Goldensilk Thai Restaurant in Auckland Menu

Monthly specials POA
- Check the board for the seasonal choice
Cream cheese $4.00
- and conserve
Smore $5.50
- Nutella, grilled marshmallows
Cream cheese $5.50
- and conserve
Sweet treat $9.90
- Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote
BBQ Brisket $14.90
- 12 hour brisket, chipotle, apple sauce
Hummus $4.50
Fix & Fogg $4.50
- peanut butter

Rolled Omelettes
- Served on toasted ciabatta
Crispy Kumara Hash $5.50
Kids Pasta $10.00
- Creamy tomato sauce pasta with cheese
- Smoked salmon, capers, cream cheese & grilled lemon wedges $15.90
- Cream cheese & Jam $6.90
Crispy Potato Hash $5.50
Chicken Livers $18.90
- Medium cooked chicken livers with bacon & blue cheese in a masala wine sauce, served on brioche bread
Brunch available from 10am.

Toast $4.00
Toasted Organic Sourdough (2) $5.50
- with honey, jam or Nutella
Baby spinach $4.00
Roasted / Sliced Tomato $4.00
Warm Chicken Salad $18.00
- cornfed chicken tenderloins, salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
Kids Eggs on Toast $6.00
- eggs cooked any style, organic sourdough, homemade tomato relish, pesto
Beef Burger $19.00
- 150g beef pattie, rustic fries, brioche bun, salad leaves, sliced tomatoes, caramelised onion, mozzarella, garlic aioli
Chicken Sandwich $18.00
- cornfed chicken tenderloins, garlic brushed organic sourdough, bacon, salad leaves, sliced tomatoes, avocado, garlic aioli

Chilli bean, corn polenta croquettes, onion relish, cos $8.00
Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
Silken tofu agedashi, ginger, daikon, cashew, coriander salad $13.50
Balchao prawn bao, jackfruit, pickled vegetable, xec xec sauce $12.90
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Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
Beef chapli kebab, slider burger, curry leaves mayo, onion bhaji, smoked cheddar $14.50
Vanilla croissant french toast $18.50
- Wild berry coulis, banana streaky bacon, whipped strawberry cream cheese

Naeng myeon $13.00
- noodles in chilled broth soup
Ttukbaegi Bulgogi $14.00
- rice with beef stew
Beef with rice $15.00
Wang Mandu $11.00
- big sized dumpling beef pork and vegetables 5
Gun Mandu $12.00
- fried meat dumpling
Bibimbap $14.00
- rice with beef and assorted vegetables (vegetables beef egg and red pepper paste)
Yukgaejang $14.00
- spicy beef soup with vegetables with rice or noodles
Braised spicy Mackarel $15.00

Half $12.00
21. Kesri Fish Tikka Full $18.00
- Fresh fish fillets marinated in yogurt, turmeric, kesar, ginger & garlic paste.
1. Hara Bhara Kebab (6 pieces) $5.00
- Patties made from potatoes, fresh coriander & spinach.
42. Punjabi Chicken Curry $16.00
- Fresh chicken pieces with or without bone cooked in onions, tomatoes, ginger fresh coriander punjabi style curry.
61. Bhindi Masala $13.00
- Okara cooked With onion & spices
14. Tandoori Chicken
- Fresh Chicken marinated with ginger, yogurt, kashmiri chili powder and ground spices.
2. Onion Bhaji $5.00
- Sliced onion rings dipped in spicy chickpeas batter & deep fried.
Full $19.00

King Prawn $32.00
- Hot & spicy, baked with cheese, pan-grilled, stir-fried with chilli & pepper, baked with garlic, Be-For-Time style
Twice cooked Pork slice with sliced rice cake $22.00
Scallop $32.00
- Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
Sizzling round beans $24.00
Sauteed Beef tendon in clay pot $24.00
Pork Lungs in chilli sauce $12.00
Marinated Pork Ears with chilli oil $12.00
Stir fried Pork spare ribs with capsicum $26.00

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