Got Pasta in Auckland Central Menu

CHOOSE A PASTA CHOOSE A PASTA
  • Fusilli
  • Rigatoni
CHOOSE A SAUCE CHOOSE A SAUCE
  • ·Plain pasta
  • -medium $6.00
  • Tomato sauce
  • -medium $7.00
  • ·Creamy mushroom
  • -medium $8.00
  • ·Carbonara
  • -medium $9.00
  • ·Bolognese
  • -medium $9.00
  • ·Peri peri chicken
  • -medium $10.00
  • -large $2.00
CHOOSE A CHEESE CHOOSE A CHEESE
  • Parmesan
  • Mozzarella

Nearby Sample Menus

  • Wine Samgyupsal $14.00
    • red wine marinated Pork Belly w assorted vegetables
  • Ttukbaegi Bulgogi $14.00
    • marinated beef casserole w glass noodles and assorted vegetables
  • Ttukbaegi Chicken $14.00
    • marinated chicken casserole w assorted vegetables
  • Baeksuk $16.00
    • boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
  • Galbijjim $17.00
    • short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
  • Dweji Bulgogi $14.00
    • Traditional marinated pork w assorted vegetables
  • Kimchi Jjigae $14.00
    • spicy kimchi soup w tofu and pork belly or Tuna
  • Ojingo Bulgogi $14.00
    • spicy squid and marinated beef combination w assorted vegetables
  • poached eggs, hollandaise sauce
  • Crab and Walnut Pasta $24.95
    • Sauteed crab, capsicum, mushroom, toasted walnut with shell pasta on a herb cream sauce
  • Fresh Half Shell Pacific Oyster 1/2 doz 1 doz POA
  • Chicken
    • Chicken, mushroom, semi dried tomato, caramelized onion and feta
  • Blueberry Pancakes $13.95
    • Served with our own style blueberry sauce, whipped cream, maple syrup
  • or with chicken $19.95
  • Roasted Venison Salad $22.95
    • Mesculin, tomato, cucumber, roasted caramelized onion, beetroot, pistachio nuts and orange & sesame dressing
  • Spicy Prawns $18.50
    • Cooked in spicy tomato salsa, ginger, garlic and dry gin served in iceberg lettuce
  • Additional toppings:
  • Add on
  • Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
    • 2 pieces
  • Pizza margherita with tomato and mozzarella (GF on request) $21
  • Wogyu beef burger (DF and GF on request) $ 21
    • Tomato lettuce onion, mayonnaise, signature relish, served with french fries
  • Shaved ham, pepperoni, pineapple, feta smoked chicken $2
    • Each
  • Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
  • Fish & chips, fresh from the day, sauce tartare served with French fries $24
  • Pork & Potato steamboat $35.00
  • Korean BBQ beef $14.00
  • Spicy Chicken Steamboat $35.00
  • Fried Flounder $17.00
  • Chicken Cuttlet $15.00
  • Shrimp Vege Fried with Rice $15.00
  • Ox Tail Soup $17.00
  • Fish Roe Soup $17.00
  • Peking Duck
  • * Lemongrass Chicken
  • Mint
  • Carrots
  • Lemongrass Beef
  • No Carb option also available.
  • Extra meat $2.00
  • Mama Phâ $7.00
  • Chili pepper salt chicken $12.00
  • Salty Fish & chicken $11.00
  • Stir fried chicken with mushroom $13.00
  • Yang chow $11.00
  • Singapore Fried Vermicelli $11.00
  • Cucumber & squid roast pork $14.00
  • Chili pepper salt chicken wing $13.00
  • Hokkien Yee Mein $12.00
  • Curry Pakora $3.99
  • Lamb Biryani $9.99
  • Kidney Beans $3.99
  • Rice Box $2.50
  • Chick Peas $3.99
  • Mixed Vege $4.99
  • Veg Samosa $1.50
  • Palak Paneer $4.99
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
  • Gourmet Chicken Burger
    • With salad, bacon, tomato, caramelized onion, and fries
  • OMELETTE $16.50
    • filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
  • TOAST AND PRESERVES $6.00
  • Chicken Mushroom Fettuccine with Cream Sauce
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
  • HOT CAKES $16.50
    • served with crispy bacon and maple syrup
  • Open Steak Sandwich
    • with salad, tomato, caramelized onion with fries
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • PAD THAI $12.50/15.00
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • PORK RIBS ON RICE $13.50
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • Red Curry $15.90
    • Thai red curry with a creamy touch of coconut milk, sweet basil and vegetables
  • Pad Thai $12.90
    • Traditional Thai stir fried rice noodle with egg, peanut & bean sprout
  • Black Pepper $18.00
    • Stir fried prawns, scallop or combination of seafood with cracked black pepper sauce and vegetables
  • Roti $2.00
  • all items are served with rice
  • Larb Gai $15.90
    • Smooth and spicy minced chicken in tasty lemon dressing, red onion and ground roasted rice
  • Spring Rolls $6.90
    • Delicious Thai spring rolls stuffed with vegetables
  • Khao Kai Jeaw Moo Sub $12.90
    • Minced pork omelet on rice
  • Miso Chashu Ramen (extra pork) / Miso Chicken Ramen $13.90
  • Fried Tofu / Chicken $8.00
  • Shio Chashu Ramen (extra pork) / Shio Chicken Ramen $14.90
  • Shio Chicken Ramen
  • .Green Onion / Noodle (half) $2.00
  • -Seaweed Nori (2 pcs) $0.60
  • Fresh Tofu / Crab & Cucumber / Fresh Mix Seaweed $7.00
  • Scallop / Vegetable Spring Roll / Vegetable Potato $6.00
  • chips $7.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Something to go with your drink
  • Pizza (3 options) $10.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • toasties $8.00
  • Vegie Nachos $7.00
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Pie with salad selection $12.50
  • Moroccan lamb $7.50
    • Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Mince & tasty cheddar cheese
    • Cooked in a rich meat stock
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Fried Dumplings (Small) $5.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • BBQ Beef Rib $16.00
Got Pasta

Got Pasta

location

Address

21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

0222996471

email

Email

None

clock

Opened hours

Monday: 12:00 – 6:00 PM, Tuesday: 12:00 – 6:00 PM, Wednesday: 12:00 – 6:00 PM, Thursday: 12:00 – 6:00 PM, Friday: 12:00 – 6:00 PM, Saturday: 12:00 – 6:00 PM, Sunday: 12:00 – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Italian

features

Features

Takeaway ,  Vegetarian Friendly ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Food Truck ,  Lunch ,  Seating Not Available ,  Kid Friendly ,  Dinner

Location
21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand
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