Goldstar Bakery & Lunchbar in Rotorua Menu

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Goldstar Bakery & Lunchbar in Rotorua has no menu available, but can choose from many other options such as Soup of the Day or Mussels from Welcome Bay Cafe-Restaurant. Be Rude Not To Cafe offers many options including Wholegrain chunky style toast and Warm banana bread served w honey. Soulsa Restaurant includes a wide range like House Bread & Dips or Seared Scallops, Mint & Mango Soulsa, Baby Leaf. ●Dumplings and Pork & Vegetable from . Brewers Bar offers Abrakebabra and All our breads and dips are freshly made on site.

Nearby Sample Menus

Breads & Dips $13.20
- Assorted breads served with hummus, basil pesto and sundried tomatoes and olive chutney
Wedges $6.10
Fat Dog Pancak $16.50 / S $12.80
- Served with a choice of raspberries, apple syrup or maple syrup. All with whipped cream
Chicken Burger $18.60
- Grilled cajun chicken breast, bacon, pineapple, lettuce, coleslaw with Fat Dog aioli and fries
Chunky Toast $11.70
- Country Grain Toast. Fruit toast and lekkerbrot served with butter and 2 preserves
The Fat Dog Works $18.30
- Bacon, eggs, hash browns, sausage, tomato, chunky toast
Death by Chocolate $18.40
- Hot chocolate pudding, strawberry chocolate spring roll, chocolate tart, chocolate & orange gateau raspberry white chocolate ice cream (for 2 people)
Satay Chicken Salad $19.40 / S $14.90
- Fat dog favourite - tender chicken breast, marinated in satay sauce and served with crispy noodles and salad greens

Sundae $7,90
- vanilla ice cream / chocolate, caramel, passionfruit or strawberry topping
Urbano Chowder $19.90
- coconut lime seafood chowder / ciabatta
Cheese $32,50
- for a crowd
Frangelico Affogato $15,50
- vanilla ice cream / espresso / frangelico / biscotti
Pasta $17,90
- linguini / creamy tomato sauce / baby spinach / parmesan shavings / truffle oil / pea feathers
Urbano Open Steak Sandwich $20,90
- sirloin steak med-rare / charred red capsicum / herb focaccia /sundried tomato aioli / garden salad / roasted portobello mushroom / chilli kelp fries
Cheese N/A
- selection of blue / mature cheddar / soft cheese / cracker selection / apple and apricot mostarda
Pizza $11,50
- bacon / pineapple / cheese fries or salad option

Peshwari naan $4.00
- Special naan from peshwari, plain flour bread with sultana, coconut and cottage cheese
Karahi chicken (boneless or with bones, med or hot) $14.00
- Chicken pieces cooked in ginger, garlic and spices
Dal makhani (mild) $12.00
- Lentils stewed on a slow fire overnight, garnished with coriander
Saag (chicken/lamb/beef)(mild or med or hot) $13.5/$14/$13
- Boneless meat cooked in a spinach with indian herbs
Chili chicken $13.00
- Boneless chicken pieces dipped in spicy batter, deep fried & finished with onion slices, capsicum, fresh green chillies and a dash of hot chilli sauce
Vegetable biryani $12.00
- Rice cooked with vegetables, herbs and spices
Balti (chicken/lamb) (med or hot) $14/$14
- Boneless meat slices cooked with onion, capsicum, and a selection of spices
Chicken manchurian $14.00
- Boneless diced chicken deep fried with cornflour and spices, finished in a thick garlic sauce

Crispy fries $8.00
New zealand lamb cutlets $36.00
- With herbs and parmesan crumble, parsnip puree, salsa verde, rocket and olive salad
Fresh sliced fruit platter(G)
- With berry compote
Dark chocolate tart
- With espresso sauce and vanilla bean ice cream
Green beans $8.00
Sticky toffee pudding
- With butterscotch sauce
Margarita $23.00
- With fresh tomato, basil and mozzarella
Beef eye fillet(G) $36.00
- Angus beef, roasted garlic mash, broccolini, vie tomato confit and onion marmalade

