Address
21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand
Got Pasta in Auckland Central Menu
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CHOOSE A PASTA- Fusilli
- Rigatoni
CHOOSE A SAUCE- ·Plain pasta
- -medium $6.00
- Tomato sauce
- -medium $7.00
- ·Creamy mushroom
- -medium $8.00
- ·Carbonara
- -medium $9.00
- ·Bolognese
- -medium $9.00
- ·Peri peri chicken
- -medium $10.00
- -large $2.00
CHOOSE A CHEESE- Parmesan
- Mozzarella
Nearby Sample Menus
- Curry beef brisket on rice $11.80
- Combination meat on rice $12.80
- Eggplant with salted fish on rice $11.80
- Beef fried rice $11.80
- Sizzling black pepper lamb $21.80
- Spicy chicken $17.80
- Pork rib in peking sauce on rice $12.80
- Sweet & sour prawn $19.80
- Dahi bhalla chaat $5.00
-
Option 1 $5.00
- 1 curry & rice
- Onion paratha $6.00
- Bhelpuri chaat $5.00
- Tikki chaat $6.00
- Samosa chaat $6.00
- Chole bhature $7.00
- Plain paratha $2.00
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
- Clay pot rice with poached egg & beef $11.50
- BBQ pork & shrimps fried rice $11.50
- Clay pot rice with chicken $11.50
- Roasted duck on rice clay pot rice with roasted duck $12.00
- Japanese style clay pot (rice/noodle) $11.50
- Clay pot rice (noodle) with beef brisket & tofu $11.50
- Chicken & cashew nuts fried rice $11.50
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
- Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
-
The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
-
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
-
Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
-
Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
-
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
- Lachha Parantha $4.00
-
Cheese Chily $16.00
- marinated cottage cheese pieces deep fried & then cooked with capsicum and vegetables soya sauce & the chef's special sauces
-
Papad Roasted $1.00
- crispy lentil based pancake with taste of black pepper
- Peshawar Naan $5.00
- Samosa $2.00
- Onion Kulcha $4.50
- kids Meal Special- Narnia's $7.00
-
Lamb Pasanda $10.00/$14.00
- diced lamb lightly sauteed with onion, garlic, ginger and tomatoes cooked with yogurt and cream
-
CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
-
SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
-
BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
-
CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
-
INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
-
PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
-
TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
-
CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
- Chicken Mushroom Fettuccine with Cream Sauce
-
TOASTED BAGEL YOUR CHOICE OF $9.00
- fresh tomato and cream cheese, avocado
- Warm Chicken Salad with Crispy Noodle
-
TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
-
Open BLAT Sandwich
- With salad, bacon, tomato, avocado and fries
-
Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries
-
EGGS BENEDICT $16.50
- With streaky bacon and spinach
-
EGGS BENEDICT $16.50
- with smoked salmon and spinach
-
Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
-
Eggs any Style $11
- Mixed grain toast & tomato relish
-
Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
- Tomato, avocado, mushrooms, potato rosti $4
-
Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
- Fries $8
-
Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
-
Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
- Prawns on Flavoured Rice - Full/Medium $16.00/$13.00
- Donair Chicken/Lamb $8.00/Combo $12.00
- Pineapple $0.50
- Chicken Supreme $10.00/Combo $14.00
- Extra Fish $3.50
- Extra Sauce $0.50
- Lamb $15.00
- Lamb on Flavoured Rice - Full/Medium $16.00/$13.00
- FRIED DUMPLING 8PCS $9.00
-
DAK GAI BI L/M $45.00/$32.00
- spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
-
CHEESE CHICKEN BBQ $14.00
- grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
-
HALF CHICKEN $32.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
- SPICY FRIED CHICKEN 6PCS $11.00
-
SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
-
SPICY CHICKEN SOUP $12.00
- spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
-
SPICY PORK BBQ $13.00
- grilled pork with spicy sauce vegetables served with rice and side dishes
-
Freshly baked $4 Each
- Muffins, scones, cakes & slices
-
Moroccan spiced lamb
- & vegetables
-
Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
- All other pies $7.50
-
Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
-
Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
-
Vegetarian
- With tasty cheese mornay
-
Lamb & rosemary
- With carrots & celery
- BEEF BARBACOA 12.20
- MINCE BEEF 13.50
- TORTILLA CHIPS & GUACAMOLE $8.00
-
EL DIPPO $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly made tortilla chips
- BEEF BARBACOA 14.70
- BEEF BARBACOA 10.50/14.50
-
NACHO SUPREME $16.20
- Seasoned double beef mince with traditional pinto beans and chipotle crema
- TORTILLA CHIPS & SALSA BAR $5.00
-
21. TOM ZAP STEWED BEEF $13.00
- with rice. Tender stewed beef soup.
-
41. BUA LOI KAI WAAN $6.00
- Fresh eggs poached in syrup and glutinous rice balls
-
36. FISH CAKES $10.00
- Deep fried fish cakes served with sweet chilli sauce.
-
12. NAM TOK $12.00
- with rice or sticky rice. Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
- 5. PLA CHOO CHEE with rice or sticky rice. Deep fried snapper topped with tasty creamy red curry. $18.00
-
6. NEAU YANG E-SARN $13.00
- with rice or sticky rice. Grilled marinated beef served with sweet chilli sauce.
-
32. BAMBOO SALAD $12.00
- with rice. Bamboo shredded salad mixed with dried chili, roasted rice, onion, spring onion and lemon juice.
-
7. KOR MOO YANG $13.00
- with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
-
Sinigang na salmon head $18.00
- Famous filipino savoury & sour salmon head tamarind soup with vegetables
- Rice not included
-
Jolly blair $16.00
- All time favourite fried chicken served with rice, gravy and salad
-
Sirloin steak $22.00
- 250g sirloin steak mushroom or dew sauce served with salad & chips
-
Halo-halo $12.50
- The all time philippine favourite "mix-mix" of fruits on shredded ice, evaporated milk & vanilla ice cream
-
Sizzling gambas $16.00
- Sizzling prawn spiced with special tomato sauce, chilli and capsicum served on a hot meal plate
- Kumara fries $7.00
- Plain rice $2.50
- Salmon potato w poached eggs hollandaise $16.90
-
Roast Vegetable salad $17.90
- w mesclun herbed vinaigrette toast pumpkin seeds w feta or bacon or halloumi (w smoked salmon$18.90)
- Salmon $8.00
-
B.L.A.T $16.90
- bacon avocado, tomato mesclun aioli toast
-
Chicken Sandwich $17.90
- harissa chicken avocado tomato aioli mesclun on focaccia bread
-
Mushroom-pan Fried tossed $14.90
- with soy balsamic & cream w toast
- Tomato, avocado, spinach, cheese toast egg $3.00
- Gluten Free bread Extra $1.50
Got Pasta
Phone
0222996471
Opened hours
Monday: 12:00 – 6:00 PM, Tuesday: 12:00 – 6:00 PM, Wednesday: 12:00 – 6:00 PM, Thursday: 12:00 – 6:00 PM, Friday: 12:00 – 6:00 PM, Saturday: 12:00 – 6:00 PM, Sunday: 12:00 – 6:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
European , Italian
Features
Takeaway , Vegetarian Friendly , Vegan Options , Cheap Eats , Bar Not Available , Food Truck , Lunch , Seating Not Available , Kid Friendly , Dinner
21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand
- Auckland Central European Menus
- Auckland Central Italian Menus
- Auckland Region European Menus
- Auckland Region Italian Menus