with baby spinach feta pesto tomato & mozzarella cheese
SMASHED AVOCADO $17.50
on toasted multigrain with grilled vine tomato with a roquette & feta salad
Wedges with Bacon & Cheese $14.50
EGGS BENEDICT GF $18.00
bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
CHICKEN TENDER $11.50
with fries & a petit salad
SUMMER BREEZE SALAD $17.50
salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
The tastiest seafood - mussels, prawns, calamari and scallops, cooked in a rich tomato sauce with fresh herbs and lemon, gently folded into conchiglie pasta shells.
Mediterranean Chicken $36.00
Tender boneless chicken thighs in a Mediterranean sauce with olives, capers and sundried tomato topped with crumbed feta cheese
Pepper Sauce $5.00
Scotch Fillet $34.00
Choice beef; a little larger than the eye fillet, with a little more natural favour. Always a popular choice.
Soup of the Day $10.00
Lovingly made from one of our special recipes.
Seafood Chowder $15.00
A delicious creamy feast of seafood. One of our star attractions.
Warm Lamb Salad $28.00
Spiced New Zealand lamb, cooked medium rare and served with fresh greens, couscous and minted yogurt.