Green Time in Auckland Menu

Green Time in Auckland has no menu available, but can choose from many other options such as or from Papa Tasty Kebab. Burger Wisconsin offers many options including California and Wisconsin Burger. Uncle Leng's includes a wide range like 1. Vegetable Chow Mein or 2. Chicken. Homemade Preserves & Cream cheese and Cheese & Chutney from . Te Tuhi Cafe offers Maru Sushi & Don and Chicken don.

Nearby Sample Menus

  • Laska $21
    • Spicy Malaysian noodle soup with chicken, seafood and market vegetables
  • -One for $6
  • Goat Curry $28
    • Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander
  • Tandoori Lamb Cutlets $18
    • marinated with yoghurt. chilli, ginger, cardamom & citrus
  • Chef Tao’s Broccoli & Tofu $9
    • Stir fried with light soy and chilli
  • Vietnamese Summer Rolls $14
    • Vegetables and glass noodles in rice paper
  • Little Dragon Tacos
    • Chilli Salt Crumbed Fish with smoky mayo & fresh coriander in a soft roti shell
  • Poppadoms $3
  • 1 $42.00
    • 6 Won Tons Chicken Chow Mein Steak Fried Rice Sweet & Sour Pork Egg Foo Yoong
  • Special (with Meat & Prawn & Cashew Nuts) $15.90
  • Garlic Seafood Combination Soup $9.90
  • Cheese Burger $3.50
  • B $49.00
    • 6 Won Tons, 2 Spring Rolls, Chicken and Pineapple, Barbequed Pork Fried Rice, Beef and Tomatoes, Curried Combination
  • Steak $10.90
  • Sweet & Sour Won Tons $12.90
  • Pork $10.90
  • -Salmon $18.50
  • -Spinach & frield mushroom (V) $16.50
  • Grilled black pudding / Crispy fried potatoes $4.50
  • Vege breakfast (GFA)(V) $17.50
    • Crispy fried potatoes with spinach, roasted fields mushrooms, grilled tomato, free range poached eggs & toast
  • -Banana, berries, creme fraiche & maple (V) $14.50
  • -Free range bacon / Smoked pork sausage $.500
  • -Then choose your toast, artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
  • Homemade corned beef reuben sandwich (GFA) $18.50
    • With kimchi and melted swiss cheese, served with beer battered fries
  • Paneer Pakora (8 pcs) Half$10.00/Full$15.00
    • Deep fried paneer coated in chickpea flour with ginger, garlic & spices.
  • Vegetable Biryani $ 10.00
    • Rice cooked with spices & vegetables
  • Kadrahi Paneer $ 10.00
    • Paneer cooked in capsicum, whole coriander, whole chili with onion & spices.
  • Plain Lassi $ 4.00
  • Chicken Malai Tikka (8 pcs) Half$9.00/Full$15.00
    • Chicken cooked in chestnut, cream, black pepper & eggs
  • Mango Lassi $ 4.00
  • Batter Fried Fish (1 ps) $ 2.50
  • Prawn Chilli (10 ps)(Dry / Gravy) $ 17.00
    • Prawns, corn flour, egg, capsicum & spices
  • Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
  • Classic fish and chips $25.50
    • crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
  • Salad Lyonnaise $19.00
    • fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
  • Garlic & herb grilled bread $8.50
  • Fresh artisan pieces of bread $14.00
    • with daily prepared dips and pesto
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Chorizo, aubergine and tomato caponata, fresh basil.
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Avocado, sliced tomato, and bacon
  • Bowl of marinated olives $8.00
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Papadoms (5 pcs) $3.00
  • Onion bhaji $5.00
    • Sliced onion stirred in chickpea flour batter and deep fried
  • Cocktail masala $16.00
    • Chicken tikka and tender pieces of chicken cooked in a special way, first time in tga from own masala
  • Mutter paneer $13.00
    • Cottage cheese and peas cooked in chef special gravy
