Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
Cioccolata Sorpresa $13.80
Chocolate pudding served warm with chocolate fudge sauce and cream.
Pizza Bread $6.50 S / $9.50 L
Bistecca Buon Gustalao $38.50
Medallion of prime eye-fillet, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
Tortellini $18.00 L
Crescent shaped pasta stuffed with chicken in a ham, mushroom and cream sauce
Antipasto Freddo $26.80
A traditional Italian way of commending a meal with a stunning array of ingredients.
Canneloni $16.50 L
Pasta tubes filled with ricotta, pinenuts, spinach, pumpkin, Baked with tomato, topped with cheese sauce
Gamberoni M $36.80 / E $18.80
King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Chef's steak sandwich $21.50
juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Chicken burger $19.50
Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Stout and beef hotpot $16.50
A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Beef baco blue cheese burger $18.50
A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.