Got Pasta in Auckland Central Menu

CHOOSE A PASTA CHOOSE A PASTA
  • Fusilli
  • Rigatoni
CHOOSE A SAUCE CHOOSE A SAUCE
  • ·Plain pasta
  • -medium $6.00
  • Tomato sauce
  • -medium $7.00
  • ·Creamy mushroom
  • -medium $8.00
  • ·Carbonara
  • -medium $9.00
  • ·Bolognese
  • -medium $9.00
  • ·Peri peri chicken
  • -medium $10.00
  • -large $2.00
CHOOSE A CHEESE CHOOSE A CHEESE
  • Parmesan
  • Mozzarella

Nearby Sample Menus

  • Paneer paratha $7.00
  • Dahi puri chaat $5.00
  • Aloo paratha $5.00
  • Samosa chaat $6.00
  • we are open 7 days / free delivery over $35
  • Gobhi paratha $6.00
  • Aloo tikki burger $5.00
  • Bhalla papdi chaat $6.00
  • BULGOGI(KOREAN BBQ BEEF) $12.00
  • SEOLRONG TANG(sliced beef soup) $11.00
  • GINSENG CHICKEN SOUP $13.00
  • FRIED FLOUDER $12.00
  • KOREAN BBQ CHICKEN $12.00
  • BIBIMBAP(mix of veges, mince, rice $12.00
  • BBQ EEL $20.00
  • INSTANT RAMYUN $9.50
  • Soft Tofu Soup $14.00
  • Udon Noodle $14.00
  • Fish Roe Soup $17.00
  • Seafood Pancake $22.00
  • Meat & Vege Steamboat $35.00
  • Korean BBQ pork $14.00
  • No Spicy Beef Soup $14.00
  • kimchi fried Rice $14.00
  • Chicken Jalfrezi $10.00/$14.00
    • a combination of boneless chicken pieces cooked with seasonal vegetables in a special gravy
  • Tangri Kebab (each) $2.00
  • Chicken Saag $10.00/$14.00
    • boneless chicken and spinach cooked with a specially mixed masala
  • Prawn Masala $16.00
    • traditional Goan style curry
  • Chicken Kolhapur $10.00/$14.00
    • boneless chicken cooked with mustard seeds coconut tomato & onion gravy
  • Badami Chicken $10.00/$14.00
    • boneless chicken cooked with creamy gravy and almonds
  • Bread Pakora $2.00
  • Golden Fried Chicken $10.00
  • -Smoked salmon $17.00
  • -With bacon & cheese $10.00
  • French toast $13.50
    • With maple syrup, bacon & caramelized banana
  • Eggs benedict
    • With poached eggs, spinach, english muffin & hollandaise sauce
  • Thai chicken curry $14.50
    • With rice & salad greens
  • Homemade muesli $9.50
    • With berry compote & yoghurt
  • Pone steak sandwich $16.00
    • With onion, jam, & fries
  • Smoked salmon & scrambled eggs $14.00
    • On wholegrain toast
  • Braised Bamboo shoot beef brisket & Veg $15.00
  • Celery Fried chicken (BBQ pork) $13.00
  • Sweet sour pork chicken $15.00
  • Cucumber & BBQ pork (chicken) $13.00
  • Three Sick fried rice noodles $11.00
  • Chill oil & Roast Pork $11.00
  • Egg-plant & salty Fish $15.00
  • Stir fried chicken with mushroom $13.00
  • Potato $3.50
    • (small container)
  • Fries (small) $2.50
  • Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
  • Lamb Kebabs $9.00
    • Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Chicken kebabs $9.00
    • Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
  • Baklawa $2.00
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • SPAGHETTI PESTO $20.00
    • basil, nuts, garlic, parmesan cheese and extra virgin olive oil sauce
  • FETTUCCINE MARINARA $23.00
    • scallops, prawns, calamari in creamy tomato, garlic & pepper sauce
  • SEAFOOD BAKE $15.00
    • scallops, prawns, calamari in spicy creamy tomato garlic sauce & parmesan
  • POLLO AL ROSMARINO $26.00\
    • tender loin chicken in creamy garlic lemon sauce & rosemary herbs
  • VEGETARIANA $21.00
    • mushroom, capsicum, onion, capers, black olives, fresh & dried tomato
  • GARLIC & OREGANO $8.00
    • with mozzarella cheese & olive oil
  • FRIES $8.00
  • BISTECCA PEPITA STEAK $28.00
    • eye fillet with mushroom, in garlic tomato sauce & pepper
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
  • Veg Option As Per Season
  • TOASTED BAGEL YOUR CHOICE OF $12.00
    • Smoked salmon, cream cheese, red onion, capers and lemon
  • EGGS BENEDICT $16.50
    • with smoked salmon and spinach
  • TOASTED BAGEL YOUR CHOICE OF $9.00
    • fresh tomato and cream cheese, avocado
  • EGGS BENEDICT $16.50
    • With streaky bacon and spinach
  • Open Steak Sandwich
    • with salad, tomato, caramelized onion with fries
  • Fries with Tomato Sauce and Aioli $7.00
  • NOODLE SOUP $12.50/15.00
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • TUM YUM NOODLE SOUP $13.50/15.00
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • PAD THAI $12.50/15.00
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • Chicken or Lamb Kebab Rice $12.99/Combo $16.99
  • Lamb Karahi (with bones) $15.00
  • Falafel Kebab $8.99/Combo $12.99
  • Prawns on Flavoured Rice - Full/Medium $16.00/$13.00
  • Butter Chicken $14.00
  • Mix Chicken & Lamb Kebab $10.99/Combo $14.99
  • Donair Mix $9.00/Combo $13.00
  • Egg $1.00
  • Tom Kha Prawns $18.90
    • An authentic Thai soup with coconut milk, King prawns and mushrooms with a touch of galanga
  • Tom Yum Seafood $18.90
    • Combination of seafood in hot and sour soup
  • Yum Talay $18.00
    • Combination of seafood cooked with spicy lemon dressing and vegetables
  • all items are served with rice
  • Kuy Tiew Ka $10.00
    • Chicken noodles soup
  • Tom Yum Puk (Entrée) $6.90
    • Hot and sour soup with vegetables
  • Som Tum $12.90
    • Green papaya salad
  • all items are served with rice
  • ●Fresh or Toasted Wraps (All served with golden fries) $12.00
  • Open Steak Sandwich w/ Grilled Mushrooms $20.00
    • Nz rump steak grilled and sliced on top of a bed of lettuce, tomato and mayo on toasted ciabatta bread topped with grilled mushrooms and caramelised onions served with golden fries
  • Rump Steak, Egg & Chips $22.00
    • Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
  • Trio of Sliders $19.00
    • Beef & cheese, chicken & cranberry and lamb,mint & cucumber served with golden fries and garlic aioli
  • Bowl of Crispy Fries $6.00
    • Add any of the following toppings: Cheese, curry sauce, gravy or bacon $3.50 each
  • Bangers & Mash $18.00
    • Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
  • BLT $12.00
    • Bacon, lettuce and tomato on freshly cut bread served with fries
  • Grilled Veggie on Ciabatta w/ Halloumi $18.00
    • Eggplant, capsicum. mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden frites
  • Something to go with your drink
  • Pizza (3 options) $10.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • toasties $8.00
  • Vegie Nachos $7.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • chips $7.00
  • Vege lovers Toast $17.90
    • salad tomato avocado mushroom & poached egg hollandaise
  • Pasta Lingerie $18.90
    • w lemon pecorino sauce topped w (tomato $3.90)(w bacon $17.90)w salmon
  • Lamb Sandwich $19.90
    • w bacon mushroom, rocket, tomato pesto
  • Chicken Salad $17.90
    • Italian Herbed chicken avocado croutons pecorino & homemade caesar mayo
  • Fruit Toast w Choice $6.00
    • hard boiled egg, tomato, sliced cheese, ham, avocado, fresh basil one choice (two choices $9.00/three $12.00)
  • Eggs with Toast & relished scrambled $9.90
  • Omelet $12.90
    • spinach tomato basil open style w toast(with salmon $18.90)
  • Egg Benedict $15.90
    • toast poached eggs hollandaise w bacon or spinach or avocado(with ham or mushroom$16.90/w salmon $17.90)
Got Pasta

Got Pasta

location

Address

21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

0222996471

email

Email

None

clock

Opened hours

Monday: 12:00 – 6:00 PM, Tuesday: 12:00 – 6:00 PM, Wednesday: 12:00 – 6:00 PM, Thursday: 12:00 – 6:00 PM, Friday: 12:00 – 6:00 PM, Saturday: 12:00 – 6:00 PM, Sunday: 12:00 – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Italian

features

Features

Takeaway ,  Vegetarian Friendly ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Food Truck ,  Lunch ,  Seating Not Available ,  Kid Friendly ,  Dinner

Location
21-25 Elliott Street, CBD, Auckland, Auckland, 1010, New Zealand
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