Green Time in Auckland Menu

Green Time in Auckland has no menu available, but can choose from many other options such as or from Papa Tasty Kebab. Burger Wisconsin offers many options including California and Wisconsin Burger. Uncle Leng's includes a wide range like 1. Vegetable Chow Mein or 2. Chicken. Homemade Preserves & Cream cheese and Cheese & Chutney from . Te Tuhi Cafe offers Maru Sushi & Don and Chicken don.

Nearby Sample Menus

  • Savannah beef fillet, rosti, black peppered sauce $38.00
  • Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
  • Rocket & parmesan $11.00
  • Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
  • Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
  • Red onion tart, cow feta, hazelnut butter $18.00
  • Whole flounder, capers, lemon, parsley, macona almonds $33.00
  • Sweet & sour brussel sprouts, pumpkin seeds $9.00
  • Toast $2
  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • Tomatoes $4
  • Omelettes $18
    • Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
  • Avocado $4
  • Avocado and Pea Smash $18
    • Buffalo Mozzarella, Salsa Verde, Sourdough
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Smoked Feta $4
  • Curry Chicken $22.00
    • Specially spiced curry chicken served with rice, pappodom and salad.
  • Sweet Chilli $2.50
  • Brownie A La Mode $8.00
  • Garlic & Herb Chciken $22.80
    • Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato french fries.
  • Cheese $2.50
  • Sizzling Roast Skillet $20.00
    • Perfectly roasted beef, lamb or pork(Please check the avialability) cooked with seasonal vegetable and smothered with our special garvy topped with cheese. Available until sold out.
  • Chocolate Peanut Butter Lava $8.50
  • Chicken Fajita $22.80
    • Chicken marinated in our fajita mix, cooked with capsicum onion and tomato salsa. Served on hot plate with a flour tortilla, tomato and sour cream.
  • Swiss Cheese Grilled Sandwich $5.5
  • Asian Pork Belly $16.9
    • braised pork / pickled vegetables / coriander
  • Rydon Moa $45.5
    • salt & pepper calamari / chilli prawn skewers / battered tarakihi / prawn twisters / steamed mussels / fries / caper & lime tartare
  • Chilli Cheese Fries $14.0
    • steak fries / chilli con carne / jalapeños / guacamole / mozzarella / sour cream
  • Chicken Tenders $14.5
    • sweet chilli sauce
  • Mashed Potato $6.5
  • Add Bacon $1.0
  • Battered Fish Burger $20.9
    • tarakihi / slaw / lettuce / lime & caper tartare / fries
  • Green Beans in lemon oil and sea salt N/A
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Scallops $17.50
    • Grilled with bacon and Japanese tare dressing, spring onions
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Potato & Kumara Gratin N/A
  • Salmon Don $16
    • Pan fried salmon with donburi sauce and served over rice
  • Prawn Twister $17
    • Deep fried 6 pieces of prawn twister with Cozy mayonnaise and sweet chilli sauce
  • Boneless Spicy Fried Chicken $33
  • Prawn Tempura Don $16
    • Deep fried prawn tempura with egg, donburi sauce and served over rice
  • Pork Gyoza $12
    • Deep fried 10 pieces of pork dumpling and serve with soy sauce
  • S=Small / L= Large
  • Curry Katsu $23
    • You chosen meat (pork/chicken) katsu with rice and salad
  • Tofu Don $16
    • Deep fried tofu with teriyaki sauce and served over rice
  • Chips Large $3.99
  • Butter Paneer Pizza $4.99
    • Tomato Base, Cheese, Butter Sauce
  • Meat Lovers Pizza $7.99
    • Pepperoni, Beef, Ham, Bacon, Cheese with BBQ Swirl
  • Tasti Cheese Pizza $4.99
    • Tomato base, Double Cheese
  • Falafel on Chips - Medium/Large $4.99/$8.99
  • Seafood Pizza $11.99
    • Prawns, Garlic Sauce, Spinach, Tomatoes, Cheese, Hollandaise Swirl
  • Chicken Lamb (Mix) - Medium/Large $6.99/$8.99
  • Tasti Vegetarian Pizza $4.99
    • Fresh Onion, Spinach, Mushroom, Tomato, Cheese
  • -Chicken / Beef / Lamb $18.00
  • -Chicken / Beef $18.00
  • -Chicken $8.50
