Got Pasta in Auckland Central Menu

CHOOSE A PASTA CHOOSE A PASTA
  • Fusilli
  • Rigatoni
CHOOSE A SAUCE CHOOSE A SAUCE
  • ·Plain pasta
  • -medium $6.00
  • Tomato sauce
  • -medium $7.00
  • ·Creamy mushroom
  • -medium $8.00
  • ·Carbonara
  • -medium $9.00
  • ·Bolognese
  • -medium $9.00
  • ·Peri peri chicken
  • -medium $10.00
  • -large $2.00
CHOOSE A CHEESE CHOOSE A CHEESE
  • Parmesan
  • Mozzarella

Nearby Sample Menus

Nol-Bu-Ne Restaurant (sample menu)
  • STEAMED DUMPLINGS(10 pieces) $9.50
  • FRIED FLOUDER $12.00
  • YUKGAEJANG(spicy beef soup) $12.00
  • SPICY COLD NOODLE $12.00
  • O-DENG TANG(fish cake soup) $11.00
  • BIBIMBAP(mix of veges, mince, rice $12.00
  • KIMCHI FRIED RICE $11.00
  • KIMCHI PANCAKE $15.00
Rakuten (sample menu)
  • Spicy Tofu Don $13.90/$9.50
    • Spicy tofu & vegetables on rice
  • Una Don $21.00/$15.00
    • Teriyaki eel on rice with miso soup
  • Miso Soup $3.00/$2.00
    • regular/half
  • Mixed Tempura $14.50
    • Mixed tempuras with dipping sauce
  • Kakiage Udon $14.90/$10.50
    • Japanese style noodle & vegetable tempura in bonito broth
  • Udon $12.90/$8.50
    • Japanese style noodle in bonito broth
  • Yakiniku Don $14.90/$10.50
    • BBQ beef & vegetables on rice
  • Katsu Curry (Chicken or Pork) $16.50
    • Deep fried cutlet and mild beef curry on rice
Neptune Cafe and Bar (sample menu)
  • BLT $12.95
    • Tomato, lettuce, bacon on Turkish breadm with aioli homemade apple and tomato relish, served with fries
  • Seafood Paella $28.95
    • Prawns, mussels, calamari, fish, chorizo, green beans and salsa with saffron rice
  • Classic Eggs Benedict $14.00
    • Served on Turkish toast, bacon
  • Spinach and Feta Risotto $20.50
    • Spinach, feta, pine nuts, Arborio rice, light cream and white wine sauce, parmesan sauce
  • Pacifica
    • Ham, vine ripened tomato, pineapple and mozzarella
  • or with chicken $19.95
  • Roasted Lamb Salad $18.50
    • Roasted Lamb with salad green tomato, cucumber, onion oven roast capsicum and our homemade French dressing.
  • Grilled Scallop and Prawns $24.95
    • Sizzling on a hot plate served with roasted kumara and tarragon bearnause sauce
Kang Nam Station (sample menu)
  • Korean BBQ pork $14.00
  • Steamed Pork Hock $30.00
  • Skewered Rice Cake $11.00
  • Fried Sanma $17.00
  • Pork & Potato steamboat $35.00
  • Shrimp Vege Fried with Rice $15.00
  • Chicken Yakisoba $17.00
  • Korean BBQ beef $14.00
Hello Mister (sample menu)
  • * Beef
  • * Lemongrass Beef
  • Cucumber
  • Carrots
  • * Prawns
  • * Lemongrass Beef
  • Served with
    • Nuoc Mam Sauce, Hoisin Sauce or Chilli Mayo
  • Lettuce
Metro Foods (sample menu)
  • Chick Peas $3.99
  • Kidney Beans $3.99
  • Rice Box $2.50
  • Curry Pakora $3.99
  • Galab Jamun $3.99
  • Chicken Tikka $6.99
  • Butter Chicken $6.99
  • Mixed Vege $4.99
Smart Sushi (sample menu)
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
1920s Cafe (sample menu)
  • OMELETTE $16.50
    • filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
  • Fries with Tomato Sauce and Aioli $7.00
  • TOASTED BAGEL YOUR CHOICE OF $12.00
    • Smoked salmon, cream cheese, red onion, capers and lemon
  • Open Cajun Chicken Sandwich
    • Served with salad, tomato, avocado, caramelized onion and fries
  • Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
  • EGGS BENEDICT $16.50
    • with spinach, mushroom, and avocado
  • Chicken Mushroom Fettuccine with Cream Sauce
  • TOASTED BAGEL YOUR CHOICE OF $9.00
    • fresh tomato and cream cheese, avocado
Naga (sample menu)
  • Peanut Sauce Vegetables and Tofu $15.90
    • Stir fried mixed vegetables in Thai sauce topped with coconut sauce
  • Sticky Rice $2.00
  • Mix Appetizers $8.00
    • Favorite assortment of our popular selections (Spring Rolls, Curry Puffs, Satay, Fish Cakes)
  • Pineapple Fried Rice $15.90
    • Cooked jasmine rice stir fried with choice of meat, pineapple, eggs, onion and cashew nuts
