Got Pasta in Auckland Central Menu

CHOOSE A PASTA CHOOSE A PASTA
  • Fusilli
  • Rigatoni
CHOOSE A SAUCE CHOOSE A SAUCE
  • ·Plain pasta
  • -medium $6.00
  • Tomato sauce
  • -medium $7.00
  • ·Creamy mushroom
  • -medium $8.00
  • ·Carbonara
  • -medium $9.00
  • ·Bolognese
  • -medium $9.00
  • ·Peri peri chicken
  • -medium $10.00
  • -large $2.00
CHOOSE A CHEESE CHOOSE A CHEESE
  • Parmesan
  • Mozzarella

Nearby Sample Menus

  • (Japanese pork broth ramen on a sizzling hotplate)
  • Menchi x Sushi
  • Prawn Tempura BOX
  • (NEW Juicy wagyu beef mince patties, crumbled & lightly fried w your favorite side & a slice of Top Grade Japanese Wagyu beef)
  • Seasonal Vegetables w Sushi & Sashimi
  • Menoni x Scallop
  • Yum Yum & callops w Sushi 8e Sashimi
  • 6. Chicken Teriyaki w Tempura Prawn and veges
  • Tikki chaat $6.00
  • Dahi puri chaat $5.00
  • Puri aaloo $6.00
  • Mix paratha $7.00
  • Dahi bhalla chaat $5.00
  • Any non veg curry & rice (full) $9.00
  • Onion paratha $6.00
  • Plain paratha $2.00
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
    • 2 pieces
  • Add on
  • Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
  • Additional toppings:
  • Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
    • each
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Chicken Cuttlet $15.00
  • Whole Chicken Soup $25.00
  • Rolled Eggs $20.00
  • Steamed Pork Hock $30.00
  • Octopus & beef Steamboat $35.00
  • Fried Sanma $17.00
  • Korean BBQ beef $14.00
  • Fried Chicken Gizzard $22.00
  • Thai chicken curry $14.50
    • With rice & salad greens
  • Grilled chicken sandwich $16.00
    • With avocado & fries
  • Porridge $10.00
    • With banana, brown sugar & compost
  • -With bacon & cheese $10.00
  • Beans & bacon $13.00
    • With chorizo, poached egg
  • French toast $13.50
    • With maple syrup, bacon & caramelized banana
  • Summer berry pancakes $14.00
    • With caramelized banana & maple syrup
  • Omelette $15.00
    • With ham /cheese & tomato (or your choice) on toast
  • Lettuce(choy sum/Kualian) & garlic $11.00
  • Three Sick fried rice noodles $11.00
  • Comb met ion $11.00
  • Hokkien Fried noodles $11.00
  • Cucumber & egg with pork $14.00
  • Beef & egg with tomato $14.00
  • Cucumber & squid roast pork $14.00
  • Vegetarian & Egg Fried Rice $9.00
  • Mixed Vege $4.99
  • Dal Makhani $4.99
  • Butter Chicken $6.99
  • Kidney Beans $3.99
  • Goat Curry $6.99
  • Lamb Curry $6.99
  • Butter Chicken $6.99
  • Bread Pakora $1.50
  • BISTECCA ALL' AGLIO STEAK $28.00
    • eye fillet in creamy garlic capers sauce and herbs
  • PENNE ALLA CREMA $23.00
    • ham, mushroom, feta and blue cheeses in garlic creamy parmesan sauce
  • QUATTRO STAGIONI $22.00
    • ham, salami, mushroom and prawns
  • CARNIVORE $23.00
    • ham, salami, Italian sausages, bacon, garlic & fresh tomato
  • CAPRICCIOSA $23.00
    • salami, mushroom, capers, olives, anchovies & fresh tomato
  • PARMESAN & ROCK SALT $8.00
    • with mozzarella cheese & olive oil
  • SEAFOOD BAKE $15.00
    • scallops, prawns, calamari in spicy creamy tomato garlic sauce & parmesan
  • CATARI $18.00
    • ham and mushroom
  • TUM YUM NOODLE SOUP $13.50/15.00
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • THAI FRIED RICE $12.50/15.00
  • Thai Chicken wings (4 pieces) $6.50
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • NOODLE SOUP $12.50/15.00
  • Black Pepper $18.00
    • Stir fried prawns, scallop or combination of seafood with cracked black pepper sauce and vegetables
  • Yum Goong $18.00
    • King prawns seasoned with tasty lemon sauce, vegetables and chilli
  • Tom Kha Chicken $15.90
