] $15.50
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
Miso Ramen [V] $13
- Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
Mabo Tofu $14
- Tofu wok fried with slightly spicy pork mince, spring onion.
Steamed Gyoza $9.50
- Steamed dumplings with chicken, prawn, corriander and cabbage.
Pork Gyoza $8
- Pan-fried dumplings with pork, cabbage, onion and chives.

Wonton $0.80
BLT $5.00
Cheese & Mushroom $4.50
Fried Cabret ¼ Cheese $1.80
Bacon Roll $4.80
- with cheese
Onion Rings(3) $1.50
Oyster $2.20
Cheese $5.80
- cheese,lettuce,onion,tomato,pickle,beetroot

Egg $2.80
Hamburger $3.50
Mussel fritters $2.50
Meat lover burger $6.00
Garlic prawns $1.80
Bacon $3.00
Tomato $2.80
Squid rings $0.70

Nasi goreng (rice) $11.50
Pork $10.50
Mussel $1.00
Chips $2.00
Bami goreng (Noodles) $11.50
Pork $10.00
Chicken with cashew nuts $13.00
Tomato $2.40

Naxos S $21.50 / L $29.99
- Mushroom, Ham & Pineapple
Chicken Tortellini $21.99
- Cream Sauce, tomato & Mushroom
Carbonara $21.99
- Bacon, egg & Creamy Sauce
Niko's Pizza S $22.50 / L $32.50
- Eggplant, feta, spinach, roasted capsicum, red onion, olives, mince & parmesan on top
Scallops $22.50
- Sauteed in ouzo with a tomato peppercorn sauce
Special S $22.50 / L $32.50
- Mushroom, onion salami, ham, olives, bacon & Capsicum
Saganaki Prawns $27.50
- Saganaki Prawns in ouzo infused tomato salsa
Lasagne Vegetarian $21.99
- Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto

Fish & chipples $16.00
Wonton soup $12.00
- With toast
Pan fried dumplings $18.00
- Lamb or beef, served with salad
Mushroom soup $12.00
- With toast
Prawn salad $18.00
- Fresh salad with cooked tiger prawns
Venison burger $26.00
- Pure NZ venison, served with chips
Garlic pepper squid $18.00
- Served with rice and salad
Spicy seafood laksa $18.00
- Mixed seafoood with vermicelli

Seasonal garden salad bowl $10.00
Anchovy fillets $24.00
- capers, olives and red onion
Arepa chorizo and free-range eggs $19.00
- organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
Oven roasted hand cut potato $10.00
- garlic, rosemary salt, aioli
Salted caramel panacotta $12.00
- with black cherry conserve
Twice cooked organic beef short ribs $24.00
- cooked in smoked spices, served with peruvian mash & salsa verde
Conch taco $19.00
- homemade corn and sesame seed taco, choose any three: organic pork carnitas with smoked cheddar, apple mint slaw & pickled onions / ceviche; market fresh fish marinated in lime & peppers / black beans guacamole, chipotle, spring onion, smoked cheddar & coriander / mexican spiced chicken with avocado, celery & caramelized onions / slow braised beef with chipotle mayo, lettuce & smoked cheddar
Crema catalane $12.00
- with fresh dates and toasted almonds

GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce

Drumstick $1.70
B.E.S.T. with Tea / Coffee or Coke $12.90
Hawaiian $5.00
Mushroom Breakfast $11.90
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
-Combo $8.80
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
Hot Chips $3.00

Chicken $3.50
Special $10.90
BBQ Pork $8.90
Small meal $8.00
Cheese $2.50
Pork $8.90
15 fish niggles & 1 chips $10.00
60 Chicken nibbles $35.00

No Spiced Beef Soup $13.00
Sweet Spicy Fried Chicken $16.00 / $26.00 / $36.00
Bean Paste Stew $12.00
Chicken BBQ $13.00
Miso Soup (optional) $2.00
Korean Sausage Soup $12.00
Beef & Octopus Soup $32 / $42 / $52
Beef Teriyaki $13.00

Samosa Chat $7.50
Aluchi Patal Bhaaji (Taro) $7.50
Sabudana Khichdi $7.00
- Sago, crushed peanut, steamed & served with chutney
Aalu Paratha $8.00
Undhiyu Puri $10.00
Extra Chutney $1.00
- Garlic, Sweet, Green Sauce
Vada Pav $5.00
- Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
Special Thali $15.00
- 3 poli / 5 puri, 2 bhaaji, 1 amti, 1 snack, 1 plain rice, 1 salad

Steak $2.30
Bacon and egg $2.00
Donut $1.00
- Chocolate & cinnamon only
Apple slice $1.40
Smoked fish pie $2.30
Chicken drum $1.40
Chicken roll $2.40
Taro market price

SALT & PEPPER SQUID $15.50
- Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
P0RRIDGE $9.50
- Milk and sugar or banana honey and almonds
PANCAKE $10.50
- Served with grilled banana and maple syrup
FRENCH T0AST $13.50
- Served with bacon, banana, maple syrup and whipped cream
EGGS ONTOAST $10.50
- Eggs cooked to order served with toast
HOT CHIPS $6.00
Gluten free bread $2.00
CHORIZO OMELETTE $15.50
- A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast