Grains Bakery in 45 May Road Menu

Onion strings $3.90
- Dipped in buttermilk with seasoned flour
Broli $11.90
- Buttermilk fried chicken, cheese, house pickles, slaw, aioli
Bacon end & cheese croquettes $4.90
- Bacon ends, cheese and potato croquettes
Morty $9.50
- Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
Bishop $10.90
- Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
Taco egg rolls $4.90
- Chilli con carne, cheese, crema wrapped into an egg roll
-Large $12.90
Mac and cheese balls $4.90
- Triple cheese mac and cheese

Half Fried Chicken & Half Spicy Seasoned Fried Chicken $32
Cold Noodle $12
- Cold buckwheat noodles with sliced radish, carrot and cucumber and half-sized boiled egg
Raw Beef Tartare Bibimbap $15
Tofu with Stir-Fried Kimchi $30
- Braised tofu with kimchi, spicy stir-fried pork, onion and carrot
Spicy Stew Served with Sausage, Ham, Kimchi and Noodle $8
- Spicy hot stew with spam, sausages, canned beef & beans, tofu, green pumpkin, onions, carrots, minced garlic, cabbages
Fish Cake Soup $12
- fish cake, onion and carrot
Marinated Pork $18
Kimchi Hot Pot $35
- Spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages

Pulled pork $11.20
- Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
Onion rings (3) $1.80
Crumbed prawn $0.80
Corn fritter $2.80
Polenta chips & gravy $6.20
- 6 Large polenta chips and rich homemade gravy
Crab stick $1.40
Chips $3.00
Fishburger $9.50
- Battered hoki, smoked cheddar, red onion salad, with our tangy coriander & lime sauce

Pan Seared Fish of the Day $37
- Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
All platters served with bread
Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus

Extra Cashew Nut $2.50
- Chicken, Beef or Pork $10.00
18 GOONG PAD MED MAMUANG (Medium) $13.50
- King Prawns with cashew nuts, special chilli sauce and vegetables.
21 PAD PAK TOW HOO (Mild) $9.50
- Stir fried mixed seasonal vegetables with tofu in oyster sauce.
6 KAENG KARI (Mild) $10.00
- Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
2 TOM YUM GOONG (Hot) $9.50
- Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
1 SATAY GAI $9.50
- Char-grilled chicken marinated in spice served with peanut sauce.
15 PAD PRIEW WAN (Mild) $10.00
- Chicken, Pork or Beef with sweet and sour sauce and vegetables.

PIE $9.00
- Key lime
Roast cauli, romesco, cheese $12.00
OYSTERS $4.50
- On ice or roasted
CHARRED PRAWN $22.00
- Little gem, farm 84 tomatoes, buttermilk, smoked bacon crumb
Curly fries, aioli $7.00
“THE REUBEN” $15.00
- House made pastrami, jalapeno mustard, cheese
SMOKED MARKET FISH $24.00
- Red chimichurri, capers & clams
Add on’s $2.00

DESSERT
MINI BIBIBAP
DOENJANG(V) $14.00
- soybean soup with vegetables and tofu served with 7 side dishes & rice with choice of seafood and beef
JEON(9 pcs)(V) $7.00
- Korean style pancakes enveloping kimchi, fish & vegetables served with soy and rice vinegar dip
Bulgogi scam(8 pcs) $13.00
- bulgogi on Korean lettuces & herbs with choice of beef, spicy chicken, half & half(1$ extra)
DURUCHIGI $26.00
- hot and spicy pork served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
NENG-MYUN(V) $14.00
- ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup
Chop - Chae(V) $18.00
- sweet potato noodles, stir-fried in sesame oil with various vegetables

MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)

Garlic prawns $13.50
- Six Tiger infused with herbs and cooked in garlic and butter
Home Made Ice Creams (3 Scoops) $8.00
- Choice of (Rose/Mango/Paan)
(All mains are served with naan, basmati rice, salad and papadom)
Peshawari Naan $4.50
- Stuffed with dry fruits
Greek Salad $9.00
- Fresh seasonal salad with Tomatoes, Olives and feta cheese
Chicken Tikka $12.00
- Chicken Tikka rolled with fresh salad and mint sauce
Chicken/Lamb/Beef Korma $19.00
- Boneless Chicken/Lamb/Beef cooked in creamy cashew nut gravy
Chicken/Lamb Biryani $16.00
- Chicken/Lamb pieces mixed with herbs and cooked in basmati rice and served with Raita

Nearby Sample Menus