Got Pasta in Auckland Central Menu

CHOOSE A PASTA CHOOSE A PASTA
  • Fusilli
  • Rigatoni
CHOOSE A SAUCE CHOOSE A SAUCE
  • ·Plain pasta
  • -medium $6.00
  • Tomato sauce
  • -medium $7.00
  • ·Creamy mushroom
  • -medium $8.00
  • ·Carbonara
  • -medium $9.00
  • ·Bolognese
  • -medium $9.00
  • ·Peri peri chicken
  • -medium $10.00
  • -large $2.00
CHOOSE A CHEESE CHOOSE A CHEESE
  • Parmesan
  • Mozzarella

Nearby Sample Menus

Nol-Bu-Ne Restaurant (sample menu)
  • GINSENG CHICKEN SOUP $13.00
  • STEAMED EGG $10.50
  • CHEESE DUKBOKGI 11.50
  • KOREAN BBQ SQUID $12.00
  • O-DENG TANG(fish cake soup) $11.00
  • MUSSELS AND VEGETABLES $25.00
  • SPICY OCTOPUS $36.00
    • with noodles
  • DON KATSU(deep fried pork cutlet) $14.00
Clay Pot Rose (sample menu)
  • Clay pot rice with chicken and chinese sausages $11.50
  • Clay pot rice with chicken $11.50
  • Clay pot rice (noodle) with seafood and tofu $12.50
  • Clay pot rice with poached egg & beef $11.50
  • Japanese style clay pot (rice/noodle) $11.50
  • BBQ pork roasted duck on rice $15.00
  • Clay pot rice (noodle) with beef brisket & tofu $11.50
  • Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
Urban Sizzlers (sample menu)
  • Yellow Chicken Curry $14.00
    • Tender Boneless chicken pieces cooked in yellow curry
  • Butter Chicken $10.00/$14.00
    • Boneless Chicken Cooked with traditional makhani gravy
  • Chicken Curry $10.00/$14.00
    • Basic curry eaten by the North Indians
  • Butter Prawn Curry $16.00
    • prawns cooked with onion gravy
  • Lamb Pasanda $10.00/$14.00
    • diced lamb lightly sauteed with onion, garlic, ginger and tomatoes cooked with yogurt and cream
  • Chana Masala $10.00/$14.00
    • chick peas stewed overnight cooked in spices
  • AlooTikki $7.00
  • Chicken Manchurian $16.00
    • chicken balls cooked in a special sauce
Hello Mister (sample menu)
  • Optional
  • No Carb option also available.
  • Filling:
  • Extra Meat $2
  • Carrots
  • Aunty Bun (Each) $7.00
  • * Tofu
  • * Vegetarian
Mahuhu Expresso (sample menu)
  • -Smoked salmon $17.00
  • Thai chicken curry $14.50
    • With rice & salad greens
  • Pone steak sandwich $16.00
    • With onion, jam, & fries
  • Porridge $10.00
    • With banana, brown sugar & compost
  • Beef nachos $13.00
    • With sour cream
  • French toast $13.50
    • With maple syrup, bacon & caramelized banana
  • Omelette $15.00
    • With ham /cheese & tomato (or your choice) on toast
  • Blat $15.00
    • With fries
Yummy BBQ (sample menu)
  • Combination meat & veg $15.00
  • Shrimp Egg Fo Yong(BBQ pork/chicken) $13.00
  • Sweet sour pork chicken $15.00
  • Stir fried chicken with cashew $14.00
  • Braised Bamboo shoot beef brisket & Veg $15.00
  • Hot and sour rice noodles $11.00
  • Comb met ion $11.00
  • Combination fried egg noodles $12.00
Smart Sushi (sample menu)
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
A Little Italy (sample menu)
  • PARMESAN & ROCK SALT $8.00
    • with mozzarella cheese & olive oil
  • CARNIVORE $23.00
    • ham, salami, Italian sausages, bacon, garlic & fresh tomato
  • TORTELLINI $24.00
    • topped with fried chicken, avocado, mushroom in cream garlic sauce & herbs
  • SCAMPI FRITTI $15.00
    • pan fried prawns in garlic, butter and flamed with brandy
  • PESCE SPECIALE $30.00
    • fresh fish in a delicate mix of cream, cognac, prawns and chef herbs
  • POLLO AL MARSALA $28.00
    • tender loin chicken flamed with marsala wine, cream garlic lemon sauce & herbs
  • LITTLE ITALY $23.00
    • salami, parmesan, feta & blue cheeses, capsicum & fresh tomato
  • ANTIPASTO MISTO $18.00
    • selected meats, seafood, pickles, vegetables, olives, cheeses etc
Uni Kebab (sample menu)