Sizzling Rump Steak (300gm) $28.50
- Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking
Caprese $12.50
- Sliced tomatoes, buffalo mozzarella, fresh basil, olive oil and Italian balsamic. (v)
Alpina $22.50
- Shaved pecorino, mushroom, prosciutto, rucola, mozzarella, Napoli
Prosciutto with buffalo mozzarella $13.50
- Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
Giovanni’s lamb shank $28.50
- Italian style slow cooked lamb shank with garlic, vegetables in red wine jus served with polenta and wood fired oven roasted vegetables and gremolata
Green Salad $10.50
- Rucola leaves cherry tomatoes, mixed olives, shaved parmesan cheese, Italian dressing. (v)
Calzone $20.50
- Spinach, eggplant, sundried tomatoes, olives, mozzarella, Napoli
Additional toppings primo $5.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon

Green Curry $14.50
- Green curry paste cooked with coconut cream and vegetables
Keang Dang $18.50
- Red curry and coconut cream
Pad Prik Kra Prow $18.50
- Spicy sweet basil and vegetables
Pla Lard Prik $25.50
- Deep fried whole fish with hot and sour sauce with out vegetables
Vegetarian Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce
Stir Fried Mixed Vegetables $13.50
- Stir fried mixed vegetables with garlic and soya sauce
Ped Pad Khing $17.50
- Stir fried roasted duck with ginger, garlic and vegetables
Pad Med Mamuang $15.50
- Stir fried vegetables and cashew nuts.

Lamb Nawabi med + rice $15.00
LUNCH DEAL $10.00
- half butter chicken, half rice naan bread & drink
Paneer Mattar mild + rice $14.00
Prawn Malabari + rice $16.00
1 Piece Fried Chicken & chips $5.00
Paneer Makhani mild + rice $14.00
Butter Chicken Golden mild + rice $15.00
Mango Chicken mild + rice $15.00

Eggs Benedict $18.5
- with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
Pancakes $15.5
- with bacon, banana and maple syrup
Ceasar salad $22.0
- with chicken or prawns
The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
kransky sausages $4.0
Ceasar salad $18.5
- an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
“Picnic” breakfast $19.5
- bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
Croque Monsieur $14.5
- warm toast with ham off the bone and melted cheese, served with fries and aioli

STEAK OR ANGUS PATTIE + EGG $12.00
BOIL - UP $12.00
- pork, kumara, potato, watercress
SINGLE $2.50
LAMB $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
CHICKEN $8.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
CHICKEN & PORK & MUTTON $17.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
WHOLE STEAM PUDDINGS $6.00
- 3 sizes or hot single serve with custard & cream
1/2 DOZEN $9.00

Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Garlic Ciabatta Bread $6.00
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream

Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce & micro greens (V) (N)
- add smoked salmon extra $5.50
Seasonal Cheesecake $14.00
- homemade cheesecake served with berry compote and whipped cream (GF) (V)
Corn Fed Chicken Breast
- dusted w/bush mushrooms served With layered creamy potatoes, honey smoked bacon&caramelised shallots (GF)
Scrambled Eggs on Ciabatta $17.00
- with watercress & walnut puree (V)
Artisan Breads $11.50
- a selection of artisan breads served with extra virgin olive oil, aged balsamic vinegar, homemade spinach and walnut (N) (V)
Duck Leg Confit $34.00
- served on braised puy lentils and bacon with a gastrique sauce, savoy cabbage and virgin olive oil glazed baby carrots
Crispy Pork Belly $33.00
- slow roasted with apple cider and served with creamy mashed potato, spiced apple sauce and seasonal vegetables (GF)

Steak or Angus pattie + bacon+ egg $15.00
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
1/2 DOZEN $10.00
SINGLE $2.50
CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
WHOLE DOZEN $18.00
HOT CHIPS $3.00
PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing

CRUNCHY BBQ BACON DOUBLE WHOPPER
- The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
HERSHEY'S CHOCOLATE PIE
- Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
CLASSIC CHICKEN CRUNCH
- The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
CLASSIC CHICKEN CRUNCH
- The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
BACON, EGG & CHEESE STUNNER
- The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
BREAKFAST OF CHAMPIONS
- With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.

Paneer dosa $12.50
Moong dal halwa / Gajar halwa $3.00
Paneer parantha $4.80
Raj kachori $8.90
Naan $3.00
Punjabi thali $16.50
- Shahi paneer, seasonal vegetables, dal makhani, rice, naan, raita, salad, pickle, papad
Vegetarian jalfrezi $13.99
Stick kulfi $4.00

Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
Mixed salad greens, with walnut vinaigrette (V) $16
Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
Olives w lemon & thyme (GF, V) $7
Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
House baked Ciabatta w olive oil, butter (V) $7.5
Bistro 1284 ice cream & sorbet selection (GF) $16
Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50