Golden Sand Bakery in Auckland Menu

Chicken $10.90
Barbeque Pork and Mushroom $12.90
2 $33.00
- 6 Chicken Wing Chicken Chow Mein Combination Fried Rice Vegetable Fried Noodles
Savoury Fried Rice $8.90
Ham and Pineapple $12.90
Carton of Curried Sauce $3.00
Steak $10.90
Whole Chicken $15.90

Seafood Platter $35
- with tuna, salmon, mussels, shrimp cocktail, fish bites and kumara fries
Seasonal Vegetables $6
Classic Shrimp Cocktail $15
- with iceberg lettuce and avocado
Crunchy Coated Chicken Nibbles $15
- coated in a sweet chilli and butter sauce
Snickers Shake $11
- topped with grated dark chocolate and icecream
Lamb Hind Shank $27
- in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
Potato Gratin $6
Brulee of the Day $11
- with vanilla ice cream

Dolma $13.00
- Grape vine leaves stuffed with rice, pine nuts and spices served with salad garnish, mint yoghurt sauce and fresh Turkish bread
Chicken $12.00
Combination $12.00
- Chicken and Lamb
pepperoni
- Pepperoni, Capsicum, Fresh Tomato, Mushrooms & Mozzarella
- large $17.00
prosciutto
- Prosciutto Ham, Mushrooms, Tomato, Parmesan & Mozzarella
Chicken $23.00
- large $18.00

- spinach $4.20
-gluten free bread $6.00
-ham $4.50
-pesto $6.00
- hash browns $3.50
- white sour dough $4.00
Eggs
Miso soup $5.50
- Traditional miso soup with spring onions and wakame seaweed (NB: this does not include toast)

$18.00 Large
BOXING CHICKEN (Bones in) $22.00
- Chicken nibbles serve on the chef special tomato and Chinese vinaigrette base sauce
CURRY BEEF ON RICE OR ROTI $13.00
SWEET CORN SOUP
- Serve with crabstick meat and chicken strips
MINCE TOFU (homemade tofu) $24.00
- The homemade soya tofu serve with sauce which cooked in dice chicken, mushrooms and shrimps, garnish with spring onion and coriander
NYONA FRIED RICE
HOKKIEN NOODLES
SEASON VEGETABLE CURRY $22.00
- Mix vegetables cooked in yummy curry sauce

Lunch roast $8.90
- A slightly smaller serve of our popular roast meal
Apple crumble
- Homemade apple crumble served with custard
Mousse
- Cold and creamy mousse
Roast roll $7.50
- Generously filled with your choice of meat and topped with our delicious homemade gravy
Pork / Beef $40 / kg
- min, 200g
Lamb shanks Please ask for price
-12 piece pach $28.90
Chicken snack $3.90
- 1 piece of chicken, 2 potatoes

Lamb shank $29.50
- Slowly roasted in red wine tomato sauce.
Calamari alla griglia $14.95
- Grilled marinated calamari served on a green salad.
Dips $14.00
- Selection of Italian breads with fresh homemade dips.
Scaloppini Marsala $29.50
- Crumbed veal cooked with creamy Marsala wine and mushroom
Capesante Con Salmon E $18.50 / M $31.00
- Pan fried scallops with smoked salmon, garlic, spring onion, red capsicum, capers and olives finished with white wine creamy sauce
Russian R $14.50 / L $25.00
- Ham, bacon & egg.
Fettuccini Rossini E $15.95 / M $24.50
- Smoked chicken, bacon, mushroom, creamy sauce.
Beef Lasagne $20.00

(Thịt Quay) Crispy pork belly $20.50
- Roasted With pickled carrot and dikon
Eye fillet $23.50
- Withok seared With capsicum, celery, onion, fresh herbs & chilli
Cai lan $13.50
- Steamed & tossed With olive oil, garlic & chilli
Mushroom & choy sum $13.50
- Sautéed With soy, garlic & chilli
Grilled mussels $13.50
- With fresh turmeric, tomato & fresh herbs
Salt & pepper lamb shoulder $18.50
- Served With mint, cucumber salad & chili mayo
Chilli & lemongrass tofu $15.50
- Panfried With garlic & onion
Tiger praWithns cutlet $19.50
- Coated in young green rice With a spicy chili sauce

Papad $3.00
Prawns Masala Crumb Fried $15.00
- (Prawns marinated in a spicy & tangy tamarind based marinade crumbed and fried crispy)
Veg Makhani $16.50
- (Diced Medley of Veges in traditional Makhani Gravy)
Tandoori Mushroom $12.50
- (Marinated Mushrooms put on a skewer and Slowly cooked in the Clay Oven)
MUMBAI STREET FRANKIE ROLL $10.00 /$8.00
- (Authentic Mumbai Street Style Egg Coated Roti Roll stuffed with Indian Chicken / Veg) Non- Veg/ Veg
Fried Fish Bombil Style $15.00
- (Our own version of Fish & Chips)
Mix Veg Platter $16.00
- Assortment of Onion Bhajiya, Paneer Tikka, Tandoori Mushroom
Lamb Handi $19.50
- (A very Famous Mutton Dish - Lamb pieces cooked in a brown gravy with Yoghurt & Spices)

WARM GARLIC BREAD $9.50
- served w aged balsamic & extra virgin olive oil
PANCAKES $16.50/$18.50
- SW a lemon & sugar glaze & berry compote/SW crispy bacon & maple syrup
BACON & EGG $11.50
- s/w toast soldiers
MARKET FISH(YOUR WAITPERSON WILL ADVISE) $29.50/$33.00
- Artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan served w lemon herb risotto, seasonal veg & FW sun-dried tomato oil
FISH CHIPS & SALAD $11.50
- fresh battered market fish SW chunky fries & salad
A TRIO OF NZ WHITESTONE CHEESE FOR 2 $27.00
- SW fresh fruit & port wine jelly
MONARCH LUNCH PLATTER FOR 2 $35.50
- calamari dumplings chicken liver pate & bread, carrot & feta fritter
MONARCH TASTING PLATTER FOR TWO $37.50
- pork & Prawn Dumplings, chicken liver pate, salt& pepper calamari and goat cheese beetroot stack

Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
Rambutan & Duck $16.00
- Basil, peanut, plum dressing
Crispy Banana $11.00
- Cinnamon rock sugar, pandan leaf, vanilla ice cream
Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
Seasonal Greens $8.00
Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
House Pickles $6.00

Nearby Sample Menus