Shivani in 23 Eric Baker Place Menu

CHAAT & SNACKS CHAAT & SNACKS
  • PANI PURI $6.50
  • SAMOSA CHAAT $7.80
  • ALOO TIKKI CHAAT $7.80
  • PAPDI CHAAT $6.80
  • BHEL PURI $7.80
  • DAHI BHALLA $6.80
  • BHALLA PAPDI $7.80
  • RAJ KACHORI $8.90
  • LACHHA TOKRI $8.50
  • SEV PURI $9.50
  • DAHI PURI $9.50
  • CHAAT PLATTER $16.50
  • SAMOSA $1.50
  • KACHORI $1.50
  • PYAAZ KACHORI $1.50
  • KACHORI W/ ALOO SABZI $5.50
  • KACHORI CHAAT $5.50
  • PANEER PAKORA $1.50
  • PLAIN DHOKLA PLATE $3.50
  • VEG. BURGER $6.80
  • VADA PAO $6.00
  • PAO BHAJI $8.80
  • DAHI KEBAB $6.00
  • KAJU ROLL $6.00
  • HARA BHARA KEBAB $6.00
SOUP SOUP
  • MANCHOW SOUP $5.00
  • HOT 'N' SOUR SOUP $5.00
  • SWEET CORN SOUP $5.00
  • VEG NOODLE SOUP $5.00
NORTH NORTH
  • PUNJABI THALI $14.50
  • MAKKI KI ROTI & SARSOAN KA SAAG $11.00
  • CHOLE BHATURE $10.50
  • RAJMA CHAWAL $10.50
  • KADHI CHAWAL $10.50
  • PURI SABJI $9.90
  • SHAHI PANEER $9.90
  • BUTTER PANEER MASALA $9.90
  • PALAK PANEER $9.90
  • KARAHI PANEER $9.90
  • MATTAR PANEER $9.90
  • MATTAR MUSHROOM $9.90
  • MALAI KOFTA $9.90
  • JEERA ALOO $9.90
  • RAJMAA $9.90
  • MIXED VEGETABLES $8.50
  • CHANNA MASALA $8.50
  • DAL MAKHANI $8.50
  • PACHRANGI DAL TADKA $8.50
  • ROZANA THALI $9.90
  • MAHARAJA THALI $16.50
  • AMRITSARI THALI $15.50
CHINESE CHINESE
  • VEG CHOW MEIN $7.50
  • VEG SPRING ROLL $8.00
  • VEG FRIED RICE $7.50
  • VEG MANCHURAN $8.50
  • CHILLI PANEER $8.90
  • AMERICAN CHOPSUEY $11.90
  • CHINESE PLATTER $16.50
SOUTH SOUTH
  • PLAIN DOSA $8.00
  • BUTTER PLAIN DOSA $9.00
  • RAVA PLAIN DOSA $9.00
  • MASALA DOSA $9.00
  • BUTTER MASALA DOSA $10.50
  • RAVA MASALA DOSA $10.50
  • MYSORE MASALA DOSA $10.50
  • ONION MASALA DOSA $10.50
  • ONION RAVA MASALA DOSA $11.50
  • PANEER DOSA $11.50
  • ONION UTTAPAM $10.50
  • ONION TOMATO UTTAPAM $10.50
  • MIXED UTTAPAM $11.50
  • UPPMA $8.50
  • IDLI SAMBHAR $7.90
  • VADA SAMBHAR $8.50
  • IDLI / VADA SAMBHAR $8.50
  • SOUTH THALI $14.50
  • CHENNAI PLATTER $16.50
GUJRATI GUJRATI
  • RAGDA PATTIES $8.00
  • SHRIKHAND PURI $9.50
  • SHIRA PURI $6.00
  • PURAN POLI $5.50
  • THEPLA $6.50
  • PATRA $5.00
  • GUJU KACHODI $5.00
  • DAL VADA W/ CHUTNEY $5.00
  • GUJU DELIGHT $10.00
  • MINI LUNCH $9.90
  • GUJU THALI $10.50
  • MAHARANI THALI $21.00
PIZZA PIZZA
  • CHEESE $8.00
  • CAPSICUM ONION $8.90
  • MUSHROOM $8.90
  • ITALIANO $11.50
    • (Capsicum, Chicken, Mushroom, Olives & Pineapple)
  • CHILLI PANEER $9.50
  • PANEER TIKKA $9.50
  • ADD TOPPINGS $1.00
    • (Olives/Pineapple/Extra Cheese/Capsicum)
TANDOOR TANDOOR
  • PANEER TIKKA $9.90
  • VEG. SEEKH KEBAB $7.50
  • TANDOORI SALAD $8.90
    • (Tandoori Paneer, Capsicum, Onion, Cabbage, Tomato & Pineapple)
  • TANDOORI SIZZLER $16.50
    • (Veg. Kebab, Paneer Tikka, Stuffed Potatoes, 1 Garlic Naan & Dal)
  • ALOO KATHI ROLL $8.00
  • PANEER KATHI ROLL $9.00
  • PLAIN NAAN $3.00
  • BUTTER NAAN $3.00
  • LACHHA BUTTER NAAN $3.50
  • GARLIC NAAN $3.50
  • PESHWARI NAAN $4.50
  • TANDOORI ROTI $2.00
  • MAKKI ROTI $3.00
  • LACHHA PARANTHA $3.50
  • ALOO PARANTHA/KULCHA $4.80
  • ONION PARANTHA $4.80
  • PANEER PARANTHA/KULCHA $5.00
  • GOBI PARANTHA $5.00
  • AMRITSARI KULCHA w/ CHANNA $9.00
  • ALOO KULCHA or PANEER KULCHA $9.00
DESSERT DESSERT
  • RASGULLA PLATE $4.00
  • GULAB JAMUN PLATE $3.00
  • JALEBI PLATE $3.00
  • RASMALAI PLATE $5.00
  • MALPUA w/ RABRI $3.50
  • MOONG DAL HALWA $3.50
  • GAJAR HALWA $3.50
  • MATKA KULFI & FALUDA $6.50
  • RABRI FALUDA $7.50
  • KULFI RABRI FALUDA $7.50
  • STICK KULFI $4.50
  • MANGO KULFI $6.00
  • GULAB JAMUN w/ ICE CREAM $5.00
  • JALEBI PLATE w/ RABRI $5.00
  • FRESH SWEET PAAN $3.50
SIDES SIDES
  • EXTRA SAMBHAR BOWL $2.50
  • RAITA $3.50
  • RICE $2.50
  • GREEN SALAD $5.00
  • PICKLE or ONION $1.00
  • KACHUMBER SALAD $4.50
  • PURI $1.00
  • BHATURA $2.00

