GPK Bar & Grill in Auckland Menu

PIZZA BREAD PIZZA BREAD
  • Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
ALL WOOD FRIED PIZZAS (GPK THIN BASE) ALL WOOD FRIED PIZZAS (GPK THIN BASE)
  • CLASSIC MARGHERITA $20
    • buffalo mozzarella, tomato & basil
  • NEW YORKER $20
    • pepperoni, oregano, mozzarella
  • SPANISH $20
    • chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
  • SEAFOOD $20
    • fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
  • PROSCIUTTO $20
    • rich tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
  • MUSCOVY $20
    • wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
  • VEGETARIAN $20
    • goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
TRADITIONAL BASE TRADITIONAL BASE
  • MOROCCAN $20
    • seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
  • TERIYAKI $20
    • marinated chicken, spring onions, roasted capsicums, sesame seeds
  • BOMBAY $20
    • indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
  • COUNTRY $20
    • italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
  • PACIFIC $20
    • honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
  • BBQ PRAWN $20
    • mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
SALAD SALAD
  • SMOKED CHICKEN $16
    • avocado, crispy noodles, red onion, curry mango vinaigrette
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • CAESER $16 (with chicken) $19
    • cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
PASTAS PASTAS
  • SPAGHETTI BOLOGNAISE $18
    • lean mince, rich tomato sauce, shaved parmesan
  • SEARED PRAWN LINGUINE $20
    • fresh chilli, shallots, basil
  • FETTUCINE CARBONARA $18 (with chicken) $20
    • bacon, mushrooms, white wine, herbs, garlic cream sauce
SIDES SIDES
  • NZ FRIES $5
  • TRUFFLE POTATO MASH $6
  • BABY COS & HONEY MUSTARD $6
  • ROCKET, PEAR & PARMESAN SALAD $6
  • GREEN BEANS, TOASTED ALMONDS $6
DESSERT DESSERT
  • WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12
  • RASPBERRY & VANILLA BEAN CREAM BRULEE $14
  • WHITE CHOCOLATE & BERRY CHEESECAKE $12

