Pop In 2 Lunch Bar in Auckland Menu

BURGERS BURGERS
  • CHICKEN $4.50
  • BACON & EGG $4.20
  • HAM $4.50
  • EGG & HAM $5.00
  • EXTRA CHEESE $0.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • BACON & EGG CHEESE $3.80
  • HAM CHEESE & PINEAPPLE $3.80
  • HAM & CHEESE $3.50
  • EGG & CHEESE $3.50
  • CHEESE & ONION $3.30
  • SALMON FISH & VEGE $5.00
  • CHEESE ONION & TOMATO $3.50
DEEP FRIED IN CANOLA OIL DEEP FRIED IN CANOLA OIL
  • Sausage $1.70
  • Kransky Sausage $3.00
  • Hot Dog $2.30
  • Spring Roll $2.50
  • Curry Roll $2.50
  • Lasagne $2.80
  • Chicken Cordon Bleu $3.00
  • Chicken Kebab $2.80
  • Chicken Drumstick $2.30
  • Lamb Samosa $2.50
  • Fried Sushi $0.80
  • Fried Dumpling $0.50
  • Prawn Stick $2.80
  • Seafood Cake $1.80
  • Tempura Fish $3.50
  • Teriyaki Chicken Drumstick $2.40
  • Chips $2.50
  • Wedges $3.60
  • Teriyaki Chicken Salad $6.50
  • Chicken Katsu Salad $5.50
  • Lamb Shank $6.50/$8.50
  • Bacon & Egg Muffin $3.50
  • Chicken Fried Rice $6.00
TERIYAKI TERIYAKI
  • CHICKEN $11.90
  • BEEF $11.90
  • FISH $11.90
KATSU KATSU
  • CHICKEN $11.90
  • BEEF $11.90
  • FISH $11.90
NOODLE NOODLE
  • CHICKEN UDON $9.90
  • SEAFOOD UDON $9.90
  • VEGETABLE UDON $9.90