  • -Fillet Snapper $21.00
  • Kao Pad Kra Praw
    • Rice cooked with sweet basil, chilli, onion, carrots, mushrooms, beans zucchini and bamboo shoots
  • -Prawns / Scallops $21.00
  • -Prawns $18.50
  • Pad Prik Sod
    • With fresh chilli, garlic, onion, carrots, beans, mushroom, zucchini, broccoli and homemade sauce
  • Spring onion tofu / Green beans / Beancurd strips $6.00
  • Brown sugar zi ba $5.00
  • Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
  • Quail eggs $6.00
  • Cauliflower / Broccoli $5.00
  • Prawns $15.00
  • Smashed prawn / Beef meat balls / Pig's intestines $10.00
  • Fried peanuts / Wasabi fungus / Shredded potato $6.00
  • Spicy mince pork with dry noodle $10.00
  • Dumpling with spicy sour soup $10.00
  • Potato, green peppe and eggplant and soy sauce $15.80
  • Braised eggplant in Japanese soybean sauce $15.80
  • Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Baby choy sum with mushrooms $15.80
  • Tofu with spring onion $8.80
  • Combination vegetable with noodle soup(dry noodles or rice) $10.00
  • “AWESOME FAT BOY” $16.00
    • Beef burger with cheese, pickles, mustard
  • Lamb sausage $8.50
  • TUNA ‘POKE’ $18.00
    • Cucumber, avocado, sesame
  • NEVIS BLUFF LATE HARVEST $12.00/ $62.00
    • Pinot Gris. Central Otago 2014 (Glass/Bottle)
  • Peruvian chicken $24.00/ $36.00
    • half/whole
  • BRISKET, BABY BACK RIBS, PULLED PORK & LAMB SAUSAGE TO SHARE $45.00
    • Accompanied by fries, purple slaw, potato buns (min. 2 pax)
  • FRIED CHICKEN $15.00
    • Chipotle, kimchi mayo
  • GRAHAM’S SIX GRAPES $18.00/ $145.00
    • Portugal NV (Glass/Bottle)
  • B.L.A.T $16.00
    • Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
  • Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00
  • Macadanna Cake $5.00
    • Served with yoghurt
  • -Extra Egg $1.00 ea
  • Seafood Pasta $16.50
    • Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
  • Mushroom Bruschetta $14.50
    • Sauteed mushrooms in creamy masala sauce on 3 pieces toast
  • Thai Beef Salad $16.00
    • Pan fried marinated beef on green salad and kumara crisps
  • French Toast $16.00
    • With Bacon, fruit & grilled banana topped with maple syrup
  • Poached beef offal in hot chili oil $20
  • Hot & sour soup $12/$16
  • Shrimp & egg soup $18
  • Sauteed green vegetables with winter bamboo shoots $16
  • Pan-fried scallion pancake $5
  • Pork trips & chicken with pepper in clay pot $22
  • Kung-pao chicken $16
  • Mable goby $36
    • Braised in soy sauce, dry fried with pine nuts
  • Sliced Pork Fried (Noodle/Rice)
  • Deep Fried Chicken Wings (3)
  • Seafood Noodle Soup
  • Sliced Beef Fried (Noodle/Rice)
  • Whole Prawn With Honey (Pair)
  • Hot & Spicy Eggplant
  • Black Pepper Vegetable
  • Deep Fried Tofu
  • Chocolate cake $8.50
    • Chocolate cake, mocha ice cream,
  • Grilled chicken satay $9.00
    • Grilled chicken satay on skewers, served with our own peanut sauce
  • Pad Kra Pao $18.50
    • Pad kra pao, mixed vegetable and tofu stir fried with basil and chilli sauce
  • Duck breast $24.50
    • Duck breast with ginger sauce and seasonal vegetables
  • Wild rice $4.50
    • Steamed with coconut cream and thai herbs
  • Chicken breast $22.50
    • Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
  • Tom yum goong $9.50
    • Sweet, sour and spicy prawn soup with lemongrass (hot)
  • Tom yum seasonal vegetables $8.50
    • Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
Green Time

Green Time

location

Address

28 Fort Street, Auckland 1010, New Zealand

phone

Phone

093792048

email

Email

None

clock

Opened hours

Tuesday 11am–8pm Wednesday 11am–8pm Thursday 11am–8:30pm Friday 11am–8:30pm Saturday Closed Sunday Closed Monday 11am–8pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Health Food , Vegan

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
28 Fort Street, Auckland 1010, New Zealand
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