GPK Bar & Grill in Auckland Menu

PIZZA BREAD PIZZA BREAD
  • Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
ALL WOOD FRIED PIZZAS (GPK THIN BASE) ALL WOOD FRIED PIZZAS (GPK THIN BASE)
  • CLASSIC MARGHERITA $20
    • buffalo mozzarella, tomato & basil
  • NEW YORKER $20
    • pepperoni, oregano, mozzarella
  • SPANISH $20
    • chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
  • SEAFOOD $20
    • fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
  • PROSCIUTTO $20
    • rich tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
  • MUSCOVY $20
    • wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
  • VEGETARIAN $20
    • goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
TRADITIONAL BASE TRADITIONAL BASE
  • MOROCCAN $20
    • seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
  • TERIYAKI $20
    • marinated chicken, spring onions, roasted capsicums, sesame seeds
  • BOMBAY $20
    • indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
  • COUNTRY $20
    • italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
  • PACIFIC $20
    • honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
  • BBQ PRAWN $20
    • mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
SALAD SALAD
  • SMOKED CHICKEN $16
    • avocado, crispy noodles, red onion, curry mango vinaigrette
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • CAESER $16 (with chicken) $19
    • cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
PASTAS PASTAS
  • SPAGHETTI BOLOGNAISE $18
    • lean mince, rich tomato sauce, shaved parmesan
  • SEARED PRAWN LINGUINE $20
    • fresh chilli, shallots, basil
  • FETTUCINE CARBONARA $18 (with chicken) $20
    • bacon, mushrooms, white wine, herbs, garlic cream sauce
SIDES SIDES
  • NZ FRIES $5
  • TRUFFLE POTATO MASH $6
  • BABY COS & HONEY MUSTARD $6
  • ROCKET, PEAR & PARMESAN SALAD $6
  • GREEN BEANS, TOASTED ALMONDS $6
DESSERT DESSERT
  • WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12
  • RASPBERRY & VANILLA BEAN CREAM BRULEE $14
  • WHITE CHOCOLATE & BERRY CHEESECAKE $12

