Grains Bakery in 45 May Road Menu

Nearby Sample Menus

Chips $2.50
Sweet & Sour Fish $12.90
Combination Meat Fried Rice $12.90
Braised Beef and Pineapple $12.90
A $48.00
- 12 Won Tons, Combination Chow Mein, Barbequed Pork Fried Rice, Ginger Beef, Sweet and Sour Pork
Seafood Supreme $15.90
Carton of Sweet and Sour Sauce $2.00
Honey Chicken $14.90

Specials
- See Counter Or Ask Staff For Todays Freshly Prepared Meals /vegetarians. Free Dairy. Vegan.
Fatat Hummus (V)(DF) $18.00
- fresh bread, hummus. chickpeas. Tahini Sauce, cashew nuts, fresh chilli dressing (mix it ).
Mandi Rice $19.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with chicken.
Mandi Rice $21.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Mix
Vegetarian On Rice(GF)(V) 18.00
- falafel pieces on raising cashew nuts, rice, hummus, salad, Yoghurt
Mini shawarma $10.00
- Chicken Garlic Sauce, chips.
Falafel Saj(GF)(V) $16.00
- falafel, hummus, eggplant, lettuce, Tomato. Pickles.
Dish Salad $18.00
- Grilled Meat Pieces, Hummus. Salad, Cashew Nuts, Garlic Pita, with Chicken

Sicilian Potatoes $8.50
- w/- onion jam & fresh herbs
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries, & croutons
Waitakere $26.00
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
Waiatarua $18.50
- tomatoes and mozzarella
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes

Pollo Farcito $33.80
- Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
Cioccolata Sorpresa $13.80
- Chocolate pudding served warm with chocolate fudge sauce and cream.
Pizza Bread $6.50 S / $9.50 L
Bistecca Buon Gustalao $38.50
- Medallion of prime eye-fillet, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
Tortellini $18.00 L
- Crescent shaped pasta stuffed with chicken in a ham, mushroom and cream sauce
Antipasto Freddo $26.80
- A traditional Italian way of commending a meal with a stunning array of ingredients.
Canneloni $16.50 L
- Pasta tubes filled with ricotta, pinenuts, spinach, pumpkin, Baked with tomato, topped with cheese sauce
Gamberoni M $36.80 / E $18.80
- King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.

Cheeseboard $21.5
- a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
BBQ Pulled Pork $20
- with lettuce, apple coleslaw and our house BBQ sauce
Sampling Plater Chefs $33.5
- selection of taste treats from our tapas menu
Crispy Fries $6.5
- with tomato sauce and aioli
Natural with Lemon Wedges $3.5
BBQ Pork Ribs (GF) $15
- glazed in Red Earths BBQ sauce
Clevedon Coast Oysters (GF) $
Marinated Olives (V,GF) $8.5
- with balsamic glaze

Filar seaweed in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Pork with Chive, Egg and Prawn (20 pieces) $14.00
Dried bean curd stick in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Pork with pickled (sour) Chinese cabbage $1.2
Pork with Celery (20 pieces) $12.00
Filar potato in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Black fungus in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Beef with cabbage $1.2

Thai chicken $11.00
Henhouse raid $14.50
- our famous creamy scrambled eggs with toast and house chutney (with bacon $18.50)
Beef & mushroom $11.00
Soft tortilla $17.50
- with braised pulled beef, chipotle, spinach, black beans and grilled peppers
Spinach & feta filo $10.50
The herbivore $14.50
- grilled aubergine, haloumi, capsicum, pesto and spinach in a toasted panini
Coddled eggs w soldiers $14.50
- creamy eggs with nutmeg and cheddar (with spinach and bacon $18.50)
Spinach, mushroom & blue cheese $10.50

20.Combination Seafood & Vermicelli $13
- served with rice, soup
27.Spicy Chicken Wings Salad $13
- Served with sticky rice or rice & soup
32. Fried Mixed Kwai Teow Chicken $11
- Choice of chicken, beef, pork served with soup
21.LEMONGRASS CHICKEN $13
- Marinated deep med chicken top with lemon glass
30. Hot Plate Chicken $12
- Served with rice & soup
22.Spicy Basil Chicken on Rice $11
- Choice of Chicken, Beef or Pork served with soup
26. Num Tok Neua (Spicy) $12
- Grilled beef salad served with sticky rice & soup
Tod Mun $11
- Deep fried Thai fish cakes served with sweet chili sauce & rice

Eggs on Toast $11.00
- Free range eggs - Poached, Scrambled or Fried
Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
Sides
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.

Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.