A fairly hot curry sauce with heavy use of chili powder originating on South Indian deriving its name from the city of Madras now known as Chennai. Chicken, Lamb or Beef
Aloo Gobhi $14.49
Cauliflower potatoes, and an enticingly fragrant blend of spices make up this traditional indian fish
Vegetarian Manchurian (Dry or Gravy) $13.00
Vegetable Manchurians are deep fried vegetable dumplings in a dark soya sauce based gravy with ginger and garlic
Karahi Paneer $14.49
Cottage Cheese, onion and capsicum seasoned with spice and cooked in onion gravy
Baingan Bhartha $14.49
Enjoy this stuffed, spicy indian eggplant curry dish over rice
Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
Wagamama ice cream $9.50
Passionfruit cheesecake $10.00
A smooth and creamy cheesecake served with a sweet passion fruit sauce
Teriyaki lamb $23.50
Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
Yasai yaki soba $17.50
Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
Hoki fish bites $9.00
Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce
Apple cinnamon gyoza $10.00
Prawn kare lomen $21.00
A rich coconut, chilli and lemongrass soup, filled with prawns + ramen noodles, topped with cucumber, bean sprouts and coriander