Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
PETTO POLLO al POMODORO e MOSTARDA $28.00
Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
POLLO con INSALATA VERDE $16.50
Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
FETTUNTA $5.00
‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
GELATO $13.00
Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
RAVIOLI al GORGONZOLA e NOCI $26.00
Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
PESCE alla PARMIGIANA $28.00
Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
INSALATA MISTA $8.00
A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
Homemade beef patty with melted cheese, salad and tomato sauce on a warm burger bun. Served with chips
Homemade Gourmet Pies $12.00
Served with mash, peas & gravy or salad, hand cut chunky fries and gravy, ask for today’s selection of delicious flavours
Chocolate Brownie $10.00
Homemade rich chocolate brownie, with berry compote, ice-cream, and cream
Ice Cream Sundae $8.50
Vanilla ice cream with your choice of topping: Chocolate fudge sauce with nuts and cream / Butterscotch sauce with nuts and cream / Berry sauce with cream and sprinkling of white chocolate
Mushy Peas & Gravy $5.00
Thai Beef & Crispy Noodle Salad $12.00
Tossed with Thai sweet chili sauce
Potato Skins $12.00
Crisp potato skins topped with bacon, cheese, chives & sweet chili sauce with sour cream
Sausage Sandwich $10.00
Wild boar & bacon free range sausage with roast tomato relish, cheddar cheese sliced tomato and onion and salad leaves served in a lightly toasted bap. Add chips for an extra $2.
Lightly battered fish, flash fried crisp and golden.
Cajun Chicken $30 Medium / $35 Classic
Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
Comfortably Numb $9.00
2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Mustang Platter $96.00
Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
Apache Fish $27 Medium / $32 Classic
Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Rock the Boat $27 Medium / $32 Classic
Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Midnight Nachos $19.00
Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Combination Satay $11.00
Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Fresh Spring Rolls $8.00
Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Khmer Style Curry $14.00
Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Chicken Rice $13.00
Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Beef with Pineapple $14.00
Beef with fresh vegetables, onions, pineapple served on rice
Combination Chew Kua Teaw $13.00
A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Sweet and Sour Satay $12.00
Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce