Umai Sushi in Auckland Menu

DISHES DISHES
  • Fresh salmon $14.90
  • Ten don $12.90
  • Oyako don $10.90
    • Egg katsu
  • Chicken garaage $12.90
    • Hot or mild
  • Pork katsu $10.90
  • Chicken katsu $10.90
TEPANYAKI COMBO TEPANYAKI COMBO
  • Vege salad, rice and miso soup
  • Chicken $14.50
  • Beef $14.50
  • Salmon $15.50
UDON UDON
  • Tempura udon $11.90
  • Vegetable udon $9.50
  • Chicken teriyaki udon $11.90
  • Chicken katsu udon $11.90
  • Oden udon $11.90
  • Chicken garaage $12.90
    • Hot or mild
RAMEN RAMEN
  • Miso ramen $12.00
    • Chicken or pork
  • Shoyu ramen $12.00
    • Pork
  • Spicy beef & egg ramen $12.00
  • Vegetable ramen $12.00
  • Fresh salmon $9.90
  • Salmon teriyaki $11.90
LARGE BENTO LARGE BENTO
  • 2x mains, 2x roll sushi, side dish, rice
  • Chicken combination $11.90
  • Beef $11.90
  • Salmon $15.90
    • Fresh salmon & teriyaki salmon
  • Unagi $16.90
  • Tempura $13.90
  • Vegetarian $10.90
  • Teriyaki salmon & katsu $13.90
CURRY CURRY
  • Chicken garaage $11.90
    • Hot or mild
  • Pork katsu $10.90
  • Chicken katsu $10.90
DONBURI DONBURI
  • Chicken teriyaki $10.90
  • Beef teriyaki $12.50
  • Salmon teriyaki (V) $10.50
  • Dohu teriyaki (V) $10.50
  • Unagi $17.50
    • Roasted teriyaki eel
SASHIMI SASHIMI
  • Salmon sashimi $13.00
    • 9x salmon
  • Salmon & tuna $14.00
    • 6x salmon, 3x tuna
ONIGIRI ONIGIRI
  • Tuna & mayo $3.00
  • Chicken teriyaki $3.00
  • Salmon teriyaki $3.00
MINI BENTO MINI BENTO
  • Spicy chicken nibble $7.00
  • Beef teriyaki $7.00
  • Salad & rice
  • Chicken teriyaki $7.00
  • Chicken katsu $7.00
SMALL BENTO SMALL BENTO
  • 2x roll sushi, side dish, rice
  • Chicken teriyaki $9.90
  • Chicken katsu $9.90
  • Beef teriyaki $9.90
  • Dohu teriyaki $9.90
YAKISOBA YAKISOBA
  • Beef yakisoba $11.90
  • Vege yakisoba $10.90
  • Chicken yakisoba $11.90
PARTY PACK PARTY PACK
  • 40 x roll sushi $40.00
  • 50 x roll sushi $49.00
  • 60 x roll sushi $58.00
  • 70 x roll sushi $67.00
  • 80 x roll sushi $76.00

