Green Wasabi in Rotorua Menu

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Green Wasabi in Rotorua has no menu available, but can choose from many other options such as SELECTIONS OF COOKIES FROM or SELECTION OF ICE CREAM TREATS from Agvas Cafe and Bar. Subway - Rotorua offers many options including Ham and Veggie Delite. Bureta Bar & Eatery includes a wide range like Tempura fish sliders or Tempura fried prawns. Lamb or Beef Rogan Josh and Beef Madras from . Spice Junction offers Tandoori Palace and Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney.

Nearby Sample Menus

Garden salad $8.00
Trio of kapiti ice cream
- With brandy snap basket and berries
Tortellini of pumpkin and ricotta cheese $23.00
- Semi dried tomato pesto, red capsicum puree, fresh herbs and kumara crisps
Tabasco sauce $2.00
New zealand lamb cutlets $36.00
- With herbs and parmesan crumble, parsnip puree, salsa verde, rocket and olive salad
All day breakfast $21.00
- Egg any style, grilled bacon, mushrooms, vine tomato, hash brown, casalinga sausage (P) with tomato relish and toast
Green beans $8.00
Margarita $23.00
- With fresh tomato, basil and mozzarella

Limoncello tart $17.50
- Nonna’s traditional recipe, served with limoncello shot
Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
- ½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread
Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
- Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
Pollo alla diavola – Hell’s Chicken $38.50
- It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
Pappardelle Col ragu di Cinghiale – Wild Boar Pappardelle $23.50
- Meltingly tender wild boar, stewed in rich tomato and red wine sauce. Like mama used to make
Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
- Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
Lasagna alla bolognese – Classic Lasagna lasagna $23.50
- Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
- It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto

Chick n Fala Salad $12.50/ $10.50
- Regular/ Petita
Steak Pita $11.50/ $9.50
- Regular/ Petita
Happy Ham $5.00
Roast Beef Salad $10.90/ $8.90
- Regular/ Petita
Chicken Crave Salad $12.50/ $10.50
- Regular/ Petita
Chicken Crave Pita $11.50/ $9.50
- Regular/ Petita
Free Range Chicken Tenders $4.90/ $7.90
- 4 Pack/ 8 Pack
Brownie $2.50

Butcher's best $23.00
- Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
Tikka's catch $22.00
- Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
-Add chicken, pulled pork or duck for $6.00
The holy hunt-Eggs benedict $19.90
- Poached eggs served with spinach and scope hollandaise on our speciality toasted bread of the day w smoked salmon / bacon / mushroom
Toasted hunter $16.50
- Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
Yes dear $23.00
- Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
Bush tucker $18.00
- Scope seasoned mince on our speciality bread of the day served with poached egg
Shroom for more $19.90
- Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress

Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto
Vegetarian lentil croquettes $18.5
- served with focaccia bread and green salad
Pancakes $15.5
- with bacon, banana and maple syrup
Special of the day N/A
- (see board)
Thai Laksa $21.0
- served with jasmin rice and asian vegetables, with either chicken or prawns
Baked beans $4.0
The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
Mushrooms $4.0

Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chilli.
Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad.
Sahara $18.00
- Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.
Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli.
Shiek $18.00
- Spinach, Tuna, chilli pickle, cream cheese, topped with sweet chilli.
Ala-Tunisia $16.00
- A mouth watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad.
Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.

Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread

Thai Spring Rolls $8.50
- Minced pork, vegetables and vermicelli, wrapped in spring roll pastry.
Nua Pad Prik (Rump Sliced) $14.50
- Stir fried beef with hot chilli and vegetables.
Tod Mun Khow Port (Entree) $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
Scallop Pad Prik $21.50
- Sauteed scallops cooked with garlic and chilli with vegetables.
Pla Sam Rod $30.50
- Deep fried whole fish with tamarind sauce and vegetables.
Seafood Fried Rice $19.50
- Stir fried rice and combination seafood with pineapple, onion and cashew nuts.
Curry Puff $8.50
- Minced chicken, onion, potato and coriander in puff pastry.
Goong Katiem $21.50
- Sauteed tiger prawns cooked in garlic and pepper sauce with vegetables

Mixed Berry Compote $4.50
Chipolata Sausages $4.30
Side of Chips $3.70
Battered Fish $11.00
- with chips or salad
Smoked Salmon, Cream Cheese, Capers $17.90
Grilled Haloumi Salad $17.50
- Mixed lettuce, peas, mint, red onion, croutons, lemon & pesto yoghurt dressing. Low Gluten option available.
Wholemeal Toast $4.50
Chicken, Spinach & Quinoa Salad $19.00
- Grilled chicken breast, quinoa, spinach, peas, feta, lightly dressed coleslaw.

Tomato N/A
Herb & Garlic Toasties N/A
Italian Dressing N/A
Turkey N/A
Natural Swiss N/A
Veggie Delite N/A
White Chip Macadamia N/A
Bacon, Egg and Cheese N/A

Gelato $9.70
- Gelato - Zanellis own rich and creamy handmade ice cream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability)Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate
Bistecca $35.30
- Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
Garlic and Parsley $6.10
Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
Salmone con Polenta $16.30
- Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
Black Olive Paste $6.10
Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce
Marinated Olives $6.10

Open Steak Sandwich $16.00
- Scotch fillet with ciabatta bread, aioli, caramelised onions, rocket and grilled tomato. Served with fries (add cheese $2.00)
Chicken Carbonara $14.00
- Fettuccine in a cremay white sauce with bacon / mushroom, parmesan and fresh herbs.
Eggs on Toast $10.00
- Your style of 3 eggs on toasted grain or ciabatta
Beef Nacho & Sour Cream $9 For 1 / $12 For 2
Garlic Prawn Noodles $13.00
- Served with pan tossed cabbage, carrot, mushroom, garlic and sweet chilli sauce
Eggs Benedict Bacon $14 / Salmon $15
- Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
Persian Kebab $10 Single / $12 Add Falafel
- Lamb, Chicken or Falafel wrapped in flat bread with salad, Greek yoghurt aioli or mayo
Baraco Breakfast $16.00
- Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)

HOT CAKES
- Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
CLASSIC CHICKEN CRUNCH
- The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun
PERI PERI TENDERCRISP
- Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
BIG BK BREKKIE
- We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
WHOPPER JR WITH CHEESE
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
ORIGINAL TENDERCRISP
- Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and youve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal.
SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.

Kashrut $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
Chicken $10.00
Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chili pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad
Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chili
Sahara $18.00
- Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
(All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)
Lamb $ 9.50
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili