A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.0
Flat white, cappuccino, short/long black $4.0
Fries with Aioli $6.5
Cobb's Classic SundaeGFA $9.5
Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
Junior 200g Rump $25.5
Seafood Chowder $14.5
Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
Freeman's Lamb Shank $29.5
A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.4
Cubes of indian cottage cheese with spinach and spices
Goat Curry $17.50
Goat pieces cooked with onion gravy and garnished with coriander
Non Vegetarian Banquet $62.00
Entree: Samosa, Chicken Tikka, Vegetable pakoda and seekh kebab Main Course: Butter chicken, Lamb rogan josh, beef vindaloo and mix vegetables Breads: Plain naan and garlic naan Price is for two persons
Fish and Chips $7.00
Garlic Naan $3.50
Plain flour bread garnished with garlic
Paneer Korma $14.50
Cubes of indian cottage cheese cooked with cream, tomato and crushed cashew
Mixed Platter $16.00
Platter consist of samosa, chicken tikka, vegetable pakoda and seekh kebab served with mint and tamarind sauce
Bombay Aloo $12.50
Potato cooked with cumin seeds, onion, tomato, fresh coriander and spices