Got Pasta in Auckland Central Menu

Are you the owner? Manage this listing for free.

Fusilli
Rigatoni

·Plain pasta
-medium $6.00
Tomato sauce
-medium $7.00
·Creamy mushroom
-medium $8.00
·Carbonara
-medium $9.00
·Bolognese
-medium $9.00
·Peri peri chicken
-medium $10.00
-large $2.00

Parmesan
Mozzarella

Nearby Sample Menus

Galbijjim $17.00
- short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables
Bulgogi $14.00
- traditional marinated beef w assorted vegetables
Osam Bulgogi $14.00
- spicy pork belly and squid combination w assorted vegetables
Altang $14.00
- spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
Chicken Chapssal $14.00
- rice powder seasoned chicken w assorted vegetables
Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
Baeksuk $16.00
- boiled half-chicken in oriental herb soup w glutenous rice date and spring onion

Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
Additional toppings:
Fish & chips, fresh from the day, sauce tartare served with French fries $24
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs

Cholle Bhature $8.00
Onion Kulcha $4.50
Garlic Cheese Naan $5.00
Fish Curry $16.00
- Indian traditional homemade fish curry
Fried Rice(veg chicken) $9.00
- rice cooked and stir fried in Chinese style with choice of chicken lamb veg
Tandoori Chicken full $18.00
Plain Rice $3.00
- plain steamed basmati rice
Papad Roasted $1.00
- crispy lentil based pancake with taste of black pepper

No Carb option also available.
* Lemongrass Chicken
* Crumbed fish
* Crispy Chicken
Grilled Chicken
Lettuce
Crispy Chicken
* Pork and Prawns

Beef nachos $13.00
- With sour cream
Homemade muesli $9.50
- With berry compote & yoghurt
Eggs benedict
- With poached eggs, spinach, english muffin & hollandaise sauce
-Smoked salmon $17.00
Beans & bacon $13.00
- With chorizo, poached egg
Omelette $15.00
- With ham /cheese & tomato (or your choice) on toast
Porridge $10.00
- With banana, brown sugar & compost
Smoked salmon & scrambled eggs $14.00
- On wholegrain toast

Chick Peas $3.99
Black Dal $3.99
Okra (Bhindi) $4.99
Butter Chicken $6.99
vegetable Biryani $9.99
Kidney Beans $3.99
Galab Jamun $3.99
Veg Samosa $1.50

EGGS BENEDICT $16.50
- With streaky bacon and spinach
TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
CREAMY MUSHROOMS $15.50
- in a herb cream sauce served on toasted ciabatta
Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries
TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
Seasoned wedges w Bacon and Sour Cream $10.00
TOASTED BAGEL YOUR CHOICE OF $9.00
- fresh tomato and cream cheese, avocado
Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries

THAI FRIED RICE $12.50/15.00
CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
Thai Chicken wings (4 pieces) $6.50
LARB GAI $12.50
- Chicken minced with Thai herb
NOODLE SOUP $12.50/15.00
THAI GREEN/RED CURRY ON RICE $13.50/15.00
TUM YUM NOODLE SOUP $13.50/15.00

Prawns on Flavoured Rice - Full/Medium $16.00/$13.00
Pineapple $0.50
Donair Mix $9.00/Combo $13.00
Vegetable Samosa $3.50
Tabouli Salad $4.00
Mix Chicken & Lamb Kebab Rice $13.99/Combo $17.99
10 Nibbles N/A
Extra Fish $3.50

Homemade Pie of the day $20.00
- Served with a puff pastry pie and your choice of creamy mash and seasonal veg or a garden salad and golden fries
Lamb, Mint & Feta Burger $20.00
- Prime NZ lamb mince with mint, feta & cucumber on a toasted sesame seed burger bun with salads, aioli and fresh tzatziki. Served with golden fries
Beef Nachos $15.00
- Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
Garlic Bread $6.00
- Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each
Chicken, Cranberry & Brie $15.00
- Pan seared chicken, cranberry sauce, kapiti brie and mozzarella
Ice Cream Sundae $8.00
- Vanilla ice cream served with warm chocolate sauce and whipped cream
Homemade Bruschetta $14.00
- Fresh concasse tomatoes, red onion, basil, garlic and EVOO finished with mozzarella and a balsamic reduction
BLT $12.00
- Bacon, lettuce and tomato on freshly cut bread served with fries

Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
Pie with salad selection $12.50
Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
Pie with mushy peas & potato mash $12.50
Lamb & rosemary
- With carrots & celery
Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
Moroccan spiced lamb
- & vegetables
Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms

Octopus $6.00
Tonkatsu $12.00
Avocado $10.00
Choose one from the Main Dish $15.00
- Beef
Choose two Main Dish from Beef, Chicken and Grilled Fish and includes 2pcs Nigiri Sushi & 6pcs Sashimi $29.00
Grilled Salmon Head $8.00
Salmon $6.00
Deli Combo $29.00
- 9pcs Sashimi & 6pcs Nigiri Sushi & 4pcs Rolled Sushi & 4pcs Dumplings and 2pcs Fish Tempura

Vietnamese pork chops on rice $12.00
Homemade deep fried chicken on rice $13.00
Hue-style spicy beef noodle $11.00
Hanoi style grilled pork w vermicelli $11.00
Beef noodle soup w medium rare steak $11.00
Lemon grass chicken on rice $12.00
Beef noodle soup w meat balls $11.00
Chicken noodle soup $11.00

10. PORK SPARE RIBS $12.00
- with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
4. PLA RAD PRIG $18.00
- with rice or sticky rice. Deep fried snapper topped with sweet & sour sauce.
SET A. YUM TAKRAI $15.00
- CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Chicken lemongrass salad, fish cakes, pork spare ribs and chicken wings.
3. PLA LUI SUAN $18.00
- with rice or sticky rice. Deep fried snapper topped with Thai herbs, dried chilli, lemon juice and Thai salad.
13. YUM TAKRAI $12.00
- with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
7. KOR MOO YANG $13.00
- with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
17. GOONG CHAR NARM PLA $13.00
- with rice. Raw prawns with special special sauce.
37. LARB TOD $12.00
- Deep fried minced pork patties mixed with spices.

Pork adobo $15.00
- Famous adobo-style pork stew in vinegar & soy sauce - with rice
Bangsilog $15.50
- Imported milkfish "bangus" with garlic rice, fried egg, fresh tomatoes & side salad
Tocilog $15.00
- Filipino sweet cured pork with garlic rice, fried egg and fresh tomatoes & salad
Longsilog $14.50
- Ensaladas homemade filipino chorizo with garlic rice, fried egg and fresh tomatoes & salad
Tapsilog $14.50
- Shredded beef jerky with garlic rice, fried egg and fresh tomatoes & salad
Buco pandan $7.00
- Filipino homemade green gelatin with coconut strips and creamy base
Creme brulee $6.50
- Rich custard base topped with a contrasting layer of hard caramel
Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar

Got Pasta

Auckland Region > Auckland Central > Got Pasta

Address

21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand

Phone

0222996471

Email

None

Opened hours

Monday: 12:00 – 6:00 PM, Tuesday: 12:00 – 6:00 PM, Wednesday: 12:00 – 6:00 PM, Thursday: 12:00 – 6:00 PM, Friday: 12:00 – 6:00 PM, Saturday: 12:00 – 6:00 PM, Sunday: 12:00 – 6:00 PM