Nearby Sample Menus

Shefco (sample menu)
  • Manaeesh Lamb $5.50
    • Lamb mince, tomatoes, onion, capsicum, spices, freshly baked in our open fire oven
  • Kafta Mashawi $22.50
    • Four minced lamb shish marinated with onions, parsley, aromatic seasonings and spices, barbecued to perfection, served with Lebanese bread and a choice of any side dish
  • Rice $4.50
    • Lebanese yellow rice or Vermicelli rice
  • Big Breakfast $15.50
    • Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
  • Manaeesh Feta Cheese $5.50
    • Marinated feta cheese, onion, tomatoes, olive oil and freshly baked in our open fire oven
  • Hummus B. Tahini $9.50
    • Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Manaeesh Labnah $5.50
    • Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
  • Fries $4.50
    • Freshly served with tomato sauce or garlic dip
Denny's Family Restaurant (sample menu)
  • Nasi Goreng $21.00
    • Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
  • Satay $2.50
  • Daily Roast $19.80
    • All roast meals served with vegetables , cheese gravy. Check with your server to find out today's roast available until sold out.
  • Bangers & Mash $16.80
    • An ol'favorite sausages with grilled onions and brown gravy served on mashed potato and surrounded with peas.
  • Cheese $2.50
  • Garlic & Herb Chciken $22.80
    • Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato french fries.
  • Side Orders $4.50
    • Vegetables
  • Honey Chicken $22.80
    • Tender chicken breast arinated in honey galze suace, grilled and served with vegetables or salad and your choice of potato french fries.
L'oeuf (sample menu)
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • Black Pudding $5.50
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • Free range poached egg $2.50
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
Hong's Kitchen (sample menu)
  • taro with braised pork $28.00
  • Chicken fried rice $16.00
  • Deep Fried Squid $10.00
  • Seafood noodle soup $14.00
  • Seafood fried rice $20.00
  • Wat Dan beef & veggie on rice noodle $18.00
  • Roast Pork, Tofu with Fish Fillet $28.00
  • Beef fried rice $16.00
Vevo Foodstore (sample menu)
  • Fresh rock oysters, truffle oil & tomato (GF)
  • Louise Slice $46
  • Seared Sirloin (GF)
    • With sweet potato and parmesan pave, poached swiss brawns, truffle butter & jus
  • House smoked salmon, parsnip puree, rosemary waffle
  • Moroccan lamb & sumac filo pie
  • Roast Pear Frangipane tart $55
  • Citrus cured salmon, crave buni & vodka creme fraiche
  • Salad Platters (GF) (serve 8-10ea) $55
    • Roast sweet broccoli, confit onion & quinoa, summer greek salad of tomato, red onion, mint, feta & cucumber, indian cauliflower, yellow split peo, coriander & time, Row energy beetroot carrot, mint & pomegranate, coz chop salad with cauliflower couscous quinoa, chia, garlic aioli, tuscan potato with caper, red onion, olive & caper traditional caesar knot
Damas Kino (sample menu)
  • Lamb Combo $13.50
    • marinated roll with chips & your choice of drink (420ml)
  • Lamb on Rice $13.00
    • served with salad, hummus & crispy pita
  • 1/4 Chicken $7.00
  • Chips $5.00
  • Rice $4.00
  • Whole Chicken $20.00
  • 1/2 Chicken Marinated $19.00
    • with chips, coleslaw & garlic dip
  • Baba Gannoug Dip $5.00
Winona Forever (sample menu)
  • Add bacon $ 5.00
  • Avocado $5.00
  • Beans Is Beans $16.00
    • pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
  • Add an egg $ 3.00
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
  • Poached Egg $4.00
  • Bacon Benedict $21.00
    • free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
Khana Khazana Indian Curry House (sample menu)
  • Chicken sweet & sour $8.00
  • Lamb cashewnuts $9.00
  • Chicken ginnlet curry $8.00
  • Chicken samosa $3.00
  • Chicken korma $9.00
  • Fried dalo (4) $3.00
  • Hot chips $3.00
  • Vegetable samosa $2.00
Super Noodle Ming Xing (sample menu)
  • Extra Box $7.50
  • Curry Roll $1.80
  • Garlic Chips $3.00
  • Special $5.00
    • 2 Fish, 1 Crab Stick, $2 Chips
  • Sambal Fried Rice $9.80
  • Special (A) $10.00
    • 2 Fish, 2 Hot Dog, 4 Potato Fritter, $2 Chips
  • Chicken Pack $23.00
    • 30 Chicken Nibbles, $3 Chips, 1.5L Soft Drnk
  • Honey Chicken Fried Rice $9.80
Almaz Cafe (sample menu)
  • Lamb Satay Kebab $11.00 / C $15.00
    • Cooked with homemade satay sauce
  • Mixed Salad $15.00
  • Dolma
    • Four pieces of dolma wrapped in grape wine leaves stuffed with a combination of rice & aromatic herbs
  • Chicken on Rice L $14.00 / R $12.00
    • Marinated chicken, salad and sauces served with rice
  • Chicken Works Kebab $12.00 / C $16.50
    • Chicken with falafel, cheese, hummus, salad and sauce
  • Vegetable Samosa $4.00
  • Butter Chicken $15.00
    • Mediterranean style marinated chicken cooked with spices, yoghurt, fenugreek rich in cream
  • Lamb Works Kebab $13.00 / C $17.00
    • Lamb with falafel, cheese, hummus, salad and sauce
Basalt (sample menu)
  • Chicken With Chipotle Aioli And Guacamole
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • OR
Panmure Bakehouse (sample menu)
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
  • Medium Size $3
  • Large Size $4
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Jumbo Size $5
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
Viet Malay (sample menu)
  • 7. Meat Lover Beef Noodles Soup $10.90
  • 1. Vietnamese Spring Rolls (2 per serve) $5.50
  • 24. Nasi Goreng $11.90
  • 30. Satay Stir Fried $11.90
  • 26. Assam Fish with Rice $15.50
  • 23. Black Pepper Fried Rice/Noodles $11.90
  • 28. Crispy Fried Chicken with Rice $11.90
  • 33. Vietnamese Salad $8.90
    • (with chicken or pork)
New Golden Horse (sample menu)
  • Squid in Spicy Salt $24.00
  • Mushroom with Vegetables & Bamboo Piths $25.00
  • Chicken Noodles $16.00
  • Dong Bei Style Combination Cold Dish $25.00
  • Chicken Congee $8.00
  • BBQ Pork Shrimp Fried Noodles with Curry $16.00
  • Stir Fried Lamb Meat $25.00
  • Chicken Fried Rice $16.00
Ace Bakehouse (sample menu)
  • Toasted Sandwiches $4.30
  • Steak & pepper $4.30
  • Bacon & egg $4.30
  • Chicken $4.30
  • Mince $4.00
  • Steak & bacon $4.30
  • Mince & cheese $4.30
  • Steak & kidney $4.30
GPK Bar & Grill

GPK Bar & Grill

location

Address

162 Hurstmere Road, Albany, North Shore, Auckland, 0632, New Zealand

phone

Phone

+64 9-415 0433

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Pizza

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
162 Hurstmere Road, Albany, North Shore, Auckland, 0632, New Zealand
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