salmon, avocado, dill, mozzarella & a side of sour cream dip
Pelicans Crunch $26.00
seafood marinara mix, anchovies & mozzarella
Giant Hot Chocolate Fudge Brownie $18.50
delicious warm brownie smothered with chef's hot fudge sauce topped with vanilla ice cream, chocolate mousse, fresh whipped cream, chocolate sprinkles, chopped walnuts & a cherry on top. big enough for two