Nearby Sample Menus

Woodpecker Hill (sample menu)
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • Rice 3.00
  • Deep-fried pickles 10.00
  • Coconut-braised beef short rib 40.00
    • chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Green papaya, snake beans, peanut, tomato 15.00
  • Black tiger prawn har gow 18.00
    • fresh coconut, red chilli, wild ginge
Chawla's (sample menu)
  • Saagwala lamb $17.99
    • Lamb cooked with spinach and spices
  • Navabi chicken tikka $16.99
    • Boneless chicken pieces marinated in spices overnight, skewered and served with mint sauce
  • Cream chicken (chawala´s speciality) $19.99
    • Chicken cooked in milk, cream and clack pepper with traditional chawala´s spices
  • Vindaloo lamb $17.99
    • A goan speciality is a very hot, sweet & sour style lamb curry
  • Vinegar onion $2.99
  • Tandoori chicken $19.99
    • Chicken marinated with indian spices and cooked in tandoor
  • Korma chicken $16.99
    • Chicken cooked in cashewnut sauce and spices a recepe from the royal mughal kitchen
  • Shadi paneer $14.99
    • Cubes of cottage cheese cooked in cream & cashewnut sauce with indian spices
Street Organics (sample menu)
  • Cabinet treats
    • Please check daily supply: mostly (V) (GF)
  • -Organic cheddar cheese, caramelised onion & tomato $12.50
  • -Egg, lettuce & tomato $12.50
  • -Roast chicken, roast capsicum, goat's feta & pesto $13.50
  • Acai bowl (GF) (V) $14.50
    • Acai banana, blueberries, nuts & seeds
  • -Tuna aioli, tomato, salad greens $12.50
  • Courgette brownie $5.20
  • Vegan muffin $5.50
Poong Ro (sample menu)
  • Osam-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid and pork (no rice)
  • -Extra Buckwheat noodles $6.00
  • -Extra Nokdu jeon $5.00
  • Nokdy Jeon $15.00
    • Bean pancake with veges, Kimchi and meat
  • Jok Bal $35.00
    • Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
  • Bibim Guksu $13.00
    • Cold noodles served with special sweet chilli sauce
  • Dweji Galbi $19.00 PP
    • Pork Belly marinated unique soy sauce (no rice). Min-order two portions
  • Ojingeo-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid (no rice)
Thai Train (sample menu)
  • Malay curry M $12.50 / P $14.00
    • Tasty malay style curry powder coconut milk, with potato and carrot
  • Satay stir fried M $12.50 / P $14.00
    • Stir fried meat with satay sauce and fresh seasonal vegetable
  • M=Meat / P=Prawn
  • Stir fried black bean with tofu / stir fried shiitake mushroom with tofu $12.50
  • Salmon fried rice $15.50
    • Stir fried jasmine rice with salmon, shrimp, cashew nut & vegetable
  • Combination thai train noodle $14.00
    • Stir fried yellow noodle with chicken, beef, pork, prawn with ginger and vegetable
  • Curry puff $6.00
    • 4 pcs. Deep fried pastry puff of sweet kumara with mince chicken, curry powder with sweet chilli sauce
  • Green curry fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice, with green curry paste, egg and vegetable
Kings Garden Cafe (sample menu)
  • B.L.A.T $16.50
    • s/w fries
  • FRENCH TOAST SOLDIERS $7.50
    • w/ maple syrup
  • CHIPS $7.50
  • KUMARA FRIES $7.50
  • CAJUN CHICKEN BURGER $18.50
    • brioche bun, cos lettuce, chicken thigh, tomato, caesar sauce s/w fries
  • HOUSE GRANOLA $12.50
    • seasonal fruits, vanilla yoghurt milk mix nuts
  • EGG BENEDICT $18.50
    • Baby spinach hollandaise on kaiser roll /house cured salmon
  • BAGEL BAGEL $9.50
    • creamy egg, chutney, pistachio
Lava Dining (sample menu)
  • Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
  • Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
  • Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
  • Hawkes Bay Lamb $43
    • Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
  • One Cheese(30g) $13
  • Confit Duck Salad, Figs, Radicchio, Walnuts, Molasses Dressing $23
  • Crispy Agria Potatoes, Garlic $10
  • Oysters, Natural, Tempura $5 each
Farina (sample menu)
  • Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $26.50
    • With: “cicinielli” white bait
  • Pumpkin preserved $9.50
    • Chilli, garlic, mint, extra virgin olive oil, aged balsamic
  • Zingara panuozzo sorrento tomatoes $22.50
    • Rocket, mozzarella, parma ham, mustard dressing
  • Mix ice cream ask your waiter for the flavours (scoop) $5.50
  • Parmigiana eggplant, mozzarella, parmesan, basil $23.50
  • Quail filled $32.50
    • W pork & fennel sausage wrapped in pancetta, eggplant baba ghanoush, pomegranate
  • Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $16.50
  • Sardines preserved, toasted bread $16.50
Gasket Espresso Kitchen (sample menu)
  • French Toast $19.50
  • - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
  • 2x eggs $3.00
  • Fresh Herb Creamy Mushroom $19.00
    • white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
  • Smoked Salmon $6.00
  • Fried New potatoes $4.50
  • - Crispy dry cured streaky bacon
  • Mish Mash Hash $19.00
    • house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
The Food Crew (sample menu)
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • Calamari $9.00
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • Nani’s spicy beef burger $18.50
    • With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
  • Streaky bacon / chorizo / smoked salmon $6.00
  • Olives & feta $7.00
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
Luna Tea with Rindu Malaysia Kitchen (sample menu)
  • Char Kuay Teow $10.00/$12.00/$9.00
    • fried rice noodle w traditional special sauce very popular
  • Penang Prawn Noodle $12.00
    • noodles in special soup with prawn & boiled egg
  • Stir Fried rice noodles with beef $12.00
  • Sizzling beef/chicken in black bean sauce on rice $13.00
  • Garlic Toast $4.90
  • Ice cream $5.00
    • green tea ice cream with pearls & jelly cubes
  • Fried yellow w deep fried chicken cuttlets $12.00
  • Coconut and milk toast $4.90
Jervois Steakhouse and Saloon (sample menu)
  • Simple Syrah & truffle jus - Angus Pure eye fillet $2.50
  • Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50
  • Rocket lettuce salad w aged manchego cheese N/A
  • Wagyu carpaccio - tea smoked tomato $35.00
  • Onion rings N/A
  • Carrots in orange ginger butter N/A
  • French onion soup - melting smoked provolone crouton $19.50
  • Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
St. George Curry Corner (sample menu)
  • Prawn R $10.00 L $14.00
  • Chicken R $10.00 L $20.00
  • Lamb R $10.00 L $14.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Chicken R $10.00 L $14.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Dhal R $5.00
  • Vegetable R $8.00 L $12.00
Yumilicious Lunchbar & Cafe (sample menu)
  • Wedges $3.60
  • Potato 60¢
  • Meals
    • Lamb Pork
  • Meat Patties $2.00
  • Egg $3.50
  • (Sour Cream) 80¢
  • Kransky $2.50
  • Bacon Egg & Cheese $4.50
The Gourmet Cafe (sample menu)
  • Gourmet Breakfast $13.00
    • Sausages, hashcake, bacon, grilled tomato, mushrooms, eggs any style on toast
  • Bagel $8.00
    • Cream cheese, Smoked salmon and pesto
  • Omelette $10.50
    • Bacon / Ham, cheese, tomato, toast
  • Eggs Benedict $11.50
    • Bacon / Ham, hashcake, spinach, egg
  • Pumpkin Soup + Toast $7.50
  • Hashcake Tower $11.50
    • Sausage, mushroom, fried egg, baked beans
  • Pancake $8.50
    • Mixed berries, maple syrup
  • Pancakes $8.50
    • w Berry compote and maple syrup
Shivani

Shivani

location

Address

23 Eric Baker Place, Papatoetoe, Auckland, Auckland, 2025, New Zealand

phone

Phone

0800744826

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Indian , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Serves Halal ,  Television ,  American Express ,  Lunch ,  Accepts Discover ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Disabled Friendly ,  Dinner

Location
23 Eric Baker Place, Papatoetoe, Auckland, Auckland, 2025, New Zealand
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