Nearby Sample Menus

Augustus Bistro (sample menu)
  • lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
  • hand cut steak tartare, condiments $19.50
  • toasted jamon comte, truffle paste $14.50
  • duck liver parfait saint- germain jelly $20.00
  • assiette au chocolat elderfower, blueberry, kaffir lime $17.50
  • escargots à la bourguignonne $20.00
  • egg onglet, dill, salmon pearls $19.50
  • veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
The Old Woodshop & Corner Cafe (sample menu)
  • French Toast $18.50
    • Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
  • Petite Salad $5.00
    • Lettuce, cherry tomatoes, cucumber & red onion
  • ●Bagel $7.50
    • With cream cheese & jam
  • - Bacon / Salmon $5.00
  • -Sausage / Chicken / Button Mushrooms $4.00
  • ●Mix it Up with Choice of Extras
  • Huia Muesli $12.50
    • Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
  • Savoury Mince & Toast $16.00
    • Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg
Fernielea (sample menu)
  • Marinated Olives $9.90
    • Marinated black and green kalamata olives, served with green salad leaves
  • Parmesan Chicken $19.90
    • Parmesan cheese crusted chicken breast served with baby potato, beetroot & broad bean. Dressed with Fernielea lemon ginger honey sauce.
  • Cowboy Baked Beans $15.90
    • Served with chunky grilled ciabatta soldiers, topped with two runny poached eggs - Add crispy bacon $18.90
  • Roast Field Mushroom $18.90
    • Dressed with a homemade red capsicum pesto, melted brie & fresh thyme, kumara hash, rocket, toasted ciabatta bread
  • Shell Shock $24.90
    • Pepperoni, crispy bacon, garlic Portabella mushrooms, red capsicum, jalapenos
  • Byron's Catch $22.90
    • Lemon marinated tiger prawns, capers, red onion, garlic aioli
  • Hotcakes $15.90
    • Caramelized banana, berry coulis, maple & whipped cream - Add crispy bacon $18.90
  • Ice Cream Brownie $6.00
    • Chocolate brownie with ice cream
Angora Takapuna (sample menu)
  • Kofte Burger $15.5
    • Spiced mince patties served in burger bread with hummus, salad and tomato sauce
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Lamb Kebab $12.5
    • Lamb served in a flat bread with hummus, salad and cacik
  • Stack Burger $17.5
    • Served with chips
  • Soup Of The Day $10.5
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Spanakopita $17.5
    • Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
  • Chicken Livers $9.5
    • Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
Devonport Stone Oven Bakery & Cafe (sample menu)
  • -bowl of fries with garlic aioli $6.90
  • -House Smoked Salmon, Feta, Spanish $17.90
  • Eggs Any Style (V) $9.90
    • on Toast with Semi.dry Tomatoes
  • ●Bagels
  • Brioche French Toast $17.90
    • Battered brioche with bacon, caramelised banana, berry compote and maple syrup
  • Thai Beef Salad $20.90
    • Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
  • -Chorizo, Cheese, Melt, Relish and Salad $13.50
  • -Plain
Smile Thai BBQ & Roast (sample menu)
  • BBQ DUCK LAKSA $12.00
  • CRISPY PORK ON RICE $12.00
    • battered spare rib pork on rice with sweet chili sauce
  • SPICY FRIED RICE $12.00
    • fried rice with curry and choice of chicken
  • VEGETARIAN LAKSA $10.00
  • BBQ DUCK & BBQ PORK DRY EGG NOODLES $13.00
  • GAILAN WITH CRISPY PORK $12.00
    • stir fried Gailan with crispy pork
  • BBQ PORK LAKSA $10.00
  • KHAW KHA MOO
    • pork with bean sauce
Marvel Bar & Grill (sample menu)
  • Onion Rings, roasted garlic aioli $8
  • Oyster Po’Boys /3 $15
    • Cornmeal battered oysters, mustard slaw
  • Hawkes Bay Lamb Rack $38
    • Parmesan crusted, grilled eggplant, tomato ragu
  • Cheesy Mash $8
  • Charcuterie Platter $48
    • Chicken liver pate, Prosciutto, Coppa di Parma, Manchego and ciabatta croutes
  • Mussel Skillet $16
    • Apple cider jus, grilled sourdough
  • Salmon $32
  • Prawn Skillet $5 x 22 /$10x44.
    • Gremolata butter, grilled sourdough
Sushi Ichiban (sample menu)
  • Regular sushi platter $75.00
    • 70 piece sushi
  • Pork Katsu
  • Teriyaki Salmon
  • Teriyaki Chicken
  • Gyoza $10.00/$6.00
    • 24 pcs/12pc
  • Teriyaki Tofu Don $10.50
  • Regular sushi platter $55.00
    • 50 piece sushi
  • Teriyaki Chicken Don $10.50/ $7.00
K L Cafe (sample menu)
  • -Braised pork belly casserole with taro and cabbage / Mix vegetable with rice vermicelli $28.00
  • ●Fried Rice
  • -Minced Balls / Pork and Mushroom Ball $5.00
  • -Stir fried with ginger and spring onion / Stir fried in satay sauce S $18 / M $33 / L $48
  • -Steam with black bean sauce and vermicelli shuck / Light fried with chilli, garlic & pepper (large only) M $28 / L $55
  • ●Geoduck
  • -Vegetarian delight (additional charge $3)
  • Stir fried seafood with garlic sauce in the basket $38.00
Golden Bowl (sample menu)
  • 10 Beef Congee $8.50
  • 2 Wonton Noodle Soup $9.90
  • 15 Prawn Fried Rice $13.90
  • 16 Seafood Fried Rice $13.90
  • 20 Singapore Fried Vermicelli $12.90
  • 7 Dumpling Soup $10.90
  • 4 Fish Ball Noodle Soup $9.90
  • 14 Yung Chow Fried Rice $12.90
Mr. Bun Bakery & Cafe (sample menu)
  • Drumstick $2.20
  • Pork Rib Meal $10.50
    • pork rib x1, egg x1, chips and salad
  • Eggs Benedict $12.50
    • poached eggs x2, bacon x2, hollandaise sauce and toast
  • Rum Steak Meal $14.70
    • rump steak 200g, eggs x2, salad, and chips
  • Thigfh $3.20
  • Scrambled Egg $10.50
    • bacon x2, tomato eggs scrambled and toast
  • Pancake $10.50
    • grilled bananas, bacon x2, maple syrup, whipped cream
  • Dinner Pack $20.20
    • 3 thigh, 3 drumsticks, 2 chips
Cafe Brioche (sample menu)
  • SALT & PEPPER SQUID $15.50
    • Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
  • STEAK SANDWICH $18.50
    • Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
  • FISH WITH SALAD 0R CHIPS $16.00
    • Fried fish of the day served with a fresh side of salad or chips
  • CHORIZO OMELETTE $15.50
    • A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
  • T0ASTED SANDWICH $11.50
    • (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
  • PANCAKE $10.50
    • Served with grilled banana and maple syrup
  • NACHOS $13.50
    • Corn Chip topped with chili beef, cheese, salsa & sour cream
  • HOT CHIPS $6.00
Rosehip Cafe (sample menu)
  • Rosie Grill $29.00
    • Black pudding, bacon, sausage, hash, pullet egg, cured egg, 5 grain
  • Flat Bread $19.00
    • Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
  • ...Also, agria hash, bacon, sausage of the day, pancetta $7.00
  • Crumpets, strawberry, white chocolate mousse, pistachio $20.00
  • Chargrilled kumara, ricotta, coriander butter $7.00
  • Seasonal Soubise Benedict $18.00
    • Smoked fish / Black pudding / Asparagus
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
  • Malt mousse, white chocolate, pistachio $15.00
Joy Sushi (sample menu)
  • All $2.00
  • All $2.20
  • Deep fried prawn/fish
  • -Potato croquette
  • -Vege fritter with shrimp
  • Cream cheese & Pineapple roll
  • Kumara & apple roll
  • - Fire salmon
Cafe Botannix (sample menu)
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Winter harvest hash $4.00
    • add bacon
  • Toasted New York bagel $11.00
    • cream cheese and preserve
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Free range eggs on toast $4.00
    • add avocado
  • Free range eggs on toast $10.00
    • five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
  • Mixed field mushrooms $16.00
    • thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
Pop In 2 Lunch Bar

Pop In 2 Lunch Bar

location

Address

103-105 Manukau Road, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092380006

email

Email

None

clock

Opened hours

6:30 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Local cuisine

Location
103-105 Manukau Road, Pukekohe, Auckland, 2120, New Zealand
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