Nearby Sample Menus

Mary's (sample menu)
  • Sides
  • Tofu & Haloumi $18.00
    • Toasted Sandwich with Tomato, Avocado, Watercress, Homestyle Pickle & Aioli
  • Toast Options
  • Toasted Muesli $13.00
    • with Greek Styled Yogurt & Apple Berry Compote
  • Spaghetti $15.00
    • with Garlic, Chilli, Rocket & Pecorino
  • Kitchen Closes at 2:30pm Daily
  • Bacon & Blue Cheese $18.50
    • Toasted Sandwich with Tomato, Avocado, Rocket, Aioli & Pesto
  • - Gluten Free
Ciao Bella (sample menu)
  • Scotch w/ Eggs & Salad or Fries $18.50
  • Lamb Salad w/ Halloumi & Beetroot $17.00
  • BLAT $14.90
  • Creamy Fettucine $14.90
    • w/ bacon, mushroom & parmesan
  • Bella Big Breakfast $19.90
  • with salmon $12.90
  • Steak Sandwich (scotch on focaccia) $17.50
  • Avocado & Feta Smash $14.00
Rib n Roast (sample menu)
  • Gourmet Sandwich $9.90
    • Generously filled with you choice of roast meat and a selection of fresh salad ingredients
  • Potato $0.60
  • Pumpkin / Kumara $0.80
  • Yorkshire Puddings each 0.80 / 3 for $2.00
  • Chocolate Mousse $4.50
    • Cold and creamy chocolate mousse
  • Pork $12.50 $16.00 $19.50
  • Crispy Chicken Drumstick $2.50
  • Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
Coxhead Takeaways (sample menu)
  • Ham Burger $3.30
  • Sauce $2.50
  • Crabstick $1.50
  • Battered Scallop $1.50
  • Wedges plain/spicy $3.50
  • Sauce mustard & onion $3.50
  • Curry Roll $2.50
  • Potato Fritter $0.70
Hancock's (sample menu)
  • Eggs any style $8.90
    • With toast and basil herb pesto
  • French toast $8.00
  • Caesar salad $14.00
    • With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
  • Bacon and eggs $14.00
    • With toast and grilled tomato
  • ●Kids menu
  • Spinach eggs benedict $14.50
  • Salmon eggs benedict $14.50
  • Bacon and eggs $8.00
Mutiara Malaysian Restaurant (sample menu)
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Char Kway-Teow $11.50
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
  • Beef or Chicken Sambal $12.50
    • A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
  • Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
    • Steam rice / Coconut rice or Fried rice
  • Lamb Shank Curry with Coconut rice or Fried rice $16.00
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken.
  • Beef or Chicken Rendang $11.90
    • Traditional country style dry coconut curry on Steam Rice
  • Black Bean Noodles $11.50
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
Silverlake Takeaway (sample menu)
  • American Hot dog with cheese $3.00
  • Prawn & mushroom $10.00
  • B.B.Q. Pork $7.00
  • Long $1.00
  • Hot Dog $1.20
  • Pineapple Ring $0.70
  • Curry Roll $1.50
  • Satay Chicken $8.80
Sushi Ichiban (sample menu)
  • Udon $10.00
  • Udon $11.50
    • with teriyaki chicken
  • Teriyaki Tofu Don $10.50
  • Mini sushi platter $25.00
    • 50 piece sushi
  • Udon $11.50
    • with chicken / pork katsu
  • Spicy Salmon Don $13.50/ $8.00
  • Sashimi $12.00/$8.00
    • 14pc/8pc
  • Gyoza $10.00/$6.00
    • 24 pcs/12pc
Verrans Corner (sample menu)
  • Crumbed Tarakhi $3.00
  • Big Deal $5.00
  • Lemon Fish $12.00
  • Pineapple Fritter $1.00
  • Wontons(*6) $3.50
  • Potato Wedges $3.00
  • Potato Fritter $0.60
  • Combination Egg Fu Yoong $12.00
Khyber Tandoori Indian Restaurant (sample menu)
  • Chicken tikka mughalai $8.90
    • chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.
  • SAAG GHOSHAT(GOSHAT) $13.90
    • blended to perfection mughlai style with fresh spices.Puree of green leafy spinach (choice of lamb,beef or chicken)
  • Lamb roganjosh $13.90
    • a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
  • BUTTER CHICKEN $14.90
    • a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.
  • Fish fried $6.90
    • fresh sea water fish expertly crafted ,spiced and deep fried.
  • BEEF CHILLIES $18.99
    • beef marinated in hot sauce with green chillies.
  • Tava kebabs $14.90
    • north indian traditional kebabs.
  • Fish tikka $8.50
    • fish pieces marinated and coated with spices slowly cooked in tandoor.
Yummy Kitchen (sample menu)
  • Shrimp fried rice $12.00
  • Sizzling beef black pepper $18.00
  • Fried intestine with pickled cabbage $16.00
  • Mapo Tofu $15.00
  • Cucumber salad in sour & spicy sauce $8.00
  • Chicken with chilli sauce $16.00
  • Chicken with vegetable $12.00
  • Honey chicken $16.00
Sam's Kitchen (sample menu)
  • -(3 pcs) $4.50
  • Pulled pork with pickled cabbage $4.00
  • Fried rice w kimchi (pork or beef) $6.50
  • Bulgogi dumplings (charcoal) (5pcs) $6.00
  • -(15 pcs) $17.00
  • -(5 pcs) $5.00
  • -(7 pcs) $9.00
  • Korean pancake (chocolate or cinnamon ) $4.00
Deep Creek Brews & Eats (sample menu)
  • Market salad $7.50
  • Pulled pork $17.50
    • Smokey spiced pulled pork, roast red capsicum salsa, herb aioli and rocket slaw.
  • -Fish of the day $6.50
  • Beachfront $35.50
    • Jack daniels BBQ or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli, aioli and tartare sauce.
  • Cheesecake $9.50
    • Ask about today´s homemade cheesecake.
  • Baked brie $14.50
    • Round of brie baked with rosemary and garlic and served with crostini.
  • Two filled soft tortillas wraps per portion.
  • Sauteed green beans with garlic butter & almonds $9.50
Zest Restaurant & Bar (sample menu)
  • Creme Brulée $16
    • Banana & coconut with vanilla & mint compressed pineapple
  • Banana Split $10
    • Served with vanilla ice cream, chocolate sauce and ginger bread man
  • Steamed broccoli
  • Choose from:
  • Miso Glazed Aubergine $26
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette >>
  • Tomato Bruschetta $12
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Fries with aioli
  • Chicken Fillets $14
    • Served with potato mash and steamed vegetables
The Barnacle (sample menu)
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Veal Tongue $16.00
    • Piccalilli
  • Shoestring Fries $8.00
    • House Aioli
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Pork Neck $18.00
    • Green Apple, Mustard
GPK Bar & Grill

GPK Bar & Grill

location

Address

162 Hurstmere Road, Albany, North Shore, Auckland, 0632, New Zealand

phone

Phone

+64 9-415 0433

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Pizza

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
162 Hurstmere Road, Albany, North Shore, Auckland, 0632, New Zealand
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