Got Pasta in Auckland Central Menu

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Fusilli
Rigatoni

·Plain pasta
-medium $6.00
Tomato sauce
-medium $7.00
·Creamy mushroom
-medium $8.00
·Carbonara
-medium $9.00
·Bolognese
-medium $9.00
·Peri peri chicken
-medium $10.00
-large $2.00

Parmesan
Mozzarella

Nearby Sample Menus

Just the Menchi $12
Teriyaki Chicken Ramen
Sushi & Teriyaki Chicken
Sashimi & Teriyaki Chicken
Menchi x Chicken
Menchi x Prawn
THE SASHIMI BOAT $29.00
- slices of our finest catch of the day
Vege Ramen (not vegetarian)

STEAMED TRIPLE PORK BELLY & SHOULDERS $36.00/$51.00
FLOUDER STEW(hard boiled) $13.00
BULGOGI AND VEGETABLES $36.00/$51.00
BULGOGI(KOREAN BBQ BEEF) $12.00
O-DENG TANG(fish cake soup) $11.00
GINSENG CHICKEN SOUP $13.00
SPICY OCTOPUS $36.00
- with noodles
DOENJANG CHIGAE(soybean paste stew) $11.00

Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
Japanese style clay pot (rice/noodle) $11.50
Clay pot rice with chicken and chinese sausages $11.50
Clay pot rice with combination of three $11.50
- Chicken, BBQ pork & chinese sausages
Clay pot rice with chicken & salted fish $11.50
Clay pot rice (noodle) with tofu & vegetables $11.50
Clay pot rice (noodle) with seafood and tofu $12.50

Shrimp Vege Fried with Rice $15.00
Korean BBQ beef $14.00
Udon Noodle $14.00
Ox Tail Soup $17.00
Beef & Tofu Steamboat $35.00
Duk-sam Bulgoki $22.00
Fried Kimchi & Pork Belly $25.00
Octopus & beef Steamboat $35.00

Fried Rice(veg chicken) $9.00
- rice cooked and stir fried in Chinese style with choice of chicken lamb veg
Chicken Saag $10.00/$14.00
- boneless chicken and spinach cooked with a specially mixed masala
Prawn Masala $16.00
- traditional Goan style curry
Garlic Naan $3.00
Kadhai Paneer $10.00/$14.00
- homemade cottage cheese cooked with onion masala capsicum & tomatoes
Lamb Korma $10.00/$14.00
- tender pieces of lamb cooked in mild rich cashew nut sauce and cream
Pani Puri $7.00
Cheese Chily $16.00
- marinated cottage cheese pieces deep fried & then cooked with capsicum and vegetables soya sauce & the chef's special sauces

Eggs any style $9.50
- On wholegrain toast
Homemade muesli $9.50
- With berry compote & yoghurt
Summer berry pancakes $14.00
- With caramelized banana & maple syrup
-Vegetarian / bacon $15.00
-Smoked salmon $17.00
Grilled chicken sandwich $16.00
- With avocado & fries
Homemade mince on toast $14.50
- With poached egg
Thai chicken curry $14.50
- With rice & salad greens

Chili pepper salt prawn $13.00
Roast Duck & pickled cabbage vermicelli $11.00
Egg with Tomato $12.00
Egg-plant & salty Fish $15.00
Three sick fried egg noodles $11.00
Salty Fish & chicken $11.00
Stir fried egg with prawn $14.00
Shredded pork with capsicum $14.00

GRECA $20.00
- spinach, mushroom, onion and feta cheese
PARMESAN & ROCK SALT $8.00
- with mozzarella cheese & olive oil
FRIES $8.00
PRAWNS COCKTAIL $14.00
- avocado & prawns with olive oil lemon, herbs & seafood dressing
DI CARNE $23.00
- spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
SCALLOPS PROVENCALE $15.00
- served with dried tomato in spicy creamy tomato garlic sauce
SPAGHETTI SICILIANA $23.00
- anchovies, mushroom, eggplant, capsicum" green pepper", capers olives in garlic tomato chilli sauce
BISTECCA AL BRANDY STEAK $30.00
- eye fillet flamed with brandy, cream, blue cheese & herbs

Hotstone Bibimbop $13.00
Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
Spicy pork combo $16.00
- Spicy pork and spicy tofu soup
Seafood $13.00
Squid $13.00
Chicken $13.00
Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
Spicy pork $13.00

