Golden Sand Bakery in Auckland Menu

Nearby Sample Menus

MUESLI w/ yoghurt, honey & berry sauce $9.95
Eggs, roasted tomato $3.50
MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95
CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50

Brewers garlic bread (v) $10.00
- Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
Rack of lamb $34.50
- Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
Deep creek ribs (BBQ or Chilli) $32.50
- A full reck of our famous confit pork ribs served with chunky fries and market salad. Choose from our Old No7 Jack Daniels BBQ ribs or chilli rum ribs. (Beer match: Dusty gringo/ Wine match: La la land malbec)
Chunky fries (v) (gf) $8.50
Chicken or mushroom sliders $20.00
- 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
Deep creek sliders $9.50/ $18.00
- Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
Spicy chicken bites (gf) $15.50
- Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad
Mushroom & spinach tagliatelle (v) $24.50
- Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)

Crispy Chilli Aloo $13.50
- Thin cut potatoes, chilli, garlic and soy sauce
Palak Paneer (Mild) $21.90
- Cottage cheese with fresh spinach puree, herbs, mixed spices and garlic
Jhinga Malabari (Medium) $27.50
- Prawns with coconut milk, onion, tomato, cokum, mustard seeds, fenugreek seeds and curry leaves
Mixed Vegetarian Starter Selection $25.50
- Samosa, kaju matar ki tikki, palak cottage cheese, rustami kumbh bahar
Dhingri Mutter (Medium) $21.50
- Boiled mushrooms and peas with cumin seeds, tomato, onion and coriander
Lasooni Murgh Tikka $15.50
- Succulent chicken thighs marinated in spices, garlic, yoghurt, cheese and roasted in the Tandoor
Jeera Rice $5.50
- Basmati rice tempered with cumin and coriander
Big Tikka Salmon $33.50
- Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp

Pad Thai Noodles
- Rice noodles with egg, bean sprouts, tofu, carrots, red onion, spring onion and roasted crushed peanuts
Kao Pad
- Thai style rice cooked with eggs, pepper, spring onion, tomatoes
Larb Gai $18.00
- minced chicken salad cooked with red onion, spring onion, coriander, kaffir leaves and finished with zesty lime juice
-Chicken $18.00
-Lamb $18.00
Tofu Pad Priew Wan $17.00
- Stir fried tofu with onion, pineapple, carrots, capsicum, tomatoes and zucchini cooked in sweet and sour sauce
Tod Mun Kao Pod $8.00
- Crisp corn cakes served with sweet chilli sauce
-Chicken $8.50

Smoked Salmon & Avocado Salad $20.00
- Tomato, red onion & mustard dressing
Steak Al Franco $33.00
- Prawn, mussel & white wine sauce.
Feta Cheese $2.50
Penne Salmon Baby spinach & salmon with creamy basil & tomato sauce, sun-dried tomato. $14.00
Fettucine Carbonara Creamy mushroom, bacon & Egg. Add: Chicken $3.50
Side of Vegetables $7.00
Chicken $3.50
Canelloni Beef Homemade beef & cheese - filled crêpe, traditionally baked. $14.00

VEGGIE FALAFEL ON RICE (L/COMBO) $11.00/$15.00
Lamb salad small/large $9.50/$12.00
Kebab Chicken sulvaki $11.00
LAMB MUSAKA $16.00
- lamb musaka served with rice and salad
On rice chicken sulvaki $12.50
kebab lamb sulvaki $11.00
LAMB KEBAB ON RICE $11.00/$15.00
- traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(M/COMBO)
On rice mix sulvaki $13.50

Jokbal $35
- Pigs foot cooked with soy sauce
Bibim neng myun $12
- Bowl noodle with spicy sauce
Cho-ah tang $15
- Grinded eel soup
BBQ Squid $15
- Stirred squid with home made spicy sauce (mild / spicy)
Dae-gu tang $15
- Spicy codfish soup
Gamjatang - jeongol $52 / $68
- Pork bone stew with potatoes
A-gu jjilm $70
- Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
Son-de guk $15
- Korean traditional sauasge soup

Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
Spiced potato wedges $7.50
- Topped with sour cream
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
French fries $6.50
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce

main $34.50
BBQ CHICKEN
- Smoked Chicken, With BBQ and Chilli Sauce, Capsicum
Pork Belly (to die for!) $28.50
- Baked and topped with garlic, pink peppercorns, honey, pineapple and Marsala sauce and served with salad and mashed potatoes
Tortellini Chicken alla Amatriciana (hand-made) $22.50
- Famous Italian sauce from Amatrice made with bacon, garlic, onion, red wine and tomato chilli sauce
PRAWNS
- Prawns, Garlic, Chilli
L $20.50
M $19.50
L $24.50