    • An authentic Thai soup with coconut milk, chicken and mushrooms with a touch of galanga
  • Tom Yum Chicken $15.90
    • Prepared with chicken and mushrooms in hot and sour soup
  • Luk Chin $12.90
    • Grilled beef or pork meatballs
  • Pad See EW $12.90
    • Stir fried rice noodle with choice of meat, dark soy sauce & kai lan
  • Khao Kra Tiam Prik Thai $12.90
    • Stir fried garlic & pepper with pork
  • Massaman Beef $15.90
    • Cooked tender beef massaman curry paste with potatoes, onion and peanuts in coconut milk
  • Hotstone Bibimbop $13.00
  • Bibimbop combo 1 $16.00
    • Any Bibimpop + Spicy tofu soup
  • Bulgoggi (BBQ beef) $13.00
  • Seafood $13.00
  • Bibimbop combo 2 $16.00
    • Any Bibimpop + Soy bean paste soup
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
  • Spicy pork combo $16.00
    • Spicy pork and spicy tofu soup
  • Tofu kimchi $13.00
    • Tofu with stir fried kimchi and pork
  • Margherita $15.00
    • Vine ripened tomatoes, fresh basil and mozzarella with a drizzle of EVOO, shaved parmesan and rocket
  • Roast of the Day $20.00
    • Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
  • -Bacon and Mozzarella Cheese $15.00
  • Garlic Bread $6.00
    • Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each
  • Cornflake Crumbed Crispy Chicken Sandwich $19.00
    • Chicken breast crumbed with corn flakes and cooked to perfection. Served on a wedge of freshly toasted focaccia salads, our own McDonnell's curry mayonnaise and golden fries
  • 3-Egg Omelette $14.00
    • Folded with you choice of 3 fillings, served with salad garnish and buttered toast. Fillings: Bacon, cheese onion, mushroom, tomato or capsicum
  • Coleslaw / Fried Eggs (2) / Mushroom Sauce, Pepper Sauce, Red Wine Gravy or Curry Sauce $3.50
  • ●Fresh or Toasted Wraps (All served with golden fries) $12.00
  • Beef Rendang $24.00
    • Chunky pieces of tender beef slow cooked in exotic Malaysian herbs and spices
  • Chin Chao $3.50
    • Black grass jelly
  • Plain Roti $3.00
  • Bok Choy $18.00
    • (Stir fried with garlic and oyster sauce)
  • Chicken Kari Kapitan $11.50
    • Chicken curry cooked Nyonya style with fresh ingredients-yummy
  • Sambal Goreng $30.00
    • (Creamy lemongrass, cashew nuts, green chilli and prawns - Nyonya flavour)
  • Mixed Vegetables $20.00
    • (Stir fried with tom yum sauce)
  • Bubur Cha-Cha $5.50
    • Assorted kumara, taro and beans cooked in coconut milk
  • Pizza (3 options) $10.00
  • Something to go with your drink
  • Vegie Nachos $7.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • toasties $8.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • chips $7.00
  • Cup Noodle small $2.20
  • Tuna Gimbob $5.50
    • Tuna carrot pickles, radish, fish cake, and cucumber
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • Crab Gimbob $6.00
    • crabstick, crab nuggets, carrot, pickled radish, and cucumber
  • Miso Soup
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
Got Pasta

Got Pasta

location

Address

21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

0222996471

email

Email

None

clock

Opened hours

Monday: 12:00 – 6:00 PM, Tuesday: 12:00 – 6:00 PM, Wednesday: 12:00 – 6:00 PM, Thursday: 12:00 – 6:00 PM, Friday: 12:00 – 6:00 PM, Saturday: 12:00 – 6:00 PM, Sunday: 12:00 – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Italian

features

Features

Takeaway ,  Vegetarian Friendly ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Food Truck ,  Lunch ,  Seating Not Available ,  Kid Friendly ,  Dinner

Location
21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand
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