Beef Nachos $15.00
- Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
Coleslaw / Fried Eggs (2) / Mushroom Sauce, Pepper Sauce, Red Wine Gravy or Curry Sauce $3.50
Prime Scotch Fillet $24.00
- Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
Breakfast Baguette $12.00
- Streaky Bacon and two fried eggs served in a warm freshly baked baguette. Additional fillings for $3 each
3-Egg Omelette $14.00
- Folded with you choice of 3 fillings, served with salad garnish and buttered toast. Fillings: Bacon, cheese onion, mushroom, tomato or capsicum
Homemade Lemon Pepper Calamari $14.00
- Served on a bed of rocket with aioli and lemon
The Works $20.00
- A special- Bacon, pork sausage, white & black puddings, grilled tomato, mushrooms,hash brown, baked beans and 2 fried eggs w/ buttered toast
Trio of Sliders $19.00
- Beef & cheese, chicken & cranberry and lamb,mint & cucumber served with golden fries and garlic aioli

Mee Siam $12.50
- Stir fried rice with prawns, beansprouts, egg, preserved soya bean, spices, tofu & chives
Yee Tao My - Fish Head Bee Hoon Soup $14.50
- Pieces of fried fish head/meat, pickled vegetables, tomato, ginger with fish broth
Fried Assam Snapper/King Prawns $36.00
- (Fish/prawn marinated with tamarind pulp then fried)
Asam Laksa (Penang Laksa) $14.50
- Different from curry laksa - the broth is made of fish, tamarind, fresh herbs & spices. Thick rice noodles garnished with mint, cucumber, onions, pineapple, ginger flower. (An acquired taste) SHOKI is the word.
Yee Mee in Claypot $14.50
- (Deep fried noodle with chicken, prawns, fish cake, fish balls, bok choy with egg gravy)
Prawn Noodle Soup $13.50
- Penang's specialty - noodles served with prawns, fish cakes, pieces of chicken meat, egg, beansprouts, and spinach in a prawn broth.
Ayam Sambal Tumis $13.50
- Chicken drumsticks simmered in sambal sauce
Sayur Lemak $14.50
- A Nyonya version of vegetable curry made from aromatic fresh herbs and seasoning

MINCE BEEF 13.50
TORTILLA CHIPS & SALSA BAR $5.00
PULLED P0RK 14.70
BEEF BARBACOA 14.70
MACHO BURRITO $17.90/Mini$13.90
- Slow roasted beef barbacoa with extra chargrilled chicken and traditional pinto beans
MINCE BEEF 8.90/13.00
CHOLO BURRITO $14.00/Mini$10.00
- Seasoned minced beef, traditional pinto beans and fresh guacamole
FAJITA VEGGIES 13.40

Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
Fried Dumplings (Small) $5.00
Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00

Fries & aioli $6.00
Tapsilog $14.50
- Shredded beef jerky with garlic rice, fried egg and fresh tomatoes & salad
Chicken schnitzel $17.00
- Chicken schnitzel served with mesclun salad & fries topped with dill sour cream sauce
Sirloin steak $22.00
- 250g sirloin steak mushroom or dew sauce served with salad & chips
Veggie delight $12.50
- Mesclun, broccoli, feta, bean sprout, pumpkin seeds and mustard dressing
Garlic rice $3.50
Squid rings $8.50
Beef bulalo $19.00
- To-share philippine boiled soup made with bone in beef shanks and bone marrow with cabbage & bok choy

Pan Cakes $15.90
- hot cakes banana homemade syrup w berry or bacon
European Breakfast $16.90
- toast fresh fruit jam w boiled egg or cheese or ham
B.L.A.T $16.90
- bacon avocado, tomato mesclun aioli toast
House Muesli $9.90
- w yogurt & berry coulis (fresh fruits $16.90)
Vege Spring Rolls & Sweet Chili sauce $6.90
Gluten Free bread Extra $1.50
Hash Brown $6.00
Mushroom-pan Fried tossed $14.90
- with soy balsamic & cream w toast

Got Pasta

Auckland Region > Auckland Central > Got Pasta

Address

21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand

Phone

0222996471

Email

None

Opened hours

Monday: 12:00 – 6:00 PM, Tuesday: 12:00 – 6:00 PM, Wednesday: 12:00 – 6:00 PM, Thursday: 12:00 – 6:00 PM, Friday: 12:00 – 6:00 PM, Saturday: 12:00 – 6:00 PM, Sunday: 12:00 – 6:00 PM