Golden Sand Bakery in Auckland Menu

Nearby Sample Menus

Creme Brûlée $13
- A smooth and creamy vanilla custard with a delicious caramelised sugar top.
Death By Chocolate $13
- Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
Original Beef Burger $18.9
- Our famous beef patty char-grilled and coated in our basting sauce.
Roquefort Fillet $39.9
- Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
Eye Fillet $38.9
- 200g
Seafood Chowder $14.9
- Thick and creamy served with toasted ciabatta
Lunchtime Schnitzel $14.9
- Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
Ham & Cheese $11.9
- Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.

-with bacon $13.50
Buttermilk hotcakes $17.00
- With honeycomb butter, berries & maple syrup
Creamy mushrooms $4.00
Pasta of the day $17.00
Hollandaise $2.50
-with spinach & bacon $15.50
Caesar salad $17.50
- With bacon, parmesan, croutons, anchovies and poached egg
Power breakfast $20.00
- Bacon, sausage, tomato,roast potato, eggs any style, mushrooms & toast

Kampung Style Tofu Salad $10.00
- Deep fried tofu with sweet chilli sauce (contain peanuts)
Malaysian Sambal Veges Combination $14.00
- Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
Beef Rendang with Rice $14.90
- Malaysian style dry beef curry, served with rice and side salad
Kampung Style Chicken Curry Rice/ Roti Canai $12.50/$14.50
- Malaysian style bone in chicken curry with rice or roti canai
Kampung Style Golden Fried Rice $12.50
- Fried rice with egg, prawn, chicken, barbecued pork & mix veges
Kampung Style Rojak $10.00
- Kampung style fruit salad, pineapple, cucumber, kumara (contain peanuts)
Malaysian Sambal Tofu Rice $13.00
- Stir fried tofu with sambal sauce served with rice
Kampung Style Nasi Lemak with Curry Chicken/Beef Rendang $13.50/$15.90
- Coconut rice served with curry chicken/beef, sambal sauce, fried anchovies, fried peanuts. Slices cucumber and hard-boiled egg

Free Range Eggs on Toast $9.50
- any style
Affogato vanilla ice cream $12.00
- w biscotti, kahlua, espresso
Bruschetta $18.00
- Fresh tomato, avocado and basil salsa w free range bacon poached eggs & hollandaise
Cream caramel $10.00
Eggs Benedict on ciabatta $16.00
- Free range bacon or ham or wilted spinach
Spicy Vietnamese lotus stem salad $14.50
- w roasted peanut, Vietnamese mint
Tiger prawn cutlets in spicy tamarind sauce $26.00
Toast $2.50

Sliced potato steamed with flour and fried with vegetables $10.00
Bok choy fried with garlic sauce $10.00
Beef and celery (fried) 10 pieces $10.00
Wonton soup $8.00
Pork thinly sliced fried with soy bean sauce and served with spring onion, carrot and cucumber along with thin wrapping bread $22.00
Seafood soup or tomato soup in large bowl with flour dumplings $10.00
Pork and fennel 20 pieces $12.00
Lamb noodle $10.00

Baked beans $3.00
Hash brown $4.00
Toast
- (Bagel / 5 Grain / Ciabatta / GF) With;
Thai beef salad $21.50
- (GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
-Vegetarian $16.50
- Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
Avocado $3.00
-Bacon & avocado $11.00
Side salad / spinach $4.50

Torshi ( Homemade ) $4.00
- Combination of aged pickled fresh vegetables.
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
Soltani $27.00
- Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
Momtaz $28.00
- Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
Gilaneh (Veg) $24.00
- Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
Salmon $28.00
- Fresh let of salmon marinated with saron and fresh lemon served with rice and season salad.

-With Lemongrass Chicken
Noodle Salad with Lemongrass Tofu $13.00
- Bun Chay
Pho $15.00
- a Traditional north vietnamese beef noodle soup, the best in new zealand
Nem Lettuce Wrap $8.50
- Pork and Prawn
-With Crispy Rolls
Satay Beef $9.00
Pho Ga $13.00
- Chicken Rice Noodle Soup
Side Salad $5.00

Brie de maubert $18
Crumbed beef cheek $19
- With chimichurri
House made fettucine $31
- With mussels, scallops and prawns in Napoli sauce
Vegetable salad $9
Rocket, pear and parmesan $9
Herbed double lamb $38
- On a potato crème, with prosciutto wrapped green beans and jus
Cumin gouda $18
Antipasto platter $35

Steamed pork & chives dumplings (12) $12
- with a sesame soya dressing additional piece
Prime Vera S $14 /L $24
- Garlic prawn, courgette, chilli, capers and chimmi churri sauce
Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone
Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce
Ai Funghi S $12 /L $22
- Grilled mushroom, leek, goats cheese and pickled thyme
Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil
Ko "Knock Out" Fried Chicken $16
- Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50