Nearby Sample Menus

  • GRILLED VINE TOMATOES $4.00
  • WAIRARAPA LAMB BACK STRAP $32.50
    • cumin rub, pressed Agria, eggplant puree, feta, pomegranate
  • lemon & thyme Chicken Supreme $25.00
  • KINGFISH CEVICHE $13.50
    • coconut chili lime Lebanese cucumber
  • RAS EL HANOUT LAMB MEATBALLS $12.50
    • pomegranata, slaw
  • Scallops 1/2 Doz $24.50
  • GRILLED ARABIC BREAD $9.50
    • garlic oil Jalapeno & Chickpea Dip
  • PEPPERCORN & BRANDY
  • Lamb aittets, mint, feta, carrot, cumin $21.50
  • Ricotta hotcakes, fresh fruit $16.50
  • Steak sourdough $17.50
  • Muesli, fruit, coconut or natural yoghurt $15.50
  • Fruit, raglan coconut yoghurt, granola $15.50
  • Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
  • Organic porridge, chia seed nuts $15.50
  • Rare grilled tuna, cos, avocado, crispy capers $21.50
  • Specialty or Chicken $6.00
  • New York's Finest $60.00
    • 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
  • 3 Garlic Knots $4.00
    • Crushed garlic, EVOO ($1.50 each)
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's legendary sauce, can of soda
  • 1 Topping or Veggie $5.00
  • Pepperoni, Extra Cheese $5.00 ea
  • Original Buffalo Wings $11 Regular / $17 Large
    • Our classic buffalo sauce recipe
  • Pepperoni Wheel $5.00
    • Pepperoni and mozzarella wrapped
  • Mango Kulfi $5.50
  • Vindaloo $15.99
    • The Vindaloo style of cooking is of Goan origin, and is essentially a fiery-hot "sweet and sour" style curry, Chicken, Lamb or Beef
  • Tandoori Spring Chicken $11.99 / $20.99
    • Spring Chicken marinated overnight and cooked in the tandoor
  • Bhuna $15.99
    • Bhuna is medium spiced curry with tomatoes & onions. Chicken or Lamb
  • Vegetable Fried Rice $13.00
  • Vegetable Jalfrezi $14.49
    • Seasonal vegetables cooked with capsicum, tomatoes and onion
  • Karahi Paneer $14.49
    • Cottage Cheese, onion and capsicum seasoned with spice and cooked in onion gravy
  • Sizzling Meat Feast Combo for Two $17.99
    • Chicken Tikka, Lamb Sheek Kebab, Vege Pakora and Samosa Served piping hot on Sizzler
  • Plain/ Podi Dosa $8
    • Thin rice & lentil crepe served with sauce and chutney
  • Chicken Lollipop $12
    • Wings of chicken marinated in southern spices, special masala deep fried
  • Chili Parotta $12
    • Parotta deep fried and cooked in a spicy sauce
  • Chicken Madras $15
    • An authentic south Indian dish, slow cooked juicy chicken juicy chicken pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
  • Gulab Jamun (3 pc) $6
    • Dry milk bols fried & soaked in syrup & rose water
  • Jeera Pulao $5.50
    • Butter fried cumin seeds cooked with mild Indian Spices and basmati rice
  • Biriyani $13.50
    • Choice of chicken, mutton, vegetable cooked with aromatic basmati rice and indian spices, served with raita and boiled eggs in Hyderabad or Durn biryani style
  • Poori $5.50
    • Fried fluffy whole wheat bread served with onions & mashed potato gravy >>
  • Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
  • Grand xacuti breakfast $24.00
    • Eggs on arepas/ sourdough, pork sausages, streaky bacon, refried chilli bean, crispy peri peri spuds balsamic mushroom vine tomatoes, relish
  • Xacuti country sourdough toasties $10.50
    • Wild mushroom, truffle butter, emmanthel, onion jam, kessler ham, mustard, pineapple jam, cheddar smoked salmon, cream cheese, capers, pickled cucumber
  • Halloumi tikka marinated with hung curd, couscous pilaf, spinach saag, vichy carrots, bllod orange salad $27.50
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  • Xacuti eggs benedict
    • Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
  • Chilli bean, corn polenta croquettes, onion relish, cos $8.00
  • Xacuti omelette $15.00
    • Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
  • Mashed Potato and Gravy $ 5.00
  • Chicken $ 8.00
  • Roast Meat & Salad
  • All served with salad and your favourite sauce and gravy