  • Khao Mun Gai $12.90
    • Steamed chicken with rice
  • Extra Cashew Nuts $2.00
  • Kuy Tiew Ka $10.00
    • Chicken noodles soup
  • Spring Rolls $6.90
    • Delicious Thai spring rolls stuffed with vegetables
Shoya Japanese Cuisine (sample menu)
  • Spicy Hell Chashu Ramen
  • Shio Chashu Ramen (extra pork) / Shio Chicken Ramen $14.90
  • Chicken Teriyaki / Salmon Teriyaki / Shioyaki / Salmon Shioyaki $12.00
  • Tonkotsu Ramen $12.90
  • Chicken / NZ Hoki Fish $8.00
  • BBQ Pork Fried Rice $12.90
  • Hell Ramen $12.90
  • Tonkotsu Miso Chashu (extra pork) / Tonkotsu Miso Chicken $14.90
Angie's Kitchen (sample menu)
  • Assorted Kuih (Daily Selection) $3.00
  • A.K Chicken $24.00
    • (Boneless chicken pieces marinated with A.K special sauce and deep fried)
  • Chin Chao $3.50
    • Black grass jelly
  • Chin Chao $3.50
    • Black grass jelly
  • Sambal Goreng $15.50
    • (Creamy lemongrass, cashew nuts, green chilli and prawns - Nyonya flavour)
  • Gula Melaka $$4.00
  • Mamak Kuay Teow Goreng $13.50
    • Malaysian Indian Style of fried kuay teow with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce
  • Bok Choy $18.00
    • (Stir fried with garlic and oyster sauce)
Mexicali Fresh (sample menu)
  • MINCE BEEF 5.50/10.50
  • FAJITA VEGGIES 13.40
  • MANGO CHICKEN SALAD $13.40
    • Fresh garlic & lime chargrilled chicken with fresh fruit salsa and cumin lime vinaigrette on the side
  • CHARGRlLLED CHlCKEN 14.90
  • CHEESE NACHOS $10.00
  • BANDITO BURRITO $15.50/Mini$11.50
    • Slow roasted beef barbacoa, traditional pinto beans, refried beans and fresh guacamole
  • CHARGRIlLED CHlCKEN 14.90
  • MINCE BEEF 8.90/13.00
Koreaunts (sample menu)
  • BBQ Beef Rib $16.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • Fried Dumplings (Small) $5.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
En Salada (sample menu)
  • Sirloin steak $22.00
    • 250g sirloin steak mushroom or dew sauce served with salad & chips
  • Squid rings $8.50
  • Bangsilog $15.50
    • Imported milkfish "bangus" with garlic rice, fried egg, fresh tomatoes & side salad
  • Jolly blair $16.00
    • All time favourite fried chicken served with rice, gravy and salad
  • Ceviche "kinilaw" $12.50
    • Fresh raw market fish with ginger, onion & vinegar
  • Dinuguan $16.50
    • Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
  • Beef salpicao $16.00
    • Stir fried garlic beef chunks cooked in special oyster sauce - with rice & salad
  • Chicken & chips $13.00
    • Homemade crumbed chicken breast cutlets with fries, mesclun and aioli sauce
Gloria Cafe Expresso Bar (sample menu)
  • Tomato, avocado, spinach, cheese toast egg $3.00
  • Salmon potato w poached eggs hollandaise $16.90
  • Mushroom-pan Fried tossed $14.90
    • with soy balsamic & cream w toast
  • Toast Express $9.90
    • grain toast w three choices from grated cheese tomato grilled onion fried egg ham avocado mushroom
  • Fish & Chips $20.90
    • lemon crumb curly fries aioli & salad
  • Pan Cakes $15.90
    • hot cakes banana homemade syrup w berry or bacon
  • Gluten Free bread Extra $1.50
  • Eggs with Toast & relished poached or fried $8.90
Got Pasta

Got Pasta

location

Address

21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

0222996471

email

Email

None

clock

Opened hours

Monday: 12:00 – 6:00 PM, Tuesday: 12:00 – 6:00 PM, Wednesday: 12:00 – 6:00 PM, Thursday: 12:00 – 6:00 PM, Friday: 12:00 – 6:00 PM, Saturday: 12:00 – 6:00 PM, Sunday: 12:00 – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Italian

features

Features

Takeaway ,  Vegetarian Friendly ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Food Truck ,  Lunch ,  Seating Not Available ,  Kid Friendly ,  Dinner

Location
21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Snowman Cafe

BannSang

1920s Cafe

Mahuhu Expresso

Thai E-Sarn

Kushi Japanese Kitchen & Bar

Metro Foods

Joy Bong Thai Restaurant and Bar