Green Time in Auckland Menu

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Green Time in Auckland has no menu available, but can choose from many other options such as or from Papa Tasty Kebab. Burger Wisconsin offers many options including California and Wisconsin Burger. Uncle Leng's includes a wide range like 1. Vegetable Chow Mein or 2. Chicken. Homemade Preserves & Cream cheese and Cheese & Chutney from . Te Tuhi Cafe offers Maru Sushi & Don and Chicken don.

Nearby Sample Menus

Pumpkin and mozzarella risotto balls served with aioli $9.90
Lamb $16.00
- Caramalised onion/pesto/feta
Poutine $10.00
- Shoestring fries/cheese curd/gravy
Lamb burger $11.00
- Mixed salad/tomato/red onion/mint yoghurt
Fish and chips $15.00
- Tartare sauce/salad/aioli/ketchup
Pepperoni lover $16.00
- Lots of hot pepperoni/onion/mozzarella/chilli
Seafood linguini $16.00
- Prawns/calamari/tomato/basil/rocket (rice option avail too)
Angus beef burger $11.00
- Mesculin/caramelized onion/mozzarella/pickles/sriracha sauce

Bucket of Steak Fries $10.00
- With aioli and tomato sauce
Banana Split $9.00
- With praline and chef selected ice cream
Seafood $24.00
- Flaked house smoked salmon fillet, crumbed calamari, capers, mozzarella and spinach.
Scotch Fillet Steak $36.00
- 250g scotch, served with garlic mashed potato, creamy Porcini and Portobello mushroom sauce and steamed vegetables.
Teriyaki Chicken Tortilla $14.50
- Mixed salad greens, capsicum, couscous tabbouleh, shoestring fries
Chicken Tagliatelle $25.00
- Marinated chicken with bacon, baby spinach, sliced mushrooms, served in a white wine cream sauce.
Chicken $14.90
- Chicken, chorizo, tomato, mozzarella, onions, capsicum and pesto aioli
Free Range Chicken Breast $32.00
- Chicken breast stuffed with home made Ricotta, French goats cheese, spinach and mushroom, served with duck fat chips, jus and seasonal vegetables.

Garlic custard, mussels, clams, bouillabaise
Starters $12.00
Goats cheesecake, watercress, mayonnaise, spiced scallop
Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
Main Plates $25.00
Hapuka, tagine, couscous, carrot, date chutney
Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
Lamb neck, roast onion, Paris potato, Bordelaise, spinach

Egg fu yoong $8.00
Scallop $1.80
Chilli chicken $15.00
burge and toasted
Pork $9.00
Hawaiian $3.00
Dinner box (3chicken & chips) $8.90
Chicken $9.50

Vegetable $6.00
Chinese chicken curry $8.50
Vegetable of the day curry $8.00
Fish $9.50
Prawn $15.00
Lamb curry $18.00
Fish $9.00
Chinese vegetarian curry $6.50

Lamb Hot Pot Pie $ 23.9
- Potato topped with pulled shoulder, aromatic vegetables, pearl barley and pickled red cabbage
Tiramisu $11.9
- With layers of mascarpone mousse,fresh espresso & marsala
Roasted Chicken Breast $ 26.9
- Wrapped in proscuitto with parsnip puree, brocollini curried parsnip cripds and pan jus
With balleys frangelico or kahlua $ 5
Egg Any Style (GFA) $12.9
- With mixed grain toast
Chocolate Pondue for Two $ 17.9
- fresh fruit, Circus marshmallow, biscotti and brownie
Blueberry Nut Granola $ 10.90
- Cila seeds, berry compote and natural yoghurt
Baby Spinach $2.5

Envy (Double / Snack) $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.
1.5L Coke $4.00
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
400ml Pump Mini $2.50
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce.
Kids Keri Apple & Blackcurrant $2.50
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
330ml Coke Life $3.00

Tempura battered prawns $14.50
- 1/2 dozen
Battered sausage $2.50
Potato fritter $1.00
Sausage $2.00
Spring Roll $2.50
Fish of the day $5.00
Tarakihi $6.50
- Add $1.00 for crumbed
Chips $4.50
- 1 scoop

Beer BBo (Bulgogi) $7.90
Spicy Chicken Udon Soup $11.90
Salad $4.00
(a rice bowl dish with 2 vegetable dumplings, a shrimp ball and one choice from below)
Pork Katsu (Cutlet) $12.50
Prawn Katsu (Cutlet) $11.90
Mini Sushi for 40 pieces $25.00
Spicy Tofu $12.50

Nigiri $15.00
- 7pcs assorted nigiri sushi
Ice Cream Sundae $10.00
- one and a half scoops of ice cream with cornflakes fruit red bean rice cakes and whipped cream
Ice Cream Single Scoop $4.00
Okonomiyaki $14.00
- savory Japanese pancake made from assorted seafood
Gyoza $8.00
- pan fried pork and chive dumplings
Yassi Itame $7.50
- stir fried vegetables
Kaisen Don $24.00
- assorted fresh fish on sushi rice
Salmon yukke $11.00
- fresh salmon with sweet garlic soy sauce and a fresh egg yolk

Lahori Lamb $12.99
Lamb Sagwala $12.50
Combo (Chips + Coke) $6.50
Raita $3.00
Butter Paneer $9.99
- Mild / Medium / Hot
Samosa $2.00
Nuggets & Chips $5.00
Palak Paneer $9.99
- Mild / Medium / Hot

Spicy Seafood Udon $19
Beef Tataki $12
Seaweed Salad $8
Chicken Roll $12
- Teriyaki Chicken
Tempura (L) $29
- Prawn(8pcs and Vege(8pcs)
Chicken Katsu $14.5
Grilled Eel $29.9 / $39.9
- Petti / Main
Rice $2

-Pork apple & sage
Quiche $ 7.50
-Date & orange
-Cheese
-Chicken & bacon
Chicken Burrito $ 8.00
- Chilli beans, sour cream, red cabbage & spinach
Sausage Rolls $ 4.50
Scones $ 3.00

Tiger praWithns cutlet $19.50
- Coated in young green rice With a spicy chili sauce
(Tôm Rang Me) Grilled praWithns $19.50
- With tamarind, chilli & garlic
(Nem Cuốn) Fresh spring roll $12.00
- Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
Salt & pepper lamb shoulder $18.50
- Served With mint, cucumber salad & chili mayo
(Gà Xiên) Chicken skeWithers $16.50
- With lime, lemongrass, chilli & ginger
Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus
(Cơm Gà Rán) Skin on chicken thigh $16.50
- Roasted With pickled carrot and dikon served With steamed rice
(Nộm Gà) Chicken salad $15.50
- Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts

Subzi Pulao $16.00
- rice tossed with assorted vegetables
American chop suey (chicken Veg) $16.00
Chicken Jaitooni Tikka $16.00
- Chicken pieces marinated with green olives, herbs & roasted
chicken Mango (mild) $16.00
- chicken cooked in mild spices with creamy mango flavored sauce
Beef Badami $16.00
- A Kashmir curry with almond as base
Lung Fung Soup (ChickenNeg) $8.00
Fish Masala (Med) $19.00
- Fish fillet cooked in thick onion tomato gravy
Subzi E Khas (med) $14.00
- Mixed Vegetable cooked in tangy tomato and cream