  • Spare Ribs and Chips $ 17.90
  • One Shank Meal $ 15.00
  • Lamb $ 7.00
  • Lamb $ 8.00
  • Bacon Chicken Fiesta Salad $9.90
  • Mushroom and Cheese $6.20
  • Large $5.70
  • 12 Pieces $9.80
  • Single Mushroom Melt $7.60
  • Waffle Cone $2.00
  • Chicken Nuggets $5.90
  • Grilled Chicken Fillet $8.10
  • Chicken Black Bean Sauce $12.00
  • Lemon Chicken $12.00
  • Red Curry Butter Chicken On Rice $10.50
  • Crab Stick $1.20
  • Potato Fritter $0.60
  • Bami Gorang (Noodles) $12.50
  • Hawaiian $4.00
  • 4 Fish / 4 Sausages / Chips $14.80 / $2
  • Palak paneer / saagwala $10.00
  • Chicken biryani $12.00
  • Cheese & garlic naan $4.00
  • Butter prawn $15.00
  • Vegetable biryani $11.00
  • Prawn malabari $15.00
  • Chicken roll $5.00
  • Served with half curry and half rice
  • Tandoori Chicken $20.9
    • with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
  • Crostini De Focaccia $8.5
    • with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana
  • Extra Toppings $4.5
  • Oven Dried Roma Tomatoes $18.5
    • with organic burrata & basil cream
  • Elderflower Creme Brulee $13.9
    • with fresh raspberries
  • White Chocolate Cream Tart $13.9
    • with hazelnut praline & chocolate foam
  • Green Lipped Mussels & Clams $14.9
    • with curry leaf, coconut & tamarind
  • Hickory Smoked BBQ Pork Ribs $31.9
    • with slaw & wedges
  • Hash brown / creamy mash / giant couscous $4.00
  • Italian meatballs with penne pasta $15.80
    • Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
  • Eggs with seleted bread $5.00
  • Avocado / mushroom / tomato / spinach $4.00
  • Malaysia chicken curry with rice $15.80
    • Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
  • Vegetarian burger $12.50
    • Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
  • Moroccan chicken tagine with couscous $15.80
    • Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
  • North indian lamb curry with toast $15.80
    • Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
  • Sweet Loaf $4.00
  • Brioche / Almond Croissant $3.50
  • Slices $4.50
  • Scones $3.80
  • Wraps / Sandwiches / Panini $9.00
  • Pea and halloumi fritters(V) $18.00
    • served with tomatillo sauce, Greek yogurt and homemade harissa sauce(add bacon or salmon $5.00
  • Pork and fennel sausages
  • Nutty Porridge $14.00
    • with figs, cardamom, fruit and a berry glaze
  • Potato croquettes
  • Rustic fries
  • Sticky Pork Burger $15.00
    • marinated pork with homemade barbecue sauce, crispy lettuce, apple slaw and cress mayonnaise(add rustic fries or polenta chips $5.00)
  • Twisted granola (GF) $14.00
    • with Greek yogurt, fruit, berry compote and goji berries
  • Best ugly bagels $16.00
    • farmers temptation, Crispy bacon smoked bacon chutney sliced tomatoes and melted swiss cheese
  • Goan Fish $20.90 (R) / $19.50 (T)
    • Fish cooked in lightly spiced coconut flavoured sauce
  • Mixed Vegetables $18.50 (R) / $17.50 (T)
    • Selection of seasonal mixed vegetables cooked in onion flavoured sauce
  • Paneer Masala $18.50 (R) / $17.50 (T)
    • Ricotta cheese cooked in exotic, spicy creamy tomato flavoured sauce
  • Aloo Gosht $19.90 (R) / $18.50 (T)
    • Lamb, baby potatoes cooked with exotic blend of spices finished with coriander
  • Vegi Paratha $4.50 (R) / $4.50 (T)
    • Naan stuffed with peas and potatoes
  • Side Dishes Platter $12.00 (R) / $10.00 (T)
  • Wild Fish $20.90 (R) / $19.50 (T)
  • Rogan Josh $19.90 (R) / $18.50 (T)
    • Tender lamb cooked in an exotic blend of spices from North India
Umai Sushi

Umai Sushi

location

Address

106 Railside Avenue, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098365254

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Private Parking ,  Dinner ,  Outdoor Seating

Location
106 Railside Avenue, Henderson, Auckland, Auckland, 0612, New Zealand
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