  • Mutter mushroom $14.00
    • Sauteed mushrooms and boiled green peas are simmered in creamy, light spicy onion in tomato gravy
  • All curries served with rice
  • Madras $16.00
    • Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
  • All curries served with basmati rice
  • Tsukemono n/a
    • Japanese pickles
  • Beef Tataki n/a
    • Lightly seared, thinly sliced sirloin
  • Aburi n/a
    • Your choice of flame-seared tuna or salmon sprinkled with a citrus dressing
  • Green Tea Ice Cream n/a
    • A Japanese institution
  • Tempura Prawns n/a
    • 3 crispy tempura black tiger prawns and vegetables
  • Kaisou Seaweed Salad n/a
  • Nigiri Sushi Selection n/a
    • 8 pc
  • Sashimi Prawn Nigiri n/a
    • (two pieces per plate)
  • Mince & Cheese Pie $ 2.80
  • BBQ Pork Roll $3.50
  • Chicken & Avocado on Freya Bread $4.50
  • Steak pepper Pie $ 2.80
  • Egg & Avocado Wrap $3.50
  • Chicken Roll $3.50
  • Egg Sandwich $2.80
  • Bacon & Egg Sandwich $3.00
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • Chicken Tenders $4.90
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • Pork Rib-lets (3 Pieces) $4.90
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Italian
    • onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
  • Edamame $6.00
  • Spicy Pork
  • Fresh Salmon
  • Yakiniku Tofu
  • Chicken Katsu Udon $14.00
  • Salmon Sashimi Don $15.50
    • fresh salmon with vegetable on rice
  • Tofu Salad $13.00
  • Teriyaki Chicken
  • Grilled Chicken Burger $3.90 / C $7.90
  • Snapper Chips & Salad $10.90
  • Grilled steak with salad $9.90
  • Please note: some of these meals are made to order.
  • Some Curries may be subject to availability
  • Big & Bad $13.90
    • Hoki chips, 2x egg, 2x oyster, 2x mussels, 2 x squid rings + 1 drink
  • Roast Chicken and 2x large fries $24.90
  • Cheese Burger $3.90 / C $7.90
  • Salmon-katsu $13.50
  • Salmon teriyaki $13.50
  • Prawn-katsu udon $12.50
  • Teriyaki salmon $13.50
  • Karrage chicken $10.90
  • Udon $10.90
  • Chiken-katsu $13.90
  • Chicken katsu udon $12.50
  • You can add on an extra fish if you have someone to share with
  • Cheese Burger $5.50
  • Hawaiian Burger $5.50
  • Potato Chips (small) $2.20
    • Half scoop
  • Fish Burger $6.50
    • battered fish, lettuce, tomatoes, lemon pepper, tartar sauce
  • Fish & Chips $5.5
  • Prawn Cutlets (6pc) $3.50
  • Oyster Pack $12
    • 1 fish of the day, 3 pacific oysters and chips
  • Cauliflower momay
  • Confit of Pressed Pork $18
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • Apple & Cranberry Crumble $14,5
    • Served with cinnamon cream & orange compote
  • Trio of Simply New Zealand Blended Ice Cream $12,5
    • Served with a sweet tuilc & cither berry coulis or chocolate sauce
  • Triple Combo $25
    • Chose from one main, one dessert and one soft drink
  • Crispy Skinned Salmon $32
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • “Frozen"
    • Simply New Zealand blended ice cream
  • Miso Glazed Aubergine $26
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette >>
Green Time

Green Time

location

Address

28 Fort Street, Auckland 1010, New Zealand

phone

Phone

093792048

email

Email

None

clock

Opened hours

Tuesday 11am–8pm Wednesday 11am–8pm Thursday 11am–8:30pm Friday 11am–8:30pm Saturday Closed Sunday Closed Monday 11am–8pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Health Food , Vegan

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
28 Fort Street, Auckland 1010, New Zealand
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