  • Vege Pastry $8.50
    • In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
  • Mince pastry $8.50
    • cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Falafel $8.00
    • Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
  • Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • Tabouleh $3.50
    • (small container)
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour (sample menu)
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Tomato, avocado, mushrooms, potato rosti $4
  • Gluten free bread available
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
  • Toast selection and preserves $8
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Streaky, bacon, smoked, salmon, chorizo $6
Naga (sample menu)
  • Rad Na $12.90
    • Fried rice noodle with choice of meat, gravy and kai lan
  • Pad Oyster Sauce $15.90
    • Selection of meat stir fried with oyster sauce and vegetables
  • Larb Gai $15.90
    • Smooth and spicy minced chicken in tasty lemon dressing, red onion and ground roasted rice
  • Chicken Satay (3 Pcs) $8.00
    • Tenderised barbecue chicken breast fillets served with satay peanut sauce
  • Panang Curry $15.90
    • Thai panang curry with a creamy touch of coconut milk, crushed peanuts and vegetables
  • Pad Kee Mao $15.90
    • Flat noodles stir fried with choice of meat, chilli basil leaves and vegetables
  • all items are served with rice
  • Tom Kha Puk (Entrée) $6.90
    • Taste of galangal herbs with coconut milk and vegetables
Bebop (sample menu)
  • Spicy pork $13.00
  • Hotstone Bibimbop $13.00
  • Chicken $13.00
  • Please select your topping N/A
    • BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
  • Please select your sauces N/A
    • Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
  • Tofu kimchi $13.00
    • Tofu with stir fried kimchi and pork
  • Seafood $13.00
  • Bibimbop combo 2 $16.00
    • Any Bibimpop + Soy bean paste soup
Shoya Japanese Cuisine (sample menu)
  • Tonkotsu Shoyu Chashu (extra pork) / Tonkotsu Shoyu Chicken $14.90
  • Miso Chicken Ramen
  • Tonkotsu Miso Chashu (extra pork) / Tonkotsu Miso Chicken $14.90
  • -Egg Noodles / Japanese Udon / Steam Rice $2.00
  • Tonkotsu Miso Ramen $12.90
  • Pork Vegetable Hot Pot / Chicken Vegetable Hot $40.00
  • Tonkotsu Miso Negi (green onion) $13.90
  • Steamed Rice / Miso Soup $2.00
Koreaunts (sample menu)
  • Fried Dumplings (Small) $5.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • BBQ Beef Rib $16.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
En Salada (sample menu)
  • Squid rings $8.50
  • Fries & aioli $6.00
  • Bicol express $14.50
    • Sauteed pork cooked in coconut milk, shrimp paste and chilli -with rice
  • Chicken & chips $13.00
    • Homemade crumbed chicken breast cutlets with fries, mesclun and aioli sauce
  • Buco pandan $7.00
    • Filipino homemade green gelatin with coconut strips and creamy base
  • Kumara fries $7.00
  • Bagnet with rice $15.00
    • Deep fried crispy pork belly - with rice & side salad
  • Fries & aioli $6.00
Got Pasta

Got Pasta

location

Address

21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

0222996471

email

Email

None

clock

Opened hours

Monday: 12:00 – 6:00 PM, Tuesday: 12:00 – 6:00 PM, Wednesday: 12:00 – 6:00 PM, Thursday: 12:00 – 6:00 PM, Friday: 12:00 – 6:00 PM, Saturday: 12:00 – 6:00 PM, Sunday: 12:00 – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Italian

features

Features

Takeaway ,  Vegetarian Friendly ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Food Truck ,  Lunch ,  Seating Not Available ,  Kid Friendly ,  Dinner

Location
21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand
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